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Catering supervisor education requirements

Updated January 8, 2025
2 min read
Usually, catering supervisors don't need a college education. The most common degree for catering supervisors is bachelor's degree with 53% graduates, with only 23% catering supervisor graduates earning associate degree. Catering supervisors who decided to graduate from college often finish Johnson & Wales University or Culinary Institute of America. Some good skills to have in this position include customer service, food service and haccp.

Popular catering supervisor certifications include Certified Food Manager (CFM), Certified Master Safe Technician (CMST), or Food Safety Manager Certification. To improve catering supervisor qualification and skills, we prepared some online courses to help in catering supervisor education paths.

What education do you need to become a catering supervisor?

What degree do you need to be a catering supervisor?

The most common degree for catering supervisors is bachelor's degree, with 53% of catering supervisors earning that degree. The second and third most common degree levels are associate degree degree at 23% and associate degree degree at 14%.
  • Bachelor's, 53%
  • Associate, 23%
  • High School Diploma, 14%
  • Diploma, 4%
  • Other Degrees, 6%

What should I major in to become a catering supervisor?

You should major in business to become a catering supervisor. 20% of catering supervisors major in business. Other common majors for a catering supervisor include hospitality management and culinary arts.

Best majors for catering supervisors

20 best online courses for catering supervisors

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Now that you've been introduced to the world of Health IT and the important role played by electronic health records (EHRs), we'll focus on other technologies that play a role in maintaining ongoing operations in healthcare. Telemedicine, patient portals, barcode scanners, printers, and medical devices are just some of the technologies that impact providers and patients. As an IT support specialist, you’ll be asked to troubleshoot issues with a wide variety of tools. You'll see a scenario with...

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The Highfield Food Safety Level 3 syllabus presented in two hours of video tutorials. Boost your food safety knowledge...

3. ISO 22000:2018. Food Safety Management System

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Understand the requirements for a food safety management system applicable for any organization in the food chain...

4. Fun food safety and sanitation course

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The food safety course will help prepare you for safely working in a kitchen and food handler tests like Servesafe...

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Learn the requirements and standards associated with OSHA and workplace safety. Safety best practices for the workplace...

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Master Customer Service using this practical customer care course...

7. SAP Customer Service (CS/SM) - Service Management module

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Real World SAP CS and SD, Repair Orders, Service Orders, Service Contracts...

8. Customer Service & Support For Customer Service Executives

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Learn Customer Service Skills & Provide Excellent Customer Support, Customer Experience & How To Manage Upset Customers...

9. Complete Health and Safety Auditor Course. OHSAS 18001.

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How to implement and audit a health & safety management system and obtain certification to OHSAS 18001 Standard...

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OSHA's General, Construction, and Maritime Industries Hazard Prevention and Safety Standard...

11. Supervisor Leadership Skills for a Safe Workplace

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Learn safety communication skills to foster safety accountability, responsibility and correct safety behaviours...

12. Fundamentals of Logistics, Supply Chain & Customer Service

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Step by Step Course that shows how to Build Interface with SAP PI / SAP Process Orchestration (SAP PO) Standard Adapter...

15. Successful Events: Event Planning, Marketing & Management

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Create a single successful event or event-series with effective event promotion, planning, management, and monetization...

16. Customer Service, Customer Support, And Customer Experience

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Customer service, customer support, and customer experience training. Loyal clients through world-class customer service...

17. The Customer: Build a Customer Service Strategy (BITE SIZE)

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For you and your team to be successful in providing great customer service, start by putting your customer first...

18. OSHA Safety Training: Conducting Safety Meetings

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A Brief Safety Management Course for Current and Aspiring Safety Professionals...

19. ISO 22000 (HACCP and PRPs) for Food Safety

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Standards, analysis, control points, and risk management related to ISO 22000 for food industry professionals...

20. Customer Service: 6 Keys To Exceptional Customer Service

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Master Customer Satisfaction & Astonish Your Customers With A+ Customer Service...

Average catering supervisor salary by education level

Catering supervisors with a Associate degree earn more than those without, at $40,074 annually. With a Bachelor's degree, catering supervisors earn a median annual income of $39,923 compared to $37,181 for catering supervisors with an High School Diploma degree.
Catering supervisor education levelCatering supervisor salary
High School Diploma or Less$37,181
Bachelor's Degree$39,923
Some College/ Associate Degree$40,074

Updated January 8, 2025

Zippia Research Team
Zippia Team

Editorial Staff

The Zippia Research Team has spent countless hours reviewing resumes, job postings, and government data to determine what goes into getting a job in each phase of life. Professional writers and data scientists comprise the Zippia Research Team.

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