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Cattlemens history
Cattlemens company history timeline
In 1968 they opened the first Cattlemens and brought their rancher’s straightforwardness to the restaurant business.
At left, Pete Sr. ‘n Pete Jr. circa 1970 bring more of your partners with you!
His 1973 price freeze on beef inadvertently caused "The Wreck" - a severe crash in the cattle market and dramatic herd reduction.
NCA members-of-the-day faced issues like packer concentration, frustration over the futures market and the 1985 Farm Bill's dairy herd buy-out.
A beef checkoff program was finally passed on its third attempt, more than 10 years later, in 1986.
Mozelle Roach operated the restaurant, as absentee owner until June 8, 1994 at which time a group of experienced international restaurateurs purchased the assets and business of the Cattlemen’s Steak House Inc.
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Cattlemens competitors
| Company name | Founded date | Revenue | Employee size | Job openings |
|---|---|---|---|---|
| Hugo's Restaurant | - | $1.6M | 30 | - |
| El Pinto Restaurant | 1962 | $2.0M | 20 | - |
| Jimmy's Charhouse | - | $1.3M | 35 | - |
| Carmel Cafe And Wine Bar | - | $400,000 | 5 | - |
| Kingfish Restaurant | - | $8.5M | 75 | 114 |
| Aubree's Pizzeria & Grill | 1972 | $13.0M | 350 | - |
| El Torito | 1954 | $6.6M | 90 | - |
| The Boiling Crab | 2004 | $810,000 | 15 | 27 |
| Wild Wing Cafe | - | $250,000 | 5 | 33 |
| River House Inn | - | $570,000 | 10 | - |
Cattlemens history FAQs
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