Registered Dietitian jobs at Central - 112 jobs

Employment Type: Part-Time, Onsite Segment: Healthcare State: Kansas (US-KS) Why work for Cura Hospitality? No Late-Night Shifts! Weekly Pay! Advancement Opportunities! Work/Life Balance! Employee Referral Program! And Much More! Elior North America is a family of distinct hospitality companies with more than 50 years of industry presence and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers' experience. The Role at a glance: We are looking to add an experienced Part-Time Registered Dietitian to our Cura Hospitality team in Newton, KS. As a Registered Dietitian with Cura Hospitality, you will have the opportunity to identify and assess the nutritional needs of assigned patients/residents, initiate interventions to achieve and/or maintain individuals nutritional status, and enhance quality of life consistent with patient's/resident's goals. This position will be scheduled 1 day per week (either Monday's or Friday's) What you'll be doing: Providing nutritional expertise to the health care team and educating patients/residents, staff, or consultants. Following the Academy of Nutrition and Dietetics' standards of practice and facility regulatory requirements. Interacting with other departments in setting up procedures and policies, and in problem solving as it relates to dining service and nutrition. Actively participating in the development, review, and revision of continuous quality improvement programs. What we're looking for: Must-haves: Bachelor's degree in nutrition (Prior to 2024) or related field Master's degree in Nutrition or related field. Passed a national examination administered by the Commission on Dietetic Registration (CDR) or meets the Academy of Nutrition and Dietetics requirements for eligibility. Completes 75 hours of continuing education hours every five years, in accordance with the CDR, utilizing the professional portfolio development process. Licensed or certified, per state requirements. Knowledge of regulation standards specific to comprehensive assessments, care planning, and residents' rights. Ability to teach others, specifically pertaining to nutrition and dietetics. Nice-to-haves: Experience working in healthcare or long-term care. Where you'll be working: Newton Presbyterian Manor, located in Newton, KS Compensation Range: $33.00 - $36.00 per hour, depending on experience About Cura: Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes. About Elior North America: Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth. At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed.

Job Responsibilities: Develop and implement Client nutrition services program in collaboration with the Interdisciplinary Team (IDT). Conduct nutrition assessments to determine participant needs, preferences, and goals. Participate in IDT meetings and contribute to participant care plans. Deliver and document nutrition interventions per physician orders and care plans. Implement, monitor, and ensure compliance with special diets and meal intake. Provide nutrition counseling to participants and families. Oversee menu planning, meal delivery, and ensure regulatory and safety compliance. Coordinate and oversee nutritional supplements as ordered. Train day center staff on meal delivery and nutrition services as needed. Support care transitions across settings (hospital, SNF, home, etc.). Assist with intake and enrollment processes for new participants. Communicate participant condition changes to IDT promptly. Complete documentation accurately and on time. Maintain confidentiality and follow Client policies and procedures. Participate in quality improvement initiatives, staff training, and meetings. Maintain flexibility in scheduling, including potential evenings, nights, or weekends. Complete all required trainings, education, and occupational health screenings. Other duties as assigned. Requirements: Minimum 4 years' experience managing nutrition services in a similar setting. Minimum 1 year experience working with frail or elderly populations. Registered Dietitian (RD) credential through Commission on Dietetic Registration (CDR). BLS certification. Legally authorized to work at the job location. Ability to work varied schedules if required. Reliable transportation required (no use of personal vehicle for participants). Preferences: Bachelor's Degree preferred. Strong leadership, mentoring, organizational, and communication skills. Ability to work independently with minimal supervision. Experience in fast-paced environments and diverse populations. Commitment to serving vulnerable senior populations.

Employment Type: Full-Time, Onsite Segment: Healthcare State: Mississippi (US-MS) Why Work for Cura? $2500 Sign on Bonus! No Late-Night Shifts! Weekly Pay! Work/Life Balance! Employee Referral Program! And Much More! Elior North America is a family of distinct hospitality companies with more than 50 years of industry presence and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers' experience. The Role at a glance: We are looking to add an experienced registered dietitian to our healthcare team in Madison, MS. As a registered dietitian with Cura Hospitality, you will have the opportunity to identify and assess the nutritional needs of assigned patients/residents, initiate interventions to achieve and/or maintain individuals nutritional status, and enhance quality of life consistent with patient's/resident's goals. What you'll be doing: Providing nutritional expertise to the health care team and educating patients/residents, staff, or consultants. Following the Academy of Nutrition and Dietetics' standards of practice and facility regulatory requirements. Interacting with other departments in setting up procedures and policies, and in problem solving as it relates to dining service and nutrition. Actively participating in the development, review, and revision of continuous quality improvement programs. What we're looking for: Must-haves: Passed a national examination administered by the Commission on Dietetic Registration (CDR) or meets the Academy of Nutrition and Dietetics requirements for eligibility. Completes 75 hours of continuing education hours every five years, in accordance with the CDR, utilizing the professional portfolio development process. Licensed or certified, per state requirements. Knowledge of regulation standards specific to comprehensive assessments, care planning, and residents' rights. Ability to teach others, specifically pertaining to nutrition and dietetics. Nice-to-haves: Bachelor's degree in nutrition or related field. Experience working in healthcare or long-term care. Where you'll be working: St. Catherine's Village Full-Time Benefits: Medical Insurance Dental Insurance Vision Insurance Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity Discount Program Commuter Benefits (Parking and Transit) EAP 401k /w Company Match Sick Time Paid Time Off Holiday Pay (9 paid holidays) Tuition Reimbursement About Cura: Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes. About Elior North America: Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth. At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed.

The Clinical Dietitian provides overall nutrition care to residents for Aramark SeniorLIFE+ in this 16 hours per week onsite role, with 3+ years experience, moderate acuity required.? Nationwide, Aramark SeniorLIFE+ Dietitians ensure that the nutritional needs of the residents are met, and that all documentation is complete and accurate. ?Plans and administers activities related to?resident nutrition care, complying with the standards established by Aramark SeniorLIFE+, regulatory?agencies, and clients. Establishes and maintains effective multidisciplinary relationships to provide a unified?approach to resident care.? Where applicable, possible multi-location assignments that are within reasonable driving distance of one another may be offered. In the future, areas of the US with a larger urban footprint may bring the opportunity of a Traveling RDN role, reporting to the Regional Clinical Nutrition Manager for scheduling, reporting, and oversight. Job Responsibilities Maintain dietetic registration, and/or state licensure as required and continuing education requirements. Conduct resident nutrition assessment including Nutrition Focused Physical Exam (NFPE) on assigned resident population Manage the development, implementation, and follow-up plan for nutrition intervention in accordance with the Nutrition Care Process and Aramark SeniorLIFE+ policy. Conduct regular meal observations to drive resident satisfaction. Provide nutrition counseling for individuals and?family members, taking into consideration any adaptations to meet resident learning needs per community policy. Utilize assessment and evaluation techniques that consider the varied needs of age-specific populations as well?as cultural, religious, and ethnic concerns. Provide appropriate follow-up in accordance with resident goals, referring short-term residents for outpatient nutrition counseling or community services as appropriate and per community policy. Deliver strong operational performance by executing against Aramark SeniorLIFE+ and regulatory agency?standards and programs, continually monitoring operations, and completing assessments and necessary action?plans to provide optimal nutrition care and meal service to residents. Work cooperatively with nursing and other interdisciplinary team members and dining services to ensure delivery of person-centered nutrition care. Provide person-centered care following Aramark SeniorLIFE+ and regulatory standards and programs, continually monitor operations, complete scheduled assessments on time, and initiate nutrition care plans Provide appropriate and timely documentation that summarizes the nutrition care plan in a resident?s medical?record, care plan, and menu management software. Maintain clinical productivity standards and accurate record keeping of daily clinical and non-clinical activities. Demonstrate accountability for the proper use of residents? protected health information Attend care plan and risk or weight/wound meetings as appropriate. Conduct monthly sanitation audit and dining observation/tray line audit in the dining services department. At Aramark SeniorLIFE+, developing new skills and doing what it takes to make a positive impact for our team, resident, and for our clients. To meet our commitments, job duties may change, or new ones may be assigned without formal notice. Qualifications Requires a bachelor?s degree from an accredited institution with course work accredited and approved by the appropriate nutrition and dietetics credentialing agencies Obtain and maintain registration and required continuing education credits with the Commission on Dietetic Registration (CDR) Obtain and maintain state licensure including continuing education credits as required by state law Previous experience working with older adults in a skilled nursing or long-term care community is preferred ServSafe Certification is preferred, Aramark may be able to provide the coursework and certification Conditions of employment may include busy skilled nursing, long-term care, or memory support communities as well as dining rooms and kitchen/serving areas. Education About Aramark Our Mission Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law. About Aramark The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. 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Job Description Registered Dietitian Nutritionist - Spanish Bilingual Required (Hybrid: Murrieta, CA) Our client is a collaborative team of Registered Dietitians dedicated to delivering evidence-based Medical Nutrition Therapy. They empower patients to make life-changing, sustainable improvements to their health through individualized nutrition assessments, targeted counseling, and personalized care plans. As their impact grows, they seek experienced, Spanish-bilingual Registered Dietitians to join in a hybrid role, combining direct patient care in Riverside with valuable support for staff and operations. Key responsibilities Conduct thorough nutrition assessments for patients, integrating medical diagnoses and physician orders to inform best practices, including care for Spanish-speaking patients. Design, implement, and monitor evidence-based nutrition care plans, adapting interventions to support ongoing patient success and tailoring education appropriately for Spanish-speaking populations. Provide engaging one-on-one education in both English and Spanish, equipping patients with practical, science-based resources to foster lasting behavioral change. Document all care activities efficiently and accurately within digital health records, maintaining compliance with regulatory standards. Serve as a liaison with referring providers, ensuring clear and timely coordination of patient care and follow-up communications, including when communicating on behalf of Spanish-speaking patients and families. Qualifications Bachelor's degree in Food and/or Nutritional Science (required). Current registration with the Commission on Dietetic Registration (CDR). At least 1 years' experience as a Registered Dietitian, with a minimum of 1 year in Clinical Nutrition or Medical Nutrition Therapy strongly preferred. Active National Provider Identifier (NPI) and current Personal Liability Insurance. Familiarity with HIPAA privacy standards and demonstrated experience in healthcare settings. Exceptional written and verbal communication skills in both English and Spanish; bilingual fluency (read, write, speak) in Spanish is required. Known for professionalism, reliability, and a collaborative spirit. Compensation and work environment Competitive salary in Riverside, CA: $37-$40 per hour depending on qualifications and experience. Hybrid work model, combining in-person and remote patient support for enhanced work-life balance. Mission-driven organization noted for its clinical excellence and supportive team culture. Opportunities for professional growth and ongoing education. Join a team recognized for its commitment to clinical excellence and supportive workplace culture, and help transform nutritional health across the Riverside community, including underserved Spanish-speaking patients.

Registered Dietitian Nutritionist - Spanish Bilingual Required (Hybrid: Murrieta, CA) Our client is a collaborative team of Registered Dietitians dedicated to delivering evidence-based Medical Nutrition Therapy. They empower patients to make life-changing, sustainable improvements to their health through individualized nutrition assessments, targeted counseling, and personalized care plans. As their impact grows, they seek experienced, Spanish-bilingual Registered Dietitians to join in a hybrid role, combining direct patient care in Riverside with valuable support for staff and operations. Updated key responsibilities * Conduct thorough nutrition assessments for patients, integrating medical diagnoses and physician orders to inform best practices, including care for Spanish-speaking patients. * Design, implement, and monitor evidence-based nutrition care plans, adapting interventions to support ongoing patient success and tailoring education appropriately for Spanish-speaking populations. * Provide engaging one-on-one education in both English and Spanish, equipping patients with practical, science-based resources to foster lasting behavioral change. * Document all care activities efficiently and accurately within digital health records, maintaining compliance with regulatory standards. * Serve as a liaison with referring providers, ensuring clear and timely coordination of patient care and follow-up communications, including when communicating on behalf of Spanish-speaking patients and families. Updated qualifications * Bachelor's degree in Food and/or Nutritional Science (required). * Current registration with the Commission on Dietetic Registration (CDR). * At least 1 years' experience as a Registered Dietitian, with a minimum of 1 year in Clinical Nutrition or Medical Nutrition Therapy strongly preferred. * Active National Provider Identifier (NPI) and current Personal Liability Insurance. * Familiarity with HIPAA privacy standards and demonstrated experience in healthcare settings. * Exceptional written and verbal communication skills in both English and Spanish; bilingual fluency (read, write, speak) in Spanish is required. * Known for professionalism, reliability, and a collaborative spirit. Compensation and work environment * Competitive salary in Riverside, CA: $37-$40 per hour depending on qualifications and experience. * Hybrid work model, combining in-person and remote patient support for enhanced work-life balance. * Mission-driven organization noted for its clinical excellence and supportive team culture. * Opportunities for professional growth and ongoing education. Join a team recognized for its commitment to clinical excellence and supportive workplace culture, and help transform nutritional health across the Riverside community, including underserved Spanish-speaking patients.

Registered Dietitian Nutritionist - Spanish Bilingual Required (Hybrid: Murrieta, CA) Our client is a collaborative team of Registered Dietitians dedicated to delivering evidence-based Medical Nutrition Therapy. They empower patients to make life-changing, sustainable improvements to their health through individualized nutrition assessments, targeted counseling, and personalized care plans. As their impact grows, they seek experienced, Spanish-bilingual Registered Dietitians to join in a hybrid role, combining direct patient care in Riverside with valuable support for staff and operations. Updated key responsibilities Conduct thorough nutrition assessments for patients, integrating medical diagnoses and physician orders to inform best practices, including care for Spanish-speaking patients. Design, implement, and monitor evidence-based nutrition care plans, adapting interventions to support ongoing patient success and tailoring education appropriately for Spanish-speaking populations. Provide engaging one-on-one education in both English and Spanish, equipping patients with practical, science-based resources to foster lasting behavioral change. Document all care activities efficiently and accurately within digital health records, maintaining compliance with regulatory standards. Serve as a liaison with referring providers, ensuring clear and timely coordination of patient care and follow-up communications, including when communicating on behalf of Spanish-speaking patients and families. Updated qualifications Bachelor's degree in Food and/or Nutritional Science (required). Current registration with the Commission on Dietetic Registration (CDR). At least 1 years' experience as a Registered Dietitian, with a minimum of 1 year in Clinical Nutrition or Medical Nutrition Therapy strongly preferred. Active National Provider Identifier (NPI) and current Personal Liability Insurance. Familiarity with HIPAA privacy standards and demonstrated experience in healthcare settings. Exceptional written and verbal communication skills in both English and Spanish; bilingual fluency (read, write, speak) in Spanish is required. Known for professionalism, reliability, and a collaborative spirit. Compensation and work environment Competitive salary in Riverside, CA: $37-$40 per hour depending on qualifications and experience. Hybrid work model, combining in-person and remote patient support for enhanced work-life balance. Mission-driven organization noted for its clinical excellence and supportive team culture. Opportunities for professional growth and ongoing education. Join a team recognized for its commitment to clinical excellence and supportive workplace culture, and help transform nutritional health across the Riverside community, including underserved Spanish-speaking patients.

Job Description A facility located near Redding, CA is seeking a Registered Dietitian to join their team! Pay: $44.00 - $54.00 / hour Registered Dietitian Opportunity: Full-time, permanent position Monday - Friday, 8AM - 5PM The registered dietitian will work in LTC and acute care Registered Dietitian Requirements: Bachelor's Degree 1+ years of experience for the registered dietitian role RD/RDN required The Location: A welcoming, close-knit community. Ideal for lovers of the outdoors, with plenty of kayaking, fishing, and camping opportunities Nestled between the volcanic peaks of Mount Shasta and Mount Lassen Enjoy local culture with Farmer's Markets, festivals, and fairs Breathtaking scenery and a multitude of recreational activities

Jewish Family and Children's Services (JFCS) has served the San Francisco Bay Area for 175 years. We offer world-class services to support individuals and families across all stages of life, including adoption, mental health, senior care, disability services, financial assistance, Holocaust education, and youth development. Our mission and work are rooted in Jewish values, and we serve people of all faiths and backgrounds. L'Chaim Adult Day Health Center is a licensed facility and outpatient center that provides medical, social, and therapy services for Russian-speaking older adults and individuals with disabilities. We have been a haven of person-centered care and community support for thousands of emigre clients from San Francisco and San Mateo for over 25 years. POSITION SUMMARY: We are seeking a part-time Registered Dietitian to join our interdisciplinary care team. In this role, you will provide nutrition assessments, develop individualized care plans, and oversee food service operations in compliance with CACFP and Title 22 regulations. You will also have the opportunity to deliver engaging nutrition education and work closely with our staff and families to support participant well-being. This position is ideal for someone looking to make a meaningful difference while working a flexible 20-hour-a-month schedule - ideal for someone passionate about nutrition and community health. COMPENSATION AND BENEFITS: Pay Range: $50 - $56/hour (depending on experience) Employment Type: Part-time (20 hours per month), hourly, non-exempt with no benefits Be part of a financially stable nonprofit with a long and rich history Make positive differences in the lives of thousands of individuals and families we serve each year ESSENTIAL JOB DUTIES AND RESPONSIBILITIES: Conduct initial nutrition assessments and six-month reassessments for all participants; update individualized care plans Collaborate with nurses, physicians, and interdisciplinary teams to address participant dietary needs Document all assessments, care plans, and changes in compliance with Title 22 regulations Monitor significant changes in participant nutritional status and adjust plans as needed Oversee food service operations, including monthly caterer site inspections and menu reviews Verify therapeutic diets, substitutions, and cultural or linguistic dietary needs Perform food quality and safety checks to ensure CACFP compliance Provide quarterly nutrition education classes and individualized counseling to participants Deliver annual nutrition and food safety training to program staff Foster strong relationships with participants, caregivers, and community partners to ensure satisfaction and continuity of care JOB QUALIFICATIONS: Registered Dietitian (RD) or RD eligible; bachelor's degree in nutrition required; master's degree preferred 2+ years' experience with older adults or community health programs as a Dietitian, conducting nutritional assessments, coaching, and counseling clients Current BLS and First Aid certification required Previous experience in CACFP administrative reviews for program compliance is required Ability to lift up to 50 lbs and support frail or disabled adults Proficiency in Microsoft Office and Electronic Health Records Ability to travel to catering sites for inspections All qualified applicants are encouraged to apply, including minorities, women, veterans, and disabled individuals. Qualified applicants with arrest and/or conviction records will be considered for employment in a manner consistent with Federal, state and local laws, including but not limited to the San Francisco Fair Chance Ordinance. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, protected veteran, or disability status. JFCS is an Equal Opportunity Employer.

Trustaff Allied is seeking a travel RDN - Registered Dietitian Nutritionist for a travel job in Sacramento, California. Job Description & Requirements Specialty: RDN - Registered Dietitian Nutritionist Discipline: Allied Health Professional Start Date: 02/09/2026 Duration: 26 weeks 40 hours per week Shift: 8 hours, days Employment Type: Travel As a Dietitian, you are an expert in the science of nutrition. Dietitian job duties include creating menu plans, overseeing the preparation of food, and educating patients, particularly in relation to their specific plan of care. Trustaff Allied Job ID #955244. Pay package is based on 8 hour shifts and 40 hours per week (subject to confirmation) with tax-free stipend amount to be determined. Posted job title: Dietitian About Trustaff Allied Our traveler-first attitude has set us apart from other travel healthcare agencies When you join the Trustaff family, you're more than just a body filling a role-you're a vibrant individual with dreams and aspirations. As one of the nation's leading travel healthcare companies, your recruiter will work with you one-on-one to guide your career and help you achieve your goals. You decide when and where you want to work Enjoy industry-leading pay, benefits, and bonuses Experience new people and places Grow your clinical skills and expand your experience Travel healthcare lets you take your professional career to the next level while maintaining your flexibility and freedom. At Trustaff, we put you first, so you never have to compromise your work or pay. We are proud to have one of the highest nurse retention rates in the country. Some of the other reasons people choose us include: Priority access to thousands of travel healthcare jobs Industry-leading pay Guaranteed weekly hours Experienced recruiters Comprehensive benefits, including medical, dental, and vision 401k with employer match Assistance with travel, compliance, and housing Great bonuses for completions, referring friends, and more Benefits Dental benefits Medical benefits Vision benefits Guaranteed Hours Referral bonus

This role is for a travel Registered Dietitian Nutritionist (RDN) responsible for creating nutrition plans, overseeing food preparation, and educating patients within a healthcare setting. The position is a 13-week travel assignment in Stockton, California, offering 40 hours per week with industry-leading pay and benefits. The employer emphasizes career growth, flexibility, and comprehensive support for travel healthcare professionals. Trustaff Allied is seeking a travel RDN - Registered Dietitian Nutritionist for a travel job in Stockton, California. Job Description & Requirements • Specialty: RDN - Registered Dietitian Nutritionist • Discipline: Allied Health Professional • Start Date: • Duration: 13 weeks • 40 hours per week • Shift: 8 hours, days • Employment Type: Travel As a Dietitian, you are an expert in the science of nutrition. Dietitian job duties include creating menu plans, overseeing the preparation of food, and educating patients, particularly in relation to their specific plan of care. Trustaff Allied Job ID #944835. Pay package is based on 8 hour shifts and 40 hours per week (subject to confirmation) with tax-free stipend amount to be determined. Posted job title: Dietitian About Trustaff Allied Our traveler-first attitude has set us apart from other travel healthcare agencies When you join the Trustaff family, you're more than just a body filling a role-you're a vibrant individual with dreams and aspirations. As one of the nation's leading travel healthcare companies, your recruiter will work with you one-on-one to guide your career and help you achieve your goals. • You decide when and where you want to work • Enjoy industry-leading pay, benefits, and bonuses • Experience new people and places • Grow your clinical skills and expand your experience Travel healthcare lets you take your professional career to the next level while maintaining your flexibility and freedom. At Trustaff, we put you first, so you never have to compromise your work or pay. We are proud to have one of the highest nurse retention rates in the country. Some of the other reasons people choose us include: • Priority access to thousands of travel healthcare jobs • Industry-leading pay • Guaranteed weekly hours • Experienced recruiters • Comprehensive benefits, including medical, dental, and vision • 401k with employer match • Assistance with travel, compliance, and housing • Great bonuses for completions, referring friends, and more Benefits • Dental benefits • Medical benefits • Vision benefits • Guaranteed Hours • Referral bonus Keywords: Registered Dietitian Nutritionist, RDN, travel healthcare, nutrition plans, patient education, clinical dietitian, temporary healthcare job, menu planning, healthcare benefits, allied health professional

Novo Connections is seeking a travel Long Term Care (LTC) RDN - Registered Dietitian Nutritionist for a travel job in St. Charles, Illinois. Job Description & Requirements Specialty: RDN - Registered Dietitian Nutritionist Discipline: Allied Health Professional Start Date: ASAP Duration: 13 weeks 40 hours per week Shift: 8 hours, days Employment Type: Travel At Novo Connections, we're invested in your success at every step along your career journey. With your dedicated healthcare recruiter, we can help find ample opportunities to use your talents, do what you love, and create the life you want. Contact your recruiter below. Travel contract compensation: $1,800 Weekly! $600 Taxable $1,200 Non Taxable Local contract compensation: $1,680 weekly JOB OVERVIEW Clinical Dietitian I (RD) - Inpatient Acute Care Contract assignment: 13 weeks. December - April Location: St. Charles, IL Schedule: Full time, 40 hours per week; Monday - Friday, 5x8 Facility: Skilled nursing facility /LTC 120 beds MINIMUM JOB REQUIREMENTS CDR IL state dietetics licensure Long-term care experience with MDS Daniel White Healthcare Recruiter Website: Email: Office: Mobile: Keywords: RD, Registered Dietitian, Dietetics, St. Charles, Illinois, contract, temp, temporary, skilled nursing facility, long-term care facility, rehab Novo Connections Job ID #2066. Pay package is based on 8 hour shifts and 40 hours per week (subject to confirmation) with tax-free stipend amount to be determined. Posted job title: RD - Long Term Care Registered Dietitian $1,680-1,800 weekly - St. Charles, IL About Novo Connections Creating rewarding opportunities for clinicians who care Benefits Guaranteed Hours

Job Description A respected, accredited acute-care hospital in Southern California is seeking a Registered Dietitian to join a high-performing clinical team. This hospital is nationally recognized for exceptional patient care and consistently ranks among the top performers for quality and patient safety. The organization provides a broad range of services including advanced medical care, surgical services, women's health, emergency medicine, and cardiovascular care. The environment is fast-paced, mission-driven, and deeply committed to serving an underserved community. This is an excellent opportunity for a motivated nutrition professional who values clinical excellence, patient-centered care, and meaningful impact. Why This Opportunity Is Exceptional The organization offers a comprehensive benefits package designed to support long-term career growth and work-life balance. Total Rewards Package Includes: Paid time off 401(k) retirement plan Medical, dental, and vision coverage Tuition reimbursement Multiple voluntary benefit options (Benefits may vary depending on employment status or collective bargaining agreements.) Role Summary The Registered Dietitian will provide direct, evidence-based nutritional care to patients across diverse clinical areas. Responsibilities include: Conducting nutritional assessments and formulating individualized care plans Implementing and monitoring nutrition interventions Providing patient and family education Approving supplements as appropriate Supporting development of nutrition standards and formularies aligned with patient needs Qualifications Registered Dietitian (required) Minimum one year of clinical or healthcare experience preferred Strong communication and collaboration skills Ability to work effectively in a fast-paced, multidisciplinary setting

The West Side Federation for Senior and Supportive Housing 2345 Broadway New York, New York 10024 Job Description-Registered Dietitian The West Side Federation for Senior and Supportive Housing, Inc. (WSFSSH) is a community-based organization responding to the need for low-cost housing. Our mission is to provide safe, affordable housing with supportive services within a residential setting which enhances the independence and dignity of each person. WSFSSH develops, manages, and provides social services in housing for low-income persons, especially those who are older, who have experienced homelessness and who live with mental illness. The dietitian will work with the tenants and staff of the 5 program buildings, the 4 SROs and the 4 independent apartment buildings, the 120s Cluster Apartments and 2 Senior Centers to address the nutritional needs of the tenants in building specific ways. Responsibilities Program Buildings The West Seventy-Fourth Street Home, 300 Amsterdam Ave. Frederic Fleming House, 443 W. 22 St. 129 St. Residence, 109 W. 129 S Valley Lodge Transitional Shelter, 340 W.85 St. The Claremont- 1421 College Ave, Bronx Douglas House- Senior Center Millbrook Terrace, 570 E. 137th St. Bronx Ben Michalski Residence, 149 W. 84th St. In each of these buildings, the dietitian will work with the Administrator, Food Service Staff, other staff, and residents to ensure that the food service program is meeting the nutritional needs of the residents. The responsibilities of the dietician will include: Ensuring compliance with all contract requirements related to nutrition and DOH response and reports. Developing and monitoring program menus. Creating and testing new standardized recipes Providing staff training related to nutrition. Providing nutritional education to residents. SRO's and Independent Apartments The Westbourne (SRO), 930 West End Ave. John and Carroll Kowal House (SRO), 149 Manhattan Ave. Euclid Hall (SRO), 2345 Broadway. The Revella (SRO) 307 W. 116 St. The Marseilles Apartments, 230 W. 103 St. The Red Oak Apartments, 135 W. 106 St. The Fania Gersham House (Apts.), 140 W. 105 St. Kurt and Leah Schneider Apartments, 11 W. 102 St. The 120s Cluster, 152 W. 123 St. Within these buildings, the dietitian will develop and/or maintain nutrition programs that provide a variety of services. The services vary from building to building but range from activities related to nutrition and meal preparation as well as the provision of nutrition counseling to residents. The dietitian will work closely with the Food Service Director to ensure the nutrition programs are successfully addressing resident need. The responsibilities of the dietitian will include: Developing healthy, culturally sensitive menus for the congregate meal program. Providing cooking demonstrations for residents. Providing workshops on shopping for nutritious food items. Providing nutrition education to tenants. Providing individual counseling sessions to residents to address their nutritional needs. Involving residents in the nutrition program. Senior Centers The Center @ Red Oak Apartments Douglas House Senior Center Millbrook Senior Center For the Center at Red Oak, the Chef will work with the Center Director, Building Administrator, other staff and Center members to ensure that the meal programs are providing the required meals and providing the meals as stated in the building's menu. The responsibilities of the Dietitian will include: Providing nutrition education to tenants. Address any issues that related to the food vendors to the Food Service Director. Budgeting and budget compliance of the food programs. Agency Responsibilities The Dietitian will work with agency staff, including the CFO, to track and monitor all agency food budgets. WSFSSH currently uses a central supplier, AFI, for its food purchases as well as other smaller food vendors. The responsibilities of the dietitian will include: Monitor each program budget on a monthly, quarterly and annual basis Provide information on budget status to appropriate staff Sign all food invoices on a biweekly basis for each building in accounting office. Maintain regular contact with the Food Service Director on all food related vendors: central vendor, dairy, meat, and bread vendors. Responsible for all vendor negotiations and evaluating/changing vendors based on needs of WSFSSH (pricing, ordering, delivery days, reliability, etc.) in conjunction with Food Service Director. Program Development WSFSSH is continually developing new programs and new housing. Many of these new programs will include food service programs as well as nutrition education and counseling services. The Dietitian may be involved in the planning, development of these programs. Additional Responsibilities Assist in maintaining program records and preparing reports as required. Create spreadsheets, budgets, and other documentation needed for future meal programs, potential grants. Other duties as assigned. Professional Requirements Registered Dietitian preferred. B.A. with experience considered. Experience in working with special populations Experience in staff supervision preferred. Competency in Excel and Microsoft Office Good communication skills-oral and written. Good organizational skills. High degree of flexibility and good ability to work independently. WSFSSH is an Equal Employment Opportunity Employer (EEO); employment is based upon employees' qualifications without discrimination on the basis of race, creed, color, national origin, religion, sex, age, disability, marital status, sexual orientation, military status, citizenship status, genetic predisposition or carrier status, or any other protected characteristic as established by law. 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The West Side Federation for Senior and Supportive Housing 2345 Broadway New York, New York 10024 Job Description-Registered Dietitian The West Side Federation for Senior and Supportive Housing, Inc. (WSFSSH) is a community-based organization responding to the need for low-cost housing. Our mission is to provide safe, affordable housing with supportive services within a residential setting which enhances the independence and dignity of each person. WSFSSH develops, manages, and provides social services in housing for low-income persons, especially those who are older, who have experienced homelessness and who live with mental illness. The dietitian will work with the tenants and staff of the 5 program buildings, the 4 SROs and the 4 independent apartment buildings, the 120s Cluster Apartments and 2 Senior Centers to address the nutritional needs of the tenants in building specific ways. Responsibilities Program Buildings The West Seventy-Fourth Street Home, 300 Amsterdam Ave. Frederic Fleming House, 443 W. 22 St. 129 St. Residence, 109 W. 129 S Valley Lodge Transitional Shelter, 340 W.85 St. The Claremont- 1421 College Ave, Bronx Douglas House- Senior Center Millbrook Terrace, 570 E. 137 th St. Bronx Ben Michalski Residence, 149 W. 84 th St. In each of these buildings, the dietitian will work with the Administrator, Food Service Staff, other staff, and residents to ensure that the food service program is meeting the nutritional needs of the residents. The responsibilities of the dietician will include: Ensuring compliance with all contract requirements related to nutrition and DOH response and reports. Developing and monitoring program menus. Creating and testing new standardized recipes Providing staff training related to nutrition. Providing nutritional education to residents. SRO's and Independent Apartments The Westbourne (SRO), 930 West End Ave. John and Carroll Kowal House (SRO), 149 Manhattan Ave. Euclid Hall (SRO), 2345 Broadway. The Revella (SRO) 307 W. 116 St. The Marseilles Apartments, 230 W. 103 St. The Red Oak Apartments, 135 W. 106 St. The Fania Gersham House (Apts.), 140 W. 105 St. Kurt and Leah Schneider Apartments, 11 W. 102 St. The 120s Cluster, 152 W. 123 St. Within these buildings, the dietitian will develop and/or maintain nutrition programs that provide a variety of services. The services vary from building to building but range from activities related to nutrition and meal preparation as well as the provision of nutrition counseling to residents. The dietitian will work closely with the Food Service Director to ensure the nutrition programs are successfully addressing resident need. The responsibilities of the dietitian will include: Developing healthy, culturally sensitive menus for the congregate meal program. Providing cooking demonstrations for residents. Providing workshops on shopping for nutritious food items. Providing nutrition education to tenants. Providing individual counseling sessions to residents to address their nutritional needs. Involving residents in the nutrition program. Senior Centers The Center @ Red Oak Apartments Douglas House Senior Center Millbrook Senior Center For the Center at Red Oak, the Chef will work with the Center Director, Building Administrator, other staff and Center members to ensure that the meal programs are providing the required meals and providing the meals as stated in the building's menu. The responsibilities of the Dietitian will include: Providing nutrition education to tenants. Address any issues that related to the food vendors to the Food Service Director. Budgeting and budget compliance of the food programs. Agency Responsibilities The Dietitian will work with agency staff, including the CFO, to track and monitor all agency food budgets. WSFSSH currently uses a central supplier, AFI, for its food purchases as well as other smaller food vendors. The responsibilities of the dietitian will include: Monitor each program budget on a monthly, quarterly and annual basis Provide information on budget status to appropriate staff Sign all food invoices on a biweekly basis for each building in accounting office. Maintain regular contact with the Food Service Director on all food related vendors: central vendor, dairy, meat, and bread vendors. Responsible for all vendor negotiations and evaluating/changing vendors based on needs of WSFSSH (pricing, ordering, delivery days, reliability, etc.) in conjunction with Food Service Director. Program Development WSFSSH is continually developing new programs and new housing. Many of these new programs will include food service programs as well as nutrition education and counseling services. The Dietitian may be involved in the planning, development of these programs. Additional Responsibilities Assist in maintaining program records and preparing reports as required. Create spreadsheets, budgets, and other documentation needed for future meal programs, potential grants. Other duties as assigned. Professional Requirements Registered Dietitian preferred. B.A. with experience considered. Experience in working with special populations Experience in staff supervision preferred. Competency in Excel and Microsoft Office Good communication skills-oral and written. Good organizational skills. High degree of flexibility and good ability to work independently. WSFSSH is an Equal Employment Opportunity Employer (EEO); employment is based upon employees' qualifications without discrimination on the basis of race, creed, color, national origin, religion, sex, age, disability, marital status, sexual orientation, military status, citizenship status, genetic predisposition or carrier status, or any other protected characteristic as established by law.

Trustaff Allied is seeking a travel RDN - Registered Dietitian Nutritionist for a travel job in Zephyrhills, Florida. Job Description & Requirements Specialty: RDN - Registered Dietitian Nutritionist Discipline: Allied Health Professional Start Date: ASAP Duration: 13 weeks 40 hours per week Shift: 8 hours, days Employment Type: Travel Trustaff Allied Job ID #949693. Pay package is based on 8 hour shifts and 40 hours per week (subject to confirmation) with tax-free stipend amount to be determined. Posted job title: Dietitian About Trustaff Allied Our traveler-first attitude has set us apart from other travel healthcare agencies When you join the Trustaff family, you're more than just a body filling a role-you're a vibrant individual with dreams and aspirations. As one of the nation's leading travel healthcare companies, your recruiter will work with you one-on-one to guide your career and help you achieve your goals. You decide when and where you want to work Enjoy industry-leading pay, benefits, and bonuses Experience new people and places Grow your clinical skills and expand your experience Travel healthcare lets you take your professional career to the next level while maintaining your flexibility and freedom. At Trustaff, we put you first, so you never have to compromise your work or pay. We are proud to have one of the highest nurse retention rates in the country. Some of the other reasons people choose us include: Priority access to thousands of travel healthcare jobs Industry-leading pay Guaranteed weekly hours Experienced recruiters Comprehensive benefits, including medical, dental, and vision 401k with employer match Assistance with travel, compliance, and housing Great bonuses for completions, referring friends, and more Benefits Dental benefits Medical benefits Vision benefits Guaranteed Hours Referral bonus

Solomon Page is seeking a travel RDN - Registered Dietitian Nutritionist for a travel job in Oregon, Ohio. Job Description & Requirements Specialty: RDN - Registered Dietitian Nutritionist Discipline: Allied Health Professional Start Date: 02/02/2026 Duration: 13 weeks 40 hours per week Shift: 8 hours, days Employment Type: Travel Our client is looking to add a Dietition to their team. As a Dietition, you will look at dietary needs and develop meal plans for patients. Dietition will act as a counselor to patients and maintain consistent communication with the care team. In this role you will update patient records and documents, ensuring the highest standards of care and procedures are met. Job Details: Location: Oregon, Ohio Duration: 13 Weeks Start Date: 02/02/2026 Shift: 5x8 Days Qualifications: Certification from an accredited program Excellent interpersonal skills including patience, empathy, and compassion Effective communication skills, including active listening, writing, speaking and reading comprehension Fast and adaptive problem-solving abilities Ability to stand for long periods of time If you meet the required qualifications and are interested in this role, please apply today. Why Work with Us The success of Solomon Page is defined by our people. Healthcare providers are offered a comprehensive benefits program including a robust medical benefits package. Additionally, you are offered access to dental and vision coverage, commuter benefits, a 401(k) plan, flexible spending, referral bonuses, ongoing training, and more. Finally, as an ESOP company, Solomon Page offers an employee stock ownership plan to all consultants. As a member of our provider community, you will join a nurturing culture that fosters your career goals. About Solomon Page Healthcare & Medical Staffing Accredited by the Joint Commission with the Gold Seal of Approval, Solomon Page prides ourselves in developing long-term relationships with healthcare providers based on trust and respect. Our experienced Healthcare and Medical Staffing experts are committed to providing safe and quality patient care through our wide network of travel nurses, locum tenens, and allied resources. For more information and additional healthcare opportunities, visit: solomonpage.com and connect with Solomon Page on Instagram, Facebook, Twitter, LinkedIn, and TikTok. 411954 Solomon Page Job ID #411954. Pay package is based on 8 hour shifts and 40 hours per week (subject to confirmation) with tax-free stipend amount to be determined. Posted job title: dietitian | oregon, ohio About Solomon Page Founded in 1990, Solomon Page has grown to be a leader in the staffing industry. As a member of our healthcare provider community, you will join a nurturing culture that fosters your career goals. We have the network and resources to connect you with your next opportunity - whether it is in your hometown, or you are looking to travel to a new destination. Accredited by the Joint Commission with the Gold Seal of Approval, Solomon Page prides itself in developing long-term relationships with healthcare providers based on trust and respect. Headquartered in New York with offices throughout the United States our experienced healthcare and medical staffing experts are committed to providing safe and quality patient care through our wide network of travel nurses, locum tenens, and allied resources. For more information and additional healthcare opportunities, visit: solomonpage.com/healthcare and connect with us on Facebook, Twitter, Instagram, Tik Tok, and LinkedIn. ReviveHealth Virtual Care: Available immediately. Receive free, 100% company paid, virtual care access. Upon commencement of your employment, Solomon Page offers automatic enrollment into ReviveHealth, which offers concierge, membership-based access to virtual primary care, urgent care, mental health therapy, a vision program, and prescription medications. Medical Coverage: Available immediately . Whether you are looking to enroll in single or family insurance, you have immediate access to quality coverage. Dental Coverage: Available the 1st of the month after your hire date . We offer dental insurance to you and your dependents. Vision Coverage: Available the 1st of the month after your hire date . We offer vision insurance to you and your dependents. Commuter Benefits: Available the 1st of the month after your hire date . Set aside pre-tax money to pay for public transportation. 401K Plan: Associates can enroll in the 401K plan after they have worked 1000 hours. ESOP Benefits: As an ESOP company, Solomon Page offers an employee stock ownership plan. Referral Bonus: A cash bonus is offered for referring a candidate to Solomon Page who gets placed. Training & Support: Training programs and ongoing career coaching and support is offered to consultants. Benefits Medical benefits Dental benefits Vision benefits 401k retirement plan Referral bonus

PRIDE Health is seeking a travel RDN - Registered Dietitian Nutritionist for a travel job in Inverness, Florida. Job Description & Requirements Specialty: RDN - Registered Dietitian Nutritionist Discipline: Allied Health Professional Start Date: 01/20/2026 Duration: 13 weeks 40 hours per week Shift: 8 hours, days Employment Type: Travel Pride Health Job ID #17694369. Pay package is based on 8 hour shifts and 40.0 hours per week (subject to confirmation) with tax-free stipend amount to be determined. Posted job title: Dietician:Hospital,09:00:00-17:00:00 About PRIDE Health PRIDE Health is the minority-owned healthcare recruitment division of Pride Global-an integrated human capital solutions and advisory firm. With our robust and abundant travel nursing and allied health employment options across the U.S., PRIDE Health will allow you to help change the way the world lives and heals as it connects you with the industry's leading healthcare organizations. Pride Global offers eligible employee's comprehensive healthcare coverage (medical, dental, and vision plans), supplemental coverage (accident insurance, critical illness insurance and hospital indemnity), 401(k)-retirement savings, life & disability insurance, an employee assistance program, legal support, auto, home insurance, pet insurance, and employee discounts with preferred vendors. Benefits Weekly pay Holiday Pay Guaranteed Hours 401k retirement plan Cancelation protection Referral bonus Medical benefits Dental benefits Vision benefits

Trustaff Allied is seeking a travel RDN - Registered Dietitian Nutritionist for a travel job in Inverness, Florida. Job Description & Requirements Specialty: RDN - Registered Dietitian Nutritionist Discipline: Allied Health Professional Start Date: 01/20/2026 Duration: 13 weeks 40 hours per week Shift: 8 hours, days Employment Type: Travel As a Dietitian, you are an expert in the science of nutrition. Dietitian job duties include creating menu plans, overseeing the preparation of food, and educating patients, particularly in relation to their specific plan of care. Trustaff Allied Job ID #973921. Pay package is based on 8 hour shifts and 40 hours per week (subject to confirmation) with tax-free stipend amount to be determined. Posted job title: Dietitian About Trustaff Allied Our traveler-first attitude has set us apart from other travel healthcare agencies When you join the Trustaff family, you're more than just a body filling a role-you're a vibrant individual with dreams and aspirations. As one of the nation's leading travel healthcare companies, your recruiter will work with you one-on-one to guide your career and help you achieve your goals. You decide when and where you want to work Enjoy industry-leading pay, benefits, and bonuses Experience new people and places Grow your clinical skills and expand your experience Travel healthcare lets you take your professional career to the next level while maintaining your flexibility and freedom. At Trustaff, we put you first, so you never have to compromise your work or pay. We are proud to have one of the highest nurse retention rates in the country. Some of the other reasons people choose us include: Priority access to thousands of travel healthcare jobs Industry-leading pay Guaranteed weekly hours Experienced recruiters Comprehensive benefits, including medical, dental, and vision 401k with employer match Assistance with travel, compliance, and housing Great bonuses for completions, referring friends, and more Benefits Dental benefits Medical benefits Vision benefits Guaranteed Hours Referral bonus