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Avg. Salary $45,924
Avg. Salary $59,228
Growth rate 15%
Growth rate 0.3%
American Indian and Alaska Native 0.68%
Asian 12.36%
Black or African American 11.41%
Hispanic or Latino 9.96%
Unknown 5.21%
White 60.37%
Genderfemale 22.58%
male 77.42%
Age - 41American Indian and Alaska Native 3.00%
Asian 7.00%
Black or African American 14.00%
Hispanic or Latino 19.00%
White 57.00%
Genderfemale 47.00%
male 53.00%
Age - 41Stress level is very high
7.1 - high
Complexity level is challenging
7 - challenging
Work life balance is
6.4 - fair
| Skills | Percentages |
|---|---|
| Menu Development | 30.69% |
| Safety Regulations | 26.09% |
| Fine Dining | 13.01% |
| Storage Facilities | 11.58% |
| Labor Costs | 10.37% |
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Now it's time to start searching for a certified executive chef job. Consider the tips below for a successful job search:

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The average certified executive chef salary in the United States is $45,924 per year or $22 per hour. Certified executive chef salaries range between $29,000 and $70,000 per year.
What am I worth?
Design & creating food making customer happy cooking every area as line, prep, steam, broil, grill, creating comfort food desserts and catering. Ordering and managing a kitchen
Nothing to complain about love being a chef