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Cheese cook vs line cook, prep cook

The differences between cheese cooks and line cooks, prep cook can be seen in a few details. Each job has different responsibilities and duties. It typically takes 2-4 years to become both a cheese cook and a line cook, prep cook. Additionally, a cheese cook has an average salary of $34,427, which is higher than the $32,982 average annual salary of a line cook, prep cook.

Cheese cook vs line cook, prep cook overview

Cheese CookLine Cook, Prep Cook
Yearly salary$34,427$32,982
Hourly rate$16.55$15.86
Growth rate16%16%
Number of jobs134,476164,756
Job satisfaction-4
Most common degreeAssociate Degree, 43%High School Diploma, 43%
Average age3838
Years of experience44

Cheese cook vs line cook, prep cook salary

Cheese cooks and line cooks, prep cook have different pay scales, as shown below.

Cheese CookLine Cook, Prep Cook
Average salary$34,427$32,982
Salary rangeBetween $27,000 And $43,000Between $26,000 And $40,000
Highest paying City-Seattle, WA
Highest paying state-Washington
Best paying company-WESTWOOD COUNTRY CLUB OF AUSTIN
Best paying industry-Retail

Differences between cheese cook and line cook, prep cook education

There are a few differences between a cheese cook and a line cook, prep cook in terms of educational background:

Cheese CookLine Cook, Prep Cook
Most common degreeAssociate Degree, 43%High School Diploma, 43%
Most common majorCulinary ArtsCulinary Arts
Most common college--

Cheese cook vs line cook, prep cook demographics

Here are the differences between cheese cooks' and line cooks, prep cook' demographics:

Cheese CookLine Cook, Prep Cook
Average age3838
Gender ratioMale, 85.7% Female, 14.3%Male, 67.6% Female, 32.4%
Race ratioBlack or African American, 14.0% Unknown, 4.9% Hispanic or Latino, 24.7% Asian, 6.2% White, 48.9% American Indian and Alaska Native, 1.2%Black or African American, 9.5% Unknown, 4.8% Hispanic or Latino, 18.4% Asian, 9.1% White, 56.9% American Indian and Alaska Native, 1.2%
LGBT Percentage6%6%

Differences between cheese cook and line cook, prep cook duties and responsibilities

Cheese cook example responsibilities.

  • Develop ability to manage multiple stations simultaneously while maintaining high levels of culinary excellence.
  • Verify patient information, new medications and allergies educate patients by providing medication and diet information.
  • Operate breakfast omelet station in a fast-pace environment.

Line cook, prep cook example responsibilities.

  • Manage the POS system (adding/deleting specials, editing prices, viewing server appetizer/dessert sales and their server report information).
  • Prepare cold foods, operate ovens, stoves, grills, microwaves, and fryers.
  • Expedite orders while maintaining food being cook in ovens, griddles, stoves and fryers.
  • Observe and test foods to determine quality and safety by regulating temperature of ovens, broilers, grills, and fryers.
  • Set up and break down for any catering parties or buffets.
  • Cook foods by baking, roasting, broiling, frying, steaming, grilling.
  • Show more

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