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Chef vs administrative chief

The differences between chefs and administrative chiefs can be seen in a few details. Each job has different responsibilities and duties. While it typically takes 4-6 years to become a chef, becoming an administrative chief takes usually requires 1-2 years. Additionally, an administrative chief has an average salary of $67,508, which is higher than the $46,824 average annual salary of a chef.

The top three skills for a chef include customer service, food handling and culinary. The most important skills for an administrative chief are financial reports, administrative procedures, and payroll.

Chef vs administrative chief overview

ChefAdministrative Chief
Yearly salary$46,824$67,508
Hourly rate$22.51$32.46
Growth rate15%7%
Number of jobs65,73746,235
Job satisfaction4-
Most common degreeAssociate Degree, 38%Bachelor's Degree, 53%
Average age4250
Years of experience62

Chef vs administrative chief salary

Chefs and administrative chiefs have different pay scales, as shown below.

ChefAdministrative Chief
Average salary$46,824$67,508
Salary rangeBetween $31,000 And $68,000Between $47,000 And $96,000
Highest paying CityUrban Honolulu, HI-
Highest paying stateHawaii-
Best paying companyBridgewater Associates-
Best paying industryHealth Care-

Differences between chef and administrative chief education

There are a few differences between a chef and an administrative chief in terms of educational background:

ChefAdministrative Chief
Most common degreeAssociate Degree, 38%Bachelor's Degree, 53%
Most common majorCulinary ArtsBusiness
Most common collegeDrexel UniversityStanford University

Chef vs administrative chief demographics

Here are the differences between chefs' and administrative chiefs' demographics:

ChefAdministrative Chief
Average age4250
Gender ratioMale, 74.8% Female, 25.2%Male, 63.2% Female, 36.8%
Race ratioBlack or African American, 10.3% Unknown, 5.4% Hispanic or Latino, 17.1% Asian, 11.4% White, 55.0% American Indian and Alaska Native, 0.8%Black or African American, 10.3% Unknown, 4.3% Hispanic or Latino, 14.2% Asian, 4.4% White, 66.2% American Indian and Alaska Native, 0.5%
LGBT Percentage9%5%

Differences between chef and administrative chief duties and responsibilities

Chef example responsibilities.

  • Prep; cook; deliver and manage off site catering events per BEO orders.
  • Integrate key culinary leaders into casino and food and beverage operations, achieving positive results and industry awards.
  • Prepare any there require drinks or food that is necessary for that BEO.
  • Train all BOH employees on new recipes and procedures of preparation for all menu items
  • Maximize productivity, profit and loss with continual on the job training of BOH staff.
  • Follow mandated health regulations with a HACCP program and proper sanctification procedures.
  • Show more

Administrative chief example responsibilities.

  • Manage payroll processing conversions for 3 clubs and take over semi-monthly payroll processing
  • Manage all company personnel payroll, separations, retirement, and administration relations.
  • Create and teach varies administrative and military classes using Microsoft PowerPoint.
  • Provide administrative support to the distribution center logistics in a professional efficient manner to ensure systems integrity and accuracy.
  • Develop and maintain tracking model of FMLA eligibility and hour usage resulting in improve payroll coding and attendance accountability.

Chef vs administrative chief skills

Common chef skills
  • Customer Service, 13%
  • Food Handling, 12%
  • Culinary, 11%
  • Food Service, 8%
  • Kitchen Operations, 6%
  • Kitchen Equipment, 4%
Common administrative chief skills
  • Financial Reports, 15%
  • Administrative Procedures, 15%
  • Payroll, 7%
  • Logistical Support, 6%
  • Direct Reports, 5%
  • Administrative Functions, 5%

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