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Working As a Chef/Kitchen Manager

  • Getting Information
  • Judging the Qualities of Things, Services, or People
  • Guiding, Directing, and Motivating Subordinates
  • Making Decisions and Solving Problems
  • Identifying Objects, Actions, and Events
  • Unpleasant/Angry People

  • $42,000

    Average Salary

What Does A Chef/Kitchen Manager Do

A Chef/Kitchen Manager supervises the overall operations for the back of house and kitchen area of a restaurant. They provide professional leadership and direction to kitchen personnel.

Do you work as a Chef/Kitchen Manager?

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Average Length of Employment
Executive Chef 5.6 years
Chef/Owner 5.4 years
Chef Manager 3.7 years
Kitchen Manager 3.1 years
Lead Cook 2.8 years
Kitchen Supervisor 2.8 years
Culinary Chef 2.6 years
Kitchen Lead 2.4 years
Lead Line Cook 2.3 years
Top Careers Before Chef/Kitchen Manager
Sous Chef 15.2%
Line Cook 13.9%
Chef 10.2%
Cook 7.8%
Head Chef 3.1%
Lead Cook 3.1%
Prep Cook 2.9%
Manager 2.5%
Internship 2.0%
Server 1.6%
Top Careers After Chef/Kitchen Manager
Sous Chef 13.6%
Chef 13.1%
Line Cook 7.7%
Cook 6.0%
Head Chef 3.9%
Manager 2.7%
Lead Cook 2.1%
Chef/Owner 1.8%
Prep Cook 1.7%
Owner 1.7%

Do you work as a Chef/Kitchen Manager?

Average Yearly Salary
$42,000
Show Salaries
$23,000
Min 10%
$42,000
Median 50%
$42,000
Median 50%
$42,000
Median 50%
$42,000
Median 50%
$42,000
Median 50%
$42,000
Median 50%
$42,000
Median 50%
$77,000
Max 90%
Best Paying Company
Darden Restaurants
Highest Paying City
Alexandria, VA
Highest Paying State
Virginia
Avg Experience Level
3.3 years
How much does a Chef/Kitchen Manager make at top companies?
The national average salary for a Chef/Kitchen Manager in the United States is $42,558 per year or $20 per hour. Those in the bottom 10 percent make under $23,000 a year, and the top 10 percent make over $77,000.

Real Chef/Kitchen Manager Salaries

Job Title Company Location Start Date Salary
Assistant Kitchen Manager/Sous Chef Chefs Choice, LLC Orem, UT Apr 07, 2015 $60,091
Kitchen Manager/Executive Chef Gasthof Gramshammer, Inc. Vail, CO Sep 18, 2010 $57,500
Executive Chef/Kitchen Manager Locanda Del Borgo LLC Denver, CO Jun 17, 2016 $45,448
Chef/Kitchen Manager Recette LLC New York, NY Sep 26, 2012 $37,149 -
$54,600

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Top Skills for A Chef/Kitchen Manager

  1. Kitchen Areas
  2. Food Preparation
  3. Menu Development
You can check out examples of real life uses of top skills on resumes here:
  • Cook meals on daily basis and maintain cleanliness of kitchen areas and work areas.
  • Required special packaging and understanding of travel procedures of food preparation.
  • Developed training procedures, menu development with the Director of Culinary development.
  • Provided courteous and informative customer service in an open kitchen concept while implementing and supporting company initiatives.
  • Monitor food and labor costs, Keep up with industry trends and create new recipes in collaboration with the Sous Chef

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Average Salary:

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Top 10 Best States for Chef/Kitchen Managers

  1. Pennsylvania
  2. Arizona
  3. Indiana
  4. Oregon
  5. Virginia
  6. North Carolina
  7. Delaware
  8. Florida
  9. Georgia
  10. Tennessee
  • (488 jobs)
  • (209 jobs)
  • (210 jobs)
  • (166 jobs)
  • (393 jobs)
  • (361 jobs)
  • (52 jobs)
  • (727 jobs)
  • (386 jobs)
  • (201 jobs)

Chef/Kitchen Manager Resume Examples And Tips

The average resume reviewer spends between 5 to 7 seconds looking at a single resume, which leaves the average job applier with roughly six seconds to make a killer first impression. Thanks to this, a single typo or error on your resume can disqualify you right out of the gate. At Zippia, we went through over 8,009 Chef/Kitchen Manager resumes and compiled some information about how best to optimize them. Here are some suggestions based on what we found, divided by the individual sections of the resume itself.

Learn How To Create A Top Notch Chef/Kitchen Manager Resume

View Resume Examples

Chef/Kitchen Manager Demographics

Gender

Male

72.6%

Female

19.2%

Unknown

8.1%
Ethnicity

White

63.5%

Hispanic or Latino

15.1%

Black or African American

10.9%

Asian

7.0%

Unknown

3.5%
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Foreign Languages Spoken

Spanish

47.6%

French

16.8%

Italian

15.4%

German

5.3%

Japanese

2.4%

Arabic

2.4%

Thai

1.4%

Tagalog

1.4%

Portuguese

1.4%

Cantonese

1.0%

Swedish

0.5%

Swahili

0.5%

Lakota

0.5%

Hindi

0.5%

Mandarin

0.5%

Korean

0.5%

Filipino

0.5%

Hungarian

0.5%

Georgian

0.5%

Russian

0.5%
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Chef/Kitchen Manager Education

Schools

Johnson & Wales University

25.1%

Culinary Institute of America

18.1%

Le Cordon Bleu College of Culinary Arts

9.7%

University of Phoenix

5.9%

The Academy

4.3%

Le Cordon Bleu College of Culinary Arts - Scottsdale

3.5%

Arizona Culinary Institute

3.4%

Sullivan University

3.2%

Delgado Community College

2.8%

Baltimore International College

2.5%

Stratford University

2.4%

Le Cordon Bleu College of Culinary Arts - Pasadena

2.3%

Ashford University

2.3%

Art Institute of Pittsburgh

2.3%

New England Culinary Institute

2.2%

Art Institute of Atlanta

2.2%

Art Institute of Houston

2.2%

French Culinary Institute

1.9%

Cooking and Hospitality Institute of Chicago

1.9%

Joliet Junior College

1.8%
Show More
Majors

Culinary Arts

49.8%

Business

13.3%

Hospitality Management

7.1%

Management

4.0%

Health Care Administration

3.6%

Food And Nutrition

3.0%

General Studies

2.2%

Psychology

2.0%

Criminal Justice

1.9%

Education

1.8%

Accounting

1.7%

Computer Science

1.3%

Communication

1.3%

Fine Arts

1.2%

Graphic Design

1.1%

Liberal Arts

1.1%

English

1.0%

Marketing

1.0%

Political Science

0.9%

History

0.9%
Show More
Degrees

Other

34.6%

Associate

31.5%

Bachelors

21.3%

Certificate

6.7%

Diploma

2.8%

Masters

2.7%

License

0.3%

Doctorate

0.1%
Show More

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Top Chef/Kitchen Manager Employers

Jobs From Top Chef/Kitchen Manager Employers

Chef/Kitchen Manager Videos

Chef Ramsay disagrees with the General Manager - Ramsay's Kitchen Nightmares

Mitchells and Butlers Day in the Life of a Kitchen Manager

Career Advice on becoming a Company Executive Chef by Henrik R (Full Version)

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