Chef/kitchen manager education requirements

1. Cooking for Busy Healthy People

Cooking is one of the most powerful ways in which we can optimize our enjoyment of great quality food while protecting our health. Even on a tight budget, cooking can be a cost-effective, joyful and rewarding way to love the food that will love us back for a lifetime. In this course, you’ll learn some basic recipes from a home cook and two professional chefs who prioritize healthful eating. You’ll also learn some of the fundamentals of principle-based cooking that can help you break free from...

2. Fun food safety and sanitation course

4.6

(539)

The food safety course will help prepare you for safely working in a kitchen and food handler tests like Servesafe...

3. ISO 22000:2018. Food Safety Management System

4.4

(976)

Understand the requirements for a food safety management system applicable for any organization in the food chain...

4. Food Safety for Managers and Supervisors

4.3

(489)

The Highfield Food Safety Level 3 syllabus presented in two hours of video tutorials. Boost your food safety knowledge...

5. Customer Service Mastery: Delight Every Customer

4.7

(18,204)

Master Customer Service using this practical customer care course...

6. Customer Service & Support For Customer Service Executives

4.5

(941)

Learn Customer Service Skills & Provide Excellent Customer Support, Customer Experience & How To Manage Upset Customers...

7. Fundamentals of Logistics, Supply Chain & Customer Service

4.5

(3,822)

Learn Logistics, Supply Chain and Customer Service. 3 Courses in 1...

8. OSHA Workplace Safety (General Industry 6 Hr Class)

4.5

(2,583)

Learn the requirements and standards associated with OSHA and workplace safety. Safety best practices for the workplace...

9. Complete Health and Safety Auditor Course. OHSAS 18001.

4.5

(2,235)

How to implement and audit a health & safety management system and obtain certification to OHSAS 18001 Standard...

10. OSHA Safety Pro: Personal Protective Equipment

4.5

(1,881)

Impress management or get that job with you your ability to display life and dollar saving work place safety practices...

11. ISO 22000 (HACCP and PRPs) for Food Safety

4.4

(618)

Standards, analysis, control points, and risk management related to ISO 22000 for food industry professionals...

12. Food Photography: Capturing Food in Your Kitchen

4.7

(3,133)

With DIY Food Photography, you'll be taking better photos in no time with what you have in your own kitchen!...

13. Customer Service: 6 Keys To Exceptional Customer Service

4.6

(601)

Master Customer Satisfaction & Astonish Your Customers With A+ Customer Service...

14. OSHA Safety Training: Conducting Safety Meetings

4.5

(958)

A Brief Safety Management Course for Current and Aspiring Safety Professionals...

15. ISO 45001. Occupational health & safety management system

4.6

(4,258)

Upgrate your health and safety career by understanding the requriements for an OH & S management system from ISO 45001...

16. OSHA Safety Training: Heat Stress Management

4.6

(465)

A Workplace Safety Management Course for Current and Future Safety Professionals...

17. SAP Customer Service (CS/SM) - Service Management module

4.4

(960)

Real World SAP CS and SD, Repair Orders, Service Orders, Service Contracts...

18. Brilliant Customer Service: How to Impress your Customers!

4.7

(12,891)

Enhance your customer support and truly differentiate yourself from your competition!...

19. Customer Service, Customer Support, And Customer Experience

4.6

(2,666)

Customer service, customer support, and customer experience training. Loyal clients through world-class customer service...