FIND PERSONALIZED JOBS
Sign up to Zippia and discover your career options with your personalized career search.

Log In

Log In to Save

Sign Up to Save

Sign Up to Dismiss

or

The email and password you specified are invalid. Please, try again.

Email and password are mandatory

Forgot Password?

Don't have an account? Sign Up

reset password

Enter your email address and we will send you a link to reset your password.

Back to Log In

FIND
PERSONALIZED JOBS

Become A Chef Manager

Where do you want to work?

To get started, tell us where you'd like to work.
Sorry, we can't find that. Please try a different city or state.

Working As A Chef Manager

  • Getting Information
  • Judging the Qualities of Things, Services, or People
  • Guiding, Directing, and Motivating Subordinates
  • Making Decisions and Solving Problems
  • Identifying Objects, Actions, and Events
  • Unpleasant/Angry People

  • $36,980

    Average Salary

What Does A Chef Manager Do

The primary role of a Chef Manager is to supervise food preparation. They may work in varies settings, such as restaurants, schools, and hospitals.

Chef Manager jobs

NO RESULTS

Aw snap, no jobs found.

Add To My Jobs

Average Length of Employment
Chef/Owner 5.3 years
Chef Manager 4.0 years
Chef Instructor 3.2 years
Kitchen Manager 3.1 years
Food Supervisor 2.8 years
Lead Cook 2.7 years
Kitchen Supervisor 2.6 years
Culinary Chef 2.5 years
Top Employers Before
Sous Chef 16.6%
Chef 12.9%
Line Cook 7.9%
Cook 5.6%
Manager 3.4%
Head Chef 3.1%
Lead Cook 2.4%
Chef/Owner 2.3%
Internship 1.7%
Prep Cook 1.7%
Top Employers After
Chef 14.1%
Sous Chef 9.9%
Manager 4.5%
Cook 4.4%
Line Cook 3.9%
Chef/Owner 2.9%
Head Chef 2.8%
Owner 2.4%
Director 1.6%

Chef Manager Demographics

Gender

Male

74.3%

Female

24.1%

Unknown

1.7%
Ethnicity

White

80.4%

Hispanic or Latino

10.6%

Asian

6.7%

Unknown

1.7%

Black or African American

0.6%
Show More
Languages Spoken

Spanish

42.3%

French

15.5%

Italian

13.7%

German

4.8%

Japanese

4.8%

Chinese

3.0%

Portuguese

2.4%

Mandarin

1.8%

Korean

1.8%

Greek

1.8%

Russian

1.2%

Thai

1.2%

Cantonese

1.2%

Arabic

1.2%

Swedish

0.6%

Turkish

0.6%

Hindi

0.6%

Hmong

0.6%

Balinese

0.6%

Indonesian

0.6%
Show More

Chef Manager Education

Schools

Johnson & Wales University

34.5%

Culinary Institute of America

27.9%

Le Cordon Bleu College of Culinary Arts

3.7%

University of Phoenix

2.9%

University of North Dakota

2.5%

Arizona Culinary Institute

2.3%

Baltimore International College

2.3%

Southern New Hampshire University

2.3%

Sullivan University

2.1%

Ashford University

2.1%

French Culinary Institute

1.9%

New England Culinary Institute

1.9%

Hudson County Community College

1.9%

Newbury College-Brookline

1.9%

The Academy

1.7%

Joliet Junior College

1.7%

Cornell University

1.7%

New York Law School

1.6%

Art Institute of Atlanta

1.4%

The Institute of Culinary Education School

1.4%
Show More
Majors

Culinary Arts

45.5%

Business

12.1%

Hospitality Management

10.0%

Management

6.0%

Food And Nutrition

3.8%

Health Care Administration

3.5%

Education

2.2%

Criminal Justice

2.1%

Liberal Arts

1.9%

Communication

1.7%

Computer Science

1.5%

Psychology

1.5%

Accounting

1.4%

Fine Arts

1.3%

English

1.1%

General Studies

1.0%

Graphic Design

0.9%

History

0.9%

Biology

0.7%

Political Science

0.7%
Show More
Degrees

Other

34.9%

Associate

28.2%

Bachelors

23.0%

Certificate

7.3%

Masters

4.1%

Diploma

2.0%

License

0.2%

Doctorate

0.2%
Show More
Job type you want
Full Time
Part Time
Internship
Temporary

Real Chef Manager Salaries

Job Title Company Location Start Date Salary
Head Production Chef/Manager Otarian USA, Inc. New York, NY Oct 01, 2012 $85,000
Chef/Manager Petit Robert, Inc. Boston, MA Aug 23, 2014 $65,000 -
$70,000
Chef/Manager Il BICO Restaurants, Inc. Boston, MA Sep 17, 2014 $65,000 -
$70,000
Chef/Manager Il BICO Restaurants, Inc. Needham, MA Sep 17, 2014 $65,000 -
$70,000
Indian and Continental Chef/Manager DBD Creations, Inc. Chantilly, VA Aug 28, 2015 $62,754
Cafe Manager/Chef Yousef Shadid-Owner-Koffee Kraze LLC Washington, DC Jun 17, 2009 $50,000 -
$60,000
Executive French Chef and Manager Patrick's French Bakery, Inc. Richfield, MN Oct 01, 2012 $45,000
Executive Chef and Chef Manager Tei Partners L.P. Dallas, TX May 17, 2010 $37,918

No Results

To get more results, try adjusting your search by changing your filters.

Show More

Top Skills for A Chef Manager

MenuPlanningKitchenOperationsSafeFoodFoodCostPayrollCustomerServiceFoodProductionFoodServiceProperFoodPreparationMenuDevelopmentCAFHaccpSuperviseLaborCostSpecialEventsInventoryControlPRecipeDevelopmentCostControlBeverage

Show More

Top Chef Manager Skills

  1. Menu Planning
  2. Kitchen Operations
  3. Safe Food
You can check out examples of real life uses of top skills on resumes here:
  • Involved in the restaurant design, menu planning, food preparation, personnel hiring, training, payroll and bookkeeping.
  • Managed the Kitchen Operations & Physicians Private Dining Room.
  • Supervised & managed 20+ employees, temperature control awareness, food presentation, safe food handling, and recipe interpretation.
  • Reduced food costs by 14 percent by expertly estimating purchasing needs and buying through approved suppliers.
  • Order food and supplies, prepare daily catering orders, menus and specials.Talk with customers.Assist with payroll and scheduling.

Top Chef Manager Employers

Chef Manager Videos

Cornell Daniel - Chef Manager

Career Advice on becoming a Front Office Manager by Daniella W (Full Version)

Chef, The Chef Manager

×