Chefs International Inc competitors

Zippia score 3.4

Chefs International Inc main competitors are Main Street Restaurant Group Inc, Meritage Hospitality Group, and Bon Appétit Management.

Competitor Summary. See how Chefs International Inc compares to its main competitors:

Darden Restaurants has the most employees (175,000).
Employees at Main Street Restaurant Group Inc earn more than most of the competitors, with an average yearly salary of $52,978.

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Chefs International Inc vs competitors

Company	Founding date	Zippia score	Headquarters	# of Locations	Revenue	Employees
Chefs International Inc	-	3.4	Point Pleasant Beach, NJ	1	$28.0M	500
Main Street Restaurant Group Inc	1988	4.5	Phoenix, AZ	1	$541.0M	6,000
Darden Restaurants	1968	4.4	Orlando, FL	1	$11.4B	175,000
El Torito	1954	3.7	Long Beach, CA	28	$6.6M	90
Quality Dining	1967	4.1	Mishawaka, IN	2	$400.0M	7,176
Meritage Hospitality Group	1986	4.1	Grand Rapids, MI	9	$235.8M	1,000
Institute of Culinary Education	1975	4.0	New York, NY	1	$12.0M	313
Corporate Caterers Orlando	2006	4.2	Miami, FL	1	$11.0M	152
Catering By Design	-	4.2	Cary, NC	1	$36.0M	490
Good Times Restaurants	1987	4.1	Golden, CO	2	$171.6M	2,535
Belterra Park	2014	3.8	Cincinnati, OH	1	$4.5M	750
Rampart Casino	2002	4.0	Las Vegas, NV	1	$47.0M	675
Bon Appétit Management	1987	4.1	Palo Alto, CA	9	$100.0M	3,422
Devils Backbone Brewing	2008	3.9	-	-	$7.0M	95
Cameron Park Country Club	1979	3.5	Cameron Park, CA	1	$5.0M	30
Dixie Chicken	-	3.8	College Station, TX	1	$950,000	7
Phillips Seafood	1914	4.2	Ocean City, MD	2	$200.0M	1,200
White Dog Cafe	-	4.1	Philadelphia, PA	3	$1.3M	35
Bbq Restaurant	-	4.1	-	-	-	-
Food For Thought	2008	3.9	Lincolnwood, IL	1	$210,000	1
Umami Restaurant Group	2011	3.9	Los Angeles, CA	1	$2.5M	126

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Chefs International Inc salaries vs competitors

Among Chefs International Inc competitors, employees at Main Street Restaurant Group Inc earn the most with an average yearly salary of $52,978.

Compare Chefs International Inc salaries vs competitors

Company	Average salary	Hourly salary	Salary score
Chefs International Inc	$40,582	$19.51	-
Main Street Restaurant Group Inc	$52,978	$25.47	-
Darden Restaurants	$31,062	$14.93	-
El Torito	$39,252	$18.87	-
Quality Dining	$41,456	$19.93	-
Meritage Hospitality Group	$44,524	$21.41	-

Compare Chefs International Inc job title salaries vs competitors

Company	Highest salary	Hourly salary
Chefs International Inc	$37,981	$18.26
Bon Appétit Management	$43,880	$21.10
Catering By Design	$41,360	$19.88
Belterra Park	$40,479	$19.46
El Torito	$39,258	$18.87
Good Times Restaurants	$38,377	$18.45
Meritage Hospitality Group	$38,100	$18.32
Darden Restaurants	$36,873	$17.73
Main Street Restaurant Group Inc	$35,704	$17.17
Quality Dining	$34,491	$16.58
Corporate Caterers Orlando	$34,335	$16.51
Institute of Culinary Education	$33,309	$16.01
Cameron Park Country Club	$33,145	$15.93
Food For Thought	$32,789	$15.76
Rampart Casino	$32,694	$15.72
Devils Backbone Brewing	$32,657	$15.70
Phillips Seafood	$31,929	$15.35
Bbq Restaurant	$31,648	$15.22
Umami Restaurant Group	$31,540	$15.16
Dixie Chicken	$29,748	$14.30

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Chefs International Inc demographics vs competitors

Compare gender at Chefs International Inc vs competitors

Job title	Male	Female
Darden Restaurants	42%	58%
Good Times Restaurants	46%	54%
Institute of Culinary Education	47%	53%
Meritage Hospitality Group	51%	49%
Chefs International Inc	-	-

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Female

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Chefs International Inc

Meritage Hospitality Group

Institute of Culinary Education

Good Times Restaurants

Darden Restaurants

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Compare race at Chefs International Inc vs competitors

Company	White	Hispanic or Latino	Black or African American	Asian	Unknown	Diversity score
Darden Restaurants	63%	16%	12%	6%	3%	9.8
Good Times Restaurants	68%	16%	8%	5%	4%	8.1
Meritage Hospitality Group	68%	10%	14%	5%	3%	7.6
Institute of Culinary Education	57%	20%	12%	9%	3%	9.2

Chefs International Inc and similar companies CEOs

CEOBio

Eugene Lee Jr.

Darden Restaurants

Gene Lee was named President and Chief Executive Officer of Darden Restaurants, Inc. in February 2015 after serving as Interim CEO since October 2014. Gene brings more than 30 years of restaurant operating experience to the role, which ranges from early stage high-growth concepts to large high-volume chains.

Ryan M. Zink

Good Times Restaurants

Randy Sharpe

El Torito

Daniel B Fitzpatrick

Quality Dining

Greg Halton

Corporate Caterers Orlando

Fedele Bauccio

Bon Appétit Management

Fedele Bauccio is Co-founder and CEO at Bon Appétit Management Co. Prior to this, Fedele was divisional president at Saga. His career in food service began as a dishwasher with Saga Corporation and later on held different positions such as Divisional President, President of Saga's Specialty Foodservices Group. He also became president of the Stuart Anderson’s Black Angus Cattle Company restaurant chain. He holds a degree in economics and masters degree in business administration at University of Portland.