Chevys Fresh Mex competitors

Zippia score 3.9

Chevys Fresh Mex main competitors are Hillstone Restaurant Group, El Torito, and Rubio's Restaurants.

Competitor Summary. See how Chevys Fresh Mex compares to its main competitors:

Chipotle Mexican Grill has the most employees (64,570).
Employees at Hillstone Restaurant Group earn more than most of the competitors, with an average yearly salary of $41,082.

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Chevys Fresh Mex vs competitors

Company	Founding date	Zippia score	Headquarters	# of Locations	Revenue	Employees
Chevys Fresh Mex	1986	3.9	Cypress, CA	18	$65.1M	3,000
Margaritas Mexican Restaurants	1986	4.0	Portsmouth, NH	1	$24.0M	50
El Chico	1940	4.3	Dallas, TX	1	$230.0M	4,500
El Torito	1954	3.7	Long Beach, CA	28	$6.6M	90
FAST EDDIES BILLIARDS	-	3.8	San Antonio, TX	1	$2.7M	72
Chipotle Mexican Grill	1993	4.4	Newport Beach, CA	3	$11.3B	64,570
La Salsa	1979	3.5	Irvine, CA	2	$570,000	5
Rubio's Restaurants	1983	4.1	Carlsbad, CA	1	$188.9M	4,000
Chuy's	1982	4.2	Austin, TX	5	$461.3M	6,700
Baja Fresh	1990	4.0	Cypress, CA	1	$34.9M	1,500
Qdoba	1995	3.8	Lakewood, CO	2	$437.2M	16,000
Elephant Bar	1980	3.9	Costa Mesa, CA	1	$2.4M	50
World of Beer	2007	4.1	Tampa, FL	1	$16.0M	645
Old Chicago	1976	4.5	Broomfield, CO	1	$213.7M	2,000
Houlihan's Restaurants	1972	3.9	Leawood, KS	1	$240.0M	4,200
Hillstone Restaurant Group	1976	4.7	Beverly Hills, CA	28	$240.0M	4,500
TGI Fridays	1965	3.9	Carrollton, TX	4	$630,000	5,000
House of Blues	1992	4.2	Los Angeles, CA	5	$120.0M	3,000
Outback Steakhouse	1988	4.3	Tampa, FL	1	$4.1B	15,680
Chili's Grill & Bar	1975	4.0	Dallas, TX	1	$4.4B	13,000
Applebee's Canada	1980	4.2	Glendale, CA	1	$2.5B	28,000

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Chevys Fresh Mex salaries vs competitors

Among Chevys Fresh Mex competitors, employees at Hillstone Restaurant Group earn the most with an average yearly salary of $41,082.

Compare Chevys Fresh Mex salaries vs competitors

Company	Average salary	Hourly salary	Salary score
Chevys Fresh Mex	$30,043	$14.44	-
Margaritas Mexican Restaurants	$36,188	$17.40	-
El Chico	$33,385	$16.05	-
El Torito	$39,252	$18.87	-
FAST EDDIES BILLIARDS	$34,197	$16.44	-
Chipotle Mexican Grill	$32,507	$15.63	-

Compare Chevys Fresh Mex job title salaries vs competitors

Company	Highest salary	Hourly salary
Chevys Fresh Mex	$24,249	$11.66
El Torito	$35,034	$16.84
El Chico	$29,627	$14.24
Margaritas Mexican Restaurants	$29,070	$13.98
Hillstone Restaurant Group	$27,041	$13.00
Chili's Grill & Bar	$26,219	$12.61
Rubio's Restaurants	$26,083	$12.54
Chipotle Mexican Grill	$25,937	$12.47
Old Chicago	$25,812	$12.41
Qdoba	$25,806	$12.41
Houlihan's Restaurants	$25,685	$12.35
FAST EDDIES BILLIARDS	$25,669	$12.34
La Salsa	$25,613	$12.31
Baja Fresh	$25,272	$12.15
Elephant Bar	$25,124	$12.08
World of Beer	$24,796	$11.92
Applebee's Canada	$24,750	$11.90
Outback Steakhouse	$24,738	$11.89
Chuy's	$24,496	$11.78
TGI Fridays	$24,435	$11.75

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Chevys Fresh Mex jobs

Chevys Fresh Mex demographics vs competitors

Compare gender at Chevys Fresh Mex vs competitors

Job title	Male	Female
Elephant Bar	39%	61%
Chuy's	41%	59%
TGI Fridays	45%	55%
Qdoba	47%	53%
Chipotle Mexican Grill	48%	52%
Chevys Fresh Mex	-	-

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Chevys Fresh Mex

Chipotle Mexican Grill

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Compare race at Chevys Fresh Mex vs competitors

Company	White	Hispanic or Latino	Black or African American	Asian	Unknown	Diversity score
Chipotle Mexican Grill	57%	23%	11%	6%	3%	9.6
Chuy's	58%	20%	13%	6%	3%	9.0
Qdoba	68%	14%	8%	7%	3%	9.0
Elephant Bar	52%	28%	7%	7%	5%	9.1
TGI Fridays	63%	15%	13%	6%	3%	9.7
Outback Steakhouse	64%	14%	13%	6%	3%	9.9

Chevys Fresh Mex and similar companies CEOs

CEOBio

Brian R. Niccol

Chipotle Mexican Grill

As Chairman and CEO of Chipotle Mexican Grill, Brian Niccol is responsible for driving the overall brand strategy and performance of over 2,700 restaurants in North America and Europe. He is passionate about Chipotle's purpose of Cultivating a Better World and bringing a truly unique dining experience to consumers. Niccol takes pride in leading a purpose-driven brand offering extraordinary ingredients that are not only fresh, but that are raised responsibly, with respect for the animals, land, and people who produce them.

Steven J. Hislop

Chuy's

Steve Hislop has served as President, Chief Executive Officer and member of our board of directors since July 2007 and Chairman of the Board since May 2018. From July 2006 through June 2007, Steve was President and Chief Executive Officer of Sam Seltzer Steak House. Prior to that, Steve served as the Concept President and a member of the board of directors of O’Charley’s Restaurants, where he helped grow the business from 12 restaurants to a multi-concept company with 347 restaurants. Steve currently serves on the board of directors of Not Your Average Joe's, Inc. and Silver Diner, Inc., which are privately held companies. The board concluded that Steve should serve as a director based upon his operational expertise, knowledge of the restaurant industry, and leadership experience.

Wyman Roberts

Randy Sharpe

Keith Guilbault

Marc Simon

Marc Simon is a President and Chief Executive Officer at Rubio's Restaurants Inc and Chief Operating Officer at Rubio's Restaurants Inc and is based in Greater San Diego Area. He has worked as Chief Executive Officer at America's Incredible Pizza Company, Regional Director:Chipotle at McDonald's, and Regional Director at Chipotle Mexican Grill. Marc studied at Ohio University between 1970 and 1974 and Case Western Reserve University between 1976 and 1977.

Ray Blanchette

TGI Fridays

Ray Blanchette is a Chief Executive Officer at TGI Fridays.

Brehanna Glibert

Outback Steakhouse

Brehanna Glibert works at Outback Steakhouse and a Chief Executive Officer at Outback Steakhouse and is based in Washington Dc-Baltimore Area.

Paul Avery

World of Beer