Chicken and fish butcher demographics and statistics in the US
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Chicken and fish butcher demographics by:
Chicken and fish butcher gender statistics
36.7% of chicken and fish butchers are women and 63.3% of chicken and fish butchers are men.
- Male, 63.3%
- Female, 36.7%
Chicken and fish butcher gender ratio
| Gender | Percentages |
|---|---|
| Male | 63.3% |
| Female | 36.7% |
Chicken and fish butcher gender pay gap
Women earn 95¢ for every $1 earned by men
Male income
$25,830
Female income
$24,640
Chicken and fish butcher gender ratio over time
This data breaks down the percentage of men and women in chicken and fish butcher positions over time. Currently, 36.7% of chicken and fish butchers are female.
Chicken and fish butcher gender ratio by year
| Year | Male | Female |
|---|---|---|
| 2010 | 61.63% | 38.37% |
| 2011 | 62.62% | 37.38% |
| 2012 | 61.96% | 38.04% |
| 2013 | 64.24% | 35.76% |
| 2014 | 62.31% | 37.69% |
| 2015 | 64.63% | 35.37% |
| 2016 | 62.63% | 37.37% |
| 2017 | 62.36% | 37.64% |
| 2018 | 61.63% | 38.37% |
| 2019 | 63.27% | 36.73% |
| 2020 | 63.95% | 36.05% |
| 2021 | 63.33% | 36.67% |
Chicken and fish butcher related jobs gender ratio
We compared chicken and fish butchers with similar job titles to see how gender ratios vary. As you can see, saucier and vacuum kettle cook have the biggest gender ratio gaps.
| Job title | Male | Female |
|---|---|---|
| Diet Clerk | 13% | 87% |
| Dietary Clerk | 16% | 84% |
| School Cafeteria Cook | 20% | 80% |
| Chicken And Fish Butcher | 63% | 37% |
| Line Cook/Dishwasher | 84% | 16% |
| Vacuum Kettle Cook | 87% | 13% |
| Saucier | 91% | 9% |
Male
Female
100%
75%
50%
25%
0%
0%
25%
50%
75%
100%
Chicken and fish butcher demographics by race
The most common ethnicity among chicken and fish butchers is White, which makes up 51.6% of all chicken and fish butchers. Comparatively, 24.0% of chicken and fish butchers are Hispanic or Latino and 11.3% of chicken and fish butchers are Black or African American.
- White, 51.6%
- Hispanic or Latino, 24.0%
- Black or African American, 11.3%
- Asian, 7.5%
- Unknown, 4.7%
- American Indian and Alaska Native, 0.9%
Chicken and fish butcher race
| Chicken and fish butcher race | Percentages |
|---|---|
| White | 51.6% |
| Hispanic or Latino | 24.0% |
| Black or African American | 11.3% |
| Asian | 7.5% |
| Unknown | 4.7% |
| American Indian and Alaska Native | 0.9% |
Chicken and fish butcher race and ethnicity over time
See how chicken and fish butcher racial and ethnic diversity trended since 2010 according to the United States Census Bureau data.
Chicken and fish butcher race and ethnicity by year
| Year | White | Black or African American | Asian | Hispanic or Latino |
|---|---|---|---|---|
| 2010 | 58.94% | 10.51% | 6.59% | 21.47% |
| 2011 | 58.03% | 11.04% | 6.83% | 21.50% |
| 2012 | 57.66% | 11.35% | 6.26% | 21.77% |
| 2013 | 57.62% | 10.80% | 6.31% | 22.35% |
| 2014 | 57.08% | 11.10% | 6.53% | 22.25% |
| 2015 | 56.90% | 10.84% | 6.74% | 22.40% |
| 2016 | 56.06% | 10.73% | 6.89% | 22.93% |
| 2017 | 56.43% | 9.91% | 7.25% | 22.96% |
| 2018 | 57.75% | 9.90% | 6.67% | 22.08% |
| 2019 | 56.46% | 10.74% | 7.05% | 22.41% |
| 2020 | 53.50% | 11.44% | 7.64% | 22.19% |
| 2021 | 51.61% | 11.35% | 7.49% | 23.98% |
Chicken and fish butcher wage gap by race
According to our data, hispanic or latino chicken and fish butchers have the highest average salary compared to other ethnicities. Black or african american chicken and fish butchers have the lowest average salary at $25,149.
| Ethnicity | Salary |
|---|---|
| Unknown | $26,023 |
| White | $25,414 |
| Black or African American | $25,149 |
| Asian | $26,275 |
| Hispanic or Latino | $26,312 |
Average chicken and fish butcher age
See how the average age of chicken and fish butchers varies based on ethnicity and gender.
Male
Female
Chicken and fish butcher age by race and gender
| Race | Male age | Female age |
|---|---|---|
| Black or African American | 33 | 41 |
| Unknown | 23.5 | 30.5 |
| Asian | 40 | 51 |
| Hispanic or Latino | 28 | 41 |
| White | 26 | 39 |
| American Indian and Alaska Native | 32.5 |
Chicken and fish butcher age breakdown
The average age of chicken and fish butchers is 40+ years years old, representing 41% of the chicken and fish butcher population.
Chicken and fish butcher age breakdown
| Chicken And Fish Butcher Years | Percentages |
|---|---|
| 40+ years | 41% |
| 30-40 years | 17% |
| 20-30 years | 29% |
Chicken and fish butcher educational attainment
The most common degree for chicken and fish butchers is high school diploma, with 46% of chicken and fish butchers earning that degree. The second and third most common degree levels are associate degree degree at 33% and associate degree degree at 8%.
- High School Diploma, 46%
- Associate, 33%
- Bachelor's, 8%
- Diploma, 8%
- Other Degrees, 5%
Chicken and fish butchers by degree level
| Chicken and fish butcher degree | Percentages |
|---|---|
| High School Diploma | 46% |
| Associate | 33% |
| Bachelor's | 8% |
| Diploma | 8% |
| Other Degrees | 5% |
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Chicken and fish butcher wage gap by degree level
According to the data, chicken and fish butchers with a Bachelor's degree earn more than those without, at $26,998 annually. With a Associate degree, chicken and fish butchers earn a median annual income of $25,613 compared to $25,186 for chicken and fish butchers with an High School Diploma degree.
| Education | Salary |
|---|---|
| High School Diploma or Less | $25,186 |
| Bachelor's Degree | $26,998 |
| Some College/ Associate Degree | $25,613 |
Chicken and fish butcher turnover and employment statistics
Chicken and fish butcher unemployment rate over time
The unemployment rate for chicken and fish butchers between 2008 and the most recent data has varied, according to the Bureau of Labor Statistics.
Chicken and fish butcher unemployment rate by year
| Year | Chicken and fish butcher unemployment rate |
|---|---|
| 2010 | 14.59% |
| 2011 | 13.33% |
| 2012 | 12.38% |
| 2013 | 11.18% |
| 2014 | 9.76% |
| 2015 | 8.87% |
| 2016 | 8.75% |
| 2017 | 8.82% |
| 2018 | 8.52% |
| 2019 | 7.91% |
| 2020 | 10.18% |
| 2021 | 8.94% |
Average chicken and fish butcher tenure
The average chicken and fish butcher stays at their job for 1-2 years, based on the 71 chicken and fish butchers resumes in Zippia's database.
Chicken and fish butcher tenure statistics
| Number of years | Percentages |
|---|---|
| Less than 1 year | 36% |
| 1-2 years | 38% |
| 3-4 years | 9% |
| 5-7 years | 9% |
| 8-10 years | 3% |
| 11+ years | 5% |
Chicken and fish butcher LGBT ratio compared to similar jobs
Review the percent of chicken and fish butchers that are members of the LGBT community. You can see how this compares to similar jobs in the chart below.
| Job title | LGBT | Job openings |
|---|---|---|
| Cook Apprentice | 4.90% | 137,414 |
| Chicken And Fish Butcher | 5.52% | - |
| Head Server | 7.02% | 64,405 |
| Party Hostess | 7.29% | 9,255 |
| Set-Up Crew | 7.36% | 65,215 |
| Bartender/Certified Trainer | 7.68% | 80,818 |
| Concessions Supervisor | 8.43% | 42,068 |
Similar chicken and fish butcher jobs LGBT demographics
| Profession | Percentages of LGBT | Job openings |
|---|---|---|
| Cook Apprentice | 4.90% | 137,414 |
| Head Server | 7.02% | 64,405 |
| Party Hostess | 7.29% | 9,255 |
| Set-Up Crew | 7.36% | 65,215 |
| Bartender/Certified Trainer | 7.68% | 80,818 |
| Concessions Supervisor | 8.43% | 42,068 |
Foreign languages spoken by chicken and fish butchers
- Spanish, 100.0%
Chicken and fish butcher languages spoken
| Foreign language | Percentages |
|---|---|
| Spanish | 100.0% |