Registered Clinical Dietitian Specialist
Remote chief dietitian job
The Registered Dietitian Specialist facilitates the nutrition care process in specialty care areas or specialized populations with a moderate degree of autonomy, using experience-based knowledge, nutrition assessment, and diagnostic reasoning skills and competencies.
Posting Specifics
Pay Rate: Based on Experience
Shift Details: Full-time (40 hrs/wk). 5 days per week - 8-hour daytime workdays. It does include some weekends and holidays that rotate amongst the team. You cannot work remotely for this position. Currently, this position has no on-call requirements (i.e., needing to be on-call for certain shifts). However, during a scheduled weekend, Sundays are on-call.
Department: Intermountain St. Mary's Regional Hospital Food and Nutrition
Essential Functions
Provides Medical Nutrition Therapy to individuals with specialized health conditions and or in specialized populations.
Uses the Nutrition Care Process to facilitate the provision of more complex nutrition care with moderate autonomy and supportive guidance from advanced practice dietitians.
Uses advanced counseling techniques to influence behavior change.
Uses technology in estimating needs and nutrition goals (ex: indirect calorimetry, nutrient analysis software, glucometers, etc.)
Mentors newly graduated dietitians, dietetic interns, and clinical diet techs.
Applies research to improve patient outcomes. Implements the latest evidence-based care with the interdisciplinary team and in updating care practices/processes within the facility.
Manages nutrition care across the continuum including durable medical equipment order writing.
Registered Dietitian Nutritionist order writing privileges per policy/protocol.
Skills
Specialty Medical Nutrition Therapy
Complex Problem Solving
Advanced Counseling Techniques
Nutrition Focused Physical Exam
Nutrition Related Technology Proficiency
Research Study Interpretation
Mentoring
Professional Communication
Qualifications
Registered Dietitian with the Commission on Dietetic Registration.
For graduates after Jan 1, 2024, completion of a minimum of a master's degree by an accredited university. Education is verified.
Completion of an ACEND accredited Didactic Program in Dietetics, Dietetic Internship, Coordinated Program, or graduate-level competency-based dietitian nutritionist program.
State licensure or certification in accordance with the primary state of practice requirement for Registered Dietitians. If the primary state of practice requires licensure or certification, this must be obtained within 6 months of hire.
Demonstrated ability to apply the Nutrition Care Process in multiple patient populations and/or disease types.
Demonstrated ability to interpret and apply evidence-based research to clinical practice.
2 or more years of dietetics experience in a clinical setting, preferred.
Experience in managing patients in a specialty area, preferred.
Relevant dietetics-related specialty practice credential (CNSC, CSP, CDCES, CSO, CSR, CSOWM, etc.), preferred
Physical Requirements
Ongoing need for employee to see and read information, labels, assess patient needs, operate monitors, identify equipment and supplies.
Frequent interactions with patient care providers, patients, and visitors that require employee to verbally communicate as well as hear and understand spoken information, alarms, needs, and issues quickly and accurately, particularly during emergency situations.
Manual dexterity of hands and fingers to manipulate complex and delicate equipment with precision and accuracy. This includes frequent computer use and typing for documenting patient care, accessing needed information, medication preparation, etc.
For roles requiring driving: Expected to drive a vehicle which requires sitting, seeing and reading signs, traffic signals, and other vehicles.
Physical Requirements:
Physical Requirements
Ongoing need for employee to see and read information, labels, assess patient needs, operate monitors, identify equipment and supplies.
Frequent interactions with patient care providers, patients, and visitors that require employee to verbally communicate as well as hear and understand spoken information, alarms, needs, and issues quickly and accurately, particularly during emergency situations.
Manual dexterity of hands and fingers to manipulate complex and delicate equipment with precision and accuracy. This includes frequent computer use and typing for documenting patient care, accessing needed information, medication preparation, etc.
For roles requiring driving: Expected to drive a vehicle which requires sitting, seeing and reading signs, traffic signals, and other vehicles.
Location:
St. Marys Regional Hospital
Work City:
Grand Junction
Work State:
Colorado
Scheduled Weekly Hours:
40
The hourly range for this position is listed below. Actual hourly rate dependent upon experience.
$32.02 - $49.44
We care about your well-being - mind, body, and spirit - which is why we provide our caregivers a generous benefits package that covers a wide range of programs to foster a sustainable culture of wellness that encompasses living healthy, happy, secure, connected, and engaged.
Learn more about our comprehensive benefits package here.
Intermountain Health is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
At Intermountain Health, we use the artificial intelligence ("AI") platform, HiredScore to improve your job application experience. HiredScore helps match your skills and experiences to the best jobs for you. While HiredScore assists in reviewing applications, all final decisions are made by Intermountain personnel to ensure fairness. We protect your privacy and follow strict data protection rules. Your information is safe and used only for recruitment. Thank you for considering a career with us and experiencing our AI-enhanced recruitment process.
All positions subject to close without notice.
Dietitian - Maternal & Fetal Medicine (Certified Diabetics Educator)
Chief dietitian job in Columbus, OH
We are more than a health system. We are a belief system. We believe wellness and sickness are both part of a lifelong partnership, and that everyone could use an expert guide. We work hard, care deeply and reach further to help people uncover their own power to be healthy. We inspire hope. We learn, grow, and achieve more - in our careers and in our communities.
Summary:
Utilize evidence-based medical nutrition therapy to assess and reassess nutrition risk and identify nutrition needs. Develop and implement nutrition care plans to support oral and/or nutrition support needs. Participate in quality improvement initiatives/committees. Provide nutrition counseling to patients and families as warranted. Participate in multidisciplinary interaction and education.
Primarily working in dedicated area of expertise, supported by board certification in a nutrition specialty. Specialty areas include but not limited to NICU, bariatric, renal, cardiac, diabetes, nutrition support, pediatrics, oncology, transplant, and geriatrics.
Responsibilities And Duties:
Performs nutrition assessment using age-appropriate standards, utilizing validated assessment tools and nutrition focused physical assessments. Includes documentation of nutrition related diagnosis when indicated.
Demonstrate proficiency in accordance with Standards of Practice and Professional Performance for Registered Dietitian Nutritionist while providing age-appropriate plan of care for patients and families.
Coordinates nutrition therapy with physicians and other health care professionals. Participates in multidisciplinary rounds and care planning sessions.
Plans, implements, and adapts nutritional care plan to meet physician orders, age, and disease specific physiologic needs. Intervention plan includes appropriate feeding route, mode, and nutrition prescription.
Teach cognitive behavioral therapy techniques to promote positive lifestyle changes.
Serves as an active member on multidisciplinary teams.
Monitors and evaluates patient response to medical nutrition therapy using specific goals and determines change if indicated.
Performs patient, family, and care giver education related to nutritional therapy and incorporates best method of learning style and communication into sessions.
Supports the development and revision of nutrition related department tools, training materials, policies, and procedures. Remains current on research developments and other methods of practice and incorporates this into current programs and services.
Participates in the evaluation of clinical nutrition products and equipment.
Conducts telemedicine consultation sessions with clients to assess and analyze diet and disease prevention strategies.
Educates and trains interdisciplinary team members, students, and interns.
Fosters teamwork and establishes effective strategies to implement innovative programs which leads to optimal clinical nutrition and financial outcomes. Supports quality improvement, research, and outcome studies. Identifies and communicates opportunities for waste reduction and service improvements. Documents accurately and completely, including appropriate utilization of order writing privileges in electronic medical record. Complies with all regulatory standards, including federal, state, and accrediting agencies and adhere to facility confidentiality, HIPAA regulations, and patient rights policies. Participates in and attend departmental meetings, staff development, and professional programs, as appropriate. Ensures national program standards are met and always maintained for certified and/or recognized programs, as applicable. Other duties as assigned.
80%: Direct patient care activities (i.e., nutrition assessment, multidisciplinary rounds, etc.)
20%: Indirect patient care activities (i.e., committee meeting attendance, record keeping, etc.)
Minimum Qualifications:
Bachelor's Degree (Required) OBDL - Ohio Board of Dietetics Licensure - Ohio Dietetics Board, OHLP - Ohio Limited Permit - Ohio Bureau of Motor Vehicles, RD - Registered Dietician - Commission on Dietetic Registration
Additional Job Description:
SPECIALIZED KNOWLEDGE
Certification obtained from the following nationally recognized organizations, required (other certifications not listed above will be reviewed by clinical nutrition leadership as requested on an individualized basis):
National Board for Nutrition Support Certification
Commission on Dietetic Registration Certifications
Certification Board for Diabetes Care and Education
American Associate of Cardiovascular and Pulmonary Rehabilitation
The Academy of Lactation Policy and Practice, Inc.
North American Transplant Coordinators Organization
Work Shift:
Day
Scheduled Weekly Hours :
40
Department
Maternal Fetal Medicine
Join us!
... if your passion is to work in a caring environment
... if you believe that learning is a life-long process
... if you strive for excellence and want to be among the best in the healthcare industry
Equal Employment Opportunity
OhioHealth is an equal opportunity employer and fully supports and maintains compliance with all state, federal, and local regulations. OhioHealth does not discriminate against associates or applicants because of race, color, genetic information, religion, sex, sexual orientation, gender identity or expression, age, ancestry, national origin, veteran status, military status, pregnancy, disability, marital status, familial status, or other characteristics protected by law. Equal employment is extended to all person in all aspects of the associate-employer relationship including recruitment, hiring, training, promotion, transfer, compensation, discipline, reduction in staff, termination, assignment of benefits, and any other term or condition of employment
Clinical Registered Dietitian - Remote
Remote chief dietitian job
Employment Type: Part-Time, Remote Segment: Healthcare State: Louisiana (US-LA)
Why work for Cura Hospitality?
No Late-Night Shifts!
Weekly Pay!
Work/Life Balance!
Employee Referral Program!
And Much More!
Elior North America is a family of distinct hospitality companies with more than 50 years of industry presence and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers' experience.
The Role at a glance:
We are looking to add an experienced Clinical Registered Dietitian to our healthcare team in Baton Rouge, LA. As a Registered Dietitian with Cura Hospitality, you will have the AMAZING opportunity to identify and assess the nutritional needs of assigned patients/residents, initiate interventions to achieve and/or maintain individuals' nutritional status, and enhance quality of life consistent with patient's/resident's goals. We offer extensive benefits that not only help you, but your loved ones as well! * This Remote Registered Dietitian position will be scheduled 2-4 hours each shift, one-to-two days a weekend and will mainly be covering Consultations.*
What you'll be doing:
Providing nutritional expertise to the health care team and educating patients/residents, staff, or consultants.
Following the Academy of Nutrition and Dietetics' standards of practice and facility regulatory requirements.
Interacting with other departments in setting up procedures and policies, and in problem solving as it relates to dining service and nutrition.
Actively participating in the development, review, and revision of continuous quality improvement programs.
What we're looking for:
Must-haves:
Bachelor's degree in nutrition (Prior to 2024) or related field
Master's degree in Nutrition or related field.
Must be licensed in Louisiana.
Passed a national examination administered by the Commission on Dietetic Registration (CDR) or meets the Academy of Nutrition and Dietetics requirements for eligibility.
Completes 75 hours of continuing education hours every five years, in accordance with the CDR, utilizing the professional portfolio development process.
Licensed or certified, per state requirements.
Knowledge of regulation standards specific to comprehensive assessments, care planning, and residents' rights.
Ability to teach others, specifically pertaining to nutrition and dietetics.
Nice-to-haves: .
Experience working in healthcare or long-term care.
Where you'll be working:
Remote in Baton Rouge, LA
Compensation Range:
$25.00 - $30.00 per hour, depending on experience.
About Cura:
Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.
About Elior North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
#LI-EB1 #boost
Clinical Dietitian - Inpatient-Nutrition Clinical Services
Chief dietitian job in Fulton, OH
Make sure to apply quickly in order to maximise your chances of being considered for an interview Read the complete job description below. Biweekly Hours: 40.00 Shift: Day Shift Hours; Rotating Saturday and Holiday Coverage
The MetroHealth System is redefining health care by going beyond medical treatment to improve the foundations of community health and well-being: affordable housing, a cleaner environment, economic opportunity and access to fresh food, convenient transportation, legal help and other services. The system strives to become as good at preventing disease as it is at treating it. Founded in 1837, Cuyahoga County's safety-net health system operates four hospitals, four emergency departments and more than 20 health centers.
Summary:
Job Summary: Performs activities related to nutritional management/education of infant through adult patients for assigned divisions. Oversees the activities of diet technicians, dietetic interns, and dining service assistants. Manages these Nutrition Services personnel in day-to-day operations to provide quality care and promote patient safety. Develops and implements nutrition education programs targeted at hospital staff members including physicians, advanced-practice providers, nurses, ancillary staff, and students. Participates in departmental activities as outlined. Maintains professional competencies. Upholds the mission, vision, values, and customer service standards of The MetroHealth System.
Qualifications:
Required:
Bachelor's Degree in Nutrition/Dietetics by an institution that has been approved/accredited by the Academy of Nutrition and Dietetics' Accreditation Council for Education in Nutrition and Dietetics (ACEND). Currently a Registered Dietitian (RD) through the Academy of Nutrition and Dietetics.
Will consider a graduate of an approved/accredited ACEND program who is registration eligible.
Currently a Licensed Dietitian through the State Medical Board of Ohio, or a Limited Permit holder through the State Medical Board of Ohio if registration eligible.
Competent use of Microsoft Office applications including Word, Excel, and PowerPoint. Proficient use of the electronic health record system.
Strong written, verbal, and interpersonal communications skills.
Ability to work independently with minimal supervision in stressful environments.
Demonstrate strong critical thinking skills.
Ability to convey complex information to a variety of audiences.
Ability to interact effectively with a wide range of cultural, ethnic, racial, and socioeconomic backgrounds.
Preferred:
Master of Science Degree in Nutrition/Dietetics or other related field from an accredited institution.
Board Certification in Nutrition Support. Experience working in a clinical setting.
Physical Requirements:
May sit, stand, stoop, bend, and ambulate intermittently during the day.
May need to sit or stand for extended periods.
See in the normal visual range with or without correction.
Hear in the normal audio range with or without correction.
Finger dexterity to operate office equipment required.
May need to lift up to twenty-five (25) pounds on occasion.
Ability to communicate face-to-face, by phone, email, and other communications.
Ability to see computer monitor and departmental documents.
Requires some exposure to communicable diseases or body fluids. xevrcyc
Requires some exposure to chemicals.
Registered Dietitian
Remote chief dietitian job
Department
Clinical
Employment Type
Contract / Temp
Location
Remote - United States
Workplace type
Fully remote
Compensation
$50.00 - $60.00 / hour
Key Responsibilities Skills, Knowledge and Expertise Benefits About Receptive Our fast-growing, remote-first startup is revolutionizing mental health care with the support of significant seed funding. We're not only dedicated to providing accessible and effective services, but we're also committed to healthcare compliance - so you can feel good about what you're working on. With a relentless focus on patient wellness, we're on track to become a leading provider of mental health care through our cutting-edge digital product.
Registered Dietitian (RD)- Contract
Remote chief dietitian job
Contract Description
One LTC community for 10-12 hours per month with possible remote work allowed.
Must have NDTR/RD credential awarded from the Commission on Dietetic Registration.
DiningRD is actively seeking a contract Registered Dietitian in a consulting role for skilled nursing facilities and/or behavioral health. Are you interested in improving the lives of seniors? Do you have the desire to work with a company that values and respects you? If so, please keep reading!
KEY RESPONSIBLITITES MAY INCLUDE, BUT NOT LIMITED TO:
Completion of MDS assessments, Section K, CAA
Documentation for residents at a high risk for nutritional problems.
Participation in the care planning process.
Collaboration with the Interdisciplinary Team.
Provide oversight to the food service department with routine audit for safety, sanitation, and quality of food.
QUALIFICATIONS:
Commission on dietetic registration (CDR) credentials.
Licensed (if required by State)
2 years of consulting/long term care is preferred, but we will consider many factors.
Demonstrate ability to meet our core values (Customer Centric, Adaptive to Change, Passionate, Understanding of Others).
BENEFITS:
Flexible Schedule
Professional Liability Coverage
Continuing Education/Weekly Town Hall meetings
Extensive Network of Dietitians
Referral Bonuses
Inclusive Culture
ABOUT DININGRD:
Learn more on our website at ****************
Question? Email our recruiter: **************************
WORK SCHEDULE:
This position does offer some flexibility during your M-F schedule!
CHECK US OUT ON SOCIAL MEDIA
LinkedIn Facebook Instagram
ARE YOU READY TO JOIN OUR CONSULTING TEAM?
If you feel you'd be perfect as our Registered Dietitian (RD), apply now using our initial 3-minute, mobile-friendly application.
Easy ApplyRegistered Dietitian / Registered Nurse
Chief dietitian job in Columbus, OH
Established in 1991, Collabera is one of the fastest growing end-to-end information technology services and solutions companies globally. As a half a billion dollar IT company, Collabera's client-centric business model, commitment to service excellence and Global Delivery Model enables its global 2000 and leading mid-market clients to deliver successfully in an increasingly competitive marketplace.
With over 8200 IT professionals globally, Collabera provides value-added onsite, offsite and offshore technology services and solutions to premier corporations. Over the past few years, Collabera has been awarded numerous accolades and Industry recognitions including.
• Collabera awarded Best Staffing Company to work for in 2012 by SIA. (hyperlink here)
• Collabera listed in GS 100 - recognized for excellence and maturity
• Collabera named among the Top 500 Diversity Owned Businesses
• Collabera listed in GS 100 & ranked among top 10 service providers
• Collabera was ranked:
• 32 in the Top 100 Large Businesses in the U.S
• 18 in Top 500 Diversity Owned Businesses in the U.S
• 3 in the Top 100 Diversity Owned Businesses in New Jersey
• 3 in the Top 100 Privately-held Businesses in New Jersey
• 66th on FinTech 100
• 35th among top private companies in New Jersey
***********************************************
Collabera recognizes true potential of human capital and provides people the right opportunities for growth and professional excellence. Collabera offers a full range of benefits to its employees including paid vacations, holidays, personal days, Medical, Dental and Vision insurance, 401K retirement savings plan, Life Insurance, Disability Insurance.
Job Description
Responsibilities include medical review, which involves in-house review of Case Report Forms (CRFs) including query resolution and addenda writing, QA of data listings.
May manage the activities of regional contract CRAs, and organizes the files and budgets associated with several clinical studies.
Provides medical support which may include: Adverse Event Reporting - the investigation and reporting of medical product experiences, in depth investigation of medical adverse events and works with Medical Affairs, Clinical, and Regulatory Affairs in the preparation of documentation on adverse events for the FDA; or Medical Communication which includes writing standard and custom responses to communication requests, in-depth assistance to the medical and lay community by responding to inquiries with medical/scientific information that is more complex and requires more data than is supplied in the package insert or the standard letter database.
Off-label information would be disseminated at this level. May provide training internally and at investigator meetings on safety issues, responsible for serious adverse events and CRF completion, writing study summaries, and review protocols, study summary investigator brochures and IND annual updates for safety data verification.
0-3 Years Experience Level.
Qualifications
Education/background:
Bachelor's degree with related health science background required. (Registered Dietitian or Registered Nurse strongly preferred); 1-2 years clinical and/or other related experience; some industry experience desirable; basic understanding of domestic and global regulations and current clinical practices; clinical knowledge to apply to adverse event data collection and/or medical/product assessments; computer proficient (Windows, Word, Excel) and proficient in specific adverse event databases (as applicable); able to present case data, medical and scientific data orally and in writing.
Additional Information
All your information will be kept confidential according to EEO guidelines.
Registered Dietitian (Full Time)
Remote chief dietitian job
9amHealth is a Virtual Cardiometabolic Care company: a first of its kind, whole body approach to preventing and treating diabetes, high blood pressure, dyslipidemia, and obesity.
We provide members with a healthcare experience that includes virtual specialty physicians, at home lab tests, continuous glucose monitors, home delivered medications, and personalized meal plans. Our goal is to help our patients live healthier every day while maintaining affordability and the highest standard of care.
9amHealth was founded in 2021 by the team behind my Sugr (acquired by Roche in 2017) and has brought together a team of leaders from across cardiometabolic healthcare along with the backing of leading investors like Cigna Ventures, 7Wire Ventures, and Founders Fund.
What it is
You must be able to work one of the following shifts:
8:00am-4:30pm PT - Monday-Friday
OR
10:00am-6:30pm PT - Monday-Friday
OR
8:30am-5:00pm PT - Tuesday-Saturday
OR
10:00am-6:30pm PT - Sunday-Thursday
For you, caring for people with chronic conditions like diabetes and obesity isn't a job, it's a calling. You live and breathe it. You feel a deep desire to be a force of positive change, for the individuals you care for, but also within the field of cardiometabolic health-at large. You speak compassionately but earnestly, committing yourself fully to helping people understand their conditions, but also have faith in what's possible with the right support and resources.
You act from a place of empathy, always: taking the time to ask tailored questions, and get into the weeds with people to find the right solutions for them. In turn, the people you care for see you as a confidante. They turn to you because they know you'll listen, and because they know that when they ask for help, you'll go the extra mile to help them thrive.
Our Clinical Care Specialists provide direct care and education to patients with chronic cardiometabolic conditions in collaboration with our Physicians. In the spirit of transparency, we anticipate hiring for this position in Q4.
What you'll do
Provide comprehensive diabetes, hypertension, hyperlipidemia and weight loss care, education, and support for patients through chat, phone, and video calls following internal protocols
Create thorough consults aligned with internal protocols for 9amHealth physicians
Collaborate with Patient Care Advocates to ensure patient success
What you'll need
Minimum Qualifications
Registered Dietitian Nutritionist
plus
Certified Diabetes Care and Education Specialist (CDCES) or Board Certified-Advanced Diabetes Management (BC-ADM) or eligible for certification
Experience in medication adjustment and using an EMR
Strong empathy skills and an expert in patient-centered language and care
A quiet, distraction free dedicated work space
Preferred Qualifications
Experience with telehealth or using technology platforms in patient care
Thrives in a fast-paced, innovative environment
Compensation for this role ranges from $
75,000-$90,000
annually, commensurate with experience.
What you can expect at 9amHealth
At 9amHealth, you'll join the exciting environment of a startup with the stability of highly experienced founders that have successfully built a business from scratch. We foster a collaborative learning mindset and a passion for improvement. You'll work with a brand-new product alongside a small, flexible team of people eager to shape technology, infrastructure, and culture.
Our team members are spread across the globe, with physical sites in San Diego, California, and Vienna, Austria, but we value your culture regardless of where you work.
We offer competitive compensation and benefits, including health, vision, and dental plans and 20 vacation days (for full time employees). Some employees work from home, and some in the office, but we appreciate team members willing to work from and travel to the office as needed.
Our commitment to diversity and inclusion
Diabetes disproportionately impacts BIPOC (black, indigenous, and people of color) communities. We are committed to creating a workforce that reflects our patients and creating a positive healthcare experience for them. We welcome applications from people of color, LGBTQ+ individuals, people with disabilities, members of ethnic minorities, and foreign-born residents.
Auto-ApplyDietitian
Remote chief dietitian job
Department:
11903 AMC Burlington - Food and Nutrition
Status:
Part time
Benefits Eligible:
Yes
Hours Per Week:
20
Schedule Details/Additional Information:
Position typically works day shift averaging 20 hours per week. Position rotates weekends and holidays.
Pay Range
$32.45 - $48.70
Major Responsibilities
Directs, plans, and manages the development and implementation of clinical nutrition and operational quality standards for both inpatient and/or outpatient nutrition services. Collaborates with hospital administration, medical staff, nursing, and other allied health care professionals at both the system and site level. Serves as the site nutrition expert on all nutrition-related matters.
Actively participates in the Advocate Health Midwest Region Clinical Nutrition Committee (CNC) to design, develop, implement, and evaluate new clinical practices and programs. Communicates and implements new clinical initiatives. Provides leadership for all aspects of clinical nutrition care and education. Effectively implements practices and initiatives to promote the established region standards of clinical excellence.
Routinely monitors clinical dietitian documentation for elements of the Global Malnutrition Composite Score (GMCS) for Medicare and Medicaid Services' (CMS) Nutrition Electronic Quality Indicators. Develops site-based nutrition Quality Assessment Performance Improvement (QAPI) efforts to ensure nutrition care is safe and effective for patients. Develops and implements action plans for any quality indicator not meeting goal.
Ensures department clinical standards comply with safety initiatives, policies, procedures, DNV regulations, and department standards and/or local health department regulations. Plans, directs and supervises the development, implementation, maintenance and evaluation of a comprehensive nutrition-focused Continuous Quality Improvement program.
Assists in hiring and onboarding a skilled clinical nutrition staff capable of providing essential nutrition care to patients, in compliance with the standards set by the department, hospital, DNV and other regulatory agencies. Annually evaluates competency of clinical dietitians per system-established competency standards. Provides training and feedback to clinical dietitians and other Food and Nutrition teammates, as applicable. Provides input on performance reviews.
Oversees and participates in ongoing Medical Nutrition Therapy (MNT) care for entire hospital inpatient census, through screening, prioritizing, assessing, and recommending interventions. Maximizes efficiencies of clinical nutrition team to balance workloads due to fluctuations in census, consults, acuity, staffing challenges.
Ensures competency of clinical nutrition team to perform Nutrition Focused Physical Examinations of high-risk patients to evaluate the loss of specific muscles and subcutaneous body fat to determine the presence of and degree of malnutrition to improve patient outcomes and to positively impact inpatient readmission rates.
Coordinates site didactic internship program with approved partners. Schedules and onboards dietetic interns. Completes evaluations and provides coaching to internship participants. Ensures internship experience provided by the site meets or exceeds clinical competencies as set forth by the Accreditation Council for Education in Nutrition and Dietetics (ACEND). Communicates regularly with didactic program coordinator to provide feedback on intern performance.
Reviews and revises clinical nutrition policies and standard works to ensure that they are consistent with current practices. Updates electronic document system to reflect all changes in a timely manner.
Licensure, Registration, and/or Certification Required
Dietitian certification issued by the Commission of Dietetic Registration (CDR)
Dietitian (RD) registration with the Academy of Nutrition and Dietetics
Licensure by the Department of Financial and Professional Regulation (IL only)
Certification by the Department of Safety and Professional Services (WI only)
Education Required
Minimum of bachelor's degree (if CDR registration eligibility is obtained prior to January 1, 2024) or Minimum of Graduate Degree (master's, practice doctorate, or doctoral) (if initial CDR registration is obtained on or after January 1, 2024)
Successful completion of Accreditation Council for Education in Nutrition and Dietetics (ACEND)-accredited supervised practice program
Experience Required:
A minimum of 5 or more years of clinical and/or leadership experience.
Knowledge, Skills & Abilities Required:
Excellent communication and interpersonal skills.
Excellent organization, decision-making, time management, and problem-solving skills
Prior experience in leadership activities or role
Advanced knowledge in clinical nutrition and Nutrition Focused Physical Exams
Physical Requirements and Working Conditions:
Must be able to sit, stand, walk, lift, squat, bend, reach above shoulders and twist frequently during the work shift.
Will occasionally be required to lift 25 pounds.
Must have functional vision, hearing, speech, and touch.
May need to travel between work sites; therefore, may have exposure to weather-related hazards.
May need to work remotely and assist other sites as needed.
Operates all equipment necessary to perform the job.
Exposed to a normal office environment.
This job description indicates the general nature and level of work expected of the incumbent. It is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities required of the incumbent. Incumbents may be required to perform other related duties.
Our Commitment to You:
Advocate Health offers a comprehensive suite of Total Rewards: benefits and well-being programs, competitive compensation, generous retirement offerings, programs that invest in your career development and so much more - so you can live fully at and away from work, including:
Compensation
Base compensation listed within the listed pay range based on factors such as qualifications, skills, relevant experience, and/or training
Premium pay such as shift, on call, and more based on a teammate's job
Incentive pay for select positions
Opportunity for annual increases based on performance
Benefits and more
Paid Time Off programs
Health and welfare benefits such as medical, dental, vision, life, and Short- and Long-Term Disability
Flexible Spending Accounts for eligible health care and dependent care expenses
Family benefits such as adoption assistance and paid parental leave
Defined contribution retirement plans with employer match and other financial wellness programs
Educational Assistance Program
About Advocate Health
Advocate Health is the third-largest nonprofit, integrated health system in the United States, created from the combination of Advocate Aurora Health and Atrium Health. Providing care under the names Advocate Health Care in Illinois; Atrium Health in the Carolinas, Georgia and Alabama; and Aurora Health Care in Wisconsin, Advocate Health is a national leader in clinical innovation, health outcomes, consumer experience and value-based care. Headquartered in Charlotte, North Carolina, Advocate Health services nearly 6 million patients and is engaged in hundreds of clinical trials and research studies, with Wake Forest University School of Medicine serving as the academic core of the enterprise. It is nationally recognized for its expertise in cardiology, neurosciences, oncology, pediatrics and rehabilitation, as well as organ transplants, burn treatments and specialized musculoskeletal programs. Advocate Health employs 155,000 teammates across 69 hospitals and over 1,000 care locations, and offers one of the nation's largest graduate medical education programs with over 2,000 residents and fellows across more than 200 programs. Committed to providing equitable care for all, Advocate Health provides more than $6 billion in annual community benefits.
Auto-ApplyDietitian Nutritionist II
Remote chief dietitian job
Role OverviewCome work for the world's leading private employer of Registered Dietitians! Sodexo is seeking a Registered Dietitian to come join their dynamic team as a for Hansen Family Hospital in Iowa Falls, Position will work closely with Hospital leadership, the community and the Sodexo operational teams to create the strategic plans for the food service departments that align with the Mission, Vision and Values of each organization.
Position will work full time typically Monday-Friday with flexible work schedule including remote work IncentivesReimbursement of Academy dues, CDR and LicensureWhat You'll DoThe successful candidate will: Provide nutritional care to the acute care patients Conduct outpatient nutrition counseling including MNT and diabetes program Represent the Food & Nutrition Department as a liaison with the medical and nursing staff Implement Sodexo standards and help drive patient satisfaction Assist in food service management as needed Conduct Employee training for compliance, safety, sanitation, customer service Meet state/federal/Joint Commission and company standards What We OfferCompensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience.
Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training.
Sodexo offers a comprehensive benefits package that may include: Medical, Dental, Vision Care and Wellness Programs 401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition ReimbursementMore extensive information is provided to new employees upon hire.
What You BringIs this opportunity right for you? We are looking for candidates who have: Strong time management skills, be a self-starter and a team player The ability to manage multiple priorities, prioritize tasks and exhibit flexibilityA collaborative mindset, commitment to operational excellence standards, a willingness to coach and develop staff Openness to change and attentive with a responsive communication style that will encourage success in this position Registered Dietitian credentials and become licensed in IowaWho We AreAt Sodexo, our purpose is to create a better everyday for everyone and build a better life for all.
We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate.
Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike.
We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself.
You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work.
This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected.
We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.
If you need assistance with the application process, please complete this form.
Qualifications & RequirementsMinimum Education Requirement:Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) For those eligible for the registration exam prior to 1/1/24:Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) Credentials Requirement:Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire.
In some states and/or facilities the RD/RDN credentials is required at the time of hire Certification/licensure as required by state(s) of practice.
In some states and/or facilities state certification/licensure is required at the time of hire Minimum Functional Experience - 3 years experienced practitioner able to work with minimal supervision
Registered Dietitian
Remote chief dietitian job
The Registered Dietitian (RD) delivers high-quality, evidence-based nutrition care and education to support apree's Nutrition Education and Weight Management programs. As a key member of the clinical care team, the RD collaborates with primary care providers, health coaches, behavioral health clinicians, and other members of the patient's care team, to engage patients in their health and well-being. Through individualized nutrition therapy and patient-centered care planning, the RD helps patients achieve sustainable behavior change, reduce health risks, and optimize outcomes.
apree health's clinic model and atmosphere was created to support practitioners who desire to focus on patient care first, encouraging both patient and practitioner to have quality time together during visits to empower patients using empathetic listening to actively participate in their own wellness goals.
How will you make an impact & Requirements
Essential Functions:
Nutrition Education & Counseling
Provides individualized Medical Nutrition Therapy (MNT) for patients with diverse needs, focusing on weight management, cardiometabolic risk reduction, and healthy lifestyle behaviors.
Delivers nutrition education in individual and group settings, using motivational interviewing and evidence-based counseling strategies to facilitate behavior change.
Develops patient-specific nutrition prescriptions and interventions that are realistic, culturally sensitive, and aligned with patient goals.
Weight Management Support
Partners with RN care managers, health coaches, and providers to deliver care within apree's structured weight management program.
Conducts comprehensive nutrition assessments and creates individualized care plans.
Supports patients on weight loss medications, such as GLP-1 medications, with nutrition-focused strategies to maintain outcomes.
Care Coordination & Documentation
Actively collaborates with the care team to align recommendations and adjust plans based on progress and outcomes.
Documents all care encounters in Athena EHR accurately and in a timely manner, linking care plan goals to program-specific health concerns.
Program & Quality Improvement
Contributes to program development by creating and updating patient-facing education materials and provider job aids as needed.
Participates in team meetings, care center onboarding, and program quality improvement initiatives.
Provides external presentations on a variety of topics and initiatives
Patient Engagement
Uses a variety of outreach methods (telephonic, video, portal messaging) to engage patients and support sustained participation.
Provides encouragement and accountability to help patients achieve their goals.
Qualifications:
Required:
Registered Dietitian (RD/RDN) credential
Bachelor's degree in nutrition, dietetics, or related field
Minimum 2 years of experience providing MNT in an ambulatory or outpatient setting
Experience with weight management, cardiometabolic risk reduction, and lifestyle counseling
Strong virtual care skills and comfort delivering care through telehealth platforms
Proficiency in EMR documentation (Athena experience preferred) and Google Workspace
Preferred:
Master's degree in nutrition or public health
Experience working within an integrated primary care model
Group facilitation experience (classes, workshops)
Familiarity with GLP-1 therapy and discontinuation support strategies
Integrative and functional nutrition experience
Bilingual or multilingual
Demonstrated Attributes:
Exceptional communication and counseling skills, including motivational interviewing
Collaborative, team-oriented mindset
Highly organized, self-directed, and able to manage a patient panel efficiently
Solution-focused and adaptable in a fast-paced environment
Committed to improving health outcomes and advancing apree's mission
Compensation: $27.00/hr. - $34.00/hr. & bonus eligible
Auto-ApplyDietitian
Chief dietitian job in Columbus, OH
Nutrition that Works, LLC is seeking a consultant dietitian to join our team serving the pediatric population. Our opportunity is serving a public health facility, located in Columbus, OH for 8-12 hours/week.
Enjoy a flexible schedule and excellent pay!
Position includes:
* Completing clinical nutrition assessments
* Documentation with the Nutrition Care Process in the EMR system
* Collaborating with the interdisciplinary care plan team
* Calculations and recommendations for enteral and TPN feedings
Requirements:
* Credentialed by the CDR
* Dietetic licensure
* Positive attitude
* Client centered
* Good communication skills
Nutrition that Works, LLC has provided Registered Dietitian services to health care communities for over 15 years. Check out our team's testimonials and apply on our website: ****************************
Renal Dietitian
Chief dietitian job in Columbus, OH
Job Details Greater Columbus Area - Columbus, OHDescription
Why work at Concerto? What is in it for you?
Competitive Pay
Clinical/Corporate Career Advancement
Medical, dental, vision, short- and long-term disability benefits
Pet Insurance
401k match of 50% up to 6% of salary
PTO
Paid Holidays
Discounts through Nectar
Employer Paid Employee Assistance Program
Who Are We?
Concerto Renal Services is an industry leader in sub-acute hemodialysis within a skilled nursing facility and/or long-term care facility. We are a rapidly expanding business with a simple mission: reimagining dialysis care, one community at a time. Our model focuses on ensuring those with end-stage renal disease receive the best possible care through a more convenient, centralized, continuous care model.
Why is this Role Essential?
Concerto is seeking a Renal Dietitian to join its team! The Renal Dietitian is responsible for providing nutrition education, counseling and interventions as appropriate to End Stage Renal Disease (ESRD) patients and authorized caregivers in clinical settings to maximize the patient's nutritional well-being.
What Will You Do?
1. Nutrition Assessment & Care Planning
Conducts initial and ongoing nutrition assessments, develops individualized care plans, and updates them in collaboration with the interdisciplinary team (IDT).
2. Medical Nutrition Therapy & Monitoring
Designs and adjusts nutrition interventions based on lab results, dialysis adequacy, and patient goals. Monitors progress and documents monthly.
3. Patient Education & Counseling
Provides tailored nutrition education using appropriate materials, considering each patient's medical, social, and economic background.
4. Team Collaboration & Facility Support
Participates in care conferences and quality improvement meetings. Travels to assigned facilities and provides coverage as needed.
5. Professional Development & Compliance
Maintains credentials, stays current with clinical practices, and adheres to CMS regulations and company standards.
Qualifications
You Might Be a Good Fit If…
Compassionate and Empathetic
A Critical Thinker and Problem-Solver
An Individual who Thrives in a Team Environment
An Individual with Excellent Communication Skills
Purpose-driven
What's Required?
Bachelor's degree in Nutrition, Dietetics, or similar area required.
Registered Dietitian with at least 12 months' clinical experience as required by CMS.
State licensure or certification required if licensure or certification is available in the state where the facility is located.
Intermediate computer skills and proficiency with MS Word, Excel, Outlook required as proficiency with Concerto specific applications within 60 days of employment.
Other Duties
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.
Registered Dietitian
Remote chief dietitian job
$5,000 Bonus for FT/PT positions!
Yearly Tuition Loan Repayment!
May work remotely 25-50% of the time
Rotating weekends on an on-call basis
72-80 hours/pay period (every 2 weeks)
About Goshen Health Nutrition Therapy: With an intended focus on
Digestive Health
, this position supports the Goshen Health mission of
improving the health of our communities.
The Nutrition Therapy department provides inpatient, outpatient and home care MNT, as well as dietitian-led group classes. We are looking for a dynamic and caring RDN who enjoys working with people on taking steps towards a healthier lifestyle!
The responsibilities of the Registered Dietitian include clinical inpatient and outpatient nutrition consults, and serving as a preceptor for dietetic interns. The RDNs at Goshen Hospital work in a team environment, have diet order writing privileges once the credentialing and privileging process has been completed after hire, and use the indirect calorimetry method to help guide nutrition plans.
The Registered Dietitian will provide inpatient and outpatient nutrition care by providing a nutrition assessment, diet education and recommendations for changes in the patient's nutritional care, e.g., tube feedings, total parenteral nutrition, oral nutritional supplements, and diet changes. Nutritional care is coordinated with the healthcare provider by evaluating the plan of care, reassessment and follow-up care when the patient's status has changed. Good working relationships will be established and maintained with the medical staff, nursing staff, and other health care team members.
Experience with digestive health is preferred.
Position Qualifications
Minimum Education:
Completed a minimum of a bachelor's degree at a US regionally accredited university or college and course work accredited or approved by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) of the Academy of Nutrition and Dietetics.
Completed an ACEND-accredited supervised practice program at a health-care facility, community agency, or a foodservice corporation or combined with undergraduate or graduate studies.
Passed a national examination administered by the Commission on Dietetic Registration (CDR).
Completed continuing professional education requirements to maintain registration.
Minimum Experience:
Experience in an acute care dietetics position.
Certifications Required:
Maintains certification with the Indiana Professional Licensing Agency & Commission on Dietetic Registration (CDR)
Remote Patient Monitoring Dietician
Remote chief dietitian job
Chronic Care Staffing is Hiring a Remote Patient Monitoring Dietician!
Schedule: Full-Time (Monday-Friday, 8:00 AM - 5:00 PM) Pay Rate: $27 - $30 per hour Employment Type: Full-Time
We are seeking a skilled and compassionate Registered Dietitian to join our Chronic Care Management team. This is a remote, work-from-home role designed to provide ongoing dietary counseling and support to patients using weight management medications.
The ideal candidate will excel in virtual patient engagement, using data from remote monitoring systems to guide personalized nutrition plans and conduct telehealth coaching sessions.
Responsibilities
Remote Patient Monitoring: Track and interpret patient scale readings and other relevant health data.
Virtual Coaching: Conduct engaging one-on-one coaching sessions, providing personalized dietary education and motivation.
Customized Diet Planning: Develop tailored meal plans for patients, particularly those on medications such as Ozempic.
Patient Education: Educate patients on healthy eating habits, nutrition, and lifestyle changes to support chronic care goals.
Collaboration: Work closely with physicians, pharmacists, and healthcare teams to ensure coordinated patient care.
Documentation: Maintain accurate records of patient interactions, progress, and dietary plans using EMR platforms.
Requirements
Active Registered Dietitian (RD) license
Experience in chronic conditions, weight loss, or related fields
Proficient with remote monitoring platforms and/or EMR systems
Strong communication skills for engaging patients virtually
Must live and work full-time in the United States
Reliable system setup: Windows Pro (i5 processor or newer)
Nice to Have
Experience in the Medicare CCM (Chronic Care Management) program
Background in Remote Patient Monitoring (RPM)
Bilingual (Spanish/English) is a plus
Benefits
Paid Time Off (PTO increases with tenure - 11 days in Year 1, 16 in Year 2)
401(k) Retirement Plan
Health Care, Dental, and Vision Coverage
No Weekend Work!
Growth Opportunities
Company-Paid Life Insurance Policy
9 Paid Holidays Per Year
Flexible, Work-from-Home Setup with a supportive team environment
Auto-ApplyTravel ALLIED-Dietician in Mt. Vernon, Ohio
Chief dietitian job in Mount Vernon, OH
Job Description
Looking to level up your career and boost your income? At Voyage Healthcare, we help connect nurses, therapists, and allied health pros with high-paying travel jobs at top-rated facilities across the U.S. With thousands of openings nationwide, you can earn up to $3,500+ per week (depending on your specialty, location, housing, and benefits)-all while making a real impact on the communities that need you most. Let your next adventure start with us!
Position: ALLIED-Dietician (Travel/Contract)
We're hiring experienced ALLIED-Dietician for a 13-week contract in Mt. Vernon, Ohio - earn up to ($2120 - $2231 per week) while providing essential care at a leading facility. Most candidates will need to have at least 2 years of recent experience in the specialty.
Apply & Call us today at ************ for details on this opportunity.
Position Details
Specialty: ALLIED-Dietician
Location: Mt. Vernon, Ohio
Employment Type: Travel/Contract
Pay: $2120 - $2231 per week
Shift: 5x8 Days
Start Date: ASAP
Contract Length: 13-week
Registered Dietitian (Part-Time) - Washington Licensed (Remote - US)
Remote chief dietitian job
What We Offer
Fully remote work with flexible scheduling
Competitive hourly wage based on experience and location
Opportunity to use your skills to help improve nutrition and population health at a mission-driven company
Support for continuing education and professional growth
Collaborative, mission-driven team culture - join a vibrant community of RDs for peer support and shared learnings
Opportunity to contribute to educational content and innovative care programs
Administrative support to allow you to focus on our patients
Professional Development Reimbursement
Paid Sick Leave
What You'll Do
Deliver high-quality, person-centered Medical Nutrition Therapy (MNT) for patients with chronic and complex conditions including diabetes, cardiovascular disease, kidney disease, obesity, cancer, and gastrointestinal disorders
Complete comprehensive virtual assessments and develop individualized nutrition care plans based on patient needs, preferences, and goals
Write nutrition prescriptions tailored to clinical diagnoses and promote sustainable behavior change
Document all patient interactions in the electronic health record (EHR) clearly and promptly
Collaborate with care teams, including physicians and health coaches, to support coordinated patient care
Participate in content development for education, engagement, and outreach
Engage in continuous quality improvement and innovation of care delivery
Apply current nutrition research and evidence-based practices in patient care
Maintain required professional credentials, licensing, and ongoing education
Participate in cross-functional meetings and contribute to strategic projects when appropriate
What We're Looking For
Education & Credential:
Current Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) credentialed by the Commission on Dietetic Registration, in good standing AND
Master's Degree in Nutrition or a related field preferred; OR
Bachelor's Degree with RD/RDN status achieved prior to the Master's degree requirement taking effect (January 1, 2024)
Licensed in the state of Washington
Excellent communication skills and a strong commitment to patient-centered care
Comfort using digital tools and platforms for virtual care delivery
Ability to work effectively with diverse patient populations and health conditions
Strong problem-solving, critical thinking, and organizational skills
A proactive, collaborative approach and comfort with ambiguity in a fast-paced environment
Passion for innovation, public health, and expanding access to nutrition care
Bonus If You Are:
Credentialed with major health plans
Actively licensed in states other than Washington
Experienced in behavior change counseling, group education, or culinary nutrition
Comfortable contributing to program design, content development, or digital tools
Fluent in Spanish
Interested? How to Apply
To apply, please upload your resume and complete the application (no cover letter required). Uploading your resume first will auto-fill portions of the form, which you can review and edit before submitting.
More about Season
Season recruits, employs, compensates, and promotes regardless of race, religion, sex, national origin, ethnicity, gender identity, disability, age, veteran status and other protected status as required by applicable law and as a matter of our company ethics.
Dietitian
Chief dietitian job in Worthington, OH
Summary/Objective
The Dietitian is responsible for assessing, planning, and implementing dietary interventions tailored to the unique needs of individuals with intellectual and developmental disabilities. This role includes developing nutrition education programs, collaborating with interdisciplinary teams, and advocating for nutritional health. This role is vital for ensuring that individuals with IDD receive appropriate nutritional support, contributing to their overall health and quality of life.
Essential Functions
Nutritional Assessment: Conduct comprehensive nutritional assessments for individuals with IDD to identify dietary needs, preferences, and potential health risks.
Individualized Meal Planning: Develop and implement customized meal plans that accommodate specific health conditions, preferences, and cultural considerations.
Collaboration: Work closely with healthcare providers, caregivers, and families to ensure a holistic approach to nutrition and health.
Education and Training: Provide nutrition education and training to individuals, caregivers, and staff on topics such as healthy eating, food preparation, and meal planning.
Monitoring and Evaluation: Regularly monitor dietary intake and health outcomes, adjusting plans as necessary to optimize nutrition and support individual health goals.
Advocacy: Advocate for accessible and nutritious food options within community settings and residential programs.
Policy Development: Contribute to the development of nutrition-related policies and guidelines within the organization to promote best practices.
Research and Continuous Learning: Stay updated on best practices, emerging research, and trends in nutrition and IDD.
Adheres to company policies and procedures in addition to regulations, laws and other requirements from applicable governing bodies, certification, licensure and/or accreditation entities, etc.
The position may involve working in various settings, including community centers, residential facilities, and outpatient clinics.
Other Responsibilities
Attends meetings and training as necessary.
Other duties as assigned.
Education, Skills, Experience and Requirements
Bachelor's degree in Dietetics, Nutrition, or related field; Master's degree preferred.
Registered Dietitian Nutritionist (RDN) credential is required.
Minimum of 1 year experience working with individuals with IDD or in related healthcare settings is preferred.
Valid driver's license and insurable driving record, if applicable.
Work Hours:
This is a full-time, exempt position. Hours of work and days are generally Monday through Friday, 8:00 a.m. to 4:30 p.m. Occasional schedule variations, evening and weekend work may be required as job duties demand.
Travel Requirements:
Travel is regular, but primarily local during the business day, although some out-of-the-area and overnight travel may be expected on occasion.
Auto-ApplyRegistered Dietitian - Wellness Coordinator/Coach - Evernorth - Bristol CT
Remote chief dietitian job
Wellness Coordinator/On-Site Health Coach - Bristol CT * Promote Wellness Strategies * Engage leaders in data driven decision making regarding support of their employees * Support wellness champion network including different levels of employer leadership and employees from the worksite
* Collaborate in development and delivery of promotion campaign including health awareness seminars, newsletters, posters, emails, raffles, reminders, etc. and distribution to local leaders and resource centers
* Facilitate Group Wellness Campaigns including walking groups, weight lost support groups, etc.
* Assist Customer with coordination of Wellness Events/Fairs
* Connect Customers with wellness education and resources
* The role of the health coach is to help the Employee improve all facets of their health through sustainable behavior change
* Coaches assist Members in improving their health through a variety of coaching strategies including motivational interviewing, education, active listening, and setting evidence based SMART goals
What we expect from you:
* Registered Dietitian with ability to maintain
* Minimum of 3 or more years of experience in health and wellness field
* Experience facilitating large group sessions
* Bachelor's degree in a health education, health promotion or health-related field
* Health Promotion experience
* High energy level, with dynamic presentation skills is required, including large groups
* Positive role model in demonstrating healthy behaviors
* Passion for health improvement
* Self-starter and ability to work independently
* Customer-centric focus
* Ability to proactively collaborate professionally with the client and other matrix partners
* Flexible with work hours, for occasional evening and weekend events
Bonus points for:
* CLIA Licensed/Ability to obtain CLIA license
* Master's degree
* CHES (Certified Health Education Specialist)
* Motivational interviewing training/experience
* Diabetes and weight loss experience
This full time role is based in a workplace setting in Bristol, CT.
If you will be working at home occasionally or permanently, the internet connection must be obtained through a cable broadband or fiber optic internet service provider with speeds of at least 10Mbps download/5Mbps upload.
About Evernorth Health Services
Evernorth Health Services, a division of The Cigna Group, creates pharmacy, care and benefit solutions to improve health and increase vitality. We relentlessly innovate to make the prediction, prevention and treatment of illness and disease more accessible to millions of people. Join us in driving growth and improving lives.
Qualified applicants will be considered without regard to race, color, age, disability, sex, childbirth (including pregnancy) or related medical conditions including but not limited to lactation, sexual orientation, gender identity or expression, veteran or military status, religion, national origin, ancestry, marital or familial status, genetic information, status with regard to public assistance, citizenship status or any other characteristic protected by applicable equal employment opportunity laws.
If you require reasonable accommodation in completing the online application process, please email: ********************* for support. Do not email ********************* for an update on your application or to provide your resume as you will not receive a response.
The Cigna Group has a tobacco-free policy and reserves the right not to hire tobacco/nicotine users in states where that is legally permissible. Candidates in such states who use tobacco/nicotine will not be considered for employment unless they enter a qualifying smoking cessation program prior to the start of their employment. These states include: Alabama, Alaska, Arizona, Arkansas, Delaware, Florida, Georgia, Hawaii, Idaho, Iowa, Kansas, Maryland, Massachusetts, Michigan, Nebraska, Ohio, Pennsylvania, Texas, Utah, Vermont, and Washington State.
Qualified applicants with criminal histories will be considered for employment in a manner consistent with all federal, state and local ordinances.
Auto-ApplyRegistered Dietitian
Remote chief dietitian job
NationsBenefits is recognized as one of the fastest-growing companies in America and a Healthcare Fintech provider of supplemental benefits, flex cards, and member engagement solutions. We partner with managed care organizations to provide innovative healthcare solutions that drive growth, improve outcomes, reduce costs, and bring value to their members.
Through our comprehensive suite of innovative supplemental benefits, fintech payment platforms, and member engagement solutions, we help health plans deliver high-quality benefits to their members that address the social determinants of health and improve member health outcomes and satisfaction.
Our compliance-focused infrastructure, proprietary technology systems, and premier service delivery model allow our health plan partners to deliver high-quality, value-based care to millions of members.
We offer a fulfilling work environment that attracts top talent and encourages all associates to contribute to delivering premier service to internal and external customers alike. Our goal is to transform the healthcare industry for the better! We provide career advancement opportunities from within the organization across multiple locations in the US, South America, and India.
Responsibilities:
Conduct telehealth nutrition counseling sessions using an evidence-based, patient-centric approach to care, leveraging our technology platform.
Demonstrate strong clinical and behavior change coaching skills, leading with empathy and use of motivational interviewing.
Support a diverse patient population with a wide range of clinical conditions.
Complete thorough and timely documentation for each session, including clinical and patient notes, in accordance with established standards of practice.
Collaborate with the clinical team to provide patient-centered care, participate in monthly case reviews, and contribute to overall team success.
Manage a caseload of 250+ members monthly through telehealth services, via phone calls and secure messaging, with a focus on building rapport to drive engagement.
Ability to work independently and make decisions based on standard of care.
Own the member experience and seek out support from team members
Hold active licenses in 15+ states and credential with health plans as needed to meet client and organizational requirements.
Work 40 hours per week, including at least one evening shift.
Minimum Qualifications:
3+ years of experience as a Registered Dietitian, with active RDN status in accordance with CDR and state licensure criteria, and the ability to apply for a license(s) in multiple states.
Comfortable working with members presenting with multiple clinical conditions (CKD, Diabetes, Hypertension, Oncology, NAFLD, etc)
Extensive knowledge and experience in clinical and nutrition counseling approaches (i.e. motivational interviewing, intuitive eating, and MNT)
Self-starter and can excel in a fast-paced tech environment.
Collaborator with excellent communication and interpersonal skills, with the ability to contribute to a team in a remote setting.
Attention to accuracy and detail, especially with regards to documentation and maintaining HIPPA compliance.
Knowledgeable of current nutrition research and industry developments.
Thrives in a fast-paced environment that requires critical thinking
Experience using technology solutions for nutrition practice.
100% Remote: must have consistent access to clean, quiet workspace; solid internet connection; proficient technical experience.
Additional Qualifications:
Active CDCES certification is a plus
Bilingual clinical expertise is preferred
Clinical specialties in oncology, diabetes, or pregnancy and postpartum care
NationsBenefits is an equal opportunity employer.