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Chock full o'Nuts company history timeline

1932

Black incorporated the restaurant chain under the Chock Full o'Nuts name in 1932.

1953

In 1953, the company introduced its Chock Full o'Nuts brand of vacuum-packed coffee into New York area stores.

1954

But in 1954, the company brought roasting in-house, opening a Brooklyn-based roasting plant.

1955

By 1955 Chock full o’ Nuts would become the biggest selling brand of coffee in New York.

1957

Chock full o’ Nuts also made history in the hiring of Jackie Robinson in 1957.

Black was also active on the philanthropic front, founding, in 1957, the Parkinson's Disease Foundation, with an initial grant of $100,000.

1960

In 1960, Black donated $5 million to fund a new medical research building at Columbia University, then the largest single donation by a living person ever received by the university.

1961

Yet profits were dropping, bringing Black, who continued to hold tight control over nearly every aspect of the company's operations, into conflict with a growing base of shareholders, many of whom had purchased their stock at an inflated 51 times earnings in 1961.

1962

In 1962, Chock Full purchased Sol Cafe Manufacturing Corp. of Jamaica, Long Island for $900,000.

1964

In 1964, the company spent several million dollars more acquiring three coffee companies, Old Judge Coffee Company of St Louis, Nash's Coffee Company of St Paul, and Boseul Coffee & Tea Inc. of Philadelphia.

1966

In 1966, Chock Full moved to bring its restaurant operations nationwide, with a Chock Full o'Nuts "Fairs" franchise concept that would help increase the company's restaurant operations to more than 100 units by the end of the decade.

1968

Revenues began to fall, dropping to $42 million by 1968.

1977

In 1977, Rheingold was sold to C. Schmidt & Sons.

1986

In 1986, however, Chock Full moved to enter the institutional foodservice market by acquiring Greenwich Mills Co. and the La Touraine brand for nearly $42 million, and quickly achieved a strong market share.

1988

In 1988, all Chock Full o’Nuts restaurants were sold to a company called Riese Brothers.

1993

Over the years one could fine a Chuck full o’ Nuts store open just selling coffee and donuts in the same fashion as a Dunkin Donuts because they had opened Chock full o’ Nuts express stores in 1993.

1995

By 1995, Chock Full's sales had jumped to $328 million, for a net income of nearly $5 million.

2004

''We're looking to do something updated with the jingle in 2004, its 50th anniversary,'' Mr.

2008

In 2008, he said, coffee was consumed at 25 percent of breakfast tables in the United States.

2010

In 2010, it was announced that the old school Chock Full o’ Nuts lunch counters complete with their legendary date nut raisin bread cream cheese sandwhichs would be returning to New York City.

2020

Currently, in 2020 there are two open Chock full o’ Nuts stores severing those sandwiches and many other items at their lunch counters in their stores in the borough of Brooklyn.

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Founded
1932
Company founded
Headquarters
New York, NY
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Chock full o'Nuts competitors

Company nameFounded dateRevenueEmployee sizeJob openings
Eight O'Clock Coffee1859$6.1M35012
Tropical Sno1984$2.1M15-
Pretzels1979$820,00050-
Dion's1978$50.0M70023
Famous Supply1933$200.0M65080
All American Foods1987$13.8M1-
Redneck1979$110.0M504-
HBF1979$63.0M236-
Fresh1991$330,0005038
Primo International-$8.5M150-

Chock full o'Nuts history FAQs

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Chock full o'Nuts may also be known as or be related to Chock Full O Nuts, Chock Full o'Nuts Corporation and Chock full o'Nuts.