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Chuy's CEO and leadership

Zippia score 4.2
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Chuy's CEO and executives

Executive Summary. Based on our data team's research, Steven J. Hislop is the Chuy's's CEO. Chuy's has 6,700 employees, of which 13 are in a leadership position.
Here are further demographic highlights of the leadership team:
  • The Chuy's executive team is 46% female and 54% male.
  • 61% of the management team is White.
  • 11% of Chuy's management is Hispanic or Latino.
  • 10% of the management team is Black or African American.
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Name & TitleBio
Steven J. Hislop

President, Chief Executive Officer and Chairman of The Board

Steve Hislop has served as President, Chief Executive Officer and member of our board of directors since July 2007 and Chairman of the Board since May 2018.

From July 2006 through June 2007, Steve was President and Chief Executive Officer of Sam Seltzer Steak House. Prior to that, Steve served as the Concept President and a member of the board of directors of O’Charley’s Restaurants, where he helped grow the business from 12 restaurants to a multi-concept company with 347 restaurants.

Steve currently serves on the board of directors of Not Your Average Joe's, Inc. and Silver Diner, Inc., which are privately held companies.

The board concluded that Steve should serve as a director based upon his operational expertise, knowledge of the restaurant industry, and leadership experience.

John Zapp

Founders

Mike Young

Founders

Jon W. Howie

Vice President and Chief Financial Officer

Jon W. Howie's LinkedIn

John Mountford

Chief Operating Officer

John Mountford has served as Chief Operating Officer since September 2018. Prior to this role, John served as the Company's Vice President of Culinary Operations since 2016. He joined the Company in 2010 and served as an Area Supervisor of Operations from 2010 to 2013 and as a Director of Culinary Operations from 2013 to 2016.

Prior to joining the Company, John was with Sam Seltzers Steak House from 2006 to 2010. He served as President and Chief Executive Officer from 2007 to 2010 and Vice President of Operations from 2006 to 2007.

Prior to Sam Seltzers, John served in various operational leadership positions, including Vice President of Culinary Operations for Cooker Bar and Grill, and Director of Culinary Operations for Houston’s Restaurants where he opened over 30 new restaurants.

Michael C. Hatcher

Vice President of Real Estate and Development

Saed Mohseni

Board Member

Starlette B. Johnson

Board Member

Ira L. Zecher

Board Member

Randall M. Dewitt

Board Member

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Does leadership effectively guide Chuy's toward its goals?

Chuy's jobs

Chuy's founders

Name & TitleBio
John Zapp

Founders

Mike Young

Founders

Chuy's board members

Name & TitleBio
Steven J. Hislop

President, Chief Executive Officer and Chairman of The Board

Steve Hislop has served as President, Chief Executive Officer and member of our board of directors since July 2007 and Chairman of the Board since May 2018.

From July 2006 through June 2007, Steve was President and Chief Executive Officer of Sam Seltzer Steak House. Prior to that, Steve served as the Concept President and a member of the board of directors of O’Charley’s Restaurants, where he helped grow the business from 12 restaurants to a multi-concept company with 347 restaurants.

Steve currently serves on the board of directors of Not Your Average Joe's, Inc. and Silver Diner, Inc., which are privately held companies.

The board concluded that Steve should serve as a director based upon his operational expertise, knowledge of the restaurant industry, and leadership experience.

Jon W. Howie

Vice President and Chief Financial Officer

Jon W. Howie's LinkedIn

Saed Mohseni

Board Member

Starlette B. Johnson

Board Member

Ira L. Zecher

Board Member

Randall M. Dewitt

Board Member

Jody L. Bilney

Board Member

Natalie Harden

Board Member

Natalie Harden's LinkedIn

Chuy's leadership demographics

Chuy's gender distribution in management team

  • The Chuy's executive team is 46% female and 54% male.
  • Chuy's is 59% female and 41% male company-wide.
Male
Male
54%
Company-wide: 41%
Female
Female
46%
Company-wide: 59%

Chuy's executives by race

Management Team:
  • The most common ethnicity among Chuy's executive officers is White.
  • 61% of the management team is White.
  • 15% of Chuy's's management is Asian.
  • 11% of the management team is Hispanic or Latino.
Company-wide:
  • White is the most common ethnicity company-wide.
  • 58% of employees are White.
  • 20% of employees are Hispanic or Latino.
  • 13% of employees are Black or African American.
  • Management team
  • General
100%
80%
60%
40%
20%
0%
Unknown
White
Black or African American
Asian
Hispanic or Latino

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Updated November 18, 2022

Zippia gives an in-depth look into the details of Chuy's, including salaries, political affiliations, employee data, and more, in order to inform job seekers about Chuy's. The employee data is based on information from people who have self-reported their past or current employments at Chuy's. The data on this page is also based on data sources collected from public and open data sources on the Internet and other locations, as well as proprietary data we licensed from other companies. Sources of data may include, but are not limited to, the BLS, company filings, estimates based on those filings, H1B filings, and other public and private datasets. While we have made attempts to ensure that the information displayed are correct, Zippia is not responsible for any errors or omissions or for the results obtained from the use of this information. None of the information on this page has been provided or approved by Chuy's. The data presented on this page does not represent the view of Chuy's and its employees or that of Zippia.

Chuy's may also be known as or be related to CHUY S HOLDINGS INC., Chuy's, Chuy's Holdings, Chuy's Holdings Inc, Chuy's Holdings, Inc. and Chuy's Restaurants.