Clinical dietician full time jobs - 61 jobs

Full-Time 40 Hours/Week Monday - Friday, Variable Day Shift Rotating Weekends/Holidays On-Call Rotation Required 3 days onsite at Akron Main Campus / 2 days onsite at North Canton Regional Site The Dietitian provides comprehensive nutritional assessments, counseling, and intervention plans tailored to meet patients' individual needs. Collaborates with healthcare teams to support patient outcomes through effective nutritional management, education, and ongoing professional development activities. Responsibilities: Duties and Responsibilities 1. Conduct nutritional risk screenings, document findings, and ensure appropriate follow-up care within patient medical records. 2. Perform comprehensive nutrition assessments and consultations to address patient-specific nutritional concerns. 3. Develop and deliver personalized nutrition counseling sessions, effectively addressing educational abilities, cultural sensitivities, and socioeconomic factors. 4. Recommend and manage specialized nutritional support protocols to improve patient health outcomes. 5. Provide nutrition-focused educational sessions for medical students, residents, nurses, dietetic interns, and other healthcare professionals. 6. Demonstrate comprehensive knowledge and skills necessary to provide nutritional care tailored to the physical, psychological, social, educational, and safety needs of diverse patient populations. 7. Participate actively in professional development activities, quality improvement initiatives, and research projects as appropriate. 8. Perform other related duties as assigned. Other information: Technical Expertise 1. Required: Experience in Nutrition and Dietetics. 2. Required: Proficiency with Microsoft Office Suite (Outlook, Excel, Word). 3. Preferred: Pediatric healthcare experience. 4. Preferred: Experience collaborating effectively across various organizational levels. Education and Experience 1. Required: Bachelor's degree in Dietetics. Master's degree preferred. 2. Certification and Licensure: Must be a Registered Dietitian (RD) and hold a current Ohio dietitian license, or must pass the RD examination, obtain RD registration, and submit Ohio licensure application within 90 days of hire. 3. Preferred: Minimum of one year of relevant professional dietetics experience. Full Time FTE: 1.000000

Permanent Clinical Dietitian - Toledo, Ohio Apply today! Connected Health Care is partnering with a respected hospital in Toledo, OH to recruit a full-time Clinical Dietitian for a permanent opportunity. This role is ideal for a dietitian who is passionate about patient-centered care, clinical excellence, and working within a collaborative healthcare environment. This position offers competitive compensation with eligibility for a $20,000 retention bonus, along with strong long-term stability and growth potential. Position Overview As a Clinical Dietitian, you will play a key role in assessing, planning, and implementing nutritional care for hospitalized patients across a variety of service lines. You will work closely with physicians, nursing staff, and interdisciplinary teams to support optimal patient outcomes. Job Responsibilities Conduct comprehensive nutrition assessments for inpatient populations Develop and implement individualized nutrition care plans based on medical conditions and patient needs Monitor patient progress and adjust nutrition interventions as appropriate Provide nutrition education to patients and families to support recovery and long-term health Collaborate with physicians, nursing staff, speech therapy, and other clinical disciplines Participate in multidisciplinary rounds and contribute to care planning Ensure documentation meets hospital, regulatory, and accreditation standards Support quality improvement initiatives and evidence-based nutrition practices Maintain compliance with food safety, infection control, and clinical policies Education and Certification Requirements Bachelor's or Master's degree in Nutrition, Dietetics, or a related field Registered Dietitian Nutritionist credential required Active or eligible Ohio licensure required Prior clinical or hospital-based dietitian experience preferred Strong knowledge of medical nutrition therapy and clinical guidelines Why Join This Hospital? Competitive salary with eligibility for a $20,000 retention bonus Comprehensive benefits package including medical, dental, vision, and retirement plans Paid time off and holiday pay Supportive, team-oriented hospital culture Opportunities for professional development and career advancement Long-term job stability in an established healthcare organization Why Toledo, Ohio? Toledo offers a unique blend of affordability, culture, and outdoor recreation. Located along Lake Erie, providing access to boating, fishing, and waterfront activities Home to the Toledo Zoo, consistently ranked among the best in the nation Vibrant arts scene with museums, theaters, and live music venues Expanding dining scene featuring local restaurants and breweries Easy access to major cities like Detroit and Cleveland Affordable cost of living with diverse neighborhoods and strong community feel This is an excellent opportunity to build a rewarding clinical career while enjoying a balanced lifestyle in Northwest Ohio. Apply today!

**We are more than a health system. We are a belief system.** We believe wellness and sickness are both part of a lifelong partnership, and that everyone could use an expert guide. We work hard, care deeply and reach further to help people uncover their own power to be healthy. We inspire hope. We learn, grow, and achieve more - in our careers and in our communities. ** Summary:** Assesses and identifies the risks, needs and problems related to healthy eating and nutrition; develops plans to meet those needs. Works primarily with patients, employees/employers, and community. Facilitates behavioral change to prevent disease or restore health, for individuals and groups, through education and counseling, skill development, promoting attitudes conducive to weight management, eating a healthy diet. **Responsibilities And Duties:** Performs nutrition assessment using age-appropriate standards, utilizing validated assessment tools and nutrition focused physical assessments. Includes documentation of nutrition related diagnosis when indicated. Demonstrate proficiency in accordance with Standards of Practice and Professional Performance for Registered Dietitian Nutritionist while providing age-appropriate plan of care for patients and families. Coordinates nutrition therapy with physicians and other health care professionals. Participates in multidisciplinary rounds and care planning sessions. Plans, implements, and adapts nutritional care plan to meet physician orders, age, and disease specific physiologic needs. Intervention plan includes appropriate feeding route, mode, and nutrition prescription. Teach cognitive behavioral therapy techniques to promote positive lifestyle changes. Serves as an active member on multidisciplinary teams. Monitors and evaluates patient response to medical nutrition therapy using specific goals and determines change if indicated. Performs patient, family, and care giver education related to nutritional therapy and incorporates best method of learning style and communication into sessions. Supports the development and revision of nutrition related department tools, training materials, policies, and procedures. Remains current on research developments and other methods of practice and incorporates this into current programs and services. Participates in the evaluation of clinical nutrition products and equipment. Conducts telemedicine consultation sessions with clients to assess and analyze diet and disease prevention strategies. Educates and trains interdisciplinary team members, students, and interns. Fosters teamwork and establishes effective strategies to implement innovative programs which leads to optimal clinical nutrition and financial outcomes. Supports quality improvement, research, and outcome studies. Identifies and communicates opportunities for waste reduction and service improvements. Documents accurately and completely, including appropriate utilization of order writing privileges in electronic medical record. Complies with all regulatory standards, including federal, state, and accrediting agencies and adhere to facility confidentiality, HIPAA regulations, and patient rights policies. Participates in and attend departmental meetings, staff development, and professional programs, as appropriate. Ensures national program standards are met and always maintained for certified and/or recognized programs, as applicable. Other duties as assigned. 80%: Direct patient care activities (i.e., nutrition assessment, multidisciplinary rounds, etc.) 20%: Indirect patient care activities (i.e., committee meeting attendance, record keeping, etc.) **Minimum Qualifications:** Bachelor's Degree (Required) OBDL - Ohio Board of Dietetics Licensure - Ohio Dietetics Board, OHLP - Ohio Limited Permit - Ohio Bureau of Motor Vehicles, RD - Registered Dietician - Commission on Dietetic Registration **Additional Job Description:** Field of Study: Dietetics or related field and up to one year of post degree course work approved by ADA (American Dietetic Association) and/or an internship and no previous Experience plus three to six months of time on the job. Work requires current license from Ohio Board of Dietetics and current Registered Dietitian registration (or registry eligible) from American Dietetic Association. Work requires the analytical skills necessary in order to solve technical, clinical, administrative, or managerial problems that require a professional level of knowledge in a specific discipline and/or design relatively complex plans, systems, and programs. Work requires the communication skills necessary to explain policies or procedures, relay patients needs to appropriate personnel, or otherwise communicate and work collaboratively with others in situations requiring sensitivity and tact. Work is not completely standardized. Assignments are often received in the form of results expected, due dates, and general procedures to follow. **Work Shift:** Day **Scheduled Weekly Hours :** 40 **Department** Oncology Support Services Join us! ... if your passion is to work in a caring environment ... if you believe that learning is a life-long process ... if you strive for excellence and want to be among the best in the healthcare industry Equal Employment Opportunity OhioHealth is an equal opportunity employer and fully supports and maintains compliance with all state, federal, and local regulations. OhioHealth does not discriminate against associates or applicants because of race, color, genetic information, religion, sex, sexual orientation, gender identity or expression, age, ancestry, national origin, veteran status, military status, pregnancy, disability, marital status, familial status, or other characteristics protected by law. Equal employment is extended to all person in all aspects of the associate-employer relationship including recruitment, hiring, training, promotion, transfer, compensation, discipline, reduction in staff, termination, assignment of benefits, and any other term or condition of employment

Title: Clinical Dietician 1 Outpatient Department Org: Clinical Dieticians - 109770 Employee Classification: B5 - Unclass Full Time AFSCME HSC Bargaining Unit: AFSCME HSC Primary Location: HSC H Shift: 1 Start Time: 7:30 am End Time: 5:30 pm Posted Salary: $26.42-$33.36 per hour Float: True Rotate: False On Call: True Travel: True Weekend/Holiday: True Job Description: This position will focus on outpatient nutrition counseling on a variety of diagnoses, included but not limited to: diabetes, ESRD, malnutrition, nutrition support, weight loss/management, GI-related, etc. This position may also provide some inpatient coverage. The clinical dietitian is responsible for the nutritional care of in-patients and out-patients. Duties include assessment of nutrition status, development of care plans, follow up, education, and nutrition related order writing privileges. Clinical Dietitian will assure appropriate and continual care of patients through verbal communication with members of the health care team as well as written documentation in the medical record. Care provided is tailored to patient needs including learning needs, age-specific and addresses cultural/religious considerations. Minimum Qualifications: Education/experience/licensing: • Bachelor's degree in dietetics or food and nutrition with completion of dietetic internship. Master's degree and membership in Academy of Nutrition and Dietetics preferred. • Completion and maintenance of registration as a dietitian as provided for by the Commission on Dietetic Registration through the Academy of Nutrition and Dietetics. Will accept eligibility to complete Registration provided it is completed within 3 months of hire. • Licensed in state of Ohio to practice dietetics as provided by the Ohio Board of Dietetics. • One year work experience in hospital setting as RD, LD preferred. Specialty certification in nutrition support, renal, oncology, gerontology or diabetes education desirable. • Demonstrates competency in the nutritional care of patients including age specific, learning and cultural/religious needs. • Adheres to the standards of professional practice as defined by the Academy of Nutrition and Dietetics Conditions of Employment: To promote the highest levels of health and well-being, the University of Toledo campuses are tobacco-free. Pre-employment health screening requirements for the University of Toledo Health Science Campus Medical Center will include drug and other required health screenings for the position. Equal Employment Opportunity Statement: The University of Toledo is an equal opportunity employer. The University of Toledo does not discriminate in employment, educational programs, or activities on the basis of race, color, religion, sex, age, ancestry, national origin, sexual orientation, gender identity and expression, military or veteran status, disability, familial status, or political affiliation. The University is dedicated to attracting and retaining the best and brightest talent and fostering a culture of respect. The University of Toledo provides reasonable accommodation to individuals with disabilities. If you require accommodation to complete this application, or for testing or interviewing, please contact HR Compliance at ************************ or ************ between the hours of 8:30 a.m. and 5 p.m. or apply online for an accommodation request. Computer access is available at most public libraries and at the Office of Human Resources located in the Center for Administrative Support on the UToledo Main Campus.

Battelle delivers when others can't. We conduct research and development, manage national laboratories, design and manufacture products and deliver critical services for our clients-whether they are a multi-national corporation, a small start-up or a government agency. We recognize and appreciate the value and contributions of individuals from a wide range of backgrounds and experiences and welcome all qualified individuals to apply. Job Summary The Health Research and Analytics (HRA) business line is seeking a highly motivated, full-time Performance Dietitian to join our team in support of our government customer, U.S. Special Operations Command. This position will play a critical role in advancing the Preservation of the Forces and Family (POTFF) program, which is dedicated to optimizing and sustaining the mission readiness, longevity, and performance of Special Operations Forces (SOF). Through integrated and holistic human performance initiatives, POTFF strengthens both the Forces and their families, ensuring comprehensive support for those who serve. As a Performance Dietitian, you will contribute to impactful research and analytics that drive evidence-based decision-making and enhance the effectiveness of these vital programs. This is an exciting opportunity to make a meaningful difference in the lives of SOF personnel and their families while working in a dynamic, mission-driven environment. This position provides expert guidance and counseling on nutritional practices to enhance recovery and optimize performance for SOF personnel, prioritizing evidence-based nutritional planning, counseling, and documentation. This role encompasses both administrative and clinical duties, including designing and implementing performance nutrition programs, developing rehabilitation protocols, maintaining records, and ensuring the availability of educational materials and supplies. This Performance Dietitian will collaborate with the HP program team, advise leadership on nutrition issues, participate in staff training and meetings, and document care in military health records, supporting the overall mission of the POTFF HP program. Responsibilities Provide guidance and counseling on nutritional practices to enhance recovery and optimize performance for SOF personnel, with priority on SOF Operators and Direct Combat Support personnel Perform administrative and clinical duties within their scope of practice Provide and perform the following services in support of POTFF's HP program for SOF personnel, with priority on SOF Operators and Direct Combat Support personnel: Provide nutritional planning, counseling, and documentation guided by evidence-based peer-reviewed literature Advise the chain of command on issues pertinent to nutrition and performance nutrition Provide individual and group counseling for guidance on performance nutrition Design and implement performance nutrition programs for SOF personnel in garrison, TAD/TDY, and deployed settings Develop nutritional protocols and guidelines for rehabilitation and performance Collaborate with the HP program Manager and/or Coordinator for implementation of new protocols and guidelines Assist other regional SOF assets as required by the HP program Manager and/or Coordinator and approved by the chain of command Attend and participate in meetings with other POTFF staff members and medical personnel as requested and/or required Ensure that adequate educational materials and sports nutrition specific supplies are available Assist with supply inventories and provide input on supply needs Ensure equipment and facilities under the purview of the Performance Dietitian are in safe working condition and are properly utilized Ensure records are updated as required Participate in periodic in-service training for members of the HP Staff and attend required training in accordance with guiding instructions Perform administrative duties, which may include maintaining records of workload, participating in education programs, and participating in clinical staff quality assurance functions Participate in peer record reviews as directed and required Develop and promulgate training materials as requested and required by the HP program Manager and/or Coordinator Perform other tasks as assigned by the HP program Manager and/or Coordinator Document care in the Military's Electronic Health Record, e.g., AHLTA, GENESIS and/or the HP Enterprise-wide database, i.e., SPEAR, as directed by HP program Manager and/or Coordinator and required by USSOCOM HQ and POTFF staff Collect and report all data as requested by the HP program Manager and/or Coordinator and required by USSOCOM HQ and its POTFF staff Proficiently utilize computers, software, and technologies as required and requested by the HP program Manager and/or Coordinator, USSOCOM HQ and POTFF staff Key Qualifications Master's level degree in Nutrition Science or related field Current certification from the Academy of Nutrition and Dietetics (AND) as a Registered Dietitian (RD) and a specialty certification as a Certified Specialist in Sports Dietetics (CSSD). CSSD certification may be waived if all other qualifications are met; however, the contractor shall earn the CSSD within six months of employment if waived At least three years of demonstrable accumulated experience (continuous and sustained experience preferred) as a Performance Dietitian with individual athletes and groups of athletes at the levels of NCAA Collegiate, Olympic, professional sports, and/or SOF Operators in the accompanying, respective settings Capable of meeting physical demands of training with SOF including the ability to hike over rough terrain and function in austere environments to observe SOF training evolutions and the ability to assist with strength and conditioning testing and training protocols. Ability to lift and manipulate loads and weights up to 25 kilograms May be required to receive and maintain clinical practice privileges Current certification in Basic Cardiac Life Support (BCLS) from the American Heart Association, with documentation provided Current and valid state certification/licensure Ability to obtain and maintain a U.S. government security clearance Preferred Qualifications Certification as a Certified Strength and conditioning Specialist (CSCS) Benefits: Live an Extraordinary Life We care about your well-being, not just on the job. Battelle offers comprehensive and competitive benefits to help you live your best life. Balance life through a compressed work schedule: Most of our team follows a flexible, compressed work schedule that allows for every other Friday off-giving you a dedicated day to accomplish things in your personal life without using vacation time. Enjoy enhanced work flexibility, including a hybrid arrangement: You have options for where and when you work. Our Together with Flexibility model allows you to work 60% in-office and 40% remote, with Monday and Tuesday as common in-office days, dependent on team and position needs. Take time to recharge: You get paid time off to support work-life balance and keep motivated. Prioritize wellness: Stay healthy with medical, dental, and vision coverage with wellness incentives and benefits plus a variety of optional supplemental benefits. Better together: Coverage for partners, gender-affirming care and health support, and family formation support. Build your financial future: Build financial stability with an industry-leading 401(k) retirement savings plan. For most employees, we put in 5 percent whether you contribute or not, and match your contributions on top of that. Advance your education: Tuition assistance is available to pursue higher education. A Work Environment Where You Succeed For brilliant minds in science, technology, engineering and business operations, Battelle is the place to do the greatest good by solving humanity's most pressing challenges and creating a safer, healthier and more secure world. You will have the opportunity to thrive in a culture that inspires you to: Apply your talent to challenging and meaningful projects Receive select funding to pursue ideas in scientific and technological discovery Partner with world-class experts in a collaborative environment Nurture and develop the next generation of scientific leaders Give back to and improve our communities Vaccinations & Safety Protocols Battelle may require employees, based on job duties, work location, and/or its clients' requirements to follow certain safety protocols and to be vaccinated against a variety of viruses, bacteria, and diseases as a condition of employment and continued employment and to provide documentation that they are fully vaccinated. If applicable, Battelle will provide reasonable accommodations based on a qualified disability or medical condition through the Americans with Disabilities Act or the Rehabilitation Act or for a sincerely held religious belief under Title VII of the Civil Rights Act of 1964 (and related state laws). Battelle is an equal opportunity employer. We provide employment and opportunities for advancement, compensation, training, and growth according to individual merit, without regard to race, color, religion, sex (including pregnancy), national origin, sexual orientation, gender identity or expression, marital status, age, genetic information, disability, veteran-status veteran or military status, or any other characteristic protected under applicable Federal, state, or local law. Our goal is for each staff member to have the opportunity to grow to the limits of their abilities and to achieve personal and organizational objectives. We will support positive programs for equal treatment of all staff and full utilization of all qualified employees at all levels within Battelle. The above statements are intended to describe the nature and level of work being performed by people assigned to this job. They are not intended to be an exhaustive list of all responsibilities, activities and skills required of staff members. No statement herein is intended to imply any authorities to commit Battelle unless special written permission is granted by Battelle's Legal Department. For more information about our other openings, please visit ************************

Summary: An exempt position responsible for providing medical nutrition therapy to treat patients with various disease states within primary care clinics. The Clinical Dietitian will interact with the interdisciplinary team members and serve as a nutrition resource to the medical team at each practice site. Full-time Position: Yes Reports to: Director, Clinical Services and Quality Improvement Supervises: Yes; dietetic interns Dress Requirement: Business Casual Work Schedule: Monday through Friday during standard business hours Times are subject to change due to business necessity Exempt Job Duties, these are considered essential to the successful performance of this position: Assesses patient's medical history, including nutritional status, diet history, and food habits. Conducts individual or group sessions to discuss patient's nutritional needs and determine risk factors. Confers with physician and other clinicians as appropriate on effect of nutritional status. Develops nutritional plan for patient, presents information to patient/family including recommendations for special diets and diet techniques to ensure proper preparation and nutritional intake. Documents assessments in patients' electronic health record and bills insurance for services provided. Contacts insurance companies to determine coverage for dietary services such as Medical Nutrition Therapy and Intensive Behavioral Therapy for Obesity as needed. Conducts patient education programs for weight reduction, cultural preferences, and special-need diets for certain health conditions such as diabetes, high blood pressure, etc. Teaches correct food preparation and safe food handling. Acts as liaison with food access and subsidy programs, including food insecurity screening as needed. Ensures high-quality nutritional educations are provided to patients consistent with current evidence-based practice. Serves as a preceptor to assigned dietetic students. Participates in quality improvement initiatives as needed. Regular and consistent attendance. Other duties as assigned Job Qualifications (Experience, Knowledge, Skills and Abilities) Education: Bachelor's degree in nutrition, food service, or community health. Experience: One to three years of experience as dietitian. Experience in outpatient setting preferred. Registration/Licensure: Registered dietitian as certified by the American Dietetic Association's Commission on Dietetic Registration. Licensed dietitian in Ohio Knowledge: Knowledge of theoretical and practical principles related to nutrition and dietetics. Knowledge of medical terminology, universal precautions and food sanitation/safety procedures, and federal/state regulations related to food preparation, storage, etc. Knowledge of ethnic eating patterns and cultural customs related to food. Knowledge of education principles including human behavior and behavior modification techniques and presentation methods. Skills: Skill in nutrition assessment. Skill in problem-solving and handling crisis situations. Skill in utilizing behavioral modification techniques to improve patient nutritional status. Skill in developing and presenting patient/staff/community education workshops. Abilities: Ability to read and follow written and oral medical orders. Ability to analyze medical condition and make appropriate judgments about dietary issues. Ability to work effectively in collaborative clinical and community situations. Special Requirements: Subject to a criminal background check prior to employment TB clearance, to be renewed every year Annual and pre-employment physical COVID -19 Vaccination/s Mandatory Facility Environment: All facilities have a medical office environment with a front-desk reception area, separate patient examination rooms, pharmacy stock room, business offices, hallways and private toilet facilities. All facilities are on the main ground floor and ADA compliant. This position's primary work area is the clinical portion of the facility; ie, patient examination rooms, hallways, and other clinically assigned areas. The clinical area is: kept at a normal working temperature sanitized daily maintains standard environment furniture with adjustable chairs maintains standard office equipment; ie, computer, copier, fax machine, etc. at a normal working height

Registered Dietitian II - Pediatric ICU (PICU) We are seeking a full-time Registered Dietitian at Burnet Campus, working in our brand-new Critical Care Building. If you are a RD with critical care experience, this may be the position for you! What We Have to Offer: * Internationally Recognized: Cincinnati Children's is nationally ranked in all pediatric specialties. For more than 15 years, we have been named a top-ranked pediatric hospital by U.S. News & World Report and are the #2 recipient of pediatric research grants from the National Institutes of Health. * Innovation: Critical Care Building was completed in 2023 and designed to improve the families' experience while staying here: private rooms, showers, a massage area, laundry, quiet rooms, lounges, 4 garden/green spaces. Over 632,000 square feet are dedicated to critical care medicine. * Family-Centered Care: Dietitians work alongside a medical team of doctors, nurses, and other allied health professionals. We take into account the family's community setting and culture and how family members interact with nutrition and health. * Schedule: Full-time schedule, Day shift, Monday-Friday. Possible weekend coverage. $5.00/hour Weekend Differential on qualified hours. * Clinical Ladder: Designed to advance and recognize the knowledge, skills, experience, and leadership abilities of the staff within the Nutrition Therapy Division. Promotional pay opportunities. * Benefits and Paid Time Off: Benefits start immediately. 35 days of PTO each year; unused PTO rolls over. * Pay Range: $62,000-$95,000 annually, as a salaried/exempt employee. Pay based on education and years of experience. What you will do as a Dietitian: Clinical Practice * Perform nutritional assessments for patients. Anticipate how diseases and therapies will impact nutrition, and develop complex care plans using current or new nutrition standards. Recommend adjustments to meet the needs of both patient and family. Critically evaluate which interventions are most likely to promote positive outcomes. * Collaborate with team members to initiate and coordinate care plans. * Individualize nutrition counseling and education for patients, families, and care providers. Help and support patients and families that are preparing for transition to home. Develop educational materials. * Incorporate current research into clinical practice and share relevant information with peers. Leadership * Identify learning needs for nutrition staff, health care team members and community and initiate education activities. * Identify and meet ongoing learning needs of diet technicians and/or interns. * Function as a preceptor in orientation and education of new dietitians. * Generate performance improvement activities and documents activities for reports. Fiscal Responsibility * Complete productivity records and enters charges in a timely fashion. Professional Growth and Development * Participate on a committee and/or work group affecting the department, hospital and/or community. * Demonstrate in-depth knowledge and personal experience in contributions to professional knowledge. * Assist other members by educating, providing resources and consulting on difficult cases. Collaboration * Collaborate with multi-disciplinary care team, diet technicians and others to complete daily patient care responsibilities. * Partner with coworkers and health care professionals to provide valuable input on projects. Required Education and Experience * Bachelor's degree in nutrition required. Master's degree preferred. * 2+ years of relevant experience. Critical care experience a plus. * Registered and Licensed Dietitian in the State of Ohio Primary Location Burnet Campus Schedule Full time Shift Day (United States of America) Department Crestview Nutrition Therapy Employee Status Regular FTE 1 Weekly Hours 40 * Expected Starting Pay Range * Annualized pay may vary based on FTE status $61,401.60 - $78,291.20 About Us At Cincinnati Children's, we come to work with one goal: to make children's health better. We believe in a holistic team approach, both in caring for patients and their families, and in advancing science and discovery. We strive to do better and find energy and inspiration in our shared purpose. If you want to be the best you can be, you can do it at Cincinnati Children's. Cincinnati Children's is: * Recognized by U.S. News & World Report as a top 10 best Children's Hospitals in the nation for more than 15 years * Consistently among the top 3 Children's Hospitals for National Institutes of Health (NIH) Funding * Recognized as one of America's Best Large Employers (2025), America's Best Employers for New Grads (2025) * One of the nation's America's Most Innovative Companies as noted by Fortune * Consistently certified as great place to work * A Leading Disability Employer as noted by the National Organization on Disability * Magnet designated for the fourth consecutive time by the American Nurses Credentialing Center (ANCC) We Embrace Innovation-Together. We believe in empowering our teams with the tools that help us work smarter and care better. That's why we support the responsible use of artificial intelligence. By encouraging innovation, we're creating space for new ideas, better outcomes, and a stronger future-for all of us. Comprehensive job description provided upon request. Cincinnati Children's is proud to be an Equal Opportunity Employer committed to creating an environment of dignity and respect for all our employees, patients, and families. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, genetic information, national origin, sexual orientation, gender identity, disability or protected veteran status. EEO/Veteran/Disability

Now Hiring: Clinical Dietitian Fuel healing with nutrition! Are you passionate about clinical nutrition and making a real impact in patient care? Join us as a Clinical Dietitian and help us serve up wellness, one meal plan at a time. What You'll Do: Implement personalized nutrition plans, including enteral and parenteral feeding Monitor patient progress and recommend nutritional interventions Educate patients and families on dietary needs and healthy habits Collaborate with interdisciplinary teams on wound care, dialysis, weight management & more Participate in quality improvement programs Use EMR and the nutrition care process like a pro Conduct patient satisfaction rounds and build rapport with medical staff Work with our Corporate Dietitian to deliver top-tier care and education What You Bring: Bachelor's Degree in Dietetics from an accredited college Registered & Licensed Dietitian in the State of Ohio 2+ years of clinical nutrition experience preferred (but we'll train the right candidate!) A passion for patient-centered care and teamwork Perks & Benefits Health, dental, vision, disability & life insurance (subject to plan terms and eligibility requirements) Career advancement opportunities 401(k) with company match through Fidelity Daily Pay: Get up to 50% of your earnings the next day Healthcare is a calling-and we're here to help you answer it.Ready to nourish lives and grow your career? Our Mission:“Our Family Caring for Yours” means treating every team member like family. We believe in creating a supportive, respectful, and growth-oriented environment where you can thrive both personally and professionally. What We Offer Employees: A strong sense of purpose and community Opportunities to grow your career in skilled nursing, assisted living, rehab, long-term care, and hospice Full-time nurse practitioner support and interdisciplinary collaboration A workplace that values your unique contributions and encourages continuous learning We See You as a Whole Person:Just like our residents, our team members have physical, emotional, social, and intellectual needs. We're committed to supporting your well-being and helping you succeed. We are an Equal Opportunity Employer and consider all applicants for positions without the regard to race, color, religion, sex, national origin, age, national orientation, age, sexual orientation, marital or veteran status, or non-job-related handicap or disability. IND7

Dietitian Career Opportunity Appreciated for your Dietitian Skills Are you a dedicated dietitian in search of a career that feels close to home and heart? As a dietitian at Encompass Health, you'll play a crucial role in promoting health and wellness through personalized nutrition plans. Your responsibilities will include assessing patients' nutritional needs, developing and implementing dietary plans, and providing education on healthy eating habits. In this role, you will instruct patients on post-discharge diets and monitor their nutritional status. If you're passionate about making a positive impact on individuals' lives through nutrition and are seeking a rewarding career that aligns with your values, consider joining us on our mission to enhance the well-being of the patients we serve in your community. A Glimpse into Our World At Encompass Health, you'll experience the difference the moment you become a part of our team. Working with us means aligning with a rapidly growing national inpatient rehabilitation leader. Our achievements include being named one of the "World's Most Admired Companies" and receiving the Fortune 100 Best Companies to Work For Award, among other accolades, which is nothing short of amazing. Starting Perks and Benefits At Encompass Health, we are committed to creating a supportive, inclusive, and caring environment where you can thrive. From day one, you will have access to: * Affordable medical, dental, and vision plans for both full-time and part-time employees and their families. * Generous paid time off that accrues over time. * Opportunities for tuition reimbursement and continuous education. * Company-matching 401(k) and employee stock purchase plans. * Flexible spending and health savings accounts. * A vibrant community of individuals passionate about the work they do! Become the Dietitian you always wanted to be * Communicate with and counsel patients per physician orders and diet instruction. * Communicate with physicians and other involved disciplines in patient care. * Evaluate referral orders to determine adequacy of nutrition intake methods. * Document pertinent information in the patient's medical record according to established standards. * Implement nutritional care plans, adapt menus, and assist patients with special dietary needs. * Conduct calorie counts and make appropriate recommendations. * Review, revise, and sign off menus for nutritional adequacy. Qualifications * Registered by the Commission on Dietetic Registration of the American Dietetic Association * State licensure required. * Membership in the Academy of Nutrition and Dietetics preferred. * Bachelor's or advanced degree from an accredited institution with a major in Food & Nutrition. * One year of Clinical Dietetics experience preferred.

Sodexo is seeking a **Clinical Dietitian** for ProMedica Flower Hospital in **Sylvania, Ohio** . Serving the greater Toledo, Ohio community for more than 100 years, ProMedica Flower Hospital, A Division of ProMedica Toledo Hospital, is committed to providing excellent care you can continue to count on. **Both new and experienced dietitians are encouraged to apply!** **Hybrid position - work up to two days a week remote (virtual) and three days a week on-site.** Reimbursement for AND dues, state licensure fees and CDR renewal Three weeks of vacation, eight holidays and three personal days paid each year Reimbursement for continuing education events Career advancement opportunities with Sodexo's Clinical Career Ladder **What You'll Do** + Provide nutritional care for a variety of inpatient units + Perform quality improvement initiatives + Precept dietetic interns + Educate healthcare team members, including physicians and nurses **What We Offer** Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: + Medical, Dental, Vision Care and Wellness Programs + 401(k) Plan with Matching Contributions + Paid Time Off and Company Holidays + Career Growth Opportunities and Tuition Reimbursement More extensive information is provided to new employees upon hire. **What You Bring** + Registered Dietitian credentials and be licensed in Ohio, or eligible + Strong verbal and written communication skills + Good time management skills be a self-starter and a team player + The ability to work well with physicians, nursing and ancillary staff **Who We Are** At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please completethis form (******************************************************************* . **Qualifications & Requirements** Minimum Education Requirement: Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) For those eligible for the registration exam prior to 1/1/24: Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) Credentials Requirement: Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire **Location** _US-OH-SYLVANIA_ **System ID** _983797_ **Category** _Nutrition_ **Employment Status** _Full-Time_ _Exempt_ **Company : Segment Desc** _HOSPITALS_ _On-Site_

We are seeking a knowledgeable and experienced Dietician to join our team. This full-time position will be responsible for coverage in Northern Summit county. As a Dietician, you will be responsible for providing personalized nutrition and dietary advice to our clients. You will assess their nutritional needs, develop customized meal plans, and educate individuals on the importance of healthy eating habits. Your expertise in nutrition and your ability to provide practical guidance will be crucial in helping our clients achieve their health and wellness goals. Qualifications: - Bachelor's degree in Dietetics, Nutrition, or a related field. - Registered Dietician (RD) certification. - Excellent knowledge of nutrition principles, dietary guidelines, and meal planning. - Strong understanding of various health conditions and the impact of nutrition on these conditions. - Experience conducting nutritional assessments and developing individualized meal plans. - Proficient in analyzing and interpreting blood work, medical history, and other relevant data. - Exceptional communication skills, both written and verbal, for effective counseling and education. - Ability to establish rapport with clients and motivate them to make positive changes in their eating habits. - Strong organizational skills and attention to detail. - Ability to stay up-to-date with the latest research and trends in nutrition and dietetics. Responsibilities: - Conduct comprehensive nutritional assessments to evaluate residents' dietary habits, medical history, and lifestyle. - Develop personalized meal plans based on clients' nutritional goals, dietary restrictions, and health conditions. - Provide individualized counseling and education to clients on proper nutrition, portion control, and healthy eating habits. - Monitor residents' progress, make adjustments to meal plans when necessary, and provide ongoing support and guidance. - Collaborate with other healthcare professionals, such as doctors, nurses, and therapists, to ensure holistic care for residents. - Stay up-to-date with the latest research and developments in the field of nutrition and dietetics. - Participate in professional development opportunities, such as conferences and workshops, to enhance knowledge and skills. - Maintain accurate and detailed resident records, including nutritional assessments, meal plans, and progress notes. - Adhere to ethical and professional standards in all aspects of practice. If you are passionate about helping individuals improve their health through nutrition and have a strong commitment to resident-centered care, we would love to hear from you. Join our team as a Dietician and make a meaningful impact on the lives of our residents. The position offers a competitive wage based on experience, and many other benefits including: Health insurance with company paid life insurance Dental, Vision and Voluntary benefits 401k with company match Tuition reimbursement Opportunity for professional growth and development Paid time off Holiday pay Come join a team with many years of employment longevity and a chance to grow your career from within. We can't wait to meet you! #INDOTH

Morrison Healthcare Attention Kentucky Dietitians - Your Next Career Move Starts Here! Morrison Healthcare is hiring passionate Clinical Dietitians to join our teams at acute care medical centers in Kentucky! We have exciting full-time opportunities available in the Eastern, Western, and North-Central regions! Are you open to relocation for the right opportunity? Ask about our relocation assistance allowance to help you make the move! Whether you're an experienced RD or early in your career, we'll work with you to find a role that aligns with your expertise and professional goals. Apply today and a recruiter will be in touch to help match you with the right opportunity. We go the extra mile for our Dietitians with benefits designed to support education, career growth, and professional success! Special perks include: * Education Reimbursement - Financial support for advanced learning * Career Advancement - Growth programs tailored to RDNs * Board Certifications - Financial rewards for obtaining specialty certifications * Relocation Assistance - Support when moving 50+ miles (based on location) * Professional Membership Dues, CDR, & Licensure Coverage - We cover your professional fees * Free CEUs - Through our nutrition education webinar series Why Choose a Career as a Compass Group Dietitian? Compass Group employs over 3,000 RDNs across the United States, making us one of the nation's largest employers of Dietitians in a variety of settings: * Hospitals and healthcare systems * Senior living communities * Schools and universities * Corporate wellness programs * Food service operations We offer unmatched opportunities for professional growth: * Specialization * Leadership development * Cross-functional career paths The company has earned significant recognition, including being named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for five consecutive years, and appearing on Training Magazine's Top 125 Organizations list for six straight years. At Compass Group, we prioritize your well-being, work-life balance, and career growth with a comprehensive benefits package: * Health & Wellness - Medical, dental, and vision plans for you and your family * Financial Security - Life insurance, AD&D, and disability coverage * Retirement Ready - 401(k) and retirement plans to invest in your future * Time Off - Flexible/Paid Time Off and holiday pay (varies by site/state), Paid Parental Leave, Personal Leave * Exclusive Perks - Shopping discounts, commuter benefits, and more * Wellness & Support - Employee Assistance Program, FSAs, and health programs * Protection Plans - Identity Theft Protection and pet insurance Job Summary Make a real impact as a Clinical Dietitian! You'll provide Medical Nutrition Therapy and education in an acute care setting, working with a collaborative team to enhance patient outcomes through evidence-based nutrition care. What You'll Do: Clinical Nutrition Care: Perform comprehensive nutritional assessments and develop individualized care plans to promote recovery and improve health outcomes Education: Provide guidance on nutrition and lifestyle strategies to support sustainable, long-term wellness to patients, families, staff, and the community Evidence-Based Practice: Apply the latest research in alignment with the diet manual, company policies, and facility protocols to ensure high-quality, consistent care Quality & Performance Improvement: Contribute to QAPI initiatives aimed at advancing patient care and clinical excellence Collaboration & Service Excellence: Partner with the food service management team to help achieve patient satisfaction and service goals Mentorship & Professional Development: Support the growth of staff and dietetic interns through education and training as applicable What We're Looking For: * Registered Dietitian Nutritionist (RDN) or CDR exam eligible * Licensed Dietitian (or willing to obtain) in the state of practice as applicable * Healthcare experience preferred-new graduates with strong clinical training are encouraged to apply Why You'll Love Working Here: You'll be part of an environment where your ideas are welcomed, and your growth is encouraged. You'll have access to ongoing education, resources, development, and advancement opportunities to support your career path. You'll have the autonomy to apply your clinical judgment while still having guidance when you need it. Apply to Compass Group today! Click here to Learn More about the Compass Story Associates may be eligible for additional paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. *************************************************************************************************** Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Applications are accepted on an ongoing basis. Compass Group maintains a drug-free workplace.

Dietitian - Sandusky, OH (#3255) Employment Type: Full-time Salary: $70,000 - $80,000 annually Greenlife Healthcare Staffing is a leading nationwide recruitment agency dedicated to connecting healthcare professionals with top-tier opportunities. We partner with hospitals, clinics, nursing homes, multi-specialty groups, and private practices to match talented individuals with roles that align with their skills and career goals. Position Overview We are seeking a qualified Dietitian to join a Multi-Specialty Group in Sandusky, OH. This position offers a competitive salary and a comprehensive benefits package. New graduates are welcome to apply. Why Join Us? Work Schedule: Full-time position (Monday-Friday, 8:00 AM - 5:00 PM) Professional Growth: Collaborative environment in a multi-specialty setting. Impactful Work: Provide essential nutritional services as part of an integrated care team. Key Responsibilities Conduct nutritional assessments and develop individualized meal plans. Provide medical nutrition therapy for patients with various health conditions. Educate patients and families on nutritional principles and dietary modifications. Collaborate with physicians and other healthcare professionals to coordinate patient care. Maintain accurate and timely documentation in electronic health records. Participate in interdisciplinary team meetings and case conferences. Greenlife Healthcare Staffing - Empowering Healthcare Professionals, Enriching Lives. Requirements Qualifications: Education: Must be a graduate of an accredited dietitian program. Licensure: Active Ohio State License as a Registered Dietitian (Required). Experience: New graduates are welcome to apply. Technical Skills: Nutritional assessment, medical nutrition therapy, diet planning, and electronic health records proficiency. Soft Skills: Excellent communication skills, empathy, cultural competence, and ability to educate and motivate patients. Benefits Competitive Compensation: $70,000 - $80,000 per year Comprehensive Benefits: Health, Dental, and Vision Insurance 7 PTO Days, 20 days accrual plus 5 days for Continuing Education 1 Additional Day Off for Your Birthday DEA Coverage Relocation Assistance Sign-on Bonus Premium Life Insurance Full Disability & Short-Term Disability Critical Illness Coverage 403(b) Retirement Plan Loan Forgiveness Program

Dietitian (2500098C) Organization: Developmental Disabilities - Gallipolis Developmental CenterAgency Contact Name and Information: ************************ Unposting Date: Mar 2, 2026, 4:59:00 AMWork Location: Gallipolis Development Center 2500 Ohio Avenue Gallipolis 45631-1699Primary Location: United States of America-OHIO-Gallia County Compensation: 27.83 - 35.07Schedule: Part-time Classified Indicator: ClassifiedUnion: 1199 Primary Job Skill: MedicalTechnical Skills: Medical Charting, Communications, Customer Service, Medical records Professional Skills: Attention to Detail, Teamwork, Confidentiality, Observation Agency OverviewJoin Our Team at Gallipolis Developmental Center!Accepting applications for Dietitian - One (1) Part-Time Position AvailableAbout Us:The Department of Developmental Disabilities (DODD) is a trauma informed care agency focused on implementing our core values and providing support to people with developmental disabilities. We oversee a statewide system of supportive services that focus on ensuring the health and safety, supporting access to community participation, and increasing opportunities for meaningful employment. To learn more about DODD click here. The Gallipolis Developmental Center is located along the Ohio River within the historic city of Gallipolis. We provide off-campus work/habilitative activities provided during the day. In addition, we also have an Activity Center on-ground for habilitation, recreation, work-readiness and therapeutic training for individuals choosing those activities. We also provide a full array of health services, as well.Job DutiesPlans, evaluates & implements regular, special & modified diets to ensure compliance with state & federal regulations,treatment plans & accreditation standards. Completes nutrition assessments of clients (e.g., reviews medical chart, interviews direct care staff, interviews patient regarding likes, dislikes, allergies &/or chewing or digestion problems). Maintains dietary & nutrition records, reports & progress notes (e.g., patient charting, census sheets,daily/monthly/quarterly reports, treatment plans). Plans &/or conducts in-service training programs pertaining to nutrition for clients & staff & attends various meetings (e.g.,treatment team meetings, internal facility committee).Why Work for the State of OhioAt the State of Ohio, we take care of the team that cares for Ohioans. We provide a variety of quality, competitive benefits to eligible full-time and part-time employees*. For a list of all the State of Ohio Benefits, visit our Total Rewards website! Our benefits package includes: Medical Coverage Free Dental, Vision and Basic Life Insurance premiums after completion of eligibility period Paid time off, including vacation, personal, sick leave and 11 paid holidays per year Childbirth, Adoption, and Foster Care leave Education and Development Opportunities (Employee Development Funds, Public Service Loan Forgiveness, and more) Public Retirement Systems (such as OPERS, STRS, SERS, and HPRS) & Optional Deferred Compensation (Ohio Deferred Compensation) *Benefits eligibility is dependent on a number of factors. The Agency Contact listed above will be able to provide specific benefits information for this position.QualificationsCurrent licensure as dietitian as issued by Ohio Board of Dietetics per Section 4759.06 of Revised Code. If employed at Ohio Veterans' Home, must also have 1 year supervisory experience in dietetic service of health care institution & participate annually in continuing dietetic education. Job Skills: MedicalSupplemental Information$27.83 per hour with the first increase in 180 days to $29.12.Effective July 2025 that would increase to $29.08 per hour with the first increase in 180 days to $30.43 per the current 1199 bargaining unit contract Annual increases each year with an additional longevity supplement after 5 years of service ADA StatementOhio is a Disability Inclusion State and strives to be a model employer of individuals with disabilities. The State of Ohio is committed to providing access and inclusion and reasonable accommodation in its services, activities, programs and employment opportunities in accordance with the Americans with Disabilities Act (ADA) and other applicable laws.Drug-Free WorkplaceThe State of Ohio is a drug-free workplace which prohibits the use of marijuana (recreational marijuana/non-medical cannabis). Please note, this position may be subject to additional restrictions pursuant to the State of Ohio Drug-Free Workplace Policy (HR-39), and as outlined in the posting.

Clinical Dietitian (Inpatient Elyria Medical Center) Sign On Bonus $2,000 - (25000BZ0) Description $2K Sign on Bonus A Brief Overview The Clinical Dietitian will display effective nutrition care, apply critical thinking skills and provide effective communication and education skills in daily practice. What You Will Do Delivering Effective Nutrition Care (Develops & implements decision making tools for potential complex cases in area of specialty) Critical Thinking & Decision Making (Demonstrates proficiency in professional judgment and strategic thinking in practice) Communication & Education (Provides education to staff, interns & other health care professionals in the hospital in area of expertise) Additional Responsibilities Performs other duties as assigned. Complies with all policies and standards. For specific duties and responsibilities, refer to documentation provided by the department during orientation. Must abide by all requirements to safely and securely maintain Protected Health Information (PHI) for our patients. Annual training, the UH Code of Conduct and UH policies and procedures are in place to address appropriate use of PHI in the workplace. Qualifications EducationBachelor's Degree in Food & Nutrition if established eligibility for the registration examination for dietitians on or before December 31, 2023 (Required) or Master's Degree in Food & Nutrition (Required) Work Experience3+ years Working as a clinical dietitian in a health care facility (may include Supervised Practice Program) (Preferred) Knowledge, Skills, & Abilities Competent skills to provide Medical Nutrition Therapy (MNT) & apply the nutrition care process to patient care. (Required proficiency) Competent skills to evaluate and recommend nutrition needs based on the specific combined objective/subjective information for a clinical nutrition assessment. (Required proficiency) Analytical skills to assess patient's condition & provide appropriate interventions. (Required proficiency) Exhibits appropriate & effective communication/interpersonal skills to effectively work with patients, families, physicians and other health care professionals. (Required proficiency) Licenses and CertificationsLicensed Dietitian (LD) in the State of Ohio (Required Upon Hire) Registered Dietitian (RD) with the Commission on Dietetic Registration (Required Upon Hire) Completion of an ACEND accredited Supervised Practice Program. (Required) Maintains the required continuing education credits for Registration and License. (Required) Physical DemandsStanding Frequently Walking Frequently Sitting Rarely Lifting Frequently up to 50 lbs Carrying Frequently up to 50 lbs Pushing Frequently up to 50 lbs Pulling Frequently up to 50 lbs Climbing Occasionally up to 50 lbs Balancing Occasionally Stooping Frequently Kneeling Frequently Crouching Frequently Crawling Occasionally Reaching Frequently Handling Frequently Grasping Frequently Feeling Constantly Talking Constantly Hearing Constantly Repetitive Motions Constantly Eye/Hand/Foot Coordination Constantly Travel Requirements10% Primary Location: United States-Ohio-ElyriaWork Locations: 630 East River Street 630 East River Street Elyria 44035Job: Clinical DietitianOrganization: Elyria_Medical_CenterSchedule: Full-time Employee Status: Regular - ShiftDaysJob Type: StandardJob Level: ProfessionalTravel: NoRemote Work: NoJob Posting: Dec 2, 2025, 4:39:07 PM

Nutrition that Works, LLC is seeking a consultant dietitian to join our team. Our opportunity is serving an acute care facility, located in Oregon, OH for 40 hours/week. This is a 13-week contract with the possibility of extension! Enjoy a flexible schedule and excellent pay! Position includes: * Completing clinical nutrition assessments * Documentation with the Nutrition Care Process in the EMR system * Collaborating with the interdisciplinary care plan team * Calculations and recommendations for enteral and TPN feedings Requirements: * Credentialed by the CDR * Dietetic licensure * Positive attitude * Client centered * Good communication skills Nutrition that Works, LLC has provided Registered Dietitian services to health care communities for over 15 years. Check out our team's testimonials and apply on our website: ****************************

Job Description Note: online applications accepted only. Schedule: Primarily Monday to Friday. Requirement: RD credentials. Pay Range: $75,000 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1466829. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: *************************** Skg Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today! Job Summary We are seeking a Full-Time, Onsite Campus Dietitian to join our food service team with Chartwells Higher Education at MIAMI UNIVERSITY! Oxford, Ohio is a charming college town primarily known for being home to Miami University. It's a small and picturesque community with a vibrant campus life, historic architecture, and a welcoming atmosphere. The university plays a central role in shaping the town's character, offering cultural events, sports games, and academic opportunities. Oxford's downtown area features quaint shops, cafes, and restaurants, making it a pleasant place to explore. Overall, it's a lovely town nestled in the rolling hills of southwestern Ohio. Key Responsibilities: • Provides nutrition education & training support for the campus community including tabling, lunch & learn sessions, one-on-one counseling, etc. • Implements Chartwells nutrition and wellness programming • Coordinates with the dining management team and culinary associates to meet dietary needs for all customers • Provides nutrition related training including food allergen training to all associates • Assists the management team with menu development and nutrient analysis • Collaborates with marketing to ensure appropriate nutrition communication & messaging • Leads Dining Services Sustainability efforts - partnering with operations and campus stakeholders to track, improve, and communicate sustainability efforts in all dining spaces • Operational execution and oversight - hands-on work in dining spaces to serve guests, train associates, audit systems, collaborate with unit leadership, and ensure excellence in operations and culinary services • Partner with various campus offices, departments, and organizations to ensure alignment with university goals and needs Qualifications: • Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR) • Licensed by the State Dietetics Licensing Board in states where applicable • Ability to present information in one-on-one setting as well group format • Experience working with special diets and food allergies, required • Knowledge of P&L accountability and contract managed services experience desirable • ServSafe certified a plus • Possess the necessary skills to effectively utilize Microsoft applications and nutrient analysis programs The Benefits We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits: Opportunities for Training and Development Retirement Plan Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program In addition, full-time positions also offer the following benefits to associates: Medical Dental Vision Life Insurance/AD Disability Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here for information on additional company-provided time off benefits. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company's behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year. Our Commitment to Diversity and Inclusion Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Chartwells Higher Ed maintains a drug-free workplace.

Job Description TITLE: Dietitian Inpatient Now is your chance to join a top hospital where career growth and opportunity await you. An opportunity to work in north central Ohio for an established healthcare system of 400 beds that serves four counties. The town was voted “Best Coastal Small Town in America”. You will have the opportunity to enjoy living and working in this growing area along the beautiful shores of Lake Erie and have access to a couple big cities that you could enjoy as well. If that sounds like the change you are looking for, please read on.. What you will be doing: •Under the direct supervision of the Director, the Clinical Dietitian plans, directs and provides nutritional care to patients, conducts nutrition assessments, and supervises the work of Food Production Supervisor directly related to clinical patient services. •Interviews patients and/or family to obtain information regarding food habits and preferences for guidance in planning the patient's diet as appropriate. •Screens medical records for pertinent information and documents assessments as needed per established guidelines. •Calculates diets for diabetic patients and other modified diets, and provides diet counseling for all patients on modified diets who require it. •Assesses and calculates enteral and parenteral feedings. •Charts appropriately in the patient's medical records after each patient contact, utilizing the Academy of Nutrition and Dietetics Nutrition Care Process. •Reviews cycle menus for patients prior to implementation. Reviews diet manual. •Serves as a resource for foodservice staff to assist in providing accurate diets per documented order. •Participates in Community Nutritional Programs. •Participates in department performance improvement activities as assigned and attends required training. Additional info: •The position is located on the shores of Lake Erie in north central Ohio and voted "Best Coastal Small Town in America". •The position reports to the Director and work within a great team of caring, compassionate people. If you're a dedicated Dietitian seeking a rewarding career in a supportive healthcare environment, look no further. Join us in north central Ohio and become part of our exceptional team dedicated to providing top-notch care to our community. Apply now and take the next step in your career journey! Requirements What they are looking for: •Bachelor's degree in Medical Dietetics and/or nutrition. •Registered Dietitian with at least 2 years experience. Prefer membership to the American Dietetic Association and/or professional members to a renal association i.e. CRN. Current state licensure. •Must possess a valid State of Ohio motor vehicle operator's license and be insurable under Firelands' auto policy. Employee must provide proof of personal automobile liability insurance coverage upon request. Benefits Hours and compensation potential: •Position is full-time days Monday-Friday. No weekends or holidays. 8 hour days with flexible hours. •Range starts at $56500 and goes up with experience. •A full benefit package is offered.

We are seeking a knowledgeable and experienced Dietician to join our team. This full-time position will be responsible for coverage in Northern Summit county. As a Dietitian, you will be responsible for providing personalized nutrition and dietary advice to our clients. You will assess their nutritional needs, develop customized meal plans, and educate individuals on the importance of healthy eating habits. Your expertise in nutrition and your ability to provide practical guidance will be crucial in helping our clients achieve their health and wellness goals. Qualifications: * Bachelor's degree in Dietetics, Nutrition, or a related field. * Registered Dietitian (RD) certification. * Excellent knowledge of nutrition principles, dietary guidelines, and meal planning. * Strong understanding of various health conditions and the impact of nutrition on these conditions. * Experience conducting nutritional assessments and developing individualized meal plans. * Proficient in analyzing and interpreting blood work, medical history, and other relevant data. * Exceptional communication skills, both written and verbal, for effective counseling and education. * Ability to establish rapport with clients and motivate them to make positive changes in their eating habits. * Strong organizational skills and attention to detail. * Ability to stay up-to-date with the latest research and trends in nutrition and dietetics. Responsibilities: * Conduct comprehensive nutritional assessments to evaluate residents' dietary habits, medical history, and lifestyle. * Develop personalized meal plans based on clients' nutritional goals, dietary restrictions, and health conditions. * Provide individualized counseling and education to clients on proper nutrition, portion control, and healthy eating habits. * Monitor residents' progress, make adjustments to meal plans when necessary, and provide ongoing support and guidance. * Collaborate with other healthcare professionals, such as doctors, nurses, and therapists, to ensure holistic care for residents. * Stay up-to-date with the latest research and developments in the field of nutrition and dietetics. * Participate in professional development opportunities, such as conferences and workshops, to enhance knowledge and skills. * Maintain accurate and detailed resident records, including nutritional assessments, meal plans, and progress notes. * Adhere to ethical and professional standards in all aspects of practice. If you are passionate about helping individuals improve their health through nutrition and have a strong commitment to resident-centered care, we would love to hear from you. Join our team as a Dietician and make a meaningful impact on the lives of our residents. The position offers a competitive wage based on experience, and many other benefits including: * Health insurance with company paid life insurance * Dental, Vision and Voluntary benefits * 401k with company match * Tuition reimbursement * Opportunity for professional growth and development * Paid time off * Holiday pay Come join a team with many years of employment longevity and a chance to grow your career from within. We can't wait to meet you! #INDOTH