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Cold Meat Cook Careers

There is more than meets the eye when it comes to being a cold meat cook. For example, did you know that they make an average of $14.19 an hour? That's $29,507 a year!

Between 2018 and 2028, the career is expected to grow 11% and produce 282,000 job opportunities across the U.S.

What Does a Cold Meat Cook Do

There are certain skills that many cold meat cooks have in order to accomplish their responsibilities. By taking a look through resumes, we were able to narrow down the most common skills for a person in this position. We discovered that a lot of resumes listed dexterity, physical stamina and sense of taste and smell.

When it comes to the most important skills required to be a cold meat cook, we found that a lot of resumes listed 31.6% of cold meat cooks included kitchen equipment, while 12.0% of resumes included haccp, and 9.1% of resumes included food products. Hard skills like these are helpful to have when it comes to performing essential job responsibilities.

When it comes to searching for a job, many search for a key term or phrase. Instead, it might be more helpful to search by industry, as you might be missing jobs that you never thought about in industries that you didn't even think offered positions related to the cold meat cook job title. But what industry to start with? Most cold meat cooks actually find jobs in the hospitality and health care industries.

How To Become a Cold Meat Cook

If you're interested in becoming a cold meat cook, one of the first things to consider is how much education you need. We've determined that 15.7% of cold meat cooks have a bachelor's degree. In terms of higher education levels, we found that 0.0% of cold meat cooks have master's degrees. Even though some cold meat cooks have a college degree, it's possible to become one with only a high school degree or GED.

Choosing the right major is always an important step when researching how to become a cold meat cook. When we researched the most common majors for a cold meat cook, we found that they most commonly earn high school diploma degrees or associate degree degrees. Other degrees that we often see on cold meat cook resumes include bachelor's degree degrees or diploma degrees.

You may find that experience in other jobs will help you become a cold meat cook. In fact, many cold meat cook jobs require experience in a role such as cook. Meanwhile, many cold meat cooks also have previous career experience in roles such as cashier or line cook.

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Average Salary
$29,507
Average Salary
Job Growth Rate
11%
Job Growth Rate
Job Openings
41,580
Job Openings

Average Salary for a Cold Meat Cook

Cold Meat Cooks in America make an average salary of $29,507 per year or $14 per hour. The top 10 percent makes over $35,000 per year, while the bottom 10 percent under $24,000 per year.
Average Salary
$29,507

Recently Added Salaries

Job TitleCompanyascdescCompanyascdescStart DateascdescSalaryascdesc
Patient Cold Cook at TMC
Patient Cold Cook at TMC
Sodexo
Sodexo
03/03/2021
03/03/2021
$22,95703/03/2021
$22,957
AM Cold/Snack Cook
AM Cold/Snack Cook
Thomas Management LLC
Thomas Management LLC
01/22/2021
01/22/2021
$32,34901/22/2021
$32,349
Patient Cold Cook at TMC
Patient Cold Cook at TMC
Sodexo
Sodexo
10/19/2020
10/19/2020
$20,87010/19/2020
$20,870
Patient Cold Cook at TMC
Patient Cold Cook at TMC
Sodexo
Sodexo
08/10/2020
08/10/2020
$20,87008/10/2020
$20,870
Patient Cold Cook at TMC
Patient Cold Cook at TMC
Sodexo
Sodexo
07/07/2020
07/07/2020
$20,87007/07/2020
$20,870

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Cold Meat Cook Demographics

Gender

male

62.1 %

female

37.1 %

unknown

0.8 %

Ethnicity

White

60.7 %

Hispanic or Latino

17.5 %

Black or African American

10.4 %

Foreign Languages Spoken

Spanish

60.0 %

Italian

20.0 %

Carrier

20.0 %
See More Demographics

Cold Meat Cook Education

Majors

Business
12.2 %

Degrees

Certificate

33.3 %

High School Diploma

23.5 %

Associate

21.0 %
See More Education Info
Job type you want
Full Time
Part Time
Internship
Temporary

Top Skills For a Cold Meat Cook

The skills section on your resume can be almost as important as the experience section, so you want it to be an accurate portrayal of what you can do. Luckily, we've found all of the skills you'll need so even if you don't have these skills yet, you know what you need to work on. Out of all the resumes we looked through, 31.6% of cold meat cooks listed kitchen equipment on their resume, but soft skills such as dexterity and physical stamina are important as well.

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Top Cold Meat Cook Employers

1. Red Robin
3.9
Avg. Salary: 
$34,235
Cold Meat Cooks Hired: 
9+
2. McDonald's
4.2
Avg. Salary: 
$17,587
Cold Meat Cooks Hired: 
8+
3. K&W Cafeterias
3.9
Avg. Salary: 
$29,215
Cold Meat Cooks Hired: 
8+
4. Emory Healthcare
4.3
Avg. Salary: 
$30,778
Cold Meat Cooks Hired: 
6+
5. Sodexo Operations LLC
4.2
Avg. Salary: 
$29,058
Cold Meat Cooks Hired: 
4+
6. Wendy's
4.0
Avg. Salary: 
$17,801
Cold Meat Cooks Hired: 
4+
Updated October 2, 2020