There is more than meets the eye when it comes to being a concessionaire. For example, did you know that they make an average of $13.7 an hour? That's $28,491 a year! Between 2018 and 2028, the career is expected to grow 14% and produce 775,300 job opportunities across the U.S.

What Does a Concessionaire Do

There are certain skills that many concessionaires have in order to accomplish their responsibilities. By taking a look through resumes, we were able to narrow down the most common skills for a person in this position. We discovered that a lot of resumes listed physical strength, communication skills and customer-service skills.

How To Become a Concessionaire

If you're interested in becoming a concessionaire, one of the first things to consider is how much education you need. We've determined that 39.7% of concessionaires have a bachelor's degree. In terms of higher education levels, we found that 0.7% of concessionaires have master's degrees. Even though some concessionaires have a college degree, it's possible to become one with only a high school degree or GED.

Concessionaire Career Paths

Average Salary for a Concessionaire

Concessionaires in America make an average salary of $28,491 per year or $14 per hour. The top 10 percent makes over $36,000 per year, while the bottom 10 percent under $22,000 per year.
Average Concessionaire Salary
$28,491 Yearly
$13.70 hourly
$22,000
10%
$28,000
Median
$36,000
90%

What Am I Worth?

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Roles and Types of Concessionaire

There are several types of concessionaire, including:

Crew Member

Role:

Crew members are important pieces to the operations of a certain establishment. Most generally, crew members work in the food industry, but they are known to work in other industries as well. Because there are so many opportunities attached to this position, education requirements can also vary.

The best part of being a crew member is that you're part of a team. You work together as a team and fail as a team. That's the same people who are going to have your back at work, so you might want to spend some time getting to know them as best as you can.
  • Average Salary: $28,946
  • Degree: High School Diploma

Crew Trainer

Role:

Crew trainers mentor new employees at fast-food restaurants, imparting everything they need to know about satisfactory customer service, sharing their wisdom and experience gained on the job.

Working at fast-food restaurants is the very first job for many, so it is safe to assume that a crew trainer is not just someone who gives instructions on daily tasks and restaurant processes. He/She or she often functions as a kind of life coach as well, setting an example of a viable work ethic and a forward-thinking attitude.

Having a high school diploma is more than enough, as far as formal education goes, but you have to know the ropes of your restaurant to be promoted to crew trainer and have experience under your belt at every possible position as a crew member. You know how the cooking equipment and drink dispensers work, you are familiar with taking orders and payments at the counter and in drive-through service alike.

Working hours are flexible, so you can work in various shifts, but forget about the part-time if you want to be a crew trainer. Working on the weekends and doing overtime is more likely. But hey, with the perks come more responsibility.

  • Average Salary: $53,128
  • Degree: High School Diploma

Food Runner

Role:

Food runners are in charge of serving and delivering food to the right table at the appropriate time. You will welcome the customers, providing and explaining the items on the menus to them. You will help the customers relate their issues to the kitchen staff in which you prioritize and process their orders.

If the customer is not happy with the order, you have to help relate the issues to the appropriate quarters to help resolve them if it is something you cannot do yourself. Likewise, you will make sure the table is neat enough to be used by new customers. After being used, you will clean the tables and pack the dirty dishes back to the kitchen for the dishwashers.

Since the food runner will be standing and walking most of the day while simultaneously carrying food orders and dishes, you must have good physical stamina. Not just that, but you must be effective and efficient in finishing tasks by moving and acting fast while moving from the kitchen to the dining table and clearing tables. You will be paid an average of $20,549 yearly.
  • Average Salary: $25,536
  • Degree: High School Diploma

States With The Most Concessionaire Jobs

Number Of Concessionaire Jobs By State

RankStateNumber of JobsAverage Salary
1Texas343$23,520
2North Carolina252$22,617
3Virginia206$25,371
4South Carolina114$23,131
5Illinois58$30,886
6Maryland54$28,220
7Georgia47$22,553
8Florida45$23,176
9Tennessee37$24,412
10Michigan32$33,090
11Pennsylvania31$27,820
12New York23$32,806
13Delaware22$29,436
14Wisconsin17$27,780
15Arizona17$25,548
16Indiana16$23,222
17Ohio14$26,411
18Colorado14$24,884
19Oklahoma11$21,860
20Iowa10$31,421
21West Virginia8$29,756
22Kentucky7$25,175
23Missouri7$26,318
24California7$29,785
25Louisiana7$21,175
26New Jersey5$32,488
27New Hampshire4$32,021
28Massachusetts4$32,825
29Utah4$24,812
30Vermont3$29,691
31Washington3$31,192
32South Dakota3$25,594
33Montana3$25,620
34Nebraska3$22,682
35Mississippi3$22,663
36Minnesota2$31,581
37Connecticut2$30,788
38Alaska2$27,667
39Oregon1$28,456
40Idaho1$25,786
41Nevada1$24,052
42Alabama1$23,289
43Kansas1$22,778
44Maine0$33,339
45Rhode Island0$30,290
46North Dakota0$29,647
47New Mexico0$24,757
48Wyoming0$24,239
49Arkansas0$23,810
50Hawaii0$25,445

Concessionaire Education

Concessionaire Majors

19.1 %

Concessionaire Degrees

Bachelors

39.7 %

High School Diploma

33.1 %

Associate

16.9 %

Top Skills For a Concessionaire

The skills section on your resume can be almost as important as the experience section, so you want it to be an accurate portrayal of what you can do. Luckily, we've found all of the skills you'll need so even if you don't have these skills yet, you know what you need to work on. Out of all the resumes we looked through, 32.7% of concessionaires listed food handling on their resume, but soft skills such as physical strength and communication skills are important as well.

  • Food Handling, 32.7%
  • Cash Handling, 17.6%
  • Customer Service, 6.9%
  • Seasonal Position, 5.6%
  • Concession Stand, 4.9%
  • Other Skills, 32.3%

Choose From 10+ Customizable Concessionaire Resume templates

Zippia allows you to choose from different easy-to-use Concessionaire templates, and provides you with expert advice. Using the templates, you can rest assured that the structure and format of your Concessionaire resume is top notch. Choose a template with the colors, fonts & text sizes that are appropriate for your industry.

Concessionaire Resume
Concessionaire Resume
Concessionaire Resume
Concessionaire Resume
Concessionaire Resume
Concessionaire Resume
Concessionaire Resume
Concessionaire Resume
Concessionaire Resume
Concessionaire Resume
Concessionaire Resume
Concessionaire Resume
Concessionaire Resume
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Concessionaire Resume
Concessionaire Resume

Concessionaire Demographics

Concessionaire Gender Distribution

Female
Female
58%
Male
Male
42%

After extensive research and analysis, Zippia's data science team found that:

  • Among concessionaires, 58.4% of them are women, while 41.6% are men.

  • The most common race/ethnicity among concessionaires is White, which makes up 57.5% of all concessionaires.

  • The most common foreign language among concessionaires is Spanish at 62.5%.

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Top Concessionaire Employers

Most Common Employers For Concessionaire

RankCompanyAverage SalaryHourly RateJob Openings
1Roseburg$33,510$16.111
2Otter Creek Golf Course$32,361$15.561
3Hudson Group$31,149$14.989
4Prairie Meadows$31,086$14.9513
5Cinemark$28,464$13.683
6Regal$28,423$13.668
7ASU Gammage$26,844$12.911
8Butler Amusements$26,640$12.811
9Premier Theaters$26,516$12.751
10Carolina Theatre of Durham$26,497$12.743