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Best cook/baker certifications

Cook/baker certifications allow job seekers to demonstrate their competency as an cook/baker to employers. However, not all cook/baker certifications provide the same value for job seekers.

The best certifications for a cook/baker are Certified Food Manager (CFM), Food Safety Manager Certification, and ServSafe Food Protection Manager Certification.

Below is a list of the best cook/baker certifications. Obtaining an cook/baker certification will give you a leg up when you apply for jobs and increase your potential salary.

5 best certifications for cook/bakers

5 best cook/baker certifications

1. Certified Food Manager (CFM)

These certifications test beyond culinary skills, but rather, focus on the skills needed for the food service professional seeking a management and executive career. These certifications test your knowledge from basic cooking to menu design, management, human resources, accounting and marketing.

Certification details
  • More than two years of education or training after high school required? Yes
  • More than two years of work experience required? Yes
  • Oral or written exam required? Yes
  • Renewal required? Every 3 year(s)

2. Food Safety Manager Certification

The National Registry's Certified Food Safety Professional examination has been developed following the strictest test development procedures. The Certified Food Safety Manager examination is accredited by the American National Standards Institute using standards set by the Conference for Food Protection.

Certification details
  • More than two years of education or training after high school required? No
  • More than two years of work experience required? No
  • Oral or written exam required? Yes
  • Renewal required? Every 5 year(s)
Certifying organization
National Registry of Food...
Course that help you to prepare for certification
Fun food safety and sanitation course
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3. ServSafe Food Protection Manager Certification

The ServSafe Food Protection Manager Certification is nationally recognized and accredited. ServSafe has always set the standard in food safety training and certification.

Certification details
  • More than two years of education or training after high school required? Yes
  • More than two years of work experience required? Yes
  • Oral or written exam required? Yes
  • Renewal required? Every 5 year(s)

4. Certified Nutrition Specialist (CNS)

Certified Nutrition Specialist professionals are on the front lines battling the epidemic of obesity and chronic disease, and the BCNS supports these efforts and certifies nutrition professionals who maintain the highest standard of nutrition competence.

Certification details
  • More than two years of education or training after high school required? Yes
  • More than two years of work experience required? Yes
  • Oral or written exam required? Yes
  • Renewal required? Every 5 year(s)
Certifying organization
Board for Certification of...

5. Certified Professional - Food Safety (CP-FS)

The Certified Professional - Food Safety is for food safety professionals and is designed for individuals within the public and private sectors whose primary responsibility is the protection and safety of food. The exam for this prestigious credential integrates food microbiology, HACCP principles and regulatory requirements into questions that test problem solving skills and knowledge.

Certification details
  • More than two years of education or training after high school required? No
  • More than two years of work experience required? No
  • Oral or written exam required? Yes
  • Renewal required? Every 2 year(s)

What is the best certification for a cook/baker?

The best cook/baker certification is Certified Food Manager (CFM). The Certified Food Manager (CFM) is awarded by the International Food Service Executives Association. This certification is great to have as it shows an improvement in your competency to perform your role. You can earn this certification at the beginning of your career, as it often doesn't require a minimum education level and work experience.

Here's a bit more background on how to obtain this cook/baker certification:

  • To become a certified Certified Food Manager (CFM), you need to pass the exam.
  • This certificate requires more than two years of work experience.
  • Renew certification every 3 year.

What certifications can impact a cook/baker career and salary?

The Certified Food Manager certification will help you to secure a prep cook position, which will increase your pay and career trajectory. A prep cook's average salary is $25,441 whereas cook/bakers make an average salary of $32,844.

Best certifications

The most common combination of cook/baker certifications include: Certified Food Manager (CFM), Food Safety Manager Certification, and ServSafe Food Protection Manager Certification.

Online courses for cook/bakers to earn certifications

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The food safety course will help prepare you for safely working in a kitchen and food handler tests like Servesafe...

3. Food Safety for Managers and Supervisors

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The Highfield Food Safety Level 3 syllabus presented in two hours of video tutorials. Boost your food safety knowledge...

4. ISO 22000:2018. Food Safety Management System

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Understand the requirements for a food safety management system applicable for any organization in the food chain...

5. Cook Real Food: How to Make Simple Plant-Based Meals

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Basic Fire Safety Awareness - Your Gateway towards Career in Fire Safety...

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Become an expert in Fire Safety, Fire Hazards Control, Fire Evacuation Plans, and Fire Risk Assessment...

12. Complete Health and Safety Auditor Course. OHSAS 18001.

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How to implement and audit a health & safety management system and obtain certification to OHSAS 18001 Standard...

13. OSHA Safety Pro: Deadly Concrete Dust. Crystalline Silica.

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OSHA's General, Construction, and Maritime Industries Hazard Prevention and Safety Standard...

14. Occupational Health & Safety Training

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Workplace Health and Safety Course For Employees & Managers...

15. OSHA Safety Training: Heat Stress Management

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A Workplace Safety Management Course for Current and Future Safety Professionals...

16. OSHA Safety Pro: Trenching Excavation & Soil Mechanics

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A quick yet detailed certification in OSHA safety with a focus on Trenching, Excavation, & Soil Mechanics...

17. Fire Safety and Prevention Planning

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Become an expert in understanding Fire Safety and Prevention Planning for your workplaces and organizations...

18. ISO 45001. Occupational health & safety management system

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Upgrate your health and safety career by understanding the requriements for an OH & S management system from ISO 45001...

19. NEBOSH health and safety Management System

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It Shows the Start point to Build your Health & safety Career and how to Join the field and becoming HSE Specialist...

20. Customer Service Mastery: Delight Every Customer

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Master Customer Service using this practical customer care course...

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