Cook/baker demographics and statistics in the US
Cook/baker demographics research summary. Zippia estimates cook/baker demographics and statistics in the United States by using a database of 30 million profiles. Our cook/baker estimates are verified against BLS, Census, and current job openings data for accuracy. Zippia's data science team found the following key facts about cook/bakers after extensive research and analysis:
- There are over 13,543 cook/bakers currently employed in the United States.
- 54.2% of all cook/bakers are women, while 45.8% are men.
- The average cook/baker age is 38 years old.
- The most common ethnicity of cook/bakers is White (60.1%), followed by Hispanic or Latino (17.3%), Black or African American (8.8%) and Asian (8.0%).
- Cook/bakers are most in-demand in Loma Linda, CA.
- Seattle, WA pays an annual average wage of $39,401, the highest in the US.
- In 2022, women cook/bakers earned 96% of what men earned.
- Hawaii is the best state for cook/bakers to live.
- Cook/bakers are 62% more likely to work at private companies in comparison to public companies.
Cook/baker gender statistics
- Female, 54.2%
- Male, 45.8%
Cook/baker gender ratio
| Gender | Percentages |
|---|---|
| Female | 54.2% |
| Male | 45.8% |
Cook/baker gender pay gap
Women earn 96¢ for every $1 earned by men
Cook/baker gender ratio over time
Cook/baker gender ratio by year
| Year | Male | Female |
|---|---|---|
| 2010 | 42.53% | 57.47% |
| 2011 | 42.99% | 57.01% |
| 2012 | 44.22% | 55.78% |
| 2013 | 44.33% | 55.67% |
| 2014 | 45.80% | 54.20% |
| 2015 | 44.90% | 55.10% |
| 2016 | 45.94% | 54.06% |
| 2017 | 45.98% | 54.02% |
| 2018 | 45.13% | 54.87% |
| 2019 | 44.82% | 55.18% |
| 2020 | 45.74% | 54.26% |
| 2021 | 45.80% | 54.20% |
Cook/baker related jobs gender ratio
We compared cook/bakers with similar job titles to see how gender ratios vary. As you can see, saucier and vacuum kettle cook have the biggest gender ratio gaps.
| Job title | Male | Female |
|---|---|---|
| Diet Clerk | 13% | 87% |
| Dietary Clerk | 16% | 84% |
| School Cafeteria Cook | 20% | 80% |
| Cook/Baker | 46% | 54% |
| Line Cook/Dishwasher | 84% | 16% |
| Vacuum Kettle Cook | 87% | 13% |
| Saucier | 91% | 9% |
Cook/baker demographics by race
- White, 60.1%
- Hispanic or Latino, 17.3%
- Black or African American, 8.8%
- Asian, 8.0%
- Unknown, 4.7%
- American Indian and Alaska Native, 1.1%
Cook/baker race
| Cook/baker race | Percentages |
|---|---|
| White | 60.1% |
| Hispanic or Latino | 17.3% |
| Black or African American | 8.8% |
| Asian | 8.0% |
| Unknown | 4.7% |
| American Indian and Alaska Native | 1.1% |
Cook/baker race and ethnicity over time
See how cook/baker racial and ethnic diversity trended since 2010 according to the United States Census Bureau data.
Cook/baker race and ethnicity by year
| Year | White | Black or African American | Asian | Hispanic or Latino |
|---|---|---|---|---|
| 2010 | 64.40% | 10.42% | 6.88% | 15.63% |
| 2011 | 64.19% | 11.61% | 6.92% | 14.14% |
| 2012 | 63.87% | 11.14% | 6.72% | 15.10% |
| 2013 | 64.01% | 10.99% | 6.71% | 15.30% |
| 2014 | 63.59% | 10.86% | 6.98% | 15.25% |
| 2015 | 63.63% | 10.62% | 7.08% | 15.37% |
| 2016 | 63.31% | 10.27% | 7.01% | 15.83% |
| 2017 | 62.46% | 9.90% | 7.18% | 16.41% |
| 2018 | 63.56% | 9.88% | 7.06% | 15.90% |
| 2019 | 63.61% | 9.47% | 7.42% | 15.83% |
| 2020 | 61.59% | 8.82% | 7.67% | 16.02% |
| 2021 | 60.06% | 8.81% | 7.96% | 17.32% |
Cook/baker wage gap by race
| Ethnicity | Salary |
|---|---|
| Unknown | $33,852 |
| White | $33,906 |
| Black or African American | $33,541 |
| Asian | $34,864 |
| Hispanic or Latino | $34,546 |
Average cook/baker age
Cook/baker age by race and gender
| Race | Male age | Female age |
|---|---|---|
| Black or African American | 35 | 45 |
| Unknown | 27 | 36 |
| Asian | 42 | 49.5 |
| Hispanic or Latino | 35 | 42 |
| White | 29 | 44 |
| American Indian and Alaska Native | 31.5 | 49 |
Cook/baker age breakdown
Cook/baker age breakdown
| Cook/Baker Years | Percentages |
|---|---|
| 40+ years | 45% |
| 30-40 years | 22% |
| 20-30 years | 26% |
Cook/baker educational attainment
- High School Diploma, 36%
- Associate, 31%
- Bachelor's, 14%
- Diploma, 11%
- Other Degrees, 8%
Cook/bakers by degree level
| Cook/baker degree | Percentages |
|---|---|
| High School Diploma | 36% |
| Associate | 31% |
| Bachelor's | 14% |
| Diploma | 11% |
| Other Degrees | 8% |
Cook/baker jobs you might like
Cook/baker wage gap by degree level
| Education | Salary |
|---|---|
| High School Diploma or Less | $33,515 |
| Bachelor's Degree | $35,245 |
| No Education | $33,085 |
| Some College/ Associate Degree | $34,347 |
Cook/baker employment statistics
Company size where cook/bakers work
Cook/baker jobs by employer size
| Company size | Percentages |
|---|---|
| < 50 employees | 8% |
| 50 - 100 employees | 11% |
| 100 - 500 employees | 19% |
| 500 - 1,000 employees | 9% |
| 1,000 - 10,000 employees | 26% |
| > 10,000 employees | 27% |
Cook/baker jobs by company type
Cook/baker jobs by sector
| Company type | Percentages |
|---|---|
| Education | 15% |
| Public | 17% |
| Private | 62% |
| Government | 6% |
Cook/baker jobs by industry
The most common industries for cook/bakers are hospitality, health care and education.
Cook/baker industry statistics
| Industry | Percentages |
|---|---|
| Hospitality | 27% |
| Health Care | 15% |
| Education | 13% |
| Retail | 10% |
| Non Profits | 5% |
| Fortune 500 | 5% |
| Government | 4% |
| Manufacturing | 4% |
| Technology | 4% |
| Transportation | 2% |
| Internet | 2% |
| Media | 2% |
| Energy | 2% |
| Construction | 2% |
| Professional | 2% |
| Finance | 1% |
| Utilities | 1% |
| Start-up | 1% |
| Insurance | 1% |
Cook/baker turnover and employment statistics
Cook/baker unemployment rate over time
Cook/baker unemployment rate by year
| Year | Cook/baker unemployment rate |
|---|---|
| 2010 | 13.74% |
| 2011 | 13.72% |
| 2012 | 12.24% |
| 2013 | 11.55% |
| 2014 | 9.93% |
| 2015 | 8.76% |
| 2016 | 8.73% |
| 2017 | 7.83% |
| 2018 | 7.48% |
| 2019 | 6.91% |
| 2020 | 10.00% |
| 2021 | 10.11% |
Average cook/baker tenure
Cook/baker tenure statistics
| Number of years | Percentages |
|---|---|
| Less than 1 year | 24% |
| 1-2 years | 32% |
| 3-4 years | 17% |
| 5-7 years | 14% |
| 8-10 years | 6% |
| 11+ years | 8% |
Cook/baker LGBT ratio compared to similar jobs
| Job title | LGBT | Job openings |
|---|---|---|
| Cook/Baker | 5.53% | - |
| Deli/Bakery Clerk | 6.78% | 105,572 |
| Waitstaff | 7.02% | 130,467 |
| Lead Hostess | 7.29% | 9,634 |
| Salad Bar Attendant | 7.36% | 48,659 |
| Head Bartender | 7.68% | 34,561 |
| Chef/Kitchen Manager | 8.43% | 38,242 |
Similar cook/baker jobs LGBT demographics
| Profession | Percentages of LGBT | Job openings |
|---|---|---|
| Deli/Bakery Clerk | 6.78% | 105,572 |
| Waitstaff | 7.02% | 130,467 |
| Lead Hostess | 7.29% | 9,634 |
| Salad Bar Attendant | 7.36% | 48,659 |
| Head Bartender | 7.68% | 34,561 |
| Chef/Kitchen Manager | 8.43% | 38,242 |
Foreign languages spoken by cook/bakers
- Spanish, 45.9%
- French, 10.8%
- Italian, 8.1%
- Albanian, 5.4%
- Arabic, 5.4%
- Other, 24.4%
Cook/baker languages spoken
| Foreign language | Percentages |
|---|---|
| Spanish | 45.9% |
| French | 10.8% |
| Italian | 8.1% |
| Albanian | 5.4% |
| Arabic | 5.4% |
| Other | 24.4% |