Cook, Cashier, And Waitress Education Requirements And Courses

Cook, cashier, and waitress education requirements

Updated January 8, 2025

2 min read

Usually, cook, cashiers, and waitress don't need a college education. The most common degree for cook, cashiers, and waitress is high school diploma with 47% graduates, with only 17% cook, cashier, and waitress graduates earning bachelor's degree. Cook, cashiers, and waitress who decided to graduate from college often finish University of Phoenix or Ashford University. Some good skills to have in this position include customer service, clean kitchen and customer orders.

What education do you need to become a cook, cashier, and waitress?

What degree do you need to be a cook, cashier, and waitress?

The most common degree for cook, cashiers, and waitress is high school diploma, with 47% of cook, cashiers, and waitress earning that degree. The second and third most common degree levels are bachelor's degree degree at 17% and bachelor's degree degree at 17%.

High School Diploma, 47%

Bachelor's, 17%

Associate, 17%

Diploma, 14%

Other Degrees, 5%

What should I major in to become a cook, cashier, and waitress?

You should major in business to become a cook, cashier, and waitress. 15% of cook, cashiers, and waitress major in business. Other common majors for a cook, cashier, and waitress include general studies and nursing.

Business, 15%

General Studies, 10%

Nursing, 9%

Criminal Justice, 7%

Other Majors, 59%

Best majors for cook, cashiers, and waitress

Rank	Major	Percentages
1	Business	15.3%
2	General Studies	9.8%
3	Nursing	9.2%
4	Criminal Justice	7.4%
5	Psychology	7.4%

Show more common cook, cashier, and waitress majors

20 best online courses for cook, cashiers, and waitress

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1. Cooking for Busy Healthy People

Cooking is one of the most powerful ways in which we can optimize our enjoyment of great quality food while protecting our health. Even on a tight budget, cooking can be a cost-effective, joyful and rewarding way to love the food that will love us back for a lifetime. In this course, you’ll learn some basic recipes from a home cook and two professional chefs who prioritize healthful eating. You’ll also learn some of the fundamentals of principle-based cooking that can help you break free from...

2. Introduction to Food and Our Environment

This course is designed to help learners around the world become more sustainable eaters. Course videos can be watched in any order. Feel free to explore special areas of interest by skipping ahead and coming back to less familiar topics at a later stage. Together, we’ll explore key topics, like how food production impacts the environment and why meat production and protein consumption are often at the center of the debate around sustainability. We’ll introduce the pros and cons of different...

3. Fun food safety and sanitation course

4.6

(539)

The food safety course will help prepare you for safely working in a kitchen and food handler tests like Servesafe...

4. ISO 22000:2018. Food Safety Management System

4.4

(976)

Understand the requirements for a food safety management system applicable for any organization in the food chain...

5. Food Safety for Managers and Supervisors

4.3

(489)

The Highfield Food Safety Level 3 syllabus presented in two hours of video tutorials. Boost your food safety knowledge...

6. Cook Real Food: How to Make Simple Plant-Based Meals

4.6

(1,644)

Learn how to cook whole plant foods to make quick, easy, and healthy vegan meals for practical everyday eating...

7. ISO 22000 (HACCP and PRPs) for Food Safety

4.4

(618)

Standards, analysis, control points, and risk management related to ISO 22000 for food industry professionals...

8. SAP Customer Service (CS/SM) - Service Management module

4.4

(960)

Real World SAP CS and SD, Repair Orders, Service Orders, Service Contracts...

9. Customer Service & Support For Customer Service Executives

4.5

(941)

Learn Customer Service Skills & Provide Excellent Customer Support, Customer Experience & How To Manage Upset Customers...

10. Customer Service, Customer Support, And Customer Experience

4.6

(2,666)

Customer service, customer support, and customer experience training. Loyal clients through world-class customer service...

11. Food Photography: Capturing Food in Your Kitchen

4.7

(3,133)

With DIY Food Photography, you'll be taking better photos in no time with what you have in your own kitchen!...

12. Blockchain applications in Food Safety, Healthcare & Pharma

4.5

(3,019)

Best course to learn about Blockchain Business Applications in Pharma, Food Safety, Healthcare and Insurance Industries...

13. OSHA Safety Pro: Personal Protective Equipment

4.5

(1,881)

Impress management or get that job with you your ability to display life and dollar saving work place safety practices...

14. OSHA Workplace Safety (General Industry 6 Hr Class)

4.5

(2,583)

Learn the requirements and standards associated with OSHA and workplace safety. Safety best practices for the workplace...

15. Occupational Health & Safety Training

4.4

(1,198)

Workplace Health and Safety Course For Employees & Managers...

16. Customer Service Mastery: Delight Every Customer

4.7

(18,204)

Master Customer Service using this practical customer care course...

17. Customer Service: 6 Keys To Exceptional Customer Service

4.6

(601)

Master Customer Satisfaction & Astonish Your Customers With A+ Customer Service...

18. OSHA Safety Training: Conducting Safety Meetings

4.5

(958)

A Brief Safety Management Course for Current and Aspiring Safety Professionals...

19. The Customer: Build a Customer Service Strategy (BITE SIZE)

4.5

(10,168)

For you and your team to be successful in providing great customer service, start by putting your customer first...

20. Fundamentals of Logistics, Supply Chain & Customer Service

4.5

(3,822)

Learn Logistics, Supply Chain and Customer Service. 3 Courses in 1...

Average cook, cashier, and waitress salary by education level

Cook, cashiers, and waitress with a Bachelor's degree earn more than those without, at $30,082 annually. With a Associate degree, cook, cashiers, and waitress earn a median annual income of $29,671 compared to $28,350 for cook, cashiers, and waitress with an High School Diploma degree.

Cook, cashier, and waitress education level	Cook, cashier, and waitress salary
High School Diploma or Less	$28,350
Bachelor's Degree	$30,082
Some College/ Associate Degree	$29,671