Cook/dishwasher jobs in Normal, IL

Job Details Bloomington AA - Bloomington, IL Part Time $15.00 - $17.00 Hourly Open AvailabilityDescription Ancho & Agave is hiring Dishwashers! Applicants must be friendly, hardworking, teamoriented, and punctual. Must be available to work consistently and always have a positive attitude. Dishwasher responsibilities include but are not limited to performing various kitchen cleaning and storage activities, washing dishes, storing and rotating food and supplies, janitorial duties in various service areas such as dining room, restrooms, and other areas associated with the upkeep of the restaurant. Dishwasher Skills & Qualifications: Flexibility to work weekends, evenings and holidays. High level of stamina to work on feet for extended periods. Operate equipment following safety standards. Must be able to push, pull, reach, bend, stoop and frequently lift up to 50 lbs. Dishwasher Employment Benefits: Competitive starting wage ($15-17 per hour, based on experience) Flexible Scheduling Career Advancement Opportunities Meal Discounts Paid Vacation Eligibility for Health Insurance Eligibility for 401K Ancho & Agave was born out of a flavor-obsessed craving for fresh, delicious Mexican food with a side of fun. We're more than just tacos, amigos and tequila … we're the champions of bringing together quality ingredients, refreshing beverages and good times for a crave-worthy experience in a casual setting. Ancho & Agave is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, or any other characteristic protected by Federal, State, or local law.

Job Description Join Our Team as a Dishwasher at Midway Duck Inn! Looking for a role where you can be part of a close-knit team and contribute to a smooth-running kitchen? Midway Duck Inn, located in Lowpoint, IL, is seeking a reliable and hardworking Dishwasher to join our friendly crew! About Us At Midway Duck Inn, we pride ourselves on being a welcoming spot for our community to gather and enjoy great food in a warm and inviting atmosphere. We believe in teamwork, respect, and creating a positive environment for both our staff and guests. What You'll Do As a Dishwasher, you'll play a key role in keeping our kitchen running efficiently. Your main responsibilities will include: - Washing and sanitizing dishes, utensils, and kitchen equipment. - Maintaining a clean and organized dishwashing area. - Assisting kitchen staff with basic cleaning tasks as needed. - Ensuring health and safety standards are met at all times. What We're Looking For No prior experience? No problem! If you're dependable, hardworking, and have a great attitude, we'd love to hear from you. Here's what we value: - Strong work ethic and attention to detail. - Ability to work efficiently in a fast-paced environment. - A team-player mindset with a willingness to help where needed. - Commitment to maintaining a clean and safe workspace. Why Join Midway Duck Inn? While we don't currently offer additional benefits, you'll be joining a supportive team in a friendly, community-focused environment where your contributions are truly appreciated. Our Culture and Values At Midway Duck Inn, we believe in creating a workplace where everyone feels valued and respected. We're all about teamwork, positivity, and delivering the best experience for our guests. Ready to Apply? If you're ready to roll up your sleeves and be part of a team that works hard and has fun doing it, we'd love to hear from you! Apply today and take the first step toward joining the Midway Duck Inn family. We can't wait to meet you! By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Join Our Team at Avanti's! At Avanti's, we believe in more than just serving meals - we create experiences that leave lasting impressions. Are you someone who thrives in a vibrant, energetic atmosphere? Do you have a passion for delighting guests with exceptional food and service? If so, we want you on our team! Whether you're a seasoned cook, a talented server, or an aspiring host/hostess, there's a place for you here. Join us in shaping the future of dining and making every guest feel like part of our family. Apply now and let's embark on this exciting journey today at Avanti's! What we offer: Competitive Hourly Rates starting at $15.50. Flexible Work Schedule. Benefits include Dental, Vision, short-term and long-term disability, and medical insurance. Must meet average hours worked threshold to qualify for benefits. 20 hours for Dental, Vision and disability. 30 hours for medical insurance. Career Advancement. Meal Discounts on days that you work. What you will be doing: Sorting, rinsing, and cleaning dishes, glasses, tableware and other cooking utensils. Carrying clean items to their proper storage areas. Removes trash and garbage to the dumpster General cleaning around the kitchen. Among other duties Who we are looking for: Extremely friendly and polite. High energy and detail-oriented individual. Open-minded person willing to listen to coaching. Previous experience is preferred but not required. Pre-employment Requirement: Must consent to a background check. Must obtain Food Handler's license within 30 days of employment. Physical Requirements: Be able to stand for extended periods of time. Lift, load and carry up to 40 pounds. Work with hot and cold food items Please contact your local store if you have any questions about the position. We are hiring for Dishwasher in all of our stores! The hours and shifts may vary depending on the needs of the specific store. Thank you for your interest and we can't wait to hear from you!

Qualifications Must have or be willing to obtain a food handlers certificate. Salary/Benefits Certified Salary Schedule & Non Certified Starting Pay link ************************************* Link to District/Third Party Online Application Web Page *************************************** Email Address ********************* School District *********************** ILearn Link ILearn Report Card Link District Report Card Job Posting Date 12/3/2025 Start Date N/A

Position Description The Wally's overnight food service team member works as a member of the Food Service Team, and is responsible for the production of Wally's food menu items, and the cleaning of equipment and stations, as well as offering great guest service. Successful food service team members are able to work individually or as a member of a team in creating quality food items in a fast past production environment, meet or exceed food production requirements, and maintain sanitary requirements of their assigned station and equipment while creating a guest-centric atmosphere. Responsibilities and Duties Provide an upbeat, polite, pleasant guest experience while performing duties in a timely fashion. Follow and comply with Standard Operating Procedures, Company Policies, Team Member Handbook, and directives given by management. Prepare Wally's food menu items using food production equipment, kitchen utensils, and other kitchen materials following SOP(s) and policies. Maintain adequate stock levels for ingredients and supplies in the production of Wally's food menu items. Clean and sanitize work stations, utensils, pans, and dishes; meeting or exceeding state mandated hygiene requirements. Meet or exceed food production requirements to maintain high volume sales. Comply with uniform standards and maintain a “well groomed” appearance. Perform other duties as assigned Required flexibility in scheduling including nights, weekends, and holidays. Position Requirements Possess a valid food handler's certificate. (Pontiac) High school diploma or GED preferred. Prior food service experience preferred. Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to communicate and/or write simple correspondence. Ability to operate kitchen equipment, use kitchen utensils, follow ingredient lists, and basic instructions. Basic knowledge of food sanitation. Must be able to work in a fast-paced environment. Preferred 3-5 years of Food Service experience Team Members are regularly required to stand; use hands to finger, handle, or feel and reach with hands and arms. The employee is frequently required to walk. The employee is occasionally required to stoop, kneel, crouch, or crawl and talk or hear. The employee must frequently lift and/or move up to 15 pounds and occasionally lift and/or move up to 50 pounds.

Licensing / Registration /Certification Required: Food Handler Certificate Preferred: Food Service Sanitation Certification, Valid Illinois Driver's License with no major moving violations in the past three years. Skills/Knowledge/Abilities All items should be taken to read that the individual already has these skills, or has the ability to rapidly acquire them. 1. Having the ability to read recipes and tickets; executing preparation instructions. 2. Understanding and practice working under food service sanitation regulations. 3. Acting in a courteous and respectful manner while working in close proximity with other persons in a high-paced environment. 4. Having the ability to operate standard dish machine and wash pots and pans by hand. 5. High sense of urgency 6. Neat personal appearance and clean working habits. Physical Body Movements: Standing for long periods of time, walking, climbing stairs, stooping, squatting, reaching, lifting up to 50# and carrying it a distance of 50 feet or more, bending and flexing legs, arms, wrists and fingers, grasping. Working Conditions Work will be done mostly in a high volume restaurant kitchen with the accompanying extremesof temperature, crowded conditions, noise, rapidly moving foot traffic, andpotentially dangerous equipment. Therewill be consistent and repetitious activity during the entire work shift. Thank you for taking the time and showing interest in working for Avanti's. Working here means making a serious commitment to learning about Avanti's culture and help to achieve our mission through our vision and values.We operate under a customer centric philosophy; it is the external customerthat ultimately brings you this opportunity, serving them with excellence willbring you job satisfaction and opportunities for advancement or a career with Avanti's. The internal customer, your co-workers, will require you to workclosely with diverse groups of people. Having the ambition to collaborate withyour internal customers to provide exceptional service and quality food isnecessary and will be a requirement. Relationships are the foundation uponwhich the ultimate success of our restaurant exists. Every task assigned toeach position is equally important; regardless of job title or rank. Our teamis only as strong as the weakest link; those individuals focusing on being astrong link need only complete this application. We understand that noteveryone will care as much about this as we do; If you think this is the placeyou are looking to dedicate yourself, please continue to completing anapplication. We look forward to learning about you during our interviewprocess.

Delta Zeta Sorority is looking for a busser/dishwasher staff member in Normal, IL. PT hours - Must be responsible & dependable. MUST BE ELIGIBLE FOR EMPLOYMENT IN THE UNITED STATES.

Salary: $15.00/hr Excel Prepis a specialized school dedicated to supporting children with Autism and Learning Disabilities. Our mission is to prioritize the academic and social success of neurodiverse children while providing individualized education and evidence-based approaches that cater to the unique needs of each child. Empowering every unique mind to learn, grow, and thrive together is at the heart of what we do. We believe in fostering an inclusive and nurturing environment that empowers our students to thrive academically, socially, and emotionally. Job Description We are looking for compassionate and dedicated Part-Time Kitchen Staffto join our team at Excel Prep. The ideal candidate will play a vital role in creating a supportive dining experience for our students, ensuring that their nutritional needs are met in a safe and welcoming environment. Key Responsibilities Food Preparation: Assist in preparing healthy meals and snacks tailored to students' dietary requirements. Maintain high standards of food safety and hygiene. Kitchen Maintenance: Keep the kitchen and dining areas clean and organized. Help with inventory management of food supplies and kitchen equipment. Collaboration: Work closely with teaching staff to accommodate various dietary needs and preferences. Engage with students during meal times to promote social interaction and inclusivity. Qualifications Previous experience in food service or kitchen environment is preferred. Food Handling Licenseor equivalent certification is required. Basic knowledge of dietary needs, particularly for children with autism and learning disabilities. Strong communication skills and a positive attitude. Passion for working with children and contributing to their well-being. Work Schedule Part-time hours, approximately 15-20 hours per week. Flexible schedule to align with school hours and events. What We Offer A supportive and inclusive work environment. Opportunities for professional development and training. The chance to make a meaningful impact in the lives of neurodiverse children. How to Apply Interested candidates should submit their resume and a brief cover letter outlining their experience and passion for working with children to **************************** Apply Now and Join Us in Empowering Every Unique Mind at Excel Prep! Excel Prep is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Job Description We are hiring immediately for full time GRILL COOK positions. Note: online applications accepted only. Schedule: Full time schedule. 5:00 am to 2:30 pm, days may vary. More details upon interview. Requirement: Previous grill cooking experience is preferred. Perks: Willing to train! *Internal Employee Referral Bonus Available Fixed Pay Rate: $17.80 per hour We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1477743. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: *************************** Skg Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, “connect with people, inspire through food, create solutions, and live our promise,” is exemplified throughout our organization. Eurest is proud to serve the world's most respected successful corporations, including many of the Fortune 500. Job Summary Summary: Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided. Essential Duties and Responsibilities: Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serves customers at multiple stations. Serves customers in an efficient, friendly manner following established steps of service meeting outlined standards. Ensures food is at the correct temperature and is attractive and tasty. Tastes all prepared food items. Uses established ticket-collection procedures during service. Responsible for records from area worked during service periods. Uses approved recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Carries pans, kettles and trays of food to and from workstations, stove and refrigerator in accordance with established safety standards. Stores foods in designated areas following standard wrapping, dating and food safety and rotation procedures. Cleans, sanitizes and maintains all assigned work areas, equipment and utensils to ensure sanitation standards are met. Resolves customer concerns and reports relevant information and concerns to supervisor. Attends in-service and safety meetings. Maintains good working relationships with coworkers, customers, administrators and managers. Performs job safely while maintaining a clean, safe work environment. Performs other duties as assigned. Associates at Eurest are offered many fantastic benefits. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Eurest maintains a drug-free workplace. Req ID: 1477743 [[req_classification]]

Brothers Bar & Grill, Champaign, IL, has immediate openings for line cooks and prep cooks to join our team. All positions are part-time, with the potential for up to 30 hours per work week. Scheduling flexibility is available to work around class schedules and activities. Cook wages are paid at a rate of $16.50-$18.50/hour Requirements - Must be at least 19 years old - Available up to 30 hours per work week - Able to work in fast-paced environment with confidence and poise - Excellent communication skills, team player and solid work ethic - Willingness to learn, expand responsibilities and have fun on the job - Must be a people person, capable of providing outstanding guest service - Must be able to lift up to 50 pounds

Job Description At Portillo's we strive to create lifelong memories for both our guests and our Team Members, and that means providing a safe, welcoming workplace where we can live our Values of Family, Greatness, Energy and Fun. Dishwasher responsibilities: Obsessed with cleanliness? Put your skills to work and help keep Portillo's a well-oiled machine! • Clean and sanitize all containers, pots, pans and utensils • Work as a team player to help and serve others (team member and guests) • Able to work with a sense of urgency to make our long lines look like a piece of cake, chocolate of course • Maintain a highly organized workspace all while following proper sanitation procedures. • No experience, no problem - we'll beef up your knowledge - see what we did there? What's in it for you? Hot dog! The pay rate for this role is $15.25 per hour. This position is also served with: An additional $2/hour for all hours worked after 11 pm, $2/hour during inclement weather, and $3/hour to work on holidays* Flexible schedules Free shift meals Career advancement opportunities - we're growing! Educational benefits Perks and discounts - access to hundreds of discounts from movie tickets to gym memberships and more Counseling and support resources through our Employee Assistance Program (EAP) Daily Pay: Access your pay when you need it! Monthly “Franks a Lot” Team Member appreciation Working full time (30 hours or more per week)? You'll also be eligible for a bun-believable benefits package that includes: Your choice of health insurance from among three medical plans (including a PPO), two dental plans, and a vision plan A flexible time off program Our 401(k) with company match Paid life insurance Flexible Spending Accounts - healthcare and dependent care Beef Stock - our Employee Stock Purchase Plan** Voluntary Benefits like pet insurance, critical illness coverage, and identity theft insurance Learn more about our benefits here *Easter, Memorial Day, July 4, Christmas Eve, New Year's Day **Must have worked at Portillo's for 1 year with an average of at least 20 hours over a 6-month period

Job Details Bloomington BRI - Bloomington, IL Full-Time/Part-Time $15.00 - $17.00 Hourly Open AvailabilityDescription Biaggi's is hiring Dishwashers! Applicants must be friendly, hardworking, team-oriented, and punctual. Must be available to work consistently and always have a positive attitude. Dishwasher responsibilities include but are not limited to performing various kitchen cleaning and storage activities, washing dishes, storing and rotating food and supplies, janitorial duties in various service areas such as dining room, restrooms, and other areas associated with the upkeep of the restaurant. Dishwasher Skills & Qualifications: Flexibility to work weekends, evenings and holidays. High level of stamina to work on feet for extended periods. Operate equipment following safety standards. Must be able to push, pull, reach, bend, stoop and frequently lift up to 50 lbs. Dishwasher Employment Benefits: Competitive starting wage ($15-17 per hour, based on experience) Flexible Scheduling Career Advancement Opportunities Meal Discounts Paid Vacation Eligibility for Health Insurance Eligibility for 401K Biaggi's Ristorante Italiano is a casual Italian restaurant offering an extensive selection of house-made and imported pastas, soups, salads, pizza, seafood, steaks and desserts prepared with the freshest ingredients available and served in a comfortable, relaxing atmosphere. Biaggi's Ristorante Italiano is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, or any other characteristic protected by Federal, State, or local law.

Job Description Join the Team at Midway Duck Inn as a Dishwasher/Kitchen Staff! Are you ready to roll up your sleeves and be part of a hardworking, friendly team? Midway Duck Inn, located in Lowpoint, IL, is looking for enthusiastic individuals to join us as Dishwasher/Kitchen Staff. Whether you're just starting out or looking for a fresh opportunity, we'd love to hear from you! What You'll Be Doing: As a vital part of our kitchen team, your role will include: - Keeping our kitchen running smoothly by washing dishes, utensils, and cookware. - Assisting with basic kitchen tasks to support our chefs and cooks. - Maintaining a clean and organized workspace. - Collaborating with the team to ensure a great dining experience for our customers. What We're Looking For: No prior experience? No problem! We're looking for individuals who: - Have a positive attitude and a strong work ethic. - Are reliable and able to work in a fast-paced environment. - Value teamwork and are ready to pitch in wherever needed. - Take pride in keeping things clean and organized. Why Join Midway Duck Inn? At Midway Duck Inn, we believe in fostering a welcoming, down-to-earth environment where every team member is valued. We're a small business rooted in our local community, and we're passionate about creating a space where both employees and customers feel at home. Ready to Dive In? If this sounds like the opportunity you've been waiting for, we'd love to hear from you! Apply today and take the first step toward joining the Midway Duck Inn family. Midway Duck Inn is an equal opportunity employer and welcomes applicants from all backgrounds. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Position Description Wally's food service team member works as a part of the Food Service Team, and is responsible for providing great guest service, the production of Wally's food menu items, and the cleaning of equipment and stations. Successful food service team members are able to work individually or as a member of a team in creating quality food items in a fast past production environment, meet or exceed food production requirements, and maintain sanitary requirements of their assigned station and equipment, while creating a guest-centric atmosphere. Responsibilities and Duties Provide an upbeat, polite, pleasant guest experience while performing duties in a timely fashion. Follow and comply with Standard Operating Procedures, Company Policies, Team Member Handbook, and directives given by management. Prepare Wally's food menu items using food production equipment, kitchen utensils, and other kitchen materials following SOP(s) and policies. Maintain adequate stock levels for ingredients and supplies in the production of Wally's food menu items. Clean and sanitize work stations, utensils, pans, and dishes; meeting or exceeding state mandated hygiene requirements. Meet or exceed food production requirements to maintain high volume sales. Comply with uniform standards and maintain a “well groomed” appearance. Perform other duties as assigned Required flexibility in scheduling including nights, weekends, and holidays. Position Requirements High school diploma or GED preferred. Prior food service experience preferred. Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to communicate and/or write simple correspondence. Ability to operate kitchen equipment, use kitchen utensils, follow ingredient lists, and basic instructions. Basic knowledge of food sanitation. Must be able to work in a fast-paced environment. Team Members are regularly required to stand; use hands to finger, handle, or feel and reach with hands and arms. The employee is frequently required to walk. The employee is occasionally required to stoop, kneel, crouch, or crawl and talk or hear. The employee must frequently lift and/or move up to 15 pounds and occasionally lift and/or move up to 50 pounds.

Join Our Team at Avanti's! At Avanti's, we believe in more than just serving meals - we create experiences that leave lasting impressions. Are you someone who thrives in a vibrant, energetic atmosphere? Do you have a passion for delighting guests with exceptional food and service? If so, we want you on our team! Whether you're a seasoned cook, a talented server, or an aspiring host/hostess, there's a place for you here. Join us in shaping the future of dining and making every guest feel like part of our family. Apply now and let's embark on this exciting journey today at Avanti's! This position is not like your average cooking position! At our commissary, you will be making our delicious bread, pasta and sauces daily. You will be helping supply our stores with fresh food for our customers to enjoy every day. What we offer: Competitive Starting Hourly Rates between $17.00 and $18.00 per hour. Benefits include Dental, Vision, Short- and Long-term Disability, and Medical Insurance. Must meet average weekly working hours threshold to qualify for benefits. Must average 20 hours per week for dental, vison and disabilty. Must average 30 hours per week for Medical. Avaialble after 90 days of employment. Flexible Work Schedule. Career Advancement. Meal Discounts on days that you work. What you will be doing: Prepare and cook large volumes of food according to established recipes and production schedules. Collaborate with the kitchen team members to ensure smooth and efficient operations. Follow proper food handling procedures and ensure compliance with health regulations. Regularly lifting pots, pans and ingredients that are over 60 pounds. Among other duties Who we are looking for: Someone who thrives in a fast-paced environment. Someone who is a team player and has a how can I help attitude. Someone that has attention to detail, consistency is key to our products. Open-minded to coaching opportunities. Previous experience is preferred but not required. Must have weekend availability. Pre-employment Requirement: Must consent to a background check. Must be able to obtain Illinois Food Handler's license within 30 days of hire. Physical Requirements: Be able to stand for extended periods of time. Lift, load and carry up to 60 pounds. Work with hot and cold food items. This may be a position for you if you have experience with being a cook or chef.

Job Description We are hiring immediately for a full time GRILL COOK position. Note: online applications accepted only. Schedule: Full time schedule. Monday through Friday, 6:00 am to 2:30 pm. More details upon interview. Requirement: Previous food service experience is preferred. *Internal Employee Referral Bonus Available Fixed Pay Rate: $17.30 per hour We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1474547. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: *************************** Skg Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, “connect with people, inspire through food, create solutions, and live our promise,” is exemplified throughout our organization. Eurest is proud to serve the world's most respected successful corporations, including many of the Fortune 500. Job Summary Summary: Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided. Essential Duties and Responsibilities: Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serves customers at multiple stations. Serves customers in an efficient, friendly manner following established steps of service meeting outlined standards. Ensures food is at the correct temperature and is attractive and tasty. Tastes all prepared food items. Uses established ticket-collection procedures during service. Responsible for records from area worked during service periods. Uses approved recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Carries pans, kettles and trays of food to and from workstations, stove and refrigerator in accordance with established safety standards. Stores foods in designated areas following standard wrapping, dating and food safety and rotation procedures. Cleans, sanitizes and maintains all assigned work areas, equipment and utensils to ensure sanitation standards are met. Resolves customer concerns and reports relevant information and concerns to supervisor. Attends in-service and safety meetings. Maintains good working relationships with coworkers, customers, administrators and managers. Performs job safely while maintaining a clean, safe work environment. Performs other duties as assigned. Associates at Eurest are offered many fantastic benefits. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Eurest maintains a drug-free workplace. Req ID: 1474547 [[req_classification]]

Job Description At Portillo's we strive to create lifelong memories for both our guests and our Team Members, and that means providing a safe, welcoming workplace where we can live our Values of Family, Greatness, Energy and Fun. Dishwasher responsibilities: Obsessed with cleanliness? Put your skills to work and help keep Portillo's a well-oiled machine! • Clean and sanitize all containers, pots, pans and utensils • Work as a team player to help and serve others (team member and guests) • Able to work with a sense of urgency to make our long lines look like a piece of cake, chocolate of course • Maintain a highly organized workspace all while following proper sanitation procedures. • No experience, no problem - we'll beef up your knowledge - see what we did there? What's in it for you? Hot dog! The pay rate for this role is $15.25 per hour. This position is also served with: An additional $2/hour for all hours worked after 11 pm, $2/hour during inclement weather, and $3/hour to work on holidays* Flexible schedules Free shift meals Career advancement opportunities - we're growing! Educational benefits Perks and discounts - access to hundreds of discounts from movie tickets to gym memberships and more Counseling and support resources through our Employee Assistance Program (EAP) Daily Pay: Access your pay when you need it! Monthly “Franks a Lot” Team Member appreciation Working full time (30 hours or more per week)? You'll also be eligible for a bun-believable benefits package that includes: Your choice of health insurance from among three medical plans (including a PPO), two dental plans, and a vision plan A flexible time off program Our 401(k) with company match Paid life insurance Flexible Spending Accounts - healthcare and dependent care Beef Stock - our Employee Stock Purchase Plan** Voluntary Benefits like pet insurance, critical illness coverage, and identity theft insurance Learn more about our benefits here *Easter, Memorial Day, July 4, Christmas Eve, New Year's Day **Must have worked at Portillo's for 1 year with an average of at least 20 hours over a 6-month period

Job Details Champaign BRI - Champaign, IL Part Time $15.00 - $17.00 Hourly Open AvailabilityDescription Biaggi's is hiring Dishwashers! Applicants must be friendly, hardworking, team-oriented, and punctual. Must be available to work consistently and always have a positive attitude. Dishwasher responsibilities include but are not limited to performing various kitchen cleaning and storage activities, washing dishes, storing and rotating food and supplies, janitorial duties in various service areas such as dining room, restrooms, and other areas associated with the upkeep of the restaurant. Dishwasher Skills & Qualifications: Flexibility to work weekends, evenings and holidays. High level of stamina to work on feet for extended periods. Operate equipment following safety standards. Must be able to push, pull, reach, bend, stoop and frequently lift up to 50 lbs. Dishwasher Employment Benefits: Competitive starting wage ($15-17 per hour, based on experience) Flexible Scheduling Career Advancement Opportunities Meal Discounts Paid Vacation Eligibility for Health Insurance Eligibility for 401K Biaggi's Ristorante Italiano is a casual Italian restaurant offering an extensive selection of house-made and imported pastas, soups, salads, pizza, seafood, steaks and desserts prepared with the freshest ingredients available and served in a comfortable, relaxing atmosphere. Biaggi's Ristorante Italiano is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, or any other characteristic protected by Federal, State, or local law.

Job DescriptionPosition DescriptionThe Wally's overnight food service team member works as a member of the Food Service Team, and is responsible for the production of Wally's food menu items, and the cleaning of equipment and stations, as well as offering great guest service. Successful food service team members are able to work individually or as a member of a team in creating quality food items in a fast past production environment, meet or exceed food production requirements, and maintain sanitary requirements of their assigned station and equipment while creating a guest-centric atmosphere.Responsibilities and Duties Provide an upbeat, polite, pleasant guest experience while performing duties in a timely fashion. Follow and comply with Standard Operating Procedures, Company Policies, Team Member Handbook, and directives given by management. Prepare Wally's food menu items using food production equipment, kitchen utensils, and other kitchen materials following SOP(s) and policies. Maintain adequate stock levels for ingredients and supplies in the production of Wally's food menu items. Clean and sanitize work stations, utensils, pans, and dishes; meeting or exceeding state mandated hygiene requirements. Meet or exceed food production requirements to maintain high volume sales. Comply with uniform standards and maintain a “well groomed” appearance. Perform other duties as assigned Required flexibility in scheduling including nights, weekends, and holidays. Position Requirements Possess a valid food handler's certificate. (Pontiac) High school diploma or GED preferred. Prior food service experience preferred. Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to communicate and/or write simple correspondence. Ability to operate kitchen equipment, use kitchen utensils, follow ingredient lists, and basic instructions. Basic knowledge of food sanitation. Must be able to work in a fast-paced environment. Preferred 3-5 years of Food Service experience Team Members are regularly required to stand; use hands to finger, handle, or feel and reach with hands and arms. The employee is frequently required to walk. The employee is occasionally required to stoop, kneel, crouch, or crawl and talk or hear. The employee must frequently lift and/or move up to 15 pounds and occasionally lift and/or move up to 50 pounds.