Cook/dishwasher jobs in Ramapo, NY - 343 jobs

Who we are at Adams At Adams, we prioritize creating a warm and welcoming environment for both our customers and team members. We believe exceptional customer service goes beyond meeting needs-it's about treating everyone with genuine respect, kindness, and appreciation. Each team member is expected to greet customers personally, serve them with friendly, polite, and knowledgeable assistance, and always put customer needs above other tasks. Additionally, we value a workplace where employees treat each other with the same courtesy and respect as our customers, fostering a collaborative and supportive atmosphere that reflects our commitment to service excellence. What we're looking for Adams Employees are expected to provide friendly service to our valuable customers, ensuring that each experience reflects the commitment to providing quality products that Adams is known for. For the Dishwasher, this means working efficiently to clean and sanitize all dishes, utensils, and kitchen equipment so the kitchen and service areas run smoothly. It also means maintaining a clean, organized workspace, following all safety and sanitation procedures, and supporting the kitchen team by ensuring they have the tools and equipment they need ready at all times. Your Day-to-Day Ensure that customers receive the best customer service by providing friendly, polite, and knowledgeable service; greet customers personally and thank them appreciatively for shopping at Adams. Operate dishwashing machines or wash items by hand, monitoring water temperature to ensure sanitary wash cycles when using machines. Clean and sanitize equipment, preparation areas, and production areas as necessary during shift and at closing; clean dishes and equipment used and put them away once dry. Clean and mop floors, keeping work area floors clean and dry; keep all department storage areas clean and organized. Receive deliveries, checking weights for accuracy and matching inventory to bill; bag trash and dispose of it in the compactor and recycling. Be available to fill in as needed to ensure smooth and efficient operation of the department, including doing prep work or assisting customers. When a customer needs assistance, give the customer priority over the task at hand. What you bring to the Farm Work efficiently in all tasks Willingness to learn the operations of the surrounding kitchen positions Willingness to work collaboratively and communicate with a team of co-workers and managers Exhibit enthusiasm, positivity and/or knowledge about Adams' products and quality Ability to demonstrate and set the example for Adams' culture and values Working Conditions Safely operate the commercial dishwasher and clean all kitchen dishware, pots, utensils, knives, etc. Work in a productive pace environment, especially during holidays and busy times of the day Consistently move, adjust, and position items weighing up to 50 pounds Ability to remain in a stationary position for duration of shift Occasionally ascend/descend a stepstool, stepladder, and/or ladder Repeating motions that may include the wrists, hands and/or fingers for duration of shift Communicate with others to exchange information Moving self in different positions to accomplish tasks including in tight and confined spaces Perks of the Job At Adams, we believe in recognizing and rewarding excellent work with competitive compensation and meaningful benefits. In addition to quality compensation, at Adams you can expect generous medical, dental and vision coverage (for applicable roles), voluntary benefits like Pet Insurance, paid time off and holiday pay, flexible pay schedules with DailyPay, and best of all, our generous Employee Discount. The salary range for this position takes into account the wide range of factors that are considered in making compensation decisions - including skill sets, experience, training, certifications and other business needs. A reasonable estimate of the current range is: $16.50 - $21.45. At Adams, it is not typical for an individual to be hired at or near the top of the range for their position, and compensation decisions are dependent on the facts and circumstances of each situation. We're committed to providing a supportive and rewarding environment that helps our team members thrive-both professionally and personally. Disclaimer The above statements are intended to describe the general responsibilities of this position. They are not intended to be construed as an exhaustive list of all responsibilities, duties, and/or skills required for this position. It is understood that these responsibilities are subject to the needs of the business and therefore Adams retains the right to change or assign other duties to this position.

1165 US Highway 46 Little Falls, NJ 07424 Min: $15.49 Hourly | Max: $20.00 Hourly < Back to search results Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Wash and clean tableware, pots, pans, and cooking equipment * Keep dish room and equipment clean and organized * Work quickly to keep up with the pace of the restaurant and team * Requires some shifts on weekends and holidays About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Dependable team player * Prefers to work in a fast-paced environment * Great multitasking skills

Dishwasher - Mountain Creek SNOW Partners Mission Statement: “To Enhance the Lives of our Team, Guests and Partners by Building Lasting Connections.” About Mountain Creek: Mountain Creek, a four-season resort, offering skiing/snowboarding, bike park, waterpark, weddings, mountain coaster, restaurants, and lodge facilities. How the Dishwasher works with the Team: The Dishwasher position will assist the kitchen team in the cleaning of all kitchenware and equipment. Team Member Responsibilities: Wash, rinse, and sanitize all kitchenware to health code standards Maintain a clean and professional work area Assist the kitchen staff with any extra cleaning or prep work Polish silverware, plates, and glassware to be used for service Other duties as assigned by kitchen Management Team Member Qualifications: Ability to work in a fast-paced environment Must be able to multi-task 18 years or older

Overview JOIN A WINNING TEAM! Dishwasher This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset. What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability Paid sick leave Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have prior restaurant experience (preferred) Have a passion for great food and great fun Enjoy working in fast-paced environment Learn more about Landry's by visiting our website at ****************** EOE Posted Salary Range USD $17.00 - USD $20.00 /Hr. Tipped Position This position does not earn tips Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have prior restaurant experience (preferred) Have a passion for great food and great fun Enjoy working in fast-paced environment Learn more about Landry's by visiting our website at ****************** EOE

$15.92 per hour - $20.00 per hour Our Dishwasher/Utility Team Members are the soul of our kitchens. They keep us running like a well-oiled machine, ensuring that we always have clean, sanitized and stocked supplies for our culinary and service teams. Dishwashers also maintain our restrooms, facilities and grounds to ensure they meet our Guest's expectations and sanitation guidelines. Our House Rules! * Bring The Vibe - There is no library, we've got 100+ beers on tap. People are here to turn it up, so don't let 'em down. * Be ALL IN - Don't just talk about our food and beer. Eat it. Drink it. Live it. Give every guest and every shift all you've got. * Have Heart - We're bonded by more than just beer. We are family. So be kind and put each other first. Together, we are YARD HOUSE. * Celebrate Variety - We like our people, food, beer, and experiences to be extraordinary. Diversity makes life interesting. Embrace it with open arms and raised glasses. Everyone[s always welcome to our party. Tap into great opportunities and benefits including: * Competitive Pay and Flexible Work Schedules * Sick Pay * Growth Opportunities * Health and Well-Being Benefits * And More!

Job Description Who are we looking for? If you are someone who enjoys baking, working with your hands, has a passion to serve and make memorable experiences, likes to learn and grow while being in a fast-paced environment, then Crumbl Cookies is the place for you. O... and did we tell you these cookies are the best in the world!!! Crumbl Cookies is a brand-new company that is disrupting the way people experience and enjoy cookies. We are proudly going to build a reputation consisting of incredible tasting and consistently delicious cookies that are the best in the world, through our fun "Crumbl" culture, creating raving fan experiences every day, and providing a clean, safe, and welcoming environment. This reputation is only possible with an individual who is passionate and dedicated to offering world class cookies and raving fan experiences, believing in the impossible, serving their team and customers, and having a strong desire to grow and learn. Compensation $15-18 (hourly wage + tips) Benefits Tips ($3-$5 an hour extra) Sampling cookies 50% off cookies Regular performance collaboration and career growth opportunities (Management) Flexible scheduling Recognition awards Sundays off Essential Role Functions Dishwashing & Cleanliness | Team Work | Efficiency | Technology | Kitchen Equipment DISHWASHING: Follows Crumbl dishwashing process with exactness and care. Constantly cleans and maintains order with the equipment and utensils used, as well as keeps the kitchen areas presentable and safe. Organizes the storage of ingredients and supplies in an efficient manner. TEAMWORK: Understands the importance of delivering on individual role responsibilities but also shows a desire and effort to support fellow crew members perform other business tasks. EFFICIENT: Has a mindset and work-ethic that is focused on providing exceptional service and Crumbl products in a quick manner. Commits to performing all duties extremely well at a pace that creates a memorable experience for the customer. TECHNOLOGY: Understand and uses Crumbl business technology applications efficiently. Stays current on all training and displays a high level of performance in the technology tools used. KITCHEN EQUIPMENT: Safely and properly operates Crumbl kitchen equipment and utensils. Shows respect and ownership over the equipment, utensils, and other kitchen material. Role Qualifications Work-Ethic | Experience | Cultural Fit | Education | Commitment to People & Excellence WORK-ETHIC: Committed to giving excellent effort in all responsibilities and tasks EXPERIENCE: Food or restaurant experience and customer service experience, CULTURAL FIT: Has a strong internal "why" that aligns with us and Crumbl Headquarters, has similar values and character, and has a passion for food and baking. EDUCATION: High school or higher COMMITMENT TO THE CUSTOMER & EXCELLENCE: Has a genuine desire to serve others while having an unquenchable thirst for excellence. This role is very PHYSICALLY demanding. You will be required to safely lift at least 50lbs (organizing heavy ingredient bags, heavy mixing bowls.) We believe In The Golden Rule & Potential We treat all people well, with a positive and caring servant's attitude. We believe in coaching everyone to their full potential. Character, Values & Excellence We have high integrity and character, which builds an unbreakable level of trust. We are excellence driven, paying attention to every detail. We have grit and are bold and decisive in our actions. Living Life, Inspiring, & Having Fun We enjoy life, give people hope, and have fun. Future Leadership Opportunities We plan to develop and promote from within for future roles that will be needed as we grow. We are planning on expanding Crumbl locations throughout our area and then into other states throughout the country. Competitive compensation packages for all positions. "Do what you do so well that they want to see it again and bring their friends." - Walt Disney

Job Title: Dishwasher Department: Dining Services Date Revised: 7/24/2024 Reports To: Dining Services Director FLSA Status: Non-exempt The Dishwasher performs dishwashing duties in accordance with current applicable Health Department regulations and with established Benchmark policies and procedures. S/he performs these duties under the direction of the Dining Services Director or Cook. Principal Duties/Responsibilities: Empty and clean all kitchen garbage barrels Sweep floors, walk in freezer, refrigerator, and under all equipment Mop floors and clean out mop bucket Clean all kitchen equipment, tables, and counters in accordance with established Health Department regulations Clean all stovetop grates and hood filets Check and clean grease traps Report all safety incidents and accidents and all unsafe and unsanitary conditions immediately to supervisor Clean inside of dishwasher, doors, and drain Clean all sinks and disposals in the kitchen Clean dishwashing areas and pot sinks Clean food transportation carts Clean silverware, dishes, glasses, and all other kitchen and dining room accessories and equipment used in preparing meals being served to residents Store all silverware, plate, and utensils Take out trash, boxes, and pt liners back in trash barrels Wipe down and clean coffee, milk, juice, and ice-cream machines as well as all tables and counters Wash all service carts Deliver all soiled linen to laundry room Scrub and wash stovetops Mop elevators Perform other general kitchen duties as assigned Assist in putting orders away when requested Education/Experience/Licensure/Certification: High school diploma or equivalent. One-year dietary experience in a restaurant. Required Skills/Abilities: Must be able to interact effectively with residents and staff. Must be able to follow written and oral instructions. PHYSICAL JOB ANALYSIS JOB TITLE: Dishwasher The principal duties and responsibilities are listed in the formal . This form is intended to provide a summary of the physical demands of the job. Frequency Frequency Unanticipated Seldom (1-5% of time) Occasional (6-33% of time) Frequent (34-66% of time) Constant (67-100% of time) Unanticipated Seldom (1-5% of time) Occasional (6-33% of time) Frequent (34-66% of time) Constant (67-100% of time) LIFT/CARRY (OBJECTS) EQUIPMENT Objects up to 10 lbs. X Transfer Devices/Gait Belts X Objects 11-20 lbs. X Kitchen Equipment X Objects 21-35 lbs. X Ladders X Objects 36-75 lbs.* X Maintenance Equipment X Objects 76-100lbs.* X Tablets/Computers/Office X *Weights in excess of 35 lbs. will be reviewed for 2-person or mechanical assist Vehicles/Driving X PUSH/ PULL FORCE ** ENVIRONMENTAL EXPOSURES Wheelchair with Resident 10-50lbs. X Indoors X Resident Lift Equipment 10-60 lbs. X Outdoors X 2 Wheel Dolly/ 4 Wheel Cart 5-35lbs. X Extreme Heat X Floor Cleaning Equipment 5-25 lbs. X Extreme Cold X **Push/pull force is measured as the peak force required to start object moving Dusty X POSTURES Excessive Noise X Sitting X RESIDENT MOBILITY ASSISTANCE Standing X One/two person manual transfer (up to 35 lbs. lifting force per person) X Walking on even surface X Bed positioning (lateral movement of resident in bed) X Walking on uneven surface X Chair boosting (assisting resident to sit up in a chair) X Climbing/Stairs X Assist Walking with Gait Belt X Bend/Stoop/Twist X ADDITIONAL CONSIDERATIONS Crouching/Squatting X Physical Exams or Health Screenings (as required by state) Kneel/Crawling X TB Test Reach Above Shoulders X Annual Flu Shot Reach Waist to Shoulders X COVID Vaccinations and Boosters Reach Below Waist X Personal Protective Equipment (nitrile gloves, gown, mask, etc.) Repetitive Arm Use X N95 Respirator (must be clean shaven such that any facial hair does not impact the respirator seal) Repetitive Wrist/Hand Use X Exposure to House Pets Hand grasping (power grip) X Exposure to Needles and Sharps Fine manipulation hands/fingers X When working with our resident population, you may on occasion be exposed to certain risks related to medical conditions or progressive diseases such as Alzheimer's disease. These risks include communicable diseases as well as agitation and/or aggressive behaviors which may be verbal or physical. Because you are working so closely with the resident, you may be the target of this aggression. Understanding that these behaviors are related to a medical condition and/or disease process and are not in any way personal, is key to maintaining dignity and respect for our residents in all avenues of care. Benchmark is committed to workplace safety, and to the extent there is any concern relating to safety hazards in the performance of the job, you should immediately report your concerns as directed in the Employee Handbook. Disclaimer: The above is intended to describe the general content of and requirements for the performance of this job. It is not to be construed as an exhaustive statement of duties, responsibilities, or requirements. I ______________________________ have read this job description and understand the duties and responsibilities of the position of Dishwasher. I further understand that it is my responsibility to perform my duties consistent with the highest standards of Benchmark Senior Living. ________________________________ _______________ Employee Signature Date ________________________________ _______________ Supervisor's Signature Date

The Marcus Samuelsson Restaurant Group is seeking a Dishwasher to join the opening team of our newest restaurant concept in East Rutherford, New Jersey! Dishwasher Key Responsibilities: To ensure all the equipment and food required for the function(s) are available to the waiters at the appropriate time and to wash and clean all cookware from kitchen production on areas in accordance to our standards. Ensures appropriate dish area presentation; how to set up, how to clean, chemicals and temperature setting of dish machine. Clean pots, pans and all other cookware utensils. All cookware and utensils will be completely cleaned and sanitized. Keep kitchen floor clean and wash area free of food residue or any other debris. Knowledge of floor maintenance, equipment used and good knowledge of chemical safety & usage. Knowledge of dumpster procedures and cardboard. Waste removal and safe lifting practices associated with waste removal. Maintain kitchen sanitation in accordance with health department guidelines. Responsible for appropriate use of facility supplies and equipment to minimize loss and waste. Keeps work area neat and clean at all times; cleans and maintains equipment used in food preparation. Other back of house duties as assigned by management. Dishwasher Qualifications: Previous back of house restaurant experience preferred. Ability to work effectively in a fast-paced environment with the ability to prioritize responsibilities. Ability to handle stressful situations, while maintaining a calm and welcoming demeanor. Ability to produce high volumes of work while maintaining quality standards Must be able to work a flexible schedule to include weekends and holidays. Must be able to work around a variety of chemicals and be able to respond to hazardous situations. Must be able to lift / carry items up to 40 lbs. and push / pull items up to 75 lbs. Must be able to walk/stand for extended periods of time, with frequent bending, twisting, squatting and reaching overhead. Marcus Samuelsson Restaurant Group is an Equal Opportunity Employer and treats all applicants for employment equally based upon job-related qualifications and without regard to race, sex, color, age, sexual orientation, gender identification, marital status, military or veteran status, national origin, disability, religion, political activity, or any other characteristic protected by law. Disclaimer: This job description may not be inclusive of all assigned duties, responsibilities, or aspects of the job described, and may be amended at any time at the sole discretion of the Employer.

We are seeking Prep Cooks and Dishwashers to join our team and help prepare meals. In this position your principal goal will be to prepare high quality meals that meet the chef's exact expectations. You will be responsible for setting the prep station, stocking inventory, and maintaining sanitation standards. To be successful in this role, the ideal candidate will possess excellent communication and multi\-tasking skills. Ultimately, you will play an essential role in contributing to our client's satisfaction and upholding our company expectations. Immediate work available !!!!!!! RESPONSIBILITIES Ensure the preparation station and the kitchen is set up and stocked. Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces. · Report to the chef and follow instructions. · Make sure food preparation and storage areas meet health and safety standards. · Clean and prep areas and take care of leftover food. · Stock inventory and supplies. Requirements Basic knowledge of cooking and in knife handling. Knowledge of safety, sanitation and food handling procedures. Ability to work calmly and effectively under pressure while maintaining professionalism. Aptitude for multi\-tasking. Able to work flexible shifts and schedules, inclusive of weekends and holidays. Ability to communicate clearly with managers and team. Must be able to work cooperatively and efficiently with a team. "}}],"is Mobile":false,"iframe":"true","job Type":"Full time","apply Name":"Apply Now","zsoid":"711498235","FontFamily":"Verdana, Geneva, sans\-serif","job OtherDetails":[{"field Label":"Industry","uitype":2,"value":"Hospitality"},{"field Label":"Work Experience","uitype":2,"value":"1\-3 years"},{"field Label":"Salary","uitype":1,"value":"13.00\-15.00 per hour"},{"field Label":"City","uitype":1,"value":"Newark"},{"field Label":"State\/Province","uitype":1,"value":"New Jersey"},{"field Label":"Zip\/Postal Code","uitype":1,"value":"07101"}],"header Name":"Prep Cook\/DIshwasher","widget Id":"567064000000072311","is JobBoard":"false","user Id":"567064000000386003","attach Arr":[],"custom Template":"3","is CandidateLoginEnabled":false,"job Id":"567064000001719291","FontSize":"12","google IndexUrl":"https:\/\/baronstaffing.zohorecruit.com\/recruit\/ViewJob.na?digest=eh@A9@tL9Y0Q5NtHnWTUI6@E9dTqwJLgkcwlv7BF5LE\-&embedsource=Google","location":"Newark","embedsource":"CareerSite","indeed CallBackUrl":"https:\/\/recruit.zoho.com\/recruit\/JBApplyAuth.do","logo Id":"1xsqcd108713334694e8089e7f46c4f654c1b"}

Job Description Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship. They are passionate about food and genuine hospitality, and work together as a team to prepare dishes in accordance with Tatte guidelines to ensure the highest quality while adhering to specific recipe and sanitation standards. We expect our savory team members to: Have a desire to help where needed and work as part of a team Possess a passion for cooking with a keen eye for freshness, quality and cleanliness Live from Tatte's core values and help Tatte deliver on its mission Have flexibility to work a variety of shifts, including weekends, holidays, & afternoons/evenings (Ideally, team members also have at least 1 year of experience successfully working in a fast-paced kitchen) Our Perks and Benefits: Competitive Pay (dishwasher pay ranges from $16.00-$18.25/hour, Prep cook pay ranges from $17.75-20.50/hour, Line cook pay ranges from $18.25-$21.00/hour, depending on experience) Health, dental and vision insurance for full time team members 401(k) (with a vesting match) Free employee assistance program services Vacation Time (after 1 year of full-time service) Flexible schedule with no late nights Free drinks and generously discounted meals Exciting potential for growth Summary of Dishwashers' Primary Responsibilities: Responsible for proper care and maintenance of the dish machine Must keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift Must thrive in a fast-paced work environment while adhering to cleanliness and sanitation standards for the entire kitchen and dish area Other duties as assigned Summary of Prep Cooks' Primary Responsibilities Follow prep lists created by chefs. Label and stock all cooking ingredients Complete all tasks, in order, on the prep list from the Head Chef or other kitchen manager Washing, chopping, and sorting ingredients like fruits, vegetables, and meats Measuring quantities of seasonings and other cooking ingredients Adhere to all relevant nutrition and sanitary regulations and standards Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply Learn about the cooking methods and techniques employed in the kitchen Ensuring all food items are properly stored and easily accessible Supervising food and cooling room temperatures Maintaining a clean, orderly, and sanitized kitchen Assisting chefs in preparing food and attending to any culinary tasks that arise Other related assignments as necessary. Summary of Line Cooks' Primary Responsibilities Execute techniques under the direction of the Sous Chef and Executive Chef Prepare and cook food according to recipes, quality, and presentation standards Prepare ingredients by portioning, chopping, weighing, measuring, and mixing ingredients Operate ovens, stoves, grills, microwaves, fryers, and other kitchen equipment Ensure the correctness of the temperature of appliances and food Actively set up and break down workstation and prepare for an upcoming shift Wash and disinfect kitchen, tables, tools, knives, and equipment Follow all company safety and security policies and procedures Ensure adherence to quality expectations and standards Assisting chefs in preparing food and attending to any culinary tasks that arise Other duties as assigned Essential Functions/Working Conditions for all Savory Team Positions Strong communication skills Ability to work in a fast-paced environment Able to grasp and reach overhead Must be able to lift, move, and carry 50+lbs Must be able to work 8+ hours a day on feet Join us on our journey to create something special! Please note that Tatte is an E-Verify employer.

Orale Mexican Kitchen in Jersey City, NJ is looking for one line cook/ dishwasher to join our strong team. We are located on 333 Newark ave., Jersey City, NJ 07302. Our ideal candidate is a self-starter, ambitious, and engaged. Responsibilities Wash dishes, glassware, flatware, pots or pans using dishwashers or by hand Maintain a clean and tidy work area Follow health and safety guidelines Sort and stack clean dishes; Carry clean dishes to proper storage areas Set up and stock stations with all necessary supplies Chop vegetables, prepare sauces and other food preparation. Cook menu items in cooperation with the rest of the kitchen staff Qualifications Proven working experience as a dishwasher Cooking experience or Back of the House experience preferred High integrity with a great attendance record Ability to listen and communicate effectively We are looking forward to receiving your application. Thank you.

Job Description We are seeking a responsible and experienced Kitchen Utility Worker/Dishwasher to assist the busy kitchen team of a luxury assisted living community with various job-related tasks and other support activities as they arise. The position involves sweeping, mopping and the cleaning of equipment, such as mixers, slicers, peelers, fryers, blenders and counters. The right candidate will take great care and pride in their work and consider this entry position as a potential stepping stone toward building a career in food services. Additional job responsibilities include: Cleaning, prepping and washing dishware, silverware, glassware, pots and pans Ensuring all chemical dispensers are working and cleaning supplies are adequate, being careful to use all safety equipment to meet OSHA standards Sweeping and mopping floors as directed Emptying and cleaning garbage from kitchen to dumpster Assisting with heavy lifting Daily cleaning of steam kettle, grill, range tops, brazier, stainless steel surfaces, dish racks, dish storage areas, dishwasher and dishwashing area Monthly cleaning of all kitchen surfaces, including walls, ceilings, stairs, tables, table legs and appliances Assisting in the dining room, removing soiled dishes during meal service and returning them to the kitchen Full-time Schedule will include working the weekends. The ideal candidate will have experience in a busy kitchen or food preparation area and come with: Experience working in a restaurant, catering facility, hospital, hospitality, healthcare or similar food services related industry as a plus Must be able to operate in a fast-paced environment Must have physical ability for strenuous cleaning and lifting Ability to understand the English language and follow instructions with minimal supervision Proven ability to follow all rules, regulations, policies and sanitary standards established by management

OGeez! is one of America's pioneering cannabis-infused gummy brands. Our scratch-made gummies combine mouthwatering taste, innovative cannabinoid infusions, signature bouncy texture, and hand-crafted quality to add flavor to all of life's special moments. Born in Arizona, we're now flavoring life across multiple states, including New Jersey. We're a fast-growing and fast-moving company looking to hire a gummy Packager/Dishwasher to join our team. Key Responsibilities: Follow health and safety guidelines. Work in the dish-pit keeping up with the flow dishes. Label, pop, trim, sugar, and bag/box products efficiently. Quality control. Maintain a clean, sanitized, and tidy workstation. Aid in deep cleaning the facility. Other duties as assigned. Qualifications: You'll be a good candidate if you have: Ability to work 40 hours per week. Ability to work on your feet for an 8-hour shift. Reliable transportation. Pass a fingerprint clearance and background check, as required by state law. Possess basic math skills. Ability to perform repetitive tasks. Detail oriented and able to follow meticulous instructions. Must be 21 or older. Must have a positive attitude. The ability to work well with others. Must be able to lift or carry up to 50 lbs. Diploma, or equivalent, required. Compensation & Benefits: We offer a competitive compensation and benefits package, with a starting pay of $16.00 per hour. Benefits include paid parental leave, vacation time, 10 paid holidays (including 4/20), health, dental, vision, 401k, flexible spending accounts, company paid life insurance, and company-paid short-term and long-term disability insurance. OGeez! Brands is an equal opportunity employer and encourages applicants from diverse backgrounds to apply.

Job Description Emmy Squared Pizza is coming to Greenwich, CT! We are seeking experienced Dishwashers to join our opening team! As part of the Pizza Loves Emily Restaurant Group, Emmy Squared is a growing upscale casual full-service restaurant brand known for our Detroit-style pizza, award-winning burgers, and commitment to outstanding service. Position Offers: Opportunities for career growth in a rapidly expanding company A fun and supportive work environment Competitive pay Health benefits for full-time employees Delicious menu items you'll be proud to serve Position Responsibilities: As a Dishwasher, you'll be responsible for: Ensure all equipment and cookware are cleaned and available for use. Wash and clean all cookware, utensils, and dishware following Emmy Squared standards. Maintain dish area organization, including machine temperature settings and chemical safety. Keep kitchen floors clean and free of debris. Properly dispose of waste and follow dumpster procedures. Ensure kitchen sanitation aligns with health department regulations. Minimize loss and waste by using facility supplies appropriately. Maintain cleanliness and organization in the back of house. Assist with additional back-of-house duties as assigned by management. Qualifications: Previous restaurant back-of-house experience preferred. Ability to work in a fast-paced environment and prioritize tasks effectively. Maintains calm and professionalism in high-pressure situations. Ability to handle high volumes of work while maintaining quality. Availability for a flexible schedule, including weekends and holidays. Ability to work around various chemicals and respond to hazardous situations. Must be able to: Lift and carry up to 40 lbs. and push or pull up to 75 lbs. Walk and stand for extended periods, with frequent bending, twisting, squatting, and reaching overhead. Why Join Emmy Squared? Emmy Squared Pizza is an equal opportunity employer, welcoming individuals from all backgrounds. If you're looking to grow your career with a dynamic and expanding restaurant group, apply today! We'd love to hear from you.

Maintains kitchen work areas and restaurant equipment and utensils in clean and orderly condition by performing the following duties. Essential Duties and Responsibilities include the following. Other duties may be assigned. Scrapes food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine Washes pots, pans, and trays Sweeps and mops kitchen floors Cleans and replaces kitchen mats daily Keeps dish area and dish sinks prepared for proper sanitary use Washes worktables, walls, refrigerators, and meat blocks Segregates and removes trash and garbage and places it in designated container Steam cleans or hoses out garbage cans Sorts bottles, and breaks disposable ones in bottle crushing machine Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel, and hand cloth Transfers supplies and equipment between storage and work areas Washes and peels vegetables Loads or unloads trucks picking up or delivering supplies and food Attends required trainings and meetings Delivers an exceptional experience through outstanding hospitality and food service to the guests Qualifications To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Competencies To perform the job successfully, an individual should demonstrate the following competencies: Job Knowledge - Competent in required job skills and knowledge Problem Solving - Identifies and resolves problems in a timely manner Customer Service - Responds promptly to customer needs Ethics - Works with integrity and principles Organizational Support - Follows policies and procedures Attendance/Punctuality - Is consistently at work and on time Dependability - Follows instructions, responds to management direction Quantity - Completes work in timely manner Safety and Security - Observes safety and security procedures; uses equipment and materials properly Education and/or Experience No prior experience or training. Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this Job, the employee is regularly required to stand and walk. The employee must regularly lift and/or move up to 50 pounds.

Job Description About the Role: We are seeking a highly motivated and reliable person who enjoys working as part of a team in a fast-paced culinary environment. Willing to take on some janitorial and supportive kitchen tasks, such as washing dishes and appliances, emptying trash receptacles, scrubbing floors, restocking items, and performing other tasks to ensure that the kitchen and dining areas are clean and prepared for guests. Minimum Qualifications: Ability to follow instructions and work well with others Ability to work under times of intense pressure Ability to lift and carry heavy weight Ability to stand for extended periods of time Availability to work a variety of shifts including mornings, evenings and weekends Preferred Qualifications: Flexible schedule to accommodate varying shifts Ability to work in a fast-paced environment Responsibilities: Operate and maintain the dish washing equipment, ensuring all dishes, utensils, and kitchen equipment are thoroughly cleaned and sanitized Assist with the organization and stocking of clean dishes, glassware, cookware, utensils and storage containers Maintain a clean and organized work area, including the dish washing station and surrounding areas Maintains clean / dry floors throughout the shift Changes water of machines and sinks as mandated, or more often as required by business levels, and properly uses chemical dilutions set by management Follow all safety and sanitation procedures, including the proper handling and disposal of kitchen waste throughout their shift Assist with other kitchen duties as assigned by the Chef or Kitchen Manager Skills: As a Dishwasher, you will be lifting and carrying heavy weight, standing for extended periods of time, and following instructions on a daily basis. Additionally, your ability to work in a fast-paced environment and communicate effectively with team members will be critical to the success of our kitchen operations.

40NORTH Restaurants is the Full Service division of Villa Restaurant Group, a family owned, multi brand global Quick Service and Full Service restaurant company. The philosophy behind our kitchens and tables is really quite simple It is the commitment of our Culinary and Hospitality Team, whose goal is to deliver you an exceptional experience every time. 40North Full Service restaurants include Piattino, Office Tavern Grill, Café Villa, Steelworks Wind Creek Casino, Blackhorse Tavern & Pub, Town Bar & Kitchen and NOM Mexican Table & Tequila Bar. Villa Restaurant Group - Quick Service restaurants include Villa Italian Kitchen, South Philly Cheesesteaks and Fries, Green Leaf's and Bananas, Mo' Burger, Jersey Mikes, Salsaritas, Melt Shop, Dos Toros, Hill Country, Juniors, Far East, Asian Chao, Tony + Benny's, Zaros Bakery, etc. Opportunity for growth and Advancement! We're hiring Immediately for: DISHWASHERS DISHWASHERS - DISHWASHERS - DISHWASHERS!!! WHY SHOULD YOU APPLY: Competitive salary Paid time off Medical benefits Meal discounts Excellent training Career growth Fantastic culture and work environment - Fun and Quirky Who Knew! Flexible schedules Ideal candidates will have a passion for guest service satisfaction, the restaurant industry, and must be able to work flexible schedules including weekends and holidays and should have a great attitude and take pride in their work! We offer a fun and friendly work environment, superior training, excellent advancement opportunities, benefits and great hours! High School degree or equivalent. Must be at least 16 years of age or older. Can you commit to making eye contact, meeting and greeting each guest with Platinum Guest Service, wearing a smile as part of your uniform? If yes, then we would love to speak with you! 40North Restaurants / Villa Restaurant Group is an Equal Employment Opportunity Employer. #LoveWhereYouWork #HeadNorth

Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Dishwasher and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! Applicants must be at least 18 years of age to qualify for a position. WHAT OUR DISHWASHERS DO The Dishwasher is committed to clean and works diligently to maintain the highest level of cleanliness both in the kitchen and bar areas and throughout the center as a whole. If you've got an eye for detail and the drive to keep your center world-class clean, then you may be exactly who we're looking for! A DISHWASHER'S DAY-TO-DAY Keep the center clean and guest-ready from top to bottom: Dust Empty Trash Wipe/Wax Sanitize Sweep/Vacuum/Mop Clean Spills Wash and Sanitize Dishes Stock WHAT IT TAKES HS Diploma (Optional) Proven success in school/previous job experience Strong team player A commitment to great guest service Excellent communication skills PERKS (MORE REASONS YOU'LL LOVE YOUR JOB) Free Bowling! $1 Arcade Play 20% off Events 50% off Food & Beverages WORK ENVIRONMENT/ PHYSICAL DEMANDS Typical entertainment environment where you will walk, bend and stand for periods of time, and may lift objects with some assistance. Job Type: Part-time Shift: Evening shift Night shift Weekly day range: Weekend availability Work Location: One location Who We Are Lucky Strike Entertainment, formerly Bowlero Corp, is one of the world's premier location-based entertainment platforms. With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. The company also owns the Professional Bowlers Association, the major league of bowling and a growing media property that boasts millions of fans around the globe. For more information on Lucky Strike Entertainment, please visit ir.luckystrikeent.com. The pay range for this position is $15.92 to $16.50 / hour Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. More details regarding benefits are available here: ************************************

Join, stay, and grow with Benchmark. Connect with your calling. We are looking for a Dishwasher to join our team! Joining the Benchmark Senior Living team means putting your passion to work. Associates thrive in a supportive, diverse, and skilled team that is committed to caring and dedicated service. With specialized training and educational programs, we empower you to explore your interests and growth opportunities. We invite you to connect with your calling, find purpose in your career, and gain lifelong relationships through the power of human connection by transforming the lives of seniors! Responsibilities Dispose of all food, waste, and trash in accordance with established Health Department regulations Clean kitchen equipment, tables, disposals, dishwasher, sinks and counters. Mops kitchen floor and takes out trash. Requirements Must be able to follow written and oral instructions. Must be able to interact effectively with residents and staff. Be able to lift up to 50lbs. As a community associate at Benchmark, you will have access to a variety of benefits including, but not limited to, the following: 8 holidays & 3 floating holidays Discounted Meal Program Paid Training & Company-provided Uniforms Associate Referral Bonus Program Physical & Mental Health Wellness Programs 401k Retirement Plan with Company Match* Medical, Vision & Dental Benefits* Tuition Reimbursement Program* Vacation and Health & Wellness Paid Time Off* *Eligibility may vary by employment status