There is more than meets the eye when it comes to being a cook manager. For example, did you know that they make an average of $18.63 an hour? That's $38,759 a year!
Between 2018 and 2028, the career is expected to grow 11% and produce 282,000 job opportunities across the U.S.
There are certain skills that many cook managers have in order to accomplish their responsibilities. By taking a look through resumes, we were able to narrow down the most common skills for a person in this position. We discovered that a lot of resumes listed comprehension, dexterity and sense of taste and smell.
When it comes to the most important skills required to be a cook manager, we found that a lot of resumes listed 28.5% of cook managers included kitchen equipment, while 16.4% of resumes included customer service, and 11.8% of resumes included food preparation. Hard skills like these are helpful to have when it comes to performing essential job responsibilities.
If you're interested in becoming a cook manager, one of the first things to consider is how much education you need. We've determined that 21.7% of cook managers have a bachelor's degree. In terms of higher education levels, we found that 1.2% of cook managers have master's degrees. Even though some cook managers have a college degree, it's possible to become one with only a high school degree or GED.
Choosing the right major is always an important step when researching how to become a cook manager. When we researched the most common majors for a cook manager, we found that they most commonly earn high school diploma degrees or bachelor's degree degrees. Other degrees that we often see on cook manager resumes include associate degree degrees or diploma degrees.
You may find that experience in other jobs will help you become a cook manager. In fact, many cook manager jobs require experience in a role such as cook. Meanwhile, many cook managers also have previous career experience in roles such as cashier or manager.
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As you move along in your career, you may start taking on more responsibilities or notice that you've taken on a leadership role. Using our career map, a cook manager can determine their career goals through the career progression. For example, they could start out with a role such as manager, progress to a title such as general manager and then eventually end up with the title general manager.
Tell us your goals and we'll match you with the rights job to get there.
Use Zippia's Salary Calculator to see how your pay matches up.
Designing and figuring out what to include on your resume can be tough, not to mention time-consuming. That's why we put together a guide that is designed to help you craft the perfect resume for becoming a Cook Manager. If you're needing extra inspiration, take a look through our selection of templates that are specific to your job.
Learn How To Write a Cook Manager Resume
At Zippia, we went through countless Cook Manager resumes and compiled some information about how best to optimize them. Here are some suggestions based on what we found, divided by the individual sections of the resume itself.
View Detailed InformationThe skills section on your resume can be almost as important as the experience section, so you want it to be an accurate portrayal of what you can do. Luckily, we've found all of the skills you'll need so even if you don't have these skills yet, you know what you need to work on. Out of all the resumes we looked through, 28.5% of cook managers listed kitchen equipment on their resume, but soft skills such as comprehension and dexterity are important as well.