Cook/Server Dishwasher Jobs Near Me
- 2,682 Jobs
Crew Member - Starting at 13.00
Five Guys Burgers and Fries is interviewing for crew members. Crew Member job description - Earn, learn and grow your career with Five Guys. Five Guys Enterprises LLC participates in eVerify. $21k-28k yearly est.60d+ agoFood Service Cashier, Big Meadows Wayside
As a Food Service Cashier, you will display a positive attitude with guests and co-workers while accurately ringing up merchandise and product in an efficient manner. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. Delaware North Parks and Resorts is hiring a seasonal Food Service Cashier to join our team at Big Meadows Wayside in Shenandoah National Park, Virginia. Delaware North Companies, Incorporated and its su At Delaware North, you'll love where you work, who you work with, and how your day unfolds. $12.2 hourly5d agoPizza Cook - Hiring Immediately
Andy's Pizza, is the winner of the 2021 World Pizza Championships at the International Pizza Expo, come join us! We're looking for passionate and fun-loving people for Andy's Pizza newest project in Shaw! Prepare and cook pizzas and other dishes according to established recipes and presentation standards. $17-25 hourly13d agoLine & Prep Cook - Marketplace Café - Montgomery Mall
Nordstrom is proud to offer a variety of benefits to support employees and their families, including: $30k-36k yearly est.9d agoDishwasher, Big Meadows Wayside
At Delaware North, you'll love where you work, who you work with, and how your day unfolds. Delaware North Parks and Resorts is hiring a seasonal Dishwasher to join our team at Big Meadows Wayside in Shenandoah National Park, Virginia. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. $13 hourly15d agoDishwasher
Apply today to learn why Sunrise Senior Living is a certified Great Place to Work The Dishwasher is also responsible for janitorial duties in various dining services areas such as Dining Room, Bistro and other areas associated as a Dining Activity. At Sunrise, our Dishwasher is responsible for performing various kitchen cleaning and storage activities, but not limited to dish washing, pot washing, general and equipment cleaning, storage and rotation of food and supplies. Sunrise Senior Living offers a comprehensive benefits plan to eligible team members including health, dental, vision, retirement benefits, short-term disability, long-term disability, and paid time off. $23k-29k yearly est.4d agoDishwasher - Marketplace Café - Pentagon City
Nordstrom is proud to offer a variety of benefits to support employees and their families, including: $25k-31k yearly est.14d agoLine Cook, Skyland Lodge
Delaware North Parks and Resorts is hiring seasonal Line Cooks to join our team at Skyland Lodge in Shenandoah National Park, Virginia. Qualifications At least one years' experience as a Prep Cook or Line Cook. At Delaware North, you'll love where you work, who you work with, and how your day unfolds. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. $15 hourly54d agoDishwasher
** Topgolf Cares - a non-profit 501(c)(3) organization designed to help Playmakers (Associates) in time of great need through immediate financial assistance. **OVERVIEW** Topgolf's Dishwashers are responsible for washing and sanitizing all cooking pots and pans, utensils, dishes, silverware and other service items. As an affirmative action employer, Topgolf also takes steps to prevent retaliation and It is funded by our Associates for our Associates to provide temporary relief from hardship for members of the Topgolf family. $24k-30k yearly est.4d agoPrep Cook
We're part of a growing network of communities developed and managed by Erickson Senior Living, a national provider of senior living and health care with campuses in 11 states-and growing. Minimum of 1 year cook to order experience. $17.5-19.8 hourly7d agoCrew Member
As a Crew Member, a people-first mentality and positive attitude are needed to delight our guests. $21k-28k yearly est.46d agoCrew
Deliver superior service while connecting with our guests and supporting efforts to achieve AMC's financial goals. * Assist with other Crew functions and perform other duties as directed. * Uphold AMC's Business Practice Standards and ensure compliance with company programs. $26k-34k yearly est.15d agoGrill Cook
Thompson Hospitality is a minority-owned Food Service provider, and one of the largest Retail Food and Facilities Management companies in the country. $26k-32k yearly est.48d agoRestaurant Dishwasher (PT/FT)
1300 I St NW, Washington, D.C. 20005 Kitchen + Kocktails by Kevin Kelley $27k-36k yearly est.1d agoDishwasher
At Uncle Julio's, you can grow your career with us. Uncle Julio's serves made-from-scratch Mexican cuisine, using fresh ingredients and authentic recipes to create its signature taste in everything from its mesquite-grilled meats to its hand-crafted margaritas. Uncle Julio's is a well established, full service restaurant concept that has growth opportunities for team members in a casual dining restaurant environment. $23k-28k yearly est.60d+ agoPizza Cook - Hiring Immediately
Andy's Pizza, is the winner of the 2021 World Pizza Championships at the International Pizza Expo, come join us! We're looking for passionate and fun-loving people for Andy's Pizza newest project in Shaw! Prepare and cook pizzas and other dishes according to established recipes and presentation standards. $17-25 hourly13d agoDishwasher
Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of. As a dishwasher, you will help to ensure the kitchen staff has clean dishes and supplies needed to prepare our unique culinary offerings. $16-16.5 hourly3d agoKey - Bonefish Grill
Maintain high employment quality standards consistent with Bloomin' Brands policies $29k-34k yearly est.23d agoCook, Prep (full-time)
About Compass Group: Achieving leadership in the foodservice industry * We are hiring immediately for a full-time PREP COOK position. The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. $20 hourly1d agoDishwasher
Fogo de Ch o is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco. Here at Fogo, we complement our extraordinary service with extraordinary people.It's fun to work in a company where people truly BELIEVE in what they're doing!We're committed to bringing a passion and customer focus to the business.Now Hiring / Immediately Hiring:DishwasherIn this role you will: $18k-24k yearly est.5d ago
Learn More About Cook/Server Dishwasher Jobs
Average Salary For a Cook/Server Dishwasher
Based on recent jobs postings on Zippia, the average salary in the U.S. for a Cook/Server Dishwasher is $31,836 per year or $15 per hour. The highest paying Cook/Server Dishwasher jobs have a salary over $39,000 per year while the lowest paying Cook/Server Dishwasher jobs pay $25,000 per year
5 Common Career Paths For a Cook/Server Dishwasher
Cook
Cooks are responsible for preparing meals for guests or employers. They must be knowledgeable about the different recipes and ingredients needed. They are also responsible for managing the inventory and ensuring that the pantry is well-stocked. They prepare meals from scratch, cutting ingredients, measuring them, and following recipes. Cooks should be creative, especially when ingredients are lacking, and they must find alternatives that will not compromise the food taste. They should be precise, imaginative, and patient. Cooks should also have good time management skills and decision-making skills.
Cook/Dishwasher
Cooks/dishwashers must develop kitchen skills to excel in this line of job. Each cook or dishwasher must learn to develop skills in food preparation, sanitation, and customer service. Cooks or dishwashers can be assigned to different areas, either in the kitchen area, food preparation, or in washing dishes. The scope of their responsibilities may include the cooking surface area, specific food items, or menu items. Also, they are expected to maintain the cleanliness of the kitchen, assist in preparing food, and may do any other duties demanded by the chef.
Prep Cook
Prep cooks are responsible for preparing ingredients. They are usually part of an assembly line-like structure in the kitchen. They are often the first station in this assembly line. Prep cooks are in charge of thawing, skinning, cutting, mincing, slicing, and chopping ingredients so that the line cooks can just get these ingredients for their own stations. Prep cooks may also start doing some of the initial activities in the cooking process, such as preparing water for boiling, laying out ingredients, and ensuring that the stoves are clear.
Line Cook
Line cooks are responsible for preparing meals for guests or employers. The term line cook brings to mind an assembly line. This is apt because line cooks are usually assigned to a specific station to work on a specific part of a meal or a preparation process. They are part of a bigger group of cooks in the restaurant. This is done so that meal preparation is more efficient. Line cooks are responsible for preparing ingredients, ensuring that the pantry is well-stocked, and doing their assigned activity in the line. They are expected to be good team players, have experience as a cook, and be able to follow recipes and provide alternatives when necessary.
Line Cook, Prep Cook
A line cook/prep cook is responsible for assisting with food preparations, ensuring that all ingredients are readily available and stored safely. Line cook/prep cook tasks also include reviewing and updating menus to keep the customers' patronization. Their duties also include researching the current food industry trends, managing customers' inquiries, resolving serving complaints, monitoring food supplies and inventories, and complying with sanitary regulations. A line cook/prep cook must have excellent time-management and multi-tasking skills to perform various tasks under strict time demands and a fast-paced environment.