Cook/server jobs in Fort Pierce, FL

Is it you? Our Crew Members create a warm and friendly shopping experience in our stores. We answer questions, offer suggestions, and ensure our customers know they are welcomed and cared for. We entertain customers and make grocery shopping an exciting adventure. Some responsibilities may include: * Working on teams to accomplish goals * Operating the cash register in a fun and efficient manner * Bagging groceries with care * Stocking shelves * Creating signage to inform and delight customers * Helping customers find their favorite products You'll learn a lot. You're not stuck doing one task here. Each Crew Member contributes to creating a WOW customer experience by participating in all aspects of the job. If you have experience in art including penmanship, working with chalk, and large signage, that's a plus. If you have a passion for people and a fervor for food, we'd love to meet you. We can teach you the rest. Stores have the greatest need for people that can work evenings and weekends. Trader Joe's is an equal-opportunity employer and is committed to hiring a diverse Crew.

Job Details Entry PALM CITY, FL Full Time None $16.00 - $16.00 Hourly Day General LaborDescription Want to become a part of a working family? Harbour Ridge Yacht and Country Club might be your next career! HRYCC is a beautiful 885-acre private club community located in Palm City, FL. The club is proud of our wooded and naturally landscaped vistas and 111-acre Audubon-sanctioned preserve. The community has approximately 80 million in property and equipment. Could you be the next Landscape Crew Member? Job Summary: Follow directions from the Area Supervisor and or Crew Leader daily of general landscape maintenance practices according to Harbour Ridge specifications. Essential Duties and Responsibilities include the following, but are not limited to: Trim or prune plants, trees and palms as necessary. Rake leaves and plant debris into containers and load into dump trailer. Weed removal on a daily basis. Install new plants, trees, palms and sod as necessary. Apply water to newly planted trees, palms, ornamental plants and sod. Fertilize plants, trees, palms and turf as instructed. Prepare areas for annual flowers and sod replacement. Organize tools and equipment for daily use. Secure all tools and equipment at the end of each work day. Inspect equipment daily for productive and safe operation; report issues to supervisor and or mechanic. Job Requirements include the following, but are not limited to: Conduct the day-to-day operations of the Grounds Maintenance department in a business-like, ethical and professional manner. Strive to exceed customer service expectations of members, guests and associates. Maintain good working relationship with club members, employees and all customers. Possess the ability to follow supervisor's instructions for safety habits. Maintain working knowledge of Harbour Ridge property. Dress appropriately for the position. Establish a record of good work attendance and reliability. Demonstrate flexibility in work habits and work schedule. Use time effectively. Comply with company policies and procedures as established in the Employee Handbook or as demonstrated as common practice. Seek to improve self in knowledge and skills. Supervisory Responsibilities: This job has no supervisory responsibilities. Work Environment: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly exposed to outside weather conditions. The noise level in the work environment is usually loud. Physical Demands: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to stand and walk and to reach with hands and arms and to use hands to finger, handle or feel and to stoop, kneel, crouch or crawl. The employee is occasionally required to climb and balance. The employee is regularly required to move and/or lift up to 25 pounds and frequently is required to move and/or lift up to 50 pounds. Specific vision abilities required by this job include close vision, depth perception and ability to adjust focus. Sensory requirements required by the employee include the sense of sound, touch and speech. Benefits: Medical Dental Vision 401k with match FSA EAP Vacation & PTO Various additional voluntary benefits Harbour Ridge Yacht And Country Club is a drugfree workplace. All candidates must be able to pass a background and drug screen. Harbour Ridge Yacht And Country Club is an equal opportunity employer. Qualifications Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed above are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.

Job Description CREW MEMBERS WANTED - $20-$24/HR | GROWTH-FOCUSED TEAM Palm Beach Gardens, FL - Full Time Preferred Hi, I'm Luke, the operator of Jersey Mike's in Palm Beach Gardens. We're building a high-performance, growth-centered team, and we're hiring Crew Members who want more than just a job - we want people who want to learn, grow, and be part of what we're building long-term. Crew Members earn $15-$17/hr base, and our team typically earns an additional $5-$7/hr in tips, bringing most shifts to $20-$24/hr total. What You'll Do Crew Members support the shop through consistent, high-standard execution. You'll learn every station, work as part of a fast, friendly team, and help ensure every guest feels seen, valued, and cared for. Key responsibilities include: Making subs with speed, accuracy, and Jersey Mike's quality Providing genuine, friendly hospitality Keeping stations and the shop clean and organized Supporting teammates during busy periods Following prep and food-safety standards Showing up prepared, focused, and ready to work hard each shift If you're positive, reliable, and coachable, you'll succeed here. A Real Career Path - Built for Growth Every leader in our shop started as a Crew Member. If you're hungry for growth, here's exactly how the path works: Crew Member → Shift Leader → Assistant Manager → (Two Paths From Here) Path A - Jersey Mike's Leadership Track Assistant Manager General Manager Multi-Unit Operator / Regional Manager Future Franchise Owner Path B - Venture LAS Group Leadership Track After becoming a strong AM or GM, you can pursue opportunities within Venture LAS Group - our business group that builds and acquires companies across multiple industries. Who We're Looking For We are primarily hiring full-time or near full-time team members whose availability aligns with our operational needs. We're especially looking for people who: Bring a positive, team-first, coachable attitude Are reliable and show up prepared to work Want consistent hours and stability Are motivated by growth and advancement Want to help build the best-run Jersey Mike's in the system Are interested in long-term opportunities with us or with Venture LAS Group College students with open, consistent availability are welcome to apply. Availability & Requirements To meet our scheduling needs: Full-time or near full-time availability is strongly preferred Must be at least 18 years old to operate required equipment (including the slicer) Weekend availability is required for most roles Applicants with narrow or limited availability may not fit current staffing needs This is not a good fit for most high-school schedules due to our full-time and weekend coverage requirements. Our Culture Our foundation is growth - for the store, the business, and every person on the team. We are committed to: High standards of hospitality, accuracy, and cleanliness Developing people at every level Running the best Jersey Mike's in the system Building a team that will help us scale multiple businesses under Venture LAS Group If you're driven and want to grow, you'll thrive here. Benefits $15-$17/hr + typically $5-$7/hr in tips Consistent hours for strong performers Fast-track advancement opportunities Free/discounted meals Leadership training & certifications Full-time-focused scheduling priority Raises based on performance How to Apply Apply right now on Indeed - it's the fastest way to get reviewed. Have questions or need help applying? Text me directly at ************** or email **************** Please don't call the store - we're focused on serving guests. If you text or email me, I respond promptly and personally. Ready to Join the Team? If you're driven, reliable, and want to be part of a team that's building something big - apply today on Indeed. I look forward to meeting you. “Show up every day. Go to work and go after it aggressively. Make great products and great service. Get involved in the community and care. That's the motto.” - Peter Cancro Last Updated: 11/29/2025

Schulte Companies is seeking a dynamic, service-oriented Cook to join our team! Schulte Companies is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do. We are passionate hoteliers eager to add like-minded people to our rapidly growing team! What's in it for you? When you join Schulte Companies you'll be part of a team committed to an inclusive, employee-focused workplace that is invested in your development. We want you to feel engaged, empowered, and excited to grow with us. After all, we believe our greatest and most valuable asset is our people! Schulte Companies provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Free Telemedicine and Virtual Mental Health care access for All Associates starting day one! Multiple Health Insurance and Life Insurance options 401k Plan + Company Match Paid Time Off Holiday Pay Pet Insurance Employee Assistance Program Schulte Savings Marketplace Discounts on event tickets, electronics, gym memberships + more! Our Company: Schulte Companies is a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants. JOB DUTIES AND RESPONSIBILITIES Maintains high sanitation standards throughout the area of responsibility Ensures organized and clean storage areas for all food Ensures that all food items are properly handled and stored at the conclusion of the shift Properly rotates inventory Prepares food according to specifications for breakfast, lunch, dinner and banquets Maintains clean and orderly storage areas and product pars Work with manager to create specials and other menu variations Perform various other duties as assigned EDUCATION AND EXPERIENCE Minimum of High School education preferred Previous experience in a similar role required KNOWLEDGE, SKILLS AND ABILITIES Basic understanding of or the ability to learn basic sanitation and regulations for workplace safety. Ability to communicate effectively verbally and in writing Knowledge of food preparation health and safety guidelines Ability to work flexible hours and shifts Ability to multi-task Team player *The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment. This job description is only intended to provide a general description of the benefits and compensation applicable to this position. Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off policy Specific compensation and benefit details will be discussed during the interview process. * Schulte Companies is an Equal Opportunity Employer.

Benefits: Employee discounts Opportunity for advancement Training & development Now hiring line, prep, and fry cooks. We are looking for great talent to join our team. We have 3 positions to fill. RESPONSIBILITIES: Able to prepare meals to proper specs Maintain a professional attitude at all times Follows guidelines for product rotation Follows all Shells spec and operating procedures QUALIFICATIONS; Ability to work in a team environment. Able to stand for up to 6 hours 1 year minimum of kitchen experience is REQUIRED Must be able to follow recipes as written Must be able to work in a fast past kitchen BENEFITS; Competitive starting hourly wages Benefits with full time hours Vacations Potential for advancement Compensation: $17.00 per hour

Be a Part of the Fiesta... Come Join The Pollo Nation! You will need an email account click here to create one if you do not currently have one: Create Email Account When you click 'Apply', you will need to click on 'Create Account'. By creating an account, you will be able to view your applications and their statuses. Your password must contain 1 upper case letter, 1 number, and 1 special character. SUMMARY Responsible for the completion of a variety of tasks relating to the preparation and service of food to customers, and to the maintenance of a clean and pleasant dining environment. ESSENTIAL DUTIES AND RESPONSIBILITIES Some or all of the following (with consideration of Child Labor Laws, where applicable) Greet and thank customers Place customer food and beverage orders through verbal communication and/or automated systems. Relay customer food and beverage orders from service counter to kitchen operations. Cook, prepare, package and pour food and beverages in kitchen operations by and and/or through the use of kitchen equipment, such as fryers, open-flamed gas grills, cooking vats, ice machines, food processors, and other smallwares while utilizing proper food safety and sanitation procedures. Stock kitchen and customer service operations with necessary food, beverage, packaging and service materials. Stock salsa bars with appropriate levels of sauces, condiments, paper and utensils. Fill food and beverage orders of customers as part of the coordinated kitchen and customer service operations. Collect customer payments and return proper change to customers through use of cash register. Unload deliveries of food, beverage, packaging and serving materials to restaurant. Clean the interior and exterior of the entire restaurant premises. Cleaning work shall entail sweeping and mopping floors, scrubbing, rinsing and polishing tables, seats, windows, doors, countertops, kitchenware, and kitchen equipment, and removing unused items from dining area and litter from the premises. Observes/follows alcoholic beverage laws, when applicable. Maintain safe public access to the restaurant. Perform all other duties as assigned by management. SUPERVISORY RESPONSIBILITIES: No supervisory responsibilities QUALIFICATIONS: An individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required. KNOWLEDGE, SKILLS AND ABILITIES: Must have the ability to receive and respond promptly to requests, orders and instructions. Must have the ability to communicate with customers and coworkers. Must have the ability to comprehend and appropriately react to others. Must have the ability to perform multiple tasks. Must have the ability to adjust to changing assignments Must have the ability to maintain productivity, composure, and a pleasant attitude under pressure. Must be able to speak English in positions requiring immediate customer contact Must be able to learn POS Cash Register, Kitchen Screens, Recipes PHYSICAL DEMANDS: The physical demands described here are representative of those that must be met by a team member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. While performing the duties of this job, the team member is regularly required to stand, walk, talk, or hear. The employee is frequently required to use hands to handle or feel, and also to reach with hands and arms. The employee frequently is required to grasp and carry items. The employee is periodically required to lift weight from 25 up to 50 pounds. WORK ENVIRONMENT: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The noise level in the work environment is moderate to high. Continuing variety of conditions depending upon season, day of week, and time of day. Team Member | Cashier | Cook | Line Server | Grill | Host/Hostess We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status. If you are a current employee, please apply using the internal application process. Reach out to your manager for more information

Full-time Description Primary Responsibilities: Maintains the golf course grounds by performing a variety of jobs including: -Walk mowing on triplex greens, tees, collars, approaches, fairways and roughs using proper mowing equipment and techniques. -Assist in aerification of greens including verticutting, top dressing and cleanup of all assigned turn areas such as greens, tees, fairways and rough. Operate a sod cutter, lay sod, remove old sod, install and level sod correctly. Hand rake or mechanically rake bunkers, seaside, waste areas as directed. Mow rough with rotary and reel-type mowers. Use rake, shovel, and various hand tools as directed. Operate all equipment following manufacturer's recommendations; properly clean and park equipment at end of shift. Check oil and other equipment fluid levels daily. Report equipment problems and failures to equipment manager immediately. Operate edger and blowers on various surfaces correctly. Operate loader, hand-pick debris and other materials after weather events. Drive dump truck to haul materials and refuse to on-site or off-site facilities. Operate portable pump and assist in draining areas where water has accumulated. Change cups, pins, tee markers for daily course setup and to perform as directed by supervisor. Other duties as assigned. Other Duties and Responsibilities: Maintain The Moorings Yacht & Country Club commitment to member satisfaction while performing job duties. Exhibit and practice professional and courteous behavior while interacting with Members, their guests or other employees. Comply with all rules, regulations and policies as stated in the Employee Handbook and/or established by the Board of Governors. Adhere to the Club's Code of Ethics and Conduct. Must be cognizant of the rules and regulations of the facility for the safety and welfare of the staff and members. Adhere to all stated policies and procedures. Adhere to appearance standards consistently. Machines/Equipment/Tools used: Uniform required (Club provided). Grass/lawn mowers of various types (rotary and reel). String trimmers and edger, blowers and sweepers. Sod and cup cutter. Chainsaw. Miscellaneous hand tools including loppers, hand clippers, plugger, rake and shovel. Utility vehicles, golf carts Tractor, front-end loader. Other tools as provided. Requirements The requirements listed below are representative of the knowledge, skill and/or ability required: Education: High school diploma or equivalent. Skills: Ability to read and understand instructions given. Knowledge and Certificates: None. Experience: Prior experience preferred but not required. Physical Demands of Work Environment: The physical demands and work environment described here are representative of those that must be met and/or encountered by an employee to successfully perform the essential functions of this job. Requires outdoor work. While performing duties of the job, employee is required to stand, stoop, bend, and reach overhead. Regularly required to use hands and fingers to handle or feel; reach with hands and arms; talk and hear. Employee is required to regularly kneel or crouch, bend, reach overhead and walk. Must be able to push, pull, carry and lift up to twenty five (25) pounds regularly and occasionally up to fifty (50) pounds. The noise level in the work environment is usually moderate but may occasionally be loud as a result of equipment used.

Job Description About the Job: We're looking for a skilled and passionate Cook to join our kitchen crew. You'll be responsible for preparing delicious meals, keeping things running smoothly, and ensuring every plate is served with quality and care. What You'll Do: Prepare and cook a variety of dishes with precision and flair Maintain a clean and organized kitchen Work efficiently in a team-oriented, fast-paced environment Follow recipes, safety guidelines, and food quality standards Get creative and contribute ideas for new menu items! What We're Looking For: Previous cooking experience (professional kitchen experience is a must!) A passion for food and a strong work ethic Ability to work flexible shifts, including weekends and evenings A team player with great communication and time management skills Creativity and attention to detail in food presentation What We Offer: Competitive pay and tip opportunities Flexible scheduling A fun, energetic, and supportive team environment Opportunities for growth and career development Ready to bring the heat? Apply today and let's cook up something amazing together!

Job Description Jersey Mike's Subs is NOW HIRING for Crew Members and Shift Leaders Looking to hire immediately part-time and full-time team members (Crew members and Shift Leaders) to deliver a one of a kind customer service experience! Become part of Jersey Mike's vibrant organization! If you like to have fun, and enjoy sharing your life with others, working at Jersey Mike's is for you! We will teach you our business model and our culture. Come smile, make great subs and love what you do! · Opportunities for Growth · Competitive Pay (cash/tips) · In-House Training and Development GENERAL OVERVIEW: Crew Members at (dba Jersey Mike's) will be helping with customer needs as they enter and interact in the store. Employees will work the front counter, be responsible for customer service, making sandwiches, interacting with customers and co- workers on a continual basis. Crew members will complete other tasks associated with operating a store. The expectation of any employee is to uphold the highest level of all of Jersey Mike's operational standards. PRINCIPAL RESPONSIBILITIES: The primary requirement of a (dba Jersey Mike's) Crew Member is a commitment to company goals: Provide food that meets Jersey Mike's specifications and high-quality standards Provide service that is above and beyond for the customer Maintain a clean store and workplace Set up of the store, including food preparation Food safety and sanitation, including cleaning, sweeping, mopping, etc. Usage of slicer (18 years old and above only) Usage of tomato slicer (17 years old and above only) Follow directives of Operations Partner in execution of responsibilities WAGE/BENEFITS: Hourly position - Wages competitive Opportunities for Potential Growth In-House Training and Development ADDITIONAL JOB REQUIREMENTS: The primary requirement of a (dba Jersey Mike's) employee is commitment to company goals: Food quality that meets Jersey Mike's specifications and high-quality standards Providing customer service at the highest level possible throughout the restaurant A restaurant that follows standards of Jersey Mike's Franchise System Must have reliable transportation to and from work Customer service skills and the ability to interact with customers and co-workers on a consistent basis PREFERRED QUALIFICATIONS 0-1 year experience in food service 0-1 year experience in cash handling PHYSICAL DEMANDS: • Incumbent of the position performs constant vigorous physical tasks requiring long periods of standing, walking, stooping, reaching, and lifting, all generally involving moderate muscular strain in addition to seeing, hearing, and talking. Safely using all store food preparation equipment for long periods with the required application of eye, hand and finger dexterity. Must be able to lift and carry up to at least fifty (50) pounds unassisted. Periodic local travel required in normal course of job performance.

Job Description Jersey Mike's Subs is NOW HIRING for Crew Members and Shift Leaders Looking to hire immediately part-time and full-time team members (Crew members and Shift Leaders) to deliver a one of a kind customer service experience! Become part of Jersey Mike's vibrant organization! If you like to have fun, and enjoy sharing your life with others, working at Jersey Mike's is for you! We will teach you our business model and our culture. Come smile, make great subs and love what you do! · Opportunities for Growth · Competitive Pay (cash/tips) · In-House Training and Development GENERAL OVERVIEW: Crew Members at (dba Jersey Mike's) will be helping with customer needs as they enter and interact in the store. Employees will work the front counter, be responsible for customer service, making sandwiches, interacting with customers and co- workers on a continual basis. Crew members will complete other tasks associated with operating a store. The expectation of any employee is to uphold the highest level of all of Jersey Mike's operational standards. PRINCIPAL RESPONSIBILITIES: The primary requirement of a (dba Jersey Mike's) Crew Member is a commitment to company goals: Provide food that meets Jersey Mike's specifications and high-quality standards Provide service that is above and beyond for the customer Maintain a clean store and workplace Set up of the store, including food preparation Food safety and sanitation, including cleaning, sweeping, mopping, etc. Usage of slicer (18 years old and above only) Usage of tomato slicer (17 years old and above only) Follow directives of Operations Partner in execution of responsibilities WAGE/BENEFITS: Hourly position - Wages competitive Opportunities for Potential Growth In-House Training and Development ADDITIONAL JOB REQUIREMENTS: The primary requirement of a (dba Jersey Mike's) employee is commitment to company goals: Food quality that meets Jersey Mike's specifications and high-quality standards Providing customer service at the highest level possible throughout the restaurant A restaurant that follows standards of Jersey Mike's Franchise System Must have reliable transportation to and from work Customer service skills and the ability to interact with customers and co-workers on a consistent basis PREFERRED QUALIFICATIONS 0-1 year experience in food service 0-1 year experience in cash handling PHYSICAL DEMANDS: • Incumbent of the position performs constant vigorous physical tasks requiring long periods of standing, walking, stooping, reaching, and lifting, all generally involving moderate muscular strain in addition to seeing, hearing, and talking. Safely using all store food preparation equipment for long periods with the required application of eye, hand and finger dexterity. Must be able to lift and carry up to at least fifty (50) pounds unassisted. Periodic local travel required in normal course of job performance.

Hiring at Jimmy John's - Join Our Team Now! Are you looking for a FUN and DYNAMIC place to work where your enthusiasm is valued? Do you want to be part of a team that creates DELICIOUS sandwiches that put a SMILE on our customers' faces? If so, we want you!! At Jimmy John's, we pride ourselves on serving fresh, high-quality food made with love since 1983. As an in-shop crew member, you'll have the opportunity to grow, enjoy flexible scheduling, and earn tips on top of your hourly pay. Join us in creating a memorable experience for our customers! Responsibilities: * Maintain customer product and service standards * Promote teamwork and a positive work environment * Ensure exceptional customer service and store experience * Make lightning-fast, fresh, and accurate sandwiches * Restock food and drink products as needed * Maintain cleanliness throughout the store * Adhere to food safety and security guidelines * Operate cash register and handle transactions * Deliver meals with a great attitude and a SEE YOU NEXT TIME SMILE! Why Should You Apply? * Paid training * Hourly pay plus tips! * Flexible schedule options * Employee discount during shifts* * Advancement opportunities with a growing company Requirements: * Eligibility to work in the U.S. * Reliable and punctual * Ability to lift 30-40 lbs. regularly * Availability and willingness to work high volume shifts * Maintain a professional appearance at all times * Have a dependable vehicle, clean driving record, valid FL driver's license, and auto insurance If you are a talented, motivated, and dynamic individual who enjoys making delicious sandwiches while providing exceptional customer service, then this is the job for you! Apply now and join the Jimmy John's team! Location: S Babcock St Don't miss out on this exciting opportunity - apply today! Company Introduction We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!

Job Description Barista Job Summary: The Barista at Hutchinson Shores Resort & Spa is a part-time hospitality and restaurant position responsible for preparing and selling coffee drinks and providing world class service at our cafe. Compensation & Benefits for The Barista: The Barista is eligible to receive a competitive salary commensurate with experience in the field. Health Insurance Dental Insurance Vision Insurance Life Insurance 401(k) Short Term Disability Free Associate Parking Free Meal for every shift worked 25% Discount in Resort Outlets Hotel Discounts with OPL Friends and Family Discount Responsibilities: Prepares and sells coffee drinks by following prescribed recipes and preparation techniques for coffee drinks, such as, espresso, cafe latte, and cappuccino. Receive and process payments once placing customer food and beverage orders through POS Order, receive, stock supplies and retail products. Preparing and serving beverages, ranging from simple to elaborate ones Preparing and serving food items such as soups, sandwiches and pastries Answering customers questions about menu choices Promoting and recommending menu options to customers Maintaining inventory and equipment by cleaning, troubleshooting and scheduling repairs Respond to orders, questions, concerns, and complaints in a polite and efficient manner Accurately handle cash and credit card payments, following appropriate cash-handling procedures Serve customers quickly and efficiently Demonstrate a thorough understanding of all the menu offerings Observe relevant health and safety standards Keeping the work environment sanitary and organized Evaluating and modifying processes to improve efficiency and quality of service Working to attract new customers and expanding the menu Performs other duties and tasks as assigned or determined by management or supervisors and moves with a sense of urgency. Understands and utilizes all safety and sanitation practices as defined in the safety program and reports any accidents to management. Adheres to all company policies and procedures as established in the employee handbook At the Opal Collection, we are committed to providing equal employment opportunity and no individual is discriminated against on the basis of race, religion, color, gender, age, national origin, sexual orientation, veteran status, disability, genetic information, service in the uniformed services or any other classification protected by applicable federal, state or local law.

Job Description Gregorys Coffee is a family run company that puts people first. Joining our team means joining a community of baristas whose aim is to provide an amazing guest experience for anyone who walks through our doors. If you are interested in being part of a company that is focused on making everyday special for our guests and our team, Gregorys is the company for you. Duties and Responsibilities include the following. Other duties may be assigned. Responsible for learning and maintaining company standards and protocols. Responsible for learning, understanding, and being able to speak knowledgeably about the company and the coffee program. Responsible for knowing and being able to speak about all coffees served in the shop including but not limited to the coffee's components, history, and how to brew those coffees. Operates coffee brewing equipment, grinders, scales, timers, water towers, point of sale systems, and mobile payment system. Restocks all areas of store including coffee bar, & back rooms Performs opening, closing, and mid-day tasks. Responsible for learning and perfecting latte art. Assists in maintaining order and cleanliness of the store through things such as but not limited to sweeping , mopping, cleaning drains, taking out trash, surface cleaning, and dishes. Provides guests with a memorable experience. Responsible for taking guest orders and ensuring a complete and accurate order. Resolves guest complaints with tact and professionalism or alerts attending leader on staff to assist. Responsible for receiving and signing for orders from suppliers. Receives deliveries and checks for quality of items delivered as well as accuracy of delivery based on invoice. Responsible for taking and recording temperatures as required. Responsible for working in a high volume environment where efficiency, service, and quality must be maintained - crafts each drink with care. Receives deliveries and checks for quality of items delivered as well as accuracy of delivery based on invoice.* Maintains health department standards within the store. Keeps store clean, stocked, and organized including but not limited to pastry case, condiment station, merchandiser, grab and go refrigerator, bathroom, and walk-in refrigerator. Abides by the employee dress code protocol. Displays a positive attitude, passion for coffee, and believes each drink brings value to the customer. Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Language Ability: Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Ability to write routine reports and correspondence. Ability to speak effectively before groups of customers or employees of organization. Math Ability: Ability to calculate figures and amounts such as discounts, interest, commissions, proportions, percentages, area, circumference, and volume. Ability to apply concepts of basic algebra and geometry. Reasoning Ability: Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form. Ability to deal with problems involving several concrete variables in standardized situations. Computer Skills: To perform this job successfully, an individual should have knowledge of Square point of sale system and Timestation software. Certificates and Licenses: Department of Health and Mental Hygiene certificate preferred Knowledge, Skills, and Other Abilities: Time management skills Oral and written communication skills Professionalism skills Ability to keep a basic level of hygiene Ability to compromise and collaborate with others Physical Demands: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to stand, walk, use hands, reach with hands and arms, talk or hear, and taste or smell. The employee is frequently required to climb or balance and stoop, kneel, crouch or crawl. The employee is occasionally required to sit. The employee must regularly lift and/or move up to 25 pounds. Work Environment: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly exposed to work near moving mechanical parts. The employee is frequently exposed to wet or humid conditions (non-weather). The employee is occasionally exposed to work in high, precarious places, risk of electrical shock, and vibration. The noise level in the work environment is usually moderate. Job Types: Full-time, Part-time FLSA Status:Non-Exempt We use eVerify to confirm U.S. Employment eligibility.

Duties and Responsibilities Include: Connect pipe and seal joints, using cement/Dig trenches to desired or required depths, by hand, if needed/Locate existing pipes and lay out pipe routes to prepare pipe for installation/Use instruments such as lasers, grade rods and transit levels/Operate or work around heavy equipment and machinery/Operate hand and power tools of all types and a variety of other equipment/Maintain safe working habits and conditions according to all regulations, procedures and policies/Assist as required in all manual labor aspects as directed by crew leader Must be able to work in a fast-paced, physically demanding environment - Will train the right candidate. Jobsite locations vary, primarily in Brevard, Indian River and Orange County.

Job Description Sweet Desires Espresso Bar & Bakery is looking for a Junior Barista to join our dedicated team of eight. We take pride in creating high-quality coffee and exceptional customer experiences. Our ideal candidate is self-motivated, punctual, and reliable with a passion for great coffee and customer service. Benefits: Free early access to your pay through Homebase Employee discounts on food and beverages Growth opportunities within our expanding café Responsibilities: Assist in preparing high-quality hot and cold beverages according to customer preferences Maintain a clean, organized, and well-stocked work area Follow health and safety guidelines to ensure a safe environment Provide friendly and professional customer interactions Support the team with daily café operations as needed Qualifications: Previous experience as a barista or in a similar customer service role preferred Strong attention to detail and a commitment to quality Excellent communication and listening skills High integrity with a strong attendance record Ability to stand for extended periods and lift up to 30 lbs We look forward to welcoming a passionate and hardworking barista to our team! Apply today! By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

The Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the General Manager, Assistant Managers, and Shift Coordinators. This position has direct interactions with Guests and members of the field operations team. Responsibilities Greets guests with a smile while receiving orders and processing payments Prepares and packages food and drink products Responsible for maintaining the cleanliness of the restaurant at all times including dining room, restroom & exterior Maintains health and safety standards in work areas Unloads and stocks inventory items as needed Prompt and regular attendance on assigned shifts Follows Burger King uniform and grooming standards and policies Requirements Must be at least eighteen (18) years of age Comfortable working in a fast-paced environment Ability to interact in a positive and professional manner with guests and coworkers Willingness to learn all areas of restaurant operations & work multiple stations Available to work evenings, weekends, and holidays

Job Description Join Our Team as a Barista at The Daily Grind Coffee! Are you passionate about coffee and love creating memorable experiences for customers? At The Daily Grind Coffee, located in beautiful North Palm Beach, FL, we're all about serving exceptional coffee with a smile. We're looking for an enthusiastic and skilled Barista to join our team and help us continue to be the go-to spot for our community's daily caffeine fix. What You'll Be Doing As a Barista at The Daily Grind Coffee, you'll be at the heart of our operation, crafting delicious beverages and ensuring every customer leaves with a smile. Here's a glimpse of your day-to-day responsibilities: - Prepare and serve a variety of coffee and espresso-based drinks with precision and care. - Provide friendly and efficient customer service, creating a welcoming atmosphere for every guest. - Maintain a clean and organized workspace, including the coffee bar and seating area. - Operate and maintain coffee equipment to ensure high-quality beverages. - Assist with inventory management and restocking supplies as needed. - Work collaboratively with team members to deliver a smooth and enjoyable experience for customers. What We're Looking For We're seeking someone who is as passionate about coffee as we are! To thrive in this role, you'll need: - At least 1 year of experience in a similar role, preferably in a coffee shop or café setting. - A strong work ethic and the ability to work efficiently in a fast-paced environment. - Excellent communication and interpersonal skills to connect with customers and team members. - Attention to detail and a commitment to maintaining high standards of quality and cleanliness. - A positive attitude and a willingness to learn and grow with us. Why Join The Daily Grind Coffee? At The Daily Grind Coffee, we're more than just a coffee shop-we're a community hub where people come to connect, relax, and recharge. When you join our team, you'll be part of a supportive and friendly environment that values hard work, creativity, and a shared love of great coffee. Ready to Apply? If you're ready to bring your barista skills and passion for coffee to The Daily Grind Coffee, we'd love to hear from you! Apply today and take the first step toward becoming part of our growing team. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Grow with us... Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can't do it alone. That's why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us. Life is precious including the experiences we have with food and the people we share those experiences with. The Food & Beverage team understand (and value) that hiring extraordinarily service-minded people is an essential key to providing our hotel guests with an enhanced and memorable experience. Our team is currently seeking a hard-working, attentive Barista. In this role, you'll relish in the thought of executing the perfect beverage for our guests made with TLC, and possibly even convince them to return. Inside tip: If you feel that being a barista is an artform in itself, we'd love to hear from you. About you... Is passionate about the Food & Beverage Industry and has a minimum of 1 year of similar work experience. Has prior experience in luxury or an upscale environment, a team player, hard worker, and detail oriented. Is flexible and willing to meet the demands of a 24-hour operation. Prior Latte Art experience and coffee knowledge is a plus. About us... As a mission-driven company, our purpose is our true north, and our compass guides the way. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group. Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non-discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations.

Grow with us... Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can't do it alone. That's why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us. Life is precious including the experiences we have with food and the people we share those experiences with. The Food & Beverage team understand (and value) that hiring extraordinarily service-minded people is an essential key to providing our hotel guests with an enhanced and memorable experience. Our team is currently seeking a hard-working, attentive Barista. In this role, you'll relish in the thought of executing the perfect beverage for our guests made with TLC, and possibly even convince them to return. Inside tip: If you feel that being a barista is an artform in itself, we'd love to hear from you. About you... Is passionate about the Food & Beverage Industry and has a minimum of 1 year of similar work experience. Has prior experience in luxury or an upscale environment, a team player, hard worker, and detail oriented. Is flexible and willing to meet the demands of a 24-hour operation. Prior Latte Art experience and coffee knowledge is a plus. About us... As a mission-driven company, our purpose is our true north, and our compass guides the way. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group. Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non-discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations.