Crew
Cook/server job in Hamden, CT
Is it you? Our Crew Members create a warm and friendly shopping experience in our stores. We answer questions, offer suggestions, and ensure our customers know they are welcomed and cared for. We entertain customers and make grocery shopping an exciting adventure.
Some responsibilities may include:
* Working on teams to accomplish goals
* Operating the cash register in a fun and efficient manner
* Bagging groceries with care
* Stocking shelves
* Creating signage to inform and delight customers
* Helping customers find their favorite products
You'll learn a lot. You're not stuck doing one task here. Each Crew Member contributes to creating a WOW customer experience by participating in all aspects of the job.
If you have experience in art including penmanship, working with chalk, and large signage, that's a plus.
If you have a passion for people and a fervor for food, we'd love to meet you. We can teach you the rest.
Stores have the greatest need for people that can work evenings and weekends.
Trader Joe's is an equal-opportunity employer and is committed to hiring a diverse Crew.
Crew Member
Cook/server job in Hauppauge, NY
Crew Members Salary: $15-17 Crew Members play a vital role in delivering great guest experiences. They prepare products according to operational and quality standards, and serve them with enthusiasm in a clean environment. They work as part of a team to meet our Guests' needs and give them a reason to come back.
If you enjoy working in a fast-paced, fun-paced environment that is challenging and allows you to apply your personality and skills in a variety of ways, becoming a Crew Member for a Dunkin' Donuts franchisee is a great career choice. Our team is committed to making our guests' day by serving them with a great product, a smile, and heck, maybe even a joke or two. Everyone on our team, from our franchisee to our manager to our crew member, works together and takes pride in doing a good job. If you are ready to roll up your sleeves and work with a winning team, then join our dynamic, award winning franchise!
Responsibilities Include:
* Hold themselves accountable for their responsibilities on their shift.
* Adhere to schedule and arrive ready to work on time.
* Operations Excellence for Guest Satisfaction meeting our C.A.R.E. level of service.
* Adhere to Brand standards and systems, delivering quality food and beverage to each guest.
* Maintain a clean and neat workstation; complete thorough cleaning of guest areas as directed.
* Complete all required training and support the training of other team members.
* Effectively execute restaurant standards and marketing initiatives.
* Prepare all products following appropriate recipes and procedures.
* Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security.
* Comply with all restaurant, Brand, and franchisee policies.
Qualifications:
* Must be able to fluently speak/read English
* Capable of counting money and making change
* Able to operate restaurant equipment (minimum age requirements may apply)
* Guest Focus - anticipate and understand guests' needs and exceed their expectations.
Benefits Include:
* Completive Weekly Pay
* Paid Time Off
* Employee Meals
* Medical Insurance with Company contribution (full time employees)
* AFLAC Accident, Short Term Disability & Life Insurance Available
Qualifications:
* Must be able to fluently speak/read English
* Capable of counting money and making change
* Able to operate restaurant equipment (minimum age requirements may apply)
* Guest Focus - anticipate and understand guests' needs and exceed their expectations.
Benefits Include:
* Completive Weekly Pay
* Paid Time Off
* Employee Meals
* Medical and Dental Insurance with Company contribution (full time employees)
* AFLAC Accident, Short Term Disability & Life Insurance Available
You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.
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Crew Member
Line Cook/Dishwasher - Applicant Pool
Cook/server job in Islandia, NY
Backed by Callaway Golf and Danny Meyer's Enlightened Hospitality Investments, Five Iron blends world-class technology with hospitality-driven service across its sports bars, restaurants, and entertainment venues. With 35 locations open and more than 50 in the pipeline worldwide, the brand is expanding its reach while remaining rooted in innovation, inclusivity, and community connection.
Line Cook/The Dishwasher at Five Iron will support the team leader in managing all aspects of our kitchen. While the main responsibilities are listed below, the Line Cook/The Dishwasher will assist with additional tasks as directed by the team lead. This role is responsible for preparing, cooking, and delivering flavorful dishes to our guests, ensuring that every bite is a satisfying and memorable experience.
Responsibilities include but are not limited to the following:
* Open/close kitchen when needed.
* Prepare a variety of different appetizers/entrees for guests and ensure food preparation to keep the kitchen and line fully stocked.
* Wash and sanitize all pans, utensils, and dishes.
* Clean, sanitize, and maintain dish machine.
* Scrape, rinse, and load dishes and utensils into dish machine; unload and organize them properly.
* Empty trash containers regularly and maintain a clean work area by sweeping and mopping as needed.
* Perform additional cleaning duties and clean food prep stations and equipment as requested.
* Control and direct the food preparation process while collaborating with front-of-house staff to ensure excellent service.
* Deliver a consistently high level of customer service to each guest.
Required Qualifications:
* At least 1 year of experience as a line cook or in a kitchen environment preferred but not required.
* Ability to work independently and with a kitchen team, dividing responsibilities and monitoring staff.
* Credentials in health and safety training.
* Certification that meets local requirements.
* Must be flexible with hours.
* Ability to lift up to 50 lbs during normal operations.
* Deliver a consistently high level of customer service to each guest.
Pay: $19-$21/hr
Job Type: Non-exempt, Part time
Schedule: Nights and weekends required
Five Iron Golf is committed to celebrating diversity and creating an inclusive environment for employees of all backgrounds. Five Iron Golf provides Equal Employment Opportunity to everyone and complies with all applicable Federal, State and Local laws governing nondiscrimination in all locations. Five Iron Golf will consider all requests for reasonable accommodations as required.
CORPORATE KITCHEN COOK - Flexible & Consistent ( Immediate Opportunities )
Cook/server job in Milford, CT
Job Description
Are you seeking a flexible & consistent Cook / Culinary work opportunity this Fall & Holiday Season!?
Reliable & ready to work!?
Top tier corporate clientele in need of experienced culinary support.
Southern CT & Surrounding!
Why Join Us?
Consistent & ongoing opportunities
Team Member Perks: Enjoy competitive hourly wages, flexible scheduling options
Convenient Pay: We offer weekly pay on Fridays
TEAM Culture
Intuitive & Easy To Use Scheduling App
To join our team, here's what you need:
Reliable transportation
Comfortable working in a fast-paced kitchen environment, with experience in fry, grill, or line cooking required.
ServSafe Certification: Preferred, showcasing your commitment to food safety standards.
Must be at least 18 years old.
US Authorized to Work
Consent to pre-employment screening is necessary.
Regular access to phone/email service for effective communication and scheduling.
2 Professional References
Don't miss out on this available & exciting opportunity this Holiday season- Apply today to get started!
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Deli Cook
Cook/server job in Melville, NY
Who We Are:
NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE Experience is responsive, transparent, and authentic. Learn more at ****************
Job Details
Position: Deli/Salad Bar Cook
Location: Melville, NY
Schedule: Monday - Friday
Hours: Full-Time | 6am - 2pm
Hourly Rate: $19.00-$20.00
Pay Frequency: Weekly - Direct Deposit
What We Offer You:
Generous Compensation & Benefits Package
Health, Dental & Vision Insurance
Company-Paid Life Insurance
401(k) Savings Plan
Paid Time Off: Vacation, Holiday, Sick Time
Employee Assistance Program (EAP)
Career Growth Opportunities
Employee Perks & Rewards
Deli/Salad Cook Job Summary:
The Deli / Salad Cook is responsible for all aspects of production for Salads and Sandwiches, and clean up before, during and after service. In addition, the Deli / Salad Cook will prepare sandwiches, salads, desserts for students and faculty. This position will also support cleaning the kitchen both during and at the end of the shift. May assist in putting away orders.
The Deli / Salad Cook will serve as the first impression for all students and faculty. This is a hands-on role that requires accurate speed, efficiency, and excellent customer service.
Deli/Salad Cook Essential Functions and Key Tasks:
Preparing daily meals including but not limited to made-to-order deli / salad items including catering orders (as needed)
Chopping and slicing meats, cheese and vegetables, cooking, making sandwiches, sandwiches, grab and go items, etc.
Responsible for preparation of lunch and dinner station according to company guidelines
Stock stations with all items necessary for service
Bake, roast, broil and steam meats, fish, vegetables, and other foods
Carve, trim and prepare meats and seafood for hot or cold service
Make sure the customers are being taken care of and the department looks clean and presentable at all times
Provide excellent customer service to include being attentive, approachable, greeting and thanking customers
Operates and sanitizes all equipment in a safe and proper manner
May assist in supporting culinary staff at numerous stations as directed
Adhere to and promote company standards for safety, proper food handling practices, sanitation, uniform guidelines and productivity
Deli Cook Requirements:
High school diploma or equivalent
1 - 3 years' experience in a similar deli position
Must be dependable, neat, clean, professional and have excellent customer service skills - THIS IS A FRONT AND BACK OF THE HOUSE POSITION
Auto-ApplyPrep Fry Cook PT- Food Service/Restaurant
Cook/server job in Fairfield, CT
Garden Catering - Immediate Hiring for Prep Fry Cook- Food Service/Restaurant
Part Time / Morning Shift
Do you thrive in a fast-paced kitchen environment? Are you passionate about maintaining high culinary standards?
Garden Catering, known for serving the BEST chicken nuggets since 1978, is looking for a Prep Fry Cook- Food Service/Restaurant to join our team. As a family-owned business with a commitment to community impact, we offer a delicious menu and a positive work environment.
Prep Fry Cook- Food Service/Restaurant Responsibilities:
Cut multiple cases of raw chicken into nuggets according to our size specifications
Batter, fry, and temp check nuggets while cooking to ensure the perfect nugget according to our specifications.
Clean and filter the fryers daily, monitor and refill oil as needed, and report maintenance issues to managers.
Cook the quantity of nuggets designated on the prep sheet and clean the kitchen line before service starts.
Communicate effectively and collaborate with your team to ensure a smooth shift, every shift.
Maintain cleanliness and organization of the kitchen, following sanitation standards and safety regulations.
Perform other tasks as assigned by the manager.
Prep Fry Cook- Food Service/Restaurant Requirements:
At least 18 years old.
Must be able to lift 50 lbs. while twisting, reaching, and bending.
Must have experienced knife skills as a chef, prep cook, or sous chef.
Ability to work efficiently in a fast-paced, team-oriented environment.
Attention to detail and dedication to high culinary standards.
Flexibility to work various shifts, including weekends and early mornings.
Prep Fry Cook- Food Service/Restaurant Benefits:
Flexible schedule and competitive pay
Free shift meal when you work
Referral program paid time off, and the opportunity to earn tips
Garden Catering is family-owned and operated
Dental, vision, and life insurance benefits
401k matching, paid training, and employee discounts
Work schedule
10 hour shift
Weekend availability
Day shift
Supplemental pay
Tips
Benefits
Flexible schedule
Paid time off
Dental insurance
Vision insurance
401(k) matching
Employee discount
Paid training
Mileage reimbursement
Changeover Crew|Part-time|Total Mortgage Arena
Cook/server job in Bridgeport, CT
Oak View Group
Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.
Position Summary
Total Mortgage Arena is a sports and entertainment venue managed by Oak View Group and is located in the heart of Bridgeport, CT. The arena is home to the Bridgeport Islanders (AHL affiliate of the New York Islanders). In addition to the various sporting events held year-round, the arena plays host to various concerts, comedy shows, expos, and family shows.
This role pays an hourly rate of $15.69.
Benefits for PT roles: 401(k) savings plan and 401(k) matching.
EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.
Responsibilities
Performs work to prepare the facility for events, including but not limited to, assembly and disassembly of basketball court, hockey rink, concert stages, etc.
Responsible for the moving and assembly of event related materials including tables, chairs, carpet runners, benches, team equipment, hockey dashers, hockey glass, basketball flooring, etc.
Responsible for basic operations and facility maintenance tasks, including landscaping, painting, minor repairs, cleaning, power washing, etc.
Setup and breakdown of all retractable seating
Other duties as assigned
Qualifications
Must be able and willing to:
Have a flexible schedule
Work nontraditional hours including overnights, weekends, and holidays when required
Walk, stand, crouch, and generally move around the facility for four - six hours at a time
Lift and move at least 75 pounds
Speak and understand conversational English
Follow all policies/procedures, risk management, safety precautions, rules, regulations and emergency procedures established at the facility
Display a professional attitude and appearance at all times
Take direction from supervisors and work collaboratively as part of a team
Work in a variety of different environments, indoors and outdoors, which may contain loud noise, bright lights, and ranging temperatures
Use basic equipment including power tools, pallet jacks, landscaping equipment, etc.
Must be 18 years old or older at time of application
Strengthened by our Differences. United to Make a Difference
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.
Equal Opportunity Employer
Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.
Auto-ApplyFry Cook
Cook/server job in Melville, NY
Job Description
Anthony Scotto Restaurants are currently looking for a Fry Cook for one of our Fine Dining restaurants.
At Anthony Scotto Restaurants, our culinary teams are constantly evolving to keep our offerings fresh and exciting. We accomplish this by using the finest, quality ingredients available, regardless of cost, and updating our menus to reflect the flavors of each season. Our steakhouse cuisine has expanded beyond the classics to include world-renowned sushi and sashimi, exotic cuts of beef, flavorful composed dishes, and fresh seafood flown in from around the globe.
All our restaurants feature award-winning wine lists with over 450 different vintages of wine by the bottle and 40 wines by the glass, plus creative homemade desserts imagined and prepared by our in-house pastry chefs.
______
Here at Anthony Scotto Restaurants, we believe in cultivating our employees to be the best that fine dining has to offer.
UNPARALLELED COMPENSATION & BENEFITS
Industry-leading salaries
Revenue-based quarterly bonuses- Our success is your success!
United Health Care Oxford - medical Insurance with company contribution
Dental and Vision Insurance
401K
Paid Time Off
QUALIFICATIONS:
Previous experience in culinary arts, cooking, or other related fields
Previous experience as Fry Cook in fine dining restaurant.
Passion for food and cooking techniques
Ability to learn ingredients, portion sizes and quality standards.
Knowledge of proper food preparation practices.
Must be a team player
Ability to thrive in a fast-paced environment
Culinary Degree welcomed but not required.
Anthony Scotto is a proud Equal Opportunity Employer.
You can find more details about Anthony Scotto Restaurants by visiting *****************************************
Fry Cook
Cook/server job in Melville, NY
Job Description
Anthony Scotto Restaurants are currently looking for a Fry Cook for one of our Fine Dining restaurants.
At Anthony Scotto Restaurants, our culinary teams are constantly evolving to keep our offerings fresh and exciting. We accomplish this by using the finest, quality ingredients A sparkling new dining experience from Anthony Scotto.available, regardless of cost, and updating our menus to reflect the flavors of each season. Our steakhouse cuisine has expanded beyond the classics to include world-renowned sushi and sashimi, exotic cuts of beef, flavorful composed dishes, and fresh seafood flown in from around the globe.
All our restaurants feature award-winning wine lists with over 450 different vintages of wine by the bottle and 40 wines by the glass, plus creative homemade desserts imagined and prepared by our in-house pastry chefs.
______
Here at Anthony Scotto Restaurants, we believe in cultivating our employees to be the best that fine dining has to offer.
UNPARALLELED COMPENSATION & BENEFITS
Industry-leading salaries
Revenue-based quarterly bonuses- Our success is your success!
United Health Care Oxford - medical Insurance with company contribution
Dental and Vision Insurance
401K
Paid Time Off
QUALIFICATIONS:
Previous experience in culinary arts, cooking, or other related fields
Previous experience as Fry Cook in fine dining restaurant.
Passion for food and cooking techniques
Ability to learn ingredients, portion sizes and quality standards.
Knowledge of proper food preparation practices.
Must be a team player
Ability to thrive in a fast-paced environment
Culinary Degree welcomed but not required.
Anthony Scotto is a proud Equal Opportunity Employer.
You can find more details about Anthony Scotto Restaurants by visiting *****************************************
Cook/Kitchen Attendant
Cook/server job in Norwich, CT
UCFS is looking for candidates who are passionate about making a difference in the lives of others! We are currently seeking a part-time (16hr) Kitchen Attendant/Cook who will be responsible for preparing and serving meals to our residents.
This position will cover two shifts from 2pm to 10pm during the week and will include some weekend and holiday shifts.
Responsibilities:
Assist in the preparation of meals with special attention to special diet needs
Prepare, set, and clean dining room at each meal serving and serve meals to residents
Clean and sanitize kitchen equipment, utensils, and work areas
Assist with inventory management and restocking of supplies
Follow all food safety and sanitation guidelines
Demonstrate quality customer service while interacting with residents including respectful communication
Requirements
High school diploma or equivalent
1 to 3 years of related experience and/or training in food service industry
Knowledge of food safety and sanitation guidelines
Ability to work in a fast-paced environment and handle multiple tasks simultaneously
Strong communication and teamwork skills
Physical ability to stand for extended periods of time and lift up to 50 pounds
English language is required
UCFS is committed to providing equal employment opportunities to all applicants and employees as protected by applicable federal and/or state law.
Starbucks Barista
Cook/server job in Madison, CT
Full and Part time opportunities available
The Barista is responsible for fulfilling orders and completing sales transactions within a Starbucks establishment and performing other support functions which may include cleaning the food preparation, customer seating or stock areas and maintaining inventory; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to the Store Manager.
Essential Functions:
Greets and responds to customer's needs
Takes orders; provides information about products and creates a genuine moment of connection
Prepares all drink orders to Starbucks and company standards
Operates a cash register and receives payment from customers in cash or credit card, accurately counts and provides change to customers as require
Follows all Applegreen customer service and cash handling policies and procedures
Educates and informs customers about the differences among coffee beans, coffee preparation and home brewing methods
Cleans and stocks customer area
Follows company and Starbucks operational policies and procedures, including those for safety and security, to ensure the safety of all partners during each shift
Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example for the shift team
Willingness to learn through a mix of online, classroom and hands on training
Minimum Qualifications, Knowledge, Skills, and Work Environment:
Demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
Requires the ability to bend, twist, and stand to perform normal job functions
Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers
Requires the ability to learn and maintain knowledge of Starbuck's products and procedures
Some cash handling and customer service experience preferred
Equal Opportunity Employer (EOE)
Minority/Female/Disabled/Veteran (M/F/D/V)
Drug Free Workplace (DFW)
Auto-ApplyBarista
Cook/server job in New Haven, CT
PISTACHIO CAFE
The Story
Our cafe creates a home for conversation and community, blending the beauty and richness of
European and Mediterranean cafe culture. The heart of Pistachio is hospitality, and our highest
priority is exceptional customer service.
Pistachio Cafe seeks employees who are detail oriented, dedicated to maintaining an
atmosphere of beauty and comfort, and who wish to bring their energy and commitment to
building a boutique experience for all who pass through our doors.
At Pistachio Cafe, it's not just about coffee-it's about cultivating a space where all are
welcome to the wealth of beauty, beverages, and food we offer.
Ideal Qualifications
• Prior experience in high-end hospitality services OR previous barista experience
• Committed to welcoming people into the space as if it were one's own home
• Ability to host and interact with a diverse customer base
• High integrity with a great attendance record
• Ability to listen and communicate effectively
• Attention to details
Responsibilities
Promotes coffee consumption by educating customers; preparing and serving a variety of coffee drinks, along with pastries.
Welcomes customers by determining their coffee interests and needs.
Educates customers by presenting and explaining the coffee drink menu; answering questions.
Prepares and sells coffee drinks by following prescribed recipes and preparation techniques for coffee drinks, such as, espresso, cortado, latte, and cappuccino.
Generates revenue by attracting new customers; defining new and expanded services and products.
Maintains inventories by replenishing coffee bean supply; stocking and maintaining supplies, pastries, and cookies, retail, paper goods etc.
Keeps equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance.
Maintains safe and healthy work environment by following organization standards and sanitation regulations.
Maintains the appearance of the store and coffee bar.
Updates job knowledge by participating in educational opportunities--taking advantage of supplied handbook/materials and Pistachio-management-run orientations and trainings.
Enhances coffee shop reputation by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments.
We are looking forward to reading your application!
Employees who show potential will have the opportunity to development leadership and
management skills. Compensation is based on experience level. Full-time Applicants with coffee experience are preferred.
Barista - Graduate New Haven (Part Time)
Cook/server job in New Haven, CT
Schulte Companies is seeking a dynamic, service-oriented Barista to join our team! Schulte Companies is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do. We are passionate hoteliers eager to add like-minded people to our rapidly growing team!
What's in it for you? When you join Schulte Companies you'll be part of a team committed to an inclusive, employee-focused workplace that is invested in your development. We want you to feel engaged, empowered, and excited to grow with us. After all, we believe our greatest and most valuable asset is our people! Schulte Companies provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to:
Work Today, Get Paid today, with Daily Pay!
Free Telemedicine and Virtual Mental Health care access for All Associates starting day one!
Multiple Health Insurance and Life Insurance options
401k Plan + Company Match
Paid Time Off
Holiday Pay
Pet Insurance
Employee Assistance Program
Schulte Savings Marketplace Discounts on event tickets, electronics, gym memberships + more!
Our Company: Schulte Companies is a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
JOB DUTIES AND RESPONSIBILITIES
Prepares and serves hot and cold beverages, such as coffee, blended coffee, and tea, to patrons; correctly customizes orders as requested. Describes product details to customers. Receives and processes customer payments. Serves prepared foods and baked goods including sandwiches, biscotti, muffins, or bagels. Ensures customer service stations are properly stocked with paper products or beverage preparation items. Cleans and sanitizes all equipment, utensils, dishes, and work areas. Cleans and sanitizes service and seating areas. Ensures proper functioning of freezers, refrigerators, and heating by routinely checking temperatures in that equipment. Stocks supplies or retail products; may inventory, order, or receive products as directed. Perform various other duties as assigned
EDUCATION AND EXPERIENCE
Minimum of High School education preferred
KNOWLEDGE, SKILLS AND ABILITIES
Team player Ability to multi-task Ability to communicate effectively verbally Ability to exceed expectations of guests and team members Ability to operate available equipment, such as cash registers, calculators, etc. Basic mathematical skills as needed to make change and give refunds Ability to work flexible hours and shifts
*The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment. This job description is only intended to provide a general description of the benefits and compensation applicable to this position. Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off policy Specific compensation and benefit details will be discussed during the interview process.
*Schulte Companies
is an Equal Opportunity Employer.
Barista - Crafty Stir FT
Cook/server job in Oxoboxo River, CT
JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES IF YOU ARE AN EXISTING TEAM MEMBER, PLEASE CLICK THE FOLLOWING LINK TO BE TAKEN TO THE INTERNAL CAREER SITE: MOHEGAN INTERNAL CAREER SITE This position is responsible for setting up and maintaining the outlet according to established procedures and standards to ensure superior guest service.
Primary Duties and Responsibilities: includes but not limited to:
* Maintains outlet inventory/supplies as well as outlet cleanliness
* Performs point of sale (POS) function, when needed
Secondary Duties and Responsibilities:
* Communicates inventory needs and maintenance problems to supervisors
* Sets up stations and performs side work and opening/closing duties as directed by supervisor
* Receives, fills and delivers stock orders/requisitions
Minimum Education and Qualifications:
* Experience in fast food or restaurant service with point of sale (POS) cash tendering knowledge
Competencies: Incumbent will master the following competencies while in this position:
* Excellent written and verbal communication skills
* Strong organizational and multi-tasking skills
* Thorough knowledge of point of sale system and cash handling accuracy
* Complete knowledge of outlet offerings and preparations
* Increased speed in processing guest orders
Training Requirements:
* Outlet-specific standard operating procedures
* Point of sale (POS) system
Physical Demands and Work Environment:
* Must be able to lift up to 30 lbs.
* Must be able to bend and stand for the entire shift
* Must be able to work in a fast paced environment with frequent interruptions
* Must be able to work various shifts and flexible hours
This is not necessarily an exhaustive list of all responsibilities, requirements or working conditions associated with this job. Mohegan Sun reserves the right to make changes to the above job description whenever necessary.
Work Shift:
Regular
Knock, knock. Hear that sound? That's opportunity!
.
Mohegan Sun practices Native American Preference in hiring. "Native American" means an individual who is a duly enrolled member of the Mohegan Tribe or any group of Native Americans recognized by the Mohegan Tribe, The United States of America, or the State of Connecticut.
Auto-ApplyCrew
Cook/server job in Westport, CT
Is it you? Our Crew Members create a warm and friendly shopping experience in our stores. We answer questions, offer suggestions, and ensure our customers know they are welcomed and cared for. We entertain customers and make grocery shopping an exciting adventure.
Some responsibilities may include:
* Working on teams to accomplish goals
* Operating the cash register in a fun and efficient manner
* Bagging groceries with care
* Stocking shelves
* Creating signage to inform and delight customers
* Helping customers find their favorite products
You'll learn a lot. You're not stuck doing one task here. Each Crew Member contributes to creating a WOW customer experience by participating in all aspects of the job.
If you have experience in art including penmanship, working with chalk, and large signage, that's a plus.
If you have a passion for people and a fervor for food, we'd love to meet you. We can teach you the rest.
Stores have the greatest need for people that can work evenings and weekends.
Trader Joe's is an equal-opportunity employer and is committed to hiring a diverse Crew.
CORPORATE KITCHEN COOK - Flexible & Consistent ( Immediate Opportunities )
Cook/server job in New Haven, CT
Are you seeking a flexible & consistent Cook / Culinary work opportunity this Fall & Holiday Season!?
Reliable & ready to work!?
Top tier corporate clientele in need of experienced culinary support.
Southern CT & Surrounding!
Why Join Us?
Consistent & ongoing opportunities
Team Member Perks: Enjoy competitive hourly wages, flexible scheduling options
Convenient Pay: We offer weekly pay on Fridays
TEAM Culture
Intuitive & Easy To Use Scheduling App
To join our team, here's what you need:
Reliable transportation
Comfortable working in a fast-paced kitchen environment, with experience in fry, grill, or line cooking required.
ServSafe Certification: Preferred, showcasing your commitment to food safety standards.
Must be at least 18 years old.
US Authorized to Work
Consent to pre-employment screening is necessary.
Regular access to phone/email service for effective communication and scheduling.
2 Professional References
Don't miss out on this available & exciting opportunity this Holiday season- Apply today to get started!
#INDBH
PM21
Auto-ApplyChangeover Crew|Part-time|Total Mortgage Arena
Cook/server job in Bridgeport, CT
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.
Position Summary
Total Mortgage Arena is a sports and entertainment venue managed by Oak View Group and is located in the heart of Bridgeport, CT. The arena is home to the Bridgeport Islanders (AHL affiliate of the New York Islanders). In addition to the various sporting events held year-round, the arena plays host to various concerts, comedy shows, expos, and family shows.
This role pays an hourly rate of $15.69.
Benefits for PT roles: 401(k) savings plan and 401(k) matching.
EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.
Responsibilities
* Performs work to prepare the facility for events, including but not limited to, assembly and disassembly of basketball court, hockey rink, concert stages, etc.
* Responsible for the moving and assembly of event related materials including tables, chairs, carpet runners, benches, team equipment, hockey dashers, hockey glass, basketball flooring, etc.
* Responsible for basic operations and facility maintenance tasks, including landscaping, painting, minor repairs, cleaning, power washing, etc.
* Setup and breakdown of all retractable seating
* Other duties as assigned
Qualifications
Must be able and willing to:
* Have a flexible schedule
* Work nontraditional hours including overnights, weekends, and holidays when required
* Walk, stand, crouch, and generally move around the facility for four - six hours at a time
* Lift and move at least 75 pounds
* Speak and understand conversational English
* Follow all policies/procedures, risk management, safety precautions, rules, regulations and emergency procedures established at the facility
* Display a professional attitude and appearance at all times
* Take direction from supervisors and work collaboratively as part of a team
* Work in a variety of different environments, indoors and outdoors, which may contain loud noise, bright lights, and ranging temperatures
* Use basic equipment including power tools, pallet jacks, landscaping equipment, etc.
* Must be 18 years old or older at time of application
Strengthened by our Differences. United to Make a Difference
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.
Equal Opportunity Employer
Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis ("protected class") including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.
Auto-ApplyCook/Kitchen Attendant
Cook/server job in Norwich, CT
UCFS is looking for candidates who are passionate about making a difference in the lives of others! We are currently seeking a part-time (16hr) Kitchen Attendant/Cook who will be responsible for preparing and serving meals to our residents.
Responsibilities:
Assist in the preparation of meals with special attention to special diet needs
Prepare, set, and clean dining room at each meal serving and serve meals to residents
Clean and sanitize kitchen equipment, utensils, and work areas
Assist with inventory management and restocking of supplies
Follow all food safety and sanitation guidelines
Demonstrate quality customer service while interacting with residents including respectful communication
Requirements
High school diploma or equivalent
1 to 3 years of related experience and/or training in food service industry
Knowledge of food safety and sanitation guidelines
Ability to work in a fast-paced environment and handle multiple tasks simultaneously
Strong communication and teamwork skills
Physical ability to stand for extended periods of time and lift up to 50 pounds
English language is required
UCFS offers a comprehensive benefits package including -
Flexible schedules
Competitive salaries
Generous paid time off including 3 weeks' vacation, 4 floating holidays and 10 sick days each year
Medical, dental and vision insurance
401(k) plan with 6% employer contribution
Paid life and disability insurance
UCFS is committed to providing equal employment opportunities to all applicants and employees as protected by applicable federal and/or state law.
Barista - Crafty Stir
Cook/server job in Oxoboxo River, CT
JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES IF YOU ARE AN EXISTING TEAM MEMBER, PLEASE CLICK THE FOLLOWING LINK TO BE TAKEN TO THE INTERNAL CAREER SITE: MOHEGAN INTERNAL CAREER SITE Part time and on-call positions are available based on outlet needs.
This position is responsible for setting up and maintaining the outlet according to established procedures and standards to ensure superior guest service.
Primary Duties and Responsibilities: includes but not limited to:
* Maintains outlet inventory/supplies as well as outlet cleanliness
* Performs point of sale (POS) function, when needed
Secondary Duties and Responsibilities:
* Communicates inventory needs and maintenance problems to supervisors
* Sets up stations and performs side work and opening/closing duties as directed by supervisor
* Receives, fills and delivers stock orders/requisitions
Minimum Education and Qualifications:
* Experience in fast food or restaurant service with point of sale (POS) cash tendering knowledge
Competencies: Incumbent will master the following competencies while in this position:
* Excellent written and verbal communication skills
* Strong organizational and multi-tasking skills
* Thorough knowledge of point of sale system and cash handling accuracy
* Complete knowledge of outlet offerings and preparations
* Increased speed in processing guest orders
Training Requirements:
* Outlet-specific standard operating procedures
* Point of sale (POS) system
Physical Demands and Work Environment:
* Must be able to lift up to 30 lbs.
* Must be able to bend and stand for the entire shift
* Must be able to work in a fast paced environment with frequent interruptions
* Must be able to work various shifts and flexible hours
This is not necessarily an exhaustive list of all responsibilities, requirements or working conditions associated with this job. Mohegan Sun reserves the right to make changes to the above job description whenever necessary.
Work Shift:
Regular
Knock, knock. Hear that sound? That's opportunity!
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Mohegan Sun practices Native American Preference in hiring. "Native American" means an individual who is a duly enrolled member of the Mohegan Tribe or any group of Native Americans recognized by the Mohegan Tribe, The United States of America, or the State of Connecticut.
Auto-ApplyCrew
Cook/server job in Orange, CT
Is it you? Our Crew Members create a warm and friendly shopping experience in our stores. We answer questions, offer suggestions, and ensure our customers know they are welcomed and cared for. We entertain customers and make grocery shopping an exciting adventure.
Some responsibilities may include:
* Working on teams to accomplish goals
* Operating the cash register in a fun and efficient manner
* Bagging groceries with care
* Stocking shelves
* Creating signage to inform and delight customers
* Helping customers find their favorite products
You'll learn a lot. You're not stuck doing one task here. Each Crew Member contributes to creating a WOW customer experience by participating in all aspects of the job.
If you have experience in art including penmanship, working with chalk, and large signage, that's a plus.
If you have a passion for people and a fervor for food, we'd love to meet you. We can teach you the rest.
Stores have the greatest need for people that can work evenings and weekends.
Trader Joe's is an equal-opportunity employer and is committed to hiring a diverse Crew.