Wage Range: $14.70 - $15.70 per hour (PLUS TIPS!)
Crew Member:
"You are applying for work with Tom Lovelace Group, a franchisee of Papa Murphy's, not Papa Murphy's International, Inc., or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees."
Summary Description:
The Crew Member is responsible for the following, but not limited to, duties and responsibilities while continually promoting a culture that embraces the company's core values of Quality, Service, Integrity, and Team Work.
Duties and Responsibilities :
Exhibit readiness to perform role by wearing a clean and wrinkle-free, uniform and showing up at the assigned time.
Prioritize and complete tasks, which if not done could jeopardize the stores operation.
Adhere to Papa Murphy's store "Performance Standards."
Comply with all sanitation and safety standards.
Greet all guests to create a welcoming environment.
Handle phone and online orders for guest pick-up.
Keep assigned area neat, clean and well stocked.
Perform all tasks/duties assigned by immediate supervisor.
"Front of House"
Work all counter stations or other assigned station.
Assist guests in making menu selection, review specials, handle club cards, and participate in add-on sales.
Wrap pizzas properly, repeat orders to guests, give verbal baking instructions to all guests, thank and invite the guests back.
Present order to guest within the 3-minute door to door service time.
Assist guests if necessary to carry pizzas out to their car or hold the door open.
Follow proper cash, check, credit card and food stamp transactions; ring up order and follow proper cash handling techniques.
Follow proper void/refund procedures. Process coupons and gift certificates with the assistance of immediate supervisor.
"Back of House"
Learn to complete operating and safety knowledge of mixer, sheeter and dicer if needed. Make all products following the portion charts or job aids within the average time as described in the Papa Murphy's "Performance Standards".
Store and rotate all products before and after prepping to ensure quality.
Mix dough to recipe and dough balls to standard when/if necessary.
Sheet, wrap, date, and store crusts to standard.
Perform the duties of the runner (restock person) or dish person as directed by immediate supervisor.
Required Qualifications:
Education:
High school diploma or equivalent preferred but not required.
Degrees, Licensure, and/or Certification:
Food Handlers Card and/or Serve Safe Certified preferred but not required.
Knowledge, Skills, and Abilities:
Effectively read, speak, write and communicate.
Build and maintain positive relationships with supervisors, co-workers and guests.
Be a team player with a great attitude.
Basic math skills required.
Other requirements:
Regularly required to stand and walk; use hands to finger, handle, or feel; reach with hands and arms.
Occasionally required to bend and stoop, kneel or crouch.
Must be able to perform cleaning duties such as wiping tables and equipment, sweeping and mopping.
Must be able to lift and/or move up to 30 pounds.
Maintain punctual and regular attendance at work.
The intent of this job description is to provide a representation of the types of duties and responsibilities that will be required in this position and shall not be construed as a declaration of the total of the specific duties and responsibilities of any particular position. Employees may be directed to perform job-related tasks other than those specifically presented in this description. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
$14.7-15.7 hourly 5d ago
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Crew Member
Chipotle Mexican Grill 4.4
Cook/server job in Tucson, AZ
CULTIVATE A BETTER WORLD
Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
THE OPPORTUNITY
At Chipotle, we've created a better place to eat and work. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers were promoted from Crew. We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found.We'll provide the training you need to feel confident working at any station - grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it's up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cookor no experience at all, we're always looking for passionate and enthusiastic people to join our team. If this sounds like something you'd like to be a part of, we'd love to meet you! See more details below and apply today.
WHAT'S IN IT FOR YOU
* Tuition assistance (100% coverage for select degrees or up to $5,250/year)
* Free food (yes, really FREE)
* Medical, dental, and vision insurance
* Digital Tips
* Paid time off
* Holiday closures
* Competitive compensation
* Full and part-time opportunities
* Opportunities for advancement (80% of managers started as Crew)
WHAT YOU'LL BRING TO THE TABLE
* A friendly, enthusiastic attitude
* Passion for helping and serving others (both customers and team members)
* Desire to learn how to cook (a lot)
* Be at least 16 years old
* Ability to communicate in the primary language(s) of the work location
WHO WE ARE
Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit *****************
Chipotle Mexican Grill is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving nutritious food using real ingredients. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.comif you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.
Job Number JR-2024-00003059 RefreshID JR-2024-00003059_20260101 StoreID 03837
$25k-30k yearly est. 8d ago
Crew Team Member
McDonald's 4.4
Cook/server job in Tucson, AZ
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald's USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald's USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonald's USA has no control over employment matters at the restaurant. McDonald's USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired.
Description:
McDonald's and its independent franchisees care about their employees and that's why we provide them with an opportunity to learn, grow, and succeed every day. By offering industry-leading education programs and world-class training, we provide opportunities that inspire confidence and foster valuable skills to help employees thrive wherever they are on their journey, whether they stay at McDonald's or go elsewhere. There is a reason more than 80% of employees are proud to work at McDonald's and would recommend working at one of our restaurants. A Crew Team Member at McDonald's is more than just a paycheck - it's a chance to gain life skills and grow as an individual. And for anyone willing to take advantage of these opportunities...we're committed to becoming America's Best First Job.
See a day in the life of a Crew Team Member at McDonald's
************************************************************
Requirements:
We believe in letting you do you. If you're looking for a part-time job that supports your full-time ambition, you've come to the right place. Crew member opportunities are available practically anytime: breakfast, lunch, late nights, weekends - whatever.
You'll find out that a McDonald's crew job can help you grow with top notch training as well as our Archways to Opportunity education programs that offer high school completion courses, upfront college tuition assistance and English Language courses. McDonald's can take you anywhere, and give you the benefits you need for your life while doing so.
What does a member of our Crew Team get to do??
Connect with customers to ensure they have a positive experience
Help customers order their favorite McDonald's meals
Prepare all of McDonald's World Famous food
Partner with other Crew and Managers to meet daily goals and have fun
Keep the restaurant looking fantastic
All you'll need is an outstanding attitude, willingness to learn and grow and the capability to excel in a fast-paced, team environment. We'll teach you the rest. For job openings on your schedule - part time or full time - give us a try. You must be 16 years of age or older to work as a Crew Member at McDonald's.
Additional Info:
This job posting contains some information about what it is like to work in a McDonald's restaurant, but it is not a complete job description. People who work in a McDonald's restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.
By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald's USA. I understand that this franchisee is a separate company and a separate employer from McDonald's USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald's USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.
$19k-26k yearly est. 4d ago
Crew Member
Sonic Drive-In 4.3
Cook/server job in Tucson, AZ
Fun. Flexible hours. Great pay. Fantastic people. Professional fulfillment. That uniquely cool SONIC uniform. Can this possibly get any better? YES IT CAN!
Like a Chili Cheese Coney, the SONIC Drive-In Restaurant Team Member position is a savory plethora of food service responsibilities rolled into one. You'll work Fountain & Frozen, Food Production, Grill, Fryer, Switchboard and, if applicable, Drive-Thru. SONIC Drive-In is a food service mecca, and our Restaurant Team Member is at the center.
Restaurant Team Member duties may include:
Taking orders and making accurate changes quickly
Providing food service to our guests with enthusiasm
Packaging all menu items and checking for product quality and consistency
Preparing drinks and ice cream treats
Preparing food orders, cooking on the grill, operating the fry station as needed
Cleaning the drive-in restaurants -- including trash disposal, mopping, sweeping, washing dishes, wiping counter-tops and sanitizing food areas
Requirements:
Restaurant Team Member Requirements:
Contagiously positive attitude
Ability to remain calm, especially in tough situations
Resilient spirit - knowing everyone makes mistakes and can bounce back from a set-back
Eagerness to learn and grow
Ability to multi-task, switching from one task to another with ease
Team mentality and willingness to help where needed
Ability to work irregular hours, nights, weekends and holidays
Ability to be flexible in all situations based on restaurant business need
Effective communication skills; basic math and reading skills
Willingness to abide by the appearance, uniform and hygiene standards at Sonic Drive-In restaurants
General knowledge and understanding of the food service / restaurant industry or retail operations preferred, but not required
Additional Restaurant Team Member Qualifications...
Friendly and welcoming individuals who enjoy providing pleasant and courteous food service to our guests!
A willingness to cross-train in all of the stations. It never gets dull here!
Motivated individuals who are team players and committed to keeping our drive-in restaurants clean and safe.
Sure, classic cars and vintage threads may be things of the past, but the SONIC Drive-In experience will always be groovy, right on, awesome, wicked, fab, the bee's knees, cruisin' . . . you get the picture! It's downright sensational!
All that's missing is you, so APPLY TODAY!
SONIC and its independent franchise owners are Equal Opportunity Employers.
Company Introduction
Here at SONIC Drive-in, our priority isn't just great service, it's great experiences. Whether you're coming for a Cherry Limeade on your lunch break or picking up Shakes with your team after a big win, we're ready for you. That's why our drive-in makes your burgers with 100% pure beef patties, prepares hand-made onion rings, and serves real ice cream. Carhops deliver orders with a smile because "This is How We SONIC". Download the SONIC app and order your favorites to enjoy exclusive perks and offers, including half price drinks and slushes any time. Stop by to treat yourself today!
$21k-26k yearly est. 5d ago
Crew Member
Wendy's 4.3
Cook/server job in Rio Rico, AZ
Why Wendy's
Candidates for this position are responsible for ensuring top-notch quality in all of our food products while working with fellow employees to keep our restaurants clean and providing customers with fast, friendly service.
Come work and thrive in our fast-paced, customer-service driven Wendy's restaurant within a Pilot Flying J Travel Center. We serve our customers 24 hours a day, 365 days a year. Pilot Flying J has over 650 retail locations and is the largest operator of travel centers and travel plazas in North America. With over 350 restaurants, we are one of the largest restaurant franchisees in America.
What you can expect
Weekly Pay
$10/week Health Insurance
Medical/Vision/Dental
Tuition Reimbursement
401(k)
What we expect from you
Experience in a similar position
Incredible customer service skills
Ability to cleanly and safely manage and prep food
Ability to maintain brand processes and policies
Ability to work as part of a team
Must be able to work a flexible schedule
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
$21k-26k yearly est. 5d ago
2878 Food Service Attendant-Lead
Arizona Department of Education 4.3
Cook/server job in Tucson, AZ
2878 Food Service Attendant-Lead Type: Public Job ID: 131759 County: Pima Contact Information: Amphitheater Public Schools 701 W. Wetmore Rd. Tucson, Arizona 85705 District Website Contact: Whitney Hernandez Phone: ************ Fax: ************
District Email
Job Description:
Level 6, $16.30 - $16.95 Depending on experiance.
35 Hours/Week (0.875 FTE) Career, Academic Year
A. REQUIRED
* High School diploma or GED
* Sanitation certificate upon recommendation for position
* One year of previous work experience, including management experience
* Basic knowledge of foods
* Skill in using food service preparation equipment
* Must have leadership qualities and work effectively with personnel
* Incumbent will exhibit patience, courtesy and tact in dealing with others
* Equivalent combination of education/training/experience
Other:
$25k-31k yearly est. 37d ago
Cook / Kitchen - $16/hr.
Portillo's 4.4
Cook/server job in Tucson, AZ
At Portillo's we strive to create lifelong memories for both our guests and our Team Members, and that means providing a safe, welcoming workplace where we can live our Values of Family, Greatness, Energy and Fun.
Cook / Kitchen responsibilities include:
• Obsessed with our food? Learn how to make it! We're looking for someone to prepare all the classics to order, including Italian Beef, Burgers, Hot Dogs, Fries and much more.
• Prepare fresh vegetables, sauces and so much more by following provided recipes and upholding our commitments to quality and sanitation.
• You are part of the show, have some fun and keep your stage, I mean station spotless.
• Work as a team player to help and serve others (team member and guests)
• Able to work with a sense of urgency to make our long lines look like a piece of cake, chocolate of course.
• Maintain proper portion control and monitor food levels throughout the shift - no worries, we will beef up your knowledge.
What's in it for you?
Flexible schedules
Competitive pay - Daily Pay: Access your pay when you need it
We pay a $2/hr. premium to our closing team members for all hours they work after 11pm!
Time-Off Program
Comprehensive Benefits for full-time *See below
Career advancement opportunities - We're growing!
$3/hr. increase on 5 holidays**
Free shift meals
Educational benefits (skill and professional development, university partnerships)
Perks and discounts: access to hundreds of discounts from movie tickets to gym memberships and more
Employee Assistance Programs (EAP) access to counseling and support resources
Monthly “
Franks a Lot”
Team Member appreciation
Team Member referral bonus + quarterly gift
Anniversary awards
**
Easter, Memorial Day, July 4, Christmas Eve, New Year's Day
*Working Full-time (30 hours or more per week)? You will receive all the above and more…Here's what you'll be eligible for:
The choice of 3 Medical Plans, including a PPO, HDHP with Portillo's HSA contribution
Dental and Vision Plans
Flexible Spending Accounts (healthcare, dependent care and commuter)
401(k) with company match
Voluntary Benefits: pet insurance, critical illness, accident insurance, hospital indemnity, identity theft insurance
Beef Stock - our Employee Stock Purchase Plan*
*Must have worked at Portillo's for 1 year with an average of at least 20 hours over a 6-month period
Military Veterans are encouraged to apply.
$30k-38k yearly est. 60d+ ago
STARBUCKS/BARISTA
Fry's Food Stores 4.1
Cook/server job in Tucson, AZ
Provide exceptional customer service in a safe and clean environment to ensure the customer's return visit. Treat customers/employees in a fair and ethical manner, promoting an inclusive work environment, being a responsible member of the community, providing the right products at the right time with fair and accurate pricing. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety.Based in Arizona, Fry's Food Stores merged with The Kroger Company in 1983. Today, we're proudly serving Fry's customers in over 120 stores throughout Arizona.
As part of the Kroger family of companies, we take pride in bringing diverse teams with a passion for food and people together with one common purpose: To Feed the Human Spirit. With a history of innovation, we work tirelessly to create amazing experiences for our customers, communities AND each other, with food at the heart of it all.
Here, people matter. That's why we strive to provide the ingredients you need to create your own recipe for success at work and in life. We help feed your future by providing the value and care you need to grow. If you're caring, purpose-driven and hungry to learn, your potential is unlimited.
Whether you're seeking a part-time position or a new career path, we've got a fresh opportunity for you. Apply today to become part of our Fry's family!
What you'll receive from us:
The Kroger Family of Companies offers comprehensive benefits to support your Associate Well-Being, including Physical, Emotional, Financial and more. We'll help you thrive, with access to:
A wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision and prescription coverage, through company plans or collective bargaining agreement plans.
Flexible scheduling in full- and part-time roles with paid time off, including holiday and sick pay based on eligibility and length of service.
Emotional and financial support with free counseling through our Employee Assistance Program and free, confidential financial tools and coaching with Goldman Sachs Ayco.
Valuable associate discounts on purchases, including food, travel, technology and so much more.
Up to $21,000 in tuition reimbursement over your career, through our industry-leading Continuing Education program.
Vast potential for growth, through an abundance of industry-leading training programs and diverse career pathways.
For more information about benefits and eligibility, please visit our Benefits Page ! MINIMUM
Excellent customer service skills
DESIRED
Any previous comparable experience
Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store
Gain and maintain knowledge of products sold within the department and be able to respond to questions and make suggestions about products
Collaborate with associates and promote teamwork to help achieve company/store goals
Prepare beverage selections to recipe and standards and to customer's requests using proper equipment; tender transactions using company best practices
Offer product samples to help customers discover new items or products for which they inquire about; inform customers of coffee shop specials
Provide customers with fresh products that they have ordered and the correct portion size (or as close as possible to the amount ordered) to prevent shrink
Recommend coffee shop items to customers to ensure they get the products they want and need
Use all equipment in coffee shop such as the refrigerators, freezers, slicers, and ovens according to company guidelines; prepare, package, label and inventory ingredients in merchandise
Check product quality to ensure freshness; review "sell by" dates and take appropriate action
Properly use kitchen equipment, espresso machine, blender, computerized scale and steamer
Label, stock and inventory department merchandise
Report product ordering/shipping discrepancies to the department manager
Stay current with present, future, seasonal and special ads
Reinforce safety programs by complying with safety procedures and identify unsafe conditions and notify store management; adhere to all food safety regulations and guidelines
Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair
Notify management of customer or employee accidents; report all safety risks, issues or illegal activity, including robbery, theft, or fraud to store management
Ability to work cooperatively in high paced and sometimes stressful environment
Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner
Ability to act with honesty and integrity regarding customer and business information
Ability to follow directions and seek assistance when necessary to resolve customer and business issues
Provide support and assistance through direct interaction with minors, individuals with special needs, and/or older adults
Must be able to perform the essential job functions of this position with or without reasonable accommodation
$26k-32k yearly est. 6d ago
Crew Member-Five guys Harrison
Az FGT Operations
Cook/server job in Tucson, AZ
Are you looking to join a fun, fast-paced work environment where teamwork and customer satisfaction are at the heart of the experience? Five Guys is searching for enthusiastic Crew Members who are passionate about great food and excellent service. As a Crew Member, you will be the face of our restaurant, taking orders, serving delicious meals, and ensuring that our customers leave with a smile. You'll have the opportunity to work with fresh ingredients in a dynamic setting, making every shift engaging and rewarding. We value hard work and dedication, and we are committed to providing our employees with opportunities to grow and develop their skills. Whether you're a seasoned pro or new to the restaurant industry, if you are friendly, motivated, and willing to learn, we want to hear from you! Join us in creating an unforgettable dining experience for our customers while being part of a supportive and friendly team. Apply today and let's serve up some of the best burgers and fries in town, while having a blast doing it!
Responsibilities
Provide outstanding customer service with a friendly attitude.
Take customer orders accurately and efficiently, ensuring satisfaction.
Prepare food items according to Five Guys standards and specifications.
Keep the restaurant clean and organized during and after service.
Assist in maintaining inventory levels and restock supplies as needed.
Accurately handle cash and process transactions responsibly.
Work collaboratively with team members to achieve daily goals and maintain a positive work environment.
Requirements
Must be at least 16 years old to apply.
Strong communication and interpersonal skills.
Ability to work in a fast-paced environment while maintaining composure.
Flexibility to work different shifts, including evenings and weekends.
A positive attitude and a willingness to learn new skills.
Experience in a customer service role is preferred but not required.
Basic math skills for cash handling and transactions.
Total Average starting wage - $17.30/hour
Starting Hourly Pay - $15.00/hour
Average Tips Per Hour- $2.00/Hour
Average Mystery Shopper Bonus - $.30/Hour
Additional Crew Benefits
Flexible Schedules
Advanced Scheduling
Medical Insurance for full-time employees (when eligible)
401K match for full-time employees (when eligible)
Discounted meals
Come and be a part of the Five Guys family, where every member is valued, and every day presents a new opportunity to shine!
$15-17.3 hourly 30d ago
122 - AJ's Fine Foods Cashier - Skyline & Campbell
Bashas' Talent Acquisition
Cook/server job in Tucson, AZ
Our Cashiers will be responsible for executing a wide variety of tasks throughout the front end of the store, including bagging groceries, collecting carts and cleaning, and will provide a memorable experience for all our customers.
Responsibilities: A Cashier is a responsible, friendly person who can safely work in a fast-paced environment and provide excellent customer service.
A Cashier's responsibilities include:
Operating a register and accurately handle customer cash, credit/debit payments, and change
Assisting all customers by providing information and resolving any complaints
Assisting with stocking shelves, facing, cleaning and dusting as needed
Maintaining Safety and Sanitation standards throughout the store
All other related duties as assigned
Employees may occasionally experience the following physical demands for an extended period:
Standing, Sitting, Lifting + Stocking (Up to 50 lbs.), Pushing, Keyboarding, Telephone Use, Walking, Bending
Perks & Benefits
Competitive compensation, paid weekly
Retirement Benefits
Medical, dental, and vision insurance for yourself and eligible dependents
Tuition Reimbursement for qualified courses
Scholarship opportunities for continued education
Store discount programs (10% off household groceries)
Fun work environment where you have the opportunity to nourish your community.
Must be 18 years of age. Must be 21 years of age for any position that serves alcohol.
For Internal Transfers/Promotion/Rehire Candidates:
Your current leader must recommend that you apply for this position and provide an endorsement upon request from HR.
You may be asked to accept a part-time position if that is the only position available
Rehires must be approved by an HRBP
$28k-35k yearly est. Auto-Apply 60d+ ago
Team Member $18.51/hr
Angie's Lobster LLC
Cook/server job in Tucson, AZ
Job DescriptionAngie's Food Concepts Team Member
110 S. Wilmot Rd Tucson, AZ 85711
Benefits:
• Starting pay of $16.51 to $18.51/hr for Team Members (Depending on experience). Shift Leads $20.01/hr.
• Paid vacation time
• Closed on seven major holidays
• Health Insurance benefits
• Growth potential with a start-up
• Free shift meal
Angie's Food Concepts is on a mission to make “luxury” foods affordable! At Angie's Lobster, we are the first restaurant to bring Maine Lobster to the drive-thru with the same speed, price, and convenience as traditional fast food. With the recent launch of Angie's Prime Grill, we are now bringing USDA Prime Steak and Organic Chicken, grilled-to-order, in Warm Bowls, Grilled Burritos, and Fresh-cut Salads to the drive-thru as well! We are changing the QSR game and making foods that were once only enjoyed by the few who can afford them or by others on special occasions affordable and convenient!
The ideal candidate:
• Will bring a positive attitude to work every day
• Has the ability to adapt, multitask and take feedback in a positive manner
• Can effectively work together in a small team with others
• Works well with minimal supervision
• Is dependable and has reliable transportation
As a team member, you will be an essential part of the company and the mission. The team members are the heart of the organization and drive positive culture. As a TM, you will be responsible for creating the best drive-thru experience for our customers while upholding all food and safety standards. As a company, we are committed to giving our all every day while maintaining a positive attitude. Join our team and become a part of making gourmet meals, made with prime meats, premium and organic ingredients and packed with flavor, for the same price and convenience of a drive-thru fast-food meal!
Line cook, cashier, host, hostess, busser, entry level, teens, first job, high school, full time, part time encouraged to apply.
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$16.5-18.5 hourly 27d ago
Cook I - Main Kitchen
Loews Hotels
Cook/server job in Tucson, AZ
Relax and recharge at Loews Ventana Canyon Resort, a top choice among Arizona luxury resorts. Whether you explore the best of Tucson or enjoy the stunning Catalina Mountain range, you can consider us your desert oasis. Welcome to a Sonoran Escape for the Senses.
Job Specific
* Sets up and organizes work area with all necessary supplies and equipment
* Receives, inspects, rotates all food products to ensure fresh, high quality ingredients are used
* Prepares and stores raw food products properly
* Follows standardized recipes in the preparation and cooking of menu items
* Adheres to established portion control guidelines and minimizes waste
* Plates foods according to established plating/presentation guidelines
* Monitors finished product to ensure food is served promptly, notifies supervisor of any delays in service
* Ensures that a quality product is prepared and served in a timely manner
* Follows all Governmental Food Sanitation Standards at all times
* Monitors refrigeration and holding temperatures, cleans and sanitizes work surfaces, washes hands frequently
* Uses knives, slicers, mixers, choppers, grinders and all other equipment in a safe manner according to the manufactures recommendations
* Notifies Supervisor of an equipment malfunction or safety hazards immediately
* Provides Stewards with timely notification of needs for clean dishes, pots, pans etc.
* Returns utensils to pot wash area, informs Steward of any HOT items
* Cleans and breaks down work area, returns all ingredients to proper storage at end of shift
* Ensures that all closing side work is complete, cooking equipment is turned off and kitchen is secure at end of shifts
* Other duties as assigned
General
* Promotes and applies teamwork skills at all times
* Notifies appropriate individual promptly and fully of problems and/or areas of concern
* Is polite, friendly, and helpful to guests, management and fellow team members
* Executes emergency procedures in accordance with hotel standards
* Complies with required safety regulations and procedures
* Attends appropriate hotel meetings and training sessions
* Maintains cleanliness and excellent condition of equipment and work area
* Complies with hotel standards, policies and rules
* Recycles whenever possible
* Remains current with hotel information and changes
* Complies with hotel uniform and grooming standards
Qualifications
* High School Diploma, or equivalent
* Three + years cooking experience in upscale, high volume hotel or freestanding restaurant or post secondary culinary training/certification as "Cook" from a recognized culinary training school and two year hands on experience
* Thorough knowledge and understanding of Food Service Sanitation Standards
* Thorough knowledge and understanding of standard kitchen equipment and its use
* Ability to stand, stoop, bend; lift and carry up to 50 pounds
* Ability to read, write and speak English
* Ability to work flexible schedule to include weekends and holidays
$29k-38k yearly est. Auto-Apply 60d+ ago
Cook I - Main Kitchen
Loews Ventana Canyon Resort
Cook/server job in Tucson, AZ
Job Description
Relax and recharge at Loews Ventana Canyon Resort, a top choice among Arizona luxury resorts. Whether you explore the best of Tucson or enjoy the stunning Catalina Mountain range, you can consider us your desert oasis. Welcome to a Sonoran Escape for the Senses.
Job Specific
Sets up and organizes work area with all necessary supplies and equipment
Receives, inspects, rotates all food products to ensure fresh, high quality ingredients are used
Prepares and stores raw food products properly
Follows standardized recipes in the preparation and cooking of menu items
Adheres to established portion control guidelines and minimizes waste
Plates foods according to established plating/presentation guidelines
Monitors finished product to ensure food is served promptly, notifies supervisor of any delays in service
Ensures that a quality product is prepared and served in a timely manner
Follows all Governmental Food Sanitation Standards at all times
Monitors refrigeration and holding temperatures, cleans and sanitizes work surfaces, washes hands frequently
Uses knives, slicers, mixers, choppers, grinders and all other equipment in a safe manner according to the manufactures recommendations
Notifies Supervisor of an equipment malfunction or safety hazards immediately
Provides Stewards with timely notification of needs for clean dishes, pots, pans etc.
Returns utensils to pot wash area, informs Steward of any HOT items
Cleans and breaks down work area, returns all ingredients to proper storage at end of shift
Ensures that all closing side work is complete, cooking equipment is turned off and kitchen is secure at end of shifts
Other duties as assigned
General
Promotes and applies teamwork skills at all times
Notifies appropriate individual promptly and fully of problems and/or areas of concern
Is polite, friendly, and helpful to guests, management and fellow team members
Executes emergency procedures in accordance with hotel standards
Complies with required safety regulations and procedures
Attends appropriate hotel meetings and training sessions
Maintains cleanliness and excellent condition of equipment and work area
Complies with hotel standards, policies and rules
Recycles whenever possible
Remains current with hotel information and changes
Complies with hotel uniform and grooming standards
Qualifications
High School Diploma, or equivalent
Three + years cooking experience in upscale, high volume hotel or freestanding restaurant or post secondary culinary training/certification as ”Cook” from a recognized culinary training school and two year hands on experience
Thorough knowledge and understanding of Food Service Sanitation Standards
Thorough knowledge and understanding of standard kitchen equipment and its use
Ability to stand, stoop, bend; lift and carry up to 50 pounds
Ability to read, write and speak English
Ability to work flexible schedule to include weekends and holidays
Loews Hotels & Co is an Equal Opportunity Employer that does not discriminate on the basis of actual or perceived race, color, creed, religion, national origin, ancestry, citizenship status, age, sex or gender (including pregnancy, childbirth and pregnancy-related conditions), gender identity or expression (including transgender status), sexual orientation, marital status, military service and veteran status, physical or mental disability, genetic information, or any other characteristic protected by applicable federal, state or local laws and ordinances.
$29k-38k yearly est. 4d ago
Experienced Asphalt Crew Member
Ke&G Construction, Inc.
Cook/server job in Tucson, AZ
KE&G Construction Inc. is one of southern Arizona's leading heavy-civil contractors. We are currently seeking a highly motivated individual who desires to learn and Build Your Future as an employee-owner. This opportunity is located in our Tucson and Sierra Vista locations for full-time, Experienced Asphalt Crew Member. KE&G is an Equal Employment Opportunity Employer, and we encourage minorities and women to apply for all positions. The ideal candidate for this job should have the following credentials:
REQUIREMENTS:
* Positive attitude and desire to excel while working with fellow employee-owners.
* Experienced asphalt equipment operators and laborers for the following positions: Paver Operator, Asphalt Raker, Breakdown Roller Operator, Finish Roller Operator, and Dumpman.
* Should also have experience in grading and preparing areas for pavement.
* Perform all other general laborer work as needed.
* Maintain a safe and clean work environment
* Must pass pre-employment and subsequent random drug screenings.
PERSONAL SKILLS:
* Must be able to effectively communicate.
* Will be required to work in a team environment with fellow employee-owners.
* Able to lift and carry a minimum of 50 lbs.
All other duties assigned. Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.
PHYSICAL DEMANDS AND WORK ENVIRONMENT
* This position operates at professional construction sites, requiring the ability to communicate with verbally others on site, in person and over the telephone, ability to read printed materials, signs and directions, stamina to maintain attention despite interruptions, ability to lift, push, pull, carry, handle or feel objects, supplies, tools, machinery and/or controls weighing up to 50 pounds and reach with hands and arms; climb stairs and/or ladders; balance, bend, stoop, kneel, crouch, crawl, lift overhead, traverse around or otherwise position one's self around the required work and safety requirements to navigating and perform activities on various construction sites in a safe manner.
* Will be required to work on project sites and operate vehicles, trailers, machinery, equipment and other tools within local, state and federal safety guidelines.
* This position operates in a professional field environment. The position requires working outside, frequently for long periods of time in all weather, including extreme hot and cold temperatures.
* While working, the employee might be exposed to various chemicals, vapors, pollutants, virus or other air-borne pathogens, gases, uneven surfaces, loud noises, moving vehicles or machines and dust/debris.
BENEFITS:
* Employee Stock Ownership Plan (ESOP) - Become a KE&G Employee-Owner!
* Employee activities include the Excelling Employee Owner Program, Employee Choice Awards, Family Picnic, Boot Bucks, Annual Shareholders Meeting, plus other exciting events and activities for the whole family!
* Competitive Salaries
* 401(k) plan
* Cost of Living Adjustments (COLA)
* Paid time off
* Employee-Specific Development/Training Plans - Designed for you, with you!
* Blue Cross Blue Shield Medical Insurance - choice of HSA & PPO Plans
* HSA - weekly company contribution
* PPO Plans - Low premium for employees
* Dental Insurance
* Vision Insurance
* Flexible Spending Account
* Company paid Life Insurance with AD&D
* Supplemental Life Insurance
* Short Term Disability
* Long Term Disability
* Hospital Indemnity, Critical Illness & Accident Insurance
Equal Opportunity Employer
We are an Equal Employment Opportunity Employer. We do not discriminate in hiring on the basis of sex, gender identity, sexual orientation, race, color, religious creed, national origin, physical or mental disability, protected veteran status, or any other characteristic protected by federal, state, or local law.
$22k-30k yearly est. 40d ago
Crew Member
Ina & Thornydale
Cook/server job in Tucson, AZ
Valley Subs of Arizona, LLC DBA Jersey Mike's Subs
MISSION To exceed guest expectations by creating quality subs with fun, friendly service delivered by passionate employees.
The Jersey Mike's tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together.
Benefits
- Fun Work Atmosphere
- Flexible Hours
- Team Member Meal Discounts
- Advancement Opportunities
- TIPS!
Jersey Mike's "A Sub Above"
Jersey Mike's Subs is looking for Crew Members.
Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling and rewarding!
If you like to have fun, banter with people and enjoy sharing your life then working at Jersey Mike's may be for you. Besides learning our business and pleasing people with our great authentic sub sandwiches, you'll learn a whole new level of social decorum to take through life.
So become part of our tradition! Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment then bring your energy and come grow with us!
Job Requirements
The primary requirement of a Jersey Mike's employee is commitment to company goals:
• Create food consistent with Jersey Mike's high quality standards
• Maintain restaurant that is noticeably cleaner than others
• Work in a fast paced team driven atmosphere
• Ability to multitask and work with a sense of urgency
• Interface with customers and provide an exceptional experience
• Full understanding of the terms accountability and information
Qualifications:
- Must be at least 16 years of age
- Must be hardworking, trustworthy and reliable
- Must enjoy and be able to succeed in a fast-paced work environment
- Able to work flexible hours
Key Competencies:
-Demonstrate excellent menu and product knowledge
-Must be able to thrive in a fast pace environment
-Desire to improve self and skill sets
-Able to communicate effectively with guests and have an awesome personality
-Ability to meet schedule requirements and is a reliable performer
Physical Demands- Capability to stand for long periods of time on hard surfaces
- Frequent bending, stooping and lifting
- Frequent repetitive motion of shoulder and elbow to operate slicer (
if 18 and older only
)
- Be able to lift 10 pounds frequently and up to 50 pounds occasionally
If you have what we are looking for, then don't delay! Apply now!
$22k-30k yearly est. 6d ago
Crew Member
Jersey Mike's Subs-22Nd & Spanish Trail
Cook/server job in Tucson, AZ
Job Description
Valley Subs of Arizona, LLC DBA Jersey Mike's Subs
MISSION To exceed guest expectations by creating quality subs with fun, friendly service delivered by passionate employees.
The Jersey Mike's tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together.
Benefits
- Fun Work Atmosphere
- Flexible Hours
- Team Member Meal Discounts
- Advancement Opportunities
- TIPS!
Jersey Mike's "A Sub Above"
Jersey Mike's Subs is looking for Crew Members.
Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling and rewarding!
If you like to have fun, banter with people and enjoy sharing your life then working at Jersey Mike's may be for you. Besides learning our business and pleasing people with our great authentic sub sandwiches, you'll learn a whole new level of social decorum to take through life.
So become part of our tradition! Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment then bring your energy and come grow with us!
Job Requirements
The primary requirement of a Jersey Mike's employee is commitment to company goals:
• Create food consistent with Jersey Mike's high quality standards
• Maintain restaurant that is noticeably cleaner than others
• Work in a fast paced team driven atmosphere
• Ability to multitask and work with a sense of urgency
• Interface with customers and provide an exceptional experience
• Full understanding of the terms accountability and information
Qualifications:
- Must be at least 16 years of age
- Must be hardworking, trustworthy and reliable
- Must enjoy and be able to succeed in a fast-paced work environment
- Able to work flexible hours
Key Competencies:
-Demonstrate excellent menu and product knowledge
-Must be able to thrive in a fast pace environment
-Desire to improve self and skill sets
-Able to communicate effectively with guests and have an awesome personality
-Ability to meet schedule requirements and is a reliable performer
Physical Demands- Capability to stand for long periods of time on hard surfaces
- Frequent bending, stooping and lifting
- Frequent repetitive motion of shoulder and elbow to operate slicer (
if 18 and older only
)
- Be able to lift 10 pounds frequently and up to 50 pounds occasionally
If you have what we are looking for, then don't delay! Apply now!
We use eVerify to confirm U.S. Employment eligibility.
$22k-30k yearly est. 26d ago
Crew Member
Jersey Mike's Subs-Ina & Thornydale
Cook/server job in Tucson, AZ
Job Description
Valley Subs of Arizona, LLC DBA Jersey Mike's Subs
MISSION To exceed guest expectations by creating quality subs with fun, friendly service delivered by passionate employees.
The Jersey Mike's tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together.
Benefits
- Fun Work Atmosphere
- Flexible Hours
- Team Member Meal Discounts
- Advancement Opportunities
- TIPS!
Jersey Mike's "A Sub Above"
Jersey Mike's Subs is looking for Crew Members.
Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling and rewarding!
If you like to have fun, banter with people and enjoy sharing your life then working at Jersey Mike's may be for you. Besides learning our business and pleasing people with our great authentic sub sandwiches, you'll learn a whole new level of social decorum to take through life.
So become part of our tradition! Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment then bring your energy and come grow with us!
Job Requirements
The primary requirement of a Jersey Mike's employee is commitment to company goals:
• Create food consistent with Jersey Mike's high quality standards
• Maintain restaurant that is noticeably cleaner than others
• Work in a fast paced team driven atmosphere
• Ability to multitask and work with a sense of urgency
• Interface with customers and provide an exceptional experience
• Full understanding of the terms accountability and information
Qualifications:
- Must be at least 16 years of age
- Must be hardworking, trustworthy and reliable
- Must enjoy and be able to succeed in a fast-paced work environment
- Able to work flexible hours
Key Competencies:
-Demonstrate excellent menu and product knowledge
-Must be able to thrive in a fast pace environment
-Desire to improve self and skill sets
-Able to communicate effectively with guests and have an awesome personality
-Ability to meet schedule requirements and is a reliable performer
Physical Demands- Capability to stand for long periods of time on hard surfaces
- Frequent bending, stooping and lifting
- Frequent repetitive motion of shoulder and elbow to operate slicer (
if 18 and older only
)
- Be able to lift 10 pounds frequently and up to 50 pounds occasionally
If you have what we are looking for, then don't delay! Apply now!
We use eVerify to confirm U.S. Employment eligibility.
$22k-30k yearly est. 6d ago
Crew Member
E Broadway
Cook/server job in Tucson, AZ
Valley Subs of Arizona, LLC DBA Jersey Mike's Subs
MISSION To exceed guest expectations by creating quality subs with fun, friendly service delivered by passionate employees.
The Jersey Mike's tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together.
Benefits
- Fun Work Atmosphere
- Flexible Hours
- Team Member Meal Discounts
- Advancement Opportunities
- TIPS!
Jersey Mike's "A Sub Above"
Jersey Mike's Subs is looking for Crew Members.
Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling and rewarding!
If you like to have fun, banter with people and enjoy sharing your life then working at Jersey Mike's may be for you. Besides learning our business and pleasing people with our great authentic sub sandwiches, you'll learn a whole new level of social decorum to take through life.
So become part of our tradition! Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment then bring your energy and come grow with us!
Job Requirements
The primary requirement of a Jersey Mike's employee is commitment to company goals:
• Create food consistent with Jersey Mike's high quality standards
• Maintain restaurant that is noticeably cleaner than others
• Work in a fast paced team driven atmosphere
• Ability to multitask and work with a sense of urgency
• Interface with customers and provide an exceptional experience
• Full understanding of the terms accountability and information
Qualifications:
- Must be at least 16 years of age
- Must be hardworking, trustworthy and reliable
- Must enjoy and be able to succeed in a fast-paced work environment
- Able to work flexible hours
Key Competencies:
-Demonstrate excellent menu and product knowledge
-Must be able to thrive in a fast pace environment
-Desire to improve self and skill sets
-Able to communicate effectively with guests and have an awesome personality
-Ability to meet schedule requirements and is a reliable performer
Physical Demands- Capability to stand for long periods of time on hard surfaces
- Frequent bending, stooping and lifting
- Frequent repetitive motion of shoulder and elbow to operate slicer (
if 18 and older only
)
- Be able to lift 10 pounds frequently and up to 50 pounds occasionally
If you have what we are looking for, then don't delay! Apply now!
$22k-30k yearly est. 5d ago
Crew Member
Speedway Rd
Cook/server job in Tucson, AZ
Valley Subs of Arizona, LLC DBA Jersey Mike's Subs
MISSION To exceed guest expectations by creating quality subs with fun, friendly service delivered by passionate employees.
The Jersey Mike's tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together.
Benefits
- Fun Work Atmosphere
- Flexible Hours
- Team Member Meal Discounts
- Advancement Opportunities
- TIPS!
Jersey Mike's "A Sub Above"
Jersey Mike's Subs is looking for Crew Members.
Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling and rewarding!
If you like to have fun, banter with people and enjoy sharing your life then working at Jersey Mike's may be for you. Besides learning our business and pleasing people with our great authentic sub sandwiches, you'll learn a whole new level of social decorum to take through life.
So become part of our tradition! Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment then bring your energy and come grow with us!
Job Requirements
The primary requirement of a Jersey Mike's employee is commitment to company goals:
• Create food consistent with Jersey Mike's high quality standards
• Maintain restaurant that is noticeably cleaner than others
• Work in a fast paced team driven atmosphere
• Ability to multitask and work with a sense of urgency
• Interface with customers and provide an exceptional experience
• Full understanding of the terms accountability and information
Qualifications:
- Must be at least 16 years of age
- Must be hardworking, trustworthy and reliable
- Must enjoy and be able to succeed in a fast-paced work environment
- Able to work flexible hours
Key Competencies:
-Demonstrate excellent menu and product knowledge
-Must be able to thrive in a fast pace environment
-Desire to improve self and skill sets
-Able to communicate effectively with guests and have an awesome personality
-Ability to meet schedule requirements and is a reliable performer
Physical Demands- Capability to stand for long periods of time on hard surfaces
- Frequent bending, stooping and lifting
- Frequent repetitive motion of shoulder and elbow to operate slicer (
if 18 and older only
)
- Be able to lift 10 pounds frequently and up to 50 pounds occasionally
If you have what we are looking for, then don't delay! Apply now!
$22k-30k yearly est. 14d ago
Crew Member
Cactus Coffee Network
Cook/server job in Tucson, AZ
As a Dunkin Donuts franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees; we make it a priority to ensure their success.
Crew members are the foundation of what keeps the store and America running. We are looking to add to our team of positive, energetic employees who are passionate about the Dunkin' Brand and delivering exceptional customer service.
Requirements
Provide excellent guest satisfaction, service speed, and product quality
Previous experience working in a cafe or quick service restaurant preferred
Meet safety and sanitation standards
Anticipate and understand guests' needs and exceed their expectations
Works well in a team environment
Always stay positive and friendly
The average cook/server in Tucson, AZ earns between $20,000 and $34,000 annually. This compares to the national average cook/server range of $23,000 to $37,000.
Average cook/server salary in Tucson, AZ
$26,000
What are the biggest employers of Cook/Servers in Tucson, AZ?
The biggest employers of Cook/Servers in Tucson, AZ are: