Corporate executive chef demographics and statistics in the US
Corporate executive chef demographics research summary. Zippia estimates corporate executive chef demographics and statistics in the United States by using a database of 30 million profiles. Our corporate executive chef estimates are verified against BLS, Census, and current job openings data for accuracy. Zippia's data science team found the following key facts about corporate executive chefs after extensive research and analysis:
- There are over 33,971 corporate executive chefs currently employed in the United States.
- 9.1% of all corporate executive chefs are women, while 90.9% are men.
- The average corporate executive chef age is 42 years old.
- The most common ethnicity of corporate executive chefs is White (55.6%), followed by Hispanic or Latino (16.5%), Asian (11.2%) and Black or African American (10.7%).
- Corporate executive chefs are most in-demand in New York, NY.
- The manufacturing industry is the highest-paying for corporate executive chefs.
- 9% of all corporate executive chefs are LGBT.
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Corporate executive chef demographics by:
Corporate executive chef gender statistics
9.1% of corporate executive chefs are women and 90.9% of corporate executive chefs are men.
- Male, 90.9%
- Female, 9.1%
Corporate executive chef gender ratio
| Gender | Percentages |
|---|---|
| Male | 90.9% |
| Female | 9.1% |
Corporate executive chef gender pay gap
Women earn 90¢ for every $1 earned by men
Male income
$80,049
Female income
$72,305
Corporate executive chef gender ratio over time
This data breaks down the percentage of men and women in corporate executive chef positions over time. Currently, 9.1% of corporate executive chefs are female.
Corporate executive chef gender ratio by year
| Year | Male | Female |
|---|---|---|
| 2010 | 92.21% | 7.79% |
| 2011 | 92.46% | 7.54% |
| 2012 | 92.51% | 7.49% |
| 2013 | 92.58% | 7.42% |
| 2014 | 91.72% | 8.28% |
| 2015 | 92.50% | 7.50% |
| 2016 | 91.81% | 8.19% |
| 2017 | 92.00% | 8.00% |
| 2018 | 91.47% | 8.53% |
| 2019 | 91.99% | 8.01% |
| 2020 | 91.16% | 8.84% |
| 2021 | 90.91% | 9.09% |
Corporate executive chef related jobs gender ratio
We compared corporate executive chefs with similar job titles to see how gender ratios vary. As you can see, corporate executive chef and chef de cuisine have the biggest gender ratio gaps.
| Job title | Male | Female |
|---|---|---|
| Lunchroom Monitor | 5% | 95% |
| Waiter/Waitress, Captain | 13% | 87% |
| Lunchroom Supervisor | 13% | 87% |
| Executive Chef | 88% | 12% |
| Chef De Cuisine | 90% | 10% |
| Corporate Executive Chef | 91% | 9% |
Male
Female
100%
75%
50%
25%
0%
0%
25%
50%
75%
100%
Corporate executive chef demographics by race
The most common ethnicity among corporate executive chefs is White, which makes up 55.6% of all corporate executive chefs. Comparatively, 16.5% of corporate executive chefs are Hispanic or Latino and 11.2% of corporate executive chefs are Asian.
- White, 55.6%
- Hispanic or Latino, 16.5%
- Asian, 11.2%
- Black or African American, 10.7%
- Unknown, 5.3%
- American Indian and Alaska Native, 0.7%
Corporate executive chef race
| Corporate executive chef race | Percentages |
|---|---|
| White | 55.6% |
| Hispanic or Latino | 16.5% |
| Asian | 11.2% |
| Black or African American | 10.7% |
| Unknown | 5.3% |
| American Indian and Alaska Native | 0.7% |
Corporate executive chef race and ethnicity over time
See how corporate executive chef racial and ethnic diversity trended since 2010 according to the United States Census Bureau data.
Corporate executive chef race and ethnicity by year
| Year | White | Black or African American | Asian | Hispanic or Latino |
|---|---|---|---|---|
| 2010 | 61.84% | 12.23% | 8.46% | 14.58% |
| 2011 | 61.99% | 12.80% | 7.85% | 14.28% |
| 2012 | 62.00% | 11.64% | 7.90% | 14.98% |
| 2013 | 63.13% | 11.87% | 7.23% | 14.36% |
| 2014 | 61.78% | 11.46% | 8.32% | 15.03% |
| 2015 | 60.24% | 11.11% | 8.38% | 16.79% |
| 2016 | 61.75% | 11.11% | 7.99% | 15.36% |
| 2017 | 58.68% | 10.68% | 9.91% | 17.21% |
| 2018 | 60.29% | 10.97% | 7.70% | 17.82% |
| 2019 | 60.08% | 10.80% | 8.91% | 17.07% |
| 2020 | 56.91% | 10.07% | 9.26% | 17.80% |
| 2021 | 55.63% | 10.71% | 11.22% | 16.46% |
Corporate executive chef wage gap by race
According to our data, white corporate executive chefs have the highest average salary compared to other ethnicities. Asian corporate executive chefs have the lowest average salary at $77,179.
| Ethnicity | Salary |
|---|---|
| Unknown | $79,405 |
| White | $82,886 |
| Black or African American | $81,005 |
| Asian | $77,179 |
| Hispanic or Latino | $79,881 |
Average corporate executive chef age
See how the average age of corporate executive chefs varies based on ethnicity and gender.
Male
Female
Corporate executive chef age by race and gender
| Race | Male age | Female age |
|---|---|---|
| Black or African American | 43 | 46.5 |
| Unknown | 38 | 36.5 |
| Asian | 44 | 49 |
| Hispanic or Latino | 40 | 43 |
| White | 40 | 41 |
| American Indian and Alaska Native | 40 |
Corporate executive chef age breakdown
The average age of corporate executive chefs is 40+ years years old, representing 56% of the corporate executive chef population.
Corporate executive chef age breakdown
| Corporate Executive Chef Years | Percentages |
|---|---|
| 40+ years | 56% |
| 30-40 years | 28% |
| 20-30 years | 15% |
Corporate executive chef educational attainment
The most common degree for corporate executive chefs is associate degree, with 57% of corporate executive chefs earning that degree. The second and third most common degree levels are bachelor's degree degree at 28% and bachelor's degree degree at 4%.
- Associate, 57%
- Bachelor's, 28%
- Master's, 4%
- Diploma, 4%
- Other Degrees, 7%
Corporate executive chefs by degree level
| Corporate executive chef degree | Percentages |
|---|---|
| Associate | 57% |
| Bachelor's | 28% |
| Master's | 4% |
| Diploma | 4% |
| Other Degrees | 7% |
Corporate executive chef jobs you might like
Corporate executive chef wage gap by degree level
According to the data, corporate executive chefs with a Associate degree earn more than those without, at $86,469 annually. With a Bachelor's degree, corporate executive chefs earn a median annual income of $85,093 compared to $76,943 for corporate executive chefs with an High School Diploma degree.
| Education | Salary |
|---|---|
| High School Diploma or Less | $76,943 |
| Bachelor's Degree | $85,093 |
| Some College/ Associate Degree | $86,469 |
Corporate executive chef employment statistics
Most corporate executive chefs work for a private in the hospitality industry.
Company size where corporate executive chefs work
Below, you can see the size of companies where corporate executive chefs work.
Corporate executive chef jobs by employer size
| Company size | Percentages |
|---|---|
| < 50 employees | 10% |
| 50 - 100 employees | 11% |
| 100 - 500 employees | 20% |
| 500 - 1,000 employees | 11% |
| 1,000 - 10,000 employees | 28% |
| > 10,000 employees | 20% |
Corporate executive chef jobs by company type
Employees with the corporate executive chef job title have their preferences when it comes to working for a company. For instance, most corporate executive chefs prefer to work at private companies over public companies.
Corporate executive chef jobs by sector
| Company type | Percentages |
|---|---|
| Education | 2% |
| Public | 19% |
| Private | 79% |
| Government | 1% |
Corporate executive chef jobs by industry
The most common industries for corporate executive chefs are hospitality, manufacturing and retail.
Corporate executive chef industry statistics
| Industry | Percentages |
|---|---|
| Hospitality | 35% |
| Manufacturing | 15% |
| Retail | 12% |
| Professional | 7% |
| Fortune 500 | 7% |
| Health Care | 4% |
| Start-up | 3% |
| Media | 2% |
| Finance | 2% |
| Technology | 2% |
| Non Profits | 2% |
| Transportation | 1% |
| Government | 1% |
| Construction | 1% |
| Real Estate | 1% |
| Education | 1% |
Corporate executive chef turnover and employment statistics
Corporate executive chef unemployment rate over time
The unemployment rate for corporate executive chefs between 2008 and the most recent data has varied, according to the Bureau of Labor Statistics.
Corporate executive chef unemployment rate by year
| Year | Corporate executive chef unemployment rate |
|---|---|
| 2010 | 9.68% |
| 2011 | 10.91% |
| 2012 | 6.88% |
| 2013 | 7.77% |
| 2014 | 5.16% |
| 2015 | 5.14% |
| 2016 | 4.13% |
| 2017 | 3.91% |
| 2018 | 3.66% |
| 2019 | 3.42% |
| 2020 | 10.00% |
| 2021 | 11.33% |
Average corporate executive chef tenure
The average corporate executive chef stays at their job for 1-2 years, based on the 1,643 corporate executive chefs resumes in Zippia's database.
Corporate executive chef tenure statistics
| Number of years | Percentages |
|---|---|
| Less than 1 year | 11% |
| 1-2 years | 36% |
| 3-4 years | 21% |
| 5-7 years | 17% |
| 8-10 years | 6% |
| 11+ years | 9% |
Corporate executive chef LGBT ratio compared to similar jobs
Review the percent of corporate executive chefs that are members of the LGBT community. You can see how this compares to similar jobs in the chart below.
| Job title | LGBT | Job openings |
|---|---|---|
| Food Service Worker | 6.78% | 169,323 |
| Banquet Server | 7.02% | 125,381 |
| Gallery Host | 7.29% | 9,545 |
| Mcdonalds Crew Member | 7.36% | 133,695 |
| Mixologist | 7.68% | 53,872 |
| Dining Room Supervisor | 8.43% | 30,925 |
| Corporate Executive Chef | 8.58% | - |
Similar corporate executive chef jobs LGBT demographics
| Profession | Percentages of LGBT | Job openings |
|---|---|---|
| Food Service Worker | 6.78% | 169,323 |
| Banquet Server | 7.02% | 125,381 |
| Gallery Host | 7.29% | 9,545 |
| Mcdonalds Crew Member | 7.36% | 133,695 |
| Mixologist | 7.68% | 53,872 |
| Dining Room Supervisor | 8.43% | 30,925 |
Foreign languages spoken by corporate executive chefs
The most common foreign language among corporate executive chefs is Spanish at 40.5%. The second-most popular foreign language spoken is Italian at 21.5% and French is the third-most popular at 17.7%.
- Spanish, 40.5%
- Italian, 21.5%
- French, 17.7%
- Irish, 2.5%
- Japanese, 2.5%
- Other, 15.3%
Corporate executive chef languages spoken
| Foreign language | Percentages |
|---|---|
| Spanish | 40.5% |
| Italian | 21.5% |
| French | 17.7% |
| Irish | 2.5% |
| Japanese | 2.5% |
| Other | 15.3% |
