Crew member jobs in Columbia, MO - 499 jobs

Is it you? Our Crew Members create a warm and friendly shopping experience in our stores. We answer questions, offer suggestions, and ensure our customers know they are welcomed and cared for. We entertain customers and make grocery shopping an exciting adventure. Some responsibilities may include: * Working on teams to accomplish goals * Operating the cash register in a fun and efficient manner * Bagging groceries with care * Stocking shelves * Creating signage to inform and delight customers * Helping customers find their favorite products You'll learn a lot. You're not stuck doing one task here. Each Crew Member contributes to creating a WOW customer experience by participating in all aspects of the job. If you have experience in art including penmanship, working with chalk, and large signage, that's a plus. If you have a passion for people and a fervor for food, we'd love to meet you. We can teach you the rest. Stores have the greatest need for people that can work evenings and weekends. Trader Joe's is an equal-opportunity employer and is committed to hiring a diverse Crew.

A Hooters Kitchen employee is an integral part of the day-to-day operations at every Hooters restaurant. The Hooters Kitchen employee is responsible for consistently executing all Hooters kitchen systems and standards to provide the guest the highest quality food products. The Kitchen employee adheres to all Hooters recipe specifications while preparing or cooking any Hooters menu item and is accountable for safe food handling, food quality standards, and picture perfect presentation. The Kitchen employee demonstrates a willingness to be a team player, has a positive attitude, and meets all Hooters kitchen uniform and grooming standards. The Hooters Kitchen Staff embraces the company's core values: Show You Care, Elevate the Spirit, Respect Everyone, Values Feedback, and Exceeds Expectations. Responsibilities: Professional Team Communication Completes Daily Tasks and Assigned Project Work Kitchen Set Up and Breakdown Dish Area Cleanliness and Trash Removal Receiving and Rotation of Food Supplies Adheres to Uniform and Grooming Standards Continuous Development of Hooters Kitchen Knowledge Practices Proper Food Safety & Sanitation Standards Ensures Food Quality Standards Ensures Food Presentation is Visually Appealing & Picture Perfect Follows Hooters Recipes and Operating Procedures & Systems Adheres to Hooters Kitchen Uniform and Hygiene Standards Practices Proper Food Safety & Sanitation Standards Ensures Food Quality Standards Ensures Food Presentation is Visually Appealing & Picture Perfect Follows Hooters Recipes and Operating Procedures & Systems Adheres to Hooters Kitchen Uniform and Hygiene Standards Qualifications: Must be 18 years of age or older Awareness of Safe Food Handling Practices Awareness of Equipment Safety Detail Oriented Knife Handling Skills Basic Mathematical Skills Ability to Maintain Professionalism Ability to Perform Required Tasks within View of Guests Ability to Multi-Task at a Fast Pace Menu Knowledge and the Ability to Adapt to Change

Duties include food preparation, customer interaction, taking orders and processing payments, maintaining food safety and sanitation, and general establishment tasks and maintenance. We offer a starting pay of up to $14.00 per hr plus tips with plenty of room to grow! HoneyBaked Also offers one of the best schedules in the area. Our hours are M-F 10am-7pm, Sat 10am-5pm and closed on Sundays! All positions at HoneyBaked can recive tips! Starting salary based on experience.

CREW MEMBER Reports to: Shift Leader/Assistant General Manager/General Manager - Champs Chicken FLSA Status: Non-Exempt As a Crew Member at Champs Chicken, you will be an integral part of delivering excellent customer service and supporting the restaurant's day-to-day operations. You will assist with food preparation, ensure cleanliness, and provide a positive experience for every guest. Your dedication and teamwork will help maintain our high standards of food quality and customer service. ESSENTIAL DUTIES AND RESPONSIBILITIES Greet and engage customers in a friendly, professional manner. Provide excellent service by taking orders, answering questions, and delivering food in a timely and courteous manner. Prepare and assemble food orders according to Champs Chicken's standards. Ensure all food items are cooked and presented correctly and safely. Keep your work areas, including the kitchen, dining area, and restroom, clean and organized according to health and safety standards. Work alongside fellow Crew Members and Shift Leaders to ensure a smooth operation during shifts. Assist with various tasks as needed, including cleaning, restocking, and food prep. Ensure food is of the highest quality, meeting Champs Chicken's standards for taste, appearance, and hygiene. Operate the point-of-sale system, ensuring accuracy with cash and card transactions. Assist with order packaging and ensure orders are accurate and delivered to customers promptly. Help with stocking supplies, keeping track of inventory, and ensuring that all necessary materials are available for service. Adhere to all safety and food handling procedures to ensure the health and safety of both customers and team members. Address customer concerns or issues with professionalism and work towards a resolution that maintains guest satisfaction. QUALIFICATIONS To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, experience and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Possesses excellent interpersonal skills and the ability to interact professionally with individuals at all levels, both internally and externally. Must be able to work in a fast-paced, sometimes challenging environment and multi-task effectively. Ability to lead by example and motivate team members in a positive manner. Able to read, write and speak in English. Able to perform basic math. Demonstrate trained food safety knowledge. Acquire county food handler's cards if applicable. Able to work full-time hours and a flexible schedule that includes days, nights, weekends and holidays. Food service experience is preferred. WORKING CONDITIONS Work is generally performed in a restaurant environment. Frequently work with high temperatures associated with the cooking equipment. Regular exposure to cold temperatures while working in food coolers and freezers. Must be available to work a flexible schedule including a variety of shifts, days, evenings, nights, and weekends including overtime, as needed. PHYSICAL DEMANDS The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions Lift/carry up to 10 pounds constantly, 20 pounds frequently and 50 pounds occasionally. Continuously stand and/or walk on hard floors to prepare and cook food, get stock items, and transport items to/from the kitchen, stock room, food prep area and front lines for extended periods. Frequently push or pull trash cans, brooms, mops, and mop buckets. Occasionally to frequently climb a foot stool or ladder to reach items located on shelves, in coolers, freezers, stockrooms, etc. Frequently stoop or squat to reach items on low shelves or on the floor. Continuously reach overhead, forward, and underneath shelving, counters, tables, refrigeration units, racks, drink dispensers, and food service equipment. Continuously verbally communicate with and listen to customers, management and other team members in English to ensure optimal performance and safety. SUCCESS FACTORS Customer Service Create customer loyalty by delivering outstanding customer service, executing sales promotions, ensuring quality foods products are available to sell and maintaining a properly-trained staff Express genuine care for the team, the customers and the business Honesty & Integrity Maintain professional and ethical leadership behaviors at all times. Lead by example Maintain confidentiality regarding private employee matters Create accurate records including Waste Logs, bank deposits, inventory, etc. Act Like an Owner Ensure business operations follow Champs Chicken procedures Drive profitability by managing labor and materials costs and employs strategies to increase same store sales Invite feedback and listen to ideas Maintain open communication with all co-workers Maintain High Standards Always perform tasks to the highest standards and hold team accountable for doing the same Arrive punctual and ready to begin work assignments Positive Attitude Express praise and appreciation to team as/when appropriate When available, use the rewards system to reinforce good performance Can successfully resolve conflicts when necessary

Summary Description A crew member must consistently perform high-quality work by understanding customer/team leader requirements and profitably fulfill them; follow company policies and procedures maintaining all operations and safety standards. The crew member is responsible for loading and securing the equipment they use, traveling to the property location and performing the services, and then loading the equipment and traveling to the next location. Duties/Responsibilities Overview of Daily Duties The crew members usually work on small crews to perform their daily tasks. All crew members directly affect the motor vehicle's operations by driving it and/or safely loading it. Morning: Upon timely arrival, assist the team leader in making sure all the DOT repairs and checkpoints were performed and the truck is ready to go. Check and load equipment (oil level, tire pressure, blades), load materials, and prepare the truck for leaving as directed by the team leader or PM. Wear uniforms and have proper P.P.E. Have proper credentials required by law and/or Columbia Landcare (Driver's license, Medical Card when driving a company truck, Technician card if applying chemicals, etc.) . Always fasten seatbelts, while company truck is in transit. Have an open/helpful mindset - when there is something that needs to be done, willing and able to take the initiative to help. Have a plan ready to go for how to undertake your work, making sure you have all the equipment and information you need to be successful once you arrive on the job site. On-site: Follow the Production Manager's instructions on proper labor methods and techniques and safe equipment use. Perform work as instructed by a crew leader and/or PM. Always remember safety comes first. If you cannot safely do something let someone know, and we will assist in the situation. Use the right equipment as efficiently as possible while maintaining job specifications and quality standards. Report all accidents/incidents to the Production Manager as soon as possible. Be kind/courteous with individuals on the property, greet them with a smile and a wave. Be able to professionally interact with clients, and relay information of their wants and needs back to the production managers. Be flexible in our tasks, always searching to find a better way to perform the task more efficiently, without jeopardizing quality. Evening: Assist team leader in fueling all equipment and trucks, removing all trash, and dumping lawn debris in the designated areas. Help to unload equipment and place small tools and supplies in the cage. Help team leader by assisting with DOT daily truck inspection if requested. Assist team leader by reporting equipment/truck problems to shop staff and filling out equipment condition reports for repair. Cleaning out any personal items/trash from vehicles before heading home. Customer Service Be respectful and courteous to property representatives and the public. Be proactive and communicate property needs to Team Leader and Production Manager. Always look and act professionally at job sites. Respect private property. Breaks taken on-site will be on a truck or trailer, not in the client's yard, near pools, or on their lawn furniture. Safety Safety is the responsibility of ALL members of the team. Crew members will always contribute to a strong safety culture. Assure all equipment is safe, and securely fastened when loading equipment on vehicles/trailers. Training Active participant in team training and safety meetings. Actively participate in training to understand: The specific performance requirements for the various client properties. How to safely operate all equipment How to safely perform various tasks like: Planting, mulching, pruning, tree-staking practices, etc. Plant, insect, and disease identification. Sound horticultural practices and use of fertilizer and chemicals. Turf mowing practices by turf and equipment required. Understanding of performance specifications for each property site. Job Standards Any combination of education and experience providing the required skill and knowledge are qualifying. Experience, Work Skills, and Abilities: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Ability to work independently, consistently, and efficiently and as an effective team member, with limited supervision. Flexible enough to work varying hours to meet the needs of the company, this includes long days and weekends. Must be able to work on Saturdays and Sundays when necessary. As well as overnights potentially during snow events. (When it snows, we work.) Prefer demonstrated experience working in the landscaping industry and safely operating professional landscape equipment. Ability to frequently lift, pull, and push 75 lbs. Licenses/Certification: Only Crew Lead must have a current Class E driver's license, fulfill company driver's qualifications, safely operate company trucks, and comply with DOT regulations for motor vehicles that weigh 10,001 pounds or more, using the gross combined vehicle weight rating or the gross combined vehicle weight rating if the vehicle is towing a trailer. Working Conditions: Varies daily and throughout the day depending upon the demands of the company and its customers. Work is performed at customer sites and work sites vary daily. When it is winter, we will be required to report snow events. Note: This should not be construed to imply that these requirements are the exclusive standards of the position. Incumbents will follow any other instructions, and perform any other related duties, as may be required. The company reserves the right to revise this at any time. The job description is not to be construed as a contract for employment.

Who are we looking for? *Currently hiring for opening bakers for Mon-Sat 6am-12noon and closing bakers for 5-11pm Mon-Thursday and 6pm-1am Fri/Sat If you are someone who enjoys baking, working with your hands, has a passion to serve and make memorable baked experiences, likes to learn and grow while being in a fast-paced environment, then Crumbl Cookies is the place for you. Oh… and did we tell you these cookies are the best in the world?!!! Crumbl Cookies is a fast-growing national brand that is changing the way people experience and enjoy cookies. We are proudly building a reputation consisting of incredible tasting cookies while providing a clean, safe and welcoming environment. This reputation is only possible with an individual who is passionate and dedicated to offering world class cookies, serving the team and customers, while having a strong desire to grow and learn. Responsibilities: Openers = 6a-12pm Monday - Saturday Closers = 5-11pm Monday-Thursday, 6pm-1am Friday and Saturdays Read and understand Crumbl recipes Measure and combine ingredients using mixers, ovens, and other equipment to make cookies Decorating and displaying the finished product Ensure finished goods meet food safety and quality controls Greeting customers, answering questions, making recommendations, accepting orders and payment, and providing exceptional customer service Cleaning and restocking the workstation and ensuring all equipment is sanitized We ask you to: Smile Create and Maintain Eye Contact Make Emotional Connections with Guests Honors and encourages others to follow the visions and values of the restaurant Ability to multitask quickly, yet thoroughly Have the ability to communicate effectively in English Be at least 16 years of age Be willing and able to work a flexible schedule Have the ability to lift and carry 10-55 lbs. Have a valid driver's license and reliable transportation Facemask, properly worn, are required Applicants will also be expected to be able to work on their feet for several hours at a time and lift potentially heavy objects when necessary. Prior experience is preferred, but not necessary. Requirements: Pleasant interactive skills, time and resource management, and planning skills Attention to detail, especially when performing quality inspections on ingredients and products Basic math and computer skills Willingness to work independently or with other team members to solve problems, fulfill orders, and create excellent baked goods Ability to work in a fast-paced environment Benefits: Benefits: Tips Sampling Cookies 50% off cookies & drinks (limit per week) Flexible Scheduling Sundays Off Work schedule 8 hour shift Weekend availability Monday to Friday Other Night shift

Job Description Duties include food preparation, maintaining food safety and sanitation, and general kitchen tasks. Will train.

Job Description We are hiring immediately for a full time FOOD SERVICE WORKER position. Note: online applications accepted only. Schedule: Full time schedule. Monday - Friday, 7:30 am - 2:45 pm. Further details upon interview. Requirement: Previous food service experience preferred. Pay Range: $15.00 per hour to $16.00 per hour Fresh Ideas Management is a dynamic food service management company that believes good food is a powerful thing. Food brings people together and food creates memories. Fresh Ideas encourages creativity by creating fun working environments for our teams! Our diverse teams enjoy a workplace where creativity, openness and innovation flow free and new, Fresh Ideas are encouraged. Our team-members are excited about creating delicious, unique and engaging dining experiences for our guests. Fresh Ideas offers a full benefits package, flexible schedules that respect one of our core values, work life balance, and ongoing training and development opportunities. This, along with our rapid growth, means accelerated promotion opportunities for every motivated Fresh Ideas team member! The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: *************************** Skg Job Summary Summary: Prepares, presents and serves food as needed. Essential Duties and Responsibilities: Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients. Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards. Stores food in designated areas following wrapping, dating, food safety and rotation procedures. Cleans work areas, equipment and utensils. Distributes supplies, utensils and portable equipment. Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Serves customers in a friendly, efficient manner following outlined steps of service. Resolves customer concerns and relays relevant information to supervisor. Ensures compliance with company service standards and inventory and cash control procedures. Assures compliance with all sanitation and safety requirements. Performs other duties as assigned. Associates at Fresh Ideas are offered many fantastic benefits: • Medical • Dental • Vision • Life Insurance/ AD • Disability Insurance • Retirement Plan • Paid Time Off • Holiday Time Off (varies by site/state) • Associate Shopping Program • Health and Wellness Programs • Discount Marketplace • Identity Theft Protection • Pet Insurance • Commuter Benefits • Employee Assistance Program • Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information ******************************************************************************************* About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Fresh Ideas maintains a drug-free workplace.

As a member of the Cookie Crew at our Columbia store located at 308 S 9th Street, Suite 113 Columbia, MO 65201, you are the ultimate Insomniac. Not only are you the point person at the front of the store for interacting with our customers, but you also get to bake all of our awesome Warm and Delicious cookies as well!SOME OF OUR SWEET PERKS: Flexible part-time work schedules Free cookies & Employee Discount Paid Time Off Excellent training Job stability with a rapidly growing and reputable company Achievable growth/promotion opportunities You get to work in a fun, exciting team environment WHAT ELSE WILL I DO AS A MEMBER OF THE COOKIE CREW? Promptly greet guests entering the store and take their orders according to procedure Help customers understand menu items, answer clarifying questions, and repeat orders for accuracy Give each customer a warm experience with a smile in person & over the phone Bake our delicious cookies to perfection & a scoop of ice cream Ensure fast, warm, and correct delivery orders are packaged and sent out Handle cash and payments accurately and have no shortages or overages Cleaning, sanitizing, and maintaining the bakery DESIRED SKILLS/EXPERIENCE: Prior experience in a customer service focused role - preferred Personable, genuine, outgoing demeanor Ambitious nature Great communication and organizational skills Must be 18 years or older to be employed Must be able to work nights, weekends and holidays Legally eligible to work in the United States About us:Insomnia Cookies was founded in a college dorm room by then-student, Seth Berkowitz. Fast forward 20 years and so... many....cookies... later, our innovative bakery + delivery concept has become a cult brand known for its rabid following of cookie lovers who crave Insomnia's warm, delicious delivery all day and late into the night. With an expanding footprint of over 300 stores globally, an experiential, “sweet-easy” concept as the brand's flagship in Philadelphia, Pa. (where Insomnia Cookies is headquartered), and a rapidly-growing nationwide shipping and gifting portfolio... Insomnia Cookies is revolutionizing the cookie game by truly "Imagining What's Possible"!

About Us Nestled in the heart of downtown Columbia, Sage brings the artistry of French pastry and handcrafted drinks to Missouri's vibrant college town. From delicate croissants to expertly crafted drinks, we honor authentic French techniques and exceptional ingredients. Our baristas, bakers, and pastry chefs bring care to everything we serve, making each visit worth savoring. At Sage, we believe exceptional food and coffee begin with exceptional people. We're building a team of artisans who share our passion for quality, creativity, and hospitality. Together, we're bringing a taste of France to Columbia-one beautifully crafted pastry or coffee at a time. Job Description This role is ideal for someone who enjoys working with purpose, takes pride in creating beautiful moments for others, and thrives in a collaborative setting. Prior experience isn't required-just a strong sense of initiative, a willingness to learn, and a consistent presence. Key Responsibilities Crafting espresso drinks and beverages to recipe standards Providing warm, attentive service to all guests Supporting day-to-day operations: register, restocking, cleaning, and prep Working with a team to maintain a calm and well-run café environment Minimum of 15 hours per week required; weekend availability preferred Pay Average of $20/hour with tips, based on current team earnings If you're looking to grow in a supportive, detail-oriented space and contribute to something thoughtfully built-we'd love to meet you.

We're looking for Team Members to become part of our Popeyes family with the skills and behaviors to create memorable experiences for our guests. Must be passionate about providing guests with the best experience possible. Must follow Popeyes Service Basics: smile, make eye contact, greet the guest, repeat the order, and thank the guest. Must enjoy working with people who take food seriously yet have fun preparing and serving it. Must be committed to contributing to the collaborative spirit of the team, be energized by the opportunity to learn, grow and explore your career potential.

Job Description Primary Location Webb City School District Salary Range Per Hour Shift Type Part-Time

Grill Master Wanted at Dairy Queen! Get ready to join the Grill Crew and serve up the best eats in town! As a Grill Team Member, you'll be the secret behind our sizzling, mouth-watering meals, ensuring everything is cooked to perfection, safe, and served with a side of awesome! What You'll Be Doing: Cooking Up the Goodness: Prepare, cook, and assemble tasty meals that follow all our safety and health standards. Grill Skills: Manage all things grill-from frying to freezing to cooking on the grill-making sure all equipment is running smoothly and safely. Prepping for Success: Set up and stock the grill area with everything you need to make each meal a masterpiece. Keeping It Clean: Clean up the grill area, dining room, and bathrooms, while staying on top of trash and maintenance both inside and outside the restaurant. Teamwork Makes the Dream Work: Communicate with your teammates to make sure everything is cooking right and that every order is spot on. Product Rotation Pro: Keep the stock organized, rotate products properly, and ensure everything is fresh and ready to go. What We're Looking For: Team Player: Work with your crew to ensure everything runs smoothly-because the team is the heart of the kitchen! Customer Focused: Be polite, friendly, and quick to make sure each guest has a great experience from start to finish. Attention to Detail: Follow food safety rules, maintain clean equipment, and make sure the grill area stays top-notch. Go-Getter: Take initiative, handle problems like a pro, and get meals out quickly and safely. Why You'll Love It: Be part of a fun, supportive team where teamwork and positivity are key. Master your grill skills and serve up deliciousness every day. Help create a friendly, welcoming atmosphere where everyone loves to eat! Ready to grill up some fun? Apply now and become part of the Dairy Queen crew!

PaPPos Pizzeria & Pub at 10W Nifong in Columbia, MO is looking for energetic kitchen staff to join our team. Our ideal candidate is self-driven, punctual, and hard-working. Responsibilities Learn how to prepare handcrafted pizza prep fresh organic food slap and stretch fresh dough pizza make line work the cut table and expo make fresh salads prepare sandwiches on our fresh bread made daily Qualifications A desire, drive and dedication to making the very best quality products the ability to multi task and make pizzas accurately and quickly with the highest quality personal hygene respect for others We are looking forward to reading your application.

Job DescriptionResponsibilities include: Assisting in frying donuts, and preparation as needed. Icing Donuts Clean up the kitchen when done. Must be able to work on foot a long period of time Must be able to multitaskings Fast and Flexible. Must be able to come in at 4am Must be able to work on weekends This is NOT a typical fryer job like the usual resturants. One must be flexible, fast, and be always aware to not over cook the donuts in this final stage.

Job Description As part of the Subway Team, you as a Sandwich Artist will focus on four main things: Providing an excellent Guest experience Preparing and serving great food Keeping restaurants clean and beautiful Being a Team player Key parts of your day to day will consist of: Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish Upholding food safety standards as you prepare and serve fresh food daily Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests As a Subway Team Member, you'll have access to: Brand partnership discounts Scholarship Opportunities Opportunity to earn University course credits Hands on career experience in a restaurant business PREREQUISITES Education: Some high school or equivalent Experience: No previous experience required ESSENTIAL FUNCTIONS Ability to understand and implement written and verbal instruction. Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally. *You will receive training on your roles and responsibilities Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Part-time Description St. Peter School in Fulton, MO has an opening for a Kitchen Cook. This position is for the 2025-2026 school year. A successful candidate is a practicing Catholic in good standing who can minister to students regardless of subject area or a teacher who, consistent with the Mission of St. Peter School, promotes and teaches the Catholic faith as reasonably determined by the principal. Applicants should hold the appropriate Missouri teaching certification, or its equivalent. All interested persons should complete the application and contact the Principal, Erin Polson, at ***************************.

Provide exceptional customer service in a safe and clean environment to ensure the customer's return visit. Treat customers/employees in a fair and ethical manner, promoting an inclusive work environment, being a responsible member of the community, providing the right products at the right time with fair and accurate pricing. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety.Based in Missouri, Gerbes merged with The Kroger Company in 1983. Today, we're proudly serving Gerbes customers in 6 stores throughout Columbia and Jefferson City areas. As part of the Kroger family of companies, we take pride in bringing diverse teams with a passion for food and people together with one common purpose: To Feed the Human Spirit. With a history of innovation, we work tirelessly to create amazing experiences for our customers, communities AND each other, with food at the heart of it all. Here, people matter. That's why we strive to provide the ingredients you need to create your own recipe for success at work and in life. We help feed your future by providing the value and care you need to grow. If you're caring, purpose-driven and hungry to learn, your potential is unlimited. Whether you're seeking a part-time position or a new career path, we've got a fresh opportunity for you. Apply today to become part of our Gerbes family! What you'll receive from us: The Kroger Family of Companies offers comprehensive benefits to support your Associate Well-Being, including Physical, Emotional, Financial and more. We'll help you thrive, with access to: A wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision and prescription coverage, through company plans or collective bargaining agreement plans. Flexible scheduling in full- and part-time roles with paid time off, including holiday and sick pay based on eligibility and length of service. Emotional and financial support with free counseling through our Employee Assistance Program and free, confidential financial tools and coaching with Goldman Sachs Ayco. Valuable associate discounts on purchases, including food, travel, technology and so much more. Up to $21,000 in tuition reimbursement over your career, through our industry-leading Continuing Education program. Vast potential for growth, through an abundance of industry-leading training programs and diverse career pathways. For more information about benefits and eligibility, please visit our Benefits Page ! MINIMUM Excellent customer service skills DESIRED Any previous comparable experience Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store Gain and maintain knowledge of products sold within the department and be able to respond to questions and make suggestions about products Collaborate with associates and promote teamwork to help achieve company/store goals Prepare beverage selections to recipe and standards and to customer's requests using proper equipment; tender transactions using company best practices Offer product samples to help customers discover new items or products for which they inquire about; inform customers of coffee shop specials Provide customers with fresh products that they have ordered and the correct portion size (or as close as possible to the amount ordered) to prevent shrink Recommend coffee shop items to customers to ensure they get the products they want and need Use all equipment in coffee shop such as the refrigerators, freezers, slicers, and ovens according to company guidelines; prepare, package, label and inventory ingredients in merchandise Check product quality to ensure freshness; review "sell by" dates and take appropriate action Properly use kitchen equipment, espresso machine, blender, computerized scale and steamer Label, stock and inventory department merchandise Report product ordering/shipping discrepancies to the department manager Stay current with present, future, seasonal and special ads Reinforce safety programs by complying with safety procedures and identify unsafe conditions and notify store management; adhere to all food safety regulations and guidelines Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair Notify management of customer or employee accidents; report all safety risks, issues or illegal activity, including robbery, theft, or fraud to store management Ability to work cooperatively in high paced and sometimes stressful environment Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner Ability to act with honesty and integrity regarding customer and business information Ability to follow directions and seek assistance when necessary to resolve customer and business issues Provide support and assistance through direct interaction with minors, individuals with special needs, and/or older adults Must be able to perform the essential job functions of this position with or without reasonable accommodation

Job Description As part of the Subway Team, you as a Sandwich Artist will focus on four main things: Providing an excellent Guest experience Preparing and serving great food Keeping restaurants clean and beautiful Being a Team player Key parts of your day to day will consist of: Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish Upholding food safety standards as you prepare and serve fresh food daily Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests As a Subway Team Member, you'll have access to: Brand partnership discounts Scholarship Opportunities Opportunity to earn University course credits Hands on career experience in a restaurant business PREREQUISITES Education: Some high school or equivalent Experience: No previous experience required ESSENTIAL FUNCTIONS Ability to understand and implement written and verbal instruction. Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally. *You will receive training on your roles and responsibilities Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location