Crew member jobs in Mentor, OH - 1,561 jobs

Purpose/Scope: The saw crew laborer takes direction from the saw crew foreperson to complete the task they are assigned to do in a safe, productive, and professional manner. Essential Duties and Responsibilities: Completes general construction labor tasks necessary to cut openings in precast concrete panels Takes work direction from saw crew foreperson May perform work of a miscellaneous nature as directed by foreperson Uses materials/supplies in an efficient manner Handles equipment in responsible manner Follows established safety procedures and policies Qualifications: High school diploma (or equivalent) is desired Welding Experience Valid driver's license Other Required Qualifications: General knowledge of construction practices Ability to carry out simple and complex verbal instructions Ability to work well with others and maintain professional conduct at all times Ability to work from ladders and aerial work platforms Adapts readily to change Ability to communicate in a professional manner at all organizational levels Ability to operate construction tools in a safe and efficient manner Initiative to develop yourself and others Ability to address conflict and collaborate towards a solution Possess outstanding work habits and demonstrates them to crew members Physical Requirements: Field: Must be able to traverse uneven ground, move minimum of 50lbs., spatial awareness/depth perception, climb on a flatbed semi-trailer Work Environment: Field: All types of weather conditions (year-round, Mid-west and Northeast), dirt/dust, noise from heavy machinery/vehicles

Romeo's Pizza In-Store Positions Available! At Romeo's Pizza, we're not just a pizza company. We're an Award Winning, Food First, Pizza Community that is dedicated to being local pizza champions that positively impact the communities that we serve. We are currently hiring friendly, outgoing, & inspiring individuals at our Romeo's store. Come join a winning culture today and let's make the world a better place one slice at a time. A perfect job for anyone looking for extra income, entering the workforce, or looking to grow within an expanding business. Our Core Values: We are handcrafted excellence We believe pizza is always the answer We deliver sweet smiles one slice at a time We will positively impact our communities and environment We win as a team Job Requirements:: Friendly, customer-service oriented individuals Minimum 16 years of age Team player Apply now and become part of our Romeo's Team! Company Perks:: Full-time and Part-time positions available Health insurance for Full-time employees Flexible hours In-store training Employees receive discounts on Romeo's menu items Opportunities for growth within the company

will work with crews performing work in underground construction. Essential Functions and Responsibilities Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Perform routine construction-related activities such as pulling a rope, climbing ladders, using common hand tools, manual digging with a shovel, cable handling, and general cleanup Stock truck with materials to ensure an adequate supply for daily work assignments Organize materials, tools, and equipment Set up traffic control signs and cones Flag and/or direct traffic as needed Complete daily equipment safety inspections and maintenance checks Accurately complete all required company documentation for each assignment according to established company standards and procedures (i. e. , timesheet, truck report, expense report) Perform work in a safe manner and comply with all established company safety policies and procedures Perform other duties and tasks as assigned in order to help the team complete a project Knowledge, Skills, and Abilities Able to work 10+ hours in a day when necessary Willing to work outside in varying weather conditions Ability to work efficiently, independently, and collaboratively within a team environment Capable of moving materials/equipment weighing up to 80 pounds Able to ascend/descend a ladder or pole to connect cables or for other tasks Must be reliable, responsible, and dependable with work attendance Required Education and Experience Must have at least two years of driving experience along with no major driving infractions in the previous three years Preferred Education and Experience Two (2) years of construction experience High school diploma or equivalent certification Must be willing and able to travel out of town with occasional overnight stays to assigned projects Must be able to lift at least 50 pounds on an occasional basis Additional Eligibility Qualifications Pass pre-employment drug test and criminal background screen Complete and pass a DOT Physical Physical Demands This position typically requires: balancing, standing, walking, lifting, carrying, pushing, pulling, grasping, reaching, stooping, squatting, kneeling, climbing, hearing, and talking. Working Conditions The employee will be exposed to adverse environmental conditions (such as is typical when working outdoors). Work Environment While performing this job, an employee is exposed to varying weather conditions. Travel This position may require travel, which could include traveling to projects in different cities and overnight stays. Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. Please note that only applications from individuals residing in the United States will be considered for this position. We appreciate your understanding and thank all applicants for their interest. Requirements Please note that only applications from individuals residing in the United States will be considered for this position. We appreciate your understanding and thank all applicants for their interest. Benefits Full Benefits Package: Health, Life, Dental, and Vision

Job DescriptionJoin the team bringing Northstar Cafe to Cleveland! Now Hiring All Positions! If you're - excited about real, local, organic, and artisanal ingredients passionate about cooking from scratch and meticulous about quality open to learning and growing your skills looking forward to being valued as an integral member of a team - then becoming a member of the Northstar Cafe KITCHEN TEAM might be the perfect job for you. Bring your upbeat attitude and gritty work-ethic. We'll teach you the rest. We want you to be successful here, and support you with: thorough training in our production bakery and professional kitchen top-notch teammates who'll become close friends An efficient, productive, upbeat work environment Here's what you'd do: Create delicious food alongside a high-energy team with a sincere desire to delight guests Use the finest ingredients, including foods from more than twenty Ohio producers Prepare a broad menu from scratch using classic and modern cooking techniques and a variety of tools and machinery Take pride in being part of the most loved restaurant in the neighborhood And our team gets great benefits: medical/dental/vision/life insurance 401(k) paid vacations, paid sabbaticals healthy lifestyle reimbursement free meal with every shift (pretty much everyone's favorite benefit) endless opportunities to grow, challenge yourself, and have fun Our team loves working here, and we strive to make this a place worthy of them. Here's what some of them had to say: “We source locally whenever we can and always find ingredients of the highest quality. We have good relationships with people who deliver our food. It's really a community that's behind all of these amazing meals.” “I'm proud of how clean we keep the restaurant, how we treat each other, and how we treat guests. Our standards are really high, which I love.” “Shift meals is one of the best parts about working here! Our food is so wholesome and good.” “The style of communicating, even when something's wrong, is very kind. It makes people actually want to change. Learning this has helped me be a better communicator in all areas of my life.” “I love being a part of a group of conscientious and intelligent people, and being a part of a company that has high standards of excellence. It's truly a company that goes above and beyond.”

The Trails Construction Crew Member works cooperatively with the full-time CMEA crew to complete trail projects in the field. Essential Functions: Regular and predictable attendance is expected and required. All Cleveland Metroparks employees must be prepared to work flexible schedules, including evenings, weekends, and/or holidays as required. Uses traditional trail skills, restoration techniques, carpentry skills, and physical labor including the use of hand tools while working cooperatively with crew members to complete an array of projects across the Park District, including trail construction and maintenance, building rock stairs, carpentry, bridge construction, invasive vegetation removal, and restoration of impacted sites. Completes training and adheres to Cleveland Metroparks trails standards, practices, and expectations. Performs field work, interaction with the public, and related functions in a responsible manner that reflects well on Cleveland Metroparks. Keeps direct supervisor promptly informed of key/significant issues or concerns. Carries out duties and responsibilities in a safe and efficient manner to maintain a safe work environment and surrounding area for oneself, co-workers and public. Responds to hazardous situations and/or potentially unsafe conditions by taking corrective action as capable and promptly notifying supervisory personnel. Performs related duties as assigned or apparent.

Job DescriptionBenefits: Bonus based on performance Flexible schedule Training & development ***FLEXIBLE SCHEDULES AVAILABLE*** Right at Home Cleveland Southwest, In-Home Care & Assistance, is a non-skilled agency seeking to hire Home-Maker Companions to help with instrumental activities of daily living . We have immediate part-time and full time positions available to applicants looking to gain experience, help others in their community, or simply make extra money. You can help seniors and veterans remain independent while staying in the comfort of their own homes. Students, seniors, and veterans are encouraged to apply. Benefits: Here's Why Caregivers Like Working for Us: - Home Care Pulse awarded Right at Home - Employer of Choice for 2017, 2018, 2019, 2020, 2021, 2022, 2023, 2024 - Proprietary University for Continuing Education - CPR and First Aid Training ***NEW PAY RATES for 2023*** Paid training Student Mentoring/Internship Monday-Friday 2-4 and 6-8 hour shifts available Part time 2-4 hour shifts available Flexible scheduling - Set your own availability (perfect for students) Mileage reimbursement for client transportation and/or errands Travel Time reimbursement for travel time between clients Time and a half for major holidays Pay increases available through our Personal Advancement Program Bonuses for referrals Caregiver Recognition & Rewards Program Service Area includes 16 Southwest Suburbs in Cuyahoga County Responsibilities and Duties: Performs Home-Maker Companion activities that assist the client with instrumental activities of daily living which include (but are not limited to): Meal preparation and snacks according to instructions Accompany patient on errands or medical appointments. Performs housekeeping activities which include (but are not limited to): vacuuming, dusting, sweeping or mopping floors, doing dishes, changing bed linens, doing laundry and cleaning bathroom Medication reminders Qualifications and Skills: High school graduate or G.E.D. certificate preferred. One year of experience as a Home-Maker Companion Caregiver in healthcare (in homes or communities). Ability to read, write, speak and understand English as needed for the job. Possess a valid drivers license and insured automobile

Urgent Opportunity: Join Jimmy John's as a Dynamic Sandwich Maker! Are you looking for an exciting work environment where you can thrive? Do you want to be part of a team that delivers delicious sandwiches in record time? If so, we want you to join our family at Jimmy John's! At Jimmy John's, we pride ourselves on serving Freaky Fresh and Freaky Fast sandwiches made with love since 1983. As a Sandwich Maker, you will be part of a highly skilled team that focuses on quality and excellent customer service. Enjoy a fast-paced work environment where you can learn valuable skills and make friends while having a blast! Key Responsibilities: * Prepare and assemble delicious sandwiches quickly and accurately. * Take orders over the phone and at the register. * Maintain a clean and welcoming environment for customers. * Deliver exceptional customer service with a smile. * Work collaboratively with your team to achieve store goals. What We Offer: * A supportive, enthusiastic team atmosphere. * Opportunities to learn about our menu and products. * Flexible scheduling with day shift and weekend availability. * Tips to supplement your earnings. Requirements: * Must have a high school diploma or equivalent. * Availability for daytime shifts and high-volume lunch periods. * Ability to operate a cash register and handle cash transactions. * Commitment to food safety and cleanliness. Location: If you're ready to join a motivated team and make sandwiches that people love, apply now and become a part of the Jimmy John's family! Company Introduction We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!

Urgent Opportunity: Join Jimmy John's as a Dynamic Sandwich Maker! Are you looking for an exciting work environment where you can thrive? Do you want to be part of a team that delivers delicious sandwiches in record time? If so, we want you to join our family at Jimmy John's! At Jimmy John's, we pride ourselves on serving Freaky Fresh and Freaky Fast sandwiches made with love since 1983. As a Sandwich Maker, you will be part of a highly skilled team that focuses on quality and excellent customer service. Enjoy a fast-paced work environment where you can learn valuable skills and make friends while having a blast! Key Responsibilities: Prepare and assemble delicious sandwiches quickly and accurately. Take orders over the phone and at the register. Maintain a clean and welcoming environment for customers. Deliver exceptional customer service with a smile. Work collaboratively with your team to achieve store goals. What We Offer: A supportive, enthusiastic team atmosphere. Opportunities to learn about our menu and products. Flexible scheduling with day shift and weekend availability. Tips to supplement your earnings. Requirements: Must have a high school diploma or equivalent. Availability for daytime shifts and high-volume lunch periods. Ability to operate a cash register and handle cash transactions. Commitment to food safety and cleanliness. Location: #1344 - Rockside Road 6800 Rockside Rd B, Independence, OH 44131, USA If you're ready to join a motivated team and make sandwiches that people love, apply now and become a part of the Jimmy John's family! Second Shift availability preferred (4-10pm) Work schedule Weekend availability Day shift Supplemental pay Tips

Buehler's Deli Cooks prepare food for our Restaurants, Deli and Catering departments meaning this position ensures that all three departments have the food they need each day. This important position works closely with their manager and co-workers to make sure they have the food they need to serve our customers. We want to make the experience for each customer special whether they are shopping in the store or attending a catered event. One of our company strategies is to become the Best in Food Service and have the Freshest Foods, which starts with one day at a time to support the restaurant, deli and catering to ensure they have what they need to make that customer experience special. Our Food Service teammates like to prepare all types of food while following established food production programs and procedures. A typical day for a Deli Cook may include: * Responsible for planning and preparing the department's needs * Set-up, organize, and prepare food using established production procedures and systems * Comply with sanitation, health and personal hygiene standards, and housekeeping to keep the work area clean * Observe proper food handling techniques * Assist Line Cooks when needed * Assist Deli Department when needed * Store food properly and safely, mark the date and item We think you'd be great for this role if you embody the 6 Characteristics of a great Buehler's teammate: People Minded * Enjoy working in a teamwork environment Customer Minded * Commit to supporting the Deli, Catering and Restaurant teams by ensuring that each department has what it needs for the day Product Minded * Enjoy prepping food and cooking Stable Minded * Manage stress and keep your composure when it gets busy during the work week, weekends, and special holidays (Mother's Day, Father's Day and many others) Detail Minded * Have an eye for food presentation * Read recipes and are able to follow the exact measurements * Work with minimal supervision while being highly productive Open Minded * Value being dependable, reliable and flexible with your schedule to accommodate customer demand * Accommodate staffing needs by having a flexible schedule and the ability to work weekends * Understand that this is not designed to cover all the duties that are required, and there may be changes to your duties or responsibilities without notice Our legal team wants you to know what's required for this role: * Attained at least 18 years of age; or if age 16-17 cannot operate any equipment (slicer, buffalo chopper, etc.) * Able to occasionally be required to stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50# - 80# * Manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures; and can do simple math problems * Able to work within our deli/kitchen environment that includes equipment such as an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives…so frequently you will be exposed to heat, steam, fire and noise * Reasonable accommodations may be made to enable individual with disability to perform the essential functions Extra Awesome: Previous Prep Cook experience, however we are always happy to train a new teammate!

At Food Lion, Associates are the most important assets to our organization. We want associates to have meaningful careers full of variety and challenges. Each associate contributes to the overall success of Food Lion, and in return, we strive to provide all associates with a fulfilling work experience and reward performance and commitment. We are committed to the professional development of our associates through on-the-job learning opportunities and training. At Food Lion, Associates are the most important assets to our organization. We want associates to have meaningful careers full of variety and challenges. Each associate contributes to the overall success of Food Lion, and in return, we strive to provide all associates with a fulfilling work experience and reward performance and commitment. We are committed to the professional development of our associates through on-the-job learning opportunities and training. At Food Lion, Associates are the most important assets to our organization. We want associates to have meaningful careers full of variety and challenges. Each associate contributes to the overall success of Food Lion, and in return, we strive to provide all associates with a fulfilling work experience and reward performance and commitment. We are committed to the professional development of our associates through on-the-job learning opportunities and training. Food Lion provides equal employment opportunities to all associates and applicants for employment without regard to race, color, religion, sex (including pregnancy, childbirth and related conditions) national origin, age, disability, sexual orientation, veteran status, gender identity or gender expression or any other characteristic protected by law. If you have a disability and require assistance in the application process, please contact our Recruiting Department at ***********************

Giant Eagle and Market District are seeking enthusiastic, customer-focused Team Members who are passionate about food, people, and serving the communities we operate in. Every Team Member plays a vital role in bringing our core values to life and enhancing the shopping experience for our guests. We have opportunities across various departments including Bakery, Curbside, Customer Service, Deli and Cheese, Front End, Grocery, Meat and Seafood, Prepared Foods, Produce and Starbucks. Full-time. Part-time. Casual. Seasonal. Every team Member is important to us and contributes to our Guest experience by bringing our values to life. If you have a love for food, people, and community, join us and discover a place to build your future. Job Description Experience Required: 0 to 6 months Education Desired: No High School diploma required Lifting Requirement: Up to 50 pounds Age Requirement: At least 16 years of age Job Responsibilities Provide amazing customer service by greeting customers and ensuring that orders and requests are fulfilled to meet their expectations. Greet customers in a friendly manner throughout the store. Become familiar with products to answer questions and make suggestions. Handle product and equipment in accordance to all safety guidelines to ensure a safe working and shopping environment. Maintain cleanliness of department and work area. Assist in other areas as assigned. Join our team and experience the benefits of being a part of Giant Eagle & Market District. Our Team Members enjoy a variety of benefits, including: Competitive Wages Weekly Pay Paid Time Off Health & Wellness Benefits Career Advancement Team Member Discounts

Buehler's Deli Cooks prepare food for our Restaurants, Deli and Catering departments meaning this position ensures that all three departments have the food they need each day. This important position works closely with their manager and co-workers to make sure they have the food they need to serve our customers. We want to make the experience for each customer special whether they are shopping in the store or attending a catered event. One of our company strategies is to become the Best in Food Service and have the Freshest Foods, which starts with one day at a time to support the restaurant, deli and catering to ensure they have what they need to make that customer experience special. Our Food Service teammates like to prepare all types of food while following established food production programs and procedures. A typical day for a Deli Cook may include: • Responsible for planning and preparing the department's needs • Set-up, organize, and prepare food using established production procedures and systems • Comply with sanitation, health and personal hygiene standards, and housekeeping to keep the work area clean • Observe proper food handling techniques • Assist Line Cooks when needed • Assist Deli Department when needed • Store food properly and safely, mark the date and item We think you'd be great for this role if you embody the 6 Characteristics of a great Buehler's teammate: People Minded • Enjoy working in a teamwork environment Customer Minded • Commit to supporting the Deli, Catering and Restaurant teams by ensuring that each department has what it needs for the day Product Minded • Enjoy prepping food and cooking Stable Minded • Manage stress and keep your composure when it gets busy during the work week, weekends, and special holidays (Mother's Day, Father's Day and many others) Detail Minded • Have an eye for food presentation • Read recipes and are able to follow the exact measurements • Work with minimal supervision while being highly productive Open Minded • Value being dependable, reliable and flexible with your schedule to accommodate customer demand • Accommodate staffing needs by having a flexible schedule and the ability to work weekends • Understand that this is not designed to cover all the duties that are required, and there may be changes to your duties or responsibilities without notice Our legal team wants you to know what's required for this role: • Attained at least 18 years of age; or if age 16-17 cannot operate any equipment (slicer, buffalo chopper, etc.) • Able to occasionally be required to stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50# - 80# • Manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures; and can do simple math problems • Able to work within our deli/kitchen environment that includes equipment such as an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives…so frequently you will be exposed to heat, steam, fire and noise • Reasonable accommodations may be made to enable individual with disability to perform the essential functions Extra Awesome: Previous Prep Cook experience, however we are always happy to train a new teammate!

Job Description Role Responsibilities: Communicates with fellow team members, line cooks and expeditors concerning menu item availability and preparedness. Responsible for fast and sanitary preparation of all menu items following established recipes and standards. Ensure team members to clean their areas as they perform their duties and assist with cleaning in other areas. Cross-train those within your department while encouraging, reinforcing and supporting your team members. Controls food production to include proper cooking methods, cooking time and temperature, ensuring sanitation, handling and storage of prepared food and leftovers. Demonstrates competent product knowledge by correct storing and handling of all perishables, maintaining quality, security, value and integrity. Oversees proper care, storage, use and cleaning of all tools and equipment. Able to provide relief assist Sous Chefs while providing assistance in all kitchen areas and other duties as assigned. Recognizes and corrects any product discrepancies and variations in quality, standards and specifications. Completes station checklist and par sheets one hour prior to completion of shift. Prepares for rush period of work without getting behind and control's waste at end of service. Assist Cook III and Sous Chef with operation of Kitchen, properly execute all duties and assignments. PERKS AND BENEFITS FOR BEING A TEAM MEMBER AT JACK: Medical, Prescription Drug, Dental, and Vision Coverage Life and Disability Insurance Free Parking Generous Paid Time Off Plan Discounted Team Member Meals Education Assistance up to $3,600 a year 401(k) Savings Plan and Match Knowledge, Skills, & Abilities: Must be able to work independently. Must be able to sit, stand or walk for long periods of time (4 hours). Must be able to respond calmly and make rational decisions when handling employee conflicts. Must be able to maneuver throughout all areas of the property and from floor to floor either by stairways (minimum of 20 steps) or escalator. Must be able to lift and carry up to 50 lbs.; and, have the ability to push, pull, reach, bend, twist, stoop and kneel. Respond to visual and aural cues. Must have the manual dexterity to operate a computer and other necessary office equipment. Must be able to tolerate areas containing dust, loud noises and bright lights. Must be able to work varied shifts, weekends and holidays as needed. Ability to simultaneously manage several projects, and not be frustrated by changing priorities and unforeseen obstacles to achieving objectives. Ability to speak distinctly and persuasively. Must be able to read, write, speak, and understand English Education & Experience Requirements: High School Diploma or equivalent required. Minimum 3 years previous experience in culinary cooking/preparation. Must have excellent leadership and customer service/communication skills. Must have knowledge of kitchen sanitation, operation and maintenance of kitchen equipment. Must be able to work any day of the week and any shift, including holidays and weekends. Must present a well-groomed appearance. Must be 18 years of age or older. License Requirements Must be able to obtain, and maintain a Non-Gaming License with the Ohio Lottery Commission.

Bring an enthusiastic attitude and reliable leadership every week. Desire to help people grow and to teach others the Biggby systems that provide exceptional products and services for our customers. An appreciation for the value of each customer that stops by our store. Attitude: • Eager to learn • Willingness to adopt the Biggby systems and standards • Genuinely care for our fanatical customers Part time and full time available Responsibilities:: Cashier (suggestive selling; cash handling; order accuracy) Drink-making (use of espresso and other coffee equipment) Food production (preparing bagels and bagel sandwiches) Cleaning Safety procedures Requirements:: Able to comfortably lift 30 lbs Able to stand for duration of shift Legally authorized to work in the U.S. Must be at least 16 years old Reliable transportation Must work at least 3 shifts per week for a minimum of 18 hours per week Supplemental pay Tips Benefits Flexible schedule Employee discount

Department: Food Service Classification: Service Worker (B) Status: Full-time, Non-exempt Work Schedule: Monday-Friday, Weekend Rotation, Special Events and or Holidays, Open year round Summary of Key Responsibilities Responsibilities and essential job functions include but are not limited to the following: Customer Service & Interaction: Greet customers warmly and efficiently . Take orders accurately and efficiently . Provide friendly and helpful customer service . Address customer concerns or complaints promptly and professionally . Create a welcoming and positive store environment . Beverage & Food Preparation: Prepare and serve a variety of hot and cold beverages, including coffee, tea, and specialty drinks . Follow recipes and presentation standards to ensure consistent quality . Prepare and serve food items, such as pastries and sandwiches . Maintain a clean and organized workspace . Ensure proper handling and storage of food and beverages . Cash Handling & Operations: Operate the cash register and handle transactions accurately . Process payments and issue receipts . Maintain a balanced cash drawer . Support store procedures, including opening or closing the store . Follow all food safety requirements . Job Requirements: Strong customer service skills . Ability to work in a fast-paced environment . Good communication skills . Ability to follow directions and recipes . Basic mathematical skills . Knowledge of the Starbucks menu and products . Ability to handle cash and POS systems . Conditions of Employment: Must pass a criminal background check and complete all required University compliance training. Working Conditions and Physical Requirements: Work involves moderate exposure to unusual elements, such as extreme temperatures, cleaning chemicals and/or loud noises. Considerable physical activity. May require handling of objects that can weigh up to 50 lbs. Work environment involves some exposure to hazards or physical risks, which require following basic safety precautions. Baldwin Wallace University is an EEO employer and educator. At BW, we support and encourage diversity in a variety of forms. We value and appreciate inclusive excellence in the classroom, within extracurricular activities and as we engage our community partners. Learn more at Diversity Affairs - ************************************

Why Deliver with DoorDash? DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day. As a Dasher, you'll stay busy with a variety of earnings opportunities and can work when it works for you. Whether you're looking for a side hustle or a full-time gig, delivering with DoorDash gives you the opportunity to earn extra cash on your terms. Multiple ways to earn: Whether you're delivering meals, groceries, or retail orders, DoorDash offers diverse earning opportunities so you can maximize your time. Total flexibility: Dash when it works for you. Set your own hours and work as much-or as little-as you want. Know how much you'll make: Clear and concise pay model lets you know the minimum amount you will make before accepting any offer. Instant cash flow: Get paid the same day you dash with DoorDash Crimson*. No deposit fees, no waiting. Quick and easy start: Sign up in minutes and get on the road fast.** Simple Process: Just pick up, drop off, and cash out. Payday is in your back pocket. Basic Requirements 18+ years old*** (21+ to deliver alcohol) Any car, scooter, or bicycle (in select cities) Driver's license number Social security number (only in the US) Consistent access to a smartphone How to Sign Up Click “Apply Now” and complete the sign up process Download the DoorDash Dasher app and go *Subject to eligibility requirements and successful ID verification. The DoorDash Crimson Deposit Account is established by Starion Bank, Member FDIC. The DoorDash Crimson Visa Debit Card is issued by Starion Bank. **Subject to eligibility.. ***Must be 19+ in Arizona, California, Colorado, Delaware, Florida, Georgia, Idaho, Kentucky, Montana, New Jersey, New Mexico, Texas, Utah, and West Virginia Additional information Dashing with DoorDash is a great earnings opportunity for anyone looking for part-time, seasonal, flexible, weekend, after-school, temporary, steady delivery gig. Deliver with DoorDash and earn extra cash while being your own boss. Dash when it works for you. Sign up today.

Buehler's Deli Cooks prepare food for our Restaurants, Deli and Catering departments meaning this position ensures that all three departments have the food they need each day. This important position works closely with their manager and co-workers to make sure they have the food they need to serve our customers. We want to make the experience for each customer special whether they are shopping in the store or attending a catered event. One of our company strategies is to become the Best in Food Service and have the Freshest Foods, which starts with one day at a time to support the restaurant, deli and catering to ensure they have what they need to make that customer experience special. Our Food Service teammates like to prepare all types of food while following established food production programs and procedures. A typical day for a Deli Cook may include: * Responsible for planning and preparing the department's needs * Set-up, organize, and prepare food using established production procedures and systems * Comply with sanitation, health and personal hygiene standards, and housekeeping to keep the work area clean * Observe proper food handling techniques * Assist Line Cooks when needed * Assist Deli Department when needed * Store food properly and safely, mark the date and item We think you'd be great for this role if you embody the 6 Characteristics of a great Buehler's teammate: People Minded * Enjoy working in a teamwork environment Customer Minded * Commit to supporting the Deli, Catering and Restaurant teams by ensuring that each department has what it needs for the day Product Minded * Enjoy prepping food and cooking Stable Minded * Manage stress and keep your composure when it gets busy during the work week, weekends, and special holidays (Mother's Day, Father's Day and many others) Detail Minded * Have an eye for food presentation * Read recipes and are able to follow the exact measurements * Work with minimal supervision while being highly productive Open Minded * Value being dependable, reliable and flexible with your schedule to accommodate customer demand * Accommodate staffing needs by having a flexible schedule and the ability to work weekends * Understand that this is not designed to cover all the duties that are required, and there may be changes to your duties or responsibilities without notice Our legal team wants you to know what's required for this role: * Attained at least 18 years of age; or if age 16-17 cannot operate any equipment (slicer, buffalo chopper, etc.) * Able to occasionally be required to stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50# - 80# * Manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures; and can do simple math problems * Able to work within our deli/kitchen environment that includes equipment such as an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives…so frequently you will be exposed to heat, steam, fire and noise * Reasonable accommodations may be made to enable individual with disability to perform the essential functions Extra Awesome: Previous Prep Cook experience, however we are always happy to train a new teammate!

Buehler's Deli Cooks prepare food for our Restaurants, Deli and Catering departments meaning this position ensures that all three departments have the food they need each day. This important position works closely with their manager and co-workers to make sure they have the food they need to serve our customers. We want to make the experience for each customer special whether they are shopping in the store or attending a catered event. One of our company strategies is to become the Best in Food Service and have the Freshest Foods, which starts with one day at a time to support the restaurant, deli and catering to ensure they have what they need to make that customer experience special. Our Food Service teammates like to prepare all types of food while following established food production programs and procedures. A typical day for a Deli Cook may include: • Responsible for planning and preparing the department's needs • Set-up, organize, and prepare food using established production procedures and systems • Comply with sanitation, health and personal hygiene standards, and housekeeping to keep the work area clean • Observe proper food handling techniques • Assist Line Cooks when needed • Assist Deli Department when needed • Store food properly and safely, mark the date and item We think you'd be great for this role if you embody the 6 Characteristics of a great Buehler's teammate: People Minded • Enjoy working in a teamwork environment Customer Minded • Commit to supporting the Deli, Catering and Restaurant teams by ensuring that each department has what it needs for the day Product Minded • Enjoy prepping food and cooking Stable Minded • Manage stress and keep your composure when it gets busy during the work week, weekends, and special holidays (Mother's Day, Father's Day and many others) Detail Minded • Have an eye for food presentation • Read recipes and are able to follow the exact measurements • Work with minimal supervision while being highly productive Open Minded • Value being dependable, reliable and flexible with your schedule to accommodate customer demand • Accommodate staffing needs by having a flexible schedule and the ability to work weekends • Understand that this is not designed to cover all the duties that are required, and there may be changes to your duties or responsibilities without notice Our legal team wants you to know what's required for this role: • Attained at least 18 years of age; or if age 16-17 cannot operate any equipment (slicer, buffalo chopper, etc.) • Able to occasionally be required to stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50# - 80# • Manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures; and can do simple math problems • Able to work within our deli/kitchen environment that includes equipment such as an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives…so frequently you will be exposed to heat, steam, fire and noise • Reasonable accommodations may be made to enable individual with disability to perform the essential functions Extra Awesome: Previous Prep Cook experience, however we are always happy to train a new teammate!

Department: Food Service Classification: Service Worker (B) Status: Full-time, Non-exempt Work Schedule: Monday-Friday, Weekend Rotation, Special Events and or Holidays, Open year round Summary of Key Responsibilities Responsibilities and essential job functions include but are not limited to the following: Customer Service & Interaction: * Greet customers warmly and efficiently . * Take orders accurately and efficiently . * Provide friendly and helpful customer service . * Address customer concerns or complaints promptly and professionally . * Create a welcoming and positive store environment . Beverage & Food Preparation: * Prepare and serve a variety of hot and cold beverages, including coffee, tea, and specialty drinks . * Follow recipes and presentation standards to ensure consistent quality . * Prepare and serve food items, such as pastries and sandwiches . * Maintain a clean and organized workspace . * Ensure proper handling and storage of food and beverages . Cash Handling & Operations: * Operate the cash register and handle transactions accurately . * Process payments and issue receipts . * Maintain a balanced cash drawer . * Support store procedures, including opening or closing the store . * Follow all food safety requirements . Job Requirements: * Strong customer service skills . * Ability to work in a fast-paced environment . * Good communication skills . * Ability to follow directions and recipes . * Basic mathematical skills . * Knowledge of the Starbucks menu and products . * Ability to handle cash and POS systems . Conditions of Employment: Must pass a criminal background check and complete all required University compliance training. Working Conditions and Physical Requirements: Work involves moderate exposure to unusual elements, such as extreme temperatures, cleaning chemicals and/or loud noises. Considerable physical activity. May require handling of objects that can weigh up to 50 lbs. Work environment involves some exposure to hazards or physical risks, which require following basic safety precautions. Baldwin Wallace University is an EEO employer and educator. At BW, we support and encourage diversity in a variety of forms. We value and appreciate inclusive excellence in the classroom, within extracurricular activities and as we engage our community partners. Learn more at Diversity Affairs - ************************************