Crew member jobs in Milwaukee, WI

We're hiring crew members at Ian's Pizza East Side to serve up our legendary NY-style pies, learn new skills, and have fun while earning $17-$19/hour. Why You'll Love Working Here Whether you dream of owning a restaurant, trying out new careers, or just seeing where life takes you, Ian's is the place to be! You'll learn transferable skills, make awesome friends, and earn some sweet cash and tips along the way. 💵 $17-$19/hour with wages and tips. 🩺 Health and dental insurance, Retirement benefits with up to 3% match, and PTO for full-time employees. 🍕Flexible schedules, free pizza. 🌎 Work with a diverse, supportive crew at Wisconsin's legendary pizza joint. 🎉 $250 when your referral joins our team. What you'll do Jump in and keep things moving! You are the friendly face serving up slices and making customers' days. Greet customers and serve slices with good vibes. Ring up orders as a cashier and keep the line moving. Take pick-up orders by phone and at the counter. Toss salads, finish pizzas in the ovens, and keep food flowing. Restock supplies and keep the front-of-house clean. Work with a supportive, fun crew. What We're Looking For If you're a team player who brings effort and good vibes to every shift, we wanna hear from you! Able to stand/walk for long periods and lift 20-50 lbs. Comfortable using ovens, pizza cutters, knives, and kitchen tools. 18+ to apply (16-17 can apply for Front of House at Story Hill). Authorized to work in the U.S. (IDs required at Orientation). English language proficiency needed. Scheduling and Availability Flexible schedules! We'll work with you to find a schedule that works for everyone. Open Sunday-Thursday 11AM-Midnight, Friday & Saturday 11AM-2:30AM. Lunch shifts typically start 1-2 hours before opening, and dinners typically end 1-2 hours after closing. Evening and weekend availability needed. Late-night shift (7pm/10pm-4am) once per week required. Part-time (15-30 hrs/wk) and full-time (30-40 hrs/wk) available. Apply Today! Roll in dough (pun absolutely intended). Be part of a crew where you can be yourself, earn sweet tips, and fill up on pizza. 👉 Apply in 5 minutes or less at ****************** 📱 Or scan the QR code in-store to apply on the spot. Follow us on Instagram and Facebook to see the Ian's vibe in action.

Mayville State University Dining Services is hiring Student Workers who would be responsible for providing services for the function of the Dining Center. Duties include, but are not limited to: * Dishwashing * Serving * Cashier Work * Food Preparation and Production * Help maintain proper sanitation and cleanliness of the Dining Center * Assist in events * Other duties as needed We offer day and night opportunities. Who can apply: Students of Mayville State University Position Details: Part-time, free meal per shift Compensation: $14/hour

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Position Summary The Concessions Worker prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Utilizes a cash register and accepts payment. Must be able to maintain excellent attendance in accordance with the attendance policy. This role will pay an hourly rate of $14.00-$16.00 and is tip eligible Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching This position will remain open until March 6, 2026. About the Venue Serving more than 200,000 people annually, Marcus Performing Arts Center (MPAC) brings a diverse range of celebrated performing arts to the region, including: Tony Award-winning Broadway shows. Exceptional music, dance, and theatre events from artists in Milwaukee and around the world. Exciting community events & celebrations. Fun, educational experiences for young audiences. Private events, like weddings and meetings. A fixture in Milwaukee for over 50 years, MPAC is home to four major resident companies: Black Arts MKE, First Stage, The Florentine Opera, and Milwaukee Ballet. MPAC is proud to be part of the Milwaukee Theater District as well as a dedicated War Memorial facility, honoring those who bravely served our country. From our world-class performances to inspiring community events, we hope your experience at the Marcus Performing Arts Center leaves you feeling transported and transformed. Responsibilities Conduct the cash register sales by taking orders, building orders, and completing the transaction. Ability to build orders, prepare food, and knowledge in all areas of concessions operations. Responsible for maintaining stock and supply levels and communicating to the Concessions Stand Manger of low stock items. Listening and responding to customer requests or concerns Responsible for maintaining a clean and organized workspace including but not limited to disposal of garbage & cleaning dishes. Serve beverages to guests including alcoholic beverages responsibly. Must check guest's ID in accordance with state/federal regulations to verify minimum age requirement for purchase of alcoholic beverages. Maintains sanitation, health and safety standards in work areas Qualifications High school diploma or equivalent preferred Must be 18 or over Three or more months' experience in food service industry preferred Previous cash handling experience preferred. Ability to learn to handle cash and learn to operate a cash register and corresponding system Excellent interpersonal skills & a friendly, positive attitude with co-workers, managers, volunteers & guests Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Are you a team player? Do you LOVE the water? Do you want to start a career where you can make a difference with the customers you serve, helping them make memories to last a lifetime with their family? The Boat House of Lauderdale Lakes is looking for a team player to join our team of energetic, fun, customer-focused individuals. This position would be stationed at our Lauderdale Lakes Facility in Elkhorn, WI the majority of the time with some minimal travel to our other locations as needed for specialized coverage or client need. The Boat House Group has multiple accolades, to include being a Top 100 Dealer, #1 Dealer in the World for NGG and many others. Weekend work a must for our industry! The ideal candidate will have the following necessary qualities: Attention to detail. Ability to regularly lift 75 lbs. Ability to follow a varied list of directions in multiple formats. Basic mechanical knowledge; and Valid driver's license The candidate who I really want to meet will also: Be competent and able to execute verbal commands in a timely and accurate manner; Wants to learn the ins and outs of working in a service department and the importance of timing when customers are unable to enjoy the water when their boat is inoperable. Consistently show a positive attitude and be a genuine team player. Dedication to learn and grow quickly. Ability to work on, around and under boats while following safety standards; and Some knowledge and/or ability to learn forklift operation Our team player will have the following essential functions: Communicate with customers and team members professionally and with courtesy. * Complete assigned tasks related to servicing a boat in a timely and safe manner. Tasks will include but are not limited to: preparation for return to customers, pressure washing and scraping boat bottoms as needed, bottom painting of boats as needed, washing service boats for delivery. * When deadlines must be missed, communicate to your manager immediately.* Establish and maintain effective and cooperative working relationships with peers and employees in all other business units within the company. * Light Small Forklift operation to unload transport trucks - Training to be provided attending to all safety protocols. * Assisting technicians if needed* Assist in maintaining the professional, clean appearance of the marina/yard, to include but not limited to maintaining public areas. * Attend all assigned meetings, follow all company policies and procedures, and be genuinely pleasant in the workplace toward peers, customers, vendors and any other person who enters the facility. * Have reliable transportation. Have experience with boat driving on the water. This position will start in spring and be classified as a full-time seasonal position. The Boat House Must use E-Verify to ensure that all of its employees are eligible to work in the United States. The Boat House is an Equal Opportunity Employer (EOE). All candidates will be considered without regard to any protected class. The Boat House is a drug-free workplace. This offer is contingent upon your willingness to adhere to a safe and drug-free workplace.

STEP INTO THE BIG LEAGUES Geronimo Hospitality Group ain't your normal work environment. We are a collection of award winning boutique hotels, restaurants and clubs with cool people who believe THE STATUS QUO SUCKS and we do everything we can to live by that motto. At Geronimo Hospitality Group, we dont raise the bar. We are the bar. We create destinations, not pit stops, and were looking for people who are ready to join a team that pushes boundaries and values hard work every day. RED CIRCLE INN Nestled in the heart of Waukesha County, just minutes from Hartland, Delafield, Waukesha, and Oconomowoc, the Red Circle Inns tradition of quality dining and events continues. Lake Country has seen many changes since the 1848 opening of The Red Circle Inn & Bistro but we remain the destination of choice for steaks, seafood and an exemplary fine dining experience. PERKS OF THE JOB We believe in rewarding effort and skill. Our team enjoys Employee Discounts, Paid Time Off, Training & Development Opportunities, 401K, Medical Benefits, 24/7 Online Care, Pet Insurance, and more. We demand a competitive spirit and offer you the chance to build your own future in return. YOUR ROLE IN CREATING GERONIMOMENTS In this role, youll be a key part of our team, ensuring that every guest leaves with a lasting impression. Your voice matters hereuse it to build the future, make an impact, and continuously improve the guest experience. As the Executive Chef, you are responsible for all culinary activities for the food and beverage department. This position will oversee all activity in the kitchen, train personnel, plan menus, coordinate product purchasing and manage the culinary budget. WHAT YOUR DAY WILL LOOK LIKE Responsible for long and short term planning and day-to-day operations of the kitchen and related areas. Ability to mentor new and existing team members alike. Correct tracking of inventory goods Foster a professional working environment of trust, compassion, excellence, and culinary professionalism. Work alongside General Manager and F&B Managers to ensure market trends, cost control and specials are presented. Plan and implement menu concepts, creating weekly specials in accordance with our brand as well as being able to create standard recipe cards for each dish. Maintain control of the standards for purchasing and receiving items. Regularly test and evaluate products for quality, paying particular attention to yield/holding qualities/market price/wastage usage of leftovers. Control requisitioning of food quantities, by forecasting volume, to achieve maximum profitability by avoiding over/under production. Interview/recruit suitable staff for needs best suited for business success. Able to carry out all correct disciplinary action policies and procedures for all new and existing team members. Meeting and exceeding company food budget and goals Ensuring all kitchen staff are trained on dish specification. Communicate via team meetings, one-on-one meetings, training sessions, notice boards, etc. Communicate a vision of success of which the team wants to be a part. Ensure all dishes are prepared to proper specifications and according to statutory health and safety requirements. Ensure that sous chefs are conducting daily line checks and constant, sporadic tasting of products being made and served. Ensure all food is presented for service in a timely manner and in correct sequence. Ensure the storage of food meets company and statutory health and safety requirements. Ensure the kitchen runs smoothly on a daily basis and is adequately stocked with all necessary goods. Promotes a positive perception of the company always both internally and in public. Have a complete knowledge of food costs and price menus accordingly. Code and check all invoices on a weekly basis. Ensure that kitchen schedule is completed without error in a timely manner, no less that one week out from beginning date. Participate in marketing meetings as well as events scheduled by marketing. Attend weekly BEO meetings. GHG24 Requirements: WHAT IT TAKES TO SUCCEED Experience and/or Training Three plus years of restaurant Chef and supervisory experience or culinary school required Culinary education or equivalent work experience Strong organizational and communication skills Ability to operate and maintain kitchen equipment Ability to manage a team while delegating tasks and ensuring the tasks are being completed efficiently and to proper expectations Ability to handle difficult and challenging situations and conversations Licenses/Certificates ServSafe certification required YOULL STAND OUT IF YOU BRING Education Two-year culinary degree Technology/Equipment Complete knowledge of all kitchen equipment MANDATORY REQUIREMENT U.S. Work Authorization (required). JOIN A TEAM THAT MAKES AN IMPRESSION At Geronimo Hospitality Group, we are cool people who work hard. Every shift, every day, we push the boundaries and strive to be the best. If youre ready to own your work and create exceptional experiences, we want you on our team! Geronimo Hospitality Group is an Equal Employment Opportunity employer. PI2240c165eee2-31181-38980354

Dairy Store Crew Member Just like our farm-fresh milk and super premium ice cream, a career at Oberweis is simply the best! Join our amazing team of friendly faces to work in a fun, goal-oriented work environment. With competitive wages, benefits and perks, you ll soon find that the sweetest careers begin at Oberweis! **Must be at least 16 years old** Reports to: Manager / Assistant / Shift Leader Hours: Part time, 10 30 hours per week Hourly rate: Pay starts at $13/hr Crew Member Position Summary: Provides customers with outstanding, friendly service in a timely manner, and handles orders accurately and in a timely manner Work Environment: Hands on store setting Non-smoking Work area includes food, knives, slippery floors, and extreme cold Constant interaction with employees and customers Experience: Some experience in a retail or food service environment preferred but not required Responsibilities: Maintain product knowledge Maintain cleanliness and sanitation of store (specifically your work area) Communicate with other team members about product quality, product shortages, and customer comments Properly portion products, beverages, and paper supplies Restock paper and packaged items including front line and service areas as needed Accurately assemble orders Package orders for take-out Accurately ring up orders and make change Perform shift duties assigned by management Crew Member Requirements: Bend, stoop, and reach to receive inventory, stock, serve customers and clean store Stand and walk on a hard surface for up to 8 hours per day Basic personal computer (PC) knowledge Ability to read company materials (e.g., recipes, charts, training materials, etc.) Successful completion of Oberweis orientation and training program If applying for a job in IL you will be required to provide proof of completion of a food handlers course or complete and obtain a food handlers certificate within 30 days of hire at your own expense (around $9.95). About Oberweis, part of the Hoffmann Family of Companies: Oberweis Dairy is still a family-owned business that has been serving smiles for nearly 100 years! We proudly provide our customers with superior-tasting products and exceptional customer service. Since 1927, Oberweis has expanded from premium milk and ice cream to our family of restaurant brands Oberweis Ice Cream & Dairy Store, That Burger Joint, Wood Grain Pizzeria, Oberweis Home Delivery Service, and at a grocery store near you. In June of 2024, the Hoffman Family of Companies acquired Oberweis, pledging to uphold the brand's tradition of quality and passion for delivering exceptional dairy products. When you walk through the doors of an Oberweis Ice Cream & Dairy Store, you ll instantly feel as if you ve gone back in time to the good old days of sitting down at the counter of your local soda fountain for a tasty ice cream treat. Satisfy your craving for high-quality, classic American comfort food at That Burger Joint where you can order hand-cut fries smothered in cheese and bacon, juicy double patty burgers, and of course, a hand-dipped Oberweis shake! Visit us at WoodGrain Pizzeria for hand-crafted, fast-fired pizzas and premium quality salads. All of our made-to-order menu items are fresh and made completely from scratch. Add convenience to your already busy schedule with Oberweis easy and convenient Home Delivery Service! Every week customers choose from over 300 hand-selected, quality dairy and grocery items that are delivered right to their front door. Service is offered throughout the Midwest in Illinois, Wisconsin, Missouri, Indiana and Michigan. Find your favorite Oberweis products in your local grocery store. Oberweis milk, drinks, and ice cream products are available in over 850 grocery stores throughout the United states. It's a promise from our family to yours that what you re about to enjoy has been sincerely cared for in every possible way. Whether it s a scoop of super premium ice cream or farm-fresh products delivered right to your door, Oberweis pledges every single day to make life a little easier and a lot more delicious!

General Summary : Performs support duties in the Ice Arena concession area related to the general concession sales and food preparation on a part-time basis. Essential Duties and Responsibilities: Welcome guests who approach the concession stand. Take orders for food and beverages and prepare food items using appropriate quantities of ingredients. Follow proper sanitation guidelines during food preparation and packing activities. Acquaint customers with prices and packing options. Process cash payments and tender change, along with ensuring that all received cash is well-accounted for and stored in a safe area. Participate in the set-up of the concession stand, arrange inventory of supplies and communicate shortages. Perform clean-up duties after each shift and ensure that concession stand is sanitized and tidied up for the next attendant or shift. Handle light bookkeeping duties by creating and maintaining reports of cash received against food and beverage items sold Clean and maintain food preparation equipment such as grills and ovens on a regular basis. Assist with the general duties and operations of the Ice Arena. Serve as a resource to the USM community. Perform other duties as required. Knowledge, Skills and Abilities: Ability to work collaboratively with others and maintain positive professional relationships Excellent customer service skills Detail-oriented Strong interpersonal skills; capable of using tact and diplomacy in dealing with others Ability to be flexible, multi-task and organize Capable of competently operating cash sales Ability to stand over an extended period of time Ability to lift up to 50 lbs. Education and Experience: Current or recent enrollment as a USM or high school student and proficient in general math operations

Who WE are: Our mission is to be Waukegan's top gaming and entertainment hub, renowned for our exceptional hospitality and guest experience. We prioritize our team's development and well-being, offering career advancement opportunities, and a culture of enjoyment and fulfillment in the workplace. With a focus on growth and excellence, we're on the lookout for adaptable, coachable individuals who share our passion for hospitality. Join us for a journey of growth and success in Lake County's fastest-growing industry. Who WE are looking for: The ideal cook candidate is a skilled, disciplined professional with a strong culinary foundation and a commitment to excellence. They must be detail-oriented, organized, and capable of executing precise techniques under pressure while maintaining composure and cleanliness. A deep understanding of ingredients, presentation, and timing is essential, along with a collaborative mindset and respect for the hierarchy of the kitchen. The candidate should demonstrate passion for hospitality and take pride in contributing to an elevated guest experience through consistently exceptional cuisine. Job titles similar to this role include: Line Cook Station Cook Prep Cook What is expected of YOU: As a cook for the team member dining room, you are responsible for executing daily prep and service with precision and consistency in a deli-focused environment, under the guidance of the Executive Chef and the Sous Chefs. Expertise in deli-related cooking, including slicing meats, preparing sandwiches, and crafting deli salads, is essential. A solid understanding of food safety practices and proper handling of ingredients is crucial to ensure the highest quality service. Responsibilities include participating in line checks, maintaining cleanliness and organization in all kitchen areas, and ensuring prep meets the Chef's standards for offerings. Cooks are also expected to follow all health and safety regulations, support daily sanitation efforts, and assist in educating front-of-house staff on daily specials. A strong work ethic, attention to detail, and the ability to follow direction are key to success in this role. Experience YOU will need: 1-2 years of previous cooking experience is preferred Bi-lingual is a plus Knowledge of health and sanitation standards Proper cooking techniques and knife skills Food Knowledge Physical Requirements: Lift up to 25 - 30 lbs Stand for long periods Navigate crowded spaces Flexibility in bending and reaching Adaptability to casino conditions, including: Bright lights Noise Certificates, Licenses, Registrations: Able to obtain/maintain necessary licenses and/or certifications as required by local gaming regulations. Able to obtain/maintain Food Handlers Serv Safe certifications as required by the Lake County Health Department regulations. Benefits/Perks: Medical, Dental, & Vision Voluntary Life, AD&D, & Disability Insurance Volunteer Time Off, Ventra Program 401K + Employer Match Paid Time Off Tuition Reimbursement Food and Beverage Family Meal Salary Range: $19-$30 Company Statement on EOAA: American Place Casino is an Equal Opportunity/Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability or protected veteran status.

At Golden Pet Manufacturing, we are proud to be at the forefront of changing the future of pet food by creating the most nutritionally-dense, thoughtfully-sourced, and practical solutions to pet parents everywhere. Watch our new company video to learn more! Location: Richfield, WI (30 minutes from Milwaukee and Waukesha) We're Looking For A: Production Crew Lead Location: Richfield, WI Shift: Night (6pm-6am) What You'll Be Doing: Maintain a safety and quality mindset and follow all safety and quality guidelines and/or protocols Collaborate with the Supervisor, Production to relay team performance and identify opportunities to optimize performance on the production line Set-up, operate, stage and breakdown production equipment and/or machinery within the assigned production area(s) Locking and tagging out equipment during set-up, troubleshooting, or if adjustments need to be made to the equipment or machinery Report any and all incidents regarding safety, quality and production to the Supervisor, Production, Manager, Production, Safety Manager or Manager, QA Utilize scan gun to complete transactions within ERP system and complete all associated paperwork documenting the transactions Support the production line by stepping in to assist the production line on an as-needed basis due to absences or breaks Troubleshoot problems during operations and adjust machinery in cases of malfunctions or jams Understand and be able to operate all equipment and/or machinery within the assigned production area(s) Lead the manufacturing crew members while creating a positive and professional work environment Maintain a consistent workflow by adhering to the production goals for the day and/or week Ensure the organization and effectiveness of the manufacturing crew members, identifying challenges to troubleshoot bottlenecks and areas to provide additional support and/or training Resolve first-level operational issues and escalate them as necessary to the Supervisor, Production Support employees in others with various production related tasks and/or projects Preferred Qualifications (Note: These are preferred and not required. We strongly encourage you to apply even if you don't tick ALL of these boxes.): High school diploma or GED equivalent 2+ years of experience operating machinery 1-2 years of experience working in a manufacturing setting Experience working with ERP system (preferred) Prior experience working in a food or pet food manufacturing facility (preferred) Experience working with PLC (Programmable Logic Controller) interfaces and comfortable with associated computer systems (preferred) Lock Out/Tag Out certification (preferred) Lift truck certification (preferred) Golden Perks & Benefits: Comprehensive healthcare coverage - We cover 100% of premiums for medical, dental, and vision plans for employee-only plans. Through our charity sponsorships, you can make a positive impact on communities worldwide. We've donated over $6.1 million to date. 6 paid sick and mental health days, an Employee Assistance Program, and additional mental health benefits, because we take a holistic approach to your well-being. We match up to 3.5% of your 401k contributions, ensuring your retirement savings grow alongside your career. Invest in your future with our Employee Stock Ownership Plan, where company contributions fund your retirement plan with company stock. Learn more. Tuition reimbursement program, which reimburses eligible tuition expenses up to specified amounts, empowering you to invest in your ongoing growth and development. Company events, like our team picnics and ice cream socials, designed to cultivate connections and enhance work-life balance. To read more about our Perks & Benefits, click here . Click here to learn more about general internet safety and our hiring practices. Click here to view our Privacy Notice to Applicants.

As the Barista, you will be responsible for serving all products with friendly, individualized attention toward each resident, guest, and team member providing a superb customer service experience. This opportunity is a perfect fit for compassionate individuals looking to make a difference in the lives of others. We offer opportunities for training, advancement, education financial assistance, bonuses, and much more. Shifts Available 1st shift When you join our team, you'll gain: Referral Bonus - Earn a bonus each time we hire a new team member referred by you. Flexible Scheduling - Partner with your manager to create your ideal schedule. Full-time or Part-time - What works best for you? We want to make it happen! Tuition Assistance - We invest in our team members' development to promote within. Share your career goals with us! Leadership Support - We will give you the resources, training, and guidance to be successful in your current and future roles. Your success is our success! Collaborative & Inclusive Work Culture - We value all of our team members' experiences and backgrounds, and we continue to build dynamic teams. We're committed to listening to team members' ideas in order to make some of the best improvements. Positive Impacts - You'll make a difference by helping seniors live life on purpose! Responsibilities Ensures each customer is educated on beverages and food items being offered and ensures each order is made as requested. Champions hospitality to all residents, guests, and visitors with excellence in customer service. Works with others to keep all areas cleaned and stocked to New Perspective standards at all times. Appropriately accounts for all financial transactions through resident billing and receipts. Operates and maintains assigned equipment. (Including Point of Sale System: POS) Communicates and interacts with residents, families and team members in a kind, respectful and effective way. Ensures that an attractive home environment exists at all times at the community with a milieu that fosters engagement, socialization. Qualifications A High School diploma / GED with solid accounting skills and experience in the hospitality field. Ability to communicate effectively verbally and in writing using the English language. Strong computer skills and ability to use a variety of electronic devices. Empathy for the challenges experienced by residents and family members and the problem-solving skill sets to support them. Ability to work in a team environment with strong communication and interpersonal skills. Ability to handle multiple tasks simultaneously Preferred Qualifications: Experience working with older adults in senior living, long-term care, home health or other health care setting. Team Member Benefits & Perks* Medical, Dental, & Vision Insurance 401(k) with Company Match! Paid Time Off and Holidays Company-Paid Basic Life Insurance Voluntary Short-Term Disability Company-Paid Long-Term Disability Health Reimbursement Account/Health Savings Account Flexible Spending Accounts Education assistance - up to $5,000 per calendar year! Leadership Development & Career Advancement Real-time Access to Earned Wages Referral Bonuses Employee Assistance Program *Benefits vary by full-time, part-time, and PRN status. OUR HIRING PROCESS IS QUICK & EASY Step 1: Application (5-10 minutes) Apply for the position that matches your interest and let us know the best way to contact you. Step 2: Phone Screening (20 minutes) These quick introductions help us to learn more about your career goals and see if New Perspective is a good fit. Step 3: In-Person Interview (45 minutes) We want to learn more about you! Share your past work experiences and your future goals. You'll also get to ask us questions, tour our community, and meet some of the team. Step 4: Job Offer If the role and community seem like a good fit, we'll reach out with a job offer. Job offers may even be made at the time of your interview! New Perspective is an Equal Opportunity Employer.

Work Mode: Onsite * This is a Part-Time year-round role* Opportunity Do you have a passion for coffee, wellness and working in a fast-paced environment? Does the thought of providing guests with quality food and beverages in a café setting interest you? If so, then the Barista position is for you! Specific Responsibilities: * Greets guests with enthusiasm, present them with the menu and take guest orders accurately. * Suggest food and beverages to the guest utilizing appropriate methods to upsell, to include the health benefits of supplements and superfood smoothie add ons. * Process payment transactions for internal and external guests in a timely manner. * Communicate effectively to the guest and aid with questions. * Observe guests and ensure their satisfaction with the food and service. Provide service recovery if necessary and involve appropriate leadership when needed. * Promptly respond to guests with any additional request or questions regarding menu or supplement offerings. * Understands and can communicate products and services available at the resort to the guest. * Assist with stocking, dry goods inventory levels and maintaining the restaurant par stock levels and side station at respected location. * Utilize all café SOP's and follow opening and closing checklists consistently. * Assist Café Coordinator with R&D of monthly drinks specials and monthly smoothie specials at respected location. * Operate all café equipment to include espresso machine, coffee brewer, vitamix blenders, espresso grinders, cold-brew + nitro taps. * Prepare and present beverages according to established recipe and presentation standards. * Serve prepared food items. * Understand the health benefits that fruits and vegetables provide. * Collect and process payments from the customer including cash, credit/debit cards and gift cards. * Maintain clean and hygienic work area. * Dismantle and clean machinery daily to uphold sanitary standards. * Display merchandise and supplements in an aesthetic and functional manner. * Monitor and order inventory if/when needed. * Complete opening and closing duties for each shift. * Cross train in back of house operations to include juicing operations if/when needed. * Complete all tasks as assigned by leadership in a timely manner. * Must obtain food safety certification if not certified already. This is a part time position at Awakening, located within Kohler Chocolates. Shifts will vary on weekdays and weekends varying between 6am and 8pm. Skills/Requirements * Applicants must be 18+ years or older to apply. * Weekends are required * Previous experience or familiarity with varieties of coffee drinks and equipment preferred * Learn2Serve Certification preferred * Previous experience with some food preparation preferred * Strong communication, time management, and attention to detail needed * The ability to walk and stand for the majority of each shift, and able to lift up to 50 pounds. Applicants must be authorized to work in the US without requiring sponsorship now or in the future. The hourly range for this position is $11.00 - $16.50 plus tips/gratuity. The specific hourly rate offered to a candidate may be influenced by a variety of factors including the candidate's experience, their education, and the work location. Why Work at Kohler Co.? Kohler Co.'s mission is to contribute to a higher level of gracious living for those who are touched by our products and services. We understand that it takes investment in our associates' development to make that happen. So, we offer ongoing investment in each individual's personal development and the opportunity to collaborate with others across functions and roles at Kohler. In addition to the investment in your development, Kohler offers a benefits package including a competitive salary, health, vision, dental, 401(k) with company matching, and more! About Us Beyond the competitive benefits and compensation, Kohler proudly offers a rich history, steeped in creativity and a commitment to our associates and communities. We invite you to learn more about our culture and company at ********************** It is Kohler's policy to recruit, hire, and promote qualified personnel in all job classifications without regard to race, creed, religion, age, sex, sexual orientation, gender identity or expression, marital status, national origin, disability or status as a protected veteran. If, as an individual with a disability, you need reasonable accommodation during the recruitment process, please contact *********************. Kohler Co. is an equal opportunity/affirmative action employer. We invite you to learn more about equal employment opportunity by reviewing the Federal EEO is the Law and the EEO is the Law Supplement .

The successful candidate's responsibilities will include, but not be limited to: Acts with integrity, honesty and knowledge that promote the culture, values and mission of Starbucks. Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example for the shift team. Anticipates customer and store needs by constantly evaluating environment and customers for cues. Communicates information to manager so that the team can respond as necessary to create the Third Place environment during each shift. Assists with new partner training by positively reinforcing successful performance and giving respectful and encouraging coaching as needed. Contributes to positive team environment by recognizing alarms or changes in partner morale and performance and communicating them to the store manager. Delivers legendary customer service to all customers by acting with a customer comes first attitude and connecting with the customer. Discovers and responds to customer needs. Follows Starbucks operational policies and procedures, including those for cash handling and safety and security, to ensure the safety of all partners during each shift. Maintains a clean and organized workspace so that partners can locate resources and product as needed. Provides quality beverages, whole bean, and food products consistently for all customers by adhering to all recipe and presentation standards. Follows health, safety and sanitation guidelines for all products. Recognizes and reinforces individual and team accomplishments by using existing organizational methods. Maintains regular and punctual attendance MINIMUM QUALIFICATIONS: Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication Comply with a dress code that prohibits displaying tattoos, piercings in excess of two per ear, and unnatural hair colors, such as blue or pink Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients Available to perform many different tasks within the store during each shift REQUIRED KNOWLEDGE, SKILLS, AND ABILITIES: Ability to learn quickly Ability to understand and carry out oral and written instructions and request clarification when needed Strong interpersonal skills Ability to work as part of a team Ability to build relationships Strong interpersonal skills Ability to work as part of a team Ability to build relationships

At Fleet Farm, providing the best customer service is our priority. Do you enjoy a physical job and working in a fast-paced manner? If you are friendly, self-motivated, and dependable, this role is for you! The Yard Team Member is responsible for greeting and assisting customers throughout the yard, as well as monitoring the receipt and loading of merchandise in the assigned area following company policies and procedures. Job duties: Responsible for ensuring Fleet Farm's merchandise presentation standards are in place in the yard and surrounding work areas. Ensure displayed merchandise in the store is seasonally relevant, properly secured, and well represented. Responsible for maintaining backroom locator accuracy within yard area. Ensure all yard merchandise is properly wrapped and stored in a way that will prevent it from being weather damaged. Effectively load correct merchandise into customers' vehicles while following all safety guidelines. As requested, locate sale and promotional items to replenish stock during operating hours. Transport product throughout the facility while safely operating a forklift or other material handling equipment. Ensure lumber is being culled per company guidelines. Maintain a working knowledge of product placement in the yard to be able to better assist and direct our customers. Maintain all car side pickup signage and cones in the yard. Positive promotion of Fleet Farm customer loyalty program, credit card, and other company initiatives. Job Requirements and Education: High School Diploma or GED preferred. Ability to work a flexible schedule, including days, nights, weekends, and holidays is required. Ability to be certified to operate a forklift and other material handling devices. Ability to lift up to 50 lbs. Warehouse environment can expose temperature fluctuations (hot/cold), noise, dust, and uneven walking surfaces. Fleet Farm is an Equal Employment Opportunity Employer and gives all applicants for employment equal consideration regardless of race, color, sex, gender, ethnicity, religious creed or belief, national origin, ancestry, age, physical or mental disability, sexual orientation, genetic information, citizenship status, military or veteran status, pregnancy, or any other status protected by federal, state or local law. Upon request and consistent with applicable laws, Fleet Farm will provide reasonable accommodations to individuals with disabilities who need an accommodation to fully participate in the application process.

At Tony's Fresh Market, LLC, how we work is defined by shared values that include absolute integrity, respect, and collaboration. But it's more than that, it's smart and highly driven people united in purpose to serve one another. Bring your energy and unique perspective and you'll have the opportunity to grow with us professionally, personally, and financially. You'll be part of a team that genuinely cares about helping you succeed, and you'll work alongside talented colleagues, while making a difference in our communities. POSITION SUMMARY: As a Service Deli Cook your primary responsibility will include maintaining hot food display cases and prepare food as needed in the kitchen by the recipes provided by the Executive Chef. Responsibilities: * Respond to customer questions in an effective manner. * Stock products and maintain product displays according to merchandising standards. * Basic department cleaning upkeep including and not limited to pots, pans, & utensils. * Follow safety and sanitation procedures to ensure quality service and products for our customers. * Assist customers with their orders for a variety of deli services. * Ability to work well as part of a team. * May perform other duties as assigned or required. Qualifications: * Highly organized with a keen sense of details. * Great listening and communication skills. * Can handle lifting, carrying, pushing, pulling, bending, and twisting while handling products or using various equipment. * Ability to shine in a fast-paced environment. Physical demands: The physical demands and work conditions below represent those that must be met to successfully perform the essential functions of this job. Some requirements may be modified to accommodate individuals with disabilities: * Regularly required to stand, bend, reach, push, pull, lift, carry, and walk about the store. * The work environment is typical of a retail store. The noise level ranges from quiet to loud. * The Service Deli is cooler than most areas however when preparing food, you will be in a hot environment. * Minimal sitting is required. IMPORTANT DISCLAIMER NOTICE The job duties, elements, responsibilities, skills, functions, experience, educational factors, and the requirements and conditions listed in this are representative only and not exhaustive of the tasks that an employee may be required to perform. The Employer reserves the right to revise this job description at any time and to require employees to perform other tasks as circumstances or conditions of its business or the work environment change. Disclaimer: Pay scale $15.00 - $20.00 The pay scale above is the hourly wage range that the Company reasonably expects to pay for this position. *Manager roles have a bonus target potential paid out quarterly based on company results/metrics. Within this range, individual pay is determined by location and other factors including, but not limited to, specific skills, relevant work experience, and relevant education and/or training. The Company offers competitive medical, dental, vision, and supplemental benefits to its team members. Team Members are also able to participate in the company's 401k plan that includes a safe harbor match. This information is provided to applicants in accordance with IL Senate Bill HB2139 and state and local minimum wage standards.

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Position Summary The Concessions Worker prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Utilizes a cash register and accepts payment. Must be able to maintain excellent attendance in accordance with the attendance policy. This role will pay an hourly rate of $14.00-$16.00 and is tip eligible Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching This position will remain open until October 31, 2025. About the Venue Serving more than 200,000 people annually, MARCUS Performing Arts Center (MPAC) brings a diverse range of celebrated performing arts to the region, including: Tony Award-winning Broadway shows. Exceptional music, dance, and theatre events from artists in Milwaukee and around the world. Exciting community events & celebrations. Fun, educational experiences for young audiences. Private events, like weddings and meetings. A fixture in Milwaukee for over 50 years, MPAC is home to four major resident companies: Black Arts MKE, First Stage, The Florentine Opera, and Milwaukee Ballet. MPAC is proud to be part of the Milwaukee Theater District as well as a dedicated War Memorial facility, honoring those who bravely served our country. From our world-class performances to inspiring community events, we hope your experience at the Marcus Performing Arts Center leaves you feeling transported and transformed. Responsibilities Conduct the cash register sales by taking orders, building orders, and completing the transaction. Ability to build orders, prepare food, and knowledge in all areas of concessions operations. Responsible for maintaining stock and supply levels and communicating to the Concessions Stand Manger of low stock items. Listening and responding to customer requests or concerns Responsible for maintaining a clean and organized workspace including but not limited to disposal of garbage & cleaning dishes. Serve beverages to guests including alcoholic beverages responsibly. Must check guest's ID in accordance with state/federal regulations to verify minimum age requirement for purchase of alcoholic beverages. Maintains sanitation, health and safety standards in work areas. Qualifications High school diploma or equivalent preferred Must be 18 or over Three (3) or more months' experience in food service industry preferred Previous cash handling experience preferred. Ability to learn to handle cash and learn to operate a cash register and corresponding system Excellent interpersonal skills & a friendly, positive attitude with co-workers, managers, volunteers & guests Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Job Description Are you a team player? Do you LOVE the water? Do you want to start a career where you can make a difference with the customers you serve, helping them make memories to last a lifetime with their family? The Boat House of Lauderdale Lakes is looking for a team player to join our team of energetic, fun, customer-focused individuals. This position would be stationed at our Lauderdale Lakes Facility in Elkhorn, WI the majority of the time with some minimal travel to our other locations as needed for specialized coverage or client need. The Boat House Group has multiple accolades, to include being a Top 100 Dealer, #1 Dealer in the World for NGG and many others. Weekend work a must for our industry! The ideal candidate will have the following necessary qualities: Attention to detail. Ability to regularly lift 75 lbs. Ability to follow a varied list of directions in multiple formats. Basic mechanical knowledge; and Valid driver's license The candidate who I really want to meet will also: Be competent and able to execute verbal commands in a timely and accurate manner; Wants to learn the ins and outs of working in a service department and the importance of timing when customers are unable to enjoy the water when their boat is inoperable. Consistently show a positive attitude and be a genuine team player. Dedication to learn and grow quickly. Ability to work on, around and under boats while following safety standards; and Some knowledge and/or ability to learn forklift operation Our team player will have the following essential functions: Communicate with customers and team members professionally and with courtesy. * Complete assigned tasks related to servicing a boat in a timely and safe manner. Tasks will include but are not limited to: preparation for return to customers, pressure washing and scraping boat bottoms as needed, bottom painting of boats as needed, washing service boats for delivery. * When deadlines must be missed, communicate to your manager immediately.* Establish and maintain effective and cooperative working relationships with peers and employees in all other business units within the company. * Light Small Forklift operation to unload transport trucks - Training to be provided attending to all safety protocols. * Assisting technicians if needed* Assist in maintaining the professional, clean appearance of the marina/yard, to include but not limited to maintaining public areas. * Attend all assigned meetings, follow all company policies and procedures, and be genuinely pleasant in the workplace toward peers, customers, vendors and any other person who enters the facility. * Have reliable transportation. Have experience with boat driving on the water. This position will start in spring and be classified as a full-time seasonal position. The Boat House Must use E-Verify to ensure that all of its employees are eligible to work in the United States. The Boat House is an Equal Opportunity Employer (EOE). All candidates will be considered without regard to any protected class. The Boat House is a drug-free workplace. This offer is contingent upon your willingness to adhere to a safe and drug-free workplace.

At Golden Pet Manufacturing, we are proud to be at the forefront of changing the future of pet food by creating the most nutritionally-dense, thoughtfully-sourced, and practical solutions to pet parents everywhere. Watch our new company video to learn more! Location: Richfield, WI (30 minutes from Milwaukee and Waukesha) We're Looking For A: Bilingual Production Crew Lead (English/Spanish) Shift: Night (6pm-6am) What You'll Be Doing: Maintain a safety and quality mindset and follow all safety and quality guidelines and/or protocols Collaborate with the Supervisor, Production to relay team performance and identify opportunities to optimize performance on the production line Set-up, operate, stage and breakdown production equipment and/or machinery within the assigned production area(s) Locking and tagging out equipment during set-up, troubleshooting, or if adjustments need to be made to the equipment or machinery Report any and all incidents regarding safety, quality and production to the Supervisor, Production, Manager, Production, Safety Manager or Manager, QA Utilize scan gun to complete transactions within ERP system and complete all associated paperwork documenting the transactions Support the production line by stepping in to assist the production line on an as-needed basis due to absences or breaks Troubleshoot problems during operations and adjust machinery in cases of malfunctions or jams Understand and be able to operate all equipment and/or machinery within the assigned production area(s) Lead the manufacturing crew members while creating a positive and professional work environment Maintain a consistent workflow by adhering to the production goals for the day and/or week Ensure the organization and effectiveness of the manufacturing crew members, identifying challenges to troubleshoot bottlenecks and areas to provide additional support and/or training Resolve first-level operational issues and escalate them as necessary to the Supervisor, Production Support employees in others with various production related tasks and/or projects Preferred Qualifications (Note: These are preferred and not required. We strongly encourage you to apply even if you don't tick ALL of these boxes.): High school diploma or GED equivalent 2+ years of experience operating machinery 1-2 years of experience working in a manufacturing setting Experience working with ERP system (preferred) Prior experience working in a food or pet food manufacturing facility (preferred) Experience working with PLC interfaces (Programmable Logic Controller) and comfortable working with associated computer systems (preferred) Lock Out/Tag Out certification (preferred) Lift truck certification (preferred) Golden Perks & Benefits: Comprehensive healthcare coverage - We cover 100% of premiums for medical, dental, and vision plans for employee-only plans. Through our charity sponsorships, you can make a positive impact on communities worldwide. We've donated over $6.1 million to date. 6 paid sick and mental health days, an Employee Assistance Program, and additional mental health benefits, because we take a holistic approach to your well-being. We match up to 3.5% of your 401k contributions, ensuring your retirement savings grow alongside your career. Invest in your future with our Employee Stock Ownership Plan, where company contributions fund your retirement plan with company stock. Learn more. Tuition reimbursement program, which reimburses eligible tuition expenses up to specified amounts, empowering you to invest in your ongoing growth and development. Company events, like our team picnics and ice cream socials, designed to cultivate connections and enhance work-life balance. To read more about our Perks & Benefits, click here . Click here to learn more about general internet safety and our hiring practices. Click here to view our Privacy Notice to Applicants.

Work Mode: Onsite * This is a Part-Time year-round role* Opportunity Do you have a passion for coffee, wellness and working in a fast-paced environment? Does the thought of providing guests with quality food and beverages in a café setting interest you? If so, then the Barista position is for you! Specific Responsibilities: * Greets guests with enthusiasm, present them with the menu and take guest orders accurately. * Suggest food and beverages to the guest utilizing appropriate methods to upsell, to include the health benefits of supplements and superfood smoothie add ons. * Process payment transactions for internal and external guests in a timely manner. * Communicate effectively to the guest and aid with questions. * Observe guests and ensure their satisfaction with the food and service. Provide service recovery if necessary and involve appropriate leadership when needed. * Promptly respond to guests with any additional request or questions regarding menu or supplement offerings. * Understands and can communicate products and services available at the resort to the guest. * Assist with stocking, dry goods inventory levels and maintaining the restaurant par stock levels and side station at respected location. * Utilize all café SOP's and follow opening and closing checklists consistently. * Assist Café Coordinator with R&D of monthly drinks specials and monthly smoothie specials at respected location. * Operate all café equipment to include espresso machine, coffee brewer, vitamix blenders, espresso grinders, cold-brew + nitro taps. * Prepare and present beverages according to established recipe and presentation standards. * Serve prepared food items. * Understand the health benefits that fruits and vegetables provide. * Collect and process payments from the customer including cash, credit/debit cards and gift cards. * Maintain clean and hygienic work area. * Dismantle and clean machinery daily to uphold sanitary standards. * Display merchandise and supplements in an aesthetic and functional manner. * Monitor and order inventory if/when needed. * Complete opening and closing duties for each shift. * Cross train in back of house operations to include juicing operations if/when needed. * Complete all tasks as assigned by leadership in a timely manner. * Must obtain food safety certification if not certified already. This is a part time position at Green House, located within The American Club. Shifts will vary on weekdays and weekends varying between 6am and 11pm. Skills/Requirements * Applicants must be 18+ years or older to apply. * Weekends are required * Previous experience or familiarity with varieties of coffee drinks and equipment preferred * Learn2Serve Certification preferred * Previous experience with some food preparation preferred * Strong communication, time management, and attention to detail needed * The ability to walk and stand for the majority of each shift, and able to lift up to 50 pounds. Applicants must be authorized to work in the US without requiring sponsorship now or in the future. The hourly range for this position is $11.00 - $16.50 plus tips/gratuity. The specific hourly rate offered to a candidate may be influenced by a variety of factors including the candidate's experience, their education, and the work location. Why Work at Kohler Co.? Kohler Co.'s mission is to contribute to a higher level of gracious living for those who are touched by our products and services. We understand that it takes investment in our associates' development to make that happen. So, we offer ongoing investment in each individual's personal development and the opportunity to collaborate with others across functions and roles at Kohler. In addition to the investment in your development, Kohler offers a benefits package including a competitive salary, health, vision, dental, 401(k) with company matching, and more! About Us Beyond the competitive benefits and compensation, Kohler proudly offers a rich history, steeped in creativity and a commitment to our associates and communities. We invite you to learn more about our culture and company at ********************** It is Kohler's policy to recruit, hire, and promote qualified personnel in all job classifications without regard to race, creed, religion, age, sex, sexual orientation, gender identity or expression, marital status, national origin, disability or status as a protected veteran. If, as an individual with a disability, you need reasonable accommodation during the recruitment process, please contact *********************. Kohler Co. is an equal opportunity/affirmative action employer. We invite you to learn more about equal employment opportunity by reviewing the Federal EEO is the Law and the EEO is the Law Supplement .

The successful candidate's responsibilities will include, but not be limited to: Acts with integrity, honesty and knowledge that promote the culture, values and mission of Starbucks. Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example for the shift team. Anticipates customer and store needs by constantly evaluating environment and customers for cues. Communicates information to manager so that the team can respond as necessary to create the Third Place environment during each shift. Assists with new partner training by positively reinforcing successful performance and giving respectful and encouraging coaching as needed. Contributes to positive team environment by recognizing alarms or changes in partner morale and performance and communicating them to the store manager. Delivers legendary customer service to all customers by acting with a customer comes first attitude and connecting with the customer. Discovers and responds to customer needs. Follows Starbucks operational policies and procedures, including those for cash handling and safety and security, to ensure the safety of all partners during each shift. Maintains a clean and organized workspace so that partners can locate resources and product as needed. Provides quality beverages, whole bean, and food products consistently for all customers by adhering to all recipe and presentation standards. Follows health, safety and sanitation guidelines for all products. Recognizes and reinforces individual and team accomplishments by using existing organizational methods. Maintains regular and punctual attendance MINIMUM QUALIFICATIONS: Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication Comply with a dress code that prohibits displaying tattoos, piercings in excess of two per ear, and unnatural hair colors, such as blue or pink Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients Available to perform many different tasks within the store during each shift REQUIRED KNOWLEDGE, SKILLS, AND ABILITIES: Ability to learn quickly Ability to understand and carry out oral and written instructions and request clarification when needed Strong interpersonal skills Ability to work as part of a team Ability to build relationships Strong interpersonal skills Ability to work as part of a team Ability to build relationships The salary range for this position is $11.53 - $17.32. Actual compensation within that range will be dependent upon various factors, including an individual's skills, experience, and qualifications.