The Crew Chief, PFS is responsible for assisting with plant operations by leading and directing the production crew in the day-to-day activities. The Crew Chief, PFS also ensures a safe/food safe environment, leads sanitation of equipment, assists with inventory management, completes production paperwork/transactions, and performs required quality inspections.
ESSENTIAL DUTIES & RESPONSIBILITIES
· Set up and operate various production equipment and use computer controls to adjust programs, settings, parameters, etc.
· Motivate and create a positive work environment through training, line corrections, and support
· Responsible for completion of process control and administrative paperwork required per shift
· Maintain and support procedures and tracking for sanitation, GMP, and HACCP standards
· Maintain building/equipment via proper operations, cleaning, and preventive maintenance; take accurate measurements using applicable tools and equipment
· Assist manager with conflict and problem resolution and/or properly escalate issues to management
· Understand, train, and follow all safety, quality, sanitation, and production/operating procedures to make a high-quality product in a safe and food safe manner
· Trouble shoot problems effectively to prevent downtime
· Meet production schedules under direction of Production Manager
· All other duties as assigned
ORGANIZATION RELATIONSHIPS
This position reports to the Production Manager and interacts with other production departments.
QUALIFICATIONS
Minimum Qualifications, Knowledge, Skills, Abilities
Must be at least 18 years or older
Previous experience in food manufacturing environment (preferred)
Good communication skills and be able to read, speak and understand English to communicate with team members, managers, and visitors. Bilingual Spanish a plus
Proven ability to lead, influence, develop and coach a diverse group of team members
Must have ability to stand, kneel, bend, and walk for extended periods of time on hard and wet surface
Must be able to withstand hot temperatures and/or cold temperatures
Must be able to push/lift up to 50lbs.
Required use of small tools and food manufacturing machinery
Hot dog! The pay rate for this role is $20.60 per hour. This position is also served with:
Career advancement opportunities
Quarterly Portillo's gift cards
Daily Pay: Access your pay when you need it!
Counseling and support resources through our Employee Assistance Program (EAP)
Educational benefits
Perks and discounts - access to hundreds of discounts from movie tickets to gym memberships and more
Working full time (30 hours or more per week)? You'll also be eligible for a bun-believable benefits package that includes:
Your choice of health insurance from among three medical plans (including a PPO), two dental plans, and a vision plan
A flexible time off program
Our 401(k) with company match
Flexible Spending Accounts - healthcare and dependent care
Beef Stock - our Employee Stock Purchase Plan*
Voluntary Benefits like pet insurance, critical illness coverage, and identity theft insurance
Learn more about our benefits here
*Must have worked at Portillo's for 1 year with an average of at least 20 hours over a 6-month period
Educational Level/Certifications
High school diploma or equivalent preferred
Note
The above statements are intended to describe the general nature and level of work being performed by incumbents assigned to this job. This is not intended to be an exhaustive list of all the responsibilities, duties and skills required. The incumbent may be expected to perform other duties as assigned. This job may be reviewed as duties and responsibilities change with business necessity.
$20.6 hourly 60d+ ago
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Team Member (Cookie Crew) - Lakeview
Chip City 4.2
Crew member job in Chicago, IL
Summary of Role:
Join the Chip City Family 🍪
If you love our cookies, you'll love working here! At Chip City, we're all about Cookies, Customers, and Culture - creating a fun, inclusive, and positive environment where everyone leaves with a smile (and maybe a cookie or two). As a Cookie CrewMember, you'll be welcoming, hospitable, happy, informative, and precise, bringing high energy and positivity to every interaction. You'll be the first to greet guests, share your favorite cookie recommendations, and help create a memorable, customer-focused experience.
Our team works together to make every day sweet - one gooey cookie at a time.
Primary Responsibilities:
Lead with a customer-obsessed mindset by creating warm, memorable interactions and ensuring every guest feels valued from the moment they walk in.
Bake happiness daily by preparing, baking, and serving our signature cookies to Chip City's high standards of quality and freshness.
Craft and serve hot and cold beverages - from coffee to specialty drinks - ensuring every order is customized for each guest.
Be a true cookie expert by sharing your knowledge of flavors, ingredients, and pairings with energy, pride, and enthusiasm.
Spread the sweetness by promoting and upselling cookie boxes, beverages, merchandise, and other Chip City favorites.
Process orders and payments quickly and accurately through the POS system - all while multitasking and maintaining a welcoming attitude.
Let guests know about our loyalty program, Chip City app, and email promos to keep the cookie love going.
Keep service areas stocked, organized, and ready for action, even during the busiest rushes.
Maintain a clean, safe, and welcoming environment across the counter, kitchen, and storefront.
Clean and sanitize equipment, utensils, and workspaces to meet all health and safety standards.
Stock and organize supplies and retail products, keeping inventory accurate and fresh.
Carefully prepare pickup, delivery, and catering orders to ensure every cookie leaves the shop perfect.
Monitor equipment like ovens and freezers, and promptly report any issues.
Communicate openly with managers and teammates to keep the store running smoothly.
Jump in wherever needed - multitasking and teamwork make the dream (and the cookie) work!
Required Skills & Experience:
Must be 18 years of age or older
High school diploma or equivalent preferred
Brings a passion for customer service and creating memorable guest experiences, grounded in professionalism and integrity
Strong communication skills - friendly, clear, and confident
Adheres to all food safety and sanitation procedures with care and consistency
Works quickly, efficiently, and kindly in a fast-paced, dynamic environment
Holds a Food Protection Certification (or is willing to obtain one where required)
Successfully completes all training programs to uphold Chip City standards
Physical Requirements:
Able to stand for extended periods and operate a cash register or related equipment
Capable of moving throughout the bakery, stockroom, and office areas, and lifting up to 30 lbs with or without reasonable accommodation
Comfortable performing repetitive motions for extended periods
Able to work in a warm, fast-paced environment around commercial ovens and baking equipment
Flexible availability, including early mornings, evenings, weekends, and holidays
Pay Range: $16.20 - $17.20 per hour
$16.2-17.2 hourly Auto-Apply 16d ago
Concession Attendant - Seasonal
Wheaton Park District 3.3
Crew member job in Wheaton, IL
Deadline: Open Until Filled
We are hiring for Rice Pool & Water Park and Northside Family Aquatic Center
GENERAL PURPOSE
This position is responsible for servicing concession patrons by completing all tasks involved with food service preparation.
REQUIRED EDUCATION, QUALIFICATIONS, KNOWLEDGE, SKILLS AND ABILITIES
Minimum of fifteen (15) years of age with some knowledge of food/concession operations preferred. Must be at least sixteen (16) years of age to work the grill and fryer at Rice.
ESSENTIAL FUNCTIONS
Must collect money from patrons (i.e. cashier).
Must be skilled in the use of concession equipment.
Assist in restocking of inventory.
Preparation and serving of food items.
Assist with all opening and closing procedures.
Report equipment problems to manager.
Provide a high quality of customer service in a professional manner to the internal customer that will facilitate team building and exceptional customer service to the external customer.
Follow the Wheaton Park District policies, procedures, and guidelines.
Proactively support the V.A.L.U.E.S. (integrity, fun, commitment, adaptability and growth, kindness, and service) on a daily basis.
Maintain good safety awareness and follow all safety guidelines and procedures.
REQUIRED CERTIFICATIONS, LICENSES, ETC
This position must have a ServSafe certificate.
PHYSICAL DEMANDS
This position must be able to occasionally move items such as a pallet of soda weighing up to 25 lbs. This position will be required to frequently move about the concession area and occasionally stoop, kneel, crouch, crawl, bend, twist, and reach. This position will be required to stand for extended periods of time.
ENVIRONMENTAL DEMANDS
This position must be able to be exposed to all extreme summer weather conditions including heat, sun, rain, and varying degrees of temperature and light. This position will also frequently be exposed to hot oils and hot equipment, cleaning chemicals and cleaning supplies. The concession area will be very warm at times due to outside weather conditions and heat from the equipment.
SALARY
Starting at $13.00 per hour
SALARY RANGE (UNDER AGE 18)
Minimum - Midpoint - Maximum
$13.00 - $14.00 - $15.00
SALARY RANGE (AGE 18+)
Minimum - Midpoint - Maximum
$15.00 - $18.75 - $22.50
Wheaton Park District is an equal opportunity employer. EOE/M/F/D/V
$13-22.5 hourly 25d ago
Crew
Baskin-Robbins 4.0
Crew member job in Romeoville, IL
CrewMemberCrewMembers play a vital role in delivering great guest experiences. They prepare products according to operational and quality standards, and serve them with enthusiasm in a clean environment. They work as part of a team to meet our Guests' needs and give them a reason to come back.
If you enjoy working in a fast-paced, fun-paced environment that is challenging and allows you to apply your personality and skills in a variety of ways, becoming a CrewMember for a Dunkin' Donuts franchisee is a great career choice. Our team is committed to making our guests' day by serving them with a great product, a smile, and heck, maybe even a joke or two. Everyone on our team, from our franchisee to our manager to our crewmember, works together and takes pride in doing a good job. If you are ready to roll up your sleeves and work with a winning team, then join our dynamic, award winning franchise!
Responsibilities Include:
* Hold themselves accountable for their responsibilities on their shift.
* Adhere to schedule and arrive ready to work on time.
* Operations Excellence for Guest Satisfaction meeting our C.A.R.E. level of service.
* Adhere to Brand standards and systems, delivering quality food and beverage to each guest.
* Maintain a clean and neat workstation; complete thorough cleaning of guest areas as directed.
* Complete all required training and support the training of other team members.
* Effectively execute restaurant standards and marketing initiatives.
* Prepare all products following appropriate recipes and procedures.
* Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security.
* Comply with all restaurant, Brand, and franchisee policies.
Qualifications:
* Must be able to fluently speak/read English
* Capable of counting money and making change
* Able to operate restaurant equipment (minimum age requirements may apply)
* Guest Focus - anticipate and understand guests' needs and exceed their expectations.
You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.
","identifier":{"@type":"PropertyValue","name":"Job ID","value":"10170511"},"date Posted":"2025-09-18T10:58:13.736892+00:00","employment Type":["FULL_TIME"],"hiring Organization":{"@type":"Organization","name":"Baskin Robbins","same As":"https://www.baskinrobbins.com/","logo":"https://dokumfe7mps0i.cloudfront.net/oms/15524/image/2025/4/LHUVQ_***********22/***********22.png"},"job Location":[{"@type":"Place","address":{"@type":"PostalAddress","street Address":"239 S. Weber Road","address Locality":"Romeoville","address Region":"IL","postal Code":"60446","address Country":"US"}}],"base Salary":{"@type":"MonetaryAmount","currency":"USD","value":{"@type":"QuantitativeValue","value":0,"min Value":0,"max Value":0,"unit Text":"HOUR, DAY, WEEK, MONTH, YEAR"}}} Skip to main content Skip to menu Skip to footer
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Crew
$22k-30k yearly est. 60d+ ago
Deckhand/Boat Crew Member
Wendella Tours & Cruises 3.9
Crew member job in Chicago, IL
Job Description
A Deckhand must be a U.S. Citizen who is at least 18 years of age. The Deckhand is an integral part of the safe operation of all our tour boats and the Chicago Water Taxi. They are charged with carrying out those tasks which support the Captain and allow for the vessel to function in its role as a tour boat or water taxi. Deckhands will also be required to work on the docks doing bag screenings, security, and dock maintenance. The deckhand works in an outdoor environment, often exposed to rain and other elements, including slick or wet decks.
Duties include, but are not limited to, securing the vessel, boarding, de-boarding, greeting passengers, maintaining the vessels cleanliness, providing manpower for tasks as assigned, and assisting in providing the necessary comforts and safety of the passengers. A deckhand may be called upon, in an emergency, to assist in the retrieval of a person in the water and perform training drills for this task. The deckhand should always be visible and interact with the passengers and have the ability to observe, remain in a stationary position, and/or move about the vessel for up to 90 minutes. On a daily basis, this position will assist in the resupply of the vessel, which includes the ability to assist in the lifting of up to 50lbs.
Qualifications & Requirements:
- Due to USCG regulations, must be a United States Citizen.
- Must be 18 years of age or older.
- Per USCG regulations, all deckhands will be subject to random drug testing, including marijuana.
- Must be friendly, enthusiastic, and hardworking.
- Customer service experience.
- Foreign language skills are a plus.
- Marine/boating experience is a plus, but not required.
- Flexible or open availability. Evenings, weekends, and/or holidays are required.
- Ability to work outdoors with exposure to rain, snow, and extreme heat or cold.
Pay/Benefits:
- Pay is $18/hour
- 401K with Employer Match
- Profit Sharing
- Medical/Eye/Dental Insurance
- First Aid/CPR Training
- DIVVY Bike Share Discounted Membership
- Complimentary Tour Tickets & Chicago Water Taxi rides
*Successful candidates will be required to complete a pre-employment drug test (including marijuana/THC) and criminal background check prior to an offer of employment. Per USCG regulations, all deckhands are subject to random drug testing, including marijuana/THC.
Know Your Rights: Workplace Discrimination is Illegal
Know Your Rights: Workplace Discrimination is Illegal, Spanish
$18 hourly 22d ago
Scoop Crew - Ida's Artisan Ice Cream - Chicago
Skills for Chicago 4.2
Crew member job in Chicago, IL
Skills for Chicago
Is a Chicago-based nonprofit that removes barriers to employment by eliminating biases that disqualify candidates unnecessarily. Working with local and global companies, Skills brings opportunities to neighborhoods and municipalities throughout the Chicagoland area. To be eligible for Skills for Chicago services, candidates must reside in Illinois or Indiana, be authorized to work in the United States, and be either unemployed or underemployed.
Ida's Artisan Ice Cream
Founded in Chicago's North Lawndale neighborhood in 2020, Ida's Artisan Ice Cream and Treats is a community-driven business rooted in resilience, creativity, and handcrafted quality. The company creates premium ice cream and treats that celebrate culture, joy, and connection. Beyond its products, Ida's Artisan Ice Cream and Treats is committed to social awareness and impact in North Lawndale, intentionally reinvesting in the community through local opportunities, neighborhood support, and advocacy for underserved communities.
Job Highlights
Handle special requests, dietary questions, and dog treat inquiries with confidence
Process orders accurately using the POS system including cash, credit, and mobile payments
Maintain balanced cash drawers and follow proper cash-handling procedures
Enter order modifiers efficiently and ensure accuracy during peak service times
Scoop and serve ice cream, floats, sundaes, and dog treats with precision and care
Candidate Profile
Must be at least 18 years old for full-time employment
Valid Illinois Food Handler Certification required
Completion of Allergen Awareness Training within 30 days of hire
Basic math and literacy skills for transactions and reading instructions
Able to stand for extended periods and lift up to 30 lbs
Additional Information
Location
Chicago
Benefits
$25k-33k yearly est. 14d ago
Food Preparer
Avolta
Crew member job in Chicago, IL
With a career at HMSHost, you really benefit! We Offer * Health, dental and vision insurance * Generous paid time off (vacation, flex or sick) * Holiday pay * Meal and Transportation Benefits * *401(k) retirement plan with company match * *Company paid life insurance
* *Tuition reimbursement
* Employee assistance program
* Training and exciting career growth opportunities
* Referral program - refer a friend and earn a bonus
* Benefits may vary by position so ask your recruiter for details.
Airport Location: Chicago Airport F&B
Advertised Compensation: $17.50 to $28.25
Summary:
The Food Preparer is responsible the preparing various food products; ensuring proper food handling procedures are followed; arranging necessary supplies and equipment between storage and work areas; operating a variety of kitchen utensils and/or equipment for food product cooking, serving and storing; receiving and inventorying food and beverage products; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to the Cook.
Essential Functions:
* Follows recipes and/or product directions for proper food preparation
* Transfers supplies and equipment between storage and work areas by hand or cart
* Prepares appropriate equipment for cooking
* Operates kitchen utensils and/or equipment used for weighing, measuring, mixing, washing, peeling, cutting, grinding, stirring, straining, slicing, assembling and kneading of food products
* Ensures proper food handling procedures are followed wrapping, labeling, dating, stocking, storing, rotating and checking temperature of products
* Receives and inventories food and beverage product and supplies
* Cleans and sanitizes work station and equipment
Minimum Qualifications, Knowledge, Skills, and Work Environment:
* Requires the ability to lift/push objects weighing over 40 lbs.
* Requires the ability to bend, twist, and stand to perform normal job functions
* Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers
* Frequently immerses hands in water and water diluted with chemical solutions
To learn more about HMSHost and additional career opportunities, visit *************************
Equal Opportunity Employer (EOE) Minority/Female/Disabled/Veteran (M/F/D/V) Drug Free Workplace (DFW)
Nearest Major Market: Chicago
$17.5-28.3 hourly 60d+ ago
Food Service Handler
Kleo Community Life Center 3.6
Crew member job in Chicago, IL
/TITLE: FOOD SERVICE HANDLER
REPORTS TO: FOOD SERVICE MANAGER
FULL & PART TIME
JOB SUMMARY: We are looking to employ a hard-working and reliable food handler to prepare various food items safely and efficiently. The Food Handler's responsibilities include receiving and unpacking deliveries, verifying that the correct supplies and quantities have been received, and discarding all spoiled or contaminated food items. To be successful as a food handler, you should be knowledgeable of food health and safety regulations and able to work as part of a team. Ultimately, an outstanding Food Handler should be able to follow proper food handling procedures and demonstrate exceptional communication and time management skills.
FOOD SERVICE HANDLER RESPONSIBILITIES:
Preparing various food items for residents following the instructions provided.
Appropriately packaging all food items for delivery.
Cleaning and disinfecting all food preparation tools, instruments, and equipment before and after each use.
Ensuring that all food surfaces, as well as refrigerators, ovens, freezers, and microwaves, are clean.
Promptly notifying the supervisor of any incidents or suspicions of food contamination.
Cleaning up all spills and leaks as and when they occur to avoid accidents.
Following proper food storage procedures to prevent spoilage.
Monitoring food supplies and informing the supervisor of low stock to ensure that the food preparation process isn't disrupted or delayed due to insufficient ingredients.
Preparing food rotation labels and labeling all food items accordingly.
Other: Must comply with agency requirements of strict client confidentiality; professional ethics and agency policies and procedures.
FOOD SERVICE HANDLER REQUIREMENTS:
High school diploma or GED.
A food handler's license.
Proven experience working in the foodservice industry.
Sound knowledge of food health and safety regulations.
The ability to follow proper food handling procedures.
The ability to stand for extended periods.
The ability to work as part of a team.
Excellent organizational, time management, and problem-solving skills.
Effective communication skills.
Compensation: Minimum $23.00 per hour, paid on a bi-weekly schedule
CONDITIONS OF EMPLOYMENT:
• Valid Illinois State ID or Driver's License
• Background Check
• Safe Serve Certification
Shelter location may vary:
AIC KLEO Shelter 640 W Irving Park Rd - Chicago, Illinois 60613
MWRD KLEO Shelter 3034 W Foster Ave. Chicago, Illinois 60625
$23 hourly 60d+ ago
Operator Production C Crew
Dakkota Integrated Systems 4.8
Crew member job in Chicago, IL
Job Description
Note: Direct reporting structure is based on division organization charts.
Key Areas of Responsibility (Answerable for the following end results)
· Operate production tooling and equipment in a manner that achieves production and quality goals and standards.
· Assist in maintaining Business Operating System integrity and alerting those situations that do not meet the quality system requirements to management.
· Maintain integrity of tooling and equipment necessary to perform work.
· Disposition and move suspect assemblies or components to Non-Conforming or assembly rework area.
· Work in a manner that promotes teamwork among fellow workers.
· Communicate effectively with direct supervision on all aspects of the job performance, including across all shifts.
· Accurately complete all paperwork associated with the job assignment.
· Document all activities as required.
· Adhere to all company guidelines for Emergency Evacuation to ensure employee safety.
· Any additional responsibility deemed necessary by management.
Limits of Authority
· Advise Department Manager of those situations that may pose a significant risk to the program, product assurance, facilities, employee safety or customer satisfaction results.
· Initiate actions to prevent the occurrence of any nonconformance relating to product, process & systems.
· Identify and record any problems relating to the product, process or system.
· Initiate, recommend or provide solutions through the appropriate channels and verify implementation.
· Control further processing and delivery of nonconforming product until the deficiency is corrected.
Basic Education, Experience and Skills Required
· High School Diploma or equivalent preferred.
· Good written and mathematical skills.
· Good communication and team working skills.
· Possesses color and/or appearance testing approval where applicable.
· Familiar with quality specifications and documentation in an automotive environment a plus.
Internal Training
(Minimum Requirements)
· Dakkota Orientation
· Dakkota Vision and Culture
· Departmental Training
o Process 06 - Dakkota Production System
o Process 12 - Preventive, Corrective and Nonconformance Management
· Company Training
o Quality Mission Statement
Health, Safety and Physical Demand Requirements
· 50 pounds lifting.
· Able to tolerate standing for 8 hours or more.
· Occasional lifting, climbing, carrying, pulling, griping, grasping and reaching 11-64% of work day.
· Hand and eye coordination.
Risks Associated with Job Function
· None
Travel Requirements
None
$27k-31k yearly est. 20d ago
Deli Cook
Potash Markets
Crew member job in Chicago, IL
Job Description
Potash Market is looking for a Deli Cook to provide quality customer service by maintaining and operating the deli hot bar in an efficient manner that follows store policies.
Potash Market is a family owned and operated grocery store located at 875 N State and 1525 N Clark. We know that if we help you become a successful employee - you will provide the kind of top notch service we want for our customers. So let's all work together to make your experience at Potash Market one that we can all be proud of!
Job Responsibilities and Duties:
Provide exceptional customer service
Possess basic knowledge about the different types of lunch meats and cheeses, with the ability to make suggestions and sell to customers
Great and wait on customers by slicing, cutting, weighing, packaging and pricing products
Assist in preparation of food products
Stock refrigerated cases and other displays; keep them properly faced at all times and in accordance with department standards
Maintain general housekeeping, as well as sanitation and a cleaning program that meets the standards established by the department and all applicable health regulations.
Perform other duties as assigned by the head of the department or by other management personnel
We are open early and late, 7 days a week so we are able to accommodate most schedules. If you are ready to make a change to an organization that has been family run since 1950 and will treat you like one of our own, fill out an application today!
Job Posted by ApplicantPro
$28k-37k yearly est. 12d ago
Service Deli Cook TFM
Heritage Grocers
Crew member job in Chicago, IL
At Tony's Fresh Market, LLC, how we work is defined by shared values that include absolute integrity, respect, and collaboration. But it's more than that, it's smart and highly driven people united in purpose to serve one another. Bring your energy and unique perspective and you'll have the opportunity to grow with us professionally, personally, and financially. You'll be part of a team that genuinely cares about helping you succeed, and you'll work alongside talented colleagues, while making a difference in our communities.
POSITION SUMMARY:
As a Service Deli Cook your primary responsibility will include maintaining hot food display cases and prepare food as needed in the kitchen by the recipes provided by the Executive Chef.
Responsibilities:
* Respond to customer questions in an effective manner.
* Stock products and maintain product displays according to merchandising standards.
* Basic department cleaning upkeep including and not limited to pots, pans, & utensils.
* Follow safety and sanitation procedures to ensure quality service and products for our customers.
* Assist customers with their orders for a variety of deli services.
* Ability to work well as part of a team.
* May perform other duties as assigned or required.
Qualifications:
* Highly organized with a keen sense of details.
* Great listening and communication skills.
* Can handle lifting, carrying, pushing, pulling, bending, and twisting while handling products or using various equipment.
* Ability to shine in a fast-paced environment.
Physical demands:
The physical demands and work conditions below represent those that must be met to successfully perform the essential functions of this job. Some requirements may be modified to accommodate individuals with disabilities:
* Regularly required to stand, bend, reach, push, pull, lift, carry, and walk about the store.
* The work environment is typical of a retail store. The noise level ranges from quiet to loud.
* The Service Deli is cooler than most areas however when preparing food, you will be in a hot environment.
* Minimal sitting is required.
IMPORTANT DISCLAIMER NOTICE
The job duties, elements, responsibilities, skills, functions, experience, educational factors, and the requirements and conditions listed in this are representative only and not exhaustive of the tasks that an employee may be required to perform. The Employer reserves the right to revise this job description at any time and to require employees to perform other tasks as circumstances or conditions of its business or the work environment change.
Disclaimer:
Pay scale $15.00 - $20.00.
The pay scale above is the hourly wage range that the Company reasonably expects to pay for this position. *Manager roles have a bonus target potential paid out quarterly based on company results/metrics.
Within this range, individual pay is determined by location and other factors including, but not limited to, specific skills, relevant work experience, and relevant education and/or training. The Company offers competitive medical, dental, vision, and supplemental benefits to its team members. Team Members are also able to participate in the company's 401k plan that includes a safe harbor match. This information is provided to applicants in accordance with IL Senate Bill HB2139 and state and local minimum wage standards.
$28k-37k yearly est. 1d ago
Barista
Full House Resorts 3.2
Crew member job in Waukegan, IL
Who WE are: Our mission is to be Waukegan's top gaming and entertainment hub, renowned for our exceptional hospitality and guest experience. We prioritize our team's development and well-being, offering career advancement opportunities, and a culture of enjoyment and fulfillment in the workplace. With a focus on growth and excellence, we're on the lookout for adaptable, coachable individuals who share our passion for hospitality. Join us for a journey of growth and success in Lake County's fastest-growing industry. Who WE are looking for: The Food and Beverage department is looking for a dependable and hardworking person to join our barista team, responsible for preparing and serving coffee, beer, and smoothies in a fast-paced environment. The ideal candidate will have a strong work ethic, ensuring consistent quality and excellent customer service while maintaining a clean and organized workspace. Demonstrates openness to feedback and direction, with the ability to adapt and improve based on guidance. Prior experience at a coffee, tea, or smoothie shop is encouraged, but not required. Job titles similar to this role include:
Café Barista
Café Server
What is expected of YOU: You will be responsible for the preparation, maintenance, and serving of coffee, beer, and other seasonal beverage offerings, ensuring they are consistently fresh and of high quality. Your duties will also include maintaining and preparing stadium style quick service food items, stocking condiments and utensils, maintaining a clean and orderly environment in serving and dining areas, and proficiently operating cash registers and credit card equipment. Providing exemplary customer service is a priority, involving assistance to both colleagues and customers according to established service standards. Demonstrates openness to feedback and direction, with the ability to adapt and improve based on guidance. Adaptability is key as you may be required to undertake additional tasks as assigned. Experience YOU will need:
High school diploma or GED equivalent required
Coffee preparation
Food handling
Fluency in a second language is a plus
Using various coffee preparation equipment
Handling different ingredients
Basic math for money handling
Precise measurement of liquids and powders
Effective communication skills essential
Ability to work collaboratively in a team environment
Physical Requirements: â Ability to lift, carry, and maneuver items weighing up to 25 - 30 pounds â Comfortable walking and standing for the duration of your assigned shift â Physical and environmental demands are essential to maintain operational efficiency and provide exceptional service in the casino environment Certificates, Licenses, Registrations:
Able to obtain/maintain necessary licenses and/or certifications as required by local gaming regulations.
Benefits/Perks and Salary:
Medical, Dental, Vision
401K: Matches 50% of your contribution, up to 4% of eligible contribution.
Educational Tuition Reimbursement
Ventra Program, EAP programs, etc.
Salary Range:
$17.10-$27.00 + Tips
Company Statement on EOAA: American Place Casino is an Equal Opportunity/Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability or protected veteran status.
$17.1-27 hourly 5d ago
Food and Beverage Associate
Midtown Athletic Clubs 4.2
Crew member job in Willowbrook, IL
Midtown is looking for a friendly and driven Food & Beverage Associate to enhance our stellar restaurant experience.
What You'll Do
Our Food & Beverage Associates are “people persons” to their core, motivated by helping others, and passionate about delivering the best experience through food and connections. As an integral part of our F&B team, you'll be serving and assisting our customers by taking their orders, servicing, and delivering orders, suggesting delicious meal & drink options, and doing so, while maintaining a safe & sanitary workspace.
Why You'll Love It
You'll be joining a team that takes “collaboration” to another level. We work together to support all aspects of the food & beverage experience and we don't hesitate to step outside our comfort zones to help one another be successful. This is a unique learning opportunity for you to become familiar with multiple areas of the business, including fitness, racquet sports, and spa. We offer full-time associates benefits (health insurance, dental, vision, 401K PTO/ Sick time, Maternity & Paternity leave.)
What Your Days Will Look Like
Serving and delivering our members favorite meals and smoothies with pride
Cleaning and maintaining a sanitary workspace
Collecting accurate and efficient orders from our customers
Handling money and payment information with integrity and proficiency
Building lasting relationships with current members and staff through social interactions and conversation.
You'd Be a Great Fit If You Have…
Excellent professional references
A passion for helping others
Display Kindness
Bring optimism to work each day
A willingness to listen to constructive feedback and apply it moving forward
Bonus Points if You Have:
Previous experience in the food & beverage industry
Teamwork and collaboration as part of your DNA
Current ServSafe certification
An insatiable desire to deliver exceptionally consistent and meticulously prepared food & beverages as their language of hospitality.
The Other Stuff
Our food and beverage team is “on stage”, on time and ready to deliver our best work. We anticipate problems and do our best to take preventative measures for our members. At times, we host member events that include the food & beverage department.
We would hate to miss out on your application because you do not meet every requirement - transferrable skills and education will also be considered, so please do not hesitate to apply!
This job description is intended to describe the general requirements for the position. It is not a complete statement of duties, responsibilities or requirements. Other duties not listed here may be assigned as necessary to ensure the proper operations of the department.
MIDTOWN is an Equal Opportunity Employer.
$28k-34k yearly est. Auto-Apply 29d ago
Crew Chief, PFS
Portillos Hot Dogs, LLC 4.4
Crew member job in Aurora, IL
Job Description
The Crew Chief, PFS is responsible for assisting with plant operations by leading and directing the production crew in the day-to-day activities. The Crew Chief, PFS also ensures a safe/food safe environment, leads sanitation of equipment, assists with inventory management, completes production paperwork/transactions, and performs required quality inspections.
ESSENTIAL DUTIES & RESPONSIBILITIES
· Set up and operate various production equipment and use computer controls to adjust programs, settings, parameters, etc.
· Motivate and create a positive work environment through training, line corrections, and support
· Responsible for completion of process control and administrative paperwork required per shift
· Maintain and support procedures and tracking for sanitation, GMP, and HACCP standards
· Maintain building/equipment via proper operations, cleaning, and preventive maintenance; take accurate measurements using applicable tools and equipment
· Assist manager with conflict and problem resolution and/or properly escalate issues to management
· Understand, train, and follow all safety, quality, sanitation, and production/operating procedures to make a high-quality product in a safe and food safe manner
· Trouble shoot problems effectively to prevent downtime
· Meet production schedules under direction of Production Manager
· All other duties as assigned
ORGANIZATION RELATIONSHIPS
This position reports to the Production Manager and interacts with other production departments.
QUALIFICATIONS
Minimum Qualifications, Knowledge, Skills, Abilities
Must be at least 18 years or older
Previous experience in food manufacturing environment (preferred)
Good communication skills and be able to read, speak and understand English to communicate with team members, managers, and visitors. Bilingual Spanish a plus
Proven ability to lead, influence, develop and coach a diverse group of team members
Must have ability to stand, kneel, bend, and walk for extended periods of time on hard and wet surface
Must be able to withstand hot temperatures and/or cold temperatures
Must be able to push/lift up to 50lbs.
Required use of small tools and food manufacturing machinery
Hot dog! The pay rate for this role is $20.60 per hour. This position is also served with:
Career advancement opportunities
Quarterly Portillo's gift cards
Daily Pay: Access your pay when you need it!
Counseling and support resources through our Employee Assistance Program (EAP)
Educational benefits
Perks and discounts - access to hundreds of discounts from movie tickets to gym memberships and more
Working full time (30 hours or more per week)? You'll also be eligible for a bun-believable benefits package that includes:
Your choice of health insurance from among three medical plans (including a PPO), two dental plans, and a vision plan
A flexible time off program
Our 401(k) with company match
Flexible Spending Accounts - healthcare and dependent care
Beef Stock - our Employee Stock Purchase Plan*
Voluntary Benefits like pet insurance, critical illness coverage, and identity theft insurance
Learn more about our benefits here
*Must have worked at Portillo's for 1 year with an average of at least 20 hours over a 6-month period
Educational Level/Certifications
High school diploma or equivalent preferred
Note
The above statements are intended to describe the general nature and level of work being performed by incumbents assigned to this job. This is not intended to be an exhaustive list of all the responsibilities, duties and skills required. The incumbent may be expected to perform other duties as assigned. This job may be reviewed as duties and responsibilities change with business necessity.
$20.6 hourly 30d ago
Concession Attendant - Seasonal
Wheaton Park District 3.3
Crew member job in Wheaton, IL
Job Description
Deadline: Open Until Filled
We are hiring for Rice Pool & Water Park and Northside Family Aquatic Center
GENERAL PURPOSE
This position is responsible for servicing concession patrons by completing all tasks involved with food service preparation.
REQUIRED EDUCATION, QUALIFICATIONS, KNOWLEDGE, SKILLS AND ABILITIES
Minimum of fifteen (15) years of age with some knowledge of food/concession operations preferred. Must be at least sixteen (16) years of age to work the grill and fryer at Rice.
ESSENTIAL FUNCTIONS
Must collect money from patrons (i.e. cashier).
Must be skilled in the use of concession equipment.
Assist in restocking of inventory.
Preparation and serving of food items.
Assist with all opening and closing procedures.
Report equipment problems to manager.
Provide a high quality of customer service in a professional manner to the internal customer that will facilitate team building and exceptional customer service to the external customer.
Follow the Wheaton Park District policies, procedures, and guidelines.
Proactively support the V.A.L.U.E.S. (integrity, fun, commitment, adaptability and growth, kindness, and service) on a daily basis.
Maintain good safety awareness and follow all safety guidelines and procedures.
REQUIRED CERTIFICATIONS, LICENSES, ETC
This position must have a ServSafe certificate.
PHYSICAL DEMANDS
This position must be able to occasionally move items such as a pallet of soda weighing up to 25 lbs. This position will be required to frequently move about the concession area and occasionally stoop, kneel, crouch, crawl, bend, twist, and reach. This position will be required to stand for extended periods of time.
ENVIRONMENTAL DEMANDS
This position must be able to be exposed to all extreme summer weather conditions including heat, sun, rain, and varying degrees of temperature and light. This position will also frequently be exposed to hot oils and hot equipment, cleaning chemicals and cleaning supplies. The concession area will be very warm at times due to outside weather conditions and heat from the equipment.
SALARY
Starting at $13.00 per hour
SALARY RANGE (UNDER AGE 18)
Minimum - Midpoint - Maximum
$13.00 - $14.00 - $15.00
SALARY RANGE (AGE 18+)
Minimum - Midpoint - Maximum
$15.00 - $18.75 - $22.50
Wheaton Park District is an equal opportunity employer. EOE/M/F/D/V
$13-22.5 hourly 27d ago
Crew
Baskin-Robbins 4.0
Crew member job in Romeoville, IL
CrewMemberCrewMembers play a vital role in delivering great guest experiences. They prepare products according to operational and quality standards, and serve them with enthusiasm in a clean environment. They work as part of a team to meet our Guests' needs and give them a reason to come back.
If you enjoy working in a fast-paced, fun-paced environment that is challenging and allows you to apply your personality and skills in a variety of ways, becoming a CrewMember for a Dunkin' Donuts franchisee is a great career choice. Our team is committed to making our guests' day by serving them with a great product, a smile, and heck, maybe even a joke or two. Everyone on our team, from our franchisee to our manager to our crewmember, works together and takes pride in doing a good job. If you are ready to roll up your sleeves and work with a winning team, then join our dynamic, award winning franchise!
Responsibilities Include:
* Hold themselves accountable for their responsibilities on their shift.
* Adhere to schedule and arrive ready to work on time.
* Operations Excellence for Guest Satisfaction meeting our C.A.R.E. level of service.
* Adhere to Brand standards and systems, delivering quality food and beverage to each guest.
* Maintain a clean and neat workstation; complete thorough cleaning of guest areas as directed.
* Complete all required training and support the training of other team members.
* Effectively execute restaurant standards and marketing initiatives.
* Prepare all products following appropriate recipes and procedures.
* Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security.
* Comply with all restaurant, Brand, and franchisee policies.
Qualifications:
* Must be able to fluently speak/read English
* Capable of counting money and making change
* Able to operate restaurant equipment (minimum age requirements may apply)
* Guest Focus - anticipate and understand guests' needs and exceed their expectations.
You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.
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Crew
$22k-30k yearly est. 60d+ ago
Deli Cook
Potash Markets
Crew member job in Chicago, IL
Potash Market is looking for a Deli Cook to provide quality customer service by maintaining and operating the deli hot bar in an efficient manner that follows store policies. Potash Market is a family owned and operated grocery store located at 875 N State and 1525 N Clark. We know that if we help you become a successful employee - you will provide the kind of top notch service we want for our customers. So let's all work together to make your experience at Potash Market one that we can all be proud of!
Job Responsibilities and Duties:
* Provide exceptional customer service
* Possess basic knowledge about the different types of lunch meats and cheeses, with the ability to make suggestions and sell to customers
* Great and wait on customers by slicing, cutting, weighing, packaging and pricing products
* Assist in preparation of food products
* Stock refrigerated cases and other displays; keep them properly faced at all times and in accordance with department standards
* Maintain general housekeeping, as well as sanitation and a cleaning program that meets the standards established by the department and all applicable health regulations.
* Perform other duties as assigned by the head of the department or by other management personnel
We are open early and late, 7 days a week so we are able to accommodate most schedules. If you are ready to make a change to an organization that has been family run since 1950 and will treat you like one of our own, fill out an application today!
$28k-37k yearly est. 28d ago
Service Deli Cook TFM
Heritage Grocers
Crew member job in Burbank, IL
At Tony's Fresh Market, LLC, how we work is defined by shared values that include absolute integrity, respect, and collaboration. But it's more than that, it's smart and highly driven people united in purpose to serve one another. Bring your energy and unique perspective and you'll have the opportunity to grow with us professionally, personally, and financially. You'll be part of a team that genuinely cares about helping you succeed, and you'll work alongside talented colleagues, while making a difference in our communities.
POSITION SUMMARY:
As a Service Deli Cook your primary responsibility will include maintaining hot food display cases and prepare food as needed in the kitchen by the recipes provided by the Executive Chef.
Responsibilities:
* Respond to customer questions in an effective manner.
* Stock products and maintain product displays according to merchandising standards.
* Basic department cleaning upkeep including and not limited to pots, pans, & utensils.
* Follow safety and sanitation procedures to ensure quality service and products for our customers.
* Assist customers with their orders for a variety of deli services.
* Ability to work well as part of a team.
* May perform other duties as assigned or required.
Qualifications:
* Highly organized with a keen sense of details.
* Great listening and communication skills.
* Can handle lifting, carrying, pushing, pulling, bending, and twisting while handling products or using various equipment.
* Ability to shine in a fast-paced environment.
Physical demands:
The physical demands and work conditions below represent those that must be met to successfully perform the essential functions of this job. Some requirements may be modified to accommodate individuals with disabilities:
* Regularly required to stand, bend, reach, push, pull, lift, carry, and walk about the store.
* The work environment is typical of a retail store. The noise level ranges from quiet to loud.
* The Service Deli is cooler than most areas however when preparing food, you will be in a hot environment.
* Minimal sitting is required.
IMPORTANT DISCLAIMER NOTICE
The job duties, elements, responsibilities, skills, functions, experience, educational factors, and the requirements and conditions listed in this are representative only and not exhaustive of the tasks that an employee may be required to perform. The Employer reserves the right to revise this job description at any time and to require employees to perform other tasks as circumstances or conditions of its business or the work environment change.
Disclaimer:
Pay scale $15.00-$20.03
The pay scale above is the hourly wage range that the Company reasonably expects to pay for this position.
* Manager roles have a bonus target potential paid out quarterly based on company results/metrics.
Within this range, individual pay is determined by location and other factors including,
but not limited to, specific skills, relevant work experience, and relevant education and/or training.
The Company offers competitive medical, dental, vision, and supplemental benefits to its team members.
Team Members are also able to participate in the company's 401k plan that includes a safe harbor match.
This information is provided to applicants in accordance with IL Senate Bill HB2139 and state and local minimum wage standards.
$28k-37k yearly est. 8d ago
Team Member - $15.25/hr.
Portillo Restaurant Group 4.4
Crew member job in Oswego, IL
Do you relish the opportunity to create lifelong memories with customers? Can you add that extra special ingredient to our staff? At Portillo's, we're looking for crewmembers to join our family! At the heart of Portillo's, we value Family, Greatness, Energy and Fun. Igniting the senses with unrivaled food and experiences, it all comes together to create lifelong memories for our guests.
Job Summary:
* Greet our guests with a smile, quickly and accurately take their order and payment. Inside and outside (Drive-Up) positions available.
* Take phone orders or catering orders to help our guests plan their special events.
* Give out completed orders to guest by calling out numbers with a rhyme. (#29, it's time to dine!)
* Prepare food to our high-quality standards and maintain a clean and sanitary workspace.
* Cook food to order, such as, Italian Beef, Burgers, Hot Dogs, Fries, and much more. Follows provided recipes and upholds the Portillo's standard. Ensures proper sanitation practices are in place.
* Follow the provided recipes to create eye-catching, fresh, made-to-order salads and maintain a clean workspace.
What's in it for you?
Hot dog! The pay rate for this role is $15.25 per hour. This position is also served with:
* An additional $2/hour for all hours worked after 11 pm, $2/hour during inclement weather, and $3/hour to work on holidays*
* Flexible schedules
* Free shift meals
* Career advancement opportunities - we're growing!
* Educational benefits
* Perks and discounts - access to hundreds of discounts from movie tickets to gym memberships and more
* Counseling and support resources through our Employee Assistance Program (EAP)
* Daily Pay: Access your pay when you need it!
* Monthly "Franks a Lot" Team Member appreciation
Working full time (30 hours or more per week)? You'll also be eligible for a bun-believable benefits package that includes:
* Your choice of health insurance from among three medical plans (including a PPO), two dental plans, and a vision plan
* A flexible time off program
* Our 401(k) with company match
* Paid life insurance
* Flexible Spending Accounts - healthcare and dependent care
* Beef Stock - our Employee Stock Purchase Plan
* Voluntary Benefits like pet insurance, critical illness coverage, and identity theft insurance
* Learn more about our benefits here
* Easter, Memorial Day, July 4, Christmas Eve, New Year's Day
Must have worked at Portillo's for 1 year with an average of at least 20 hours over a 6-month period
$15.3 hourly 60d+ ago
Service Deli Cook
Heritage Grocers
Crew member job in Round Lake Beach, IL
At Tony's Fresh Market, LLC, how we work is defined by shared values that include absolute integrity, respect, and collaboration. But it's more than that, it's smart and highly driven people united in purpose to serve one another. Bring your energy and unique perspective and you'll have the opportunity to grow with us professionally, personally, and financially. You'll be part of a team that genuinely cares about helping you succeed, and you'll work alongside talented colleagues, while making a difference in our communities.
POSITION SUMMARY:
As a Service Deli Cook your primary responsibility will include maintaining hot food display cases and prepare food as needed in the kitchen by the recipes provided by the Executive Chef.
Responsibilities:
* Respond to customer questions in an effective manner.
* Stock products and maintain product displays according to merchandising standards.
* Basic department cleaning upkeep including and not limited to pots, pans, & utensils.
* Follow safety and sanitation procedures to ensure quality service and products for our customers.
* Assist customers with their orders for a variety of deli services.
* Ability to work well as part of a team.
* May perform other duties as assigned or required.
Qualifications:
* Highly organized with a keen sense of details.
* Great listening and communication skills.
* Can handle lifting, carrying, pushing, pulling, bending, and twisting while handling products or using various equipment.
* Ability to shine in a fast-paced environment.
Physical demands:
The physical demands and work conditions below represent those that must be met to successfully perform the essential functions of this job. Some requirements may be modified to accommodate individuals with disabilities:
* Regularly required to stand, bend, reach, push, pull, lift, carry, and walk about the store.
* The work environment is typical of a retail store. The noise level ranges from quiet to loud.
* The Service Deli is cooler than most areas however when preparing food, you will be in a hot environment.
* Minimal sitting is required.
IMPORTANT DISCLAIMER NOTICE
The job duties, elements, responsibilities, skills, functions, experience, educational factors, and the requirements and conditions listed in this are representative only and not exhaustive of the tasks that an employee may be required to perform. The Employer reserves the right to revise this job description at any time and to require employees to perform other tasks as circumstances or conditions of its business or the work environment change.
Disclaimer:
Pay scale $15.00-$20.03
The pay scale above is the hourly wage range that the Company reasonably expects to pay for this position.
* Manager roles have a bonus target potential paid out quarterly based on company results/metrics.
Within this range, individual pay is determined by location and other factors including,
but not limited to, specific skills, relevant work experience, and relevant education and/or training.
The Company offers competitive medical, dental, vision, and supplemental benefits to its team members.
Team Members are also able to participate in the company's 401k plan that includes a safe harbor match.
This information is provided to applicants in accordance with IL Senate Bill HB2139 and state and local minimum wage standards.
The average crew member in Skokie, IL earns between $23,000 and $40,000 annually. This compares to the national average crew member range of $22,000 to $37,000.
Average crew member salary in Skokie, IL
$30,000
What are the biggest employers of Crew Members in Skokie, IL?
The biggest employers of Crew Members in Skokie, IL are: