Culinary worker skills for your resume and career

Updated January 8, 2025

1 min read

Below we've compiled a list of the most critical culinary worker skills. We ranked the top skills for culinary workers based on the percentage of resumes they appeared on. For example, 29.8% of culinary worker resumes contained dishes as a skill. Continue reading to find out what skills a culinary worker needs to be successful in the workplace.

8 culinary worker skills for your resume and career

1. Dishes

Dishes refers to the act of cleaning dishes and utensils used in a restaurant. Collecting dirty dishes is often the job of a busser, who clears a table of any dishes once customers have paid and left the restaurant. Dishes are often cleaned by industrial dishwashers, which use high water temperatures and tougher cleaning solutions to clean dishes more quickly.

Here's how culinary workers use dishes:

Fry, bake and prepare dishes when needed Maintain sparkling clean restrooms and grounds.
Set up dining room with silverware/supplies; bussed dishes; cleaned tables.

2. Food Carts

A fооd cart іѕ a mobile kіtсhеn thаt іѕ еѕtаblіѕhеd on thе ѕtrееt to fасіlіtаtе the ѕаlе of ѕtrееt fооd tо local реdеѕtrіаnѕ.

Here's how culinary workers use food carts:

Clear patients' plates from food carts.
Set up counters and food carts Stocked refrigerators Cashier

3. Cooking Equipment

Here's how culinary workers use cooking equipment:

Controlled temperatures of cooking equipment during food preparations.
Operated large volume cooking equipment such as grills, deep-fat fryers, and griddles.

4. Food Preparation

Here's how culinary workers use food preparation:

Cashier * Food preparation * Server
Washed dishes and cleaned kitchen work area* Prepped grilling and cooking station* Food preparation/tray preparation* Food delivery to residents living in facility

5. Culinary

Here's how culinary workers use culinary:

Maintained sanitary utensils for capacity of 200 customers Provided culinary assistance to chef by preparing assorted foods and beverages
Completed a three month culinary internship program in an environmentally focused, seasonally-influenced restaurant and worked closely with local farmers.

6. Soups

Here's how culinary workers use soups:

Set up and performed initial prep work for food items such as soups, sauces and salads.
Followed and help design recipes for sauces and soups.

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7. Food Handling

Here's how culinary workers use food handling:

Trained in proper hygiene, including basic sanitation requirement related to food handling, equipment safety and sanitation of preparation surfaces.
Developed sound ability to understand basic sanitation requirements related to personal hygiene, food handling and equipment safety and sanitation.

8. Cold Food

Here's how culinary workers use cold food:

Prepared hot and cold foods in the kitchen according to recipes and put them out to sell to customers.
Prepared hot and cold foods and wraps as well as coffee and tea for customers prior to shift.

What skills help Culinary Workers find jobs?

Tell us what job you are looking for, we’ll show you what skills employers want.

List of culinary worker skills to add to your resume

The most important skills for a culinary worker resume and required skills for a culinary worker to have include:

Dishes
Food Carts
Cooking Equipment

Food Preparation
Culinary
Soups

Food Handling
Cold Food

Updated January 8, 2025

Zippia Team

Editorial Staff

The Zippia Research Team has spent countless hours reviewing resumes, job postings, and government data to determine what goes into getting a job in each phase of life. Professional writers and data scientists comprise the Zippia Research Team.

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Updated January 8, 2025

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