Operation Shift Supervisor jobs at Dairy Farmers of America

Purity Dairies is looking for a CIP Operator for our Nashville facility. We offer competitive pay, comprehensive benefit package, great growth opportunities, and scholarship opportunities for you and your family. The schedule will be M-F 2:00pm-10:30pm and Saturdays as needed. Come join the best team in town!! GENERAL PURPOSE Complete proper clean up and sanitation tasks to ensure optimum quality products. Ensure products and processes are clean and sterile by following regulatory standards and established Company policies and procedures. JOB DUTIES AND RESPONSIBILITIES * Assemble and disassemble equipment for proper cleaning/sanitizing per manufacturer instructions * Operate the CIP (clean-in-place) system to clean and sanitize equipment, tanks, and pipelines * Complete basic preventive maintenance of gaskets, seals, "O" rings, plates, etc., on all product contact surfaces as needed by the Master Sanitation Schedule * Complete record keeping items such as, but not limited to, identifying cleaning cycle times on charts, measuring cleaning concentration, examining flow rates, assessing heat up temperature, and sanitizing by chemical strengths * Perform the basic housekeeping to include clean floors, walls, ceiling, air vents, lights, etc., of the plant, equipment, and exterior of all equipment * Accomplish pre-operations check on all product contact surfaces including pumps, valves, agitators, alcoves, and clamps before starting up * Troubleshoot and resolve basic to moderate operating difficulties * Collect required samples needed for quality assurance testing * Ensure all paperwork is filled out in a clear, legible, and accurate format and completed with required information * Ensure all required information is documented in accordance with SOP's * Utilizing continuous improvement mindset, assist in identifying opportunities to improve processes * Report any food safety and food quality related issues to management immediately * Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues * Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements * The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required EDUCATION AND EXPERIENCE * High school diploma or equivalent preferred * Warehouse, production, or general work experience preferred * Certification and/or License - may be required during course of employment KNOWLEDGE, SKILLS, AND ABILITIES * Able to effectively work in a team environment * Able to legibly write entries for record keeping * Able to use company computer systems * Able to work in a fast-paced environment * Able to communicate clearly and effectively, both verbally and in writing * Able to follow directions * Able to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions, and decimals * Must be able to read, write and speak English An Equal Opportunity Employer including Disabled/Veterans Salary: 23.25

Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we partner with customers to create healthier, tastier and more sustainable products that are consumed by billions of people across the world. Our vision is to be our customers' most valued partner, creating a world of sustainable nutrition. A career with Kerry offers you an opportunity to shape the future of food while providing you opportunities to explore and grow in a truly global environment. Key responsibilities Leadership & Team Management Supervise and support the second-shift production team to achieve daily operational goals. Conduct performance reviews, disciplinary discussions, and coaching sessions. Foster a respectful, positive, and professional work environment. Ensure accountability for safety, quality, and procedural standards. Production Oversight Ensure production output meets established KPIs and quality standards. Troubleshoot performance issues and communicate root causes to the first-shift supervisor and Operations Manager. Maintain accurate documentation and prepare detailed shift handover reports. Safety & Compliance Enforce all safety and quality policies and procedures. Ensure adherence to SOPs and regulatory requirements. Promote a culture of safety and continuous improvement. Systems & Reporting Utilize SAP for production tracking, inventory management, and reporting. Monitor and report on shift performance metrics. Flexibility & Coverage Attend meetings and training sessions outside of core hours as needed. Provide coverage during shift transitions or team member absences. Qualifications and skills 3-5 years of experience in a similar supervisory role within manufacturing or food processing. Proven ability to lead and develop production teams effectively. Strong leadership skills emphasizing accountability, integrity, and team development. Working knowledge of SAP or comparable ERP systems. Excellent communication and problem-solving abilities. Commitment to safety, quality, and compliance with procedures. Flexibility to work outside core hours as needed. Compensation Data The pay range for this position is 64,479 - 105,272 in Annual Salary. Kerry typically does not hire an individual at the top or near the top of the range, as we are a pay-for-performance company, and this range is set to continue to reward performance annually while in role. Compensation decisions are dependent on the facts and circumstances of each case. The specific compensation offered to a candidate within the above range may be influenced by a variety of factors including skills, qualifications, experience, and internal equity. In addition, this position is also eligible to earn a performance-based incentive compensation. Kerry offers a competitive benefits package, including medical, dental, vision, paid time off, a 401(k) plan with employee and company contribution opportunities, Employee Share Plan, Life, disability, and accident insurance, and tuition reimbursement. This job posting is anticipated to expire on December 18, 2025. Kerry is an equal opportunity employer. Employment decisions are made without regard to race, color, religion, national or ethnic origin, sex, sexual orientation, gender identity or expression, age disability, protected veteran status or other characteristics protected by law. Kerry will only employ those who are legally authorized to work in the United States for this opening. Any offer of employment is conditional upon the successful completion of a background investigation and drug screen. Additional information can be found at: Know Your Rights: Workplace Discrimination is Illegal (dol.gov).

The Production Supervisor is a key front-line leader responsible for overseeing daily manufacturing operations, ensuring safety, quality, productivity, and team engagement. This individual will lead by example, set clear expectations, and foster a culture where employees feel supported, accountable, and committed to working safely. The ideal candidate is a hands-on, proactive leader with strong communication skills and a passion for developing people while maintaining a safe, efficient production environment. Key Responsibilities Leadership & Team Development Lead, coach, and mentor production team members to drive performance, teamwork, and continuous improvement. Set daily priorities, communicate expectations clearly, and ensure the team understands production goals and safety requirements. Provide regular feedback, conduct performance discussions, and support employee growth and skill development. Promote a positive work environment built on respect, accountability, and open communication. Safety & Compliance Champion safety as a core value and ensure all team members follow proper safety procedures, PPE requirements, and plant policies. Conduct daily safety checks, identify hazards, and take corrective action to eliminate risks. Partner closely with EHS teams to support safety training, audits, incident investigations, and corrective action plans. Lead by example-model safe behaviors at all times and reinforce a “safety-first” culture across the shift. Production Operations Oversee daily production activities to meet schedule, quality, and efficiency targets. Monitor equipment, materials, and labor resources to maintain smooth operations. Troubleshoot operational issues promptly and coordinate maintenance support when needed. Ensure compliance with quality standards and support continuous improvement initiatives. Documentation & Reporting Maintain accurate production records, shift reports, and attendance documentation. Analyze production data to identify trends, recommend improvements, and report results to management. Ensure adherence to GMP, SOPs, and all regulatory guidelines. Qualifications 3+ years of supervisory experience in a manufacturing environment required. Strong leadership presence with the ability to motivate, coach, and direct teams. Proven commitment to workplace safety and experience driving safety initiatives. Solid understanding of manufacturing processes, production flow, and operational troubleshooting. Excellent communication, problem-solving, and decision-making skills. Ability to work in a fast-paced environment while maintaining attention to detail. Willingness to work off-shifts or weekends as needed based on production demands. Preferred Qualifications Experience in food, beverage, or CPG manufacturing. Bilingual (Spanish/English) a plus.

How would we describe a career with Agri-Mark? More than 100 years of: Farmers, Family, Mission, Purpose, Sustainability, Respect, Integrity, Work Ethic, Teamwork, Pride in Award Winning Products, Agriculture. Grow your life, join our team. Our dairy cooperative is seeking a full-time (40 hours/week) opening as a 2nd Shift (4:00 pm -12:00 am) Sanitation Operator at our Cabot, VT location. Flexible work schedule required, including rotating weekends, and working scheduled holidays. Agri-Mark / Cabot Creamery is seeking a full time Sanitation Operator to join our team in our Cabot, VT Facility. This individual is responsible for carrying out all operations that can include but not limited to ensuring the master sanitation program is completed in a timely manner, set up and breakdown of CIP systems, chemical storage and labeling, and making sure all safety policies are followed. It is not uncommon for the employees to partially learn other areas of the plant if scheduling allows it. In areas such as the cheddar room the sanitation employees are also required to be able to assist in finishing and starting production for the day. Qualified candidates must have excellent interpersonal skills, a positive attitude, and to include but not limited to ability to foster and support a team environment. Physical Requirements * Ability to lift 70lbs. * Frequent Stooping, Bending, Kneeling, walking and Crouching. * Exposure to ingredient dust, high humidity, and extremes of hot and cold temperatures are possible. Cabot Creamery offers a competitive salary, eligible for shift differentials - 7% for evenings and $1.00 / hour shift premium for weeknights and $4.00 / hour for weekends and comprehensive benefits package including 401k and pension. Salary starts at $22.99 Agri-Mark is an equal opportunity employer. The company is committed to the fundamental principle of equal opportunity and equal treatment for every qualified prospective and current employee. The company does not discriminate or allow discrimination on the basis of race (including traits historically associated with race including hair texture and protective hairstyles), color, religion, ancestry, national origin, citizenship, genetic information, sex (including pregnancy or pregnancy-related conditions), sexual orientation, gender identity, place of birth, crime victim status, age, physical or mental disability, a positive result from an HIV-related blood test, military or veteran status, or any other classification protected under applicable federal and/or state law. Agri-Mark complies with all federal, state, and local laws and regulations.

Job Details Leominster - Leominster, MA Full Time ManagementJob Description POSITION TITLE: Production Supervisor- 2ND SHIFT DEPARTMENT: Factory Management JOB TYPE: Exempt FUNCTION This position will be responsible for assisting the Production Manager in one or more departments, establishing schedules; meeting production standards and training associates in maintain a safe working environment. This position will assist the Production Manager to meet customer requirements in a fast-paced manufacture processing environment. RESPONSIBILITIES Selects, leads and directs employees to work in a productive and safe manner Plans and provides employees training in processes and equipment operation Enforces plant rules and regulations Reviews and approves employees Time and Attendance Manage employees daily activities to insure production efficiencies Assign tasks & projects to Group Leads Interacting and liaising with the other manufacturing teams and Logistics to prioritize backorders Qualifications MINIMUM QUALIFICATIONS The successful candidate will have minimum of 3 to 5 years of supervisory experience in a production operations environment with strong leadership skill. Reading, writing and math skill needed. Communication and human relations skills required. Bi-lingual (Spanish and English) a must. Candidates must have a strong work ethic, good communication skill and preferably Spanish language, and computer skills. REQUIREMENTS: Hours are 2ND SHIFT (3:00-11:30 PM). May be required to work some Saturdays. At AIS, we have a strong set of values that guide our business and help us align with our customers. We listen to our Customers. We rely on our Employees. We honor Integrity. We embrace Continuous Learning. We lead with Design. We create Value. We work to make the World better. EEO/AA Statement As an EEO/AA employer, AIS will not discriminate in its employment practices due to an applicant's race, color, sex, pregnancy, national origin, ancestry, citizenship, sexual orientation, gender identity or expression, protected genetic information, age, disability, marital status, veteran status, religion, height, weight, other protected group status, or any other basis protected by the laws where we employ people. This organization participates in E-Verify Employment Eligibility Verification. AIS is a Federal Contractor and required to comply with Executive Order 14042. This means that all employees of AIS must (a) be vaccinated, (b) have a medical exemption, or (c) have a religious, moral or ethical exemption that meets EEOC requirements. As a condition of employment, you must meet one of these three requirements at the time of hire or within 60 days of your initial employment date. DISCLAIMER The above statements are intended to describe the general nature and level of work being performed by employees assigned to this classification. They are not intended to be construed as an exhaustive list of all responsibilities, duties, and skills required of personnel so classified.

How would we describe a career with Agri-Mark? More than 100 years of: Farmers, Family, Mission, Purpose, Sustainability, Respect, Integrity, Work Ethic, Teamwork, Pride in Award Winning Products, Agriculture. Grow your life, join our team. Our dairy cooperative is seeking a full-time (40 hours/week) opening as a 2nd Shift (4:00 pm -12:00 am) Sanitation Operator at our Cabot, VT location. Flexible work schedule required, including rotating weekends, and working scheduled holidays. Agri-Mark / Cabot Creamery is seeking a full time Sanitation Operator to join our team in our Cabot, VT Facility. This individual is responsible for carrying out all operations that can include but not limited to ensuring the master sanitation program is completed in a timely manner, set up and breakdown of CIP systems, chemical storage and labeling, and making sure all safety policies are followed. It is not uncommon for the employees to partially learn other areas of the plant if scheduling allows it. In areas such as the cheddar room the sanitation employees are also required to be able to assist in finishing and starting production for the day. Qualified candidates must have excellent interpersonal skills, a positive attitude, and to include but not limited to ability to foster and support a team environment. Physical Requirements Ability to lift 70lbs. Frequent Stooping, Bending, Kneeling, walking and Crouching. Exposure to ingredient dust, high humidity, and extremes of hot and cold temperatures are possible. Cabot Creamery offers a competitive salary, eligible for shift differentials - 7% for evenings and $1.00 / hour shift premium for weeknights and $4.00 / hour for weekends and comprehensive benefits package including 401k and pension. Salary starts at $22.99 Agri-Mark is an equal opportunity employer. The company is committed to the fundamental principle of equal opportunity and equal treatment for every qualified prospective and current employee. The company does not discriminate or allow discrimination on the basis of race (including traits historically associated with race including hair texture and protective hairstyles), color, religion, ancestry, national origin, citizenship, genetic information, sex (including pregnancy or pregnancy-related conditions), sexual orientation, gender identity, place of birth, crime victim status, age, physical or mental disability, a positive result from an HIV-related blood test, military or veteran status, or any other classification protected under applicable federal and/or state law. Agri-Mark complies with all federal, state, and local laws and regulations.

General Purpose Operate plastic blow molding machines to ensure production of containers is made in a safe, efficient, and high-quality manner according to established company policies and procedures. Job Duties and Responsibilities Monitor conveyor lines for damaged bottles Operate bagger and debagger stations Troubleshoot and implement minor repairs of blowmold equipment Train others on blowmold operations Maintain open communication with other departments, management, and employees to notify of any problems and/or concerns that may restrict efficiency Ensure all required information is documented in accordance with SOP's Analyze process data and equipment performance data to improve quality, throughput, and troubleshoot Utilizing continuous improvement mindset, assist in identifying opportunities to improve processes Report any food safety and food quality related issues to management immediately Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required Education and Experience High school diploma or equivalent preferred Warehouse, production, or general work experience preferred Certification and/or License - may be required during course of employment Knowledge, Skills, and Abilities Able to effectively work in a team environment Able to legibly write entries for record keeping Able to use company computer systems Able to work in a fast-paced environment Able to communicate clearly and effectively, both verbally and in writing Able to follow directions Able to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions, and decimals Must be able to read, write and speak English

SHIFT: 2nd Shift 2:00PM to 10:30PM; Weekends/Overtime/Holidays as needed. PAY: $24.75 per hour with increase after fully trained In this role, you'll be a key member of our Land O'Lakes, Inc. warehousing team, performing front-line processes that ensure successful delivery of final products. You'll gain skills and experience in warehouse operations including coordinating inbound/outbound deliveries, packing/loading final products using a forklift, assisting with cycle counts, and organizing areas of the warehouse. You'll operate daily on a forklift and use other plant machinery and equipment as needed. Join our team to become part of a member-owned co-op that is Rooted In Tomorrow. This role is part of our Purina Animal Nutrition business who serves producers and animal owners throughout the United States. We innovate the nutrition products and practices that unlock the full potential of every animal for a healthier, more productive life. REQUIRED EXPERIENCE: • Must be 18 years or older • 1 year of work experience in any industry • Basic computer and math skills • Able to read, write, comprehend, follow verbal and written instructions • Willingness to learn new skills, problem-solve and troubleshoot • Strong collaboration, communication skills, and is always respectful Key Responsibilities: • Complies with all safety processes and insists on safety practices of self and others • Shows up on time, completes tasks by deadlines, and adapts to changes quickly • Processes work orders by selecting correct products from racks, palletizing them, shrink-wrapping, and staging the product order for delivery • Able to multi-task and keep up with warehousing demands in a fast-paced environment • Ensures all standard operating procedures are followed • Maintains cleanliness and organization of work area • Successful forklift certification required Physical Requirements for production positions regularly include: Able to lift 50lbs Frequent movement including walking, standing, bending/stooping, turning, twisting, pushing, pulling, raising arms, lifting, climbing and other active movements Performing duties while wearing personal protective equipment Working across temperature zones that may include cold and/or hot environments for extended periods and may include work in environments where dust is present Shift schedules that include days, nights, and weekends, some holidays and periodic overtime WAGE RANGE SALARY: Land O'Lakes, Inc offers a competitive salary and bonus potential. The company also provides a comprehensive benefits package as well as many other company sponsored benefits. Nothing in this job description restricts the management's right to assign or reassign duties and responsibilities to this job at any time. Applicants must successfully pass a pre-employment (post offer) background check. EOE M/F/Vets/Disabled. Land O'Lakes, Inc. enforces a policy of maintaining a drug-free workforce, including pre-employment substance abuse testing. Land O'Lakes, Inc. is an Equal Opportunity Employer (EOE) M/F/Vets/Disabled. The company maintains a drug-free workforce, including post-employment substance abuse testing pursuant to a Drug and Alcohol Policy. About Land O'Lakes, Inc. Join us and be part of a Fortune 250, farmer- and member-owned cooperative that is reimagining the business of food. We have been named a Top Workplace by Indeed and LinkedIn, and to the TIME 100 Most Influential Companies list. Benefits for most full-time roles include medical, dental, vision, PTO, life & disability insurance, education assistance, a 401k and a variety of well-being resources. Most part-time employees are eligible for prorated PTO, holiday pay, employee development programs, prorated education assistance, and a 401(k). Land O'Lakes, Inc. is an Equal Opportunity Employer (EOE) M/F/Vets/Disabled. The company maintains a drug-free workforce, including post-employment substance abuse testing pursuant to a Drug and Alcohol Policy. Neither Land O'Lakes, nor its search firms, will ever contact you and ask for confidential information over the phone or in email. If you receive a call or email like this, please do not provide the information being requested.

Purity Dairies is looking for a CIP Operator for our Nashville facility. We offer competitive pay, comprehensive benefit package, great growth opportunities, and scholarship opportunities for you and your family. The schedule will be M-F 2:00pm-10:30pm and Saturdays as needed. Come join the best team in town!! GENERAL PURPOSE Complete proper clean up and sanitation tasks to ensure optimum quality products. Ensure products and processes are clean and sterile by following regulatory standards and established Company policies and procedures. JOB DUTIES AND RESPONSIBILITIES · Assemble and disassemble equipment for proper cleaning/sanitizing per manufacturer instructions · Operate the CIP (clean-in-place) system to clean and sanitize equipment, tanks, and pipelines · Complete basic preventive maintenance of gaskets, seals, “O” rings, plates, etc., on all product contact surfaces as needed by the Master Sanitation Schedule · Complete record keeping items such as, but not limited to, identifying cleaning cycle times on charts, measuring cleaning concentration, examining flow rates, assessing heat up temperature, and sanitizing by chemical strengths · Perform the basic housekeeping to include clean floors, walls, ceiling, air vents, lights, etc., of the plant, equipment, and exterior of all equipment · Accomplish pre-operations check on all product contact surfaces including pumps, valves, agitators, alcoves, and clamps before starting up · Troubleshoot and resolve basic to moderate operating difficulties · Collect required samples needed for quality assurance testing · Ensure all paperwork is filled out in a clear, legible, and accurate format and completed with required information · Ensure all required information is documented in accordance with SOP's · Utilizing continuous improvement mindset, assist in identifying opportunities to improve processes · Report any food safety and food quality related issues to management immediately · Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues · Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements · The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required

General Purpose Operate plastic blow molding machines to ensure production of containers is made in a safe, efficient, and high-quality manner according to established company policies and procedures. Job Duties and Responsibilities Monitor conveyor lines for damaged bottles Operate bagger and debagger stations Troubleshoot and implement minor repairs of blowmold equipment Train others on blowmold operations Maintain open communication with other departments, management, and employees to notify of any problems and/or concerns that may restrict efficiency Ensure all required information is documented in accordance with SOP's Analyze process data and equipment performance data to improve quality, throughput, and troubleshoot Utilizing continuous improvement mindset, assist in identifying opportunities to improve processes Report any food safety and food quality related issues to management immediately Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required Education and Experience High school diploma or equivalent preferred Warehouse, production, or general work experience preferred Certification and/or License - may be required during course of employment Knowledge, Skills, and Abilities Able to effectively work in a team environment Able to legibly write entries for record keeping Able to use company computer systems Able to work in a fast-paced environment Able to communicate clearly and effectively, both verbally and in writing Able to follow directions Able to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions, and decimals Must be able to read, write and speak English

* does not qualify for relocation expenses. * This position will supervise and oversee all aspects of production within the location. In this role, will partner with various departments, including Warehouse, Shipping and Receiving and Quality Assurance, to coordinate efforts to improve quality and reduce costs, while maintaining adequate labor and resource utilization, to achieve maximum yields. Responsibilities * Prepare and discuss production plan with Production Supervisors on a weekly/daily basis. * Review production goals with staff, on a daily basis, to determine if goals were met. If not, determine what factors prevented the attainment of production goals in order to apply appropriate remedial measures. * Track labor and yield efficiencies for each shift. Implement changes in manpower to improve productivity yields. * Maintain the proper labor force and ensure facility is operating within established labor budget. * Oversee production staff training to develop product knowledge and skills. * Work closely with the Production Supervisors to ensure orders are completed in a timely manner. * Ensure consistent availability of quality raw materials and packaging. * Ensure compliance with all preparatory and processing procedures. * Ensure compliance with all cut and pack size specifications, volume, quality, labeling, packaging and other product related guidelines. * Coordinate sample production and assist with new product development. * Partner with Quality Assurance team to monitor processing and finished product temperatures. * Monitor and ensure appropriate cold chain systems are maintained throughout processing. * Inspect finished goods to ensure they meet or exceed product specifications. * Consistently review Quality, Good Manufacturing Practice (GMP) and Hazard Analysis and Critical Control Points (HACCP) requirements to ensure company performance standards are met and/or exceeded. * Assist in special projects as assigned. * Responsible for area efficiency with minimal downtime. Minimum Skills Required * High School Diploma or equivalent from an accredited institution. * At least 2 to 3 years prior experience in a similar supervisory role. * Previous experience working in a multi-product, line manufacturing environment. * Knowledge of supply chain strategies and distribution systems. * Must be able to communicate well (both written and verbal) with management as well as direct employees in a productive/professional manner. * Knowledge of Microsoft Office Programs (i.e. Excel, Word and Outlook, etc.). * Solid background in scheduling and cost control, process management, inventory control, quality assurance and food safety. * Must be able to work in a wet, cold ( * Strong analytical and organizational skills. * Strong attention to detail and problem solving abilities. Preferred Skills but not Essential * Bilingual: English/Spanish. * Fork Lift and/or Electric pallet jack experience. * Experience working with fresh fruit. Fresh Del Monte Produce Inc. is a global leader in the production, distribution, and marketing of fresh and fresh-cut fruits and vegetables. Our diverse product portfolio also includes prepared fruits and vegetables, juices, beverages, snacks, and desserts-available in over 80 countries worldwide. With operations spanning more than 35 countries, we've proudly been nourishing families for over 135 years. We are committed to maintaining a drug-free workplace and are proud to be an Equal Opportunity Employer. Fresh Del Monte and its affiliates do not discriminate based on race, color, religion, national origin, age, disability, gender, veteran status, or any other characteristic protected by applicable law. We also participate in E-Verify* where applicable, to ensure employment authorization eligibility. Driven by our core values-Excellence, Care, Passion, Trust, and Creativity-we invite you to explore our career opportunities and join our FRESH team.

PET Dairy has an immediate job opening for well-versed equipment cleaner. The CIP operator is responsible for ensuring proper cleanup and sanitation tasks to follow the regulatory standards for an optimum quality product ensuring that the product and process are both clean and sterile. PET Dairy is a farmer-owned brand of Dairy Farmers of America (DFA), a dairy marketing cooperative owned by more than 12,500 family farmers. Our mark matters and it represents the wholesomeness of dairy that we share with our communities and loved ones. DFA manufactures a variety of dairy products, including cheese, butter, fluid milk, ice cream, dairy ingredients and more, under well-known and established regional brands. Our fingerprints touch thousands of brands across the marketplace, and we're passionate about delivering the simple pleasures of dairy to people everywhere, straight from our family farm-owners. At PET Dairy, we are proud to provide families with fresh, delicious dairy. By joining DFA, you can help us continue to make a difference that matters. We care deeply about the well-being of our neighbors and friends, and we celebrate the diversity of our company and our world. It takes an incredible team to deliver the goodness of dairy and enrich our communities - come join us! PAY RATE: $20.50 per hour SCHEDULE: 3rd Shift / 10pm - Finish / Rotating Days / Possible Saturdays and Sundays JOB DUTIES AND RESPONSIBILITIES: · Assemble and disassemble equipment for proper cleaning/sanitizing per manufacturer instructions · Operate the CIP (clean-in-place) system to clean and sanitize equipment, tanks, and pipelines · Complete basic preventive maintenance of gaskets, seals, “O” rings, plates, etc., on all product contact surfaces as needed by the Master Sanitation Schedule · Complete record keeping items such as, but not limited to, identifying cleaning cycle times on charts, measuring cleaning concentration, examining flow rates, assessing heat up temperature, and sanitizing by chemical strengths · Perform the basic housekeeping to include clean floors, walls, ceiling, air vents, lights, etc., of the plant, equipment, and exterior of all equipment · Accomplish pre-operations check on all product contact surfaces including pumps, valves, agitators, alcoves, and clamps before starting up · Troubleshoot and resolve basic to moderate operating difficulties · Collect required samples needed for quality assurance testing · Ensure all paperwork is filled out in a clear, legible, and accurate format and completed with required information · Ensure all required information is documented in accordance with SOP's · Utilizing continuous improvement mindset, assist in identifying opportunities to improve processes · Report any food safety and food quality related issues to management immediately · Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues · Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements · The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required BENEFITS: 401(k) with company contribution Competitive pay Paid vacation and holidays Career growth opportunities - we promote from within! Comprehensive healthcare benefits Service recognition and employee rewards Employee referral program Tuition reimbursement Uniforms provided Work for dairy farm families

Set up and/or operate any equipment in order to produce product that meets quality and production specifications quality specifications, maintain the machine systems, make necessary adjustments, and troubleshoot common machine/quality problems. Key Responsibilities * Operate tubewinders at or above production standard. * Operate spoolers at or above production standard. * Operate pan press at or above production standard. * Operate palletizer at or above production standard. * Operate Interfold or above production standard. * Operate cartoner and casepacker * Perform Material Handling for all areas of operation. * Perform metal prep at or above production standard. * Perform Quality Check at least once each hour. * Record the results of each hourly quality check on the Daily Quality Inspection Report * Monitor process, correct jams and other problems that occur. * Maintain cleanliness and orderliness of line to GMP standards by removing cartons and other trash, removing dust and debris, etc. * Troubleshoot minor quality and machine problems; communicate more complex problems to maintenance. * Identify and complete form necessary to provide info on substandard material. * Lubricate machinery as needed. * Any other duties as requested or required. Skills, Knowledge and Expertise Ability to lift 35 lbs. Ability to stand ten hours (twelve during busy season) and walk up and down steps. Able to remove and replace mandrels. Benefits * Employee-owned * Advancement Opportunities * Weekly pay * Insurance coverage that includes medical, dental, vision and life insurance and flexible spending accounts * 401(k) with employer match * Paid holidays and competitive vacation/sick pay plans * Tuition assistance program * Employee stock ownership program (ESOP)

WASH LINE SUPERVISOR SHIFT: DAY About the Opportunity: Grimmway Produce Group is seeking a Wash Line Supervisor is responsible for overseeing daily operations of the potato wash line within the production facility. This role ensures that product quality, food safety, and operational efficiency are consistently maintained while leading a team of employees in a fast-paced environment. The Wash Line Supervisor will coordinate workflow, manage staffing, maintain equipment functionality, and ensure compliance with company standards and regulatory requirements. Whether you are a current Grimmway team member looking to grow your career or a professional seeking a rewarding opportunity in agriculture, this position offers the chance to contribute to one of the world's largest carrot and organic vegetable grower, packer, and shippers. CLICK HERE TO VIEW THE FULL JOB DESCRIPTION Additional Info What You Will Need: * Minimum 2-3 years of supervisory experience in food processing, fresh produce, or manufacturing. * High school diploma or GED required, associate or bachelor's degree in food science, agriculture, or related field. * Ability to effectively present information in one-on-one and small group situations to other employees of the organization. * Strong leadership and communication skills with the ability to motivate and develop a team. * Must be bilingual, English/Spanish, with the ability to speak read and write in both. * Occasional travel may be required. * Mechanical aptitude for understanding wash line equipment and coordinating with maintenance. * Must have a valid driver's license with a clean DMV driving record. * Proficient in recordkeeping, reporting, and basic computer applications (Excel, production systems). * Must pass pre-placement drug/alcohol screen, physical, and functional capacity evaluation. What Will Set You Apart: * Strong knowledge of potato handling, grading, or wash line operations. Benefits Starting Wage: $68,640-$75,000/ YEAR * Subsidized benefits package including Medical and Dental coverage * Generous vision reimbursement allowance for each covered family member per calendar year * 401(k) plan * Paid Time Off/Paid Sick and Safe Time * Employer-paid life insurance * Subsidized gym membership * Discounted tickets to major theme parks throughout California Options

WASH LINE SUPERVISOR SHIFT: DAY About the Opportunity: Grimmway Produce Group is seeking a Wash Line Supervisor is responsible for overseeing daily operations of the potato wash line within the production facility. This role ensures that product quality, food safety, and operational efficiency are consistently maintained while leading a team of employees in a fast-paced environment. The Wash Line Supervisor will coordinate workflow, manage staffing, maintain equipment functionality, and ensure compliance with company standards and regulatory requirements. Whether you are a current Grimmway team member looking to grow your career or a professional seeking a rewarding opportunity in agriculture, this position offers the chance to contribute to one of the world's largest carrot and organic vegetable grower, packer, and shippers. CLICK HERE TO VIEW THE FULL JOB DESCRIPTION Additional Info What You Will Need: Minimum 2-3 years of supervisory experience in food processing, fresh produce, or manufacturing. High school diploma or GED required, associate or bachelor's degree in food science, agriculture, or related field. Ability to effectively present information in one-on-one and small group situations to other employees of the organization. Strong leadership and communication skills with the ability to motivate and develop a team. Must be bilingual, English/Spanish, with the ability to speak read and write in both. Occasional travel may be required. Mechanical aptitude for understanding wash line equipment and coordinating with maintenance. Must have a valid driver's license with a clean DMV driving record. Proficient in recordkeeping, reporting, and basic computer applications (Excel, production systems). Must pass pre-placement drug/alcohol screen, physical, and functional capacity evaluation. What Will Set You Apart: Strong knowledge of potato handling, grading, or wash line operations. Benefits Starting Wage: $68,640-$75,000/ YEAR Subsidized benefits package including Medical and Dental coverage Generous vision reimbursement allowance for each covered family member per calendar year 401(k) plan Paid Time Off/Paid Sick and Safe Time Employer-paid life insurance Subsidized gym membership Discounted tickets to major theme parks throughout California

Who we are at Adams At Adams, we prioritize creating a warm and welcoming environment for our clients and the crews that support their projects. We believe exceptional service goes beyond simply meeting project needs-it's about treating everyone with genuine respect, kindness, and appreciation. We expect all Adams employees to uphold these values, ensuring every project interaction is professional, courteous, and focused on providing friendly, knowledgeable service. Additionally, we value a workplace where employees treat each other with the same courtesy and respect as they do our clients, fostering a collaborative and supportive atmosphere that reflects our commitment to service excellence. What we're looking for Adams leaders are expected to coach teams of both new and seasoned workers to provide friendly service to our valuable clients, ensuring that each experience reflects Adams' commitment to providing the quality that defines our brand. For the Fence Foreman, this means leading and overseeing day-to-day fence installation projects while assuming responsibility for managing crews on-site, ensuring quality workmanship, and keeping projects on schedule and within scope. Your Day-to-Day Oversee daily fence installations and supervise on-site crew performance to ensure quality work Assist with residential and commercial job site assessments and provide input on installation planning and logistics Ensure job site safety and enforce OSHA compliance to promote a safe work environment Coordinate daily work assignments and review crew schedules with a focus on labor efficiency and project timelines Address on-site client questions or concerns to ensure satisfaction and uphold Adams' service standards Monitor on-site material usage and inventory needs to minimize downtime and reduce waste Troubleshoot and resolve field challenges such as crew absences, unexpected conditions, or delays Train crew members on proper installation techniques, safety procedures, and site protocols to build a skilled and dependable team If assigned, support hiring efforts by participating in interviews, providing performance feedback, and assisting with employee coaching Keep detailed records of work completed, material usage, and crew activities to support compliance and operational efficiency What you bring to the Farm At least two to five years of foreman experience in fence installation or related construction trades Proficiency in reading site plans, evaluating job scope, and applying problem-solving skills in the field Strong leadership, communication, and client interaction skills to ensure professionalism and high-quality service on every job site Valid driver's license and physical ability to navigate job sites and operate necessary equipment Ability to demonstrate, encourage, and lead by example in alignment with Adams' culture and values Proactively identify on-site improvements, take ownership of responsibilities, and resolve issues independently to keep projects moving forward Exhibit enthusiasm, professionalism, and knowledge about Adams' services and standards of quality Working Conditions Ability to work a flexible schedule to manage varying business demands Ability to communicate information and ideas so others will understand. Must be able to exchange accurate information in these situations Consistently move, adjust, and position items weighing up to 80 pounds Ability to remain in a stationary position for extended periods combined with frequent movement on project sites Occasionally ascend/descend a stepstool, stepladder, and/or ladder Repeating motions that may include the wrists, hands and/or fingers for duration of shift Moving self in different positions to accomplish tasks in various environments Exposure to outdoor weather conditions Perks of the Job At Adams, we believe in recognizing and rewarding excellent work with competitive compensation and meaningful benefits. In addition to quality compensation, at Adams you can expect generous medical, dental and vision coverage (for applicable roles), voluntary benefits like pet insurance, paid time off and holiday pay, flexible pay schedules with DailyPay, and best of all, our generous Employee Discount. The salary range for this position takes into account the wide range of factors that are considered in making compensation decisions - including skill sets, experience, training, certifications and other business needs. A reasonable estimate of the current range is: $22.00 - $30.00 per hour. At Adams, it is not typical for an individual to be hired at or near the top of the range for their position, and compensation decisions are dependent on the facts and circumstances of each situation. We're committed to providing a supportive and rewarding environment that helps our team members thrive-both professionally and personally. Disclaimer The above statements are intended to describe the general responsibilities of this position. They are not intended to be construed as an exhaustive list of all responsibilities, duties, and/or skills required for this position. It is understood that these responsibilities are subject to the needs of the business and therefore Adams retains the right to change or assign other duties to this position.

Responsible for operating forklifts and other material handling equipment. This includes loading and unloading ingredients, packaging and finished goods, communicating potential issues, and help maintain an orderly, sanitary and safe environment. This position is also responsible for ensuring refrigerated trucks maintain proper temperatures. Responsibilities •Comply with Califia Farms LP, divisional, and plant policies, including Safety, Quality, Receiving, Good Manufacturing Practices, and Good Warehousing Practices •Complete a daily pre-shift Forklift Inspection, report and resolve any issues •Operate any material handling equipment safely and efficiently as required •Use radio frequency equipment for receiving and storing functions as required •Organize and maintain the warehouse areas following Good Warehousing Practices including FIFO, housekeeping, allergen controls, and stock rotation (inspecting and rotating products) •Identify damaged or contaminated materials and either segregate (Hold) or destroy the items, following written procedures •Complete proper documentation for all inbound loads, track unloading times, report out receiving loads within 24 hours •Facilitate cycle counts, record inventory adjustments, to ensure proper product is available for scheduled production runs. •Closely monitor and ensure accurate quantity is available •Place finished goods away in high levels of racking though-out the warehouse •Properly load and unload finished goods into trailers in and out of the DC •Perform daily housekeeping duties of warehouse •Effectively communicate issues and operations with Management. •Understanding of scanning process as related to inventory movements •Follow and monitor GMP and HACCP guidelines •Adhere to Injury & Illness Prevention Program, Food Safety, & SOPs procedures. •Operates MHE in a Safe manner and around all employees and visitors •Ability to pick and pull orders as required by pick sheet. •Stock away correct pallet quantities. •Develops and maintains positive and professional relationships with all visitors, employees, and management. •Works with other departments within the Distribution Center / Plant. •Performs other related duties as assigned. Qualifications •High School diploma and/or GED preferred. •1 Year Warehouse and Receiving Experience •6 months of Crown Stand-Up Forklift experience •Forklift certified with the first 30 days of employment. •Ability to read, write, and speak in English. •Ability to stand, kneel, bend over, climb stairs and ladders and lift/move up to 50 pounds. •Must be able to follow and communicate directions thoroughly. •Must possess good communication and people skills. •Must be able to add, subtract, multiply, and divide into all units of measure. •ROSS experience and Basic computer knowledge preferred. •RedZone system experience preferred. •Proficient in Microsoft programs and using a scan gun preferred. The Company is committed to providing equal opportunity for employees and applicants in all aspects of the employment relationship, without regard to race, color, sex, sexual orientation, gender identity, national origin, citizenship, marital status, veteran status, disability, age, religion or any other classification protected by law.

Now Hiring: Operations Supervisor (Nights or Weekends) Lead with Purpose. Grow with Us. Are you a natural leader who thrives in fast-paced, off-shift environments? Do you enjoy solving problems, motivating teams, and driving results during critical operational hours? If you're ready to take your leadership to the next level - especially when it matters most - this opportunity is for you. About the Role: We're looking for a Weekend Operations Supervisor to lead a high-performing team during non-traditional hours at our Distribution Center. In this role, you'll oversee warehouse operations during weekends, ensuring product moves safely, efficiently, and accurately. You'll be the go-to leader for your shift, with a focus on performance, safety, and team development. Available Shifts: Weekend Shift: Typically Friday - Sunday, 6:00 AM - 6:30 PM Key Responsibilities: Supervise a team of warehouse Team Members to meet nightly or weekend production goals Adjust workloads in real-time to align with workflow demands Ensure smooth operations in receiving, put-away, picking, shipping, and support functions Monitor KPIs (quality, productivity, safety) and take action to address gaps Foster a culture of accountability, communication, and teamwork Lead team meetings to communicate shift goals and updates Support Team Member onboarding, training, coaching, and performance reviews Maintain compliance with safety policies and procedures What You Bring: Bachelor's degree or equivalent experience preferred 1-3 years in a leadership/supervisory role within operations or distribution Prior experience with night or weekend shifts a plus Strong leadership, communication, and decision-making skills Ability to motivate teams and maintain high morale during off-peak hours Proactive mindset with a focus on safety and efficiency Physical Requirements: Frequent standing, walking, lifting (up to 50 lbs regularly; 75 lbs occasionally with assistance) Ability to stoop, kneel, reach, and lift arms above shoulders Must be comfortable working in a physically demanding, fast-paced environment Why Join Our Night/Weekend Team? Competitive pay Opportunities for advancement - we promote from within Be a key player during critical operational hours Supportive leadership, ongoing training, and a safety-first culture Ready to lead during nights or weekends and make a real impact? Apply today! Fleet Farm is an Equal Employment Opportunity Employer and gives all applicants for employment equal consideration regardless of race, color, sex, gender, ethnicity, religious creed or belief, national origin, ancestry, age, physical or mental disability, sexual orientation, genetic information, citizenship status, military or veteran status, pregnancy, or any other status protected by federal, state or local law. Upon request and consistent with applicable laws, Fleet Farm will provide reasonable accommodations to individuals with disabilities who need an accommodation to fully participate in the application process.

Select Milk Producers is one of the nation's largest and most progressive dairy cooperatives, with 32 wholly owned subsidiaries, 12 processing plants, and 8 joint ventures including Fair Oaks Farms, Continental Dairy Facilities, Continental Dairy Facilities Southwest, Mill Haven Foods, Select Custom Solutions, GreenLink and Select Services. With over 1,000 employees, the Select Milk family of companies impacts all aspects of the dairy farm business and at the heart of our family of companies, is you. "We strive to go above and beyond what's expected in providing for our families, leading our employees, caring for our land and animals, serving our customers, producing quality milk, and serving one another. This commitment is more than our business, it's in our culture and our character. We believe in being accountable, in doing what's right, in performing at our best, in setting a higher standard." Select Milk Producers and its subsidiaries offer an attractive compensation and a best-in-class benefits package that includes but is not limited medical, vision, dental, life insurance and more that can be tailored for you and your family. Other benefits for eligible employees include 401(k) up to 6% company match, life and disability insurance, and paid holidays & vacation. We are proud to promote an equal employment opportunity workplace. SUMMARY OF FUNCTIONS Oversee the entire process of receiving, processing, and packaging, to include limited warehouse operations. Responsibilities include operating and cleaning of equipment, completion of production and quality related documentation in a clear concise manner and maintaining a sanitary working environment. Assist in managing company budgets and goals. Training new personnel in the proper operation of all equipment and associated functions. Enforce and ensure company policies, and safety procedures are adhered to. The Plant Supervisor will work closely with the Plant Manager and/or Plant Superintendent and is responsible for planning, directing, and supervising activities and employees in accordance with departmental policies, procedures, and regulatory standards to meet requirements of established production schedules and achieve continuous improvement results. The Plant Supervisor is responsible for ensuring employees are trained, provided with appropriate tools, and have expectations provided in an appropriate manner and timely. This role will require effective and timely communication with the production team and departmental managers. DUTIES AND RESPONSIBILITIES •Responsible for supervising daily operation of product receiving, separators, membrane filtration, pasteurization, drying, warehouse, and packaging. •Monitor product specifications to ensure target goals are being achieved. •Identify and resolve process and equipment problems, using available resources to maintain productivity and quality. •Manage employees' performance through establishing expectations, holding people accountable and developing a sense of urgency understanding when addressing operational needs or problems. •Completes and follows up on production plans by scheduling and assigning personnel, accomplishing work results, establishing priorities, and monitoring progress. •Participate in activities such as training and safety programs to enhance the overall effectiveness of the work area involved. •Monitor the performance of the equipment to ensure product results are within customer specifications. Correct and report deviations to Management. •Review and execute company KPI's with Plant Management. •Review product quality with Plant Management. •Supervise training of new personnel. •Review product quality with Management Team. •Troubleshoot quality concerns, implement corrective actions, and report findings. •Monitor chemical use during cleanup and ensure the proper rotation of products. •Inform other departments of necessary changes or run conditions and report to Plant Manager any problem encountered, and then follow any further instructions from management. •Be inspection ready. •Perform post CIP inspections to ensure the cleanliness of equipment. •Maintain inventory of supplies, of assigned items. •Take inventory if necessary. •Report violations of company policies, procedures, and working rules to Plant Manager. •Enforce and follow all safety and working rules including code of conduct and workplace policies. •Review monthly safety reports and attend safety meetings. •Support a company culture of continuous improvement by participating in efficiency and improvement efforts. •Perform other duties as assigned by management. SUPERVISORY RESPONSIBILITIES •This position has employee supervisory responsibilities in the area of discipline. •If there are employee problems, you are to report them to the Plant Manager. •Have the responsibility of calling in employees if needed to cover a shift. •Oversee the performance of the Plant Foreperson. KNOWLEDGE, SKILLS, AND ABILITIES REQUIRED: •An individual must be able to perform each essential duty satisfactorily. •Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions. •Must have the ability to trouble shoot problems and be persistent until a solution is found. •Must work in a safe manner and follow all safety procedures including use of safety equipment. •Must be willing to ask for assistance when the process is unclear. •Proficient in verbal and written communication skills. •Good math and statistical skills. •Proficient in Microsoft Office, Excel, Word, Outlook, Teams. •Must be able to operate equipment efficiently. EDUCATION AND/OR EXPERIENCE: •A High school diploma or general education degree (GED) and four years of experience in a leadership role; or an equivalent combination of education and experience are required. •Leadership, team development, coaching, and / or teaching experience.