Deboner vs meat trimmer

The differences between deboners and meat trimmers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 6-12 months to become both a deboner and a meat trimmer. Additionally, a deboner has an average salary of $26,702, which is higher than the $23,848 average annual salary of a meat trimmer.

The top three skills for a deboner include assembly line, safety procedures and debone. The most important skills for a meat trimmer are safety regulations, safety procedures, and USDA.

Deboner vs meat trimmer overview

	Deboner	Meat Trimmer
Yearly salary	$26,702	$23,848
Hourly rate	$12.84	$11.47
Growth rate	1%	5%
Number of jobs	79	9,180
Job satisfaction	-	-
Most common degree	High School Diploma, 62%	High School Diploma, 37%
Average age	42	42
Years of experience	12	12

Deboner vs meat trimmer salary

Deboners and meat trimmers have different pay scales, as shown below.

	Deboner	Meat Trimmer
Average salary	$26,702	$23,848
Salary range	Between $17,000 And $40,000	Between $19,000 And $28,000
Highest paying City	Gainesville, GA	Blasdell, NY
Highest paying state	North Dakota	Maine
Best paying company	Mar-Jac Poultry	Hormel Foods
Best paying industry	-	Finance

Differences between deboner and meat trimmer education

There are a few differences between a deboner and a meat trimmer in terms of educational background:

	Deboner	Meat Trimmer
Most common degree	High School Diploma, 62%	High School Diploma, 37%
Most common major	Business	Business
Most common college	-	-

Deboner vs meat trimmer demographics

Here are the differences between deboners' and meat trimmers' demographics:

	Deboner	Meat Trimmer
Average age	42	42
Gender ratio	Male, 43.0% Female, 57.0%	Male, 47.8% Female, 52.2%
Race ratio	Black or African American, 18.6% Unknown, 3.4% Hispanic or Latino, 11.4% Asian, 6.4% White, 59.4% American Indian and Alaska Native, 0.9%	Black or African American, 6.2% Unknown, 3.6% Hispanic or Latino, 26.0% Asian, 7.0% White, 56.0% American Indian and Alaska Native, 1.0%
LGBT Percentage	3%	3%

Differences between deboner and meat trimmer duties and responsibilities

Deboner example responsibilities.

Adhere to all manufacturing practices and FDA requirements when handling raw product.
Bag birds, make labels, & & run wal-mart scales.
Work 3rd shift, debone chicken that come down a rotating line
Remove center bone from thigh portion of chicken with carving knife.
Remove the bone out of thigh meat using a wizard knife.
Evaluate premises for cleanliness, including proper disposal of contaminate poultry per USDA guidelines.

Meat trimmer example responsibilities.

Collaborate with other workers at different stations to make quality embroidery
Work with equipment like meat saws, slicers, grinders, wrapping machines, and knives.

Deboner vs meat trimmer skills

Common deboner skills

Assembly Line, 31%
Safety Procedures, 22%
Debone, 18%
Processing Plant, 8%
Cold Environment, 5%
Poultry Products, 3%

Common meat trimmer skills

Safety Regulations, 37%
Safety Procedures, 24%
USDA, 14%
Band Saws, 13%
Assembly Line, 11%
Seal Containers, 2%