Deli clerk jobs in California

El Super #64 Starting Rate $17.25 per hour Do you? * Provide excellent Customer Service? * Love your Community? * Love Food? Join our El Super Store Operations Team as a Dairy Deli Frozen Clerk - # 64 San Ysidro! SAN YSIDRO, California, 92173 United States Who We Are With a rich history rooted in family and love for food, El Super has served as the supermarket of choice for our customers for more than 25 years by offering exceptional value and variety at the lowest possible prices. At El Super, we strive to meet the needs of our diverse communities through a vast assortment of grocery products from Latin America, authentic in-house service departments and quality perishable items. As part of the Chedraui USA group of companies, our mission is to provide customers with an exceptional shopping experience with the freshest selection available across all our retail banners, and our people are at the heart of what we do. Our team is continually looking for talented individuals to bring our mission to life. Your success starts here! What We Bring * 401(k) Retirement Benefit * Continuing Education Benefits * And Much More! What You'll Bring Candidates should possess the ability to: * Read and comprehend simple instructions, product labels, product pricing codes, shelf tags, short correspondence, and memos. * Write simple correspondence. * Effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization. * Apply common sense understanding to carry out detailed but uninvolved written or oral instructions. * Regularly lift and/or move up to 25 pounds, frequently lift and/or move up to 45 pounds, and occasionally lift and/or move up to 60 pounds. It Would Be Extra Awesome if you brought... * Basic PC/Outlook skills * Retail Management Certificate The Opportunity Under direct supervision, the Dairy Deli Frozen Clerk will provide friendly, courteous, and helpful service. This position will assist customers, clean display cases, and clean shelves. They will also clean, fill and rotate the self serve displays within the Dairy Deli Frozen Department. The working environment is typical for a fast-paced grocery store, and essential functions of this job include physical requirements such as lifting, standing, walking and kneeling as well as visual and auditory requirements. For more information, including whether reasonable accommodations may be necessary and/or available, please reference the complete Job Description for the position located in the store. Our company provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics.

Job DescriptionDuties include but are not limited to the following: Heat soup and display, prepare back up soups, clean, fill, flip salad bar and rotate, take out frozen items from freezer for salad bar use, prepare lettuce and tomatoes for deli daily use, open canned products for the salad bar, get supplies needed for the soup and salad bar, wash salad bar dishes and containers, fill olive bar, throw away empty buckets of olives, organize and clean olive and produce shelves in the walk-in refrigerator, fill and clean salad bar, make any orders with Manager in items from salad bar before the end of shift. Complete outside set up by 7:30am, complete inside set up by 10:00am, responsible for cleanliness and sanitation of salad case and salad bar, prep salads, flip, fill salads and rotate product, organize and clean salad back up refrigerator, wash salad case and dishes, fill salads, if necessary, before the end of shift, prep necessary salads for the next day, pull necessary items from freezer. Heat and put out all hot foods by 10:30am daily, maintain hot food department and hot table, clean, rotate and fill, clean and organize hot foods refrigerator, responsible for cleanliness and sanitation of hot foods station, responsible for preparing chickens, pull all items for the following day (wings, ribs, etc), make sure dishes are put away, fill and clean hot food area before end of shift, customer service, make sure all deliveries are put away in the proper refrigerator or freezer, make sure hot table is clean and fresh at all times. Set up second sandwich stations, back up meat and cheeses, organize and fill gourmet sandwich station, wipe and freshen up soaps and salad bar, clean slicers before the end of shift and help prepare for the closing shift. Back up meats and cheese sections, clean and sanitize refrigerator, get pickles, cheese, mayo, mustards, and peppers for the next day, fill gourmet spreads and mustards in squeeze bottles, get all supplies from shed, responsible for cleanliness and sanitations around sink area in deli, pull salad spoons and signs at 8:30pm for salad case, pull soups and turn off soup well at 8:30pm. Close the salad bar at 8:40pm, sweep and clean slicers. Assist morning cook, fill, rotate and change pans as needed, make sure the hot food table is clean and fresh at all times, fill trays, make sure there is enough food for evening dinner time, make sure all items are ready for the next day, start condensing pans down, pull all pans and wrap up for the next day. occasionally help bakery slice breads. Job Requirements: To perform the job of Deli Clerk within Piazza's Fine Foods, the Deli Clerk must be able to all duties and responsibilities in an efficient and responsible manner that meets the minimum standard for productivity, cleanliness, harmony, and safety as defined by Piazza's Fine Foods. Hold a High School diploma or GED; possess the ability to interpret a variety of instructions in diagram, oral, schedule or written form; possess the ability to solve practical problems and deal with a variety of issues that may arise; be fully knowledgeable and thoroughly familiar with all products carried in the department; possess the ability to handle special orders or requests from customers accurately, and possess sufficient memory retention to memorize weekly ad prices and sale items. Physical Requirements: While performing the duties of this job, the employee is regularly required to sit, stand for long periods of time, and use his/her hands to handle, finger, or feel objects, tools or controls; the employee must frequently walk, talk, or hear, and reach with his/her arms including periodic stretching; the employee must be able to lift 50 pounds at least once per shift; the employee must be able to climb a ladder to retrieve items from overhead racks and storage areas, sweep and mop floors, and carry out the trash; the employee must have sufficient physical ability to respond quickly to fire or other emergencies such as clean up requests for due to accidental spillage or breakage of glass; the employee must be able to tolerate dust, chemical fumes from common household cleaning agents such as ammonia during routine housekeeping duties; must be able to tolerate temperature changes in both heated cooking areas and refrigerated storage areas for 20 minutes at a time. Powered by JazzHR u15qlGlSun

At Mother's Market, we take pride in offering fresh, high-quality deli items from sandwiches and salads to dips, cheeses, and desserts. As a Deli Clerk, you'll be a key part of the customer experience, serving up not just food, but helpful advice, warm smiles, and product knowledge that turns a quick stop into a lasting impression. Hourly Pay: $16.50 - $20.00Benefits: Medical, dental, vision, life insurance, & in-store discounts What You'll Do As a Deli Clerk, you'll prepare and display food, assist customers with their selections, and keep the deli case looking its best. Key duties include: Providing friendly, prompt, and knowledgeable customer service Preparing, wrapping, weighing, pricing, and labeling deli products Setting up and maintaining the deli case with fresh ingredients and attractive displays Ensuring proper rotation of products and removing expired items Restocking deli items and supplies such as cutlery, cups, and containers Preparing special orders to meet customer specifications Offering samples to increase product awareness and drive sales Reading and following recipes in English with accuracy Maintaining a clean, organized, and sanitary workspace Assisting vendors and contributing to department improvements Supporting the team with other duties as needed What You Bring Education: High school diploma or GED required Experience: Previous customer service experience preferred (deli/food service a plus) Skills & Knowledge: Strong communication and customer service skills Ability to perform basic math for weighing, pricing, and transactions Comfortable reading recipes and product labels in English Ability to work efficiently in a fast-paced, team environment A proactive, positive attitude and willingness to learn Physical Requirements Constant standing and walking throughout the shift Frequently lift items up to 25 lbs.; occasionally push/pull up to 50 lbs. Carry trays or bowls of food up to 50 feet Use carts, dollies, and kitchen tools safely and efficiently Availability Must be available to work flexible shifts, including evenings, weekends, and holidays Why Join Mother's Market? Join a company that cares about its customers, team members, and the planet. At Mother's Market, we foster a supportive, inclusive work environment and offer opportunities to grow with a purpose-driven organization rooted in health and wellness. Equal Opportunity Employer Mother's Market proudly provides equal employment opportunities to all team members and applicants without regard to race, color, religion, gender, sexual orientation, national origin, disability, age, or any other protected characteristic. Ready to Serve Up Something Special? Apply Today! If you're passionate about great food and great service, we'd love to meet you.

Become part of the Genova family! Genova Delicatessen is looking for new personable, energetic, and attentive people to help serve our loyal customers; by providing services behind the deli counter, with their grocery purchases, taking catering orders, and giving that Genova family experience they have expected with over 90 years serving Walnut Creek and the surrounding neighborhoods. Responsibilities: · Warmly greet customers with a smile · Have a positive attitude with warm and friendly customer service · Take and serve food/drink orders · Make delicious handcrafted sandwiches · Serve hot deli items · Slice and weigh deli items for customer orders (requires use of deli slicers) · Ensure the highest quality and ensure customer satisfaction by changing or correcting any portion of their order so they are happy and satisfied · Adhere to all applicable health department and safety rules/regulations · Handle cash and card transactions through Square · Arrange and stock grocery displays · Maintain a clean and healthy food handling service area · Be a fine representative of the Genova family to loyal customers Requirements: · Experience in retail, sales, and/or hospitality and service · Excellent communication and time management skills · Ability to work effectively in a team · Quick learner and attentive to detail · Highly motivated and can work independently with little direction · Positive attitude and customer satisfaction oriented · Must be able to lift and carry 35 pounds · Current Food Handler's Card · Previous experience in deli services a plus! · Knowledge of traditional Italian food and culture a plus! Hourly Pay based on Experience. Employee Discounts Health Insurance Vacation/Sick Time Retirement Benefits and more! Full-time and part-time available!

Salary: $17.46 - $21.00 Join Our Team at Spanglers Market! Spanglers Market is hiring part-time and full-time team members to join our Deli Department in Half Moon Bay, CA. Were looking for friendly, customer-focused individuals who enjoy working in a fast-paced, team-oriented grocery environment. Available Positions: Part-Time Deli Clerk (Closer): Mid/late afternoon to 8:30 PM Full-Time Deli Clerk: Morning to day shifts Shift Hours: May range from 6:30 AM to 8:30 PM As a Deli Clerk, youll help prepare and serve fresh deli items, assist customers with questions and recommendations, and ensure the department remains clean, organized, and well-stocked. The ideal candidate has greatcommunication and customer service skills, enjoys multitasking, and takes pride in providing a positive shopping experience. Join a locally owned market that values fresh, high-quality food, excellent service, and community connection. Apply today and become part of the Spanglers Market family! ******************************************************************* JOB DESCRIPTION: Job Title: Deli Clerk FLSA Status: Non-exempt Department: Deli Training Rate: $17.46 Hourly Range: $18.25-$21.00 ******************************************************************* Essential Duties and Responsibilities: Accurately completes customer orders and assists in sales of Deli products Answers customer questions, makes suggestions to customers regarding various items for sale in the deli, documents and listens to customer complaints if General Manager or Assistant Manager is unavailable Merchandises and promotes deli menu Accurately processes customer transitions via the scale equipment Assists in rotating stock, learns and follows the basics of food preparation and sanitation Possesses ability to multi-task and work other areas Maintains clean deli and meat area, sweeps floors in the meat and Deli area, restocks Deli as needed throughout the day Organizes stock room Follows the opening and closing procedures Cleans cases and shelves, mops and sweeps the sales floor Operates back room equipment including the pallet jack Assists in other duties, as assigned Additional Expectations: Troubleshoots equipment breakdowns during shift and reports to the General Manager or Assistant Manager, keeps store in clean, orderly condition during shift. Sees that spills and hazardous conditions are cleaned up If a potential shoplifter is identified, uses CB to advise Store Manager Protects the safety of self, co-worker's, and Spanglers Market patrons at all times Reports safety-related accidents and incidents at once to supervisor Follows all company and safety policies and procedures Attends staff meetings as scheduled Ability to lift, push, or pull up to 50 pounds. Qualifications: Strong front-facing customer service skills and effective communication abilities. Ability to work collaboratively in a fast-paced team setting. Experience in food service or food preparation is a plus but will train. Knowledge of food safety and sanitation practices a plus but will train. Benefits:Full-time employees are eligible only.

We are now hiring Great People Who Care! We are looking for a fearless and accountable Deli Clerk who is positive and passionate! Our Clerks will be responsible for executing a wide variety of tasks throughout the store, including checking and bagging groceries, and will provide a memorable experience to all our customers. A Clerk is a responsible team player and always ready to learn. A Clerk can work at a fast pace, has a keen eye for safety and will be able to help execute an assortment of duties throughout the store. Be part of our store team and help us make a positive impact in our customer's lives. Working with us is like working with FAMILY. We promise our Clerks open and honest communication and opportunities for growth with our company. Our leaders lead with passion and purpose, and celebrate you with meaningful recognition. We promote a healthy life balance because we believe your personal well-being is essential. We have a passion for food, and we share an inspiring vision, "To change the way the world eats, one plate at a time." Perks & Benefits * Competitive compensation, paid weekly * Retirement Benefits * Medical, dental, and vision insurance for yourself and eligible dependents * Tuition Reimbursement for qualified courses * Scholarship opportunities for continued education * Family leave and paid time off * Store discount programs (10% off household groceries, free items) * Discounts to amusement parks, gym memberships, mobile phone plans, etc. * Employee Assistance Program (free financial, legal, and mental health services) * Fun work environment where you have the opportunity to nourish your community. Compensation The range displayed reflects the range the company reasonably expects to pay for the position. The actual compensation offered to the selected individual(s) will depend on their relevant education, training, or experience, among other bona fide factors. Expected Minimum Pay Rate USD $20.00/Hr. Expected Maximum Pay Rate USD $26.00/Hr. Responsibilities The Deli Clerk's responsibilities will primarily be in the Food Service Department but may also work in other Departments as needed. A Clerk is a responsible, friendly person who can safely work in a fast-paced environment and provide excellent customer service. A Clerk's responsibilities include: * Operating a register and accurately handle customer cash, credit/debit payments, and change * Assisting all customers by providing information and resolving any complaints * Assisting with stocking shelves, facing, cleaning and dusting as needed * Maintaining Safety and Sanitation standards throughout the store * All other related duties as assigned Qualifications Desired qualifications include: * Friendly and customer service oriented. Interest in food and cooking a plus. * Customer service, restaurant, barista, food service, grocery or similar experience desired * Self-motivated, with a high attention to detail, quality and presentation * Skills to communicate effectively with coworkers and customers * Ability to work independently, effectively manage time and multitask in a fast-paced environment * Ability to read, understand and follow through on verbal and written directions * Ability to reliably meet required work schedule and adhere to company attendance policy Employees may occasionally experience the following physical demands for an extended period: Standing, Sitting, Lifting + Stocking (Up to 50 lbs.), Pushing, Keyboarding, Telephone Use, Walking, Bending Must be 18 years of age Note For Current Raley's Employees: You must apply through the internal portal No disciplinary action during the past 6 months Your current leader must recommend that you apply for this position and provide an endorsement

The Deli Clerk is responsible to greet, sell, and provide superior customer service to each guest in a friendly and efficient manner. In addition, the Deli Clerk will handle their assigned duties including but not limited to: presenting deli products to customer, rotating product, cleans deli cases, ordering, receiving, stocking and display of deli products, balance cash register sales, according to Katella Bakery's expectations. Job Duties: Acknowledge, greet and engage guest upon entering Deli/Bakery Exceed guest expectations for service and build a reputation for ultimate service Be attentive at all times to guest and be ready to serve guest. Ensure displays are clean, well merchandised, signs visible, and products are rotated. Ability to inform guest of all deli products including ingredients upon request Properly cuts, wraps, and scales deli items. Operates slicer; assist in maintaining all equipment in safe working condition. Accurately write and follow detailed instructions on special orders to ensure product meets or exceeds the guest expectations. Demonstrate positive, enthusiastic, committed and flexible attitude at all times, while promoting importance of effective teamwork. Maintain positive working relationships through respectful, open and effective two-way communication with all coworkers, supervisors, and all management. Successful execution of special marketing programs, holiday's menus and programs as necessary. Must have the ability to balance cash register sales. Excellent interpersonal and organizational skills, ability to prioritize and work effectively within a sometimes-pressurized environment. Practice safe work habits; maintain a high level of store cleanliness, organization, and a safe work environment. Knowledgeable of Deli operation, ability to comply with all applicable safety laws and regulation, as well as Company safety policies, procedures and standards. Hours: Part-time and Full time; various shifts available. Must be able to work days or evenings, with extended hours, weekends, Holidays, as needed. Skills/Qualifications: A passion to work in a Deli with minimum 1 year Deli experience. Must be able to operate slicer, weight/scale, knives, box cutter and related equipment. Must enjoy and be able to succeed positively and work effectively in a fast-paced team environment. Superior organizational skills for follow-through and the ability to juggle and prioritize. Knowledge of general accounting/ cash register principles Fluent in English and Spanish preferred but not required. Good working knowledge of PosiTouch or POS systems. Continuous use of hands and arms, along with bending, reaching, twisting. Ability to lift up to 50 lbs, as needed. Knowledgeable in safe food handling and sanitation, along with Deli procedures. California Food Handler Card is required for all foodservice employees who prepare, store, serve food. Salary Description $17-$19

At Cardenas Markets, how we work is defined by shared values that include absolute integrity, respect, and collaboration. However, it's more than that; it's smart and highly driven people united in purpose to serve one another. Bring your energy and unique perspective and you'll have the opportunity to grow with us professionally, personally, and financially. You will be part of a team that genuinely cares about helping you succeed, and you will work alongside talented colleagues while making a difference in our communities. POSITION SUMMARY: The Kitchen Clerk delivers quality customer service in a retail store environment. The individual is expected to be a role model of the company by delivering excellent customer service while maintaining company core values. ESSENTIAL DUTIES AND RESPONSIBILITIES: The essential duties and responsibilities of this position include, but are not limited to, the following: * Greet and interact with customers to address questions or concerns in a friendly, service- oriented manner; * Organize products in display case and tables while ensuring fully-stocked cases; * Maintains standards for quality, cleanliness, organization, customer service, safety, loss prevention, sanitation, department conditions, and food safety; * Assists the cooks with making specific dishes; * Fills and re-stocks front counter utensils, water sanitizer, vegetables, and drinks; * Work with various professional kitchen equipment, including heat sources, mixers, and blenders; * Takes food orders in person and by telephone; * All other duties as assigned. Customer Service: Demonstrates personal Customer Service excellence. Engages with customers always; Improves speed and efficiency of service provided. SKILLS AND QUALIFICATIONS: * Valid Food Handlers Card; * Customer Service and retail experience desirable. PHYSICAL DEMANDS AND WORK CONDITIONS: The physical demands and work conditions below represent those that must be met to successfully perform the essential functions of this job. Some requirements may be modified to accommodate individuals with disabilities: WALKING: Continuously, throughout shift, while moving about the store and handling merchandise. STANDING: Continuously, throughout shift. LIFTING: Ability to lift up to 25 lbs. and occasionally lift up to 50 lbs. IMPORTANT DISCLAIMER NOTICE: The job duties, elements, responsibilities, skills, functions, experience, educational factors, and the requirements and conditions listed in this are representative only and not exhaustive of the tasks that an employee may be required to perform. The Employer reserves the right to revise this job description at any time and to require employees to perform other tasks as circumstances or conditions of its business or the work environment change. Disclaimer: Pay Scale $16.50 to $29.00 The pay scale above is the salary or hourly wage range that the Company reasonably expects to pay for this position. Within this range, individual pay is determined by location and other factors including, but not limited to, specific skills, relevant work experience, and relevant education and/or training. This information is provided to applicants in accordance with California Labor Code § 432.3 and state and local minimum wage standards.

Job Details Fort Irwin - Ft Irwin, CA Part Time Not Specified $20.00 - $20.00 Hourly NoneDescription Deli Bakery Associate - Baking Experience As a Deli Bakery Associate at Military Deli & Bakery Services you will have the opportunity to serve our nation's Military personnel and their families at one of our 103 US Military Commissary locations. At MDBS our number one goal is to demonstrate a love for food and a passion for people while creating excellent customer service experience for our well-deserving military customers! This is Not a government job- Everyone welcome! Part time position- Must be available to work in the evenings and weekends to be considered. Job Description: Demonstrate the ability to utilize commercial ovens. Prepare, process, package, and label Bakery products. Inspect Bakery products for quality and freshness, rotate products on display and remove products with expired shelf life. Maintain an atmosphere of enthusiastic customer service, teamwork with positive communication, and assist other team members as needed. Ensure proper sanitation of the department, equipment, and proper food handling/preparation. Demonstrate the ability to work in fast-paced environment and handle stressful situations. Qualifications: Must be 18 years of age Experience in retail baking Knowledge of frozen dough Willing to cross-train in deli tasks as needed Effective and friendly communication skills Knowledge of basic math and the ability to follow written guidelines Ability to lift up to 50 pounds with or without accommodation Ability to stand and walk short distances for an entire shift Tolerates working in freezers for up to 20 minutes at a time Team player Benefits: Great pay! Paid Time Off: 2 weeks' paid vacation after 1 year Holiday Pay- 10+ paid Holidays per year, eligible at time of hire 401k plan Flexible Schedule More personal time: Our commissaries typically close around 7:00 pm Growth Opportunities: If you are interested in career growth, here at MDBS we have a long history of promoting from within. We are proud of our many Deli Bakery Associates who have grown into Field and Corporate Management roles! Need to relocate for work or for school? Our commissary locations in 32 states can enable you to move to another MDBS location with no loss in seniority. Come join our team! E/M/F/Vet/Disability Federal Contractor INDHP

At Food Lion, Associates are the most important assets to our organization. We want associates to have meaningful careers full of variety and challenges. Each associate contributes to the overall success of Food Lion, and in return, we strive to provide all associates with a fulfilling work experience and reward performance and commitment. We are committed to the professional development of our associates through on-the-job learning opportunities and training. JOB DESCRIPTION Count on Me - We know what to do, we make it easy, we do our part and we care! Job Title: Deli Bakery Associate Success Factors Job Code: 1300438 Department: Deli Bakery Reports To: Deli Bakery Manager Primary Purpose: Provide quality customer service within the Deli Bakery Department. Responsible for maintaining standards in accordance with the standard practice manual, maximizing sales through excellent customer service and minimizing shrink through proper utilization of standard practice. Duties and Responsibilities: Maintain an atmosphere of enthusiastic customer awareness with primary emphasis on fast, friendly, and accurate customer service to create a positive shopping experience Courteous and helpful to other associates Follows all technical manuals for processing of product, label placement, etc Ensure that ordering, receiving, preparation, conditioning and displaying of merchandise is done in accordance with policies and guidelines Ensures proper sanitation of department, equipment and proper food handling/preparation Understand and use company tools such as; average cost inventory system (ACIS) and ordering (CAO) Maintain a complete understanding of and adherence to company guidelines, policies and standard practice Understand and follow Food Safety and Workplace Safety guidelines and procedures Observe and correct all unsafe conditions that could cause associate or customer accidents Report all associate and customer accidents in accordance with established Food Lion procedures to the Manager on Duty Ensure compliance with local, state and federal regulations Wear the Food Lion uniform, complete with name badge, when on duty, has a neat and clean appearance while adhering to the Food Lion dress code Successfully complete Computer Based Training (CBT), Training Packet and Training Aid courses Perform all other duties as assigned Qualifications: High school graduate or equivalent preferred Excellent interpersonal, organizational, communication and customer service skills Ability and willingness to learn multiple tasks and technical requirements of the job Ability to use technical information to solve problems Must meet minimum age requirements to perform specific job functions Must be able to meet the physical requirements of the position, with or without reasonable accommodations Physical Requirements: Ability to use computers and other communication systems required to perform job functions Perform repetitive hand and arm motions Bend and lift products weighing up to 15 lbs. continuously, 25 lbs. frequently, and 50 lbs. on occasion Pull or push up to 75 lbs. on occasion Stand 100% of the time, frequently walking short distances Be able to handle a variety of substances associated with cleaning and packaging materials Frequent reaching and grasping at waist level: occasionally above shoulder or below waist level Meet established volume activity standards for the position Tolerate working in extreme hot/cold temperatures for up to 20 minutes at a time 08/24/2021: Change in job code from 291/292 to SF job code 1300438 Food Lion provides equal employment opportunities to all associates and applicants for employment without regard to race, color, religion, sex (including pregnancy, childbirth and related conditions) national origin, age, disability, sexual orientation, veteran status, gender identity or gender expression or any other characteristic protected by law. If you have a disability and require assistance in the application process, please contact our Recruiting Department at ***********************

Benefits: Employee discounts We are looking for an experienced Cook dedicated to providing a unique dining experience to join our team! We are focused on being the best and hope to attract individuals that wish to share in that dream. You will be preparing and cooking a variety of dishes for guests to enjoy. With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler's certification. Responsibilities: Prepare fresh ingredients for cooking according to recipes/menu Cook food and prepare menu items in a timely manner Test foods to ensure proper preparation and temperature Operate kitchen equipment safely and responsibly Ensure the proper sanitation and cleanliness of work surfaces or serving areas and storage containers to ensure safe and sanitary food-handling practices Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock Respond to guest feedback with appropriate urgency and professionalism Qualifications: Previous experience as a restaurant cook in a high volume kitchen preferred ServeSafe or Food Handler's certification (or must be willing to attain) Effective communication skills Able to lift, carry, or pull objects that may be heavy; ability to lift overhead Ability to work standing for duration of shift If you are passionate about creating exceptional experiences through good, quality food, complete our short application today! Compensation: $16.50 - $20.00 per hour We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. Located in Newport Beach, Dory Deli, known as Dory, is unlike any other deli. In addition to our locally roasted and fresh-brewed coffee, you can order a signature cocktail from our full bar while relishing in a sandwich made using the highest quality deli meats, cheese, and the freshest produce. Life is to short so come by and visit us at *****************

Glen Ellen Village Market is looking for a BBQ Deli Clerk to join our team!! We offer 40hrs of Califorina paid sick leave, Paid Vaction, 401k with company matching, 2 paid holidays, medical, dental, vision, & life insuracne to eligible employees. Apply today to join our fun and exciting team!! Starting Pay: $18.00/hr Deli Clerk I is responsible for pleasantly greeting customers at the Service Deli/Bakery counter, Barbequeing Taking customer orders for salad, hot case, or baked goods and fulfilling them in a timely manner Slicing meat and cheese per order and for stocking the sandwich case Taking customer sandwich orders and fulfilling the orders properly and in a timely manner Decorating baked goods Properly sanitizing all equipment and keeping the department clean Prepping salads for salad case Filling the hot case with hot food Frying chicken Putting chicken on the rotisserie Prepping other food items and completing a variety of tasks assigned by the department manager

Piazza's Fine Foods (************************** an upscale, family-owned grocery store, is seeking part time/full time deli clerks for our Spanish friendly Deli Department in the San Mateo store. We offer a 20% discount on purchases throughout the store; union benefits (medical, dental, and vision for all part-time/full time employees and their family members); paid vacation, paid holidays, and personal days; paid sick leave; retirement plan and above union-scale compensation. Example of Duties We are looking for customer service gurus, who can work quickly to keep up with our fast-paced environment and juggle multiple tasks, including: Custom-order sandwich preparation Slicing deli meats Preparing meats and vegetables for cooking Overseeing hot food and salad bars Preparing and displaying food Operating various types of mixing, frying, and baking equipment The Deli Clerk may be assigned to perform other tasks in addition to those listed. Requirements, Skills and Experience: Must be able to use standard deli equipment correctly and safely: knives; slicing and labeling machines. Follow all safety rules and regulations. Open schedule is preferred; weekends and holidays are necessary. Must be able to lift a minimum of 50 lbs.; stand, bend, reach, twist, and turn for up to 4 hours continuously. Preferred hours - 11am to 9pm and at least one weekend day Must be 18 years of age or older. Background Checks Required for some New Hires. Job Type: Part time/Full time Salary: $17.75 to $20.50 /hour' ' This Job Is: A job for which military experienced candidates are encouraged to apply Open to applicants who do not have a high school diploma/GED A “Fair Chance” job (you or the employer follow Fair Chance hiring practices when performing background checks) A good fit for applicants with gaps in their resume, or who have been out of the workforce for the past 6 months or more A good job for someone just entering the workforce or returning to the workforce with limited experience and education A job for which all ages, including older job seekers, are encouraged to apply Open to applicants who do not have a college diploma Work Remotely No

El Super #34 Starting Rate $ per hour Do you? * Provide excellent Customer Service? * Love your Community? * Love Food? Join our El Super Store Operations Team as a Bulk Deli Cheese Clerk! Moreno Valley, California, 92553 United States Who We Are With a rich history rooted in family and love for food, El Super has served as the supermarket of choice for our customers for more than 25 years by offering exceptional value and variety at the lowest possible prices. At El Super, we strive to meet the needs of our diverse communities through a vast assortment of grocery products from Latin America, authentic in-house service departments and quality perishable items. As part of the Chedraui USA group of companies, our mission is to provide customers with an exceptional shopping experience with the freshest selection available across all our retail banners, and our people are at the heart of what we do. Our team is continually looking for talented individuals to bring our mission to life. Your success starts here! What We Bring * 401(k) Retirement Benefit * Continuing Education Benefits * And Much More! What You'll Bring Candidates should possess the ability to: * Read and comprehend simple instructions, product labels, product pricing codes, shelf tags, short correspondence, and memos. * Write simple correspondence. * Effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization. * Apply common sense understanding to carry out detailed but uninvolved written or oral instructions. * Regularly lift and/or move up to 25 pounds, frequently lift and/or move up to 45 pounds, and occasionally lift and/or move up to 60 pounds. It Would Be Extra Awesome if you brought... * Basic PC/Outlook skills * Retail Management Certificate The Opportunity Under direct supervision the Bulk Deli Cheese Clerk provides friendly, courteous and helpful service. This position assists customers, cleans, fills and rotates the cheese and deli displays in the Bulk Deli. The Bulk Deli Cheese Clerk position consists of two different shifts. The morning shift begins the day replenishing product, as instructed by the Bulk Deli Manager or Assistant Bulk Deli Manager, in a specifically assigned area. The Bulk Deli Cheese Clerk is responsible for assisting customers throughout the entire shift. The Bulk Deli Cheese Clerks will also maintain the cleanliness of the department throughout the shift. The working environment is typical for a fast-paced grocery store, and essential functions of this job include physical requirements such as lifting, standing, walking and kneeling as well as visual and auditory requirements. For more information, including whether reasonable accommodations may be necessary and/or available, please reference the complete Job Description for the position located in the store. Food Handler Card or its equivalent certification is required for all positions related to: preparation, handling and serving food. Our company provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics.

Job DescriptionDescription: Deli Clerk The Deli Clerk is responsible to greet, sell, and provide superior customer service to each guest in a friendly and efficient manner. In addition, the Deli Clerk will handle their assigned duties including but not limited to: presenting deli products to customer, rotating product, cleans deli cases, ordering, receiving, stocking and display of deli products, balance cash register sales, according to Katella Bakery's expectations. Job Duties: Acknowledge, greet and engage guest upon entering Deli/Bakery Exceed guest expectations for service and build a reputation for ultimate service Be attentive at all times to guest and be ready to serve guest. Ensure displays are clean, well merchandised, signs visible, and products are rotated. Ability to inform guest of all deli products including ingredients upon request Properly cuts, wraps, and scales deli items. Operates slicer; assist in maintaining all equipment in safe working condition. Accurately write and follow detailed instructions on special orders to ensure product meets or exceeds the guest expectations. Demonstrate positive, enthusiastic, committed and flexible attitude at all times, while promoting importance of effective teamwork. Maintain positive working relationships through respectful, open and effective two-way communication with all coworkers, supervisors, and all management. Successful execution of special marketing programs, holiday's menus and programs as necessary. Must have the ability to balance cash register sales. Excellent interpersonal and organizational skills, ability to prioritize and work effectively within a sometimes-pressurized environment. Practice safe work habits; maintain a high level of store cleanliness, organization, and a safe work environment. Knowledgeable of Deli operation, ability to comply with all applicable safety laws and regulation, as well as Company safety policies, procedures and standards. Hours: Part-time and Full time; various shifts available. Must be able to work days or evenings, with extended hours, weekends, Holidays, as needed. Skills/Qualifications: A passion to work in a Deli with minimum 1 year Deli experience. Must be able to operate slicer, weight/scale, knives, box cutter and related equipment. Must enjoy and be able to succeed positively and work effectively in a fast-paced team environment. Superior organizational skills for follow-through and the ability to juggle and prioritize. Knowledge of general accounting/ cash register principles Fluent in English and Spanish preferred but not required. Good working knowledge of PosiTouch or POS systems. Continuous use of hands and arms, along with bending, reaching, twisting. Ability to lift up to 50 lbs, as needed. Knowledgeable in safe food handling and sanitation, along with Deli procedures. California Food Handler Card is required for all foodservice employees who prepare, store, serve food. Requirements:

At Cardenas Markets, how we work is defined by shared values that include absolute integrity, respect, and collaboration. However, it's more than that; it's smart and highly driven people united in purpose to serve one another. Bring your energy and unique perspective and you'll have the opportunity to grow with us professionally, personally, and financially. You will be part of a team that genuinely cares about helping you succeed, and you will work alongside talented colleagues while making a difference in our communities. POSITION SUMMARY: The Kitchen Clerk delivers quality customer service in a retail store environment. The individual is expected to be a role model of the company by delivering excellent customer service while maintaining company core values. ESSENTIAL DUTIES AND RESPONSIBILITIES: The essential duties and responsibilities of this position include, but are not limited to, the following: * Greet and interact with customers to address questions or concerns in a friendly, service- oriented manner; * Organize products in display case and tables while ensuring fully-stocked cases; * Maintains standards for quality, cleanliness, organization, customer service, safety, loss prevention, sanitation, department conditions, and food safety; * Assists the cooks with making specific dishes; * Fills and re-stocks front counter utensils, water sanitizer, vegetables, and drinks; * Work with various professional kitchen equipment, including heat sources, mixers, and blenders; * Takes food orders in person and by telephone; * All other duties as assigned. Customer Service: Demonstrates personal Customer Service excellence. Engages with customers always; Improves speed and efficiency of service provided. SKILLS AND QUALIFICATIONS: * Valid Food Handlers Card; * Customer Service and retail experience desirable. PHYSICAL DEMANDS AND WORK CONDITIONS: The physical demands and work conditions below represent those that must be met to successfully perform the essential functions of this job. Some requirements may be modified to accommodate individuals with disabilities: WALKING: Continuously, throughout shift, while moving about the store and handling merchandise. STANDING: Continuously, throughout shift. LIFTING: Ability to lift up to 25 lbs. and occasionally lift up to 50 lbs. IMPORTANT DISCLAIMER NOTICE: The job duties, elements, responsibilities, skills, functions, experience, educational factors, and the requirements and conditions listed in this are representative only and not exhaustive of the tasks that an employee may be required to perform. The Employer reserves the right to revise this job description at any time and to require employees to perform other tasks as circumstances or conditions of its business or the work environment change. Disclaimer: Pay Scale $16.50 to $29.00 The pay scale above is the salary or hourly wage range that the Company reasonably expects to pay for this position. Within this range, individual pay is determined by location and other factors including, but not limited to, specific skills, relevant work experience, and relevant education and/or training. This information is provided to applicants in accordance with California Labor Code § 432.3 and state and local minimum wage standards.

Job Details Ft Irwin, CA Part Time Not Specified $20.00 - $20.00 Hourly NoneDescription Deli Bakery Associate - Baking Experience As a Deli Bakery Associate at Military Deli & Bakery Services you will have the opportunity to serve our nation's Military personnel and their families at one of our 103 US Military Commissary locations. At MDBS our number one goal is to demonstrate a love for food and a passion for people while creating excellent customer service experience for our well-deserving military customers! This is Not a government job- Everyone welcome! Part time position- Must be available to work in the evenings and weekends to be considered. Job Description: Demonstrate the ability to utilize commercial ovens. Prepare, process, package, and label Bakery products. Inspect Bakery products for quality and freshness, rotate products on display and remove products with expired shelf life. Maintain an atmosphere of enthusiastic customer service, teamwork with positive communication, and assist other team members as needed. Ensure proper sanitation of the department, equipment, and proper food handling/preparation. Demonstrate the ability to work in fast-paced environment and handle stressful situations. Qualifications: Must be 18 years of age Experience in retail baking Knowledge of frozen dough Willing to cross-train in deli tasks as needed Effective and friendly communication skills Knowledge of basic math and the ability to follow written guidelines Ability to lift up to 50 pounds with or without accommodation Ability to stand and walk short distances for an entire shift Tolerates working in freezers for up to 20 minutes at a time Team player Benefits: Great pay! Paid Time Off: 2 weeks' paid vacation after 1 year Holiday Pay- 10+ paid Holidays per year, eligible at time of hire 401k plan Flexible Schedule More personal time: Our commissaries typically close around 7:00 pm Growth Opportunities: If you are interested in career growth, here at MDBS we have a long history of promoting from within. We are proud of our many Deli Bakery Associates who have grown into Field and Corporate Management roles! Need to relocate for work or for school? Our commissary locations in 32 states can enable you to move to another MDBS location with no loss in seniority. Come join our team! E/M/F/Vet/Disability Federal Contractor INDHP

Count on Me - We know what to do, we make it easy, we do our part and we care! Job Title: Deli Bakery Associate Success Factors Job Code: 1300438 Department: Deli Bakery Reports To: Deli Bakery Manager Primary Purpose: Provide quality customer service within the Deli Bakery Department. Responsible for maintaining standards in accordance with the standard practice manual, maximizing sales through excellent customer service and minimizing shrink through proper utilization of standard practice. Duties and Responsibilities: Maintain an atmosphere of enthusiastic customer awareness with primary emphasis on fast, friendly, and accurate customer service to create a positive shopping experience Courteous and helpful to other associates Follows all technical manuals for processing of product, label placement, etc Ensure that ordering, receiving, preparation, conditioning and displaying of merchandise is done in accordance with policies and guidelines Ensures proper sanitation of department, equipment and proper food handling/preparation Understand and use company tools such as; average cost inventory system (ACIS) and ordering (CAO) Maintain a complete understanding of and adherence to company guidelines, policies and standard practice Understand and follow Food Safety and Workplace Safety guidelines and procedures Observe and correct all unsafe conditions that could cause associate or customer accidents Report all associate and customer accidents in accordance with established Food Lion procedures to the Manager on Duty Ensure compliance with local, state and federal regulations Wear the Food Lion uniform, complete with name badge, when on duty, has a neat and clean appearance while adhering to the Food Lion dress code Successfully complete Computer Based Training (CBT), Training Packet and Training Aid courses Perform all other duties as assigned Qualifications: High school graduate or equivalent preferred Excellent interpersonal, organizational, communication and customer service skills Ability and willingness to learn multiple tasks and technical requirements of the job Ability to use technical information to solve problems Must meet minimum age requirements to perform specific job functions Must be able to meet the physical requirements of the position, with or without reasonable accommodations Physical Requirements: Ability to use computers and other communication systems required to perform job functions Perform repetitive hand and arm motions Bend and lift products weighing up to 15 lbs. continuously, 25 lbs. frequently, and 50 lbs. on occasion Pull or push up to 75 lbs. on occasion Stand 100% of the time, frequently walking short distances Be able to handle a variety of substances associated with cleaning and packaging materials Frequent reaching and grasping at waist level: occasionally above shoulder or below waist level Meet established volume activity standards for the position Tolerate working in extreme hot/cold temperatures for up to 20 minutes at a time

Glen Ellen Village Market is looking for a part-time BBQ Deli Clerk to join our team!! We offer 40hrs of CA paid sick leave, paid vaction, 401k with company matching, Medical, Dential Vision and life insurace for eligible employees! Apply today and join our fun and exciting team!! Pay starts at $18/hr Deli Clerk I is responsible for pleasantly greeting customers at the Service Deli/Bakery counter, Barbequeing Taking customer orders for salad, hot case, or baked goods and fulfilling them in a timely manner Slicing meat and cheese per order and for stocking the sandwich case Taking customer sandwich orders and fulfilling the orders properly and in a timely manner Decorating baked goods Properly sanitizing all equipment and keeping the department clean Prepping salads for salad case Filling the hot case with hot food Frying chicken Putting chicken on the rotisserie Prepping other food items and completing a variety of tasks assigned by the department manager