Explore jobs
Find specific jobs
Explore careers
Explore professions
Best companies
Explore companies
The differences between deli clerks and food service workers can be seen in a few details. Each job has different responsibilities and duties. Additionally, a deli clerk has an average salary of $32,240, which is higher than the $28,753 average annual salary of a food service worker.
The top three skills for a deli clerk include help support, basic math and excellent guest. The most important skills for a food service worker are food handling, safety standards, and customer service.
| Deli Clerk | Food Service Worker | |
| Yearly salary | $32,240 | $28,753 |
| Hourly rate | $15.50 | $13.82 |
| Growth rate | 2% | 2% |
| Number of jobs | 69,311 | 169,323 |
| Job satisfaction | - | 4 |
| Most common degree | High School Diploma, 47% | High School Diploma, 44% |
| Average age | 37 | 37 |
| Years of experience | - | - |
A deli clerk is responsible for providing healthy food recommendations to the customers, assisting them with their inquiries, and providing special offers. Deli clerks' duties include maintaining the highest sanitation procedures within the working area, updating the customers with the products' promotions, updating displays regularly, researching the latest market trends for product recommendations, and adhering to the company's safety standards and regulations. A deli clerk must have impeccable customer service and communication skills to ensure customer satisfaction while meeting the company's objectives and sales goals.
Foodservice workers are employees at restaurants, food trucks, or any outlet that provides food to customers. They may be assigned to welcome customers, take food orders, prepare food orders in the kitchen, serve food, handle customer payments, clean up the tables once the guests leave, or maintain the whole store's cleanliness. They may also be assigned to manage inventories, handle stocks and deliveries, and other activities related to the restaurant's successful operations. Foodservice workers must always be hygienic and maintain the sanitation of the area to ensure food safety.
Deli clerks and food service workers have different pay scales, as shown below.
| Deli Clerk | Food Service Worker | |
| Average salary | $32,240 | $28,753 |
| Salary range | Between $24,000 And $43,000 | Between $22,000 And $36,000 |
| Highest paying City | Seattle, WA | Urban Honolulu, HI |
| Highest paying state | Washington | Hawaii |
| Best paying company | United Natural Foods | University of California, Berkeley |
| Best paying industry | Retail | Retail |
There are a few differences between a deli clerk and a food service worker in terms of educational background:
| Deli Clerk | Food Service Worker | |
| Most common degree | High School Diploma, 47% | High School Diploma, 44% |
| Most common major | Business | Business |
| Most common college | - | - |
Here are the differences between deli clerks' and food service workers' demographics:
| Deli Clerk | Food Service Worker | |
| Average age | 37 | 37 |
| Gender ratio | Male, 39.6% Female, 60.4% | Male, 36.6% Female, 63.4% |
| Race ratio | Black or African American, 11.3% Unknown, 4.9% Hispanic or Latino, 17.8% Asian, 6.5% White, 58.6% American Indian and Alaska Native, 1.0% | Black or African American, 12.3% Unknown, 4.9% Hispanic or Latino, 16.7% Asian, 7.1% White, 58.1% American Indian and Alaska Native, 0.9% |
| LGBT Percentage | 6% | 6% |