Hot Food Clerk
Deli clerk job in Miami, FL
Store/Tienda #21 - West Kendall (13794 S.W. 152nd Street, West Kendall FL 33177) - Shift/Turno: Full-Time/Tiempo Completo (Flexible; Morning or afternoon/Flexible; Por la mañana o por la tarde) -
The duties and responsibilities of the position are to be carried out in a manner that is consistent with the goals, values and operating principles of Sedano's Supermarkets, and in conformity with all laws and regulations governing the company. Every employee is to follow the policies and procedures of his/her department as well as those of the company to ensure smooth operations. Every employee, regardless of job title, is responsible for ensuring a safe environment throughout the store. This includes, but is not limited to immediately securing an area when a hazardous situation occurs, promptly informing the store manager of the situation, and/or promptly taking action to remove the hazardous condition. Every employee must also maintain a friendly attitude, wear the proper uniform or dress code, keep the store stocked and organized, and provide excellent customer service on a regular basis.
Los deberes y responsabilidades de la posición deben llevarse a cabo de una manera que sea consistente con los objetivos, valores y principios operativos de los Supermercados de Sedano's, y de conformidad con todas las leyes y regulaciones que rigen a la compañía. Todos los empleados deben seguir las políticas y procedimientos de su departamento,
así
como los de la empresa, para garantizar operaciones sin problemas. Cada empleado, independientemente del título del trabajo, es responsable de garantizar un entorno seguro en toda la tienda. Esto incluye, pero no se limita a proteger inmediatamente una área cuando ocurre una situación peligrosa, informar de inmediato al gerente de la tienda y / o tomar medidas oportunas para eliminar la condición peligrosa. Todos los empleados también deben mantener un actitud amistosa, usar el uniforme o código de vestimenta adecuado, mantener la tienda surtida y organizada, y brindar un excelente servicio al cliente de manera regular.
Responsibilities
POSITION SUMMARY
Food Servers in the Hot Foods Department attend to customer requests for prepared food that is sold by the pound or individual servings and ensure customer satisfaction and excellent service.
ESSENTIAL DUTIES AND RESPONSIBILITIES
Promptly attend to customers' requests for department food products
Properly handle, display and dispense food
Weigh and/or measure proper portions of food in appropriate container(s)
Accurately process and accept payment for goods sold in the department
Ensure all standards of cleanliness are maintained, including the use of gloves and hair net
Ensure safety measures are taken upon oneself when handling or carrying hot trays of food
Maintain awareness of floor conditions; ensure all safety measures are taken to protect customers, vendors and employees
Restock displays of food as needed; retrieve food from back room, kitchen and cooler
Restock containers, bags, utensils, etc., as needed
Sweep and/or mop floor as needed
Wipe countertops, cooking areas and display cases as needed
Maintain all requirements for a sanitary work area to keep food safe from contamination; keep work area clean, orderly, and free from safety hazards; Wash, sanitize, and store dishes, knives, plates and other department utensils and equipment properly
Follow department procedures with all aspects of federal, state and company health, safety and sanitation codes
Report all accidents promptly according to company procedures
Attend and participate in departmental and store meetings
Punctuality and good attendance in compliance with company policies; ensure work responsibilities are covered during foreseeable absences
Performs other work-related duties as required to accomplish the objectives of the position
OBLIGACIONES Y RESPONSABILIDADES ESENCIALES
Atender puntualmente las solicitudes de los clientes para los productos alimenticios del departamento
·
Manejar, exhibir y dispensar adecuadamente los alimentos.
·
Pese y / o mida porciones adecuadas de alimentos en recipientes apropiados
·
Procesar con precisión y aceptar el pago de los bienes vendidos en el departamento
Asegúrese de que se mantengan todos los estándares de limpieza, incluido el uso de guantes y redecilla para el cabello.
Asegurarse de que se tomen medidas de seguridad al manipular o transportar bandejas calientes de alimentos
Mantener la conciencia de las condiciones del piso; garantizar que se tomen todas las medidas de seguridad para proteger a los clientes, proveedores y empleados
Reponga las muestras de alimentos según sea necesario; Recuperar los alimentos del cuarto trasero, la cocina y el refrigerador.
Reposte los recipientes, bolsas, utensilios, etc., según sea necesario
·
Barra y / o trapee el piso según sea necesario
Limpie las encimeras, las áreas de cocción y las vitrinas según sea necesario
Mantener todos los requisitos para una área de trabajo sanitaria para mantener los alimentos a salvo de la contaminación; mantenga la área de trabajo limpia, ordenada y libre de riesgos de seguridad; Lave, desinfecte y almacene los platos, cuchillos, platos y otros utensilios y equipos del departamento adecuadamente
Siga los procedimientos del departamento con todos los aspectos de los códigos de salud, seguridad y saneamiento federales, estatales y de la compañía.
Reportar todos los accidentes sin demora de acuerdo con los procedimientos de la compañía
Asistir y participar en reuniones departamentales y de tiendas.
Puntualidad y buena asistencia en cumplimiento de las políticas de la empresa. Asegurar que las responsabilidades laborales estén cubiertas durante las ausencias previsibles.
Realiza otras tareas relacionadas con el trabajo según sea necesario para lograr los objetivos de la posición
SECONDARY DUTIES AND RESPONSIBILITIES
Assist in Cafeteria or Bakery area as needed
Assist in Kitchen when needed
Assist with supply orders, notify manager when supplies are low
Add or change paper or ink cartridge in registers, printer or other equipment
DEBERES Y RESPONSABILIDADES SECUNDARIAS
Ayudar en el área de la cafetería o panadería según sea necesario
Ayudar en la cocina cuando sea necesario
Ayudar con los pedidos de suministros, notificar al administrador cuando los suministros son bajos
Agregue o cambie papel o cartucho de tinta en los registros, impresoras u otros equipos
Qualifications
MINIMUM REQUIREMENTS - EDUCATION AND/OR EXPERIENCE
High school diploma or general education degree (GED) preferred; minimum of 18 years of age, previous food service experience, and current food safety training certificate required which must be renewed every three (3) years.
REQUISITOS MÍNIMOS - EDUCACIÓN Y / O EXPERIENCIA
Diploma de escuela secundaria o título de educación general (GED) preferido; Se requiere un mínimo de 18 años de edad, experiencia previa en servicio de alimentos y un certificado actual de capacitación en seguridad alimentaria que debe renovarse cada tres (3) años.
COMPETENCIES, SKILLS AND/OR QUALIFICATIONS
Ability to read and speak English and Spanish preferred
Ability to understand and follow instructions in both English and Spanish preferred
Ability to effectively present and receive information and respond to questions in one-on-one and small group situations with managers, customers (both internal and external) and the general public
Excellent interpersonal skills
Basic math, numeral recognition
Ability to apply common sense understanding to carry out instructions in written, oral or diagram form
Ability to use department equipment properly to accomplish essential duties of the position
Possess adequate knife handling skills
Demonstrates accuracy and thoroughness
Takes responsibility for own actions
Ability to work hours and days scheduled, including holidays and weekends
COMPETENCIAS, HABILIDADES Y / O CALIFICACIONES
Habilidad para leer y hablar Inglés y español preferido.
Capacidad de entender y seguir las instrucciones en inglés y en español.
Capacidad para presentar y recibir información de manera efectiva y responder a preguntas en situaciones individuales o en grupos pequeños con gerentes, clientes (internos y externos) y el público en general.
Excelentes habilidades interpersonales.
Matemáticas básicas, reconocimiento numérico.
Capacidad de aplicar el sentido común para llevar a cabo instrucciones en forma escrita, oral o en diagram.
Habilidad para usar el equipo del departamento adecuadamente para cumplir con los deberes esenciales de la posición.
Poseer habilidades adecuadas para el manejo del cuchillo.
Demuestra precisión y minuciosidad.
Asume la responsabilidad de las propias acciones.
Capacidad para trabajar horas y días programados, incluidos días festivos y fines de semana.
PHYSICAL DEMANDS
While performing the duties of this job, the employee is regularly required to:
Stand and walk
Use fingers and hands to type, handle, or feel
Use repetitive motion with hands and arms
Reach with hands and arms
Talk and hear
Use sense of smell
Close vision and peripheral vision
The employee is frequently required to:
Carry, lift and/or move necessary departmental supplies, food and equipment
Push and pull carts of necessary departmental supplies, food and equipment
Stoop or bend at the waist
Twist back and neck
Lift up to 40 pounds
The employee is occasionallyrequired to:
Crouch or bend at the knees
Use repetitive motion with hands and arms
The employee is rarely required to:
Climb ladder
Balance
Sit
DEMANDAS FÍSICAS
Mientras realiza las tareas de este trabajo, el empleado debe:
Pararse y caminar
Usar los dedos y las manos para escribir, manejar o sentir
Usar movimientos repetitivos con las manos y los brazos
Alcanzar con manos y brazos
Hablar y escuchar
Utilizar el sentido del olfato
Ver de cerca y visión periférica
Con frecuencia se requiere que el empleado:
Cargar, levantar y / o mover los suministros departamentales, alimentos y equipos necesarios
Empujar y alar carros de suministros departamentales, alimentos y equipo necesarios
Agachar o doblar de la cintura
Cargar asta 40 libras
Torcer la espalda y cuello. El empleado ocasionalmente debe:
Agacharse o doblar las rodillas
Usar movimientos repetitivos con las manos y los brazos.
El empleado en raras ocasiones está obligado a:
Subir escalera
Balanciar
Sentar
The individual performs duties in a grocery store environment. He or she maintains frequent contact with supervisors, employees and customers. The noise level in the work environment is low to moderate.
In this position, there is the possibility of using knives, case cutters, scales, stock cart, hot/cold temperature exposure, ovens, coolers, ice machines, and cleaning supplies and equipment.
The characteristics and requirements set forth herein are representative of those routinely encountered by an employee in this position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the position.
It is understood that this is an outline and basic description of expected duties and responsibilities and is not intended to be an employment contract, nor guarantee of employment, nor interferes with my “employment-at-will.” Sedano's Supermarkets reserves the right to make necessary revisions to this job description at any time.
El individuo realiza tareas en el entorno de un supermercado. Él o ella mantiene un contacto frecuente con los supervisores, empleados y clientes. El nivel de ruido en el ambiente de trabajo es bajo a moderado.
En esta posición, existe la posibilidad de usar cuchillos, cortadores de cajas, básculas, carro de valores, exposición a temperaturas frías / calientes, hornos, enfriadores, máquinas de hielo y productos y equipos de limpieza.
Las características y los requisitos establecidos en este documento son representativos de los que un empleado en esta posición encuentra habitualmente. Se pueden hacer ajustes razonables para que las personas con discapacidades puedan realizar las funciones esenciales de la posición.
Se entiende que esta descripción de trabajo es un resumen y una descripción básica de los deberes y responsabilidades esperados y no pretende ser un contrato de trabajo, ni una garantía de empleo, ni interfiere con mi "empleo a voluntad". Sedano's Supermarkets se reserva el derecho para hacer las revisiones necesarias a esta descripción de trabajo en cualquier momento.
Auto-ApplyDeli Clerk
Deli clerk job in Deerfield Beach, FL
Job Introduction If you'd be excited to work in a professional kitchen preparing and cooking meals, consider applying for the position of Deli Clerk. As one of the fastest growing natural foods retailers, we're seeking team members who are excited to share their passion for food.
Overview of Responsibilities
As a Deli Clerk, you will have a role in helping customers make healthy food choices by preparing "fresh and easy meals" and providing a high level of customer service in one of our most popular departments! Whether you are arranging vegetables or sliced meats for our famous made-to-order sandwiches or helping a customer with their catering order, you are serving our customers with your knowledge of our meats, cheeses, and different items in the Deli department. Working in our Deli Department demands food safety knowledge to properly maintain and manage our high standards. The opportunities for growth in the Deli Department are plentiful with opportunities to learn more about products, equipment, and how to be a customer service expert for our valued customers. If you thrive in a fast-paced environment, we want to hear from you.
#li-dni
Qualifications
To be a Deli Clerk at Sprouts Farmers Market you must:
* Be at least 18 years of age and have a high school diploma or equivalent and experience working in grocery, restaurant, or related field; or an acceptable combination of education and experience.
* Be dependable and reliable
* Have and show an outgoing, friendly behavior with a positive attitude and the ability to interact with our customers
* Have the ability to work a flexible schedule that changes as the business changes, including nights, weekends and holidays.
* Have good communication skills; and the ability to take direction and participate in a team environment
* Be able to answer phones and take special orders
* Must be able to lift/carry product horizontally/vertically weighing up to 70 lbs., from 4" to 60", for a distance up to 20 feet without mechanical assistance for up to 4 hours
* Must be able to stand for up to 4 hour continuously, for a total of 8 hours per shift.
* Perform general housekeeping in the department; clean and sanitize work area (including tables, floor, walls, cases, cooler, freezer, etc.).
* Operate a slicer, wrapping and cooking equipment; assisting in maintaining all equipment in safe working condition.
* Adhere to all safety, health, and Weights and Measures regulations; achieve and maintain a Food Handlers permit
* Be able to work in different temperature environments (cooler and freezer).
* Other related duties as assigned.
Benefits
In addition to a rewarding career, Sprouts offers a comprehensive program to help support you and your family. These programs include:
* Competitive pay
* Sick time plan that you can use to support you or your immediate families health
* Vacation accrual plan
* Opportunities for career growth
* 15% discount for you and one other family member in your household on all purchases made at Sprouts
* Flexible schedules
* Employee Assistance Program (EAP)
* 401(K) Retirement savings plan with a generous company match
* Company paid life insurance
* Contests and appreciation events throughout the year full of prizes, food and fun!
Eligibility requirements may apply for the following benefits:
* Bonus based on company and/or individual performance
* Affordable benefit coverage, including medical, dental and vision
* Health Savings Account with company match
* Pre-tax Flexible Spending Accounts for healthcare and dependent care
* Company paid short-term disability coverage
* Paid parental leave for both mothers and fathers
* Paid holidays
Get Paid Every Day!
Sprouts Farmers Market offers DailyPay - if you're hired as an eligible employee, you'll be able to transfer the money you've already earned at no extra cost, and get it the next business day, for free. We offer DailyPay so you don't have to wait for payday to access the money you've already worked for. With DailyPay, you can see how much you've made every day and you can transfer your money any time before payday.
You can learn more by visiting **********************************************************
Why Sprouts
Grow with us!
If you have a passion for inspiring people and a flair for fresh food, consider applying for a job at Sprouts! With a focus on customer service, our neighborhood grocery stores offer high-quality, farm fresh produce, natural meats, plenty of scoop-your-own bulk goods and much more in a fun, friendly, old-fashioned farmer's market setting. Come grow your career in healthy living with a fast-paced, rapidly growing company and teams that pride themselves on empowering others along their journey.
At Sprouts, we're committed to fostering an inclusive, respectful, and caring workplace culture.Our Team Member Resource Groups (TMRGs) create spaces for connection, support, and growth. Every team member is welcome to join one or more of our five groups:
* Inspiring Women at Sprouts
* Rainbow Alliance at Sprouts
* Sabor at Sprouts
* Soul at Sprouts
* Honored to Serve at Sprouts
Together, these groups celebrate diversity and empower our team to thrive.
The above statements are intended to describe the general nature and level of the work being performed by people assigned to this work. This is not an exhaustive list of all duties, responsibilities, and requirements. Sprouts' management reserves the right to amend and change duties, responsibilities, and requirements to meet business and organizational needs as necessary.
Sprouts will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Fair Chance in Hiring Ordinance.
California Residents: We collect information in accordance with California law, please see here for more information.
Auto-ApplyService Deli Clerk
Deli clerk job in Miami, FL
California applicants: Please click here to review the Costco Applicant Privacy Notice. The jobs listed are examples of the typical kinds of positions that Costco may hire for when openings exist. The listing does not mean that any positions are currently open or available at Costco.
Position Summary:
Prepares, packages, and labels meals, entrees, salads, party trays, rotisserie chicken, ribs, sushi, and sliced meats and cheeses. Assembles take-and-bake pizzas.
For additional information about pay ranges, click here.
We offer a comprehensive package of benefits including paid time off, health benefits (medical/dental/vision/hearing aid/pharmacy/behavioral health/employee assistance), health care reimbursement account, dependent care assistance plan, short-term disability and long-term disability insurance, AD&D insurance, life insurance, 401(k), and stock purchase plan to eligible employees.
Deli Clerk Part Time
Deli clerk job in Coral Springs, FL
A World-Class Team
BJ's Wholesale Club is powered by more than 30,000 team members who make a real impact every day. Whether you're stocking shelves, solving problems or shaping strategy, your work helps families save on what matters most.
We're a team built on purpose and opportunity. Join us and be part of something meaningful.
Why You'll Love Working at BJ's
At BJ's Wholesale Club, our team members are at the heart of everything we do. That's why we offer a comprehensive benefits package designed to support your health, well-being and future - both on and off the job. When you grow, we grow.
Here's just some of what you can look forward to:
Weekly Pay: Get paid every week so that you can manage your money on your terms.
Free BJ's Memberships: Enjoy a complimentary The Club Card Membership, plus a free Supplemental Membership for someone in your household.*
Generous Paid Time Off: Take the time you need with vacation, personal, sick days, holidays, bereavement, and jury duty leave.*
Flexible and Affordable Health Benefits: Choose from three medical plans, and access optional dental, vision, Health Savings Account (HSA), and flexible spending account options to fit your lifestyle.*
401(k) Retirement Savings Plan: Build your financial future with a company match (available to team members 18 and older).*
Employee Stock Purchase Plan: Accumulate funds through after-tax payroll deductions that can be used to purchase shares of BJ's common stock at a 15% discount.*
*Eligibility requirements vary by position.
Job Summary
Slices, packages, weighs, and sells various deli products, including meats and cheeses. Maintains the presentation and cleanliness of the deli, including deli display cases. Provides assistance to Members in the deli department.
Team Members:
Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures and compliance.
We strive for flawless execution and hold ourselves accountable .
Acts with honesty and integrity and lead with the member in mind to address any and all concerns and to escalate any concerns, as appropriate.
Ensure a safe and positive environment for our members and each other.
Embrace inclusion and diversity, by working together with collaboration and respect. Work as a team to achieve goals.
Move with speed and agility in everything we do.
Innovate and adapt so we can move as fast as the world around us.
Maintain a friendly and positive attitude.
Members:
Deliver service excellence through all points of contact.
Resolve and deescalate to address every member concern.
Ensure a safe and positive environment and experience for the members.
Daily commitment to GOLD Member Standards
Greet, Anticipate, Appreciate (GAA)
Fast, Friendly Full, Fresh, Clean
Club Standards: Work as a team to deliver GOLD club standards daily.
Work with commitment and pride to deliver GOLD- Grand opening look daily
All items stocked and promotional plans executed
Maintain visible accurate signage
Clean and organized, inside and out
Know your Business:
Understand how to access and read production and/or financial performance reporting for your department
See the connection between consistent execution and the positive impact it can have on the business
Major Tasks, Responsibilities, and Key Accountabilities
Provides a high level of customer service to Members. Answers questions and recommends deli items. Answers Member calls and takes special orders.
Slices, packages, and weighs deli products, including cheeses and meats. Helps Members select the correct products. Samples product to assist in purchasing decisions. Prepares and packages special orders and party trays.
Receives and inspects deli shipments. Displays, stocks, rotate, and stores deli products following food safety, food freshness, and product handling policies and procedures.
Ensures that all products are fresh and meet company quality standards. Checks for out-of-date products daily and follows appropriate product salvage policies and procedures.
Ensures deli cooler shelves and deli display cases have a wide variety of product. Stocks and rotates deli items when necessary.
Operates and handles deli equipment in accordance with safety policies and procedures.
Cleans and sanitizes deli equipment and food surfaces throughout the department, including rotisserie ovens, cooking utensils, refrigerated cases, and the deli cooler.
Ensures scale systems are in working order. Makes sure items are weighed and priced accurately.
Maintains all club policies and procedures.
Performs other duties as assigned, including working in other departments as needed.
Regular, predictable, full attendance is an essential function of this job.
Qualifications
Work experience in a deli department preferred.
Prior experience operating manual/power slicers and scales preferred.
Knowledge of deli products preferred.
At least 18 years of age.
Environmental Job Conditions
Most of the time is spent moving about frequently on hard surfaces. There may be a need to occasionally position oneself to examine or scan merchandise, including bending, handling, pulling, reaching, and/or stooping.
Frequently requires lifting objects up to 30 pounds. May require lifting and moving heavy and/or awkward objects greater than 30 pounds with assistance.
Located in a comfortable indoor environment with frequent exposure to temperature extremes from freezers, ovens, and/or coolers. There may be frequent exposure to cleaning agents.
In accordance with the Pay Transparency requirements, the following represents a good faith estimate of the compensation range for this position. At BJ's Wholesale Club, we carefully consider a wide range of non-discriminatory factors when determining salary. Actual salaries will vary depending on factors including but not limited to location, education, experience, and qualifications. The pay range for this position is starting from $16.75.
Auto-ApplyDeli Associate FT
Deli clerk job in Miami, FL
We are committed to a culture of belonging and fostering an inclusive environment where we celebrate differences. As a great place to work, we empower everyone to be their full, authentic selves. Read our Belonging, Inclusion and Diversity Statement here.
We move fast, adapt quickly, and take pride in upholding the highest standards of quality in everything we do.
Job Title: Deli Associate Location: Retail Grocery Location
Position OverviewThe deli associate is responsible for increasing customer confidence and loyalty by providing courteous and prompt service, consistent operating conditions and a friendly atmosphere. Primary Responsibilities & Accountabilities
* Provide continuous attention to customer needs; greet, assist and thank customers in a prompt, courteous and friendly manner.
* Offer product suggestions when appropriate.
* Stock and rotate department products to ensure freshness and date control; restock and use supply items efficiently to eliminate waste and to maintain the lowest supply cost.
* Operate department equipment and tools.
* Keep work area clean, orderly and free from safety hazards; report faulty equipment and hazards to management.
* Notify management of team member theft, customer shoplifting, unauthorized mark-downs, property defacement or any action that is illegal and/or against company policy.
* Perform other job-related duties as assigned.
QualificationsMinimum
* Must be 18 years of age.
* Ability to read, write and speak English proficiently.
* Ability to understand and follow English instructions.
* Authorization to work in the United States or the ability to obtain the same.
* Successful completion of pre-employment drug testing and background check.
Preferred
* High standard of integrity and reliability.
Required Behaviors
* Lives the Values by embracing the essence of the company demonstrating a commitment to the company's goal and values.
* Unifies and motivates team through praise and recognition of success with immediate feedback to build an environment of trust.
* Business-driven showing passion for the business, delivering results consistently.
* Customer-orientated by passionately demonstrating that the customer comes first… always by putting the customer's needs above all else.
* People Passion through consistently treating others with respect and dignity.
Knowledge, Skills, Abilities
* Compliance with all company policies and procedures.
Job Tag
#WD
Auto-ApplyPart Time Deli Bakery Clerk
Deli clerk job in Islandia, FL
This is a part time position. Primary responsibility is to Take Excellent Care Of Our Customers by satisfying each customer.s needs and exceeding their expectations. This requires a defined level of product knowledge, food preparation skills, sales ability, customer relations skills, and cooperation with fellow associates to create An Incredible Place To Work and Shop. Responsible for preparing, processing, packaging, and stocking products according to Fresh Foods Standards. Also responsible for providing customer service, cleaning work areas, unloading stock, and reloading salvage products according to Fresh Foods Standards.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Associates must be at least 18 years of age.
PERSONAL SKILLS. Exceptional interpersonal skills. Willingness to participate in and successfully complete required training and to work with the team to increase customer satisfaction and sales.
EDUCATION and/or EXPERIENCE. High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
LANGUAGE SKILLS. Ability to read and comprehend simple instructions, short correspondence, and memos [in English]. Ability to write simple correspondence [in English]. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other
associates of the organization who only speak English.
MATHEMATICAL SKILLS. Ability to add and subtract two digit numbers and to perform these operations using units of American money and weight measurement.
REASONING ABILITY. Ability to apply commonsense understanding to carry out detailed but uninvolved written or oral instructions. Ability to deal with problems involving a few concrete variables in standardized situations.
CERTIFICATES, LICENSES, REGISTRATIONS. Complete Company.s training including but not limited to: new hire orientation, food sanitation, customer service network, safety, food safety, and product knowledge.
PHYSICAL DEMANDS. The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the associate is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; talk or hear; and taste or smell. The associate is occasionally required to climb or balance and stoop, kneel, or crouch. The associate must regularly lift and/or move up to 30 pounds [occasionally lift up to 50 pounds] and reaches from 6-72 inches. Specific vision abilities required by this job include close vision, color, and depth perception.
Additional Information
* Posting Date: Sep 22, 2025
Compensation
Deli Associate
Deli clerk job in Miami, FL
Fresco y Mas is committed to fostering a work environment where all associates can be authentic, feel valued, while reaching their full potential.
Job Title: Deli Associate
Position Overview
The deli associate is responsible for increasing customer confidence and loyalty by providing courteous and prompt service, consistent operating conditions and a friendly atmosphere.
Primary Responsibilities & Accountabilities
Provide continuous attention to customer needs; greet, assist and thank customers in a prompt, courteous and friendly manner.
Offer product suggestions when appropriate.
Stock and rotate department products to ensure freshness and date control; restock and use supply items efficiently to eliminate waste and to maintain the lowest supply cost.
Operate department equipment and tools.
Keep work area clean, orderly and free from safety hazards; report faulty equipment and hazards to management.
Notify management of team member theft, customer shoplifting, unauthorized mark-downs, property defacement or any action that is illegal and/or against company policy.
Perform other job-related duties as assigned.
Qualifications
Minimum
Must be 18 years of age.
Ability to read, write and speak English proficiently.
Ability to understand and follow English instructions.
Authorization to work in the United States or the ability to obtain the same.
Successful completion of pre-employment drug testing and background check.
Preferred
High standard of integrity and reliability.
Required Behaviors
Lives the Values
by embracing the essence of the company demonstrating a commitment to the company's goal and values.
Unifies and motivates team through praise and recognition of success with immediate feedback to build an environment of trust.
Business-driven
showing passion for the business, delivering results consistently.
Customer-orientated
by passionately demonstrating that the customer comes first… always by putting the customer's needs above all else.
People Passion
through consistently treating others with respect and dignity.
Knowledge, Skills, Abilities
Compliance with all company policies and procedures.
Auto-ApplyCashier at My Deli Market
Deli clerk job in Miami, FL
Job Description
All applicants are required to have valid work authorization in the USA
Must be able to work nights and weekend
My Deli Market in Miami, FL is looking for Store Clerks to join our team. We are located on 1100 Brickell Bay Drive.
Our ideal candidate is a self-starter, motivated, and reliable.
Responsibilities
Greet customers entering and leaving the business
Maintain a clean and tidy work area
Accurately process all cash and credit payments
Provide exceptional customer service
Qualifications
Proven working experience as a cashier or in customer service preferred but will train with candidates with the right attitude
Basic mathematical skills
Strong attention to detail
Ability to listen and communicate effectively
We are looking forward to reading your application.
Deli/Bakery Team Associate
Deli clerk job in Coral Springs, FL
Hourly Wage: **$17 - $30 per/hour** *The actual hourly rate will equal or exceed the required minimum wage applicable to the job location. Additional compensation includes annual or quarterly performance incentives. Additional compensation in the form of premiums may be paid in amounts ranging from $0.35 per hour to $3.00 per hour in specific circumstances. Premiums may be based on schedule, facility, season, or specific work performed. Multiple premiums may apply if applicable criteria are met.
Employment Type: **Part-Time**
Available shifts: **Mid-Shift, Closing**
Location
**Neighborhood Market #4380**
10635 W ATLANTIC BLVD, CORAL SPRINGS, FL, 33071, US
Job Overview
The main priority of Deli / Bakery associates is to prepare quality products for customers. They engage with customers at the service counter and move incoming merchandise out to the salesfloor. Cleaning and maintaining proper food safety standards are critical to the team's success.
Benefits & perks
At Walmart, we offer competitive pay as well as performance-based incentive awards and other great benefits for a happier mind, body, and wallet. Health benefits include medical, vision and dental coverage. Financial benefits include 401(k), stock purchase and company-paid life insurance. Paid time off benefits include parental leave, family care leave, bereavement, jury duty, and voting. Other benefits include short-term and long-term disability, company discounts, Military Leave Pay, adoption and surrogacy expense reimbursement, and more.
You will also receive PTO and/or PPTO that can be used for vacation, sick leave, holidays, or other purposes. The amount you receive depends on your job classification and length of employment. It will meet or exceed the requirements of paid sick leave laws, where applicable. For information about PTO, see Smart Guide page (***********************************************************************
Live Better U is a Walmart-paid education benefit program for full-time and part-time associates in Walmart and Sam's Club facilities. Programs range from high school completion to bachelor's degrees, including English Language Learning and short-form certificates. Tuition, books, and fees are completely paid for by Walmart.
Eligibility requirements apply to some benefits and may depend on your job classification and length of employment. Benefits are subject to change and may be subject to a specific plan or program terms. For information about benefits and eligibility, see One.Walmart.com.
Walmart is committed to maintaining a drug-free workplace and has a no tolerance policy regarding the use of illegal drugs and alcohol on the job. This policy applies to all employees and aims to create a safe and productive work environment.
Walmart, Inc. is an Equal Opportunity Employer- By Choice. We believe we are best equipped to help our associates, customers, and the communities we serve live better when we really know them. That means understanding, respecting, and valuing diversity- unique styles, experiences, identities, abilities, ideas and opinions- while being inclusive of all people.
Deli Worker
Deli clerk job in University Park, FL
APPLICATION INSTRUCTIONS:
CURRENT PENN STATE EMPLOYEE (faculty, staff, technical service, or student), please login to Workday to complete the internal application process. Please do not apply here, apply internally through Workday.
CURRENT PENN STATE STUDENT (not employed previously at the university) and seeking employment with Penn State, please login to Workday to complete the student application process. Please do not apply here, apply internally through Workday.
If you are NOT a current employee or student, please click “Apply” and complete the application process for external applicants.
JOB DESCRIPTION AND POSITION REQUIREMENTS
• Set up cash register for operation; close out register at day's end and place money in safe, audit monies, take orders, ring up sales
• Operate cash register; make change as required, clear cash register date sales tapes
• Close and lock snack bar at end of business
• Check, stock, and rotate supplies, food stuffs, and products in cases and display shelves; order supplies as needed
• Assist in taking inventories as required, requisition supplies
• Slice meat, cheese, etc.; stock deli cases as needed
• Serve food as needed, store leftovers properly
• Prepare items for sale such as hot and cold sandwiches, pizza, etc., to customer's order according to prescribed recipes and standard procedures
• Assist in food preparation and set up for catered events
• Operate slicer, pizza ovens, coffee urns, scale, dish washing equipment, soda dispensers, espresso machine, grill fryer, steam table, ice cream machine, etc.
• Ensure that condiment station is set up and that supplies and sanitation of condiment station are maintained including milk, juices, etc.
• Check to ensure an adequate supply of dishes, utensils, items to be served, are maintained
• Clean as well as direct part-time employees in cleaning the food preparation and service areas, dish room, dining areas and the equipment used in these areas
• Clean tables, grills, ice cream machines, etc.
• Sweep and mop floors
• Answer questions for and assist in training part-time employees
• Report the need for maintenance of equipment to the supervisor
Job Requirements: Requires the use of commercial English, grammar and arithmetic such as addition, subtraction, multiplication and division, including decimals and fractions; simple use of formulas, charts, tables, drawings, specifications, schedules, wiring diagrams, together with the use of adjustable measuring instruments, graduates and the like requiring interpretation in their various applications; or the posting, preparation, interpretation, use and checking of reports, forms, records and comparable data. Over 3 months up to including 12 months of effective experience.
Work Schedule: Multiple shifts available
COLLECTIVE BARGAINING AGREEMENT
These positions are part of the bargaining unit represented by Teamsters Local Union No. 8. More information can be found here: Collective Bargaining Agreement.
Penn State does not sponsor or take over sponsorship of a staff employment Visa. Applicants must be authorized to work in the U.S.SALARY AND BENEFITS
For details on starting pay rate and progression, please see the above collective bargaining agreement.
Penn State provides a competitive benefits package for full-time employees designed to support both personal and professional well-being. In addition to comprehensive medical, dental, and vision coverage, employees enjoy robust retirement plans and substantial paid time off which includes holidays, vacation and sick time. One of the standout benefits is the generous 75% tuition discount, available to employees as well as eligible spouses and children. For more detailed information, please visit our Benefits Page.
CAMPUS SECURITY CRIME STATISTICS
Pursuant to the Jeanne Clery Disclosure of Campus Security Policy and Campus Crime Statistics Act and the Pennsylvania Act of 1988, Penn State publishes a combined Annual Security and Annual Fire Safety Report (ASR). The ASR includes crime statistics and institutional policies concerning campus security, such as those concerning alcohol and drug use, crime prevention, the reporting of crimes, sexual assault, and other matters. The ASR is available for review here.
EEO IS THE LAW
Penn State is an equal opportunity employer and is committed to providing employment opportunities to all qualified applicants without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. If you are unable to use our online application process due to an impairment or disability, please contact ************.
The Pennsylvania State University is committed to and accountable for advancing equity, respect, and belonging. We embrace individual uniqueness, as well as a culture of belonging that supports equity initiatives, leverages the educational and institutional benefits of inclusion in society, and provides opportunities for engagement intended to help all members of the community thrive. We value belonging as a core strength and an essential element of the university's teaching, research, and service mission.
Federal Contractors Labor Law Poster
PA State Labor Law Poster
Penn State Policies
Copyright Information
Hotlines
Auto-ApplyCOOK II - DELI - FT
Deli clerk job in Coconut Creek, FL
OUR COMMITMENT TO SERVICE: We don't have customers, we have Guests. Each visitor is our Guest, just as you have a Guest in your home. You take a certain level of pride when you have an invited Guest in your home. You should take the same pride with every Guest who visits one of our properties. Unparalleled Service isn't just a part of our mission statement at Seminole Gaming; it's a commitment to each and every one of our current and future Guests.
Responsibilities
JOB SUMMARY:
Under the direction of the Chef, the incumbent assists with preparation of foods in assigned kitchen outlet. All duties are to be performed in accordance with departmental and Seminole Casino Coconut Creek policies, practices and procedures, as well as within the framework and intent of the Seminole Casino Coconut Creek.
SERVICE INITIATIVE:
* Create and ensure a fun-filled, entertaining and exciting environment with the five F's - Fast, Fun, Friendly, Fresh and Focused
* Treat Guests with a sense of caring and individuality while effectively identifying their specific needs
* Inform Supervisor of Guest needs which may require special accommodations
* Show special recognition of frequent Guests
* Maintain a safe, clean and comfortable environment for Guests at all times
* Consistently welcome Guests, thank them for their patronage, seek ways to make them comfortable and express the desire to have them return
* Present a neat, clean and well-groomed appearance at all times
* Maintain constant awareness of services, promotions, and events offered at the facility and inform Guests
* Handle Team Member and Guest concerns/dissatisfaction and disputes timely and professionally to the Team Member/Guest satisfaction, while maintaining financial responsibility
* Promote positive public relations and create an enjoyable atmosphere for all
* Inspect and ensure a clean, safe working environment, notify appropriate departments to handle deficient situations
* Maintain a professional and positive relationship with vendors, Guests and co-workers
* Create a work environment that is safe, professional, friendly and conducive to a high level of morale, productivity and performance
* Exhibit conduct in accordance with all Gaming Commission Regulations and Seminole Tribe of Florida departmental policies and procedures
* Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service by discretely notifying appropriate management of concerns
* Ensure prompt and discrete notification to management and/or the Ethics Hotline of any observation of illegal acts or internal ethics violations
Qualifications
QUALIFICATIONS:
* High school diploma or GED and/or a culinary apprenticeship or an AOS degree from a culinary institution is preferred, or an equivalent combination of education and/or work experience.
* Must possess a knowledge of sanitation and quality food preparation techniques.
WORK ENVIRONMENT:
* May be exposed to casino related environmental factors including, but not limited to, second hand smoke and excessive noise.
* While performing the duties of this job, the employee is frequently required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms, and talk or hear. Specific vision abilities required by this job include close, distance, color, and peripheral vision, depth perception and ability to adjust focus.
* The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.
* The Casino environment is hectic, fast-paced and often crowded and noisy. May be exposed to casino related environmental factors including, but not limited to, second hand smoke, excessive noise and constant exposure to general public.
CLOSING:
The Tribal Council gives preference in all of its employment practices to Native Americans. First preference in hiring, training, promoting and in all other aspects of employment is given to members of the Seminole Tribe who meet the job requirements. Second preference is given to members of other federally recognized Native American Tribes who meet the job requirements.
As part of Seminole Gaming's employment process, final candidates will be required to obtain gaming licensure by completing a background check with Seminole Gaming Compliance and Regulations, prior to an offer being extended. These background checks may include, but are not limited to:
* Credit Check
* Criminal Background Check
Disclaimer
While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments).
Auto-ApplyMeat Clerk
Deli clerk job in Miami Gardens, FL
Store/Tienda #20 - Miami Gardens (6430 N.W. 186 Street, Miami FL 33015) - Shift/Turno: Full-Time/Tiempo Completo (Flexible; Morning or afternoon/Flexible; Por la mañana o por la tarde) -
The duties and responsibilities of the position are to be carried out in a manner that is consistent with the goals, values and operating principles of Sedano's Supermarkets, and in conformity with all laws and regulations governing the company. Every employee is to follow the policies and procedures of his/her department as well as those of the company to ensure smooth operations. Every employee, regardless of job title, is responsible for ensuring a safe environment throughout the store. This includes, but is not limited to immediately securing an area when a hazardous situation occurs, promptly informing the store manager of the situation, and/or promptly taking action to remove the hazardous condition. Every employee must also maintain a friendly attitude, wear the proper uniform or dress code, keep the store stocked and organized, and provide excellent customer service on a regular basis.
Los deberes y responsabilidades de la posición deben ser llevados a cabo de una manera consistente con los objetivos, los valores y los principios de funcionamiento de los supermercados de Sedano, y de conformidad con todas las leyes y regulaciones que gobiernan a la compañía. Cada empleado debe seguir las políticas y los procedimientos de su departamento, así como los de la compañía para asegurar operaciones lisas. Cada empleado, independientemente de su cargo, es responsable de asegurar un ambiente seguro en toda la tienda. Esto incluye, pero no se limita a asegurar inmediatamente un área cuando ocurre una situación peligrosa, informar inmediatamente al gerente de la tienda de la situación, y / o tomar medidas rápidamente para eliminar la condición peligrosa. Cada empleado también debe mantener una actitud amistosa, llevar el uniforme adecuado o código de vestimenta, mantener la tienda almacenada y organizada, y proporcionar un excelente servicio al cliente sobre una base regular.
Responsibilities
Meat Clerk
POSITION SUMMARY -
RESUMEN DE POSICI
Ó
N
Meat Clerk personnel wrap and package cuts of meat and poultry and assist with the proper presentation of all meat department products into coolers for customers.
Empaquetador de carne y el personal de la exhibición de cajas envuelven y empaquetan los cortes de la carne y de las aves de corral y ayudan con la presentación apropiada de todos los productos del departamento de la carne en los enfriadores para los clientes.
ESSENTIAL DUTIES AND RESPONSIBILITIES -
DEBERES ESENCIALES Y RESPONSABILIDADES
Weigh, label and/or package meat or seafood to be displayed for customers
Lift and carry merchandise from back room onto rolling stock cart or directly to display coolers
Check product quality to ensure freshness. Review "sell by" dates and take appropriate action. Rotate products by date to maintain freshness
Label, stock and inventory department merchandise
Maintain refrigerated cases with appetizing displays of products for sale
Assist customers by answering questions regarding products sold within the department; Remain knowledgeable about the products sold within the department
Stay current with present, future, seasonal and special ads
Keep work area clean, orderly, and free from safety hazards; Wash, sanitize, and store knives and other department utensils and equipment properly
Use all equipment in meat department properly such as the refrigerators, freezers, scales, slicers and wrapping device according to company guidelines; report any equipment malfunctions to manager
Maintain all requirements for sanitary work area to keep food safe from contamination; adhere to proper procedures with all aspects of federal, state, local and company health, safety and sanitation codes
When working the end of day shift, complete all required cleaning procedures including, but not limited to hosing down the floor, cleaning countertops, meat cutting equipment, etc.
Report all accidents promptly according to company procedures
Attend and participate in departmental and store meetings
Punctuality and good attendance in compliance with company policies
Performs other work-related duties as required to accomplish the objectives of the position
Pesar, etiquetar y / o empaquetar carnes o mariscos para ser exhibidos para los clientes
Levante y transporte la mercancía desde la parte trasera a la carretilla o directamente a los refrigeradores
Compruebe la calidad del producto para asegurar su frescura. Revise las fechas de "venta por" y tome las medidas apropiadas. Rotar productos por fecha para mantener la frescura
Mercancías del departamento de etiquetas, existencias e inventario
Mantenga cajas refrigeradas con exhibiciones apetitosas de productos para la venta
Ayudar a los clientes respondiendo preguntas sobre los productos vendidos dentro del departamento; Manténgase informado sobre los productos vendidos dentro del departamento
Mantenerse al día con anuncios actuales, futuros, estacionales y especiales
Mantenga el área de trabajo limpia, ordenada y libre de peligros de seguridad; Lave, desinfecte y almacene los cuchillos y otros utensilios y equipos del departamento apropiadamente
Utilice todos los equipos en el departamento de la carne correctamente tales como los refrigeradores, los congeladores, las escalas, las rebanadoras y el dispositivo que envuelve según directivas de la compañía; Reportar cualquier mal funcionamiento del equipo al gerente
Mantener todos los requisitos para el área de trabajo sanitario para mantener los alimentos a salvo de la contaminación; Cumplir con los procedimientos adecuados con todos los aspectos de los códigos federales, estatales, locales y de salud, seguridad y saneamiento de la empresa
Cuando trabaje al final del turno de día, complete todos los procedimientos de limpieza requeridos incluyendo, pero no limitado a manguera por el suelo, cubiertas de limpieza, equipo de corte de carne, etc.
Reportar todos los accidentes de inmediato según los procedimientos de la empresa
Asistir y participar en reuniones departamentales y de tiendas
Puntualidad y buena asistencia en el cumplimiento de las políticas de la empresa
Realiza otras tareas relacionadas con el trabajo según sea necesario para lograr los objetivos de la posición
SECONDARY DUTIES AND RESPONSIBILITIES -
DEBERES SECUNDARIOS Y RESPONSABILIDADES
Ensure country of origin labels and/or signage is correct for department products
Report product ordering/shipping discrepancies to the department manager
Stay current with present, future, seasonal and special ads
Assist with customer areas of Meat, Deli and Seafood when needed
Assist with unloading and/or verifying merchandise off meat delivery trucks when needed
Asegúrese de que las etiquetas y / o señalización del país de origen sean correctas para los productos del departamento
Informar sobre las discrepancias de pedido / envío del producto al gerente del departamento
Mantenerse al día con anuncios actuales, futuros, estacionales y especiales
Ayudar con las áreas de clientes de Carnes, Deli y Mariscos cuando sea necesario
Ayudar con la descarga y / o la verificación de la mercancía de los camiones de entrega de carne cuando sea necesario
Qualifications
MINIMUM REQUIREMENTS - EDUCATION AND/OR EXPERIENCE -
REQUISITOS MÍNIMOS - EDUCACIÓN Y / O EXPERIENCIA
High school diploma or general education degree (GED) and minimum of 18 years of age; Current food safety training certificate required and must be renewed every three (3) years.
Diploma de escuela secundaria o grado de educación general (GED), mínimo de 18 años de edad; Certificado actual de capacitación en seguridad alimentaria requerido y debe ser renovado cada tres (3) años.
COMPETENCIES, SKILLS AND/OR QUALIFICATIONS -
COMPETENCIAS, HABILIDADES Y / O CALIFICACIONES
Ability to use department equipment properly to accomplish essential duties of the position
Ability to read, write and speak English and Spanish preferred
Ability to understand and follow instructions in both English and Spanish preferred
Ability and willingness to effectively present information and respond to questions in one-on-one and small group situations with managers, co-workers and customers
Good interpersonal skills
Takes responsibility for own actions
Ability to work hours and days scheduled, including holidays and weekends
Basic math and numerical skills required including weights, measures and identifying product codes
Ability to apply common sense understanding to carry out instructions in written, oral or diagram form
Demonstrates accuracy and thoroughness
Capacidad para usar adecuadamente el equipo del departamento para cumplir con los deberes esenciales de la posición
Capacidad para leer, escribir y hablar inglés y español
Capacidad de entender y seguir las instrucciones tanto en inglés como en español
Capacidad para presentar información eficazmente y responder a las preguntas en situaciones de uno-a-uno y de grupo pequeño con los directores, los encargados, los clientes (internos y externos) y el público en general
Buenas habilidades interpersonal
Asume la responsabilidad de sus propias acciones
Capacidad para trabajar horas y días programados, incluyendo días festivos y fines de semana
Matemáticas básicas y habilidades numéricas requeridas incluyendo pesas, medidas e identificación de códigos de producto
Capacidad para aplicar la comprensión del sentido común para llevar a cabo las instrucciones en forma escrita, oral o de diagrama
Demuestra exactitud y minuciosidad
PHYSICAL DEMANDS -
DEMANDAS FÍSICAS
While performing the duties of this job, the employee is regularly required to:
Stand in one place for extended periods of time
Walk
Use fingers and hands
Reach with hands and arms
Use repetitive motion with arms
Talk and hear
Use sense of smell
Close vision, have eye-hand coordination and peripheral vision
The employee is frequently required to:
Carry, lift and/or move departmental products and merchandise
Push and pull carts of departmental products and merchandise
Stoop or bend at the waist
Twist back and/or neck
Crouch or bend at the knees
The employee is occasionally to rarely required to:
Sit
Climb
Balance
Mientras se desempeñan los deberes de este trabajo, el empleado es requerido regularmente a:
Colóquese en un lugar por un periodo de tiempo
Caminar
Use dedos y manos
Alcance con las manos y los brazos
Uso de manos y brazos para movimientos repetitivos
Hablar y escuchar
Usar el sentido del olfato
Visión cercana, coordinación ocular y visión periférica
A menudo se le exige al empleado que:
Llevar, levantar y / o mover productos y mercancías departamentales
Empujar y tirar carros de productos y mercancías departamentales
Inclinarse o doblar en la cintura
Torsión hacia atrás y cuello
Agacharse o doblarse en las rodillas
El empleado es ocasionalmente obligado a:
Sentar
Subir escaleras
Equilibrar
WORK ENVIRONMENT -
AMBIENTE DE TRABAJO
The individual performs duties in a grocery store environment. He or she maintains frequent contact with supervisors, employees and customers. The noise level in the work environment is moderate.
In this position, there is the frequent use of gloves, knives, wrapping devices, meat and cheese slicers, case cutter, stock cart, refrigerators, freezers, coolers, and cleaning supplies and equipment. Floor surfaces may get slippery therefore caution and safety is mandatory. Proper attire is required to tolerate freezing temperatures.
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
It is understood that this is an outline and basic description of expected duties and responsibilities and is not intended to be an employment contract, nor guarantee of employment, nor interferes with my “employment-at-will.” Sedano's Supermarkets reserves the right to make necessary revisions to this job description at any time.
El individuo realiza tareas en un entorno de tienda de comestibles. Mantiene contacto frecuente con supervisores, empleados y clientes. El nivel de ruido en el entorno de trabajo es bajo a moderado.
En esta posición, hay el uso frecuente de guantes, cuchillos, dispositivos de envoltura, cortadoras de carne y queso, cortador de cajas, carrito de valores, refrigeradores, congeladores, enfriadores y suministros de limpieza y equipos. Las superficies del piso pueden ponerse resbalosas, por lo tanto la precaución y la seguridad son obligatorias. Se requiere traje adecuado para tolerar las temperaturas de congelación.
Las características y requisitos establecidos en este documento son representativos de aquellos que rutinariamente se encuentran por un empleado en esta posición. Pueden hacerse ajustes razonables para que las personas con discapacidades puedan desempeñar las funciones esenciales del puesto.
Se entiende que esta descripción del trabajo es una descripción básica de los deberes y responsabilidades esperados y no pretende ser un contrato de trabajo, ni garantía de empleo, ni interfiere con mi "empleo a voluntad". Sedano's Supermarkets hace revisiones necesarias a esta descripción del trabajo en cualquier momento.
Auto-ApplyDeli Associate
Deli clerk job in Fort Lauderdale, FL
We are committed to a culture of belonging and fostering an inclusive environment where we celebrate differences. As a great place to work, we empower everyone to be their full, authentic selves. Read our Belonging, Inclusion and Diversity Statement here.
We move fast, adapt quickly, and take pride in upholding the highest standards of quality in everything we do.
Job Title: Deli Associate Location: Retail Grocery Location
Position OverviewThe deli associate is responsible for increasing customer confidence and loyalty by providing courteous and prompt service, consistent operating conditions and a friendly atmosphere. Primary Responsibilities & Accountabilities
* Provide continuous attention to customer needs; greet, assist and thank customers in a prompt, courteous and friendly manner.
* Offer product suggestions when appropriate.
* Stock and rotate department products to ensure freshness and date control; restock and use supply items efficiently to eliminate waste and to maintain the lowest supply cost.
* Operate department equipment and tools.
* Keep work area clean, orderly and free from safety hazards; report faulty equipment and hazards to management.
* Notify management of team member theft, customer shoplifting, unauthorized mark-downs, property defacement or any action that is illegal and/or against company policy.
* Perform other job-related duties as assigned.
QualificationsMinimum
* Must be 18 years of age.
* Ability to read, write and speak English proficiently.
* Ability to understand and follow English instructions.
* Authorization to work in the United States or the ability to obtain the same.
* Successful completion of pre-employment drug testing and background check.
Preferred
* High standard of integrity and reliability.
Required Behaviors
* Lives the Values by embracing the essence of the company demonstrating a commitment to the company's goal and values.
* Unifies and motivates team through praise and recognition of success with immediate feedback to build an environment of trust.
* Business-driven showing passion for the business, delivering results consistently.
* Customer-orientated by passionately demonstrating that the customer comes first… always by putting the customer's needs above all else.
* People Passion through consistently treating others with respect and dignity.
Knowledge, Skills, Abilities
* Compliance with all company policies and procedures.
Job Tag
#WD
Auto-ApplyPart Time Seafood Clerk
Deli clerk job in Islandia, FL
This is a part time position. Responsible for processing/packaging/stocking seafood products according to Seafood Standards, cleaning work areas, providing customer service unloading stock, and reloading salvage. Perform duties of meat clerk when assigned.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with
disabilities to perform the essential functions. Associates must be at least 18 years of age.
PERSONAL SKILLS. Exceptional interpersonal skills. Willingness to participate in and successfully complete required training and to work with the team to increase customer satisfaction and sales.
EDUCATION and/or EXPERIENCE. High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
LANGUAGE SKILLS. Ability to read and comprehend simple instructions, short correspondence, and memos [in English]. Ability to write simple correspondence [in English]. Ability to effectively present information in one-on-one and small group situations to customers, vendors, and other associates of the organization who only speak English.
MATHEMATICAL SKILLS. Ability to add and subtract two digit numbers and to perform these operations using units of American money and weight measurement.
REASONING ABILITY. Ability to apply commonsense understanding to carry out detailed but uninvolved written or oral instructions. Ability to deal with problems involving a few concrete variables in standardized situations.
CERTIFICATES, LICENSES, REGISTRATIONS. Complete Company.s training including but not limited to: new hire orientation, food sanitation, customer service network, safety, food safety, and product knowledge.
PHYSICAL DEMANDS. The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the associate is regularly required to stand; walk; use hands to
finger, handle, or feel; reach with hands and arms; talk or hear; and taste or smell. The associate is occasionally required to climb or balance and stoop, kneel, or crouch. The associate must regularly lift and/or move up to 50 pounds and reaches from 6-72 inches. The associate must frequently lift and/or move up to 100 pounds and reaches from 6-72 inches. Specific vision abilities required by this job
include close vision, color, and depth perception.
WORK ENVIRONMENT. The work environment characteristics described here are representative of those an associate encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the associate constantly works in a cool environment with an
average temperature range of 34-36 degrees Fahrenheit and is frequently exposed to wet and/or humid conditions and moving mechanical parts. The associate is occasionally exposed to fumes or airborne particles, toxic or caustic chemicals, and is frequently exposed to extreme cold. The noise level in the work environment is usually moderate to loud.
Additional Information
* Posting Date: Dec 10, 2025
Compensation
Bakery Clerk Part Time
Deli clerk job in Parkland, FL
A World-Class Team
BJ's Wholesale Club is powered by more than 30,000 team members who make a real impact every day. Whether you're stocking shelves, solving problems or shaping strategy, your work helps families save on what matters most.
We're a team built on purpose and opportunity. Join us and be part of something meaningful.
Why You'll Love Working at BJ's
At BJ's Wholesale Club, our team members are at the heart of everything we do. That's why we offer a comprehensive benefits package designed to support your health, well-being and future - both on and off the job. When you grow, we grow.
Here's just some of what you can look forward to:
Weekly Pay: Get paid every week so that you can manage your money on your terms.
Free BJ's Memberships: Enjoy a complimentary The Club Card Membership, plus a free Supplemental Membership for someone in your household.*
Generous Paid Time Off: Take the time you need with vacation, personal, sick days, holidays, bereavement, and jury duty leave.*
Flexible and Affordable Health Benefits: Choose from three medical plans, and access optional dental, vision, Health Savings Account (HSA), and flexible spending account options to fit your lifestyle.*
401(k) Retirement Savings Plan: Build your financial future with a company match (available to team members 18 and older).*
Employee Stock Purchase Plan: Accumulate funds through after-tax payroll deductions that can be used to purchase shares of BJ's common stock at a 15% discount.*
*Eligibility requirements vary by position.
Job Summary
Proofs and bakes all unfinished bakery goods by following each item's product handling information using ovens and/or other equipment. Unpacks bakery goods from the freezer and displays proper amounts based on bakery production chart recommendations, including safe handling and storage instructions. Maintains all cleaning and safety standards within the bakery department.
Team Members:
Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures and compliance.
We strive for flawless execution and hold ourselves accountable.
Acts with honesty and integrity and lead with the member in mind to address any and all concerns and to escalate any concerns, as appropriate.
Ensure a safe and positive environment for our members and each other.
Embrace inclusion and diversity, by working together with collaboration and respect. Work as a team to achieve goals.
Move with speed and agility in everything we do.
Innovate and adapt so we can move as fast as the world around us.
Maintain a friendly and positive attitude.
Members:
Deliver service excellence through all points of contact.
Resolve and deescalate to address every member concern.
Ensure a safe and positive environment and experience for the members.
Daily commitment to GOLD Member Standards
Greet, Anticipate, Appreciate (GAA)
Fast, Friendly Full, Fresh, Clean
Club Standards: Work as a team to deliver GOLD club standards daily.
Work with commitment and pride to deliver GOLD- Grand opening look daily
All items stocked and promotional plans executed
Maintain visible accurate signage
Clean and organized, inside and out
Know your Business:
Understand how to access and read production and/or financial performance reporting for your department
See the connection between consistent execution and the positive impact it can have on the business
Major Tasks, Responsibilities, and Key Accountabilities
Answers questions and recommends bakery items. Answers Member calls and takes special orders.
Proofs and bakes all unfinished bakery goods by following each item's product handling information using ovens and/or other equipment. Uses bakery production charts as a guide for production and display needs. Gathers products to be prepared for the next business day.
Packages freshly baked goods, including cookies, Danish pastries, muffins, rolls, breads, pies, cakes, and other items as needed. Unpacks bakery goods from the freezer and displays proper amounts based on bakery production chart recommendations.
Decorates special order or case product.
Rotates and stores bakery products following proper work methods on food safety, food freshness, and product handling policies and procedures.
Receives, inspects, and stores bakery shipments. Rotates and stores bakery products following food safety, food freshness, and product handling policies and procedures.
Ensures that all products are fresh and meet company quality standards. Checks for out-of-date products daily and follows salvage and stale product policies and procedures.
Generates labels and price tickets for bakery goods and performs price check functions when necessary. Ensures all items are accurately priced.
Cleans and sanitizes equipment, display fixtures, and food surfaces in the bakery, including ovens, cooking utensils, refrigerated cases, display racks, and tables.
Operates and handles bakery equipment using proper work methods in accordance with safety policies and procedures.
Maintains all club policies and procedures.
Performs other duties as assigned, including working in other departments as needed.
Regular, predictable, full attendance is an essential function of this job.
Qualifications
Experience working in a bakery or customer service oriented environment preferred.
Knowledge of bakery products preferred.
At least 18 years of age.
Environmental Job Conditions
Most of the time is spent moving about non hard surfaces. There may be a need to occasionally position oneself to examine or scan merchandise, which can require bending, handling, pulling, reaching, pushing and/or stooping.
Frequently requires lifting objects up to 30 pounds. May require lifting and moving heavy and/or awkward objects greater than 30 pounds with assistance.
Located in a comfortable indoor environment with frequent exposure to temperature extremes from freezers, ovens, and/or coolers.
There may be frequent exposure to cleaning agents.
In accordance with the Pay Transparency requirements, the following represents a good faith estimate of the compensation range for this position. At BJ's Wholesale Club, we carefully consider a wide range of non-discriminatory factors when determining salary. Actual salaries will vary depending on factors including but not limited to location, education, experience, and qualifications. The pay range for this position is starting from $16.25.
Auto-ApplyMeat/Seafood Clerk
Deli clerk job in Deerfield Beach, FL
Job Introduction Does the opportunity to work with protein foods sound exciting? Does the opportunity to learn a skilled craft and working with your hands sound like an exciting adventure? Do you have a passion for delivering an extraordinary customer service experience while working in a fast paced and friendly environment? If the thought of helping people make healthy choices in one of the fastest growing retailers is up your alley - then we need YOU to join our winning team at Sprouts Farmers Market as a Meat Clerk!
Overview of Responsibilities
As a Meat Clerk at Sprouts Farmers Market, you will be working in one of the most popular departments in our store! As a Meat Clerk you are responsible for providing a high level of customer service, practicing safe food handling procedures and a high level of product knowledge and preparation techniques. A hands on position, the Meat Clerk receives, stores, and grinds meats; unloads and transports fresh, cured, and boxed meats and poultry from delivery truck; counts and weighs incoming articles and compares results against an invoice; and examines meats in storage and rotates meats to avoid aging. A Meat Clerk provides a high level of prompt and friendly customer service; assists customers with questions, and special orders and needs, while maintaining a positive, customer focused work environment. The Meat Clerk has knowledge of weekly ad items; gives customers direction of product location throughout the store, and is able to perform and follow our "Clean as You Go" and "Fresh at 4" Programs. This position requires adhering to all procedural guidelines set by the Meat Department. If you're someone who thrives in a fast pace environment then we want to hear from you!
#li-dni
Qualifications
To be a Meat Clerk at Sprouts Farmers Market you must:
* Be at least 18 years of age, and have a high school diploma or equivalent and have a basic knowledge of math, weights and measures.
* Be dependable and reliable and perform other related duties as assigned.
* Have and show an outgoing and friendly behavior; a positive attitude and the ability to interact with our customers.
* Have the ability to work a flexible schedule that changes as the business changes including nights, weekends and holidays.
* Have good communication skills; and the ability to take direction and participate in a team environment
* Perform general housekeeping in the department; clean and sanitize work area (including tables, floor, walls, cases, cooler, freezer, etc.).
* Adhere to all safety, health, weights and measures regulations, and company recipes
* Must be capable of standing for up to 4 hour continuously, and a total of 8 hours per shift is a must; will walk up to 2 miles per 8 hours.
* Be able to work inside a temperature controlled area, and perform general housekeeping in the department; clean and sanitize work area (including tables, floor, walls, cases, cooler, freezer, etc.).
* Possess good vision is required for using sharp knives, band saw, grinder, sausage maker, box cutter, wrapping machine and tenderizer.
* Be able to lift/carry products horizontally/vertically between 25 to 90 lbs., from 4" to 60", a distance up to 10 feet for 20 hours.
* Be able to use a pallet jack to move pallets horizontally up to 500 lbs., requiring a force of up to 85 lbs., a distance up to 100 feet for up to 5 hours.
* Be able to horizontally move racks of products weighing up to 70 lbs., requiring a force up to 25 lbs., for a distance up to 50 feet for up to 10 hours.
* Be able to move tables weighing up to 70 lbs., requiring a force greater than 35 lbs., a distance up to 2 feet for up to 1 hour.
Benefits
In addition to a rewarding career, Sprouts offers a comprehensive program to help support you and your family. These programs include:
* Competitive pay
* Sick time plan that you can use to support you or your immediate families health
* Vacation accrual plan
* Opportunities for career growth
* 15% discount for you and one other family member in your household on all purchases made at Sprouts
* Flexible schedules
* Employee Assistance Program (EAP)
* 401(K) Retirement savings plan with a generous company match
* Company paid life insurance
* Contests and appreciation events throughout the year full of prizes, food and fun!
Eligibility requirements may apply for the following benefits:
* Bonus based on company and/or individual performance
* Affordable benefit coverage, including medical, dental and vision
* Health Savings Account with company match
* Pre-tax Flexible Spending Accounts for healthcare and dependent care
* Company paid short-term disability coverage
* Paid parental leave for both mothers and fathers
* Paid holidays
Get Paid Every Day!
Sprouts Farmers Market offers DailyPay - if you're hired as an eligible employee, you'll be able to transfer the money you've already earned at no extra cost, and get it the next business day, for free. We offer DailyPay so you don't have to wait for payday to access the money you've already worked for. With DailyPay, you can see how much you've made every day and you can transfer your money any time before payday.
You can learn more by visiting **********************************************************
Why Sprouts
Grow with us!
If you have a passion for inspiring people and a flair for fresh food, consider applying for a job at Sprouts! With a focus on customer service, our neighborhood grocery stores offer high-quality, farm fresh produce, natural meats, plenty of scoop-your-own bulk goods and much more in a fun, friendly, old-fashioned farmer's market setting. Come grow your career in healthy living with a fast-paced, rapidly growing company and teams that pride themselves on empowering others along their journey.
At Sprouts, we're committed to fostering an inclusive, respectful, and caring workplace culture.Our Team Member Resource Groups (TMRGs) create spaces for connection, support, and growth. Every team member is welcome to join one or more of our five groups:
* Inspiring Women at Sprouts
* Rainbow Alliance at Sprouts
* Sabor at Sprouts
* Soul at Sprouts
* Honored to Serve at Sprouts
Together, these groups celebrate diversity and empower our team to thrive.
The above statements are intended to describe the general nature and level of the work being performed by people assigned to this work. This is not an exhaustive list of all duties, responsibilities, and requirements. Sprouts' management reserves the right to amend and change duties, responsibilities, and requirements to meet business and organizational needs as necessary.
Sprouts will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Fair Chance in Hiring Ordinance.
California Residents: We collect information in accordance with California law, please see here for more information.
Auto-ApplyDeli/Bakery Team Associate
Deli clerk job in Miami Gardens, FL
Hourly Wage: **$17 - $30 per/hour** *The actual hourly rate will equal or exceed the required minimum wage applicable to the job location. Additional compensation includes annual or quarterly performance incentives. Additional compensation in the form of premiums may be paid in amounts ranging from $0.35 per hour to $3.00 per hour in specific circumstances. Premiums may be based on schedule, facility, season, or specific work performed. Multiple premiums may apply if applicable criteria are met.
Employment Type: **Part-Time**
Available shifts: **Opening, Morning**
Location
**Neighborhood Market #2907**
3791 NW 167TH ST, MIAMI GARDENS, FL, 33055, US
Job Overview
The main priority of Deli / Bakery associates is to prepare quality products for customers. They engage with customers at the service counter and move incoming merchandise out to the salesfloor. Cleaning and maintaining proper food safety standards are critical to the team's success.
Benefits & perks
At Walmart, we offer competitive pay as well as performance-based incentive awards and other great benefits for a happier mind, body, and wallet. Health benefits include medical, vision and dental coverage. Financial benefits include 401(k), stock purchase and company-paid life insurance. Paid time off benefits include parental leave, family care leave, bereavement, jury duty, and voting. Other benefits include short-term and long-term disability, company discounts, Military Leave Pay, adoption and surrogacy expense reimbursement, and more.
You will also receive PTO and/or PPTO that can be used for vacation, sick leave, holidays, or other purposes. The amount you receive depends on your job classification and length of employment. It will meet or exceed the requirements of paid sick leave laws, where applicable. For information about PTO, see Smart Guide page (***********************************************************************
Live Better U is a Walmart-paid education benefit program for full-time and part-time associates in Walmart and Sam's Club facilities. Programs range from high school completion to bachelor's degrees, including English Language Learning and short-form certificates. Tuition, books, and fees are completely paid for by Walmart.
Eligibility requirements apply to some benefits and may depend on your job classification and length of employment. Benefits are subject to change and may be subject to a specific plan or program terms. For information about benefits and eligibility, see One.Walmart.com.
Walmart is committed to maintaining a drug-free workplace and has a no tolerance policy regarding the use of illegal drugs and alcohol on the job. This policy applies to all employees and aims to create a safe and productive work environment.
Walmart, Inc. is an Equal Opportunity Employer- By Choice. We believe we are best equipped to help our associates, customers, and the communities we serve live better when we really know them. That means understanding, respecting, and valuing diversity- unique styles, experiences, identities, abilities, ideas and opinions- while being inclusive of all people.
Deli Associate
Deli clerk job in Hollywood, FL
Fresco y Mas is committed to fostering a work environment where all associates can be authentic, feel valued, while reaching their full potential.
Job Title: Deli Associate
Position Overview
The deli associate is responsible for increasing customer confidence and loyalty by providing courteous and prompt service, consistent operating conditions and a friendly atmosphere.
Primary Responsibilities & Accountabilities
Provide continuous attention to customer needs; greet, assist and thank customers in a prompt, courteous and friendly manner.
Offer product suggestions when appropriate.
Stock and rotate department products to ensure freshness and date control; restock and use supply items efficiently to eliminate waste and to maintain the lowest supply cost.
Operate department equipment and tools.
Keep work area clean, orderly and free from safety hazards; report faulty equipment and hazards to management.
Notify management of team member theft, customer shoplifting, unauthorized mark-downs, property defacement or any action that is illegal and/or against company policy.
Perform other job-related duties as assigned.
Qualifications
Minimum
Must be 18 years of age.
Ability to read, write and speak English proficiently.
Ability to understand and follow English instructions.
Authorization to work in the United States or the ability to obtain the same.
Successful completion of pre-employment drug testing and background check.
Preferred
High standard of integrity and reliability.
Required Behaviors
Lives the Values
by embracing the essence of the company demonstrating a commitment to the company's goal and values.
Unifies and motivates team through praise and recognition of success with immediate feedback to build an environment of trust.
Business-driven
showing passion for the business, delivering results consistently.
Customer-orientated
by passionately demonstrating that the customer comes first… always by putting the customer's needs above all else.
People Passion
through consistently treating others with respect and dignity.
Knowledge, Skills, Abilities
Compliance with all company policies and procedures.
Auto-ApplyCook at My Deli Market
Deli clerk job in Miami, FL
Job Description
My Deli Market in Miami, FL is looking for one cook to join our team.
We are located on 1100 Brickell Bay Drive. Our ideal candidate is self-driven, motivated, and hard-working.
Responsibilities
Set up workstations
Cook dishes to business standards
Follow health and safety guidelines
Prepare ingredients for use during shift
Qualifications
Proven working experience as a cook
Familiarity with kitchen equipment and utensils
Strong attention to detail
Ability to listen and communicate effectively
Excellent Benefit Package and Competitive Pay.
We are looking forward to receiving your application. Thank you.
Meat Clerk
Deli clerk job in Miami, FL
Store/Tienda #18 - West Dade (12175 S.W. 26th Street, Miami FL 33175) -
Shift/Turno: Full-Time/Tiempo Completo (Flexible; Morning or afternoon/Flexible; Por la mañana o por la tarde) -
The duties and responsibilities of the position are to be carried out in a manner that is consistent with the goals, values and operating principles of Sedano's Supermarkets, and in conformity with all laws and regulations governing the company. Every employee is to follow the policies and procedures of his/her department as well as those of the company to ensure smooth operations. Every employee, regardless of job title, is responsible for ensuring a safe environment throughout the store. This includes, but is not limited to immediately securing an area when a hazardous situation occurs, promptly informing the store manager of the situation, and/or promptly taking action to remove the hazardous condition. Every employee must also maintain a friendly attitude, wear the proper uniform or dress code, keep the store stocked and organized, and provide excellent customer service on a regular basis.
Los deberes y responsabilidades de la posición deben ser llevados a cabo de una manera consistente con los objetivos, los valores y los principios de funcionamiento de los supermercados de Sedano, y de conformidad con todas las leyes y regulaciones que gobiernan a la compañía. Cada empleado debe seguir las políticas y los procedimientos de su departamento, así como los de la compañía para asegurar operaciones lisas. Cada empleado, independientemente de su cargo, es responsable de asegurar un ambiente seguro en toda la tienda. Esto incluye, pero no se limita a asegurar inmediatamente un área cuando ocurre una situación peligrosa, informar inmediatamente al gerente de la tienda de la situación, y / o tomar medidas rápidamente para eliminar la condición peligrosa. Cada empleado también debe mantener una actitud amistosa, llevar el uniforme adecuado o código de vestimenta, mantener la tienda almacenada y organizada, y proporcionar un excelente servicio al cliente sobre una base regular.
Responsibilities
Meat Clerk
POSITION SUMMARY -
RESUMEN DE POSICI
Ó
N
Meat Clerk personnel wrap and package cuts of meat and poultry and assist with the proper presentation of all meat department products into coolers for customers.
Empaquetador de carne y el personal de la exhibición de cajas envuelven y empaquetan los cortes de la carne y de las aves de corral y ayudan con la presentación apropiada de todos los productos del departamento de la carne en los enfriadores para los clientes.
ESSENTIAL DUTIES AND RESPONSIBILITIES -
DEBERES ESENCIALES Y RESPONSABILIDADES
Weigh, label and/or package meat or seafood to be displayed for customers
Lift and carry merchandise from back room onto rolling stock cart or directly to display coolers
Check product quality to ensure freshness. Review "sell by" dates and take appropriate action. Rotate products by date to maintain freshness
Label, stock and inventory department merchandise
Maintain refrigerated cases with appetizing displays of products for sale
Assist customers by answering questions regarding products sold within the department; Remain knowledgeable about the products sold within the department
Stay current with present, future, seasonal and special ads
Keep work area clean, orderly, and free from safety hazards; Wash, sanitize, and store knives and other department utensils and equipment properly
Use all equipment in meat department properly such as the refrigerators, freezers, scales, slicers and wrapping device according to company guidelines; report any equipment malfunctions to manager
Maintain all requirements for sanitary work area to keep food safe from contamination; adhere to proper procedures with all aspects of federal, state, local and company health, safety and sanitation codes
When working the end of day shift, complete all required cleaning procedures including, but not limited to hosing down the floor, cleaning countertops, meat cutting equipment, etc.
Report all accidents promptly according to company procedures
Attend and participate in departmental and store meetings
Punctuality and good attendance in compliance with company policies
Performs other work-related duties as required to accomplish the objectives of the position
Pesar, etiquetar y / o empaquetar carnes o mariscos para ser exhibidos para los clientes
Levante y transporte la mercancía desde la parte trasera a la carretilla o directamente a los refrigeradores
Compruebe la calidad del producto para asegurar su frescura. Revise las fechas de "venta por" y tome las medidas apropiadas. Rotar productos por fecha para mantener la frescura
Mercancías del departamento de etiquetas, existencias e inventario
Mantenga cajas refrigeradas con exhibiciones apetitosas de productos para la venta
Ayudar a los clientes respondiendo preguntas sobre los productos vendidos dentro del departamento; Manténgase informado sobre los productos vendidos dentro del departamento
Mantenerse al día con anuncios actuales, futuros, estacionales y especiales
Mantenga el área de trabajo limpia, ordenada y libre de peligros de seguridad; Lave, desinfecte y almacene los cuchillos y otros utensilios y equipos del departamento apropiadamente
Utilice todos los equipos en el departamento de la carne correctamente tales como los refrigeradores, los congeladores, las escalas, las rebanadoras y el dispositivo que envuelve según directivas de la compañía; Reportar cualquier mal funcionamiento del equipo al gerente
Mantener todos los requisitos para el área de trabajo sanitario para mantener los alimentos a salvo de la contaminación; Cumplir con los procedimientos adecuados con todos los aspectos de los códigos federales, estatales, locales y de salud, seguridad y saneamiento de la empresa
Cuando trabaje al final del turno de día, complete todos los procedimientos de limpieza requeridos incluyendo, pero no limitado a manguera por el suelo, cubiertas de limpieza, equipo de corte de carne, etc.
Reportar todos los accidentes de inmediato según los procedimientos de la empresa
Asistir y participar en reuniones departamentales y de tiendas
Puntualidad y buena asistencia en el cumplimiento de las políticas de la empresa
Realiza otras tareas relacionadas con el trabajo según sea necesario para lograr los objetivos de la posición
SECONDARY DUTIES AND RESPONSIBILITIES -
DEBERES SECUNDARIOS Y RESPONSABILIDADES
Ensure country of origin labels and/or signage is correct for department products
Report product ordering/shipping discrepancies to the department manager
Stay current with present, future, seasonal and special ads
Assist with customer areas of Meat, Deli and Seafood when needed
Assist with unloading and/or verifying merchandise off meat delivery trucks when needed
Asegúrese de que las etiquetas y / o señalización del país de origen sean correctas para los productos del departamento
Informar sobre las discrepancias de pedido / envío del producto al gerente del departamento
Mantenerse al día con anuncios actuales, futuros, estacionales y especiales
Ayudar con las áreas de clientes de Carnes, Deli y Mariscos cuando sea necesario
Ayudar con la descarga y / o la verificación de la mercancía de los camiones de entrega de carne cuando sea necesario
Qualifications
MINIMUM REQUIREMENTS - EDUCATION AND/OR EXPERIENCE -
REQUISITOS MÍNIMOS - EDUCACIÓN Y / O EXPERIENCIA
High school diploma or general education degree (GED) and minimum of 18 years of age; Current food safety training certificate required and must be renewed every three (3) years.
Diploma de escuela secundaria o grado de educación general (GED), mínimo de 18 años de edad; Certificado actual de capacitación en seguridad alimentaria requerido y debe ser renovado cada tres (3) años.
COMPETENCIES, SKILLS AND/OR QUALIFICATIONS -
COMPETENCIAS, HABILIDADES Y / O CALIFICACIONES
Ability to use department equipment properly to accomplish essential duties of the position
Ability to read, write and speak English and Spanish preferred
Ability to understand and follow instructions in both English and Spanish preferred
Ability and willingness to effectively present information and respond to questions in one-on-one and small group situations with managers, co-workers and customers
Good interpersonal skills
Takes responsibility for own actions
Ability to work hours and days scheduled, including holidays and weekends
Basic math and numerical skills required including weights, measures and identifying product codes
Ability to apply common sense understanding to carry out instructions in written, oral or diagram form
Demonstrates accuracy and thoroughness
Capacidad para usar adecuadamente el equipo del departamento para cumplir con los deberes esenciales de la posición
Capacidad para leer, escribir y hablar inglés y español
Capacidad de entender y seguir las instrucciones tanto en inglés como en español
Capacidad para presentar información eficazmente y responder a las preguntas en situaciones de uno-a-uno y de grupo pequeño con los directores, los encargados, los clientes (internos y externos) y el público en general
Buenas habilidades interpersonal
Asume la responsabilidad de sus propias acciones
Capacidad para trabajar horas y días programados, incluyendo días festivos y fines de semana
Matemáticas básicas y habilidades numéricas requeridas incluyendo pesas, medidas e identificación de códigos de producto
Capacidad para aplicar la comprensión del sentido común para llevar a cabo las instrucciones en forma escrita, oral o de diagrama
Demuestra exactitud y minuciosidad
PHYSICAL DEMANDS -
DEMANDAS FÍSICAS
While performing the duties of this job, the employee is regularly required to:
Stand in one place for extended periods of time
Walk
Use fingers and hands
Reach with hands and arms
Use repetitive motion with arms
Talk and hear
Use sense of smell
Close vision, have eye-hand coordination and peripheral vision
The employee is frequently required to:
Carry, lift and/or move departmental products and merchandise
Push and pull carts of departmental products and merchandise
Stoop or bend at the waist
Twist back and/or neck
Crouch or bend at the knees
The employee is occasionally to rarely required to:
Sit
Climb
Balance
Mientras se desempeñan los deberes de este trabajo, el empleado es requerido regularmente a:
Colóquese en un lugar por un periodo de tiempo
Caminar
Use dedos y manos
Alcance con las manos y los brazos
Uso de manos y brazos para movimientos repetitivos
Hablar y escuchar
Usar el sentido del olfato
Visión cercana, coordinación ocular y visión periférica
A menudo se le exige al empleado que:
Llevar, levantar y / o mover productos y mercancías departamentales
Empujar y tirar carros de productos y mercancías departamentales
Inclinarse o doblar en la cintura
Torsión hacia atrás y cuello
Agacharse o doblarse en las rodillas
El empleado es ocasionalmente obligado a:
Sentar
Subir escaleras
Equilibrar
WORK ENVIRONMENT -
AMBIENTE DE TRABAJO
The individual performs duties in a grocery store environment. He or she maintains frequent contact with supervisors, employees and customers. The noise level in the work environment is moderate.
In this position, there is the frequent use of gloves, knives, wrapping devices, meat and cheese slicers, case cutter, stock cart, refrigerators, freezers, coolers, and cleaning supplies and equipment. Floor surfaces may get slippery therefore caution and safety is mandatory. Proper attire is required to tolerate freezing temperatures.
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
It is understood that this is an outline and basic description of expected duties and responsibilities and is not intended to be an employment contract, nor guarantee of employment, nor interferes with my “employment-at-will.” Sedano's Supermarkets reserves the right to make necessary revisions to this job description at any time.
El individuo realiza tareas en un entorno de tienda de comestibles. Mantiene contacto frecuente con supervisores, empleados y clientes. El nivel de ruido en el entorno de trabajo es bajo a moderado.
En esta posición, hay el uso frecuente de guantes, cuchillos, dispositivos de envoltura, cortadoras de carne y queso, cortador de cajas, carrito de valores, refrigeradores, congeladores, enfriadores y suministros de limpieza y equipos. Las superficies del piso pueden ponerse resbalosas, por lo tanto la precaución y la seguridad son obligatorias. Se requiere traje adecuado para tolerar las temperaturas de congelación.
Las características y requisitos establecidos en este documento son representativos de aquellos que rutinariamente se encuentran por un empleado en esta posición. Pueden hacerse ajustes razonables para que las personas con discapacidades puedan desempeñar las funciones esenciales del puesto.
Se entiende que esta descripción del trabajo es una descripción básica de los deberes y responsabilidades esperados y no pretende ser un contrato de trabajo, ni garantía de empleo, ni interfiere con mi "empleo a voluntad". Sedano's Supermarkets hace revisiones necesarias a esta descripción del trabajo en cualquier momento.
Auto-Apply