Deli clerk jobs in Wisconsin

The role of a Deli Clerk: • A Kroger Deli Clerk creates an outstanding customer experience through exceptional service while encouraging other associates to do the same. • As a Deli team member, you will establish and maintain a safe and clean environment that encourages our customers to return. • Deli Clerk assists the department manager in reaching sales and profit goals established for the department and monitors all established quality assurance standards. • Most importantly, as a Deli team member you should demonstrate Kroger's core values of respect, honesty, integrity, diversity, inclusion, and safety. What you'll get from us: Comprehensive Benefits: Healthcare, Emotional, Financial, and More: • The Kroger Family of Companies offers a wide range of health care coverage, including affordable, comprehensive medical, dental, vision and prescription coverage, to associates through company plans or collective bargaining agreement plans. • Paid time off such as vacation and sick leave. • Associates have access to free, confidential financial and emotional counseling through our Employee Assistance Program and Goldman Sachs Ayco collaboration. • Our Associates save on Kroger purchases, including discounts on Our Brands and more! • We offer our associates up to $21,000 in tuition reimbursement over their career, through our industry-leading Continuing Education program. • Come for a Job, Discover a career through an abundance of industry-leading training programs. For more information about benefits and eligibility, please visit our Benefits Page! What to expect from our interview process: 1. Please begin by submitting your application so we may review it; if available, please attach a resume too. 2. Once we have reviewed your application and/or resume, you may be invited to an interview if your qualifications match our needs. 3. If Invited for an interview you will have the opportunity to select a convenient time to meet with one of our team members. During the interview, we will learn more about your background and interests, share more about the Kroger company and the role you are interviewing for, and provide you with the chance to ask questions about joining our team. About Us: Every day we open our doors and welcome millions of hungry people. But they're not just hungry for food. They're hungry for something that can make their lives healthier, easier, brighter, and a bit lighter. They're hungry to feel good, do well, to go from anxiety to inspiration. It's a simple truth that our world is hungry for uplift. It's a universal need, as powerful as our need for food or fuel. That's why our Purpose is To Feed the Human Spirit. Come and join us! Note: The purpose of this document is to provide a general summary of essential responsibilities for the position and is not meant as an exhaustive list. This document does not reflect all job duties or requirements for every position. We want the best for our associates and our customers, and together, we strive to create a welcoming and engaging environment where you'll love to work. If you are interested in becoming a valued member of our team, apply now. We look forward to getting to know you! Responsibilities As a Deli Clerk you will: Prepare food items for the cold case, fresh pack, salad, and hot bars per customer requests Measure, prepare, and mix ingredients according to the recipe, using a variety of kitchen utensils and equipment such as fryers and slicers Ensure that all the deli items are labeled, dated, covered, rotated, and monitored for quality and freshness Gain and maintain knowledge of products sold within the deli department and be able to respond to questions and make suggestions about products Provide excellent customer service, address the needs of customers in a timely and effective manner, and model suggestive selling techniques Adhere to all food safety regulations and guidelines Be asked to perform the essential functions of this position and other duties as assigned by the store leadership with or without reasonable accommodation Qualifications What we need from you: Outstanding customer service skills Desire to gain an understanding of food production and basic cooking techniques Effective communication skills and willingness to work as part of a team Strong work ethic and ability to work in a fast-paced environment with a sense of urgency Good basic math skills Ability to obtain current food handlers permit once employed

Fortune Fish & Gourmet is hiring in our Seafood Department! This is an exciting time to join our rapidly growing business! As an industry leader, we're increasing relationships through our quality products and services. We are continually looking for outstanding talent to join our extraordinary and fun group of employees. The Warehouse Associate serves as a member of the Fortune Fish & Gourmet's Seafood operations team. The incumbent's key responsibility is to maintain Fortune's facility and equipment at the highest levels of cleanliness to ensure product quality and process integrity. Other tasks include assisting with sorting, box making, sticker, packing, put aways, and general cleanup. Schedule - Days! Start time 5 am Description Understand and execute assigned daily workload safely, accurately, on-time, and on-budget. Actively offer feedback and suggestions for improvement to the Production Supervisor. Embrace and understand the data driven approach utilized in the production room. Be a daily supporter of Fortune's mission/vision/values. Maintains cleanliness of production area and equipment. Follows company policies to ensure food safety and quality. Works to maintain and improve the sanitation process at Fortune. Adheres to all established GMP procedures and guidelines during the execution of the job. Will use appropriate cleaning solutions during the sanitation process Maintains accurate records of cleaned areas in accordance with SOP. Establish and maintain effective working relationships with all Fortune Team Members. Other duties as assigned Minimum Requirements: Experience: One year of cleaning in a food processing environment preferred Education: High School diploma or equivalent. Work Ethic: Demonstrated desire to work in an exciting and fast-paced environment. Must be a team player with a positive attitude. Communications: Either English or Spanish verbal communication skills. Any combination of the above criteria will also be considered. Fortune Fish & Gourmet is an equal opportunity employer. Our Mission is to elevate meals and lives by uniting unmatched product quality and selection with responsible sourcing, faithful stewardship, and unparalleled commitment to our customers' and team members' success . Our Vision is a world in which we can all: Do good. Be great. Scale excellence.

California applicants: Please click here to review the Costco Applicant Privacy Notice. The jobs listed are examples of the typical kinds of positions that Costco may hire for when openings exist. The listing does not mean that any positions are currently open or available at Costco. Position Summary: Prepares, packages, and labels meals, entrees, salads, party trays, rotisserie chicken, ribs, sushi, and sliced meats and cheeses. Assembles take-and-bake pizzas. For additional information about pay ranges, click here. We offer a comprehensive package of benefits including paid time off, health benefits (medical/dental/vision/hearing aid/pharmacy/behavioral health/employee assistance), health care reimbursement account, dependent care assistance plan, short-term disability and long-term disability insurance, AD&D insurance, life insurance, 401(k), and stock purchase plan to eligible employees.

Type Part-Time We are a Wisconsin grocer that is committed to giving back to the communities it serves and providing guests with exceptional service and value. We operate +40 full-service supermarkets across the state of Wisconsin. At Festival, people are at the top of our list. You'll see it in everything from our daily interactions to how we treat our guests - even in our extensive associate benefits and programs. Job Summary Join the Festival Foods Team as a Part-Time Deli Clerk! Job Title: Deli Clerk (Part Time) Reports To: Deli Manager Are you passionate about food service and enjoy providing customers (we call them guests!) with delicious meal options for breakfast, lunch, and dinner? We are seeking a Deli Clerk to join our team in our retail grocery store environment, where you'll play a crucial role in food preparation and guest service. At Festival Foods, we're all about making mealtime easier and more enjoyable for our guests. Whether they're grabbing a quick lunch, a side dish, a fast food option for dinner, or feeding a crowd, our deli has them covered. Job Description What You'll Do: As a Deli Clerk at Festival Foods, your responsibilities will include: * Provide Helpful Service: Providing excellent guest service is at the heart of what we do. Whether it's a friendly greeting, answering questions or addressing guest concerns, you'll handle each interaction with professionalism and care. Your willingness to help guests with what they need will make a positive impact every day. * Guest Assistance: Help guests locate items on or off the sales floor and professionally answer the Deli Department telephone. * Order Fulfillment: Receive, prepare, and fulfill guest orders and special requests with attention to detail and quality. * Customer Service: Address guest concerns and resolve issues promptly using the boomerang principle to ensure a positive experience. * Quality Control: Inspect, rotate, maintain proper temperatures, and replenish all deli products on display to ensure high standards. * Inventory Management: Maintain proper inventory levels in the deli storage, including containers, lids, spoons, tags, and more. * Food Safety: Lead by example in maintaining food safety logs and adhering to all safety standards. * Efficiency: Ensure all quality standards, including quantity expectations, are met by 10 am and 5 pm daily. * Honor Commitments: Regular, timely attendance in compliance with the work schedule, and adequate notice to find a replacement for occasional absences * Support the Team: Other duties as assigned What We're Looking For: To perform this job successfully, an individual must be able to perform each essential job duty satisfactorily. The requirements listed below are representative of the knowledge, skills, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. To be successful in the Deli Clerk role, you should have: * Customer Focus: Ability to deal tactfully and effectively with guests and all personnel. * Communication Skills: Good oral and written communication skills. * Effective Problem-Solving: Ability to quickly assess and resolve issues in a dynamic and stressful work environment, while supporting team members. * Safety Awareness: Comprehensive understanding of safety requirements and company safety policies, including proper training on slicers, lifting techniques, trash compactors, and balers. * Food Knowledge: Knowledge of the retail food business, perishable department operations, and merchandising skills, with the ability to make timely and effective decisions. Physical Demands and Work Environment: * Lifting up to 50 pounds on an occasional basis. * Full range of upper body motion. * Ability to work at a fast pace. * May be exposed to extreme temperatures. Schedule: The Deli Clerk is a position with a flexible work schedule that includes weekdays, weekends, and holidays. Why Join Us? By joining our deli team, you will become part of a community that values quality, collaboration, and exceptional food service in a fast-paced environment, with restaurant-like cooking quality. We offer weekly pay, opportunities for career growth, and a supportive work environment. If you're ready to share your passion for food preparation and contribute to a delightful dining experience for our grocery store guests, we'd love to hear from you. Apply today and help us create delicious meals in our deli! Benefits Overview WHY YOU'LL LOVE IT HERE: Associate Discount: Enjoy an industry-leading 15% off your grocery purchases for you and your immediate household!. Weekly Pay & Premium Pay: Hourly associates are paid weekly, providing more frequent access to their funds. Part-time store associates are paid a $1 premium per hour on Sundays and select holidays. Hourly full-time store associates receive time and a half on Sundays and select holidays. Two-Week Advanced Scheduling: Better Planning. Better Balance. We provide our associates with their schedules two weeks in advance, offering greater predictability & flexibility. Vision & Dental Insurance: Part-time and full-time associates are eligible for vision insurance and two dental coverage options that are designed to fit your needs. Support: Our associates receive support for their total well-being; including 3 weeks of paid parental leave, a fitness reimbursement program offering savings off of fitness membership fees; our EAP (Employee Assistance Program) and LEAPCare Care Coaches, which provide associates confidential care related to hospital visitation, conflict resolution, stress management, marriage or divorce, family issues and depression or anxiety. Save for Your Future: Offering a 401(k), we're proud to support our associates in planning for retirement. The 401(k) plan empowers associates to save a portion of their paychecks for retirement. Festival Foods has an annual discretionary match to help our associates reach their savings goals. At Festival Foods we are committed to providing an environment of mutual respect where equal employment opportunities are available to all. We are dedicated to building a top-notch team of skilled, experienced and service-oriented associates. Festival Foods believes that an inclusive environment for teammates of all backgrounds and perspectives strengthens our ability to serve our guests and communities, as we seek to recruit, develop, and retain the most talented people. Address 1600 Academy Ave City Stevens Point State WI Postal Code 54481

As a family company, we serve people and communities. When you work at Meijer, you're provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our family - take care of your career and your community! Meijer Rewards * Weekly pay * Scheduling flexibility * Paid parental leave * Paid education assistance * Team member discount * Development programs for advancement and career growth Please review the job profile below and apply today! Responsible for delivering remarkable customer service by providing customers with exceptional product knowledge, efficient service and a friendly attitude; will be exposed to a variety of retail tasks related to product, customer service and merchandising. Join a community. Build a career. We are searching for a new member of the Meijer family! When you join us as a Food Clerk, you will provide customers with exceptional product knowledge, efficient service, and a friendly attitude. You will play a vital role in keeping our store running smoothly and having a positive impact on the community we serve. Sound good to you? Join us! What will you be doing? * Build rapport with customers. * Display a friendly and outgoing attitude through good eye contact and body language. * Respond to customer questions in an effective manner. * Stock product and maintain product displays according to merchandising standards. * Utilize technology to complete activities and tasks. * Follow safety and sanitation procedures to ensure quality service and products for our customers. * This position is applicable to the following departments: Meat, Seafood, Bakery, Deli, Grocery. What skills will you use? * You are detail-oriented and organized. * Strong listening and communications skills, face-to-face and virtually. * Willingness to learn or existing familiarity with job-specific technology. * Problem-solving competence and eagerness to troubleshoot when necessary. * Process-driven with ability to follow procedures in an organized and efficient way. * Ability to stay calm while working in a fast-paced environment. * Desire to work with customers on a consistent basis. * Ability to lift, carry, push, pull, bend, and twist while handling product. * Ability to stand for long periods of time. Meijer starts with me. It's not just a brand name, it's a family name. Founded by Hendrik and Gezina Meijer and their children in 1934, Meijer treats our Team Members like they're a part of our family. We want to see them happy, growing, and successful. That's why our Team Members say, "Meijer starts with me." Sound like the place for you? Join us. Who are we a good fit for? We love working with talented people but more than that, we look for team members who thrive in a collaborative environment and want to help us build on our family culture. Meijer is a great place for you if you want a job that's more than a paycheck and a career that plays an important role in your community.

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department and monitor all established quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety of others.Based in Wisconsin, Pick ‘N Save merged with The Kroger Company in 2015. Today, we're proudly serving Pick ‘N Serve customers in 89 stores throughout the state. As part of the Kroger family of companies, we take pride in bringing diverse teams with a passion for food and people together with one common purpose: To Feed the Human Spirit. With a history of innovation, we work tirelessly to create amazing experiences for our customers, communities AND each other, with food at the heart of it all. Here, people matter. That's why we strive to provide the ingredients you need to create your own recipe for success at work and in life. We help feed your future by providing the value and care you need to grow. If you're caring, purpose-driven and hungry to learn, your potential is unlimited. Whether you're seeking a part-time position or a new career path, we've got a fresh opportunity for you. Apply today to become part of our Pick ‘N Save family! If you are in need of reasonable accommodation to complete a job application or to otherwise participate in the application or pre-hiring process, please call ************ or contact the location's management. What you'll receive from us: The Kroger Family of Companies offers comprehensive benefits to support your Associate Well-Being, including Physical, Emotional, Financial and more. We'll help you thrive, with access to: A wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision and prescription coverage, through company plans or collective bargaining agreement plans. Flexible scheduling in full- and part-time roles with paid time off, including holiday and sick pay based on eligibility and length of service. Emotional and financial support with free counseling through our Employee Assistance Program and free, confidential financial tools and coaching with Goldman Sachs Ayco. Valuable associate discounts on purchases, including food, travel, technology and so much more. Up to $21,000 in tuition reimbursement over your career, through our industry-leading Continuing Education program. Vast potential for growth, through an abundance of industry-leading training programs and diverse career pathways. For more information about benefits and eligibility, please visit our Benefits Page ! Minimum Position Qualifications: Customer Service skills Effective communication skills Knowledge of basic math Ability to obtain current food handlers permit once employed Desired Previous Job Experience: Customer Service skills Bakery or Deli experience is helpful Retail experience Essential Job Functions: • Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment. • Bakery/Deli Clerk should offer product samples to help customers discover new items or products they inquire about. • Grocery Clerk (Bakery/Deli) will be able to inform customers of bakery and/or deli specials. • Provide customers with fresh products that they have ordered and the correct portion size (or as close as possible to the amount ordered) to prevent shrink. • Recommend deli or bakery items to customers to ensure they get the products they want and need. • Use all equipment in bakery such as the refrigerators, freezers, slicers, and ovens according to company guidelines. • Prepare foods according to the food temperature logs and follow cooking instructions. • Measure, prepare and mix ingredients according to recipe, using variety of kitchen utensils and equipment. • Adequately prepare, package, label and inventory ingredients in merchandise. • Check product quality to ensure freshness. Review "sell by" dates and take appropriate action. • Properly use kitchen equipment, stove, computerized scale, fryer, steamer, robot coupe etc. • Label, stock and inventory department merchandise. • Report product ordering/shipping discrepancies to the department manager. • Understand the store's layout and be able to locate products when requested by customer. • Stay current with present, future, seasonal and special ads. • Gain and maintain knowledge of products sold within the department and be able to respond to questions and make suggestions about products. • Maintain an awareness of inventory/stocking conditions note any discrepancies in inventory. • Ensure proper temperatures in cases and coolers are maintained and temperature logs are maintained. • Promote trust and respect among associates. • Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store. • Adhere to all food safety regulations and guidelines. • Reinforce safety programs by complying with safety procedures and identify unsafe conditions and notify store management. • Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair. • Notify management of customer or employee accidents. • Ability to work cooperatively in high paced and sometimes stressful environment. • Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner. • Ability to act with honesty and integrity regarding customer and business information. • Ability to follow directions and seek assistance when necessary to resolve customer and business issues. • Provide support and assistance through direct interaction with minors, individuals with special needs, and older adults. • Must be able to perform the essential functions of this position with or without reasonable accommodation.

There's nothing more rewarding than creating lifelong memories, for yourself and for others. And that's what you'll do with us. Through our inclusive culture of belonging, we value and celebrate the uniqueness of every individual who makes us who we are and is part of our amazing global community of more than 14,000 Team Members. They are the talented and brilliant people who deliver memorable experiences for our Members and Guests every single day through their commitment and passion for who we are and what we do. As an award-winning workplace, we pride ourselves on the positive impact we make in our industry and in the communities where we live and work. And we're dedicated to recognizing, rewarding and supporting every achievement, however big or small. It's all part of making incredible memories, together. Find your path in a career that really matters, where you'll truly belong. Join our growing, innovation-driven team today. We are looking for a Full Time Seasonal (Temporary) Deli Clerk to become a part of our team at Christmas Mountain Village Resort. What will I be doing? Prepares food items including sandwiches, salads, etc. according to established departmental policies and procedures. Assures presentation of all menu items to established standards. Monitors food and beverage expiration dates and food spoilage to ensure only the freshest food items are sold. Weighs and measures portion control products consistently. Ensures all food items are stored accurately according to health standards. Prepares work area at the beginning of the shift, restocking items for sale. Assures all food and other retail supplies are rotated, ordered, and received in a timely manner so that adequate inventory levels are maintained to support volume. Verifies count of incoming products from vendors, ensuring accurate billing and no loss due to damaged merchandise or shortages. Cleans and sanitizes deli, kitchen, equipment, and utensils. Cleans retail areas, dusting shelves, and coordinating items in a neat and orderly display. Cleans drains and empties trash. Performs cashier functions ringing up purchased items. Ensures accuracy in handling cash, credit card, and room charge transactions. Maintains cash drawer and cash balancing at end of shift according to established departmental procedures. Assists with monthly inventory. May assist in stocking and prepping bar items and beverages when necessary. May assist with training new team members. Provides input on customer service issues, logging complaints and concerns of owners and guests. To fulfill this role successfully, you must possess the following minimum qualifications and experience: What are we looking for? High School Diploma/GED Related experience in resort hospitality Proficient level of English language, both verbally and in writing Fundamental numerical skills A flexible work schedule includes weekends and public holidays It would be advantageous in this position for you to demonstrate the following capabilities and distinctions: Food Handling Certificate CPR/First Aid Extraordinary People, Eligibility: All U.S. regular full-time and part-time Team Members are eligible for a wide range of benefits. Team Members represented by a labor organization or subject to a collective bargaining agreement may have benefits that differ from other non-represented employees. We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status or disability status. We will ensure that individuals with disabilities are provided reasonable accommodation to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. Please contact us to request accommodation. To fulfill this role successfully, you must possess the following minimum qualifications and experience: What are we looking for? High School Diploma/GED Related experience in resort hospitality Proficient level of English language, both verbally and in writing Fundamental numerical skills A flexible work schedule includes weekends and public holidays It would be advantageous in this position for you to demonstrate the following capabilities and distinctions: Food Handling Certificate CPR/First Aid What will I be doing? Prepares food items including sandwiches, salads, etc. according to established departmental policies and procedures. Assures presentation of all menu items to established standards. Monitors food and beverage expiration dates and food spoilage to ensure only the freshest food items are sold. Weighs and measures portion control products consistently. Ensures all food items are stored accurately according to health standards. Prepares work area at the beginning of the shift, restocking items for sale. Assures all food and other retail supplies are rotated, ordered, and received in a timely manner so that adequate inventory levels are maintained to support volume. Verifies count of incoming products from vendors, ensuring accurate billing and no loss due to damaged merchandise or shortages. Cleans and sanitizes deli, kitchen, equipment, and utensils. Cleans retail areas, dusting shelves, and coordinating items in a neat and orderly display. Cleans drains and empties trash. Performs cashier functions ringing up purchased items. Ensures accuracy in handling cash, credit card, and room charge transactions. Maintains cash drawer and cash balancing at end of shift according to established departmental procedures. Assists with monthly inventory. May assist in stocking and prepping bar items and beverages when necessary. May assist with training new team members. Provides input on customer service issues, logging complaints and concerns of owners and guests

Glorioso's isn't your typical grocery market and deli. It's a family-oriented shopping experience that is both traditional and modern, both American and Italian, and 100% unique. Glorioso's is like no place you've ever worked before. It is a special place where you not only interact with customers, but with long-time loyal fans who have deep ties to the market's history and a deep love for our food. Our employees are team oriented and care for each other and for the success of the business. We are looking for full and part-time deli clerks for our store. We are looking for motivated, outgoing, polite, dedicated and passionate people to enhance customer service in our deli department and that enjoy interacting with customers. Tasks for which you will assume responsibility: Providing premier customer service, including greeting and responding to questions Maintaining Glorioso's high standards for product freshness and sanitation Enthusiastically selling product by providing customers with information needed to make product-related decisions Selecting and packaging products ordered by customers Filling, maintaining and rotating products and displays Preparing special orders and party trays Operating meat and cheese slicers, microwave, cutting tools, scale and other deli equipment Assisting in other duties, as assigned *Please note that, while appreciated, the video portion of the application is not required. Not completing the video cover letter will not hurt your chances of being accepted for the position.

Job Title: Deli Clerk FLSA Status: Hourly Reports To: Deli Manager Deli Clerks have the opportunity to improve the breakfast, lunch and dinner tables of our guests by providing a wide variety of delicious meal options. Job Description ESSENTIAL DUTIES AND RESPONSIBILITIES Assist guests with locating items on or off the sales floor Receives, prepares and fulfills guest orders and other special requests Provides excellent guest services by professionally answering Deli Department telephone Addresses guest concerns and resolves issues by practicing the "Basics." Ensures high standard quality control by inspecting, rotating, maintaining proper temperatures and replenishing all deli products on display Maintains proper inventory levels in Deli storage (containers, lids, spoons, tags, etc.) Maintains food safety logs and leads by example through following Ensures all quality standards are being met, including quantity expectations at 100% by 10 am and 5 pm Other duties as assigned Regular, timely attendance in compliance with the work schedule, and adequate notice to find a replacement for occasional absences QUALIFICATIONS To perform this job successfully, an individual must be able to perform each essential job duty satisfactorily. The requirements listed below are representative of the knowledge, skills, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Ability to deal tactfully and effectively with guests and all personnel Good oral and written communication skills and the ability to handle a diverse crew in a highly stressful environment Complete understanding of all safety requirements and company safety policies Must possess the ability to apply on-the-job safety training to recognize and react to possible safety hazards on store premises. Also requires proper training and knowledge of the following equipment/procedures: slicers, proper lifting techniques, trash compactor, and baler Knowledge of the retail food business, thorough knowledge of perishable department operations, merchandising skills, and must be able to make timely and effective decisions PHYSICAL DEMANDS AND WORK ENVIRONMENT Lifting up to 50 pounds on an occasional basis Full range of upper body motion Must be able to work at a fast pace May be exposed to extreme temperatures WORK SCHEDULE The Deli Clerk is an hourly position The shift to be worked will vary, including weekdays, weekends, and holidays

Perform general clean-up and stock work in the Meat department and provide customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety.Based in Wyoming, Metro Market merged with The Kroger Company in 2015. Today, we're proudly serving Metro Market customers in 16 stores throughout the state. As part of the Kroger family of companies, we take pride in bringing diverse teams with a passion for food and people together with one common purpose: To Feed the Human Spirit. With a history of innovation, we work tirelessly to create amazing experiences for our customers, communities AND each other, with food at the heart of it all. Here, people matter. That's why we strive to provide the ingredients you need to create your own recipe for success at work and in life. We help feed your future by providing the value and care you need to grow. If you're caring, purpose-driven and hungry to learn, your potential is unlimited. Whether you're seeking a part-time position or a new career path, we've got a fresh opportunity for you. Apply today to become part of our Metro Market family! If you are in need of reasonable accommodation to complete a job application or to otherwise participate in the application or pre-hiring process, please call ************ or contact the location's management. What you'll receive from us: The Kroger Family of Companies offers comprehensive benefits to support your Associate Well-Being, including Physical, Emotional, Financial and more. We'll help you thrive, with access to: A wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision and prescription coverage, through company plans or collective bargaining agreement plans. Flexible scheduling in full- and part-time roles with paid time off, including holiday and sick pay based on eligibility and length of service. Emotional and financial support with free counseling through our Employee Assistance Program and free, confidential financial tools and coaching with Goldman Sachs Ayco. Valuable associate discounts on purchases, including food, travel, technology and so much more. Up to $21,000 in tuition reimbursement over your career, through our industry-leading Continuing Education program. Vast potential for growth, through an abundance of industry-leading training programs and diverse career pathways. For more information about benefits and eligibility, please visit our Benefits Page ! Minimum Willing to work weekends and holidays. Demonstrates effective written and verbal communication skills that engage our customers and associates. Able to read shelf tags, signs, product labels, training materials, and bulletins. Ability to multi-task, set priorities, present information in a professional manner and work with all levels of the organization. Personal initiative and follow through to completion. Ability to work as part of a team in a fast-paced environment. Must be able to work with various cleaning solutions, safely use sharp tools, and carefully operate all production equipment. Desired Past work record reflects dependability and integrity. Previous experience in food preparation. Knowledge of applicable laws and regulations related to employment practices, safety, and food handling. Experience in grocery retail and customer service. Wait on customers and counter promptly and cheerfully. Greet customers and provide them with good quality food. Be prompt, tactful, calm, courteous, and professional in all interactions. Must be able to communicate with customers and associates. Make clean, neat, and friendly impression on customers. Unload and store merchandise, prepare and display foods in accordance with company standards, recipes, and policies. Perform required temperature monitoring. Monitor product quality; make sure it is always fresh and safe. Keep sales areas, backrooms, and coolers clean and well organized. Keep floors clean, safe, and free from clutter. Wash and sanitize cookware and utensils in accordance with company and Health Department policies and procedures. Maintain proper signage, product rotation, freshness, quantity, quality and proper space allocation for merchandise. Maintain equipment and facilities properly and safely in accordance with company policies and procedures. Adhere to company policies and procedures, as well as State and Federal laws. Operate cash register in accordance with company procedures, as applicable. Ability to work cooperatively in high paced and sometimes stressful environment. Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner. Ability to act with honesty and integrity regarding customer and business information. Ability to follow directions and seek assistance when necessary to resolve customer and business issues. Provide support and assistance through direct interaction with minors, individuals with special needs, and/or older adults. Must be able to perform the essential functions of this position with or without reasonable accommodation.

Starting Hourly Rate / Salario por Hora Inicial: $15.50 USD per hour Working at Target means helping all families discover the joy of everyday life. We bring that vision to life through our values and culture. Learn more about Target here. (*********************************** **ALL ABOUT FOOD & BEVERAGE** The Food & Beverage team enables a consistent experience for our guests by ensuring product is fresh, in stock, available and accurately priced and signed on the sales floor. They are experts of operations, process and efficiency. This team leads food and food services including replenishment, inventory accuracy, food safety, presentation, pricing and promotional signing processes for all Food & Beverage areas of the store. **At Target** **,** **we believe in our team members having meaningful experiences that help them build and develop skills for a career. The role of a Food & Beverage Expert can provide you with the** **skills and experiences of** **:** + Guest service fundamentals and experience building a guest first culture in Food & Beverage + Provide guests with information around when to purchase items and in what quantity, as well as storage tips + Food & Beverage business fundamentals: department sales trends, inventory, quality and freshness management, guest shopping patterns and pricing and promotions strategies + Food seasonality, freshness and quality, food safety standards and routines, and merchandising **As a** **Food & Beverage Expert** **,** **no two days** **are ever the same, but a typical day will** **most likely include** **the following responsibilities:** + Deliver an exceptional guest experience, providing a fresh and full shopping experience during all hours of operations, prioritizing the guest's needs over task. + Uphold and maintain the execution of the Food & Beverage Standards. + Execute Food & Beverage processes including food deliveries, replenishment, straightening merchandise, in-stocks routines, data accuracy, culling, rotation, cleaning, signing and organizing and storing reserve product. + Follow all food safety requirements as outlined in Target's policies and procedures. + Use sampling and suggestive selling to promote products and increase sales. + Work with vendors to proactively set, maintain and make planned changes to salesfloor merchandise displays and to keep organized backroom space. + Locate and identify damaged, recalled or expired items and process according to Target's policies and procedures. + Be knowledgeable about the tools, products, and services available in the total store, and specific to your area, to solve issues for the guest and improve their experience. + Execute all federal, state and local adult beverage laws as they apply to your business. + Appropriately use and care for in-store and personal protective equipment; follow equipment control guidelines. + Always demonstrate a culture of ethical conduct, safety and compliance. + Work in a safe manner at all times; comply with all safety policies, best practices, and training; report hazards and correct where possible. + Support guest services such as back-up cashier, order pick up (OPU) and Drive-up (DU) and maintain a compliance culture while executing those duties, such as compliance with federal, state, and local laws. + Create a welcoming experience by greeting guests as you are completing your daily tasks. + When guests need assistance, engage with guests in a welcoming way, to help solve their specific needs. + Thank guests and let them know we're happy they chose to shop at Target. + All other duties based on business needs **WHAT WE ARE LOOKING FOR** **This may be the right job for you if:** + You enjoy interacting and helping others - including guests that shop our store and fellow team members you work with. + You thrive in a fast-moving, highly active and physically demanding role, where teamwork, flexibility, and creative problem solving are key to success. + You are open to working a flexible work schedule with varying hours, days or shifts (including nights, weekends, holidays and other peak shopping times). **The good news is that we have some amazing training that will help teach you everything you need to know to be a** **Food & Beverage Expert** **.** **But** **,** **there are a few skills you should have from the get-go:** + Must be at least 18 years of age or older (Bakery Only) + Previous food or grocery experience preferred, but not required + Welcoming and helpful attitude toward all guests and other team members + Ability to communicate on multiple frequency devices and operate handheld scanners, and other technology equipment as directed. + Work both independently and with a team + Resolve guest questions quickly + Attention to detail and followmulti-step processes + Capability to remain focused and composed in a fast-paced environment and accomplish multiple tasks within established timeframes **We are an awesome place to work and care about our teams, so we want to make sure we are clear on a few more basics that we expect:** + Accurately handle cash register operationsas needed + Climb up and down ladders + Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving merchandise up to 44 pounds + Flexible work schedule (e.g., nights, weekends and holidays) reliable and prompt attendance necessary + Ability to work in an environment that could range from 34°F to -10°F as needed + Ability to work in spaces where common allergens may be handled or present + Capable of working in and exposure to varying temperatures, humidity, and other elements while performing certain job duties including but not limited to Drive-Up, carryout, etc. + Ability to remain mobile for the duration of a scheduled shift (shift length may vary). Find competitive benefits from financial and education to well-being and beyond at ********************************************* . **Benefits Eligibility** Please paste this url into your preferred browser to learn about benefits eligibility for this role: ********************************* | Pegue esta URL en su navegador preferido para obtener información sobre la elegibilidad de este puesto para recibir beneficios: ********************************* **Americans with Disabilities Act (ADA)** In compliance with state and federal laws, Target will make reasonable accommodations for applicants with disabilities. If a reasonable accommodation is needed to participate in the job application or interview process, please reach out to candidate.accommodations@HRHelp.Target.com. Non-accommodation-related requests, such as application follow-ups or technical issues, will not be addressed through this channel. Applications for this role are accepted on an ongoing basis and there is no application deadline. Las solicitudes para este puesto se aceptan de forma continua y no hay fecha límite de solicitud.

Job Details Washburn, WI Full-Time/Part-Time AnyDeli Associate As a part of the Hansen's IGA Market team, the Deli Associate is responsible for delivering “best in class” customer service to all guests at the Deli counter and on the sales floor. The responsibilities of the Deli Associate are to weigh, package, and price items from the deli cold case and slice meats and cheeses using the deli slicer. The Deli Associate may also prepare the daily salad bar, various deli salads, dip selections based on pre-established recipes. The Deli Associate will also assist in miscellaneous duties, such as, but not limited to, filling the deli case and salad bar when it gets low, maintaining the back coolers and cleaning. Duties & Responsibilities Serve customers in the Deli Department while modeling Hansen's IGA Market culture and providing “best in class” customer service, which includes, greeting, engaging, delighting and thanking every guest for their business Slicing meats and cheeses using the deli slicer Weigh, package, price and label Deli items Assist customers with answering questions and making recommendations Take and fulfill customer orders via phone and in person Prepare salad bar items, various deli salads, pizzas, sandwiches/wraps, and dips according to the daily production schedule Assist with maintaining the back cooler including rotating stock, dating and cleaning Assist Deli Department with stocking, rotating and facing the Deli wall Assist Deli Chef and Cook with minimal food preparation Maintain sanitation and temperature logs as needed Operate, maintain and clean deli equipment including knives, ovens, fryers, dishwashers, coolers and slicers Assist with the training and mentoring of new associates in the Deli Department Maintain a clean and safe work environment by adhering to safety/sanitation regulations and procedures Assist with all other Deli Department duties as needed Qualifications Must be a minimum of 18 years of age due to required operation of Deli equipment Eagerness to interact with customers Strong sense of team - ability to anticipate the needs of the team Ability to work at a fast paced and efficient manner Ability to take initiative and make decisions independently regarding department needs and priorities, under general supervision Excellent time management, prioritization and organization skills Ability to stand, walk, lift, bend, push/pull for extended periods of time Ability to lift up to 50 pounds

Join our team at Lake Geneva Country Meats - where great food and great people come together! If you enjoy food, friendly people, and learning new skills every day, this is the perfect job for you. We're looking for a dependable, positive person to join our retail team as a Meat Clerk (we like to call it a Meat Ambassador ). You'll help customers pick out amazing meats, keep our counter looking great, and learn valuable food skills in a fun, supportive environment. No experience? No problem - we'll train you! Just bring your positive attitude, willingness to learn, and love for good food. Why You'll Love Working Here Stable, full-time hours with weekends preferred Friendly team that treats you like family Real work variety - from helping customers to prepping delicious food Benefits & perks for full-time employees Employee discount on some of the best meat in Wisconsin! About Lake Geneva Country Meats We're a family-owned butcher shop and gourmet market serving our community since 1965. We make award-winning sausages, partner with local farms, and take pride in offering friendly, knowledgeable service. Our team members aren't just employees - they're part of a tradition that values quality, teamwork, and respect. What You'll Do Greet customers with a smile and help them find the perfect cut or product Wrap, weigh, and package meat and deli items Assist with production tasks like marinating chicken, slicing jerky, and making displays Keep the counter and prep areas clean and organized Learn about different meats, cooking methods, and products so you can share your knowledge with customers What We're Looking For Friendly and customer-focused attitude Willingness to learn and take pride in your work Team-player mindset - we all pitch in together Comfort using basic technology (like an iPad for orders) Ability to lift up to 40 lbs and stand for most of your shift Available for weekend shifts Experience in retail, food service, or customer service is great - but not required. We'll teach you everything you need to know! Benefits Competitive pay based on experience Health insurance (full-time employees) SIMPLE IRA retirement plan with company match Paid time off + paid holidays Life insurance and optional supplemental coverage Employee discount on all products Schedule Full-time, consistent schedule with weekend availability preferred. How to Apply If you're ready to work with a great team, learn valuable skills, and be part of a community-focused business, apply today!

Fortune Fish & Gourmet is hiring in our Seafood Department! This is an exciting time to join our rapidly growing business! As an industry leader, we're increasing relationships through our quality products and services. We are continually looking for outstanding talent to join our extraordinary and fun group of employees. The Warehouse Associate serves as a member of the Fortune Fish & Gourmet's Seafood operations team. The incumbent's key responsibility is to maintain Fortune's facility and equipment at the highest levels of cleanliness to ensure product quality and process integrity. Other tasks include assisting with sorting, box making, sticker, packing, put aways, and general cleanup. Schedule - Days! Start time 5 am Description Understand and execute assigned daily workload safely, accurately, on-time, and on-budget. Actively offer feedback and suggestions for improvement to the Production Supervisor. Embrace and understand the data driven approach utilized in the production room. Be a daily supporter of Fortune's mission/vision/values. Maintains cleanliness of production area and equipment. Follows company policies to ensure food safety and quality. Works to maintain and improve the sanitation process at Fortune. Adheres to all established GMP procedures and guidelines during the execution of the job. Will use appropriate cleaning solutions during the sanitation process Maintains accurate records of cleaned areas in accordance with SOP. Establish and maintain effective working relationships with all Fortune Team Members. Other duties as assigned Minimum Requirements: Experience: One year of cleaning in a food processing environment preferred Education: High School diploma or equivalent. Work Ethic: Demonstrated desire to work in an exciting and fast-paced environment. Must be a team player with a positive attitude. Communications: Either English or Spanish verbal communication skills. Any combination of the above criteria will also be considered. Fortune Fish & Gourmet is an equal opportunity employer. Our Mission is to elevate meals and lives by uniting unmatched product quality and selection with responsible sourcing, faithful stewardship, and unparalleled commitment to our customers' and team members' success . Our Vision is a world in which we can all: Do good. Be great. Scale excellence.

Job Details West - Middleton, WI Full Time $21.15 - $21.15 Hourly EveningDescription Deli Cook Status: Hourly non-exempt, represented Supervision: No direct supervisory responsibility Our Mission: Willy Street Co-op is different from other grocery stores. We are proud to have a socially and environmentally responsible presence and make efforts to support local community non-profits and programs that involve food, nutrition and well-being, sustainable agriculture, cooperative education and social change. We're a group of employees who care about not only what we do but how we do it. About the Role: As a Deli Cook, you will work collaboratively with your coworkers to prepare and cook to order a variety of foods sold in the stores Deli department. You'll follow established recipes using quality ingredients. Who You Are: You have a love of all things food and for using the best ingredients possible. You're able to maintain a clean cooking station and enjoy working with others to create mouth-watering dishes. You're passionate about working in an organization that values and promotes diversity, equity and inclusion. What You'll Do: You will work with others in the deli to produce prepared foods and ensure that the food we offer is tasty, fresh, and attractive. You'll work together with your teammates to achieve the day's production list, which may include any of the following: Determine which recipes need to be made each day by consulting the production sheets and current inventory Strictly follow the system of documentation necessary to effectively meet HACCP standards Utilize efficient cooking techniques and knife skills Deliver properly labeled, completed dishes to storage or customers as appropriate Work the deli counter, keep deli cases stocked and attractive Maintain a clean and sanitized workspace Maintain personal cleanliness including clean clothes, aprons, and person Inquire about and integrate short dated items from other departments for use in deli specials Understand cost of goods and margins, as it pertains to recipe development Buy product as needed Communicate signage needs and work with management to promote deli offerings Greet and offer assistance to customers Treat people fairly, consistently and with respect Know product locations in order to assist customers in finding what they need throughout the store Abide by all co-op policies and procedures as outlined in the Employee Handbook and other company documents Participate in required training and meetings Keep the store orderly and clean. Perform all other duties as assigned by Supervisor What You Bring: This role requires the following experience, skills and abilities: Prior experience working in food service or a restaurant environment Familiarity with prepared foods Ability to follow recipes A positive attitude and collaborative spirit Outstanding customer service skills Willingness to be open, to learn and take on new responsibilities Regular, predictable attendance Effective communication skills in English Ability to read and comprehend instructions Demonstrated accuracy and thoroughness Ability to work independently Ability to work in a fast-paced environment Ability to handle multiple demands Adherence to deadlines Flexible schedule, available daytime, evening and weekend hours Nice-to-Haves: It's a bonus if you have one or more of the following: Previous experience working as a deli cook Prior culinary training or education What You'll Get: Willy Street Co-op is one of Madison's best-kept secrets in terms of a great place to work. As part of a full benefits package, we offer flexible schedules and great co-workers, along with the following: Amazing health insurance benefits with low deductibles and out of pocket maximums Employer-paid dental and life insurance benefits Voluntary benefit plans, including vision and disability coverage Paid Time Off 401(k) retirement plan with employer match Employee discount at our stores, wellness coupons, bike-to-work reimbursement, and much more! Physical Requirements: Standing, walking, bending, kneeling, squatting, sitting and reaching Using hands or fingers to handle or feel Regular use of sharp cutting instruments Ability to taste and smell Specific vision ability: close vision, peripheral vision, color vision, depth perception and adjust to focus Ability to lift and move 60 lbs. Work Environment: Fast paced kitchen production environment with kitchen production machines and equipment and in cold/hot working conditions (i.e. cooler or near stove). Other moderate noise including but not limited to computers, paging, telephones and human voices. IMPORTANT DISCLAIMER NOTICE: The job duties, elements, responsibilities, skills, functions, experience, educational factors and the requirements and conditions listed in this are representative only and not exhaustive of the tasks that an employee may be required to perform. The employer reserves the right to revise this job description at any time and require employees to perform other tasks as circumstances or conditions of its business, competitive considerations or the work environment change.

Job Description Westfield Supervalu in Westfield, WI is looking for one part time deli associate to join our team. We are located on 519 S Main St. Our ideal candidate is a self-starter, ambitious, and reliable. Responsibilities Answer any questions the customers may have Assist Customers in preparing their orders Clean work area as needed to maintain a tidy work environment Responsible for slicing, cooking, preparing food and helping customers Qualifications Must be 18 years of age or older Responsible and proven ability to maintain scheduling commitments Good communication skills with customers We are looking forward to reading your application. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job DescriptionDescription: We are looking to hire a friendly, energetic, and helpful person to work in our deli department. A successful candidate will need to learn food safety and proper food preparation techniques. This position teaches creative presentations of prepared foods as well as learning to prepare and cook menu items. Employees will learn slicing, cutting, weighing, packaging, and pricing of merchandise according to store standards. Strong customer service skills along with multitasking are essential. Starting Wage - $13.70 to $15.65 Available Benefits, Subject to Eligibility -Flexible scheduling, Paid Time Off, Health Insurance, Retirement plans Employees will be required to stand for up to an 8-hour shift. Employees must be able to lift up to 40lbs. Work shifts may vary with flexibility in terms of scheduling. Advancement opportunities are available for employees that are successful and demonstrate outstanding customer service skills as well as the ability and desire to learn. This position also offers the opportunity for outstanding benefits including health insurance, pension, 401k, paid time off, along with other elective benefits. Must be 18 years of age. Deli department Retail grocery Part Time Customer Service Requirements:

Job DescriptionFortune Fish & Gourmet is hiring in our Seafood Department! This is an exciting time to join our rapidly growing business! As an industry leader, we're increasing relationships through our quality products and services. We are continually looking for outstanding talent to join our extraordinary and fun group of employees. The Warehouse Associate serves as a member of the Fortune Fish & Gourmet's Seafood operations team. The incumbent's key responsibility is to maintain Fortune's facility and equipment at the highest levels of cleanliness to ensure product quality and process integrity. Other tasks include assisting with sorting, box making, sticker, packing, put aways, and general cleanup. Schedule- Days! Start time 5 am Description Understand and execute assigned daily workload safely, accurately, on-time, and on-budget. Actively offer feedback and suggestions for improvement to the Production Supervisor. Embrace and understand the data driven approach utilized in the production room. Be a daily supporter of Fortune's mission/vision/values. Maintains cleanliness of production area and equipment. Follows company policies to ensure food safety and quality. Works to maintain and improve the sanitation process at Fortune. Adheres to all established GMP procedures and guidelines during the execution of the job. Will use appropriate cleaning solutions during the sanitation process Maintains accurate records of cleaned areas in accordance with SOP. Establish and maintain effective working relationships with all Fortune Team Members. Other duties as assigned Minimum Requirements: Experience: One year of cleaning in a food processing environment preferred Education: High School diploma or equivalent. Work Ethic: Demonstrated desire to work in an exciting and fast-paced environment. Must be a team player with a positive attitude. Communications: Either English or Spanish verbal communication skills. Any combination of the above criteria will also be considered. Fortune Fish & Gourmet is an equal opportunity employer. Our Mission is to elevate meals and lives by uniting unmatched product quality and selection with responsible sourcing, faithful stewardship, and unparalleled commitment to our customers' and team members' success. Our Vision is a world in which we can all: Do good. Be great. Scale excellence.

California applicants: Please click here to review the Costco Applicant Privacy Notice. The jobs listed are examples of the typical kinds of positions that Costco may hire for when openings exist. The listing does not mean that any positions are currently open or available at Costco. Position Summary: Prepares, packages, and labels meals, entrees, salads, party trays, rotisserie chicken, ribs, sushi, and sliced meats and cheeses. Assembles take-and-bake pizzas. For additional information about pay ranges, click here. We offer a comprehensive package of benefits including paid time off, health benefits (medical/dental/vision/hearing aid/pharmacy/behavioral health/employee assistance), health care reimbursement account, dependent care assistance plan, short-term disability and long-term disability insurance, AD&D insurance, life insurance, 401(k), and stock purchase plan to eligible employees.