Desert Mountain Club jobs in Scottsdale, AZ - 21 jobs

Join the Food & Beverage team at Desert Mountain Club, one of the largest and most beautiful private country clubs in North America, as a Golf Course Food & Beverage Attendant! Desert Mountain Club has moved from a gratuity-based wage structure to a higher flat-dollar wage structure for all hourly Food & Beverage positions. Our Golf Course Food & Beverage Attendant's will start at $19 per hour or more depending on experience. This is a guaranteed year-round wage, based on hours worked, without fluctuations in pay due to business levels or seasonality. You will also have the opportunity to advance in pay and position based on merit and performance through annual merit increases and the career ladder (various levels in each position based on performance, skills, and knowledge, etc.) In this role, you get to enjoy the beautiful outdoors and interact with the golf players out on the course! You will be responsible for serving members and guests food and beverages on the golf course and providing exceptional customer service, and report directly to the Clubhouse Manager. The ideal candidate will be outgoing and friendly with a great attitude and passion for delivering exceptional service. Prior food and beverage experience and basic knowledge of golf etiquette is required. Prior high-end club or resort experience preferred. Must be at least 21 years of age. Must have a valid Driver's License. BENEFITS Join a top 10, 5-Star Platinum Club of America and be a part of an exciting, challenging, and rewarding experience PLUS enjoy excellent benefits: Competitive pay Time Off - PTO and Sick Pay Annual Education Scholarship Professional Development Scholarship Tuition Reimbursement Medical, dental, and vision coverage Medical FSA and Dependent Care FSA FREE onsite medical clinic to all employees & their dependents FREE employee meals during shifts FREE golf and tennis Rosetta Stone Matching Retirement 401K Plan Retail discounts Pet insurance Employee uniforms provided *Please note, benefits are dependent on your DOL Status (ex. Full-Time, Part-Time, Seasonal). We believe our teammates are our greatest asset and are committed to fostering a culture of care, respect, and positivity with a sincere focus on the safety, health, and professional growth of every teammate. If you're looking to join an incredible team, then Desert Mountain is the place for you! JOB DETAILS Essential Duties: Greet guests in a friendly and courteous manner. Practice three steps of service - warm welcome, friendly service, and fond farewell. Perform golf cart setup and breakdown procedures; contribute to overall cleanliness and organization of golf cart, golf course and facilities. Upsell food and beverage items using suggestive selling techniques. Provide recommendations you genuinely feel your members and guests will enjoy. Maintain knowledge of all food and beverage menu items to include general knowledge of basic cocktails, beer, and wine. Follow all alcoholic beverage laws, policies, and regulations. Other duties as assigned by management. Physical Requirements & Working Conditions: Required to work outdoors - Regularly Exposed to extreme cold and extreme heat - Frequently Required to work days, evenings, weekends and holidays. Must be at least 21 years of age. OUR COMPANY Desert Mountain Club is one of the finest private residential communities in the world featuring world-class golf, indulgent amenities, and curated experiences. It is a private country club open to on and offsite property residents located in the elevated foothills of the beautiful Sonoran Desert in North Scottsdale, Arizona. The club spans across 8,000 acres featuring: Seven signature golf courses (six of which are Jack Nicklaus & a par 54 championship course) Seven distinctive clubhouses - each with its own unique restaurant plus banquets An award-winning spa and fitness center Spectacular swim and tennis facility Dozens of hiking and biking trails Keywords: (Food and Beverage Attendant, Beverage Cart Attendant, Bev Cart, Food & Beverage, Customer Service, Restaurant, Server, Serving, Golf, Golf Club, Golf Course, Private Club, Hotel, Resort, Opportunities, Jobs, Employment, Full Time, Part Time, Seasonal, Phoenix, Carefree, Cave Creek, Scottsdale, Arizona)

Job DescriptionDescription: CAREERS AT DESERT HIGHLANDS GOLF CLUB/ASSOCIATION! Explore all of the employment opportunities available at the premier residential golf community in Scottsdale, Arizona. We are hiring a part time, enthusiastic Fitness Attendant to join our awesome Fitness Team to provide exceptional service and make every interaction memorable for our Members on their wellness journey! Desert Highlands is a private residential golf community that offers only the finest amenities and exceptional service to our exclusive members. Desert Highlands has been recognized as a Five-Star Platinum Club, ranked as #11 in the top 100 Golf Clubs, a Distinguished Emerald Club and one of America's Healthiest Clubs. Our employees are trained to be the finest, service-oriented employees in the Club industry. No matter the position, each employee represents the Club to Members and prospective Members. We are more than just an employer; we are a family serving a family. Mission: We provide exceptional experiences that instill pride in our community. Vision: Desert Highlands strives to be recognized as the finest member owned club community in the Nation. Core Values: Respect, Heritage, Dynamic, Community, Excellence, & Integrity Desert Highlands Association/Golf Club is looking to grow their Fitness Team and make it even more awesome than it already is! In search of Part Time Fitness Attendant. Must have a can-do attitude, great customer service skills, and a desire to enhance the fitness and wellness of our members and their guests! Background working in a Fitness/Wellness environment a plus! Summary Ensures that the Fitness Center is a friendly place that is well stocked, clean and organized for the member's enjoyment as well as the overall operation of the facility. Must have a can-do attitude, great customer service skills, enjoy face to face interactions and phone interactions, good computer skills and likes to smile! Background working in Fitness/Wellness environment is a plus! Essential Functions Meet, greet, and welcome members and guests to the Fitness Center. Enforce Fitness Center rules and policies. Assist teammates Maintains cleanliness/organization of the Fitness center, Locker rooms, and Pool area; including: Laundry Wiping down/ organizing equipment Stocking locker rooms Stock coffee station Set up and clean up group fitness classes Individual should have an outgoing personality and present a positive, professional image. Perform responsibilities with a strong customer service orientation. Excellent communication and interpersonal skills (to include courteous phone skills). Ability to effectively interact with all levels of management, employees, members and guests. Organizational skills and ability to prioritize and multi-task. Sound judgment and decision-making skills; ability to work with minimal supervision. Ability to maintain confidentiality. Reliable and dependable attendance. Maintain awareness of occupational hazards and safety precautions; skilled in following safety practices and recognizing hazards. Requirements: Education and/or Experience High School Diploma or 2 years previous face to face customer service experience or a combination of the 2. Previous hospitality experience is a plus. Preferred: · CPR and First Aid certification, (can obtain within 90 days of employment). · Certified Personal Trainer preferred, but not required. Work Environment While performing the duties of this Job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; stoop, kneel, crouch and talk or hear. The employee must regularly lift and /or move up to 25 pounds and occasionally lift and/or move up to 10 pounds. The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this Job, the employee is regularly exposed to moving mechanical parts. The employee is occasionally exposed to high, precarious places. The noise level in the work environment is usually moderate.

Job DescriptionDescription: CAREERS AT DESERT HIGHLANDS GOLF CLUB/ASSOCIATION! Explore all of the employment opportunities available at the premier residential golf community in Scottsdale, Arizona. Desert Highlands is a private residential golf community that offers only the finest amenities and exceptional service to our exclusive members. Desert Highlands has been recognized as a Five-Star Platinum Club, ranked as #11 in the top 100 Golf Clubs, a Distinguished Emerald Club and one of America's Healthiest Clubs. Our employees are trained to be the finest, service-oriented employees in the Club industry. No matter the position, each employee represents the Club to Members and prospective Members. We are more than just an employer; we are a family serving a family. Mission: We provide exceptional experiences that instill pride in our community. Vision: Desert Highlands strives to be recognized as the finest member owned club community in the Nation. Core Values: Respect, Heritage, Dynamic, Community, Excellence, & Integrity The Desert Highlands Association is seeking enthusiastic Player Services Attendants to be part of our talented and fun Golf Team. These are seasonal positions running through our busy season (ending May or June), with the possibility of additional opportunities afterward. If you enjoy working outdoors, providing outstanding service, and being part of a dynamic team, this could be the perfect fit for you! Primary Purpose: Provides optimal customer service to Member and Guests. Attempts to anticipate and fulfill customer needs in a variety of responsibilities as assigned which may include work in Cart Barn, Valet, Starting and/or Course Play (Ranger). Essential Functions: Treats all members, guests, and employees with respect. Maintains friendly appearance; greets Members and Guests by name with a smile. Ensures clothing is clean, pressed, and in good condition and overall attire and appearance meets dress code guidelines. Maintains cleanliness of work area. Keeps Supervisor promptly and fully informed of all problems or unusual matters of significance. Notifies management if replacement is needed. Practice Range - sample tasks include: Set stations with balls as described in the Operations Manual. Attend range throughout the day maintaining cleanliness. Send members to putting green five minutes prior to tee time .Clean golf clubs. Assist members with carrying clubs from range to cart. Pickup and break down range. Cart Barn - sample tasks include: Stage golf carts with golf bags. Maintain staging area, driving range, and practice area set-up. Cleans golf clubs, receive members at end of round, records finish time and reports it to the Golf Shop Cleans and maintains golf carts and cart barn area. Carries out starting and marshaling duties. Valet/Bag Drop - sample tasks include: Brings customer golf bags to golf cart. Parks vehicles (pull keys) in designated valet parking areas and retrieves vehicles on request. Loads and unloads golf bags in/out of vehicles. Starter - sample tasks include: Reviews a prepared list of golf course rules. Informs Members of any unusual conditions that exist on the course. Communicates with other Outside Service Staff to ensure that all players tee off at their scheduled times. Records Fee Structure and Transportation. Submit completed Tee Sheet to Golf Shop. Ranger - sample tasks include: Monitors all play on the golf course, with special attention to the area of pace play. Recommends possible solutions to customers concerning on course problems, especially pace of play. Report golf course play situation to the golf shop staff at regular intervals. Repair ball marks and fix divots as needed. Check water and ice stations and restock supplies as needed. Deliver messages to customers on the golf course. Responsible for maintaining a clean and safe working environment, with continual emphasis on promoting employee health and safety. Assists in training colleagues in proper safety techniques. Perform other duties as assigned. Requirements: Qualifications and Skills High School Diploma or equivalent (GED). One to thee months related experience and/or training; or equivalent combination of education and Basic knowledge and understanding of typical golf course Age 19, valid Driver's License with a clean Motor Vehicle (3 years) Ability to physically lift and carry golf balls and range ball Ability to operate golf Present a positive, professional Must be self-motivated and customer service Strong interpersonal and communication Reliable and predictable Ability to develop and maintain awareness of occupational hazards and safety precautions; skilled in following safety practices and recognizing Note: Some positions, such as Ranger, require CPR/First Aid and AED certification; training will be provided by Desert Highlands. Desert Highlands is an EOE Desert Highlands is a No tolerance, Drug AND Alcohol -free Workplace Safety Sensitive Position.

Join the Food & Beverage team at one of the largest and most beautiful private country clubs in North America, Desert Mountain Club, as a Steward! Desert Mountain Club features seven signature golf courses, and seven distinctive clubhouses - each with its own, unique restaurant plus banquets! In this role, you will be responsible for operating an automatic dishwashing machine that cleans and washes plates, cups, saucers, silverware, glasses, and other dishes while maintaining a clean and safe kitchen area. Assists with all assignments during events pertaining to the department such as the set-up and breakdown of tables, chairs, platforms, displays, and dismantling of dance floors, cleaning, inventory, and storage for all banquet activities assigned. The ideal candidate will be a team player with a great attitude and strong work ethic. Prior kitchen and country club or resort experience are a plus. *Shifts needed are 2:00 pm - 10:00pm. BENEFITS Join a top 10, 5-Star Platinum Club of America and be a part of an exciting, challenging, and rewarding experience PLUS enjoy excellent benefits: Competitive pay Time Off - PTO and Sick Pay Annual Education Scholarship Professional Development Scholarship Tuition Reimbursement Medical, dental, and vision coverage Medical FSA and Dependent Care FSA FREE onsite medical clinic to all employees & their dependents FREE employee meals during shifts FREE golf and tennis Rosetta Stone Matching Retirement 401K Plan Retail discounts Pet insurance Employee uniforms provided *Please note, benefits are dependent on your DOL Status (ex. Full-Time, Part-Time, Seasonal). We believe our teammates are our greatest asset and are committed to fostering a culture of care, respect, and positivity with a sincere focus on the safety, health, and professional growth of every teammate. If you're looking to join an incredible team, then Desert Mountain is the place for you! JOB DETAILS Responsibilities: Maintain adequate levels of dish detergents and cleaning supplies daily (ex. Bleach, Silver Kleen, Omni Clean, and Spot Rinse) Load, run, and unload dish machine to clean all silverware, tableware, and cookware. Clean certain kitchen utensils and kitchen equipment by hand. Maintain dish machine and area cleanliness and organization. Handle tableware carefully to prevent breakage and loss. Maintain cleanliness of floors, dry storeroom, and refuse containers. Provide further cleaning to maintain appearance as needed (ex. cutting boards and coffee cups may require bleaching). Bag and haul waste to appropriate compactors. Clean lime out of machines. Sweep and mop walk-in every night. Return glass racks to the server station. Perform and set-up breakdown of all food and beverage club activities with Banquet needs for member parties, club events, golf tournaments, and offsite catering. Assist with set up and breakdown of all events, store chairs and tables from previous evening events and prepare all areas for new events, including a new set-up, moving tables, chairs, staging, and any other banquet equipment with proper use of hand trucks, carts, and dollies in a safe manner. Delivery of banquet and kitchen equipment to events including linens and décor. Delivery, storage, inventory and security of all kitchen and banquet equipment used in events. Other duties as assigned by management. Physical Requirements & Working Conditions: Required to work days, nights, weekends, and holidays. Required to stand for long periods of time. Required to lift and/or move up to 75 pounds - Frequently Required to carry, push and/or pull up to 75 pounds - Occasionally OUR COMPANY Desert Mountain Club is one of the finest private residential communities in the world featuring world-class golf, indulgent amenities, and curated experiences. It is a private country club open to on and offsite property residents located in the elevated foothills of the beautiful Sonoran Desert in North Scottsdale, Arizona. The club spans across 8,000 acres featuring: Seven signature golf courses (six of which are Jack Nicklaus & a par 54 championship course) Seven distinctive clubhouses - each with its own unique restaurant plus banquets An award-winning spa and fitness center Spectacular swim and tennis facility Dozens of hiking and biking trails Keywords: (Steward, Dishwasher, Kitchen, Cleaning, Banquet Set-Up, Event Se-up, Kitchen, Cleaning, Hotel, Resort, Golf Club, Golf Course, Private Country Club, Restaurant, Full-Time, Full Time, Seasonal, Phoenix, North Phoenix, Scottsdale, North Scottsdale, Cave Creek, Carefree, Arizona, Southwest)

Job DescriptionDescription: STARTING RATE - $24.00 per hour! CAREERS AT DESERT HIGHLANDS GOLF CLUB/ASSOCIATION! Explore all of the employment opportunities available at the premier residential golf community in Scottsdale, Arizona. Desert Highlands is a private residential golf community that offers only the finest amenities and exceptional service to our exclusive members. Desert Highlands has been recognized as a Five-Star Platinum Club, ranked as #11 in the top 100 Golf Clubs, a Distinguished Emerald Club and one of America's Healthiest Clubs. Our employees are trained to be the finest, service-oriented employees in the Club industry. No matter the position, each employee represents the Club to Members and prospective Members. We are more than just an employer; we are a family serving a family. Mission: We provide exceptional experiences that instill pride in our community. Vision: Desert Highlands strives to be recognized as the finest member owned club community in the Nation. Core Values: Respect, Heritage, Dynamic, Community, Excellence, & Integrity Desert Highlands is looking for a Facilities Maintenance Technician to join our awesome Facilities Team and we have a strong preference for some level of HVAC/R experience and/or schooling. Preferred experience with ice machine cleaning/sanitizing and basic HVAC preventative maintenance including air filter & belt changes along with coil cleaning. Candidates must have a can do attitude, great attendance, and a teamwork mentality! If you are interested in working at one of the most prestigious golf and racquet sports communities in the Southwest, Desert Highlands may be the team for you! Come join our Desert Highlands Family! Work schedule is Sunday - Thursday; 5:30 am - 2:00 pm Free meal and uniforms provided! Great benefit package including: Medical, dental, vision, life insurance, STD, 401k with employer match, paid sick time, paid vacation, 1 personal day, 6 paid holidays, lunch provided, uniforms provided and much more! Check us out! Primary Purpose: Responsible for maintaining buildings and property in quality condition. Cleans, repairs, and conducts maintenance of buildings, furniture, fixtures and equipment. Essential Functions: Assist in daily operations of repair and maintenance; promptly handles all maintenance problems within the department areas of responsibility. Ensure that premises and equipment are well maintained, clean and safe. Be available on call 24/7 to respond to emergency situations pertaining to the physical plant, i.e. System failure, water leaks, etc. Ensure the efficient and prompt handling of all department work orders and requests as well as preventative maintenance. Maintain pertinent data records, logs and manuals relative to the technical operations of Facilities and equipment. Completion of daily route cleaning duties in assigned areas of the property including the use of gas powered blowers and garden hoses so all spaces are kept in pristine, clean condition for our members/residents. Responsible for maintaining a clean and safe working environment, with continual emphasis on promoting employee health and safety. Assists in training colleagues in proper safety techniques. Work professionally with management, other departments and with our members making us the friendliest and most engaging club in the world. Other duties as assigned. Requirements: Required Qualifications: High School Diploma or General Education Degree (GED). Continuing education or vocational training preferred. Minimum one year of related experience. Working knowledge of electrical, plumbing and other repair work. HVAC certification preferred. Age 18 with a valid Arizona Driver's License. Reliable and predictable attendance. Position will be required to work a varied on-call schedule that may include evenings, nights, and week-ends. Present a positive, professional image. Must be self-motivated and customer service oriented. Strong interpersonal as well as written and oral communication skills. Ability to develop and maintain awareness of occupational hazards and safety precautions; skilled in following safety practices and recognizing hazards. Physical Demands & Work Environment: Position is in a private residential community in North Scottsdale, AZ Must be able to frequently sit, stand, bend, use hands to finger, climb or balance, handle, or feel; and talk or hear, stoop, kneel, crouch, crawl, and walk. Ability to lift up to 50 lbs., and to lift overhead and push/pull, move lighter objects. The employee is regularly exposed to wet and/or humid conditions, outside weather conditions, extreme cold, and extreme heat. The employee is occasionally exposed to moving mechanical parts; high, precarious places; fumes or airborne particles; toxic or caustic chemicals; risk of electrical shock; and vibration. The noise level in the work environment is usually loud. The employee is occasionally exposed to Arizona desert wildlife such as snakes, scorpions, spiders, bobcats, javelinas, etc

Description: CAREERS AT DESERT HIGHLANDS GOLF CLUB/ASSOCIATION! Explore all of the employment opportunities available at the premier residential golf community in Scottsdale, Arizona. Desert Highlands is a private residential golf community that offers only the finest amenities and exceptional service to our exclusive members. Desert Highlands has been recognized as a Five-Star Platinum Club, ranked as #11 in the top 100 Golf Clubs, a Distinguished Emerald Club and one of America's Healthiest Clubs. Our employees are trained to be the finest, service-oriented employees in the Club industry. No matter the position, each employee represents the Club to Members and prospective Members. We are more than just an employer; we are a family serving a family. Mission: We provide exceptional experiences that instill pride in our community. Vision: Desert Highlands strives to be recognized as the finest member owned club community in the Nation. Core Values: Respect, Heritage, Dynamic, Community, Excellence, & Integrity Come join our Desert Highlands Family! NO experience required! Starting Pay $18.50 per hour! Join our team and we'll teach you everything you need to know to become a professional Greenskeeper on one of the best golf courses in AZ! You don't have to be a golfer to appreciate the highest level of conditioning we provide! Do you like working outdoors surrounded by mountains, plant life, and wild life? Does working with your hands give you a sense of accomplishment? Do you enjoy having some degree of autonomy in your work while still experiencing a true sense of teamwork? If you answered yes to any of these questions, then you should consider working on a Championship Golf Course ! We have just the right job for you! Desert Highlands Association/Golf Club is looking to grow their Golf Course Maintenance Team and make it even more awesome than it already is! Must have a can do attitude and enjoy working outdoors in all of Arizona's elements! Job Description Primary Purpose: This position performs semi-skilled grounds construction and maintenance work on the golf course under the supervision of the assistant superintendent. As the employee progresses in their skill set using various equipment and has become more proficient in their role, the employee will have the ability to grow in their career. Essential Functions: Operates large mowers, tractors and other light equipment in a safe and efficient manner. Responsible for checking fluid levels before operating any machine. Responsible for reporting any abnormalities discovered while operating machinery to supervisor. Returns all equipment to the designated location at the maintenance facility; wash equipment at the end of each day. Maintain teeing ground. Weed tee surrounds and other turf areas. Plant bushes, shrubs, and other native plants. Edges, rakes, and maintains sand bunkers. Edges cart paths and around fairway yardage markers. Hand raking leaves and other debris. Operates turf vac, skip-loader, fairway and rough aerifier and boom sprayer. Pick up grass piles. Apply divot mix to driving range tee and other tees on the golf course. Fill divot bottles with divot mix. Clean restrooms and break room as assigned. Weed eating around trees, bunkers, and cart path curbs. Mow greens with walking greens mower. Compact golf course bunkers with vibratory tamper Lay Sod Mow trees with walking mower and green approaches with riding mower. Must be able to service the golf course. These duties include: changing green flags, putting cups, moving rope and barricades, and moving tee markers. Must be able to move directional barricades, ropes, and stakes. Must be able to drive turf vehicles and mowers. Blow cart paths with back pack blowers or riding blowers. Helps in project work; assists in the construction and seeding of new greens, tees and fairways. Perform all job duties in a safe and efficient manner. Perform other duties as assigned. Requirements: Required Qualifications: Present a positive, professional image. Must be able to drive turf vehicles and mowers. Working knowledge of and ability to use hand and power tools and equipment. Must be self-motivated and customer service oriented. Strong interpersonal as well as written and oral communication skills. Reliable and predictable attendance. Ability to develop and maintain awareness of occupational hazards and safety precautions; skilled in following safety practices and recognizing hazards. Preferred: Possession of a valid driver's license to drive company vehicles. Previous experience and knowledge of grounds work. Physical Demands & Work Environment: Position is in the Golf Course Maintenance building located in a private residential community in North Scottsdale, AZ Must be able to frequently sit, stand, bend, use hands to finger, handle, or feel; and talk or hear, stoop, kneel, crouch, crawl, and walk. Ability to lift up to 50 lbs., and to lift overhead and push/pull, move lighter objects. The employee is regularly exposed to wet and/or humid conditions, outside weather conditions, extreme cold, and extreme heat. The employee is occasionally exposed to moving mechanical parts; high, precarious places; fumes or airborne particles; toxic or caustic chemicals; risk of electrical shock; and vibration. The noise level in the work environment is usually moderate. The employee is occasionally exposed to Arizona desert wildlife such as snakes, scorpions, spiders, bobcats, javelinas, etc.

Now Hiring: Busser / Food Runners - Join the Food & Beverage team at Desert Mountain Club, one of the largest private country clubs in North America! If you're energetic, team-oriented, and passionate about delivering exceptional service, this is your chance to work in a world-class hospitality environment surrounded by natural beauty and luxury. Make an impact behind the scenes and help create unforgettable dining experiences. Desert Mountain Club has moved from a gratuity-based wage structure to a higher flat-dollar wage structure for all hourly Food & Beverage positions. Our bussers will start at $19.50 per hour or more depending on experience. This is a guaranteed year-round wage, based on hours worked, without fluctuations in pay due to business levels or seasonality. You will also have the opportunity to advance in pay and position based on merit and performance through annual merit increases and the career ladder (various levels in each position based on performance, skills, knowledge, etc.) In this role, you will play a key role in executing an exceptional experience for the restaurant's guests and members! You will be responsible for assisting the restaurant servers by providing positive guest interactions in a friendly and efficient manner, clear and clean tables, appropriately stocking all areas of the restaurant, and running food. The ideal candidate will be a team player with a great attitude and strong work ethic. A passion for delivering an excellent guest experience is required. Prior restaurant and/or country club experience is a plus. Be part of something new, exciting, and beautifully reimagined. The Renegade Hideout, located in the recently updated Renegade Clubhouse, blends modern style with timeless desert charm - creating a fresh take on country club casual dining. With sweeping views of the Renegade course and breathtaking Sonoran sunsets, this venue brings the outdoors tableside, offering guests an unforgettable dining experience in a relaxed yet refined setting. Breakfast - 7 - 11 a.m. Lunch - 11 a.m.-4 p.m. Dinner - 4:30-9 p.m BENEFITS Join a top 10, 5-Star Platinum Club of America and be a part of an exciting, challenging, and rewarding experience PLUS enjoy excellent benefits: Competitive pay Time Off - PTO and Sick Pay Annual Education Scholarship Professional Development Scholarship Tuition Reimbursement Mentorship Program Internships Medical, dental, and vision coverage Medical FSA and Dependent Care FSA FREE onsite medical clinic to all employees & their dependents FREE employee meals during shifts or meal stipend FREE golf and tennis Rosetta Stone Matching Retirement 401K Plan Retail discounts Pet insurance Employee uniforms provided *Please note, that benefits are dependent on your DOL Status (ex. Full-Time, Part-Time, Seasonal) . We believe our teammates are our greatest asset and are committed to fostering a culture of care, respect, and positivity with a sincere focus on the safety, health, and professional growth of every teammate. If you're looking to join an incredible team, then Desert Mountain is the place for you! JOB DETAILS Responsibilities: Reset tables and ensure tables and chairs are free of food particles and water spots. Set tables with clean linens, china, silverware and glassware with attention to proper positioning of each. Remove dirty dishes from dining room and carry them to the dishwashing area. Stock side stations with silverware, china, glass, ice and any other items that may be needed. Check on tables during service hours and provide water refills and clearing of dishes. Respond appropriately to guest requests and communicate them to server as needed. Pour coffee, replenish rolls and butter. Remain on dining room floor to be available and visible as much as possible. Assist in function set-up and tear-down. Assist with food delivery, as needed. Other duties as assigned by management. Physical Requirements & Working Conditions: Required to work days, nights, weekends, and holidays. Required to stand for long periods of time. OUR COMPANY Desert Mountain Club is one of the finest private residential communities in the world featuring world-class golf, indulgent amenities, and curated experiences. It is a private country club open to on and offsite property residents located in the elevated foothills of the beautiful Sonoran Desert in North Scottsdale, Arizona. The club spans across 8,000 acres featuring: Seven signature golf courses (six of which are Jack Nicklaus & a par 54 championship course) Seven distinctive clubhouses - each with its own unique restaurant plus banquets An award-winning spa and fitness center Spectacular swim and tennis facility Dozens of hiking and biking trails Keywords: (Busser, Runner, Server Assistant, Customer Service, Service, Service Industry, Restaurant, Entry, Entry Level, Hotel, Resort, Golf, Golf Course, Golf Club, Seasonal, Full-Time, Part-Time, Full Time, Part Time, Jobs, Employment, Opportunities, Phoenix, North Phoenix, Scottsdale, North Scottsdale, Cave Creek, Carefree, Arizona, Southwest)

Join the Agronomy team at Desert Mountain Club , one of the largest and most beautiful private country clubs in North America, as a Golf Course Mechanic I ! In this role, you will be responsible for maintaining the correct mechanical condition of all mowers, utility vehicles, tractors, and mechanical equipment. Work closely with the Golf Course Superintendent, Assistant Superintendent, and Mechanic II and III to plan and coordinate repairs, adjustments, and maintenance of all equipment to ensure it's available for daily use on the golf course. The ideal candidate will be a team player who strives for excellence with a great attitude and strong work ethic. At least 1 year of well-rounded experience as golf course mechanic, and/or related mechanical experience and skilled in the use of a wide variety of equipment repair tools, and the making of various types of mechanical repairs is required. BENEFITS Join a top 10, 5-Star Platinum Club of America and be a part of an exciting, challenging, and rewarding experience PLUS enjoy excellent benefits: Competitive pay Time Off - PTO and Sick Pay Annual Education Scholarship Professional Development Scholarship Tuition Reimbursement Medical, dental, and vision coverage Medical FSA and Dependent Care FSA FREE onsite medical clinic to all employees & their dependents FREE employee meals during shifts FREE golf and tennis Rosetta Stone Matching Retirement 401K Plan Retail discounts Pet insurance Employee uniforms provided We believe our teammates are our greatest asset and are committed to fostering a culture of care, respect, and positivity with a sincere focus on the safety, health, and professional growth of every teammate. If you're looking to join an incredible team, then Desert Mountain is the place for you! JOB DETAILS Responsibilities: Troubleshoot, inspect, diagnose, repair, and maintain equipment and equipment systems. This includes, but is not limited to, operator and equipment safety switch operation, engine tune-ups, carburetor adjustments, tire repair. Ensure safe and proper operation of hydraulic, brake, fuel, steering, electrical, and cooling systems. Repair engine/drive train assemblies, starters, cutting units, roller bearing and seals, carburetors, fuel pumps, hydraulic motors and hoses. Install batteries, tires, lights, and glass. Adjust, sharpen, and backlap reel mowers to ensure proper reel to bed knife adjustment and proper height-of-cut on all cutting units. Perform occasional welding, machining, bodywork and painting. Other duties as assigned by the supervisor. Physical Requirements & Working Conditions: Outdoor working environment - Occasionally Exposed to extreme temperatures and inclement weather - Occasionally Ability to drive a motor vehicle. OUR COMPANY Desert Mountain Club is one of the finest private residential communities in the world featuring world-class golf, indulgent amenities, and curated experiences. It is a private country club open to on and offsite property residents located in the elevated foothills of the beautiful Sonoran Desert in North Scottsdale, Arizona. The club spans across 8,000 acres featuring: Seven signature golf courses (six of which are Jack Nicklaus & a par 54 championship course) Seven distinctive clubhouses - each with its own unique restaurant plus banquets An award-winning spa and fitness center Spectacular swim and tennis facility Dozens of hiking and biking trails Keywords: (Golf Course Mechanic, Maintenance, Mechanic, Full Time, Technician, Agronomy, Inspect, Diagnose, Mowers, Electrical, Equipment, System, Systems, Repair, Projects, Preventative Maintenance, Mechanical, Brake, Fuel, Steering, Hydraulic, Engine, Carburetor, Fuel Pumps, Motor, Hotel, Resort, Private, Country Club, Golf Club, Phoenix, North Phoenix, Scottsdale, North Scottsdale, Carefree, Cave Creek, Southwest, United States).

Job Description: Description: Sous Chef $56,160. 00 to $68,161. 00 / Exempt (Annually) $2500 Sign-On Bonus (Does not apply if you have been employed by Royal Oaks in the previous 2-years) Available Schedule (Subject to Change): Thursday thru Monday / 10am - Close (Dining rooms close at 7pm, 8pm or 9pm) Schedule may vary based on business needs Full Time / Aetna Benefit Eligible / Medical, Dental, Vision Location: Royal Oaks Retirement Community 10015 W. Royal Oak Road Sun City, AZ 85351 Cross streets are 99th Avenue and Grand Avenue Will work rotating holidays Will work special private catered events on campus Will be required to prep and/or cook food on the line based on business needs Will be required to float around campus to work in various kitchens Will manage a staff of Direct Report cooks and/or dishwashers / must have prior managerial experience Will be part of the interviewing process of cook and dishwasher candidates This position requires strong culinary skills and the ability to manage all aspects of cooking independently in several smaller kitchens on our campus, as well as comfortable working on the line in larger kitchens, and strong managerial experience managing a team of employees Pay is bi-weekly Perks / PTO / Holidays:Benefit eligible / Aetna / Medical, Dental, VisionPaid Holidays = 6 paid holidays annually After 30 days of employment, you will receive holiday pay. If you work on a holiday, you will receive holiday pay plus time-and-a-half pay Paid Time Off = you accrue PTO hours starting your first day of employment Sell Back PTO = you may sell back your PTORequirements: Position Summary: Under the supervision of the Executive Sous Chef, plans, organizes and directs the daily activities of the kitchen staff and food production. Ensures efficient operation of all kitchen areas, including food preparation and production, sanitation, and supervising kitchen staff. Major Duties and Responsibilities:May assist on the line preparing, cooking and plating foods sent through from the restaurant ensuring to follow the kitchen manual provided and directions from the Chef in charge. Uses various cooking techniques, including but not limited to baking, broiling, frying, grilling, steaming, braising, boiling, and pressure cooking. May assist in food preparation such as cutting, peeling, chopping and slicing fruits and vegetables as well cutting of meats & fish. Carves and displays meats, vegetables, fruits, and salads; replenishes service lines as necessary. Helps develop daily and weekly menus. Assist with order. Assist in food production and cooking when needed. Makes recommendations for upgrading or improving efficiency in food service, utilizing innovative concepts that will enhance the resident, guest and employee experience. Responsible for ensuring that daily food production records, recipes, food and equipment temperature and sanitizer logs are maintained. Assist with the kitchen staff member's schedules on a bi-weekly basis, based on meal service times and special event needs while controlling labor costs and overtime. Assist with the monthly inventory. Controls usage of all food and beverage items as well as appropriate usage of equipment, tools, and service products by night staff. Communicate with Executive Chef and Sous Chefs on issues with food quality, production, ordering, and any other issues that may arise. Reports any and all maintenance issues daily using the systems software. Conducts safety, sanitation, and maintenance programs as assigned. Will be required to operate/drive a golf cart for the purpose of transporting supplies around campus as needed. This may also include transporting employees when needed. Full understanding of residents' rights, including the right to be free of restraints and free of abuse. Is responsible for promptly reporting to the Director of Health and Residential Services or President/CEO incidents or evidence of resident abuse or a violation of residents' rights. Protects and promotes resident rights, including confidentially, privacy, dignity, and freedom from abuse. Maintains the comfort, privacy, confidentiality and dignity of each resident in the delivery of services. Interacts with residents in a manner that displays warmth and promotes a caring environment. Maintains confidentiality for residents to meet HIPAA guidelines. Ensures organizational and departmental policies, procedures, and guidelines, as well as federal, state, and local regulations are met and followed. Assists in maintaining a safe, neat, and clean environment. Reports all deficiencies to the appropriate person, such as equipment problems, need for repair or special needs of residents. Performs all job responsibilities in accordance with prescribed safety and infection control procedures without causing harm or risk to self, others or property. Has ability to read, understand, follow and enforce safety procedures. Consistently complies with and enforces Arizona State Department of Health Service standards. Ensures the safe and proper handling of all food items according to HACCP. Adheres to safety practices and procedures. Attends and participates in training activities, meetings, and seminars as required. Exhibits qualities of a team player, interacts courteously and appropriately, maintains a positive attitude. Addresses problems and conflicts in a professional and respectful manner. Demonstrates excellent customer service etiquette with all levels of staff residents, and guests. Perform other duties as assigned. Supervisory Responsibilities:Supervises Cooks to ensure the correct preparation and cooking of foods. Instructs, guides, and trains cooking staff on proper preparation methods, recipe ingredients, correct covering, labeling, dating and storage of food one it is prepared and maintains an accurate daily production record system. Instructs, guides and trains dishwasher on the proper cleaning of heavy equipment, use of chemicals, wearing personal protective equipment (PPE). Provide and review master cleaning schedule for dishwashers. Ensure all kitchen personnel are trained in the use of Job Safety Analysis (JSA's), Safety Data Sheets (SDS), and the proper way to complete the temperature logs. Actively engages in new employee selection, interviewing, hiring and ensuring that initial and ongoing training/orientation programs are in place. Follows the organization's Human Resources procedures with employee interviewing, hiring, training, coaching, delivering corrective action, evaluating performance and termination. This list is not all inclusive and you are encouraged to consult with Human Resources with any questions or concerns. Addresses and resolves complaints and problems and coordinates with Human Resources any actions related to discipline and termination. Develop and maintain a high level of staff morale and motivation, allowing for opportunities of learning and growth. Required Skills/Abilities:Has in-depth knowledge of all aspects of food and beverage service. Has extensive knowledge of food and supply purchasing, preparation, and display. Has ability to work under pressure and meet deadlines. Has knowledge of food safety, sanitation guidelines and safety compliance. Has computer proficiency-- Microsoft Word/Excel, Outlook and InternetIs organized, able to multi-task, think creatively and adapt to different situations. Must be able to complete training on computer and/or other devices. Maintain competency in the position and knowledge of trade/industry advances and new technologies. Must be able to effectively communicate in English with all levels of staff, residents, and guests. Education and Experience:Preferably has a high school diploma or GED equivalent. Preferably 2 years' experience working as a Sous Chef or in a kitchen lead managerial role. Preferably 3 years' experience working in high volume kitchens. Licenses and Certifications:Obtains a Certified Food Protection Manager certificate in compliance with Maricopa County guidelines within 90 days of employment. Obtains a Food Handlers Card within 30 days of employment. Has current and valid Fingerprint clearance card or apply for one within 20 days of hire. Has a current, valid driver's license. Driving record must meet the criteria set forth by Royal Oaks' insurance carrier. Physical Requirements:Is able to carry/lift/push/pull up to 50 pounds. May need to operate a fire extinguisher. Is able to assist in evacuation procedures. Interview Process:1st Interview = 30-minute phone interview with a Royal Oaks Recruiter2nd Interview = 60-minute in-person interview with the Executive Chef. Then a brief kitchen tour of the largest kitchens on the property (4500 square feet)3rd Cooking Audition & Interview = 90-minutes to cook: (1) a Small Plate/Appetizer or Soup, and (2) an Entree - Steak Filet and Salmon Filet with Sauce, and (3) Side Vegetables and one or two Starch Sides. The Executive Chef will guide you to a kitchen station to begin the 90-minute Sous Chef cooking segment of the interview. Next, depending on the availability of two of the Food Service Directors at that time, you might meet for a brief conversation (about 10-15 minutes). After applicable candidates have been fully interviewed, candidates will then receive their status for the position. Essential Functions:Physical: kneeling, lifting/moving, carrying/transporting, walking/traversing or moving, bending, reaching forward and above shoulder level, pulling, pushing, fine manipulation (pen, using a mouse), twisting, stooping Cognitive: directing others, written and oral communication, work under time constraints, concentrate amid distractions, ensure accuracy of details, creativity, remember names and details, problem solve, work rapidly, examine/observe details, work within minimal errors, reason (make sense of things) Working Environment: inside, working with others, working around others Hiring Process:Pre-employment Drug ScreeningCriminal Background CheckAdult Protective Services (APS) Registry CheckFingerprint Clearance Card Employment VerificationTB TestingRoyal Oaks is a Drug Free Workplace. Royal Oaks conducts pre-employment, random and reasonable suspicion drug testing in accordance with its drug-free workplace policy. Royal Oaks' general hiring policy does not discriminate against registered medical marijuana cardholders. However, in accordance with A. R. S. 23-493. 06 Royal Oaks may decline to employ or to continue to employ persons in safety-sensitive positions based on the results of drug testing. Royal Oaks does not discriminate in hiring or employment against holders of Arizona's Medical Marijuana card, although we do prohibit marijuana use on premise. Although Arizona has legalized recreational marijuana use as well as medical use, the law creates no employment protections for applicants or employees who are recreational marijuana users. Royal Oaks will require a drug screen for all applicants who accept a job offer and may decline those applicants who are positive for marijuana without a Medical Marijuana card. Royal Oaks will continue to prohibit all employees from using, selling, possessing, or being impaired by marijuana in the workplace and while on duty. What is Royal Oaks?We are a retirement community for Independent Living, Assisted Living and Memory care for our 750+ residents and 400 employees. LOCATION = We are located on 52 acres in Sun City, cross streets are 99th Ave and Grand Ave. MEALS = We serve over 1400+ meals daily (breakfast, lunch, dinner and sometimes weekend brunch). CATERING= We have a large Catering Department for onsite private events for our residents and staff members. We cater over 100 events every year. These catering events can be small serving 10 people, but mostly our events are large serving up to 750 people per event. Our events are indoors and outdoors. KITCHEN STAFF = We employ 30-40-line cooks and over 100+ Food Service employees. CHEFS = We have an Executive Chef, an Executive Sous Chef and 3 Sous Chefs, all of which were promoted from our internal kitchen employees. You too can grow with us!GROWTH = we promote our Cooks from within Royal Oaks. We have 4 types of Cooks (Cook 1, Cook 2, Cook 3 and Sous Chef). We will train you, mentor you and promote you based on your cooking skills. SCHEDULES = You will work 5 days in a row, 8-hour shifts, and have 2 days off in a row. DINING ROOMS = We have 10 onsite dining rooms, including a Café Grill Dining, Casual Dining, Buffet Dining and High-End Scale Dining. Our dining rooms range from 25-100 seats each. KITCHENS = We have 7 kitchens, including 1 kitchen measuring at 4500 square feet and several smaller kitchens too. Some of our smaller kitchens only hold 1-10+ cooks and dishwashers per shift. Some of our larger kitchens hold 30-40+ cooks and dishwashers per shift. JUST OPENED = We have a new Culinary Building consisting of a 3200 square foot state-of-the-art culinary kitchen, including Award Winning high-end Hestan Appliances. Attached are 3 brand new restaurants, which include outdoor seating with waterfalls, and glass fire pits. PIZZA = We have a stone pizza oven that was hand made in Italy just for Royal Oaks. It was shipped over on a barge ship that took several months to arrive. Master your pizza skills learning to cook in this magnificent stone pizza oven. LONGEVITY = We have several cooks that have been working at Royal Oaks between 15 to 41 years each. The average employee has been working at Royal Oaks for 6 or more years. There are 385+ employees. ROBOTS = We are only one of a hand-full of Retirement Communities in AZ that have robots, we have 6 in total, serving hot and cold plates of food to our residents in our dining rooms. 2024 CULINARY ACHIEVEMENT = Leny Longo, Royal Oaks' Culinary Support Coordinator, photographed Executive Chef Francelle Mata's exquisite culinary creation, titled "Aladdin's Coffee. " Chef Mata used a smoke bubble with coffee to enhance the artistry of the presentation. This photograph masterpiece was featured at The Herberger Theater and Gallery in Phoenix. Incredible Benefits Starting from Day One!Get Benefits Fast - Your benefits start the first day after the month you're hired! (Full-time only) Employee Assistance Program (EAP) - Unlimited access to mental health support, legal counseling, financial coaching, and more through Talkspace and other resources. Choice of Two Affordable Medical Plans - Starting as low as $66/ paycheck for employee-only coverage (Full-time only). On-Campus Medical Providers - Convenient healthcare options right at your workplace. Six Annual Paid Holidays - Enjoy time off to recharge with paid holidays throughout the year. Generous Paid Time Off (PTO) - Start accruing PTO from day one, with up to 3 weeks in your first year (Full-time only). Cash in Unused PTO Hours - Convert unused PTO into cash (limits and details apply). Volunteer Time Off (VTO) - Get 4 hours of paid VTO annually to give back to your community, without using your PTO. Referral Bonus - Earn up to $600

Join the Agronomy team at one of the largest, most beautiful, and top private country clubs in North America, Desert Mountain Club, as an Irrigation Technician! Desert Mountain Club consists of Seven signature golf courses ( six of which are Jack Nicklaus & a par 54 championship course ). We offer terrific benefits like Health Insurance, FREE onsite medical clinic for all employees & their dependents, 401k match, Free employee meals during shifts, Tuition reimbursement, and so much more! In this role, you will assist in maintaining, repairing, and monitoring all facets of the irrigation system including pumps, piping, valves, heads, PRV's, and suction screens, and perform related work as required. The ideal candidate will be a team player with a great attitude and strong work ethic. At least one year of experience in golf course maintenance and familiarity with basic irrigation practices are preferred. A high school diploma or equivalent is also preferred. BENEFITS Join a top 10, 5-Star Platinum Club of America and be a part of an exciting, challenging, and rewarding experience PLUS enjoy excellent benefits: Competitive pay Time Off - PTO and Sick Pay Annual Education Scholarship Professional Development Scholarship Tuition Reimbursement Medical, dental, and vision coverage Medical FSA and Dependent Care FSA FREE onsite medical clinic to all employees & their dependents FREE employee meals during shifts FREE golf and tennis Rosetta Stone Matching Retirement 401K Plan Retail discounts Pet insurance Employee uniforms provided *Please note, benefits are dependent on your DOL Status (ex. Full-Time, Part-Time, Seasonal). We believe our teammates are our greatest asset and are committed to fostering a culture of care, respect, and positivity with a sincere focus on the safety, health, and professional growth of every teammate. If you're looking to join an incredible team, then Desert Mountain is the place for you! JOB DETAILS Responsibilities: Assist Manager or Irrigation Technician II in maintaining and performing repairs on complex irrigation (automatic) systems. Hand waters golf course as directed by supervisors. Perform technical tasks and manual labor involved in maintaining and repairing golf course irrigation systems. Operate and maintain pumping equipment. Read water flow meters. Repair broken pipe and swing joints. Perform preventive maintenance on Cla-valves, PRV screens (including pressure settings). Change head spacing for more effective water distribution. Raise or lower irrigation heads as required. Monitor and reset angle of spray on part-circle heads so that only turf is irrigated. Maintain drainage systems and equipment. Other duties as assigned by supervisors and management. Physical Requirements & Working Conditions: Required to stand and walk - Frequently Required to lift and/or push and/or pull up to 80 pounds - Occasionally Ability to drive a motor vehicle - Frequently Required to work in an outdoor working environment - Constantly Exposed to extreme temperatures and inclement weather - Regularly Required to work in trenches to repair pipes in uncomfortable positions and confined spaces - Regularly Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. OUR COMPANY Desert Mountain Club is one of the finest private residential communities in the world featuring world-class golf, indulgent amenities, and curated experiences. It is a private country club open to on and offsite property residents located in the elevated foothills of the beautiful Sonoran Desert in North Scottsdale, Arizona. The club spans across 8,000 acres featuring: Seven signature golf courses ( six of which are Jack Nicklaus & a par 54 championship course ) Seven distinctive clubhouses - each with its own unique restaurant plus banquets An award-winning spa and fitness center Spectacular swim and tennis facility Dozens of hiking and biking trails Keywords: (Irrigation Technician, Irrigator, Irrigation, Technician, Irrigation Tech, Agronomy, Grass, Turf, Greens, Irrigation System, Golf Course, Course, Golf Club, Club, Water Distribution, Maintenance, Repairs, Drainage Systems, Water Flow Meters, Equipment, Full Time, Landscaping, Golf Course Maintenance, Full-Time, Employment, Job, Jobs, Work, Opportunity, Opportunities, Phoenix, North Phoenix, Scottsdale, North Scottsdale, Cave Creek, Carefree, Southwest)

Job DescriptionDescription: CAREERS AT DESERT HIGHLANDS GOLF CLUB/ASSOCIATION! Explore all of the employment opportunities available at the premier residential golf community in Scottsdale, Arizona. We are hiring experienced servers to join our awesome F&B Team for our upcoming season to provide exceptional service and make every interaction memorable for our Members! Desert Highlands is a private residential golf community that offers only the finest amenities and exceptional service to our exclusive members. Desert Highlands has been recognized as a Five-Star Platinum Club, ranked as #12 in the top 100 Golf Clubs, a Distinguished Emerald Club and one of America's Healthiest Clubs. Our employees are trained to be the finest, service-oriented employees in the Club industry. No matter the position, each employee represents the Club to Members and prospective Members. We are more than just an employer; we are a family serving a family. Mission: We provide exceptional experiences that instill pride in our community. Vision: Desert Highlands strives to be recognized as the finest member owned club community in the Nation. Core Values: Respect, Heritage, Dynamic, Community, Excellence, & Integrity Desert Highlands Association/Golf Club is looking to add experienced Servers to join our awesome F&B team! Candidates must have a welcoming demeanor, can do attitude, great attendance, and a teamwork mentality! If you are interested in working at one of the most prestigious golf and racquet sports communities in the Southwest, Desert Highlands may be the team for you! PRIMARY PURPOSE The Server ensures prompt and polite service to the members and their guests. They are responsible for preparing service stations; greeting, receiving orders, serving and presenting the check to members and their guests; cleaning and resetting tables; cleaning and closing service stations. ESSENTIAL DUTIES AND RESPONSIBILITIES Greet all arriving guests at assigned stations in a pleasant manner, making them feel welcome and at ease. Assume responsibility for proper set-up of your dining room section and help with all work stations. Leave these areas cleaner than you found them. Understand/describe menu items in detail to members/guests. Be proud of what you serve. Serve only F&B items that meet quality/presentation standards. Distributes menus, if applicable Sets up side station and performs side work. Takes members/guests orders. Place orders with kitchen; informs expeditors about any special cooking instructions. Assembles food on tray; procures items from each station as necessary. Serves meal; places dishes by courses in front of each person. Checks back to ensure member/guest satisfaction; replenishes water and butter as necessary. Verifies accuracy of prices and other charges on all checks. Ensures that members sign their checks accordingly. Removes spoiled dishes. Suggests and serves dessert, coffee and after dinner drinks. Requirements: REQUIRED QUALIFICATIONS High school Diploma or General Education Degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience; one year (+) related experience and/or training. Must be Nineteen Years of Age (To serve alcohol) . Must have valid, current Maricopa County Food Handlers Card. Present a positive, professional image. Must be self-motivated and customer service oriented. Strong interpersonal as well as written and oral communication skills. Reliable and predictable attendance. Flexible availability to work weekends and some holidays.

Part-time Description CAREERS AT DESERT HIGHLANDS GOLF CLUB/ASSOCIATION! Explore all of the employment opportunities available at the premier residential golf community in Scottsdale, Arizona. We are hiring a part time, enthusiastic Fitness Attendant to join our awesome Fitness Team to provide exceptional service and make every interaction memorable for our Members on their wellness journey! Desert Highlands is a private residential golf community that offers only the finest amenities and exceptional service to our exclusive members. Desert Highlands has been recognized as a Five-Star Platinum Club, ranked as #11 in the top 100 Golf Clubs, a Distinguished Emerald Club and one of America's Healthiest Clubs. Our employees are trained to be the finest, service-oriented employees in the Club industry. No matter the position, each employee represents the Club to Members and prospective Members. We are more than just an employer; we are a family serving a family. Mission: We provide exceptional experiences that instill pride in our community. Vision: Desert Highlands strives to be recognized as the finest member owned club community in the Nation. Core Values: Respect, Heritage, Dynamic, Community, Excellence, & Integrity Desert Highlands Association/Golf Club is looking to grow their Fitness Team and make it even more awesome than it already is! In search of Part Time Fitness Attendant. Must have a can-do attitude, great customer service skills, and a desire to enhance the fitness and wellness of our members and their guests! Background working in a Fitness/Wellness environment a plus! Summary Ensures that the Fitness Center is a friendly place that is well stocked, clean and organized for the member's enjoyment as well as the overall operation of the facility. Must have a can-do attitude, great customer service skills, enjoy face to face interactions and phone interactions, good computer skills and likes to smile! Background working in Fitness/Wellness environment is a plus! Essential Functions Meet, greet, and welcome members and guests to the Fitness Center. Enforce Fitness Center rules and policies. Assist teammates Maintains cleanliness/organization of the Fitness center, Locker rooms, and Pool area; including: Laundry Wiping down/ organizing equipment Stocking locker rooms Stock coffee station Set up and clean up group fitness classes Individual should have an outgoing personality and present a positive, professional image. Perform responsibilities with a strong customer service orientation. Excellent communication and interpersonal skills (to include courteous phone skills). Ability to effectively interact with all levels of management, employees, members and guests. Organizational skills and ability to prioritize and multi-task. Sound judgment and decision-making skills; ability to work with minimal supervision. Ability to maintain confidentiality. Reliable and dependable attendance. Maintain awareness of occupational hazards and safety precautions; skilled in following safety practices and recognizing hazards. Requirements Education and/or Experience High School Diploma or 2 years previous face to face customer service experience or a combination of the 2. Previous hospitality experience is a plus. Preferred: · CPR and First Aid certification, (can obtain within 90 days of employment). · Certified Personal Trainer preferred, but not required. Work Environment While performing the duties of this Job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; stoop, kneel, crouch and talk or hear. The employee must regularly lift and /or move up to 25 pounds and occasionally lift and/or move up to 10 pounds. The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this Job, the employee is regularly exposed to moving mechanical parts. The employee is occasionally exposed to high, precarious places. The noise level in the work environment is usually moderate. Salary Description 17.00

Full-time, Part-time, Temporary Description CAREERS AT DESERT HIGHLANDS GOLF CLUB/ASSOCIATION! Explore all of the employment opportunities available at the premier residential golf community in Scottsdale, Arizona. Desert Highlands is a private residential golf community that offers only the finest amenities and exceptional service to our exclusive members. Desert Highlands has been recognized as a Five-Star Platinum Club, ranked as #11 in the top 100 Golf Clubs, a Distinguished Emerald Club and one of America's Healthiest Clubs. Our employees are trained to be the finest, service-oriented employees in the Club industry. No matter the position, each employee represents the Club to Members and prospective Members. We are more than just an employer; we are a family serving a family. Mission: We provide exceptional experiences that instill pride in our community. Vision: Desert Highlands strives to be recognized as the finest member owned club community in the Nation. Core Values: Respect, Heritage, Dynamic, Community, Excellence, & Integrity The Desert Highlands Association is seeking enthusiastic Player Services Attendants to be part of our talented and fun Golf Team. These are seasonal positions running through our busy season (ending May or June), with the possibility of additional opportunities afterward. If you enjoy working outdoors, providing outstanding service, and being part of a dynamic team, this could be the perfect fit for you! Primary Purpose: Provides optimal customer service to Member and Guests. Attempts to anticipate and fulfill customer needs in a variety of responsibilities as assigned which may include work in Cart Barn, Valet, Starting and/or Course Play (Ranger). Essential Functions: Treats all members, guests, and employees with respect. Maintains friendly appearance; greets Members and Guests by name with a smile. Ensures clothing is clean, pressed, and in good condition and overall attire and appearance meets dress code guidelines. Maintains cleanliness of work area. Keeps Supervisor promptly and fully informed of all problems or unusual matters of significance. Notifies management if replacement is needed. Practice Range - sample tasks include: Set stations with balls as described in the Operations Manual. Attend range throughout the day maintaining cleanliness. Send members to putting green five minutes prior to tee time .Clean golf clubs. Assist members with carrying clubs from range to cart. Pickup and break down range. Cart Barn - sample tasks include: Stage golf carts with golf bags. Maintain staging area, driving range, and practice area set-up. Cleans golf clubs, receive members at end of round, records finish time and reports it to the Golf Shop Cleans and maintains golf carts and cart barn area. Carries out starting and marshaling duties. Valet/Bag Drop - sample tasks include: Brings customer golf bags to golf cart. Parks vehicles (pull keys) in designated valet parking areas and retrieves vehicles on request. Loads and unloads golf bags in/out of vehicles. Starter - sample tasks include: Reviews a prepared list of golf course rules. Informs Members of any unusual conditions that exist on the course. Communicates with other Outside Service Staff to ensure that all players tee off at their scheduled times. Records Fee Structure and Transportation. Submit completed Tee Sheet to Golf Shop. Ranger - sample tasks include: Monitors all play on the golf course, with special attention to the area of pace play. Recommends possible solutions to customers concerning on course problems, especially pace of play. Report golf course play situation to the golf shop staff at regular intervals. Repair ball marks and fix divots as needed. Check water and ice stations and restock supplies as needed. Deliver messages to customers on the golf course. Responsible for maintaining a clean and safe working environment, with continual emphasis on promoting employee health and safety. Assists in training colleagues in proper safety techniques. Perform other duties as assigned. Requirements Qualifications and Skills High School Diploma or equivalent (GED). One to thee months related experience and/or training; or equivalent combination of education and Basic knowledge and understanding of typical golf course Age 19, valid Driver's License with a clean Motor Vehicle (3 years) Ability to physically lift and carry golf balls and range ball Ability to operate golf Present a positive, professional Must be self-motivated and customer service Strong interpersonal and communication Reliable and predictable Ability to develop and maintain awareness of occupational hazards and safety precautions; skilled in following safety practices and recognizing Note: Some positions, such as Ranger, require CPR/First Aid and AED certification; training will be provided by Desert Highlands. Desert Highlands is an EOE Desert Highlands is a No tolerance, Drug AND Alcohol -free Workplace Safety Sensitive Position.

Now Hiring: Bartender - Join Our Food & Beverage Team! Desert Mountain Club, one of the largest and most stunning private country clubs in North America, is looking for talented and enthusiastic Bartenders to join our world-class Food & Beverage team! If you're passionate about crafting exceptional guest experiences, thrive in a high-end hospitality environment, and want to be part of a dynamic team in a breathtaking desert setting, this is your opportunity! In this role, you will be responsible for delivering a memorable and unique guest experience through exceptional customer service and personalizing the experience. This includes maintaining thorough knowledge and understanding of menu items, alcoholic beverages, mixology, and pairings while tailoring the food and beverage experience to their tastes, executing service from greeting the table to providing the check, all in a team setting. The ideal candidate will be approachable and outgoing with a great attitude and passion for delivering exceptional experiences. Prior bartending experience in a full-service restaurant or bar, and solid knowledge of liquor, beer, and wine is required. Prior high-end club or resort experience is a plus. Be part of something new, exciting, and beautifully reimagined. The Renegade Hideout, located in the recently updated Renegade Clubhouse, blends modern style with timeless desert charm, creating a fresh take on country club casual dining. With sweeping views of the Renegade course and breathtaking Sonoran sunsets, this venue brings the outdoors tableside, offering guests an unforgettable dining experience in a relaxed yet refined setting. Breakfast - 7 - 11 a.m. Lunch - 11 a.m.-4 p.m. Dinner - 4:30-9 p.m. BENEFITS Join a top 10, 5-Star Platinum Club of America and be a part of an exciting, challenging, and rewarding experience PLUS enjoy excellent benefits: Competitive pay Time Off - PTO and Sick Pay Annual Education Scholarship Professional Development Scholarship Tuition Reimbursement Medical, dental, and vision coverage Medical FSA and Dependent Care FSA FREE onsite medical clinic to all employees & their dependents FREE employee meals during shifts FREE golf and tennis Rosetta Stone Matching Retirement 401K Plan Retail discounts Pet insurance Employee uniforms provided *Please note, benefits are dependent on your DOL Status (ex. Full-Time, Part-Time, Seasonal). We believe our teammates are our greatest asset and are committed to fostering a culture of care, respect, and positivity with a sincere focus on the safety, health, and professional growth of every teammate. If you're looking to join an incredible team, then Desert Mountain is the place for you! JOB DETAILS Responsibilities: Welcome and greet members and guests. Learn and remember regulars by name, preference and needs. Create, prepare and serve drinks to members and guests at the bar and in the restaurant. Maintain a high-level dining experience with the mindset that we're a family serving family. Utilize name recognition and personalized service in order to maintain raving fans. Communicate and answer questions regarding restaurant and club events, mountain wide in a professional and courteous manner. Direct feedback, questions, and comments to appropriate manager or department. Follow all alcoholic beverage laws, policies, and regulations. Physical Requirements & Working Conditions: Required to be on feet for long periods of time. Required to work, days, evenings, weekends and holidays. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. OUR COMPANY Desert Mountain Club is one of the finest private residential communities in the world featuring world-class golf, indulgent amenities, and curated experiences. It is a private country club open to on and offsite property residents located in the elevated foothills of the beautiful Sonoran Desert in North Scottsdale, Arizona. The club spans across 8,000 acres featuring: Seven signature golf courses (six of which are Jack Nicklaus & a par 54 championship course) Seven distinctive clubhouses - each with its own unique restaurant plus banquets An award-winning spa and fitness center Spectacular swim and tennis facility Dozens of hiking and biking trails Keywords: (Bartender, Bartend, Cocktails, Mixologist, Drinks, Beverages, Bar Service, Service, Restaurant, F&B, Food and Beverage, Fine Dining, Bar, Bartending, Customer Service, Serving, Wine, Hotel, Resort, Golf, Golf Course, Golf Club, Seasonal, Full-Time, Part-Time, Full Time, Part Time, Jobs, Employment, Opportunities, Phoenix, North Phoenix, Scottsdale, North Scottsdale, Cave Creek, Carefree, Arizona, Southwest)

Full-time Description STARTING RATE - $24.00 per hour! CAREERS AT DESERT HIGHLANDS GOLF CLUB/ASSOCIATION! Explore all of the employment opportunities available at the premier residential golf community in Scottsdale, Arizona. Desert Highlands is a private residential golf community that offers only the finest amenities and exceptional service to our exclusive members. Desert Highlands has been recognized as a Five-Star Platinum Club, ranked as #11 in the top 100 Golf Clubs, a Distinguished Emerald Club and one of America's Healthiest Clubs. Our employees are trained to be the finest, service-oriented employees in the Club industry. No matter the position, each employee represents the Club to Members and prospective Members. We are more than just an employer; we are a family serving a family. Mission: We provide exceptional experiences that instill pride in our community. Vision: Desert Highlands strives to be recognized as the finest member owned club community in the Nation. Core Values: Respect, Heritage, Dynamic, Community, Excellence, & Integrity Desert Highlands is looking for a Facilities Maintenance Technician to join our awesome Facilities Team and we have a strong preference for some level of HVAC/R experience and/or schooling. Preferred experience with ice machine cleaning/sanitizing and basic HVAC preventative maintenance including air filter & belt changes along with coil cleaning. Candidates must have a can do attitude, great attendance, and a teamwork mentality! If you are interested in working at one of the most prestigious golf and racquet sports communities in the Southwest, Desert Highlands may be the team for you! Come join our Desert Highlands Family! Work schedule is Sunday - Thursday; 5:30 am - 2:00 pm Free meal and uniforms provided! Great benefit package including: Medical, dental, vision, life insurance, STD, 401k with employer match, paid sick time, paid vacation, 1 personal day, 6 paid holidays, lunch provided, uniforms provided and much more! Check us out! Primary Purpose: Responsible for maintaining buildings and property in quality condition. Cleans, repairs, and conducts maintenance of buildings, furniture, fixtures and equipment. Essential Functions: Assist in daily operations of repair and maintenance; promptly handles all maintenance problems within the department areas of responsibility. Ensure that premises and equipment are well maintained, clean and safe. Be available on call 24/7 to respond to emergency situations pertaining to the physical plant, i.e. System failure, water leaks, etc. Ensure the efficient and prompt handling of all department work orders and requests as well as preventative maintenance. Maintain pertinent data records, logs and manuals relative to the technical operations of Facilities and equipment. Completion of daily route cleaning duties in assigned areas of the property including the use of gas powered blowers and garden hoses so all spaces are kept in pristine, clean condition for our members/residents. Responsible for maintaining a clean and safe working environment, with continual emphasis on promoting employee health and safety. Assists in training colleagues in proper safety techniques. Work professionally with management, other departments and with our members making us the friendliest and most engaging club in the world. Other duties as assigned. Requirements Required Qualifications: High School Diploma or General Education Degree (GED). Continuing education or vocational training preferred. Minimum one year of related experience. Working knowledge of electrical, plumbing and other repair work. HVAC certification preferred. Age 18 with a valid Arizona Driver's License. Reliable and predictable attendance. Position will be required to work a varied on-call schedule that may include evenings, nights, and week-ends. Present a positive, professional image. Must be self-motivated and customer service oriented. Strong interpersonal as well as written and oral communication skills. Ability to develop and maintain awareness of occupational hazards and safety precautions; skilled in following safety practices and recognizing hazards. Physical Demands & Work Environment: Position is in a private residential community in North Scottsdale, AZ Must be able to frequently sit, stand, bend, use hands to finger, climb or balance, handle, or feel; and talk or hear, stoop, kneel, crouch, crawl, and walk. Ability to lift up to 50 lbs., and to lift overhead and push/pull, move lighter objects. The employee is regularly exposed to wet and/or humid conditions, outside weather conditions, extreme cold, and extreme heat. The employee is occasionally exposed to moving mechanical parts; high, precarious places; fumes or airborne particles; toxic or caustic chemicals; risk of electrical shock; and vibration. The noise level in the work environment is usually loud. The employee is occasionally exposed to Arizona desert wildlife such as snakes, scorpions, spiders, bobcats, javelinas, etc Salary Description $24.00 per hour

Full-time Description CAREERS AT DESERT HIGHLANDS GOLF CLUB/ASSOCIATION! Explore all of the employment opportunities available at the premier residential golf community in Scottsdale, Arizona. Desert Highlands is a private residential golf community that offers only the finest amenities and exceptional service to our exclusive members. Desert Highlands has been recognized as a Five-Star Platinum Club, ranked as #11 in the top 100 Golf Clubs, a Distinguished Emerald Club and one of America's Healthiest Clubs. Our employees are trained to be the finest, service-oriented employees in the Club industry. No matter the position, each employee represents the Club to Members and prospective Members. We are more than just an employer; we are a family serving a family. Mission: We provide exceptional experiences that instill pride in our community. Vision: Desert Highlands strives to be recognized as the finest member owned club community in the Nation. Core Values: Respect, Heritage, Dynamic, Community, Excellence, & Integrity Come join our Desert Highlands Family! NO experience required! Starting Pay $18.50 per hour! Join our team and we'll teach you everything you need to know to become a professional Greenskeeper on one of the best golf courses in AZ! You don't have to be a golfer to appreciate the highest level of conditioning we provide! Do you like working outdoors surrounded by mountains, plant life, and wild life? Does working with your hands give you a sense of accomplishment? Do you enjoy having some degree of autonomy in your work while still experiencing a true sense of teamwork? If you answered yes to any of these questions, then you should consider working on a Championship Golf Course ! We have just the right job for you! Desert Highlands Association/Golf Club is looking to grow their Golf Course Maintenance Team and make it even more awesome than it already is! Must have a can do attitude and enjoy working outdoors in all of Arizona's elements! Job Description Primary Purpose: This position performs semi-skilled grounds construction and maintenance work on the golf course under the supervision of the assistant superintendent. As the employee progresses in their skill set using various equipment and has become more proficient in their role, the employee will have the ability to grow in their career. Essential Functions: Operates large mowers, tractors and other light equipment in a safe and efficient manner. Responsible for checking fluid levels before operating any machine. Responsible for reporting any abnormalities discovered while operating machinery to supervisor. Returns all equipment to the designated location at the maintenance facility; wash equipment at the end of each day. Maintain teeing ground. Weed tee surrounds and other turf areas. Plant bushes, shrubs, and other native plants. Edges, rakes, and maintains sand bunkers. Edges cart paths and around fairway yardage markers. Hand raking leaves and other debris. Operates turf vac, skip-loader, fairway and rough aerifier and boom sprayer. Pick up grass piles. Apply divot mix to driving range tee and other tees on the golf course. Fill divot bottles with divot mix. Clean restrooms and break room as assigned. Weed eating around trees, bunkers, and cart path curbs. Mow greens with walking greens mower. Compact golf course bunkers with vibratory tamper Lay Sod Mow trees with walking mower and green approaches with riding mower. Must be able to service the golf course. These duties include: changing green flags, putting cups, moving rope and barricades, and moving tee markers. Must be able to move directional barricades, ropes, and stakes. Must be able to drive turf vehicles and mowers. Blow cart paths with back pack blowers or riding blowers. Helps in project work; assists in the construction and seeding of new greens, tees and fairways. Perform all job duties in a safe and efficient manner. Perform other duties as assigned. Requirements Required Qualifications: Present a positive, professional image. Must be able to drive turf vehicles and mowers. Working knowledge of and ability to use hand and power tools and equipment. Must be self-motivated and customer service oriented. Strong interpersonal as well as written and oral communication skills. Reliable and predictable attendance. Ability to develop and maintain awareness of occupational hazards and safety precautions; skilled in following safety practices and recognizing hazards. Preferred: Possession of a valid driver's license to drive company vehicles. Previous experience and knowledge of grounds work. Physical Demands & Work Environment: Position is in the Golf Course Maintenance building located in a private residential community in North Scottsdale, AZ Must be able to frequently sit, stand, bend, use hands to finger, handle, or feel; and talk or hear, stoop, kneel, crouch, crawl, and walk. Ability to lift up to 50 lbs., and to lift overhead and push/pull, move lighter objects. The employee is regularly exposed to wet and/or humid conditions, outside weather conditions, extreme cold, and extreme heat. The employee is occasionally exposed to moving mechanical parts; high, precarious places; fumes or airborne particles; toxic or caustic chemicals; risk of electrical shock; and vibration. The noise level in the work environment is usually moderate. The employee is occasionally exposed to Arizona desert wildlife such as snakes, scorpions, spiders, bobcats, javelinas, etc. Salary Description $18.50 per hour

Full-time Description Sous Chef $56,160.00 to $68,161.00 / Exempt (Annually) $2500 Sign-On Bonus (Does not apply if you have been employed by Royal Oaks in the previous 2-years) Available Schedule (Subject to Change): Thursday thru Monday / 10am - Close (Dining rooms close at 7pm, 8pm or 9pm) Schedule may vary based on business needs Full Time / Aetna Benefit Eligible / Medical, Dental, Vision Location: Royal Oaks Retirement Community 10015 W. Royal Oak Road Sun City, AZ 85351 Cross streets are 99th Avenue and Grand Avenue Will work rotating holidays Will work special private catered events on campus Will be required to prep and/or cook food on the line based on business needs Will be required to float around campus to work in various kitchens Will manage a staff of Direct Report cooks and/or dishwashers / must have prior managerial experience Will be part of the interviewing process of cook and dishwasher candidates This position requires strong culinary skills and the ability to manage all aspects of cooking independently in several smaller kitchens on our campus, as well as comfortable working on the line in larger kitchens, and strong managerial experience managing a team of employees Pay is bi-weekly Perks / PTO / Holidays: Benefit eligible / Aetna / Medical, Dental, Vision Paid Holidays = 6 paid holidays annually After 30 days of employment, you will receive holiday pay. If you work on a holiday, you will receive holiday pay plus time-and-a-half pay Paid Time Off = you accrue PTO hours starting your first day of employment Sell Back PTO = you may sell back your PTO Requirements Position Summary: Under the supervision of the Executive Sous Chef, plans, organizes and directs the daily activities of the kitchen staff and food production. Ensures efficient operation of all kitchen areas, including food preparation and production, sanitation, and supervising kitchen staff. Major Duties and Responsibilities: May assist on the line preparing, cooking and plating foods sent through from the restaurant ensuring to follow the kitchen manual provided and directions from the Chef in charge. Uses various cooking techniques, including but not limited to baking, broiling, frying, grilling, steaming, braising, boiling, and pressure cooking. May assist in food preparation such as cutting, peeling, chopping and slicing fruits and vegetables as well cutting of meats & fish. Carves and displays meats, vegetables, fruits, and salads; replenishes service lines as necessary. Helps develop daily and weekly menus. Assist with order. Assist in food production and cooking when needed. Makes recommendations for upgrading or improving efficiency in food service, utilizing innovative concepts that will enhance the resident, guest and employee experience. Responsible for ensuring that daily food production records, recipes, food and equipment temperature and sanitizer logs are maintained. Assist with the kitchen staff member's schedules on a bi-weekly basis, based on meal service times and special event needs while controlling labor costs and overtime. Assist with the monthly inventory. Controls usage of all food and beverage items as well as appropriate usage of equipment, tools, and service products by night staff. Communicate with Executive Chef and Sous Chefs on issues with food quality, production, ordering, and any other issues that may arise. Reports any and all maintenance issues daily using the systems software. Conducts safety, sanitation, and maintenance programs as assigned. Will be required to operate/drive a golf cart for the purpose of transporting supplies around campus as needed. This may also include transporting employees when needed. Full understanding of residents' rights, including the right to be free of restraints and free of abuse. Is responsible for promptly reporting to the Director of Health and Residential Services or President/CEO incidents or evidence of resident abuse or a violation of residents' rights. Protects and promotes resident rights, including confidentially, privacy, dignity, and freedom from abuse. Maintains the comfort, privacy, confidentiality and dignity of each resident in the delivery of services. Interacts with residents in a manner that displays warmth and promotes a caring environment. Maintains confidentiality for residents to meet HIPAA guidelines. Ensures organizational and departmental policies, procedures, and guidelines, as well as federal, state, and local regulations are met and followed. Assists in maintaining a safe, neat, and clean environment. Reports all deficiencies to the appropriate person, such as equipment problems, need for repair or special needs of residents. Performs all job responsibilities in accordance with prescribed safety and infection control procedures without causing harm or risk to self, others or property. Has ability to read, understand, follow and enforce safety procedures. Consistently complies with and enforces Arizona State Department of Health Service standards. Ensures the safe and proper handling of all food items according to HACCP. Adheres to safety practices and procedures. Attends and participates in training activities, meetings, and seminars as required. Exhibits qualities of a team player, interacts courteously and appropriately, maintains a positive attitude. Addresses problems and conflicts in a professional and respectful manner. Demonstrates excellent customer service etiquette with all levels of staff residents, and guests. Perform other duties as assigned. Supervisory Responsibilities: Supervises Cooks to ensure the correct preparation and cooking of foods. Instructs, guides, and trains cooking staff on proper preparation methods, recipe ingredients, correct covering, labeling, dating and storage of food one it is prepared and maintains an accurate daily production record system. Instructs, guides and trains dishwasher on the proper cleaning of heavy equipment, use of chemicals, wearing personal protective equipment (PPE). Provide and review master cleaning schedule for dishwashers. Ensure all kitchen personnel are trained in the use of Job Safety Analysis (JSA's), Safety Data Sheets (SDS), and the proper way to complete the temperature logs. Actively engages in new employee selection, interviewing, hiring and ensuring that initial and ongoing training/orientation programs are in place. Follows the organization's Human Resources procedures with employee interviewing, hiring, training, coaching, delivering corrective action, evaluating performance and termination. This list is not all inclusive and you are encouraged to consult with Human Resources with any questions or concerns. Addresses and resolves complaints and problems and coordinates with Human Resources any actions related to discipline and termination. Develop and maintain a high level of staff morale and motivation, allowing for opportunities of learning and growth. Required Skills/Abilities: Has in-depth knowledge of all aspects of food and beverage service. Has extensive knowledge of food and supply purchasing, preparation, and display. Has ability to work under pressure and meet deadlines. Has knowledge of food safety, sanitation guidelines and safety compliance. Has computer proficiency-- Microsoft Word/Excel, Outlook and Internet Is organized, able to multi-task, think creatively and adapt to different situations. Must be able to complete training on computer and/or other devices. Maintain competency in the position and knowledge of trade/industry advances and new technologies. Must be able to effectively communicate in English with all levels of staff, residents, and guests. Education and Experience: Preferably has a high school diploma or GED equivalent. Preferably 2 years' experience working as a Sous Chef or in a kitchen lead managerial role. Preferably 3 years' experience working in high volume kitchens. Licenses and Certifications: Obtains a Certified Food Protection Manager certificate in compliance with Maricopa County guidelines within 90 days of employment. Obtains a Food Handlers Card within 30 days of employment. Has current and valid Fingerprint clearance card or apply for one within 20 days of hire. Has a current, valid driver's license. Driving record must meet the criteria set forth by Royal Oaks' insurance carrier. Physical Requirements: Is able to carry/lift/push/pull up to 50 pounds. May need to operate a fire extinguisher. Is able to assist in evacuation procedures. Interview Process: 1st Interview = 30-minute phone interview with a Royal Oaks Recruiter 2nd Interview = 60-minute in-person interview with the Executive Chef. Then a brief kitchen tour of the largest kitchens on the property (4500 square feet) 3rd Cooking Audition & Interview = 90-minutes to cook: (1) a Small Plate/Appetizer or Soup, and (2) an Entree - Steak Filet and Salmon Filet with Sauce, and (3) Side Vegetables and one or two Starch Sides. The Executive Chef will guide you to a kitchen station to begin the 90-minute Sous Chef cooking segment of the interview. Next, depending on the availability of two of the Food Service Directors at that time, you might meet for a brief conversation (about 10-15 minutes). After applicable candidates have been fully interviewed, candidates will then receive their status for the position. Essential Functions: Physical: kneeling, lifting/moving, carrying/transporting, walking/traversing or moving, bending, reaching forward and above shoulder level, pulling, pushing, fine manipulation (pen, using a mouse), twisting, stooping Cognitive: directing others, written and oral communication, work under time constraints, concentrate amid distractions, ensure accuracy of details, creativity, remember names and details, problem solve, work rapidly, examine/observe details, work within minimal errors, reason (make sense of things) Working Environment: inside, working with others, working around others Hiring Process: Pre-employment Drug Screening Criminal Background Check Adult Protective Services (APS) Registry Check Fingerprint Clearance Card Employment Verification TB Testing Royal Oaks is a Drug Free Workplace. Royal Oaks conducts pre-employment, random and reasonable suspicion drug testing in accordance with its drug-free workplace policy. Royal Oaks' general hiring policy does not discriminate against registered medical marijuana cardholders. However, in accordance with A.R.S. 23-493.06 Royal Oaks may decline to employ or to continue to employ persons in safety-sensitive positions based on the results of drug testing. Royal Oaks does not discriminate in hiring or employment against holders of Arizona's Medical Marijuana card, although we do prohibit marijuana use on premise. Although Arizona has legalized recreational marijuana use as well as medical use, the law creates no employment protections for applicants or employees who are recreational marijuana users. Royal Oaks will require a drug screen for all applicants who accept a job offer and may decline those applicants who are positive for marijuana without a Medical Marijuana card. Royal Oaks will continue to prohibit all employees from using, selling, possessing, or being impaired by marijuana in the workplace and while on duty. What is Royal Oaks? We are a retirement community for Independent Living, Assisted Living and Memory care for our 750+ residents and 400 employees. LOCATION = We are located on 52 acres in Sun City, cross streets are 99th Ave and Grand Ave. MEALS = We serve over 1400+ meals daily (breakfast, lunch, dinner and sometimes weekend brunch). CATERING= We have a large Catering Department for onsite private events for our residents and staff members. We cater over 100 events every year. These catering events can be small serving 10 people, but mostly our events are large serving up to 750 people per event. Our events are indoors and outdoors. KITCHEN STAFF = We employ 30-40-line cooks and over 100+ Food Service employees. CHEFS = We have an Executive Chef, an Executive Sous Chef and 3 Sous Chefs, all of which were promoted from our internal kitchen employees. You too can grow with us! GROWTH = we promote our Cooks from within Royal Oaks. We have 4 types of Cooks (Cook 1, Cook 2, Cook 3 and Sous Chef). We will train you, mentor you and promote you based on your cooking skills. SCHEDULES = You will work 5 days in a row, 8-hour shifts, and have 2 days off in a row. DINING ROOMS = We have 10 onsite dining rooms, including a Café Grill Dining, Casual Dining, Buffet Dining and High-End Scale Dining. Our dining rooms range from 25-100 seats each. KITCHENS = We have 7 kitchens, including 1 kitchen measuring at 4500 square feet and several smaller kitchens too. Some of our smaller kitchens only hold 1-10+ cooks and dishwashers per shift. Some of our larger kitchens hold 30-40+ cooks and dishwashers per shift. JUST OPENED = We have a new Culinary Building consisting of a 3200 square foot state-of-the-art culinary kitchen, including Award Winning high-end Hestan Appliances. Attached are 3 brand new restaurants, which include outdoor seating with waterfalls, and glass fire pits. PIZZA = We have a stone pizza oven that was hand made in Italy just for Royal Oaks. It was shipped over on a barge ship that took several months to arrive. Master your pizza skills learning to cook in this magnificent stone pizza oven. LONGEVITY = We have several cooks that have been working at Royal Oaks between 15 to 41 years each. The average employee has been working at Royal Oaks for 6 or more years. There are 385+ employees. ROBOTS = We are only one of a hand-full of Retirement Communities in AZ that have robots, we have 6 in total, serving hot and cold plates of food to our residents in our dining rooms. 2024 CULINARY ACHIEVEMENT = Leny Longo, Royal Oaks' Culinary Support Coordinator, photographed Executive Chef Francelle Mata's exquisite culinary creation, titled "Aladdin's Coffee." Chef Mata used a smoke bubble with coffee to enhance the artistry of the presentation. This photograph masterpiece was featured at The Herberger Theater and Gallery in Phoenix. Incredible Benefits Starting from Day One! Get Benefits Fast - Your benefits start the first day after the month you're hired! (Full-time only) Employee Assistance Program (EAP) - Unlimited access to mental health support, legal counseling, financial coaching, and more through Talkspace and other resources. Choice of Two Affordable Medical Plans - Starting as low as $66/ paycheck for employee-only coverage (Full-time only). On-Campus Medical Providers - Convenient healthcare options right at your workplace. Six Annual Paid Holidays - Enjoy time off to recharge with paid holidays throughout the year. Generous Paid Time Off (PTO) - Start accruing PTO from day one, with up to 3 weeks in your first year (Full-time only). Cash in Unused PTO Hours - Convert unused PTO into cash (limits and details apply). Volunteer Time Off (VTO) - Get 4 hours of paid VTO annually to give back to your community, without using your PTO. Referral Bonus - Earn up to $600 for each friend you refer who gets hired - and there's no limit to how many people you can refer! Scholarship Program - Receive up to $5,000 annually in tuition reimbursement to support your educational goals. Career Growth Opportunities - We promote from within! Last year, we proudly promoted over 30 employees. FREE Fitness Center Access - Stay healthy with on-site gym facilities or enjoy gym reimbursement up to $200 annually. Annual Shoe Reimbursement - Get up to $40 annually for work shoes to keep you comfortable and stylish. Uniform & Reimbursement - Uniforms provided or reimbursed for many positions. Covered Parking - Convenient parking at no extra cost. Employee Meal Discount - Enjoy 20% off meals while at work. Free Starbucks Coffee - Fuel up with free Starbucks coffee anytime! Exclusive Employee Discount Program - Save big on travel, electronics, entertainment, and more! Snacks in the Office - Because we know everyone loves a good snack! Retirement Plan with Matching - Save for the future with a retirement plan offering 4%-10% matching contributions. Royal Oaks Awards: SHNA 2024 - Senior Housing News Architecture & Design Awards for our new Inspirata Pointe Neighborhood 2024 Compass Community Living Account of the Year, West Region 2024 Culinary Award = Inspirata Pointe at Royal Oaks has been awarded the Platinum Winner in Environments for Aging's (EFA) 2nd Annual Dining Competition 2024 Senior Care's Best Places to Work from We Care Connect 2022 ICAA NuStep Beacon Award / Top 25 'Best in Wellness' Senior Living Communities in North America Salary Description $56,160.00 to $68,037.00

Join the Food & Beverage team at one of the largest private country clubs in North America, Desert Mountain Club , as a Busser / Food Runner ! In this role, you will play a key role in executing an exceptional experience for the restaurant's guests and members! You will be responsible for assisting the restaurant servers by providing positive guest interactions in a friendly and efficient manner, clear and clean tables, appropriately stocking all areas of the restaurant, and running food. The ideal candidate will be a team player with a great attitude and strong work ethic. A passion for delivering an excellent guest experience is required. Prior restaurant and/or country club experience is a plus. The Apache Steakhouse is open for Dinner within the hours of 4:30 pm - 9:00 pm BENEFITS Join a top 10, 5-Star Platinum Club of America and be a part of an exciting, challenging, and rewarding experience PLUS enjoy excellent benefits: Competitive pay Time Off - PTO and Sick Pay Annual Education Scholarship Professional Development Scholarship Tuition Reimbursement Medical, dental, and vision coverage Medical FSA and Dependent Care FSA FREE onsite medical clinic to all employees & their dependents FREE employee meals during shifts FREE golf and tennis Rosetta Stone Matching Retirement 401K Plan Retail discounts Pet insurance Employee uniforms provided *Please note, that benefits are dependent on your DOL Status (ex. Full-Time, Part-Time, Seasonal) . We believe our teammates are our greatest asset and are committed to fostering a culture of care, respect, and positivity with a sincere focus on the safety, health, and professional growth of every teammate. If you're looking to join an incredible team, then Desert Mountain is the place for you! JOB DETAILS Responsibilities: Reset tables and ensure tables and chairs are free of food particles and water spots. Set tables with clean linens, china, silverware and glassware with attention to proper positioning of each. Remove dirty dishes from dining room and carry them to the dishwashing area. Stock side stations with silverware, china, glass, ice and any other items that may be needed. Check on tables during service hours and provide water refills and clearing of dishes. Respond appropriately to guest requests and communicate them to server as needed. Pour coffee, replenish rolls and butter. Remain on dining room floor to be available and visible as much as possible. Assist in function set-up and tear-down. Assist with food delivery, as needed. Other duties as assigned by management. Physical Requirements & Working Conditions: Required to work days, nights, weekends, and holidays. Required to stand for long periods of time. OUR COMPANY Desert Mountain Club is one of the finest private residential communities in the world featuring world-class golf, indulgent amenities, and curated experiences. It is a private country club open to on and offsite property residents located in the elevated foothills of the beautiful Sonoran Desert in North Scottsdale, Arizona. The club spans across 8,000 acres featuring: Seven signature golf courses (six of which are Jack Nicklaus & a par 54 championship course) Seven distinctive clubhouses - each with its own unique restaurant plus banquets An award-winning spa and fitness center Spectacular swim and tennis facility Dozens of hiking and biking trails Keywords: (Busser, Runner, Food Runner, Server Assistant, Server, Serving, Food Server, Customer Service, Service, Service Industry, Restaurant, Cafe, Hotel, Resort, Golf Club, Club, Golf, Clubhouse, Full-Time, Part-Time, Seasonal, Entry, Entry Level, Job, Jobs, Employment, First Job, Opportunities, Phoenix, North Phoenix, Scottsdale, North Scottsdale, Carefree, Cave Creek, Arizona, AZ, Southwest).

Now Hiring: Server - Join the Food & Beverage team at Desert Mountain Club, one of the largest and most beautiful private country clubs in North America, as a Server! We're looking for service-minded professionals who are passionate about delivering exceptional dining experiences in a world-class environment. If you thrive in an upscale, fast-paced setting and love connecting with guests, this is the perfect opportunity for you. In this role, you will be responsible for delivering a memorable guest experience by providing exceptional service and curating the dining experience. This includes maintaining a strong knowledge and understanding of menu items and pairings and tailoring the food and beverage experience to their tastes, executing service from greeting the table to providing the check, all in a team setting. Be part of something new, exciting, and beautifully reimagined. The Renegade Hideout, located in the recently updated Renegade Clubhouse, blends modern style with timeless desert charm - creating a fresh take on country club casual dining. With sweeping views of the Renegade course and breathtaking Sonoran sunsets, this venue brings the outdoors tableside, offering guests an unforgettable dining experience in a relaxed yet refined setting. Breakfast - 7 - 11 a.m. Lunch - 11 a.m.-4 p.m. Dinner - 4:30-9 p.m. BENEFITS Join a top 10, 5-Star Platinum Club of America and be a part of an exciting, challenging, and rewarding experience PLUS enjoy excellent benefits: Competitive pay Time Off - PTO and Sick Pay Annual Education Scholarship Professional Development Scholarship Tuition Reimbursement Medical, dental, and vision coverage Medical FSA and Dependent Care FSA FREE onsite medical clinic to all employees & their dependents FREE employee meals during shifts FREE golf and tennis Rosetta Stone Matching Retirement 401K Plan Retail discounts Pet insurance Employee uniforms provided *Please note, benefits are dependent on your DOL Status (ex. Full-Time, Part-Time, Seasonal). We believe our teammates are our greatest asset and are committed to fostering a culture of care, respect, and positivity with a sincere focus on the safety, health, and professional growth of every teammate. If you're looking to join an incredible team, then Desert Mountain is the place for you! JOB DETAILS Responsibilities: Present menus, suggest dishes utilizing suggestive selling techniques, and assist in beverage selection and service. Communicate specific customer preferences, dietary restrictions, and modifications to the culinary team. Maintain knowledge of all food and beverage menu items to include cocktails, beer, and wine. Maintain a high-level dining experience with the mindset that we're a family serving family. Utilize name recognition and personalized service in order to maintain raving fans. Practice three steps of service - warm welcome, friendly service, and fond farewell. Communicate and answer questions regarding restaurant and club events, mountain wide in a professional and courteous manner. Direct feedback, questions, and comments to appropriate manager or department. Maintain clean service areas, professional appearance of all clubhouse facilities. Proactively assist other team members and fellow servers, as needed. Other duties as assigned by management. Physical Requirements & Working Conditions: Required to be on feet for long periods of time. Required to work, days, nights, weekends and holidays. OUR COMPANY Desert Mountain Club is one of the finest private residential communities in the world featuring world-class golf, indulgent amenities, and curated experiences. It is a private country club open to on and offsite property residents located in the elevated foothills of the beautiful Sonoran Desert in North Scottsdale, Arizona. The club spans across 8,000 acres featuring: Seven signature golf courses (six of which are Jack Nicklaus & a par 54 championship course) Seven distinctive clubhouses - each with its own unique restaurant plus banquets An award-winning spa and fitness center Spectacular swim and tennis facility Dozens of hiking and biking trails Keywords: (Server, Serving, Food and Beverage, F&B, Restaurant, Hospitality, Customer Service, Service, Service Industry, Golf Club, Clubhouse, Club, Hotel, Resort, Food Service, Full Time, Part Time, Seasonal, Jobs, Job, Employment, Opportunities, Phoenix, North Phoenix, Scottsdale, North Scottsdale, Carefree, Cave Creek, Arizona, Southwest, US, United States)