Explore jobs
Find specific jobs
Explore careers
Explore professions
Best companies
Explore companies
Di Bruno Bros. history
Di Bruno Bros. company history timeline
Culinary Pioneers Since 1939
The predominantly-Italian neighborhoods of South Philadelphia were paved with cobblestones, not gold, but it was just right for the little cheese shop the brothers founded in 1939.
Grocery Store in the Italian Market in 1939, and it became a neighborhood staple.
In 1965, as chain grocery stores began to grow in popularity, they reinvented their neighborhood grocery store into a gourmet cheese shop.
For example, their annual Cheese Crawl appeals to younger, forward-thinking “foodies” but ties back to tradition by coinciding with the Italian Market Festival first organized by his grandfather in 1976.
Emilio and Bill MIgnucci Jr. behind the counter of Di Bruno Bros. in 1990 (Di Bruno Bros.
On May 4, 2005, they opened a 10,000-square-foot flagship store at 18th and Chestnut streets in the Rittenhouse neighborhood.
As a result of creating one of the country's finest food stores, in 2006, Di Bruno's was recognized as Gourmet Retailer of the Year by the Specialty Food Association and locally recognized as Retailer and Family Business of the year by the Philadelphia Chamber of Commerce.
Writing the next chapter of its well-established legacy of culinary pioneering, Di Bruno Bros. expanded outside the city proper for the first time in March 2011.
Click here to watch a video of Emilio Mignucci describing how Di Bruno Bros. created special cheese dishes to feed Pope Francis on his historic visit to Philadelphia in 2015.
Rate Di Bruno Bros.'s efforts to communicate its history to employees.
Di Bruno Bros. jobs
Do you work at Di Bruno Bros.?
Is Di Bruno Bros.'s vision a big part of strategic planning?
Di Bruno Bros. competitors
| Company name | Founded date | Revenue | Employee size | Job openings |
|---|---|---|---|---|
| Specialty's | 1986 | $13.7M | 313 | 22 |
| Caribbean Restaurants | 1963 | $14.0M | 200 | - |
| Big A Drug Store | - | $820,000 | 5 | - |
| Bops Frozen Custard | - | $330,000 | 15 | - |
| The Brando | 2014 | $6.2M | 90 | - |
| Boudin Bakery | 1849 | $6.5M | 49 | - |
| Standard Market | 2011 | $410,000 | 7 | - |
| W G Grinders | - | $550,000 | 10 | - |
| Muscle Maker Grill | 1995 | $161.7M | 10 | - |
| Encanto Restaurants | 1997 | $120.0M | 3,000 | - |
Di Bruno Bros. history FAQs
Zippia gives an in-depth look into the details of Di Bruno Bros., including salaries, political affiliations, employee data, and more, in order to inform job seekers about Di Bruno Bros.. The employee data is based on information from people who have self-reported their past or current employments at Di Bruno Bros.. The data on this page is also based on data sources collected from public and open data sources on the Internet and other locations, as well as proprietary data we licensed from other companies. Sources of data may include, but are not limited to, the BLS, company filings, estimates based on those filings, H1B filings, and other public and private datasets. While we have made attempts to ensure that the information displayed are correct, Zippia is not responsible for any errors or omissions or for the results obtained from the use of this information. None of the information on this page has been provided or approved by Di Bruno Bros.. The data presented on this page does not represent the view of Di Bruno Bros. and its employees or that of Zippia.
Di Bruno Bros. may also be known as or be related to Di Bruno Bros. and Di Bruno Brothers.