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Working at DiCamillo Bakery

Zippia score 3.6

Overview

Revenue

Reviews

DemographicsCompetitors

DiCamillo Bakery overview

Industry
Hospitality
Revenue
$8.4M
Headquarters
Employees
50
Founded in
Website
Organization type
Private
Social media
DiCamillo Bakery is an Italian American family-run bakery chain founded in 1920 in Niagara Falls, New York.
DiCamillo Bakery is a well-established company. It was founded way back in 1920. This time-proven company loves to hire graduates from Niagara University, with 60.0% of its employees having attended Niagara University. Want to explore some other great places to work in New York? You can check out our full list of Best Companies to Work For in New York.
DiCamillo Bakery is a small hospitality company based in New York with only 50 employees and an annual revenue of $8.4M.

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    DiCamillo Bakery rankings

    DiCamillo Bakery is ranked #5 on the Best Hospitality companies to work for in Niagara Falls, NY list. Zippia's Best Places to Work lists provide unbiased, data-based evaluations of companies. Rankings are based on government and proprietary data on salaries, company financial health, and employee diversity.

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    DiCamillo Bakery diversity

    6.5
    Diversity score
    We calculated DiCamillo Bakery’s diversity score by measuring multiple factors, including the ethnic background, gender identity, and language skills of DiCamillo Bakery’s workforce.
    DiCamillo Bakery diversity summary. Zippia estimates DiCamillo Bakery's demographics and statistics using a database of 30 million profiles. Zippia verifies estimates with BLS, Census, and current job openings data for accuracy. We calculated DiCamillo Bakery's diversity score by measuring multiple factors, including the ethnic background, gender identity, and language skills of DiCamillo Bakery's workforce.
    • DiCamillo Bakery has 50 employees.
    • 42% of DiCamillo Bakery employees are women, while 58% are men.
    • The most common ethnicity at DiCamillo Bakery is White (54%).
    • 21% of DiCamillo Bakery employees are Hispanic or Latino.
    • 11% of DiCamillo Bakery employees are Black or African American.
    • The average employee at DiCamillo Bakery makes $32,202 per year.
    • Employees at DiCamillo Bakery stay with the company for 4.1 years on average.

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    DiCamillo Bakery financial performance

    7.3
    Performance score

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      Updated March 14, 2024

      Zippia gives an in-depth look into the details of DiCamillo Bakery, including salaries, political affiliations, employee data, and more, in order to inform job seekers about DiCamillo Bakery. The employee data is based on information from people who have self-reported their past or current employments at DiCamillo Bakery. The data on this page is also based on data sources collected from public and open data sources on the Internet and other locations, as well as proprietary data we licensed from other companies. Sources of data may include, but are not limited to, the BLS, company filings, estimates based on those filings, H1B filings, and other public and private datasets. While we have made attempts to ensure that the information displayed are correct, Zippia is not responsible for any errors or omissions or for the results obtained from the use of this information. None of the information on this page has been provided or approved by DiCamillo Bakery. The data presented on this page does not represent the view of DiCamillo Bakery and its employees or that of Zippia.

      DiCamillo Bakery may also be known as or be related to Di Camillo Baking Co Inc, Di Camillo Baking Company, Inc., DiCamillo Bakery and The Di Camillo Baking Co., Inc.