Dietary aide jobs in Hamburg, NY - 35 jobs

Job Description Dietary Aide Start your career in healthcare-no experience required! Rate: $16-$17.00/hour We're hiring Dietary Aides to join our Nutrition Services team at Harris Hill skilled nursing and rehabilitation center, a trusted McGuire Group facility. If you've worked in food service, a restaurant, or kitchen-or just love helping others-this is a great opportunity to get started in a stable and rewarding field! Responsibilities Assist with meal prep, food portioning, and tray setup Deliver meals to residents in dining rooms or patient rooms Maintain clean and sanitary kitchen and dining areas Wash dishes, utensils, and equipment Follow dietary restrictions and meal guidelines as directed Communicate with nursing staff and kitchen team to meet resident needs Requirements No prior experience required - we provide full training! Food service or kitchen experience (restaurant, fast food, cafeteria) preferred Must be dependable and willing to learn Ability to follow directions and work in a team Strong attention to cleanliness and food safety Able to stand for extended periods and lift up to 25 lbs We Offer: Competitive pay Flexible scheduling - ideal for students, parents, and second jobs Health, dental, vision & 401(k) options Paid time off & holiday pay Career growth opportunities within nursing & healthcare A supportive and friendly work environment Looking for a job where you can make someone's day-every day? Start your healthcare journey with us- become a Dietary Aide! At Harris Hill Nursing and Reah, we value our employees and their dedication to resident care. We offer a positive work environment, opportunities for growth, and the chance to make a meaningful impact in our residents' lives.

General PurposeThe dietary aide assignments are determined by the needs basis on the activity of the shift. He/she is reports to the Cook and Dietary supervisor. Essential Duties• Must be able to learn food service routine within a short period. • Set up meal trays. • Must strip down returned trays and start washing dishes. • Assist with serving the different meals. • Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of shift. • Observe water temperatures of dishwasher during dishwashing cycles. • Operate dishwasher. • Prepare nourishments and snacks. • Sweep and mop kitchen. • Carry out trash and garbage. • Put groceries away in a safe, orderly and clean manner. • To leave the kitchen in a clean and sanitary manner and be of assistance when called upon by the cook or dietary supervisor. • Clean work surfaces and refrigerators. • Sweep, mop, and maintain floors. • Participate in the orientation and on going training of dietary staff. • Ability to work in cooperation and harmony with personnel in all departments. Supervisory RequirementsThis job has no supervisory responsibilities. QualificationEducation and/or Experience High school diploma or equivalent. Language Skills Ability to read technical procedures. Ability to read and follow recipes. Ability to effectively present information and respond to questions from managers and employees. Mathematical Skills Ability to apply concepts such as fractions, percentages, ratios and proportions to practical situations. Reasoning Ability Ability to solve practical problems. Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form. Certificates, Licenses, Registrations Must obtain and maintain food handlers' certificate. Physical DemandsThe essential functions of this position require the following physical abilities:Standing and /or walking very frequently. Sitting occasionally. Reaching with hands and arms frequently, pushing/pulling very frequently. Talking and /or hearing very frequently. Tasting and /or smelling very frequently. Lifting up to 50 pounds frequently. Climbing, balancing, stooping, kneeling, crouching or crawling occasionally. Close, distance, color, peripheral, and depth perception in vision: ability to adjust focus. Work EnvironmentThe work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The noise level in the work environment is usually low to moderate.

Job Description Dietary Aide, PT 4:30pm-8:30pm Rate: $16.10/hour to 17.78/hour (depending on experience) We are seeking a dependable and compassionate Dietary Aide to join our healthcare facility. As part of the nutrition services team, you'll help ensure residents receive quality meals that support their health, comfort, and recovery. This is a great opportunity for someone who enjoys working in a team environment, has a strong work ethic, and takes pride in serving others. Key Responsibilities: Prepare and serve meals and beverages according to menus and resident dietary needs Assist in setting up trays, dining rooms, and meal carts Deliver food to residents in a timely and courteous manner Clean kitchen, dining areas, dishes, and equipment per sanitation guidelines Follow food safety standards and infection control protocols Monitor portion sizes and special dietary restrictions (e.g., diabetic, low-sodium, mechanical soft) Communicate with dietary manager and nursing staff regarding resident meal needs Requirements: Prior experience in food service, healthcare, long-term care, or hospitality preferred Ability to follow oral and written instructions Basic understanding of nutrition and sanitation practices Dependable, friendly, and service-oriented

Dietary Aide, PT 4:30pm-8:30pm Rate: $16.10/hour to 17.78/hour (depending on experience) We are seeking a dependable and compassionate Dietary Aide to join our healthcare facility. As part of the nutrition services team, you'll help ensure residents receive quality meals that support their health, comfort, and recovery. This is a great opportunity for someone who enjoys working in a team environment, has a strong work ethic, and takes pride in serving others. Key Responsibilities: * Prepare and serve meals and beverages according to menus and resident dietary needs * Assist in setting up trays, dining rooms, and meal carts * Deliver food to residents in a timely and courteous manner * Clean kitchen, dining areas, dishes, and equipment per sanitation guidelines * Follow food safety standards and infection control protocols * Monitor portion sizes and special dietary restrictions (e.g., diabetic, low-sodium, mechanical soft) * Communicate with dietary manager and nursing staff regarding resident meal needs Requirements: * Prior experience in food service, healthcare, long-term care, or hospitality preferred * Ability to follow oral and written instructions * Basic understanding of nutrition and sanitation practices * Dependable, friendly, and service-oriented

Come join our team at Elderwood at Lancaster!! Our shifts are 4:00pm-7:30pm and 6:00am-2:00pm. Both require every other weekend. Dietary team members assist with ensuring the health and well-being of residents by providing dietary support. This position is responsible for meal preparations for our residents in a variety of ways including preparing and serving meals, dish washing, preparing nourishments, stocking unit kitchenettes, working tray line, setting tables and preparing beverages for serving. Responsibilities Remain aware of menu for day and diet needs of residents seated at assigned tables. Serve meals to residents in Dining Rooms, making certain that resident receives foods to meet diet requirements, and that residents have everything in place for eating a meal. Clear, clean and set tables for next meal. Clear food and cleans serving area. Prepare/pour beverages prior to meals. Prepare cold foods for service prior to meals. Assemble food for nourishments and deliver to nursing stations or unit kitchenettes. Perform cleaning duties in kitchen and/or serving areas as scheduled and directed. Assist in care and maintenance of kitchen equipment. From USD $9.70/Yr. Qualifications Minimum of 16 years of age required; HS diploma or equivalent preferred Previous experience in dietary work preferred. High degree of personal cleanliness and hygiene required; health status suitable for service of food required. Sense of responsibility, and ability to work well with residents and other staff members required. Ability to follow oral and written orders and to communicate well verbally and in writing required. Respect for residents' privacy and rights; respectful and dignified treatment of residents required. Qualities of maturity, diplomacy, and ability to work well with others required. Ability to perform assigned tasks to a high degree of excellence and cleanliness required. Demonstrated willingness to uphold the vision and mission of the company by following the core values of Integrity, Teamwork, and Passion for Excellence and Reverence for the Individual is required. EOE Statement WE ARE AN EQUAL OPPORTUNITY EMPLOYER. Applicants and employees are considered for positions and are evaluated without regard to mental or physical disability, race, color, religion, gender, national origin, age, genetic information, military or veteran status, sexual orientation, marital status or any other protected Federal, State/Province or Local status unrelated to the performance of the work involved.

Pay Rate: $15.50/hour Full Time & Part Time - Day Shift Available Join Brothers of Mercy, WNY's largest 5-star Skilled Nursing Facility and one of the state's top-performing nursing homes. Located on our beautiful Wellness Campus east of Buffalo, we consistently rank among WNY's “Best Places to Work.” We're looking for dependable and compassionate Dietary Aides to support our residents and team by assisting with food service, tray assembly, dishwashing, and overall kitchen duties. Why You'll Love Working Here: $2,000 Referral Bonus Career Ladders Program - opportunities to grow your career with us Competitive Wages with vacation, holiday & sick leave packages Perfect Attendance Bonuses Health, Dental, Vision, Pet Insurance & No-Cost Life Insurance Weekly Pay & Direct Deposit Free Parking What You'll Do: Assemble resident meal trays accurately using menus and tray cards Operate kitchen equipment including dish machine, steam tables, coffee/juice machines, and more Perform dishwashing, pots and pans cleaning, and general sanitation duties Sweep and mop kitchen floors, clean counters, racks, carts, and equipment Transport food and supplies to various areas of the facility Prepare and deliver nourishments to nursing units Assist with cafeteria meal service, including serving food and operating the cash register Follow all food handling, safety, and sanitation procedures Maintain confidentiality and respect residents' rights and personal property If you want a rewarding position where you can make a real difference in the lives of residents while working in a supportive environment, we'd love to have you on our team! Equal Opportunity Employer Brothers of Mercy is proud to be an Equal Employment Opportunity Employer. We are committed to creating an inclusive workplace and prohibit discrimination based on race, color, creed, religion, sex, national origin, age, disability, marital status, citizenship, veteran status, sexual orientation, genetic information, domestic violence victim status, or any other protected status under the law. Qualifications Previous food service or dietary aide experience preferred, but not required Ability to follow instructions and work as part of a team Strong attention to detail, sanitation, and safety standards Dependable, positive, and caring attitude

DIETARY AIDE - Full Time, Part Time CLASSIFICATION: NON EXEMPT WHY SHOULD YOU WORK FOR US? Flexibility, Education, Health Benefits, Tuition, Paid Time Off, 401K, and more. Choose this job if . . . You care about seniors . . . You want to learn skills that carry you into your future . . . You want to make a difference in someone's life. Our mission is to provide the best care to seniors through our enhanced educational programs for all our employees. The Premier Senior Living University Program provides a pathway for team members to achieve their career goals. We are committed to your success and look for our management candidates from within the company first. Help us to achieve our daily goal of providing a community that is rich with an atmosphere of companionship and care. We believe that a balance between work and home is key to the success of our employees. Our focus is to bring out the best in all our employees as they move through programs that enhance their lives and future. Premier Senior Living, LLC is a leader in providing Assisted Living and Memory Care services to Seniors. We have 7 communities in three states including NY, OH and PA . Position Summary The Dining Aide provides assistance in all dining functions to ensure residents' dining needs are met in accordance with community policies, physician orders, resident care plans and appropriate regulations. This position also maintains excellent customer service and quality nutritional services on a daily basis. Essential Functions * Assists in the delivery of meals to the residents in the dining room and/or in their apartments. * Take residents' orders at the table and ensures that their requests are fulfilled and they are satisfied. * Set up meal trays, food carts, dining room table, etc. pre-bus and clear tables. * Take attendance in the dining room and report any residents who are not present to a supervisor. * Welcome new residents and comply with diet order, food likes, dislikes and allergies. * Maintain kitchen in accordance with all state and local health department regulations and ensure the dining department is inspection ready at all times. * Must be able to assist in daily cleaning duties. (i.e., sweeping, dishwashing, mopping). * Observe resident's nutritional intake and report any unusual behaviors to the Dining Director and/or Cook. * Complete requirements of the community Quality Assurance program, including department records * Review and follow diet roster and food allergies during meal service. * Compassion for and desire to work with the elderly. . Apply Now! Start your journey with Premier Senior Living.

Job Description Dietary Aide Rate:$16.10/hr. to $17.23/hr. (depending on experience) Shift: Part-Time, Days Start your career in healthcare-no experience required! We're hiring Dietary Aides to join our Nutrition Services team at Orchard Brooke Assisted Living Facility, a trusted Absolut Care facility. If you've worked in food service, a restaurant, or kitchen-or just love helping others-this is a great opportunity to get started in a stable and rewarding field! Responsibilities Assist with meal prep, food portioning, and tray setup Deliver meals to residents in dining rooms or patient rooms Maintain clean and sanitary kitchen and dining areas Wash dishes, utensils, and equipment Follow dietary restrictions and meal guidelines as directed Communicate with nursing staff and kitchen team to meet resident needs Requirements No prior experience required - we provide full training! Food service or kitchen experience (restaurant, fast food, cafeteria) preferred Must be dependable and willing to learn Ability to follow directions and work in a team Strong attention to cleanliness and food safety We Offer: Competitive pay Flexible scheduling - ideal for students, parents, and second jobs Health, dental, vision & 401(k) options Paid time off & holiday pay Career growth opportunities within nursing & healthcare A supportive and friendly work environment Looking for a job where you can make someone's day-every day? Start your healthcare journey with us- become a Dietary Aide! At Orchard Brooke Assisted Living Facility, we value our employees and their dedication to resident care. We offer a positive work environment, opportunities for growth, and the chance to make a meaningful impact in our residents' lives.

Join our team at Seneca Nursing and Rehab as a Dietary Aide and play a vital role in supporting the health and well-being of our residents. Work in a friendly and collaborative environment where your contributions make a difference every day. Key Responsibilities: * Meal Service: Prepare and serve meals in accordance with dietary requirements and resident preferences. * Sanitation: Maintain cleanliness of the kitchen, dining areas, and equipment, following health and safety standards. * Resident Interaction: Assist residents during meal times with a compassionate and respectful attitude. * Inventory Support: Help monitor and restock food supplies as needed. * Team Collaboration: Work with dietary staff to ensure quality service and resident satisfaction. Qualifications: * Experience in food service, preferably in healthcare or long-term care settings (preferred). * Knowledge of food safety and sanitation practices. * Strong communication and teamwork skills. * Ability to follow dietary instructions and accommodate special diets. Why Work With Us? At Autumn View, we value our employees and their dedication to resident care. We offer a positive work environment, opportunities for growth, and the chance to make a meaningful impact in our residents' lives. Apply today to become part of a supportive team that prioritizes quality care and service

Join our team at Seneca Nursing and Rehab as a Dietary Aide and play a vital role in supporting the health and well-being of our residents. Work in a friendly and collaborative environment where your contributions make a difference every day. Key Responsibilities: Meal Service: Prepare and serve meals in accordance with dietary requirements and resident preferences. Sanitation: Maintain cleanliness of the kitchen, dining areas, and equipment, following health and safety standards. Resident Interaction: Assist residents during meal times with a compassionate and respectful attitude. Inventory Support: Help monitor and restock food supplies as needed. Team Collaboration: Work with dietary staff to ensure quality service and resident satisfaction. Qualifications: Experience in food service, preferably in healthcare or long-term care settings (preferred). Knowledge of food safety and sanitation practices. Strong communication and teamwork skills. Ability to follow dietary instructions and accommodate special diets. Why Work With Us? At Autumn View, we value our employees and their dedication to resident care. We offer a positive work environment, opportunities for growth, and the chance to make a meaningful impact in our residents' lives. Apply today to become part of a supportive team that prioritizes quality care and service

Join our team at Northgate Health Care Facility in North Tonawanda as a Dietary Aide and play a vital role in supporting the health and well-being of our residents. Work in a friendly and collaborative environment where your contributions make a difference every day. Key Responsibilities: Meal Service: Prepare and serve meals in accordance with dietary requirements and resident preferences. Sanitation: Maintain cleanliness of the kitchen, dining areas, and equipment, following health and safety standards. Resident Interaction: Assist residents during mealtimes with a compassionate and respectful attitude. Inventory Support: Help monitor and restock food supplies as needed. Team Collaboration: Work with dietary staff to ensure quality service and resident satisfaction. Qualifications: Experience in food service, preferably in healthcare or long-term care settings (preferred). Knowledge of food safety and sanitation practices. Strong communication and teamwork skills. Ability to follow dietary instructions and accommodate special diets. Must be at least 18 years old. Why Work With Us? At Northgate Health Care Facility, we value our employees and their dedication to resident care. We offer a positive work environment, opportunities for growth, and the chance to make a meaningful impact in our residents' lives. Apply today to become part of a supportive team that prioritizes quality care and service!

Join our team at Seneca Nursing and Rehab as a Dietary Aide and play a vital role in supporting the health and well-being of our residents. Work in a friendly and collaborative environment where your contributions make a difference every day. Key Responsibilities: Meal Service: Prepare and serve meals in accordance with dietary requirements and resident preferences. Sanitation: Maintain cleanliness of the kitchen, dining areas, and equipment, following health and safety standards. Resident Interaction: Assist residents during meal times with a compassionate and respectful attitude. Inventory Support: Help monitor and restock food supplies as needed. Team Collaboration: Work with dietary staff to ensure quality service and resident satisfaction. Qualifications: Experience in food service, preferably in healthcare or long-term care settings (preferred). Knowledge of food safety and sanitation practices. Strong communication and teamwork skills. Ability to follow dietary instructions and accommodate special diets. Why Work With Us? At Autumn View, we value our employees and their dedication to resident care. We offer a positive work environment, opportunities for growth, and the chance to make a meaningful impact in our residents' lives. Apply today to become part of a supportive team that prioritizes quality care and service

We are looking for an experienced and motivated dietary aide to join our growing team in Williamsville, NY. About us: Canterbury Woods is a continuing care retirement community unlike any you've ever seen. We have one goal and one commitment: We provide older adults with the best possible living experience. From independent living to a full continuum of care, residents can always expect a lifestyle that meets their needs and interests. Dietary aide position details: We are hiring for Full Time (5 days/week) positions. The Full Time schedule includes both 6:30am - 2:30pm and 11:30am - 7:30pm shifts. Please note that Full Time positions are eligible for a recruitment and retention bonus of $2,000. Dietary aide job duties include: Provide exceptional customer service to residents and guests. Read meal tickets and serve guests accordingly. Set up meal trays, food carts, dining room, etc., as instructed. Assist in checking diet trays before distribution. Work well under general supervision in a fast-paced environment. Dietary aide benefits include: 90% paid health insurance. Free dental and life insurance. Paid vacation, personal, and holiday time. Paid sick time. 401k with employer match. Tuition reimbursement program. Referral and retention bonus program. Employee assistance programs. Free onsite state-of-the-art gym and pool. Qualifications Dietary aide qualifications: No prior experience required! On-the-job training will be provided. Must possess the ability to deal tactfully with staff, residents, family members, and visitors.

Shift: Part-time, 6:45am - 2:45pm Employees are an important part of life at Schofield Care! Not only do they help our residents to achieve their goals, but they also help them to maintain an optimal quality of life. We're looking for caring, compassionate employees to join our team and to help us fulfill our mission to deliver the area's BEST senior care! Position Summary: The Dietary Aide assists supervisory and skilled food service personnel in the preparation service and clean-up of food and beverages. Also performs a variety of related cleaning duties. We strive to be an employer of choice: Competitive Wages Paid Time Off Sick Days Medical, Dental, Life Insurance 401(k) (eligibility based on full-time/part-time status) Tuition Reimbursement Uniform Allowance Other Perks Key Responsibilities: Prepare and serve food and beverages according to standarized recipes, production sheets and menus. Serve resident trays in an organized, timely manner. Set up and serve at meetings and special functions. Prepare and deliver between meal nourishments and supplies nourishment stations. Follow therapeutic menu sheets and meal forms. Set up and serve on tray line. Operate kitchen appliances, handle with care; follow proper safety procedures and clean after use. Adhere to work time schedules within the department. Receive, verify and put stock into proper places. Follow proper cleaning procedures as per schedules. Set up and operate dish machine properly. Maintain sanitary conditions during all food preparation and utilizes correct infection control procedures. Clean all work areas and equipment, including walls and floors. Properly request, store, label, rotate and dispose of all food and supply items, perishable and non-perishable. Is flexible during changes in staff needs. Accept other tasks within the scope of department duties, as assigned. Perform other related duties as required by their manager. Key Requirements Other: Participate in all department meetings, mandated inservices, and assigned committees. Maintain a positive and professional relationship with residents, registrants, family members, legal representatives and visitors. Maintain a positive and professional relationship with all personnel, including supervisors, co-workers and volunteers. Follow all safety regulations and precautions at all times; use protective devices as required. Wear and maintain proper uniform/clothing as established in the uniform dress code policy, including name tag identification. Maintain acceptable personal hygiene. Maintain confidentiality and resident/patient/registrant rights. Maintain confidentiality of all issues and subject matters, including records, reports, data and other related sensitive materials. Maintain an acceptable attendance rate. Follow all laws, rules and regulations of the Federal and NYS Health Codes in regard to the department and overall organization operations. srnnp Qualifications Qualifications: Education and Training - Some high school or vocational training in the food service industry is preferred. Must annually attend inservice programs as mandated by N.Y. State Health Code. Experience - Experience in institutional food service or restaurant helpful, but will train. Character - The individual must possess good moral character, patience, and compassion for the elderly. EEO Statement We are an equal opportunity employer. Applicants and employees are considered for positions and are evaluated without regard to mental or physical disability, race, color, religion, gender, national origin, age, genetic information, military or veteran status, sexual orientation, marital status or any other protected Federal, State/Province or Local status unrelated to the performance of the work involved.

Position Title: Kitchen Aide - Overnight Camp Reports To: Head Cook Department: Camp/Property/Outdoor Status: Exempt Kitchen Aide, Camp Seven Hills, Holland, NY JOB DESCRIPTION ABOUT GIRL SCOUTS: Are you mission-driven, looking to work in a dynamic team environment, and influence the lives of girls? If so, take the time to check out Girl Scouts of Western New York. Since 1912, Girl Scouts has empowered girls to develop the skills and the voice to become successful and productive citizens. Girl Scouting builds girls of courage, confidence and character, who make the world a better place. If you'd like to be part of this exciting, empowering, and valuable experience, we encourage you to apply. We look forward to hearing from you! POSITION SUMMARY: To assist the Head Cook and Assistant Cook in the preparing and serving all camp meals in compliance with GSUSA, NYDOH, OSHA and ACA standards and regulations. Actual salary will be based on applicant's experience ESSENTIAL FUNCTIONS: Develops professional goals for the summer that will help support and meet GSWNY's mission and camp goals. Assists the Head Cook with preparation and serving of all meals. Washes the kitchen dishes, cook utensils, pots and pans. Assists in maintaining the kitchen, equipment, storeroom, cooler, freezer and bathroom. Keep the kitchen and garbage areas clean at all times. Assists in filling out cookout orders. Be in the kitchen on time. Ensures the proper use and care of all equipment. Lead by example. Emphasize safety. Follow all ACA, GSUSA, OSHA and NYSDOH standards and regulations. Participates in all aspects of camp including pre-camp, open house and post camp. Attends staff meetings when scheduled/necessary. Apply behavior management techniques to conflicts with children when necessary. Report incidents/accidents to supervisor or health supervisor immediately. Report suspected child abuse to supervisor or health supervisor immediately. Required to stay on the property during hours of operation (Sunday 10:00am to Friday 8:00pm) Accepts other responsibilities as deemed necessary by the Head Cook/Camp Director. Additional Requirements: Ability to handle sensitive information and maintain confidentiality; Strong analytical skills and problem-solving abilities; Ability to project a high level of professionalism at all times; Ability to articulate organizational mission and its importance with passion and conviction, and in a manner that resonates with the listener; Commitment to diversity and ability to interact with diverse populations; Strong time management skills with ability to work independently and effectively prioritize duties and tasks. Capacity to manage stress effectively and work well under pressure; Excellent oral and written communication skills and the ability to communicate clearly; Proven capability to work in a collaborative, service-focused environment; Capacity to work well with others in a congenial and effective manner; Ability to effectively manage and foster relationships with council staff, volunteers within the camp community; Subscribe to the principles of the Girl Scout Movement and become a registered member of GSUSA; Successfully pass the required background checks at hire and thereafter; Maintain reliable transportation to and from home and work; If travel is required, must possess a valid driver's license, meet minimum state auto insurance requirements, and meet the insurance carrier's requirements for coverage. Assist the campers in emergency situations. Lift 35 pounds. Possess strength and endurance required to maintain constant supervision. Demonstrate sensitivity to the needs of campers. Demonstrate enthusiasm, sense of humor, patience, self-control and ability to adapt well to changing situations. Participate in structured and unstructured activities. Accept and follow directions both in verbal and written form. Hours & Travel: Required to stay on the property during hours of operation (Sunday 10:00am to Friday 8:00pm) Must be willing to work in an outdoor setting and in inclement weather. Experience & Qualifications: Willingness to abide by the policies and practices of the Girl Scouts of Western New York Inc. Minimum age: 16 (per OSHA) Ability to meet deadlines and handle stressful situations. Certified Sex Offender Registry and Criminal Background Checks will be completed for personnel file. Demonstrate the ability to guide/supervise children and adults. Desire and ability to work with and relate to children and peers in an outdoor environment. Current certification in Responding to Emergencies and CPR or individual is willing to complete certification course during designated training day. Prior camp experience (CIT program) and/or interest in the Girl Scout Camping program helpful. Willingness to place the needs of girls and camp above personal desires. Good health and stamina necessary to work in the camp setting. The acceptance of irregular work hours. The acceptance and understanding that employment is at a resident (overnight) camp. GIRL SCOUT MEMBERSHIP: All Employees of Girl Scouts must maintain an active, annual membership in Girl Scouts of Western New York. This membership must be renewed annually, and all newly hired employees are expected to enroll with GSWNY within the first 30 days of their employment. BENEFITS: [SEASONAL EMPLOYEES] Girl Scouts of Western New York seasonal camps are subject to the Federal and New York State exemption laws under Section 13(a)(3) of the Fair Labor Standards Act. Seasonal staff working at camp may be paid in accordance with this exemption. Seasonal employees are not eligible for company-sponsored group benefits. GSWNY is also very grateful to have many partnerships offering special deals and incentives at local businesses to GSWNY employees throughout Western New York. HOW TO APPLY: Interested parties should submit their resume and application by visiting the Girl Scouts of Western New York application system website at: [ATS LINK]. EQUAL OPPORTUNITY FOR ALL: Girl Scouts of Western New York celebrates diversity in all forms and is committed to creating an inclusive, collaborative and supportive environment for all. All employment decisions are based qualifications, merit, performance and the needs of the organization. As an equal opportunity employer, GSWNY does not discriminate on the basis of any qualified applicant's race, religious creed, color, national origin, ancestry, physical disability, mental disability, medical condition, genetic information, marital status, sex, gender, gender identity, gender expression, age, sexual orientation, military or veteran status or any other groups or persons protected by federal, state or local law.

Agri-Business Child Development - Cook Aide Agri-Business Child Development (ABCD) is in the business of changing and shaping lives. The work we do at our Migrant and Seasonal Head Start, Early Head Start, and Head Start centers, is aimed at providing a holistic approach to solving some of our society's biggest challenges ~ closing the education gap and giving each and every child a head start in life! We make sure ABCD children, and their families are encouraged to thrive by supporting their education and social needs. *********************** ABCD is a community of dedicated individuals. As early education leaders, who continually work to make strong, lasting, positive impact on children. At ABCD you will find a dynamic environment and diverse culture that is friendly, welcoming, and collaborative. ABCD has a current and immediate opening for a fulltime Cook Aide in our Newfane Center. Benefits: Employees are immediately eligible for paid holidays Two weeks of PTO per year after 90 days of employment; increasing with longevity Featuring a positive, supportive work environment Discounts on childcare for employees Offering a 403B retirement plan and matching after 1 year of service Offering health, dental, vision, life, and various supplemental insurance choices Education assistance and tuition reimbursement for eligible staff Work on a fun, collaborative team with other highly motivated, passionate early childhood educators Evenings and weekends free General role: Works under the supervision of Center Cook assisting in preparing meals and supplements served to children. Education / Experience / Requirements: Preferred: Food Handler's/Management Certificate (if not, must complete within 1 month of hire); Accepted High School Diploma or GED with one-year experience cooking in quantity. Computer proficiency in Word & Excel Bi-lingual English/Spanish preferred COVID-19 Vaccination (or NYS Valid exemption) required EOE/AA: Agri- Business Child Development is proud to be an Equal Opportunity Employer. All qualified applicants will receive consideration without regard to race, creed, color, religion, gender, sexual orientation, age, disability, marital status, or any other status protected by law.

Rate:$16.10/hr. to $17.23/hr. (depending on experience) Shift: Part-Time, Days Start your career in healthcare-no experience required! We're hiring Dietary Aides to join our Nutrition Services team at Orchard Brooke Assisted Living Facility, a trusted Absolut Care facility. If you've worked in food service, a restaurant, or kitchen-or just love helping others-this is a great opportunity to get started in a stable and rewarding field! Responsibilities * Assist with meal prep, food portioning, and tray setup * Deliver meals to residents in dining rooms or patient rooms * Maintain clean and sanitary kitchen and dining areas * Wash dishes, utensils, and equipment * Follow dietary restrictions and meal guidelines as directed * Communicate with nursing staff and kitchen team to meet resident needs Requirements * No prior experience required - we provide full training! * Food service or kitchen experience (restaurant, fast food, cafeteria) preferred * Must be dependable and willing to learn * Ability to follow directions and work in a team * Strong attention to cleanliness and food safety We Offer: * Competitive pay * Flexible scheduling - ideal for students, parents, and second jobs * Health, dental, vision & 401(k) options * Paid time off & holiday pay * Career growth opportunities within nursing & healthcare * A supportive and friendly work environment Looking for a job where you can make someone's day-every day? Start your healthcare journey with us- become a Dietary Aide! At Orchard Brooke Assisted Living Facility, we value our employees and their dedication to resident care. We offer a positive work environment, opportunities for growth, and the chance to make a meaningful impact in our residents' lives.

Join our team at Northgate Health Care Facility in North Tonawanda as a Dietary Aide and play a vital role in supporting the health and well-being of our residents. Work in a friendly and collaborative environment where your contributions make a difference every day. Key Responsibilities: Meal Service: Prepare and serve meals in accordance with dietary requirements and resident preferences. Sanitation: Maintain cleanliness of the kitchen, dining areas, and equipment, following health and safety standards. Resident Interaction: Assist residents during mealtimes with a compassionate and respectful attitude. Inventory Support: Help monitor and restock food supplies as needed. Team Collaboration: Work with dietary staff to ensure quality service and resident satisfaction. Qualifications: Experience in food service, preferably in healthcare or long-term care settings (preferred). Knowledge of food safety and sanitation practices. Strong communication and teamwork skills. Ability to follow dietary instructions and accommodate special diets. Must be at least 18 years old. Why Work With Us? At Northgate Health Care Facility, we value our employees and their dedication to resident care. We offer a positive work environment, opportunities for growth, and the chance to make a meaningful impact in our residents' lives. Apply today to become part of a supportive team that prioritizes quality care and service!

Join our team at Northgate Health Care Facility in North Tonawanda as a Dietary Aide and play a vital role in supporting the health and well-being of our residents. Work in a friendly and collaborative environment where your contributions make a difference every day. Key Responsibilities: * Meal Service: Prepare and serve meals in accordance with dietary requirements and resident preferences. * Sanitation: Maintain cleanliness of the kitchen, dining areas, and equipment, following health and safety standards. * Resident Interaction: Assist residents during mealtimes with a compassionate and respectful attitude. * Inventory Support: Help monitor and restock food supplies as needed. * Team Collaboration: Work with dietary staff to ensure quality service and resident satisfaction. Qualifications: * Experience in food service, preferably in healthcare or long-term care settings (preferred). * Knowledge of food safety and sanitation practices. * Strong communication and teamwork skills. * Ability to follow dietary instructions and accommodate special diets. * Must be at least 18 years old. Why Work With Us? At Northgate Health Care Facility, we value our employees and their dedication to resident care. We offer a positive work environment, opportunities for growth, and the chance to make a meaningful impact in our residents' lives. Apply today to become part of a supportive team that prioritizes quality care and service!