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Dietary aide vs dietitian

The differences between dietary aides and dietitians can be seen in a few details. Each job has different responsibilities and duties. It typically takes 1-2 years to become both a dietary aide and a dietitian. Additionally, a dietitian has an average salary of $58,480, which is higher than the $28,005 average annual salary of a dietary aide.

The top three skills for a dietary aide include patients, meal trays and food service. The most important skills for a dietitian are patients, medical nutrition therapy, and rehabilitation.

Dietary aide vs dietitian overview

Dietary AideDietitian
Yearly salary$28,005$58,480
Hourly rate$13.46$28.12
Growth rate9%7%
Number of jobs44,4946,164
Job satisfaction32.5
Most common degreeHigh School Diploma, 50%Bachelor's Degree, 66%
Average age4142
Years of experience22

What does a dietary aide do?

A dietary aide is responsible for assisting food preparations and ensuring that the meals adhere to an individual's specific diet plans. Dietary aides must strictly follow sanitation standards and hygiene procedures to guarantee the safety and quality of the service. They also help in facilitating kitchen maintenance, keeping every area clean and organized. Dietary aides must also have comprehensive knowledge of nutritional guidelines to provide information and share suggestions as necessary to improve the service and preparations.

What does a dietitian do?

A dietitian's role is to assist clients in their journey to achieve their health goals. Typically, a dietitian's responsibilities revolve around interviewing and assessing a client's diet needs and goals, learning their preferences and restrictions such as allergies, and crafting a personalized nutrition plan. Moreover, it is essential for a dietitian to monitor a client's progress and maintain information on all accounts. There are also instances where one may promote healthy eating habits to the public, all while keeping abreast of the latest nutrition studies.

Dietary aide vs dietitian salary

Dietary aides and dietitians have different pay scales, as shown below.

Dietary AideDietitian
Average salary$28,005$58,480
Salary rangeBetween $22,000 And $35,000Between $43,000 And $78,000
Highest paying CityVancouver, WASan Francisco, CA
Highest paying stateWashingtonCalifornia
Best paying companyLifespanUniversity of California
Best paying industryHospitalityHealth Care

Differences between dietary aide and dietitian education

There are a few differences between a dietary aide and a dietitian in terms of educational background:

Dietary AideDietitian
Most common degreeHigh School Diploma, 50%Bachelor's Degree, 66%
Most common majorBusinessDietetics
Most common college-University of Maryland - College Park

Dietary aide vs dietitian demographics

Here are the differences between dietary aides' and dietitians' demographics:

Dietary AideDietitian
Average age4142
Gender ratioMale, 28.2% Female, 71.8%Male, 11.7% Female, 88.3%
Race ratioBlack or African American, 14.5% Unknown, 4.7% Hispanic or Latino, 12.3% Asian, 5.8% White, 62.1% American Indian and Alaska Native, 0.6%Black or African American, 8.4% Unknown, 3.6% Hispanic or Latino, 10.9% Asian, 9.8% White, 66.4% American Indian and Alaska Native, 0.9%
LGBT Percentage6%8%

Differences between dietary aide and dietitian duties and responsibilities

Dietary aide example responsibilities.

  • Use of slicers, grinders, deep fryers, ovens, grills and cash register.
  • Prepare cooked foods following HACCP guidelines.
  • Operate stoves, grills, fryers, ovens and microwaves.
  • Interview WIC applicants for income eligibility, nutrition foods, and health.
  • Train employees as hired to complete all assign tasks according to ServSafe guidelines.
  • Maintain a clean kitchen by cleaning the oven and stoves sweeping and mopping.
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Dietitian example responsibilities.

  • Manage the anemia status of patients by reviewing necessary lab data and initiating or adjusting medication doses.
  • Prioritize initial/quarterly/consult assessments, interventions and progress monitoring for long-term care, rehabilitation and post acute patients.
  • Design and provide individualize nutrition counseling to promote healthy behavior modifications for a variety of home health care patients.
  • Counsele post-op patients to ensure dietary compliance, nutritional adequacy and formulation of weight management goals throughout their post-operative course.
  • Perform indirect calorimetry to measure resting metabolic rates (RMR).
  • Work as part of research team on a large-scale NIH clinical trial.
  • Show more

Dietary aide vs dietitian skills

Common dietary aide skills
  • Patients, 15%
  • Meal Trays, 13%
  • Food Service, 11%
  • Food Handling, 9%
  • Food Carts, 6%
  • Tray Line, 5%
Common dietitian skills
  • Patients, 39%
  • Medical Nutrition Therapy, 9%
  • Rehabilitation, 6%
  • Patient Education, 6%
  • Nutrition Services, 5%
  • Lab Results, 4%

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