Dietary aide jobs in New Jersey

Welcome to Distinctive Living, we're seeking a Server (Part-Time) for our community, Mira Vie at Green Knoll community in Bridgewater, NJ location! Here at Distinctive Living , we want our people to realize their full potential. We're passionate about personal and professional growth and will do everything we can to help you flourish. We deeply care about our team-members and partners and strive to provide a culture where people feel valued and inspired. The Server is responsible for all activities in the Restaurant and Hospitality Department under the direction of the Director, Restaurant and Hospitality. Responsible for quality of service delivery during meal service, compliance with special diets offered by the community, and communicating with Distinctive Living on all appropriate matters. Essential Functions Develops a positive customer service culture in the dining room through staff training. Evaluates the quality of service and develops systems to maximize the efficiency of meal delivery while maintaining a pleasant dining experience. Ensures staff provides service that maintains good resident experiences during meal times. Circulates in the dining room to ascertain resident preferences and satisfaction with meals. Develops service systems that balance quality and speed of meal delivery. Maintains a clean dining room. This includes all equipment, walls, table tops and bases, and chairs. Ensures linens are changed as needed and tabletop condiments and salt and pepper shakers are kept clean. Ensures they and any employees working with them work in a safe manner and that unsafe actions are managed. Compliant with Safety Committee Standard. Should workplace injuries occur, the Department Heads and Directors are to assist the Executive Director when required with the investigation, return to work, and management of the injured worker communication with care provider and Distinctive Living. Fosters teamwork with co-workers, shows initiative in overcoming obstacles, takes actions which assist others beyond job responsibilities, and has a positive impact on co-workers, residents, and visitors. Requirements Great opportunity for High School Students! Experience in food service preferred. Must have compassion for and desire to work with the elderly. Self-motivated, can work independently and make decisions. Excellent organizational skills; detail oriented. Pleasant, professional, and personable. Apply today to learn why Distinctive Living is a certified Great Place to Work! #NJFS

Job DescriptionDietary Aide - Part-time Requirements: Must have a high School diploma or equivalent. Dietary experience in a health care environment along with knowledge of basic health and nutrition preferred. Must have the ability to communicate clearly and effectively, work cooperatively with co-workers and be able to work independently with minimal supervision as needed. Must be able to follow directions and be detail oriented. Excellent organizational skills required along with the ability to meet time constraints. Must have customer service skills Shifts: Part Time We are proud to offer: Competitive rates 401(k) Retirement Plan Healthcare benefits (medical, dental and vision) Paid time off Powered by JazzHR USMEw2WAmS

Dietary Aide FLSA Status: NONEXEMPT Department: Dining Supervisor Title: Resident Experience Manager PART-TIME POSITIONS AVAILABLE I. POSITION OBJECTIVE Fosters an environment that strengthens a sense of family and a rhythm of daily life that meets the needs of the residents and other care partners (family, team members, volunteers) through mealtime support on the bistros. Masonic Village at Burlington fully embraces a culture of hospitality. To that end, we include the following hospitality promises in all our job descriptions. Hospitality Promises * We greet residents, employees and guests warmly, by name and with a smile. * We treat everyone with courteous respect. * We strive to anticipate resident, employee and guest needs and act accordingly. * We listen and respond enthusiastically in a timely manner. * We hold ourselves and one another accountable. * We embrace and value our differences. * We make residents, employees and guests feel important. * We ask, "Is there anything else I can do for you?" * We maintain high levels of professionalism, both in conduct and appearance, at all times. * We pay attention to details. II. ESSENTIAL FUNCTIONS • Ensures excellent customer service is provided to residents, family members, guests, and staff. * Serves residents based on their Meal Ticket preferences and dietary restrictions. * Partners with other neighborhood team members and volunteers by implementing engagement and mealtime opportunities. * Maintains a clean bistro kitchen by sweeping mopping, dishwashing, and cleaning bistro equipment on every shift. * Cleans floors and walls in the bistro. • Stores all tableware and other items in the proper area. * Properly disposes of trash after each meal. * Assists in serving residents in the bistros. III. OTHER JOB FUNCTIONS • Performs specific work duties and responsibilities as assigned by Director. * Maintains acceptable standards of personal hygiene and complies with the department dress code. * Attends in-service training and education sessions as assigned. IV. KNOWLEDGE / EXPERIENCE REQUIREMENTS * Minimum completion of ninth grade or equivalent experience. * Must be able to follow written and oral directions. * Must be comfortable working with COVID-positive patients. * Must comply with Masonic Village vaccination policies. V. LICENSES/ CERTIFICATIONS • None Required VI. PHYSICAL & ENVIRONMENTAL JOB REQUIREMENTS The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. * While performing the duties of this job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; stoop, kneel, crouch, or crawl; talk or hear and taste or smell. The employee must regularly lift and /or move up to 15 pounds and occasionally lift and/or move up to 50 pounds. • Ability to read and write in English. • Ability to effectively present information and respond to questions from groups of managers, clients, customers, and the general public.

SAME DAY PAY available! If you would like to work in a positive environment and make a difference in the lives of seniors, we'd like to hear from you! At our community, you will be part of a dynamic and talented team dedicated to the highest standards of excellence working with t op of the line culinary equipment in a safe and clean kitchen environment . You'll also be supported by an industry leading organization that is committed to quality services and treating people with dignity and respect . Our dishwashing and utility team members are critical players in making sure our kitchen operations are top notch, and ultimately, delivering an exceptional resident dining experience Job Requirements A passion for helping seniors A desire to contribute to a positive atmosphere in the community for residents, family & friends, and all team members Ability to communicate effectively in English; both oral and written Job Responsibilities Include Provide exceptional organization and cleanliness for kitchen, dining and storage areas, equipment and food preparation areas. Support stock/utility team members with inventory and receiving. Qualifications: High School Diploma or GED is preferred but not required No prior dishwasher or utility worker experience necessary Benefits: Quality of life - No late-night restaurant hours In addition to a positive work environment we offer a competitive salary and benefits package, including Paid Time Off, Health/Dental/Life/Short-term Disability, 401(k) with employer matching contribution for full-time employees. Come and make a difference in the lives of seniors! EOE and Drug Free Work Environment. We look forward to hearing from you!

JOB HAINES HOME IS AN EQUAL OPPORTUNITY EMPLOYER: We consider applicants for all positions without regard to race, color, national origin, ancestry, religion, creed, sex or gender (including pregnancy-related conditions), gender identity or expression, sexual orientation, marital status, age, physical or mental disability, genetic information, military or veteran status, or any other legally-protected status. We shall make reasonable accommodation to qualified individuals with a known disability or pregnancy-related condition, or those with sincerely-held religious beliefs, unless the accommodation would impose an undue hardship or would pose a direct threat of danger to the individual or others. Dietary Aide Job Title: Dietary Aide Department: Dietary Hours: PER DIEM Position Start Date: 10/28/2025 Description: Ability to serve food in a gracious and sanitary manner: to set up and maintain the orderly appearance of the dining room; and to assist in minor food preparation. Ability to serve food from a tray or cart in a gracious manner. This includes the ability to announce menu selections. Ability to follow Residents' Rights policies at all times. This includes the ability to maintain the confidentiality of resident care information. Requirements: High School Diploma preferred. Compliance with applicable health laws and regulations, including but not limited to those relating to COVID-19 and influenza vaccinations. Previous experience in the Dietary Department of a Long Term Care Facility preferred. Ability to speak read and write English. Must be able to move intermittently throughout the work day. Must be able to cope with the mental and emotional stress of the position. Must possess sight/hearing senses or use prosthesis that will enable these senses to function adequately so that the requirements of this position can be fully met Must be in good general health and demonstrate emotional stability. Must be able to lift and move residents, equipment, supplies, etc. in excess of fifty (50) pounds.

The primary purpose of your job position is to provide assistance in all dietary functions as directed/instructed and in accordance with established dietary policies and procedures. Preps and serves breakfast, snacks, and noon meals to all participants according to dietary orders under the supervision and direction of the Registered Dietician (RD) and the Food Service Manager. Also responsible for maintaining the cleanliness of the serving kitchen and equipment. Requirements: Must have a High School diploma or equivalent. Dietary experience in a health care environment along with knowledge of basic health and nutrition preferred. Must have the ability to communicate clearly and effectively, work cooperatively with co-workers and be able to work independently with minimal supervision as needed. Must be able to follow directions and be detail-oriented. Excellent organizational skills are required along with the ability to meet time constraints. We are proud to offer: Competitive rates 401(k) Retirement Plan Healthcare benefits (medical, dental, and vision) Paid time off 303 Rock Ave, Green Brook Township, NJ 08812. More about us at: ******************

Department Dietary/Food Service Employment Type Flexible Location Laurel Manor Healthcare and Rehabilitation Center Workplace type Onsite Reporting To Dietary Director Benefits About Laurel Manor Healthcare and Rehabilitation Center Working at Laurel Manor truly means becoming a member of our family. We believe caring for seniors is a uniquely rewarding experience and there is no better place to realize that experience than with us. As a Laurel Manor employee, you will be an integral member of our team, and share in the opportunity to make a difference in the lives of our residents each and every day. Laurel Manor has a friendly work environment with many long-time employees. We offer great benefits and a competitive compensation package. You can be anything you want to be... Join our staff. Experience possibility.

Food Service Aide - River Road - Part time - $19.00 starting hourly rate - The areas highest quality Nursing Care Residence providing a warm and compassionate community - 11:00am - 7:00pm every other weekend - The Food Service Aide will ensure the highest quality and standards of meals are professionally presented and served with excellent customer service. Find out why 2025 is our third year in a row being recognized as one of the "Best Places to Work in New Jersey" by NJBiz.com, one of the leading business journals in the state. BENEFITS: Subsidized childcare available, 403b, Employee Assistance Program (EAP), free meal with every shift worked and use of Parker gym and pool MINIMUM QUALITIFCATIONS: High School graduate or GED required Experience as wait staff or host/hostess/captain Skill and experience with geriatric and/or Dementia residents, preferred Ability to read, write, and be understood in the English language Flu vaccine required during flu season

Substitute/Substitute Classified Date Available: Pending Board Approval Closing Date: Until Filled QUALIFICATIONS: 1. High School diploma/equivalent 2. Ability to relate well with parents and staff. 3. Skill in working closely with students. 4. Demonstrates potential for growth, creativity and flexibility.

The Dietary Aide/Server is responsible for assisting in the preparation, serving, and delivery of nutritious and appealing meals to residents. This position involves ensuring that residents receive their meals according to their dietary needs and preferences, providing excellent customer service, and maintaining cleanliness and organization within the dining area. Benefits 401K, Health Insurance (Based on working hours), Competitive pay, Paid holidays, Paid lunch time and meals are provided free of charge, Opportunities for professional growth and training Responsibilities Meal Preparation & Serving: Assist with food preparation and portioning in accordance with dietary guidelines and resident preferences. Serve meals to residents in a timely, courteous, and professional manner. Ensure residents' special dietary needs (e.g., mechanical soft, puree, diabetic, gluten-free, low-sodium, etc.) are met. Communicate any resident-specific requests or concerns to the Dietary Manager or kitchen staff. Dining Area Support: Set up and clean dining areas, ensuring they are ready for mealtime service. Ensure cleanliness and sanitation of all dining equipment, utensils, and surfaces. Maintain a positive and welcoming atmosphere in the dining room. Resident Interaction: Provide excellent customer service by interacting respectfully with residents and attending to their needs during meal times. Assist residents with eating if necessary, offering support to those who may need help with feeding. Follow all facility policies regarding resident care and dietary needs. Compliance & Safety: Adhere to all food safety and hygiene standards, including proper handwashing and food handling procedures. Report any issues related to food safety, resident care, or facility cleanliness to the supervisor immediately. Ensure all resident meal requests and preferences are documented and followed. Team Collaboration: Work closely with dietary, nursing, concierge, and housekeeping staff to ensure a smooth operation of mealtimes and the overall well-being of residents. Participate in training programs and team meetings as required by the facility. Qualifications: Education/Experience: High school diploma or equivalent preferred. Previous experience in food service, healthcare, or assisted living facilities is a plus but not required. Skills & Abilities: Strong interpersonal and communication skills. Ability to work in a fast-paced environment and handle multiple tasks. Knowledge of food safety and sanitation practices. Ability to work as part of a team and take direction from supervisors. Empathy and understanding when interacting with elderly residents. Physical Requirements: Ability to lift and carry trays, dishes, and equipment as needed. Ability to stand for extended periods and walk long distances during meal service. Note: This job description is intended to provide a general overview of the responsibilities and qualifications associated with the role of Dietary Aide/Server. It is not exhaustive, and the duties may change based on the needs of the facility. Requirements Flexible hours - nights/weekends English Equal Opportunity Employer Sunnyside Manor provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. Requisition #cm8g3558b2qw30iqp7njkzcr7

Job Description Lunch Aides needed for School Food Service in the Hazlet, NJ area. Part time, and substitute positions available. Duties include supervision and oversight of students during school hours. Monday through Friday 2 to 3 hours daily. No weekends or holidays, summers off. Apply today!

About Us About Us Welcome to Hudson Regional Health Technology Transforming Care Hudson Regional Health is a newly unified healthcare network serving Hudson County through four hospitals. Together, these hospitals form a single, integrated system with a shared vision-to deliver modern, patient-first care supported by innovation. From robotic-assisted surgery and AI-powered diagnostics to real-time monitoring and precision neurosurgery, HRH is redefining what's possible in community healthcare. Patients across the region now have access to state-of-the-art procedures and nationally recognized specialists, all within a connected, local network designed to put care first. Our Services We focus on the care our patients need most, delivered with precision, innovation, and a commitment to excellence. § Advanced Emergency Services - 24/7 emergency departments across all four hospitals § Robotic-Assisted Surgery - featuring the Da Vinci XI and ExcelsiusGPS systems § Neurosurgery & Spine Care - including Stealth Navigation and precision-guided treatment § Women's Health & Maternity -comprehensive services tailored for every stage § Imaging & Diagnostics - AI-enhanced systems for faster, more accurate results § Outpatient & Specialty Care - coordinated care across multiple disciplines Our Hospitals Explore our hospitals and discover care that's high-tech, high-touch, and close to home: § Secaucus University Hospital, Flagship campus featuring the Robotic Surgery Institute and modernized emergency care. § Bayonne University Hospital, A full-service community hospital offering personalized acute care. § Hoboken University Hospital, A local leader in women's health, family medicine, and outpatient services. § The Heights University Hospital (Jersey City), Expanding access to state-of-the-art care in the heart of Jersey City. What You'll Be Doing The Food Service Aide provides tray service to all patients during meal times according to set procedures and regulatory standards under direction of the Dietary Supervisor. Essential Duties & Responsibilities: Prepares and sets up tray line for scheduled meal time. Assembles trays according to menu, adhering to portion standards and safe food handling procedures. Distributes trays in all patient care areas according patient's name, room and bed number, written on menu. Collects soiled trays from patient care areas. Prepares and delivers late trays, special requests and between meal nourishment. Cleans assigned work areas, according to set procedures. Distributes patients' menus. Follow departmental procedures including sanitation safety and cleaning schedules. Set up, serve and clean up special functions properly store away all food supplies. Assembles and delivers supplies to patient units. Performs other duties as assigned. What We're Looking For High School Diploma or equivalent Experience with food handling environment (restaurant, café, food service) Detail oriented and ability to properly follow directions Bilingual, preferred What We Offer What We Offer § Competitive compensation based on experience and qualifications: When determining the compensation, several factors may be considered including, years of relevant experience, credentials, union contracts, education, and internal equity. § Comprehensive health, dental, and vision insurance § 401K, Retirement savings plan with employer contribution § Generous Paid Time Off (PTO) and paid holidays § Tuition Reimbursement § Opportunities for professional growth, development, and continuing education § Employee wellness programs and resources Influenza Vaccinations are a requirement for employment. If you are not currently vaccinated you will be required to receive the vaccination prior to hire date, during the influenza season, if you are offered employment, unless you request and receive an approved medical exemption. We are an Equal Opportunity Employer encouraging diversity in the workplace. All qualified applicants will receive consideration for employment without regard to race, color, national origin, gender, age, religion, disability, sexual orientation, veteran status, marital status, or any other characteristic protected by law.

About Us About Us Welcome to Hudson Regional Health Technology Transforming Care Hudson Regional Health is a newly unified healthcare network serving Hudson County through four hospitals. Together, these hospitals form a single, integrated system with a shared vision-to deliver modern, patient-first care supported by innovation. From robotic-assisted surgery and AI-powered diagnostics to real-time monitoring and precision neurosurgery, HRH is redefining what's possible in community healthcare. Patients across the region now have access to state-of-the-art procedures and nationally recognized specialists, all within a connected, local network designed to put care first. Our Services We focus on the care our patients need most, delivered with precision, innovation, and a commitment to excellence. § Advanced Emergency Services - 24/7 emergency departments across all four hospitals § Robotic-Assisted Surgery - featuring the Da Vinci XI and ExcelsiusGPS systems § Neurosurgery & Spine Care - including Stealth Navigation and precision-guided treatment § Women's Health & Maternity -comprehensive services tailored for every stage § Imaging & Diagnostics - AI-enhanced systems for faster, more accurate results § Outpatient & Specialty Care - coordinated care across multiple disciplines Our Hospitals Explore our hospitals and discover care that's high-tech, high-touch, and close to home: § Secaucus University Hospital, Flagship campus featuring the Robotic Surgery Institute and modernized emergency care. § Bayonne University Hospital, A full-service community hospital offering personalized acute care. § Hoboken University Hospital, A local leader in women's health, family medicine, and outpatient services. § The Heights University Hospital (Jersey City), Expanding access to state-of-the-art care in the heart of Jersey City. What You'll Be Doing The Food Service Aide provides tray service to all patients during meal times according to set procedures and regulatory standards under direction of the Dietary Supervisor. Essential Duties & Responsibilities: Prepares and sets up tray line for scheduled meal time. Assembles trays according to menu, adhering to portion standards and safe food handling procedures. Distributes trays in all patient care areas according patient's name, room and bed number, written on menu. Collects soiled trays from patient care areas. Prepares and delivers late trays, special requests and between meal nourishment. Cleans assigned work areas, according to set procedures. Distributes patients' menus. Follow departmental procedures including sanitation safety and cleaning schedules. Set up, serve and clean up special functions properly store away all food supplies. Assembles and delivers supplies to patient units. Performs other duties as assigned. What We're Looking For High School Diploma or equivalent Experience with food handling environment (restaurant, café, food service) Detail oriented and ability to properly follow directions Bilingual, preferred What We Offer What We Offer § Competitive compensation based on experience and qualifications: When determining the compensation, several factors may be considered including, years of relevant experience, credentials, union contracts, education, and internal equity. § Comprehensive health, dental, and vision insurance § 401K, Retirement savings plan with employer contribution § Generous Paid Time Off (PTO) and paid holidays § Tuition Reimbursement § Opportunities for professional growth, development, and continuing education § Employee wellness programs and resources Influenza Vaccinations are a requirement for employment. If you are not currently vaccinated you will be required to receive the vaccination prior to hire date, during the influenza season, if you are offered employment, unless you request and receive an approved medical exemption. We are an Equal Opportunity Employer encouraging diversity in the workplace. All qualified applicants will receive consideration for employment without regard to race, color, national origin, gender, age, religion, disability, sexual orientation, veteran status, marital status, or any other characteristic protected by law.

RSC Healthcare is currently seeking General Food Service Aide for positions in , . The ideal candidate will possess a current license. This is a 8H Days, 07:00:00-15:00:00, 8.00-5 position in the specialty unit. Food Service Aide License and have at least 2 years of recent General experience as a Food Service Aide in the U.S. Requirements Current Resume Clinical License and Specialty Certifications mandated by State Current BLS from the American Heart Association 2 current clinical references Must be able to pass background check Physical (within 12 months) TB skin test (within 12 months) Titers - MMR/Hep B/Varicella Respiratory Fit Test (within 12 months) Current - Tdap/Flu vaccinations Compensation and Benefits Competitive pay rates Health Benefit package Refer a friend and earn extra cash!

Collects menus on a daily basis, assisting patients with selections if needed Maintains friendly, efficient Spirit of Service attitude towards customers, co-workers and clients. Visits patients on a daily basis and obtains food preferences and allergies From preparation, through tray line assembly, to delivery and passing of trays, meal quality, accuracy and delivery meets and/or exceeds departmental standards. Stocks, replenishes, and sets up necessary stations in work areas. Breaks down and cleans stations as assigned. Follows proper portion control standards. Assures tray accuracy and adheres to proper time and temperature procedures. Works in accordance of job profiles assigned daily To ensure patient safety, adequate pre and post service sanitation assignments are followed as described in job profiles. Complies with HACCP guidelines including FIFO, Labeling, Dating and Food Danger Zones. Maintains adequate hygiene standards inclusive of hair restrains, hand washing, hand sanitation and appropriate use of disposable hand gloves Performs related duties as required or assigned while continuing to observing patient rights and HIPPA regulations. Responses to patient's needs in a timely and professional fashion. Adheres to regulatory and Hospital Standards, Policies, Procedures and Protocols. Participating in all Department and Hospital in-services to ensure patient safety is never compromised. EDUCATION + EXPERIENCE REQUIREMENTS: High School diploma or GED Previous Restaurant, Catering, Health Care or Customer Service positions Prefered

Job Description Dietary Aide The primary purpose of your job position is to provide assistance in all dietary functions as directed/instructed and in accordance with established dietary policies and procedures. Preps and serves breakfast, snacks, and noon meals to all participants according to dietary orders under the supervision and direction of the Registered Dietician (RD) and the Food Service Manager. Also responsible for maintaining the cleanliness of the serving kitchen and equipment. Requirements: Must have a High School diploma or equivalent. Dietary experience in a health care environment along with knowledge of basic health and nutrition preferred. Must have the ability to communicate clearly and effectively, work cooperatively with co-workers and be able to work independently with minimal supervision as needed. Must be able to follow directions and be detail-oriented. Excellent organizational skills are required along with the ability to meet time constraints. We are proud to offer: Competitive rates 401(k) Retirement Plan Healthcare benefits (medical, dental, and vision) Paid time off 303 Rock Ave, Green Brook Township, NJ 08812. More about us at: ****************** Powered by JazzHR V5zlmg0F9L

Department Dietary/Food Service Employment Type Full Time Location Jersey Shore Post Acute Rehabilitation and Nursing Workplace type Onsite Benefits About Jersey Shore Post Acute Rehabilitation and Nursing Working at Jersey Shore truly means becoming a member of our family. We believe caring for seniors is a uniquely rewarding experience and there is no better place to realize that experience than with us. As a Jersey Shore employee, you will be an integral member of our team, and share in the opportunity to make a difference in the lives of our residents each and every day. Jersey Shore has a friendly work environment with many long-time employees. We offer great benefits and a competitive compensation package. You can be anything you want to be... Join our staff. Experience possibility.

Food Service Aide - Landing Lane - Full time - $19.00 starting hourly rate - The areas highest quality Nursing Care Residence providing a warm and compassionate community - 6:30am - 2:30pm including every other weekend - The Food Service Aide will ensure the highest quality and standards of meals are professionally presented and served with excellent customer service. 2025 was our third year in a row being recognized as one of the "Best Places to Work in New Jersey" by NJBiz.com , one of the leading business journals in the state. BENEFITS: Medical, dental and vision plans offered 25 paid days off, PTO buyback and bank Pension Plan and 403b Employee Assistance Program (EAP) Tuition and wellness reimbursement Life Insurance and Long-Term Disability Voluntary benefits Eligibility for annual holiday bonus Subsidized childcare available Free meal with every shift worked We are an equal opportunity employer MINIMUM QUALIFICATIONS High School graduate or GED required Experience as wait staff or host/hostess/captain Skill and experience with geriatric and/or Dementia residents, preferred Ability to read, write, and be understood in the English language Flu vaccine required during flu season

SAME DAY PAY available! If you would like to work in a positive environment and make a difference in the lives of seniors, we'd like to hear from you! At our community, you will be part of a dynamic and talented team dedicated to the highest standards of excellence. You'll also be supported by an industry leading organization that is committed to quality services and treating people with dignity and respect . Our Servers are critical players in making sure our dining operations are top notch, and ultimately, delivering an exceptional resident dining experience Job Requirements A passion for helping seniors A desire to contribute to a positive atmosphere in the community for residents, family & friends, and all team members Ability to communicate effectively in English; both oral and written. Ability to work effective as part of a team Job Responsibilities Include Taking resident food and beverage orders Serving food and beverages Set-up and cleaning of dining room before and after meals Qualifications: High School Diploma or GED is preferred but not required No prior server experience necessary High School Students Welcome Benefits: Quality of life - No late-night restaurant hours Servsafe Training Offered In addition to a positive work environment we offer a competitive salary and benefits package, including Paid Time Off, Health/Dental/Life/Short-term Disability, 401(k) with employer matching contribution for full-time employees. Come and make a difference in the lives of seniors! EOE and Drug Free Work Environment. We look forward to hearing from you