How To Become A Dietary Supervisor: What It Is and Career Path

What is a dietary supervisor and how to become one

Updated January 8, 2025

3 min read

There is more than meets the eye when it comes to being a dietary supervisor. For example, did you know that they make an average of $18.56 an hour? That's $38,614 a year! Between 2018 and 2028, the career is expected to grow 10% and produce 32,300 job opportunities across the U.S.

ScoreDietary SupervisorUS Average

Salary

3.0

Avg. Salary $38,614

Avg. Salary $59,228

Stability level

9.1

Growth rate 10%

Growth rate 0.3%

Diversity

5.5

Race

American Indian and Alaska Native 0.88%

Asian 7.14%

Black or African American 11.33%

Hispanic or Latino 15.18%

Unknown 5.14%

White 60.33%

Gender

female 69.81%

male 30.19%

Age - 34

Race

American Indian and Alaska Native 3.00%

Asian 7.00%

Black or African American 14.00%

Hispanic or Latino 19.00%

White 57.00%

Gender

female 47.00%

male 53.00%

Age - 34

Stress level

9.1

Stress level is very high

7.1 - high

Complexity level

5.0

Complexity level is intermediate

7 - challenging

Work life balance

3.5

Work life balance is poor

6.4 - fair

Key steps to become a dietary supervisor

Explore dietary supervisor education requirements

Most common dietary supervisor degrees

Bachelor's

30.1 %

Associate

25.8 %

High School Diploma

24.3 %

Start to develop specific dietary supervisor skills

Skills	Percentages
Food Service	17.36%
Patients	9.56%
Tray Line	8.43%
Meal Service	6.93%
Kitchen Equipment	6.17%

Complete relevant dietary supervisor training and internships

Accountants spend an average of Less than 1 month on post-employment, on-the-job training. New dietary supervisors learn the skills and techniques required for their job and employer during this time. The chart below shows how long it takes to gain competency as a dietary supervisor based on U.S. Bureau of Labor Statistics data and data from real dietary supervisor resumes.

Gain additional dietary supervisor certifications

Dietary supervisor certifications can show employers you have a baseline of knowledge expected for the position. Certifications can also make you a more competitive candidate. Even if employers don't require a specific dietary supervisor certification, having one may help you stand out relative to other applicants.

The most common certifications for dietary supervisors include Certified Dietary Manager (CDM) and Certified Food Manager (CFM).

More About Certifications

Research dietary supervisor duties and responsibilities

Develop and implement a comprehensive HACCP program to achieve a high level of sanitation and compliance with appropriate regulatory agencies.
Assist with writing and posting work and duty schedules.train employees in HACCP for food protection.
participate in schedule training and consistent implementation of culinary initiatives and service standards.
Provide nutritional assessments and recommendations, maintain current and changes on patients nutritional profile.

Prepare your dietary supervisor resume

When your background is strong enough, you can start writing your dietary supervisor resume.

You can use Zippia's AI resume builder to make the resume writing process easier while also making sure that you include key information that hiring managers expect to see on a dietary supervisor resume. You'll find resume tips and examples of skills, responsibilities, and summaries, all provided by Zippi, your career sidekick.

Choose from 10+ customizable dietary supervisor resume templates

Build a professional dietary supervisor resume in minutes. Browse through our resume examples to identify the best way to word your resume. Then choose from 10+ resume templates to create your dietary supervisor resume.