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Dietary supervisor certifications allow job seekers to demonstrate their competency as an dietary supervisor to employers. However, not all dietary supervisor certifications provide the same value for job seekers.
The best certifications for a dietary supervisor are Certified Dietary Manager (CDM), Certified Food Manager (CFM), and Certified Food Protection Professional (CFPP).
Below is a list of the best dietary supervisor certifications. Obtaining an dietary supervisor certification will give you a leg up when you apply for jobs and increase your potential salary.
| Rank | Dietary supervisor certification | Organization |
|---|---|---|
| 1 | Certified Dietary Manager (CDM) | ANFSP |
| 2 | Certified Food Manager (CFM) | IFSEA, MCFE |
| 3 | Certified Food Protection Professional (CFPP) | ANFSP |
| 4 | ServSafe Food Protection Manager Certification | National Rest... |
| 5 | Food Safety Manager Certification | NRSFP, FSMC |
| 6 | Certified Billing and Coding Specialist (CBCS) | NHA |
The Certified Dietary Manager (CDM) program is one of the most popular benefits of membership in ANFP. By earning your CDM certification, you will join the top levels of nutrition and foodservice managers in the field. It can advance your career and open many new opportunities for employment!
These certifications test beyond culinary skills, but rather, focus on the skills needed for the food service professional seeking a management and executive career. These certifications test your knowledge from basic cooking to menu design, management, human resources, accounting and marketing.
A certified dietary manager, certified food protection professional (CDM, CFPP) has the education, training, and experience to competently perform the responsibilities of a dietary manager and has proven this by passing a nationally-recognized credentialing exam and fulfilling the requirements needed to maintain certified status.
The ServSafe Food Protection Manager Certification is nationally recognized and accredited. ServSafe has always set the standard in food safety training and certification.
The National Registry's Certified Food Safety Professional examination has been developed following the strictest test development procedures. The Certified Food Safety Manager examination is accredited by the American National Standards Institute using standards set by the Conference for Food Protection.
A Certified Billing and Coding Specialist (CBCS) primarily focuses on converting a medical procedure, diagnosis, or symptom into specific codes to submit a claim for reimbursement.
The best dietary supervisor certification is Certified Dietary Manager (CDM). The Certified Dietary Manager (CDM) is awarded by the Association of Nutrition and Food Service Professionals. The advanced certification is for more experienced employees as it often requires some work experience to acquire.
Here's a bit more background on how to obtain this dietary supervisor certification:
The most in-demand dietary supervisor certification is Certified Dietary Manager based on all active job postings. Having this dietary supervisor certification will give you access to more dietary supervisor jobs with higher salaries.
The Certified Dietary Manager certification will help you to secure a dietary manager position, which will increase your pay and career trajectory. A dietary manager's average salary is $56,477 whereas dietary supervisors make an average salary of $38,614.
The most common combination of dietary supervisor certifications include: Certified Dietary Manager (CDM), Certified Food Manager (CFM), and Certified Food Protection Professional (CFPP).
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