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Dietetic assistant skills for your resume and career

Updated January 8, 2025
2 min read
Quoted experts
Eric West,
Eric West
Below we've compiled a list of the most critical dietetic assistant skills. We ranked the top skills for dietetic assistants based on the percentage of resumes they appeared on. For example, 37.0% of dietetic assistant resumes contained patients as a skill. Continue reading to find out what skills a dietetic assistant needs to be successful in the workplace.

15 dietetic assistant skills for your resume and career

1. Patients

Here's how dietetic assistants use patients:
  • Collected data from scientific literature about nutrition care topics and calorie and protein recommendations for patients with different conditions.
  • Consulted new patients and assisted in offering dietary advice under supervision of licensed dietitians.

2. Customer Service

Customer service is the process of offering assistance to all the current and potential customers -- answering questions, fixing problems, and providing excellent service. The main goal of customer service is to build a strong relationship with the customers so that they keep coming back for more business.

Here's how dietetic assistants use customer service:
  • Assembled and delivered patient food trays in accordance with their dietary restrictions in a timely manner in a customer service-focused environment.
  • Reported any unsanitary conditions or equipment malfunctions to supervisor Customer service and cashiering experience.

3. Tray Line

A tray line is a food preparation method in which food trays travel around the production line.

Here's how dietetic assistants use tray line:
  • Maintained daily temperature records of refrigerators, freezers, patient tray line, and multiple workstations throughout the department.
  • Supervised evening staff and all aspects of tray line processing and quality control all the while securing food safety.

4. Patient Satisfaction

Here's how dietetic assistants use patient satisfaction:
  • Conducted hospital tray audits, tasting food and evaluated tray travel time to ensure patient satisfaction and wellness.
  • Conducted rounds to increase patient satisfaction.

5. Patient Care

Patient care entails the diagnosis, recovery, and control of sickness as well as the maintenance of physical and emotional well-being through the use of healthcare providers' services. Patient care is described as services provided to patients by health practitioners or non-professionals under guidance.

Here's how dietetic assistants use patient care:
  • Provided excellent patient care with strong communication and problem-solving skills.
  • Check trayline to verify accuracy of trays and perform basic foodservice related patient care duties.

6. Room Service

Here's how dietetic assistants use room service:
  • Assisted Registered Dietitians in configuring Health Touch room service software.
  • Provide patients with nutritional advice and room service in cuisine and compassionate medical nutritional services.

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7. Computer System

Here's how dietetic assistants use computer system:
  • Process and maintain patient diet orders via computer system Dining on Call.
  • Exhibit knowledge of specialized diets and nutrition support- Understand/follow sanitation and food safety regulations- Operate CBOARD and EPIC computer systems

8. Food Preparation

Here's how dietetic assistants use food preparation:
  • Assist with food preparation in salad unit, bake shop, vegetable preparation and cook's unit.
  • Followed and maintained defined standards of safety and sanitation for personnel and food preparation.

9. Food Preferences

Here's how dietetic assistants use food preferences:
  • Communicated with residents and families regarding food preferences.
  • Performed patient interviews to determine food preferences.

10. Patient Menus

Here's how dietetic assistants use patient menus:
  • Labeled menus appropriately; tallied patient menus for next day's production; stocked and cleaned unit floor kitchens.
  • Complete patient menus with special diet orders and those with regular diets.

11. Diet Changes

Here's how dietetic assistants use diet changes:
  • Maintained detailed computerized records of diet changes and produced reports for nutritionists.
  • Diet office duties include; diet changes, patient census, tube feedings, menus, and tray tickets.

12. Allergies

Here's how dietetic assistants use allergies:
  • Checked allergies daily to inspect proper system interfacing to assure patient safety.
  • Interview and/or review medical history to determine nutritional needs, including obtaining food preferences and documenting food allergies.

13. Quality Food

Here's how dietetic assistants use quality food:
  • Produced and maintained quality food and beverage products.

14. Tube Feedings

Here's how dietetic assistants use tube feedings:
  • delivered tube feedings and supplements and help assist Nursing staff with dietary needs Activities
  • Process diet changes for all meals, tube feedings, and between meal feedings.

15. Therapeutic Diets

Here's how dietetic assistants use therapeutic diets:
  • Conducted basic level nutrition assessments, developed individual therapeutic diets, and conducted follow-up interviews with patients to evaluate nutritional care.
  • Monitored nutritional requirements for all therapeutic diets and ensure adherence to all policies.
top-skills

What skills help Dietetic Assistants find jobs?

Tell us what job you are looking for, we’ll show you what skills employers want.

What skills stand out on dietetic assistant resumes?

Eric West

Assistant Professor, Dietetics Program, Arkansas State University

I believe that with any healthcare position, the ability to work professionally with others, respecting other professions, and understanding the roles and responsibilities of others is important. I also value leadership skills when reviewing resumes. Don't confuse this with management experience. Facilities need leaders of all kinds, not necessarily those that sit in the big office. Frontline associates need someone close by they can rely on to provide answers, feedback, and guidance. That skill will get you far in life.

What soft skills should all dietetic assistants possess?

Eric West

Assistant Professor, Dietetics Program, Arkansas State University

I believe that emotional intelligence is the greatest soft skill a person can learn and master. This will enable them to objectively gauge their own emotions, as well as the emotions of others. They can gain the ability to mitigate conflicts and focus on creating equitable solutions. This soft skill can also assist in developing their ability to become a leader.

Another would be flexibility. Maintaining a rigid schedule can have benefits, but unfortunately, that's not how the world works. We have all seen this in the past 18 months, and flexibility has come into play almost daily. Workloads have to the shifted or reassigned completely. At the end of the day, anyone working in healthcare has the same goal; to provide optimal care for patients. Personally speaking, in the hospital setting, I would easily go from reviewing the end-of-the-month financial data to peeling potatoes, to visiting patients, to washing dishes. You need to be fluid and willing to jump in where needed.

What hard/technical skills are most important for dietetic assistants?

Eric West

Assistant Professor, Dietetics Program, Arkansas State University

Regarding hard skills, I like to see computer and technological skills. This is imperative today with the high reliability of electronic medical records and health informatics. A potential employee would need the necessary skills to navigate these programs and promptly complete proper charting.

Another hard skill I focus on is project management skills. When working in the hospital setting, I split my day into two parts; 80% completing daily responsibilities and 20% working on projects that would move the department forward. That 20% might be dedicated to developing tactics to improve patient satisfaction, employee satisfaction, process improvement endeavors, etc.

List of dietetic assistant skills to add to your resume

Dietetic assistant skills

The most important skills for a dietetic assistant resume and required skills for a dietetic assistant to have include:

  • Patients
  • Customer Service
  • Tray Line
  • Patient Satisfaction
  • Patient Care
  • Room Service
  • Computer System
  • Food Preparation
  • Food Preferences
  • Patient Menus
  • Diet Changes
  • Allergies
  • Quality Food
  • Tube Feedings
  • Therapeutic Diets
  • Patient Diet Orders
  • Epic
  • Menu Selections
  • Patient Rooms
  • Food Safety
  • Diet Restrictions
  • Nutritional Risk
  • Nutrition Education
  • Food Orders
  • Diabetes
  • Eating Disorders
  • Diet History
  • RD
  • EMR
  • Plan Menus
  • Food Selection
  • PowerPoint
  • Patient Education
  • Diet Modifications
  • Patient Preferences

Updated January 8, 2025

Zippia Research Team
Zippia Team

Editorial Staff

The Zippia Research Team has spent countless hours reviewing resumes, job postings, and government data to determine what goes into getting a job in each phase of life. Professional writers and data scientists comprise the Zippia Research Team.

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