Dietitian jobs near me - 146 jobs

Role OverviewCome work for the world's leading private employer of Registered Dietitians! Sodexo is seeking a Registered Dietitian to come join their dynamic team as a for Hansen Family Hospital in Iowa Falls, Position will work closely with Hospital leadership, the community and the Sodexo operational teams to create the strategic plans for the food service departments that align with the Mission, Vision and Values of each organization. Position will work full time typically Monday-Friday with flexible work schedule including remote work IncentivesReimbursement of Academy dues, CDR and LicensureWhat You'll DoThe successful candidate will: Provide nutritional care to the acute care patients Conduct outpatient nutrition counseling including MNT and diabetes program Represent the Food & Nutrition Department as a liaison with the medical and nursing staff Implement Sodexo standards and help drive patient satisfaction Assist in food service management as needed Conduct Employee training for compliance, safety, sanitation, customer service Meet state/federal/Joint Commission and company standards What We OfferCompensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: Medical, Dental, Vision Care and Wellness Programs 401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition ReimbursementMore extensive information is provided to new employees upon hire. What You BringIs this opportunity right for you? We are looking for candidates who have: Strong time management skills, be a self-starter and a team player The ability to manage multiple priorities, prioritize tasks and exhibit flexibilityA collaborative mindset, commitment to operational excellence standards, a willingness to coach and develop staff Openness to change and attentive with a responsive communication style that will encourage success in this position Registered Dietitian credentials and become licensed in IowaWho We AreAt Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form. Qualifications & RequirementsMinimum Education Requirement:Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) For those eligible for the registration exam prior to 1/1/24:Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) Credentials Requirement:Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire Minimum Functional Experience - 3 years experienced practitioner able to work with minimal supervision

Discover Vanderbilt University Medical Center: Located in Nashville, Tennessee, and operating at a global crossroads of teaching, discovery, and patient care, VUMC is a community of individuals who come to work each day with the simple aim of changing the world. It is a place where your expertise will be valued, your knowledge expanded, and your abilities challenged. Vanderbilt Health is committed to an environment where everyone has the chance to thrive and where your uniqueness is sought and celebrated. It is a place where employees know they are part of something that is bigger than themselves, take exceptional pride in their work and never settle for what was good enough yesterday. Vanderbilt's mission is to advance health and wellness through preeminent programs in patient care, education, and research. Organization: General Pediatrics Job Summary: We are seeking a PRN Registered Dietitian Nutritionist (RD Required) to join our team and support the DOSE Study, a multi-site, five-year clinical trial designed to identify optimal intervention strategies for effective weight loss in children with obesity. This research-based, fully remote position requires approximately 15 hours per week and involves no inpatient clinical responsibilities. The nutritionist will work closely with participating families, through virtual telehealth sessions, to deliver personalized nutrition counseling using a motivational interviewing-based approach focused on seven key health behavior targets: fruits and vegetables, snacks, sugar-sweetened beverages, physical activity, healthy sleep, healthy media use, and engaged parenting. Sessions will follow a structured guide that includes assessing weight changes and progress toward goals, delivering evidence-based nutrition education and medical nutrition therapy for obesity, and identifying barriers to healthy behavior change. In addition to counseling, the nutritionist will adhere to study protocols, monitor intervention fidelity, and collaborate with the research team to ensure successful implementation of all study phases. Approximately five hours per week will be dedicated to administrative tasks and attending relevant meetings. The ideal candidate will hold a Registered Dietitian Nutritionist (RD/RDN) credential, with Tennessee licensure preferred (or willingness to obtain if hired). Previous experience applying motivational interviewing techniques to counsel families, particularly those with high social needs or from rural backgrounds, is essential, and research experience is preferred. Strong communication skills and the ability to work collaboratively within a team environment are critical. Scheduling flexibility is required, as the position includes two evening counseling sessions per week (approximately five hours each) and the possibility of one Saturday morning session per month. Bilingual proficiency in English and Spanish is preferred. This role offers an opportunity to make a meaningful impact on families across middle Tennessee, as the study will enroll 450 children between the ages of 5 and 17 and their parents or caregivers. The intervention will be delivered via telehealth and supported by an online, on-demand platform. REQUIRED: • Bachelor's Degree (or equivalent experience) • TN-state issued Registered Dietitian Nutrition credential; this credential is required to be hired but must be willing to obtain if hired. In this PRN role, your work will be 100% remote and as mentioned previously, you will have 1-2 sessions weekly, predominantly occurring during weekday evening hours with the possibility of 1 Saturday monthly. The department will extend flexibility with scheduling. . DEPARTMENT SUMMARY: The Department of Pediatrics at VUMC is one of the largest departments within the medical center and we are proud to be home to some 460 primary faculty, 270 community-based volunteer faculty, 82 clinical fellows, 127 residents, and over 300 administrative and research staff. The Department is rooted in a rich history of commitment to excellence in research, education, and patient care. Our faculty, clinicians, fellows, and trainees represent the very best of academic medicine - extraordinary people doing incredible things to advance the care for children in Middle Tennessee, across the nation, and throughout the world. The result is a Department which reaches far beyond the walls of our hospital to provide high-quality patient care, to train the next generation of leaders in pediatric medicine, and to advance our knowledge of important conditions that affect vulnerable infants and children through world class research. For more information, please visit ****************************************** Key Functions & Expected Performances: Provides medical nutrition therapy, including nutrition counseling and education, to participants using evidence-based nutrition practice guidelines and appropriate instructional methods and tools. Facilitate care coordination with other study interventionists. Problem-solve with study team to ensure high fidelity of the curriculum. Contributes to the success of the study by actively participating in process improvement initiatives and shared decision making. Adhere to study protocols around intervention implementation, including fidelity monitoring. Regularly completes quality check protocols to ensure data have been entered correctly, efficiently, and effectively. Participate in participant retention efforts. Work well with other team members, including adhering to professional communication standards. Maintains professional documentation which meets department and VUMC standards as it relates to compliance. Nutritionist should be organized and self-directed. Nutritionist must have reliable internet access. Preferred Qualifications: A background in Health Behavior/Health Education, Dietetics, or Nutrition is required. RD/RDN license required. Experience working with children and adults is required. A minimum of 24 months of experience in these areas is preferred. Experience in health communication skills such as motivational interviewing and shared goal setting is preferred as is experience working with underserved populations. Bilingual in English and Spanish is preferred. Additional Information: This is a PRN position; 15 hours per week; will include evenings and weekends. Some heavy lifting is required. Salary is dependent upon years of education and experience. Background screens will be performed, and education will be verified prior to employment. Please be prepared to provide required information and/or documentation. Vanderbilt is a smoke-free workplace in compliance with the Non-Smoker Protection Act, Tennessee Code Annotated 39-17-1801-1810. In accordance with that law and Vanderbilt policy, smoking is prohibited in all buildings on Vanderbilt property and on the grounds of the campus with the exception of designated outdoor smoking areas. Vanderbilt is an equal opportunity, affirmative action employer. Our supporting roles are the core of all we do at Vanderbilt Health, helping us personalize the patient experience through our caring spirit and distinctive capabilities. We support each other and encourage excellence among all who are part of our workforce. High-achieving employees stay at VUMC for professional growth, appreciation of benefits, and a sense of community and purpose. We support each other and encourage excellence among all who are part of our workforce as we place a priority on designing with and for our patients and families. Core Accountabilities: Organizational Impact: Delivers job responsibilities that impact own job area/team with some guidance. Problem Solving/ Complexity of work: Uses existing procedures, research and analysis to solve standard job related problems that may require some judgement. Breadth of Knowledge: Requires subject matter knowledge within a professional area to meet job requirements. Team Interaction: Individually contributes to project/ work teams. Core Capabilities : Supporting Colleagues: - Develops Self and Others: Continuously improves own skills by identifying development opportunities.- Builds and Maintains Relationships: Seeks to understand colleagues priorities, working styles and develops relationships across areas. - Communicates Effectively: Openly shares information with others and communicates in a clear and courteous manner. Delivering Excellent Services: - Serves Others with Compassion: Invests time to understand the problems, needs of others and how to provide excellent service. - Solves Complex Problems: Seeks to understand issues, solves routine problems, and raises proper concerns to supervisors in a timely manner. - Offers Meaningful Advice and Support: Listens carefully to understand the issues and provides accurate information and support. Ensuring High Quality: - Performs Excellent Work: Checks work quality before delivery and asks relevant questions to meet quality standards.- Ensures Continuous Improvement: Shows eagerness to learn new knowledge, technologies, tools or systems and displays willingness to go above and beyond. - Fulfills Safety and Regulatory Requirements: Demonstrates basic knowledge of conditions that affect safety and reports unsafe conditions to the appropriate person or department. Managing Resources Effectively :- Demonstrates Accountability: Takes responsibility for completing assigned activities and thinks beyond standard approaches to provide high-quality work/service. - Stewards Organizational Resources: Displays understanding of how personal actions will impact departmental resources. - Makes Data Driven Decisions: Uses accurate information and good decision making to consistently achieve results on time and without error. Fostering Innovation: - Generates New Ideas: Willingly proposes/accepts ideas or initiatives that will impact day-to-day operations by offering suggestions to enhance them.- Applies Technology: Absorbs new technology quickly; understands when to utilize the appropriate tools and procedures to ensure proper course of action. - Adapts to Change: Embraces changes by keeping an open mind to changing plans and incorporates change instructions into own area of work. Position Qualifications: Responsibilities: Certifications: LIC-Licensed Dietician/Nutritionist - Tennessee, Registered Dietician - Commision on Dietetic Registration Work Experience: Relevant Work Experience Experience Level: Less than 1 year Education: Bachelor's Vanderbilt Health is committed to fostering an environment where everyone has the chance to thrive and is committed to the principles of equal opportunity. EOE/Vets/Disabled.

Registered Dietitian (RD/RDN) Kickoff partners with Registered Dietitians (RDNs/RDs) to help clients form healthier, life changing habits. We are looking for RDs who are interested in driving impact by combining nutrition and fitness coaching. ABOUT KICKOFF Kickoff is the easiest way to build a nutrition and fitness practice - we are the only platform that provides RDs a place to combine nutrition and personal training to provide the highest quality care for their clients. Our mission is to increase access to preventative healthcare. We connect expert RDs with motivated clients nationwide. We provide the platform and clients, and handle the administrative work, freeing you up to focus on what matters: helping people improve their health. Our patients are looking for integrated support with both nutrition challenges (such as diabetes, obesity, and more) AND training guidance. We believe the best health program combines diet and exercise. Our enablement tools help you provide personalized nutrition counseling, fitness programming, and daily habit support in a fraction of the time usually required. WHY WORK WITH KICKOFF: Flexible Work: Earn top rates while working fully remote. You can also set your own hours (15 hours / week minimum). Consistent Client Flow: We bring you clients covered by insurance - no marketing required. Most clients are fully covered and have no copay. Reduce Admin Workload: Our tooling reduces time spent on charting, creating workout and nutrition plans, and engaging with clients. Billing, insurance, credentialing, and scheduling handled for you. Thriving RD/CPT Community: Collaborate and learn with our community. Influence and shape our product, programs, and culture. Professional Support: We offer a partnership to earn discounted CEUs through our partner programs, and will pay for your Certified Personal Trainer certification (if you do not already have it). WHAT YOU'LL DO: Provide expert nutrition and diet guidance via effective, efficient telehealth video calls Drive client outcomes with personalized nutrition, fitness, and wellness programs Motivate, inspire, inform, and challenge clients every day via our app, text message, and coach-to-client video Build long-term client relationships, maintaining high levels of retention and influencing positive health outcomes WHAT WERE LOOKING FOR: Current Registered Dietitian Nutritionist OR Registered Dietitian High emotional intelligence: Able to motivate the most demotivated and difficult clients 1+ years of experience seeing clients one on one Interest in fitness Live in the US Availability of at least 15 hours a week NICE TO HAVES: Current or previous a Certified Personal Trainer certification or similar experience Experience with startups, telehealth, or digital coaching platforms DETAILS: Job Types: Full-time or Part-time Full Time Pay: $90,000 - $140,000 a year Medical Specialty: Dietetics License/Certification: Registered Dietitian License (with active CDR) required Work Location: Remote

Nutrition that Works, LLC is seeking a consultant dietitian to join our team. Our opportunity is serving an acute care facility, located in Columbus, OH for 40 hours/week. This is a 13-week contract with the possibility to extend! Enjoy a flexible schedule and excellent pay! Position includes: * Completing clinical nutrition assessments * Documentation with the Nutrition Care Process in the EMR system * Collaborating with the interdisciplinary care plan team * Calculations and recommendations for enteral and TPN feedings Requirements: * Credentialed by the CDR * Dietetic licensure * Positive attitude * Client centered * Good communication skills Nutrition that Works, LLC has provided Registered Dietitian services to health care communities for over 15 years. Check out our team's testimonials and apply on our website: ****************************

Renal Dietitian Concerto Renal Services is an industry leader in nursing home dialysis. We are a rapidly expanding business with a simple mission: reimagining dialysis care, one community at a time. Our model focuses on ensuring those with end-stage renal disease receive the best possible care through a more convenient, centralized, continuous care model. Summary/Objective Concerto is seeking a Renal Dietitian to join its team! The Renal Dietitian is responsible for providing nutrition education, counseling and interventions as appropriate to End Stage Renal Disease (ESRD) patients and authorized caregivers in clinical settings to maximize the patients nutritional well-being. Essential Functions Independently evaluates, develops and completes comprehensive nutrition assessment and reassessment consistent with CMS regulations. Works with patient and IDT to establish, document and update patients plan of care (POC). Assesses ongoing nutritional status to determine appropriate nutrition interventions and recommendations. Consults with ECF staff (RN, RD) and physicians regarding lab tests and medications adjustments as needed. Develops individualized Medical Nutrition Therapy for patients based on reported lab results and individualized goals. May request assistance from the lead dietitian as needed with advanced or complex clinical renal nutrition situations. Provides nutrition education and counseling based on individualized patient needs including nutrient requirements, knowledge and abilities, medical, economic and social situation. Selects and develops education materials and methods appropriate for individual patient. Monitors nutritional status, laboratory values, dialysis adequacy, adherence to diet and response to nutrition related medications and therapy to determine appropriate nutrition intervention and recommendations. Documents nutrition progress notes at least monthly. Conduct nutrition assessment upon patient admission, 90-day assessment and annually. Review monthly lab results with each patient and/or ECF and provide patient/ECF with printed patient nutrition report. Evaluates outcomes and identifies factors that may contribute to undesirable results and documents appropriately. Participates in patient care conferences at ECF, continuous quality improvement meetings and departmental and interdepartmental meetings as needed. Travel to assigned facilities and assists in coverage of Nutrition Services in cases of LOA, vacations and census increase. Responsible for self-professional development and maintenance of necessary credentials. Qualifications Qualifications Bachelors degree in Nutrition, Dietetics, or similar area required. Registered Dietitian with at least 12 months clinical experience as required by CMS. At least 1-year specialized renal experience. State licensure or certification required if licensure or certification is available in the state where the facility is located. Intermediate computer skills and proficiency with MS Word, Excel, Outlook required as well as functional proficiency with Concerto specific applications within 60 days of employment. Why work at Concerto? Medical, dental, vision, short and long-term disability benefits 401k match of 50% up to 6% of salary PTO Paid holidays Discounts through PerkSpot Employer Paid Employee Assistance Program Other Duties Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

Director of Clinical Nutrition and Food Service Operations (Registered Dietitian) We are seeking a highly qualified and experienced Director of Food Service and Clinical Nutrition to lead the department. This is a critical leadership role that requires a Registered Dietitian (RD\/RDN) with strong management experience to seamlessly integrate high\-quality food service operations with best\-practice clinical nutrition care. The Director will ensure safe, efficient, and regulatory\-compliant operations, advocating for the nutritional well\-being of the residents. Schedule: 40 hours per week, 20% completed remotely via telehealth Flexibility: Choose your days and hours. 4 onsite visits are required per week, remaining hours are completed remotely via telehealth. Facility Type: Skilled Nursing Facility Compensation: $80,000 \-$85,000 annual salary depending on experience Benefits: Health, Dental, Vision, and Life insurance. Enjoy 10 days of PTO annually, with no weekends or holidays required. Key Responsibilities The Director's duties are high\-level and hands\-on, encompassing administrative, operational, and clinical functions: Departmental Oversight and Leadership Oversee all aspects of the Dietary Department's operations, including kitchen and clinical functions, ensuring compliance with safety and sanitation standards. Provide direct supervision and leadership to all dietary staff, including scheduling, assigning duties, and evaluating performance. Monitor and manage the department's budget, including overseeing and tracking all monthly expenditures. Lead and participate in key administrative and quality assurance activities, such as department head meetings and monthly Quality Assessment and Performance Improvement (QAPI) meetings. Conduct routine inspections of the Dietary Department and all storage areas to maintain proper sanitation, organization, and temperature controls. Food Service Operations & Compliance Manage the full food service cycle, from purchasing ingredients from approved vendors to supervising food production and ensuring the timely delivery of meals. Ensure all meals are prepared strictly in accordance with planned menus, standardized recipes, and special diet orders, making only authorized, clinically appropriate substitutes. Review and approve the menu semi\-annually to ensure compliance with USDA guidelines and the nutritional needs of the resident population. Ensure strict compliance with all state and federal regulations, including those related to the Centers for Medicare & Medicaid Services (CMS) and the Department of Health (DOH). Adhere to HACCP guidelines to ensure efficient, safe, and sanitary food production, storage, and maintenance. Clinical Nutrition & Patient Care Conduct comprehensive nutritional assessments on all new admissions and quarterly thereafter, with more frequent reviews as needed for high\-risk residents alongside additional RD on staff. Leads the Quality Assurance program for the RD staff, which includes regular review and auditing of clinical documentation and patient care processes. Develop, implement, and monitor individualized nutrition care plans in collaboration with the interdisciplinary team. Monitor residents for changes in weight weekly\/monthly to identify potential changes in nutrition or hydration status alongside additional RD on staff. Provide nutrition education and counseling to residents, families, and staff as needed. Maintain accurate and appropriate documentation in the electronic health record (EHR). Additional tasks as assigned and within the Registered Dietitian scope of practice. Qualifications Education & Credentials: Bachelor's or Master's degree in Dietetics, Nutrition, Food Service Management, or a related field from an accredited program. Registered Dietitian (RD\/RDN) status required, maintained through the Commission on Dietetic Registration. Current state licensure\/certification (as mandated by state regulations). Experience: Minimum of 3\-5 years of progressive management experience in a high\-volume food service operation (e.g., Skilled Nursing Facility, Hospital, or similar setting). Demonstrated experience providing or overseeing clinical nutrition care within a healthcare setting. Knowledge & Skills: In\-depth knowledge of clinical nutrition, food science, menu planning, special diets, and HACCP guidelines. Expert knowledge of state and federal healthcare regulations (CMS\/DOH), with proficiency in state survey processes and nutrition care regulations. Proven abilities in leadership, budget management, staff development, and performance evaluation. Excellent communication and critical thinking skills for complex decision\-making and collaboration with patients, families, and the interdisciplinary team. Competency in providing general nutrition interventions and proficiency in electronic charting systems (EHRs). RD Nutrition Consultants LLC is a leading Registered Dietitian Nutritionist Consulting firm that provides Dietitians to healthcare facilities across the United States. We offer competitive wages, flexible work schedules, and a supportive work environment. To Apply: If you meet these qualifications and are interested in this opportunity, please submit your resume. 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About Our Company We're a health tech startup on a mission to help individuals unlock their health potential. The Nutrisense mobile app combines cutting-edge continuous glucose monitoring (CGM) technology with virtual guidance from best-in-class nutritionists, making personalized health insights accessible to everyone, not just those with diabetes. We provide a diverse range of services designed to support personalized health and wellness, including: Insurance-Covered Nutrition Consultations: Professional guidance made accessible to empower better health outcomes. CGM Technology with Advanced App Insights: Cutting-edge continuous glucose monitoring paired with real-time, actionable data to unlock your health potential. GLP-1 Program: A comprehensive solution offering advanced tools to support weight loss and optimize metabolic health. Role Description As a Nutrisense nutritionist, this is a 1099 contractor position, and you'll engage directly with customers via personalized, insurance-based video consultations, addressing needs like diabetes management, weight loss, PCOS, performance training, and digestive issues. Your schedule includes 60-minute initial consultations and 30- or 60-minute follow-ups, with the flexibility to book based on your availability. At Nutrisense, we prioritize innovative, research-based solutions for health optimization- moving beyond outdated advice like MyPlate. Why Join Nutrisense? Are you a Registered Dietitian Nutritionist (RDN) or Certified Nutrition Specialist (CNS) seeking to grow your private practice or looking to gain experience in metabolic health? At Nutrisense, we provide the tools, support, and flexibility you need to focus on what matters most- helping clients achieve their health goals. We handle the time-consuming tasks so you can focus on delivering exceptional care: Insurance Billing & Support: Our team manages billing and customer support for you. Cutting-Edge Technology: Use our advanced app for glucose monitoring and receive Nutrisense-branded educational resources to enhance your practice. Flexibility: Set your own schedule with weekly adjustments to fit your lifestyle. Our nutritionists have the flexibility to bring their own clients to the platform, giving them access to our app for tracking, call notes, and CGM technology, with higher compensation available for client referrals. If you prefer not to source your own clients, we can connect you with clients directly through our network! Required Qualifications: Must be a Registered Dietitian Nutritionist (RDN) or a Certified Nutrition Specialist (CNS). If CNS, must maintain at least one active state license Minimum of 15 hours/week availability, with the option to work as many hours as you'd like based on your preferences. Previous work experience with Telehealth is preferred. Previous work experience in functional nutrition is preferred. A minimum of 1 year of relevant work experience is preferred. Total Compensation Package For This Role Includes: Insurance-Covered Consults: $40/hour ($10 per 15-minute billable unit) Additional compensation is provided if clients are sourced directly by you. Meetings: $25/hour for any required meetings outside of client sessions. Onboarding & Training: A $400 flat fee compensates for your onboarding and training time. Bonus Opportunities: Member Referral Program Performance Metrics Bonuses CGM Sensor and Subscription Bonus GLP-1 Referral Program Employee Referral Bonus Flexible schedule Nutrisense discounts Join Us Today! If you're ready to grow your practice or expertise in metabolic health and make a bigger impact, Nutrisense is the perfect place to start. Apply now, and let us help you build the future of your private practice! You should apply if: If you want to grow your private practice without worrying about billing or finding clients. Enjoy referral bonuses! You are ready to join a cutting-edge health tech company, using innovative tools like CGMs to advance your expertise in metabolic health and make a real impact. REQUIRED APPLICATION NEXT STEPS: Copy & paste the following link into a web browser: ******************************************* Complete the mandatory questionnaire in the link Email ******************** when you have completed the questionnaire with your resume attached (a reminder of this step will be at the end of the application as well) Applications without completing the questionnaire will not be reviewed. US applicants only. Nutrisense has an organization-wide commitment to diversity, equity, and inclusion. We strive to create a work environment where everyone has a sense of belonging. Individuals from historically underrepresented or underserved communities are strongly encouraged to apply.

Description: * REMOTE OR HYBRID * Part-Time 15 - 20 hours a week * FLEXIBLE SCHEDULING * Betsy Ross Nursing & Rehab Center is a 120-bed facility offering excellence in rehabilitation and skilled nursing care in a lovely homelike environment that recently underwent a LARGE-SCALE RENOVATION, IS UNDER NEW MANAGEMENT, AND ADMINISTRATION! With a focus on rehabilitation and recovery, our skilled team of therapists and healthcare professionals assist residents in achieving optimal health and well-being. Our mission is to provide high quality care to all with respect and compassion through a team approach that focuses on personalized goals. The Registered Dietitian is responsible for the planning and direction of the preparation and service of resident meals, including regular and therapeutic diets, ordered by physicians. Responsible for the nutritional care of residents, including nutritional assessments and documentation, and preparation as a member of the care plan team. Duties include: Registered Dietitian will keep facility, DNS, and Administrator informed of departmental activities, needs and problems. Registered Dietitian will consult and work collaboratively with Food Service Director/ ICCP team/Resident's responsible party to meet resident's needs. Registered Dietitian will plan menus/nourishments and modify menus as needed for therapeutic diets. Participate in administrative staff meetings and attend other meetings as required. Consider psycho-social needs of the residents, as this will impact food consumption. Educate/counsel residents and family members, regarding therapeutic diet and/or modified liquid or food consistency. Frequent communication with physician, team members and staff, to provide adequate nutrition and address any risks or concerns. Visits new residents and conducts nutrition assessments, plan nutrition goals to meet the needs of geriatric population and physically impaired persons. Documents nutritional assessment information in the medical record, according to policy and regulatory requirements. Responsible for nutrition section of respective resident care plans including all residents who are at nutritional risk. Completes nutritional documentation on residents on a quarterly basis and as required to meet all regulatory timeframes. Oversight and assists in preparation and approval of resident menu, including therapeutic and non-therapeutic diets. Maintains a current Diet Manual for the facility, and ensures all nutritional policies are in accordance with local, federal, and state regulations (approved by the Medical Director). Responsible for overseeing the planning, preparation and accuracy of resident meals. Recommends creative and individualized ways to improve or maintain resident's nutritional requirements including use of nutritional supplements as needed. Monitors for trends and formulate corrective actions to ensure compliance. Requirements: Meets the Commission on Dietetic Registration of the American Dietetic Association guidelines as a Registered Dietitian and/or on the basis of education, training, and experience. Preferred two years' experience or more in a hospital or long-term care setting as a dietitian; involved in resident care planning and/or menu planning. Must have good interpersonal and customer service skills. Keeps informed of current nutrition protocols, requirements, federal, and state regulations. Covid-19 vaccinations are encouraged but NOT MANDATED; we continue to offer COVID-19 vaccination based on eligibility guidance from CDC We are an Equal Opportunity Employer, celebrate diversity, & are committed to creating an inclusive work environment for all! We comply with disability laws and provides reasonable accommodations for applicants and employees. For assistance with the application, interview process, job functions, or employment benefits, contact the facility directly by calling Tel: ************ and asking to speak to the HR Department or email us at *********************************. *Disclaimer: This is a general job summary for advertisement purposes only. A full comprehensive job description can be provided upon request or during the hiring process.

Job DescriptionDescription: Holistic Registered Dietitian Join the Revolution in Nutrition Care, Become a Dietitian with Purpose We're looking for a passionate, empathetic Registered Dietitian who's ready to inspire meaningful change, with a mindset-based approach. Whether you're newly credentialed or bring Medical Nutrition Therapy expertise, this fully remote opportunity is your chance to be part of something bigger than traditional counseling. At DietitianLive, you'll coach clients through the “why” behind their health, integrating nutrition, sleep, movement, and stress with a neuroplasticity based approach; leading your clients to reframe the way they view mental barriers and turning them into opportunities for success . You'll help break the cycle of unsustainable habits with science-backed strategies, a holistic mindset, and a human-first approach.If you're purpose-driven, growth-minded, and ready to make a real impact, we want to meet you. What You'll Do: Deliver engaging virtual sessions rooted in motivational interviewing, neuroplasticity and behavior change science Build authentic client relationships that lead to lasting, long-term transformation Coach across the four wellness pillars: Nutrition, Movement, Sleep, and Stress and integrate them into your client's mindset Translate clinical expertise into real-life breakthroughs for clients' energy, metabolism, and well-being Manage your flexible schedule and session goals in a fast-paced, supportive remote environment Maintain timely, accurate documentation with HIPAA-compliant standards Collaborate with a passionate team that's committed to your success and ongoing development Requirements Requirements: Who You Are: A Registered Dietitian with active credentials (multi-state licensing a plus) ( if you are sitting your your CDR Exam, offer will be honored until you obtain your credentials ) Experienced or internship-trained, with a passion for client-centered, transformative care Skilled in (or eager to master) motivational interviewing, a mindset-first approach and lifestyle coaching A natural relationship-builder who thrives in a virtual setting and values deep connection with their clients and teammates. Organized, adaptable, and motivated to grow, both professionally and personally Why Join Dietitian Live: A mission-driven culture redefining what's possible in nutrition care Competitive pay: $45 to $54/hour for counseling, + paid admin time Referred clients: $85 to $94/hour + bonus An opportunity for focused leadership training and rapid advancement into a leadership role Choose a schedule that fits your work/life balance! Monday - Friday (required to work two evenings) Tuesday - Saturday (required to work one evening) Monday - Saturday (one evening and a half-day Saturday and a choice of a half-day during the week) All shifts are conducted in your time zone. Day shifts are 8 - 5 PM. Evening Shifts are 11 - 8 PM. Full-time (W2) benefits including: 20 PTO days, 8 paid holidays Medical, dental, vision, 401(k) CEU and licensing reimbursement Collaborative and supportive team culture. Professional development opportunities Immediate access to a full client waitlist Work-from-anywhere flexibility This is more than a job, it's a movement. If you're ready to use your skills to truly change lives, starting with your own, apply today and become part of the future of nutrition care.

Join the team leading the next evolution of virtual care. At Teladoc Health, you are empowered to bring your true self to work while helping millions of people live their healthiest lives. Here you will be part of a high-performance culture where colleagues embrace challenges, drive transformative solutions, and create opportunities for growth. Together, we're transforming how better health happens. Summary of Position The Staff Registered Dietitian (RD) provides personalized nutrition plans and medical nutrition therapy to individuals seeking care through telemedicine Nutrition visits on the Teladoc platform, while creating a professional yet comfortable environment. During the visits, the RD will monitor progress and modify the nutrition plan as required during subsequent visits. This role will provide virtual services on a 1099 contract basis. As a contracted provider, you'll work independently, set your own schedule, and use your expertise to help clients thrive-supported by Teladoc's technology and infrastructure. Essential Duties and Responsibilities Patient-facing support (85%) Through virtual services (audio and video as required), analyze patients' health status, goals, and dietary restrictions, while tracking dietary intake and progress, and providing education on how to maintain a balanced diet while delivering superb clinical care. Utilize Teladoc-approved resources for member-facing support documents and programs, and adhere to quality standards. Refer to other specialists as needed whether on or off the platform. Demonstrate and utilize knowledge of other services available to members both internally at Teladoc and externally with the health plan or community. Work in a collaborative way with internal and external customers to assure members receive optimal care. Comply with all policies, procedures, and protocols that Teladoc and its Quality Assurance Committee may adopt from time to time, including applicable Nutrition service line policies and procedures. Strict adherence to confidentiality and HIPAA compliance regulations. Case documentation (10%) Complete thorough and accurate record-keeping within 24 hours of member visit. Other duties as assigned (5%) The time spent on each responsibility reflects an estimate and is subject to change dependent on business needs. Supervisory Responsibilities No Required Qualifications Must be licensed within the US (not including AZ, CA, CO, MI, NJ & VA) Required license or credential needed to perform job: Licensed Dietitian (LD) or Licensed Dietitian Nutritionist (LDN) Maintain an active RD or RDN certification thorough the Commission on Dietetic Registration (CDR) Maintain all state licensure in respective specialty Hold a Master's Degree in science or related health specialty Minimum 2 years of experience as licensed RD/RDN working independently Excellent listening, verbal and written communication skills including documentation utilizing the Assessment, Diagnoses, Intervention and Monitoring/Evaluation (ADIME) process Ability to build rapport quickly using skills necessary for a virtual visit platform Desire to provide a minimum of 10 hours a week The above qualifications, knowledge, experience, and/or background are expected but not required for this role. Physical Requirements To perform this job successfully, an individual must be able to perform each essential job duty satisfactorily. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform essential job functions. Teladoc Health will make reasonable accommodations for the known physical or mental limitations of an otherwise qualified individual in line with company policy. The compensation for this role pays $30 per completed consult. #THMG As part of our hiring process, we verify identity and credentials, conduct interviews (live or video), and screen for fraud or misrepresentation. Applicants who falsify information will be disqualified. Teladoc Health will not sponsor or transfer employment work visas for this position. Applicants must be currently authorized to work in the United States without the need for visa sponsorship now or in the future. Why join Teladoc Health? Teladoc Health is transforming how better health happens. Learn how when you join us in pursuit of our impactful mission. Chart your career path with meaningful opportunities that empower you to grow, lead, and make a difference. Join a multi-faceted community that celebrates each colleague's unique perspective and is focused on continually improving, each and every day. Contribute to an innovative culture where fresh ideas are valued as we increase access to care in new ways. Enjoy an inclusive benefits program centered around you and your family, with tailored programs that address your unique needs. Explore candidate resources with tips and tricks from Teladoc Health recruiters and learn more about our company culture by exploring #TeamTeladocHealth on LinkedIn. As an Equal Opportunity Employer, we never have and never will discriminate against any job candidate or employee due to age, race, religion, color, ethnicity, national origin, gender, gender identity/expression, sexual orientation, membership in an employee organization, medical condition, family history, genetic information, veteran status, marital status, parental status, or pregnancy). In our innovative and inclusive workplace, we prohibit discrimination and harassment of any kind. Teladoc Health respects your privacy and is committed to maintaining the confidentiality and security of your personal information. In furtherance of your employment relationship with Teladoc Health, we collect personal information responsibly and in accordance with applicable data privacy laws, including but not limited to, the California Consumer Privacy Act (CCPA). Personal information is defined as: Any information or set of information relating to you, including (a) all information that identifies you or could reasonably be used to identify you, and (b) all information that any applicable law treats as personal information. Teladoc Health's Notice of Privacy Practices for U.S. Employees' Personal information is available at this link .

Schedule: Flexible Compensation: Up to $85 per hour Job Type: Full-time, Part-time About the Role We're looking for entrepreneurial, empathetic Registered Dietitians (RDs) and Certified Nutrition Specialists (CNSs) licensed in any state to help us bring medical nutrition therapy (MNT) to all. This role is a fully flexible 1099 role-work only when you'd like to. Who We Are Berry Street is tackling America's most comprehensive health crisis: food. More than half of Americans are struggling with their relationship with food, are clinically overweight, or experience a chronic condition linked to their diet. Nutrition therapy is clinically proven to make a difference, and most commercial health insurance plans cover it at $0 out-of-pocket. Berry Street empowers independent dietitians to accept insurance and grow thriving private practices by providing comprehensive credentialing, scheduling, referral, and technical support, as well as access to a vibrant, collaborative clinician community. We eliminate time-consuming admin so dietitians can focus on providing outstanding client care. We believe everyone should have access to personalized nutrition therapy covered by insurance. Clinicians should be able to serve the communities they care about, not just those who can afford to pay out of pocket. Dietitians working with Berry Street are committed to these pillars of high-quality care: Evidence-based: We provide quality care based on the latest clinical research. We actively track the quality of care to ensure better health outcomes and behavior change. Approachable: Through client education and nutrition therapy, we utilize a realistic, sustainable approach to create behavior change that lasts. Personalized: Our care plans are customized for each client based on their individual needs and concerns. Compassionate: We approach our work with compassion and empathy, working closely with our clients and their care teams to create meaningful change. Relationship-driven: You believe that successful behavior change comes from building deep, long-term relationships with your clients. What You'll Do: Provide life-changing medical nutrition therapy via remote sessions to clients who fit your areas of specialty. Work from anywhere in the U.S. and choose the hours that fit your schedule best. This is a 1099-Contractor position. Create personalized, evidence-based nutrition plans tailored to client needs and preferences. Provide resources and educational materials to clients to support their health journey. Strengthen client relationships to improve retention. Use online telehealth tools to track progress, answer client questions, etc. Stay current with the latest research and trends in nutrition and wellness. Collaborate with other healthcare professionals if applicable to ensure comprehensive care for clients with complex health needs. Maintain timely, accurate records of client sessions and progress. Requirements You'll be a good fit for Berry Street if you're: A self-starter: You know how to take initiative and work independently and tirelessly for your clients and private practice. Adaptable: You're comfortable in changing environments. Growth-Oriented: You look to broaden your expertise and confidently support clients beyond your specialty. Entrepreneurial: You're excited to take part in growing your client base and ultimately, a sustainable practice. You're a pro at marketing yourself (or excited to learn how). You're willing to invest time to build a relationship (ex. messaging, sharing materials, etc.) because that leads to better outcomes and more money in your pocket. Resourceful: You proactively continue your professional education, ask questions, and seek information to overcome hurdles to your work. Friendly, empathetic and focused on excellence: You approach every client interaction with empathy and a commitment to delivering an exceptional experience. You work to understand your clients' unique goals and foster trust. What You'll Need: Active Registration by the Commission on Dietetic Registration (CDR) OR Board for Certification of Nutrition Specialists (BCNS) For RDs: Licensed and in good standing in Nutrition/Dietetics in any state(s) For CNSs: Must hold at least one state license Licensed and in good standing in Nutrition/Dietetics in any state(s) Experience working with clients remotely via telehealth platforms and comfort working with technology Permanent residence within the United States Ability to build and maintain strong relationships with your clients and Referral partners Ability to quickly learn new methods and systems A minimum of 8 hours per week of ongoing availability Benefits Ability to define your own schedule Expedited credentialing: See insurance clients in as few as 30 days Intake & scheduling support: Simplified booking, onboarding, and eligibility verification End-to-end, guaranteed billing: Don't worry about denials or unpaid claims Access to EHR for efficient client management Charting Assistant: Time-saving tool that writes notes for you Dashboard for practice insights: View your schedule, clients, payouts, and more Peer community: Access to our private community of RDs and practice owners Dedicated support: Customer service support 7-days a week for you and your clients Workshops and professional development: Expert-led workshops on how to self-market your practice and other topics to uplevel your business Marketing & referrals: Promote your practice to thousands of potential clients

Job Description . Exciting Opportunity Available to Join our NutraCo Team! Are you a compassionate and driven Registered Dietitian seeking a rewarding career in clinical nutrition? Want to work in an industry where your voice as a Dietitian matters? We have an exciting opportunity for you! NutraCo, is leading provider of Registered Dietitians for Long Term Care facilities across the United States. We offer full time and part time positions with placements available in many areas across the US! Find out if one of our positions is right for you! About Us: At NutraCo, we pride ourselves on delivering compassionate care with respect and dignity to residents in Long Term Care facilities nationwide. When you join our team, you become part of a supportive environment where your contributions are valued and acknowledged. Why Choose NutraCo? Room for Growth: We offer development opportunities and upward mobility within the company, empowering you to advance your career. Collaborative Environment: Join a network of dedicated dietitians who support and interact with each other, fostering a sense of community and teamwork. Valued Professionalism: Your work as a professional is highly valued and acknowledged at NutraCo, where your voice is heard, and feedback is encouraged and supported. Clear Expectations: We provide clear goals, directives, and feedback, ensuring you have the resources and support needed to excel in your role. Opportunity for Relocation: With multiple locations throughout the United States, NutraCo offers the flexibility to relocate if needed, allowing you to grow with us wherever life takes you. Job Responsibilities : As a Registered Dietitian at NutraCo, you will have the opportunity to make a meaningful impact on the lives of our residents by addressing nutrition-related health problems through clinical nutrition treatment. Your responsibilities will include: Providing compassionate care and support to residents, focusing on their nutritional needs and well-being. Collaborating with other dietitians and facility clinical team to deliver personalized nutrition plans and ensure the highest level of care. Completing necessary clinical assessments, charting within the EMR system, and attending meetings to discuss resident care and progress. Conducting meal rounds if/as needed, completing sanitation audits, and signing off on dietary menus to maintain quality standards. Job Requirements: Minimum 1 year experience in long term care is required for remote positions Registered Dietitian with the Commission on Dietetic Registration (CDR) State licensure as required. Strong communication skills, effective teamwork, and the ability to thrive in a fast-paced, highly regulated environment. Salary and Benefits: NutraCo offers Competitive Salary and Hourly Rates with Comprehensive Benefits Package Depending on your position. Benefits include: Medical, Dental, and Vision Insurance options, Company Managed 401(k) Program Paid Time Off Company Paid Holidays Continuing Education Credits Life and Disability Insurance Options Employee Discounts. Are you a dedicated Registered Dietitian looking to join a supportive team and make a difference in the lives of residents? We want to hear from you! Apply now to join NutraCo and embark on a rewarding career journey in clinical nutrition!

Clinical Dietitian Case Management Licking Memorial Health Systems (LMHS) is a leading, non-profit healthcare organization, passionately dedicated to improving the health and well-being of our community. With a history dating back to 1898, LMHS remains a cornerstone of healthcare excellence, catering to the evolving needs of Licking County. Our cutting-edge facility provides a comprehensive spectrum of patient care services, from life-saving emergency medicine to the comforting embrace of home healthcare, with a unique range of specialized medical services, including cancer, heart health, maternity, and mental wellness. When you join the LMHS team, you become a vital part of your local community Hospital. Working at LMHS is not just a job, it is a unique opportunity to directly impact the health and well-being of your friends, family, and neighbors. You will be providing care in a place in which you are personally connected, where the impact of your work extends beyond the Hospital doors and into the heart of our community. Our commitment to diversity, equity, and inclusion ensures that every member of our community is served with respect and compassion. Join us in our mission - dedicated to patient safety, utilizing state-of-the-art technology, and with a passionate team of highly trained and compassionate individuals who strive to improve the health of the community. Position Summary The Clinical Dietitian applies Medical Nutrition Therapy (MNT) and incorporates research-based practice to best serve our patients in the Inpatient hospital environment. Responsibilities Develops, implements, and documents nutrition plan of care and will include a Nutrition Focused Physical Exam as appropriate. Provides nutrition education to patients and their families Provides ongoing nutrition monitoring for patients as indicated Calculates Enteral and Parenteral needs and communicates with other disciplines regarding management of alternate nutrition. Requirements Education: Bachelor's degree (B. S.) from four-year college or university Licensure / Certification: Requires current Commission on Dietetic Registration (CDR) credential as a Registered Dietitian. Must be a registered dietitian licensed in the state of Ohio. Completes continuing professional educational requirements to maintain credentials Experience as a clinical registered and licensed dietitian preferred. Open to new graduates Ability to effectively present information and respond to questions from groups of medical staff, healthcare professionals, managers, etc LMH is accredited by DNV and TJC, and as such, may require specific annual education related to specialty certifications and standards. Licking Memorial Health Systems is an equal opportunity employer and maintains compliance with all state, federal, and local regulations. Licking Memorial Health Systems does not discriminate against applicants because of race, religion, color, sex (including pregnancy, gender identity, and sexual orientation), parental status, national origin, age, disability, family medical history or genetic information, political affiliation, military service, or other non-merit based factors protected by law.

What We Offer Fully remote work with flexible scheduling Competitive hourly wage based on experience and location Opportunity to use your skills to help improve nutrition and population health at a mission-driven company Support for continuing education and professional growth Collaborative, mission-driven team culture - join a vibrant community of RDs for peer support and shared learnings Opportunity to contribute to educational content and innovative care programs Administrative support to allow you to focus on our patients Professional Development Reimbursement Paid Sick Leave What You'll Do Deliver high-quality, person-centered Medical Nutrition Therapy (MNT) for patients with chronic and complex conditions including diabetes, cardiovascular disease, kidney disease, obesity, cancer, and gastrointestinal disorders Complete comprehensive virtual assessments and develop individualized nutrition care plans based on patient needs, preferences, and goals Write nutrition prescriptions tailored to clinical diagnoses and promote sustainable behavior change Document all patient interactions in the electronic health record (EHR) clearly and promptly Collaborate with care teams, including physicians and health coaches, to support coordinated patient care Participate in content development for education, engagement, and outreach Engage in continuous quality improvement and innovation of care delivery Apply current nutrition research and evidence-based practices in patient care Maintain required professional credentials, licensing, and ongoing education Participate in cross-functional meetings and contribute to strategic projects when appropriate What We're Looking For Education & Credential: Current Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) credentialed by the Commission on Dietetic Registration, in good standing AND Master's Degree in Nutrition or a related field preferred; OR Bachelor's Degree with RD/RDN status achieved prior to the Master's degree requirement taking effect (January 1, 2024) Licensed in the state of Rhode Island Excellent communication skills and a strong commitment to patient-centered care Comfort using digital tools and platforms for virtual care delivery Ability to work effectively with diverse patient populations and health conditions Strong problem-solving, critical thinking, and organizational skills A proactive, collaborative approach and comfort with ambiguity in a fast-paced environment Passion for innovation, public health, and expanding access to nutrition care Bonus If You Are: Credentialed with major health plans Actively licensed in states other than Rhode Island Experienced in behavior change counseling, group education, or culinary nutrition Comfortable contributing to program design, content development, or digital tools Fluent in Spanish Interested? How to Apply To apply, please upload your resume and complete the application (no cover letter required). Uploading your resume first will auto-fill portions of the form, which you can review and edit before submitting. More about Season Season recruits, employs, compensates, and promotes regardless of race, religion, sex, national origin, ethnicity, gender identity, disability, age, veteran status and other protected status as required by applicable law and as a matter of our company ethics.

Job DescriptionDescription: Tired of wellness spaces that ask you to check your values at the door? So were we. Our mission is to disrupt the medical model of nutrition, center food justice and body liberation, and create transformational impact for our clients, our providers, and our communities. If you've been searching for a space to practice nutrition therapy without compromising who you are or what you believe-where anti-diet isn't a buzzword but a core principle-you may have just found it. -- JOB TYPE: 1099 Contract; Fee-for-Service/Split Reimbursement OFFICE LOCATION(S): Fully Remote/Telehealth -- ABOUT OPEN SPACE CCW + WHY NUTRITION MATTERS HERE: Open Space CCW was founded in 2018 with a vision of creating a safe, inclusive, and progressive space where people can move from merely surviving to truly thriving-for both our providers and our clients. We created a safe space for affirming, equity-rooted mental health care that never asks anyone to shrink or mask to belong. We are advocates, and practice from an anti-oppressive framework, which means we call out bullsh!t when we see it and work to disrupt systems that are harmful. Open Space CCW was born from a simple but radical belief: healing happens when people feel safe to be fully themselves. We've spent years creating that safety in mental health care, and now we're expanding into nutrition-because we know food, bodies, and identity are inseparable. We grew fast, faced challenges, rebuilt intentionally, and emerged with a clear direction: A multidisciplinary wellness collective where dietitians, therapists, body-workers, and other healers collaborate under one roof, united by our commitment to anti-oppressive, LGBTQIA+ affirming, HAES-informed care that never asks anyone to shrink-literally or figuratively. Our approach to nutrition is rooted in: Health at Every Size principles-because health is not determined by a number on a scale. Food justice and cultural humility-recognizing that access, tradition, and identity shape how we nourish ourselves. Body liberation-dismantling the systems that teach us our worth is tied to our size. Trauma-informed care-understanding that many of our clients have been harmed by the medical system and diet culture. If you believe nutrition counseling should center joy and intuition rather than restriction and shame-this is where you belong. -- WHY THIS MODEL IS UNIQUE FOR DIETITIANS: Most RDs in Pennsylvania are stuck choosing between two broken models: The Clinical Hamster Wheel: See 25+ patients a day, follow standard protocols, celebrate weight loss, ignore the person behind the diagnosis. Solo Practice Survival Mode: Figure out everything alone-billing, marketing, credentialing-while trying to unlearn everything you were taught about nutrition. We've created something different: 1099 Independence + Business Mentorship + Values-Aligned Community We're not interested in creating another nutrition practice. We're building a space where you can practice the kind of nutrition therapy you actually believe in, with the business support to make it sustainable. This is your chance to build a practice that feels authentically yours, with colleagues who share your values and clients who want what you're offering. No more code-switching. No more compromising your beliefs for a paycheck. -- A SPACE DESIGNED FOR RADICAL NUTRITION CARE: If you wish to work fully remotely but live local to Pittsburgh, you'll have your own private office space for individual sessions, access to a tech-ready group room for workshops and classes, a full kitchen, and all the practical support you need-from secure parking to 24/7 building access. But more importantly, you'll be surrounded (both in-person and virtually) by providers who understand that health isn't a moral obligation, that all bodies deserve respect, and that nutrition care should be liberating, not restrictive. Every provider here is vetted for values alignment. Your clients will never encounter diet culture messaging in our waiting room. Your colleagues won't undermine your work by promoting weight stigma. You're safe here. Your clients are safe here. And together, we're changing what nutrition care and wellness looks like. -- SCOPE OF WORK: Provide Medical Nutrition Therapy (MNT) using HAES principles and anti-oppressive practices with LGBTQIA+ individuals, BIPOC communities, people in larger bodies, eating disorder recovery, and other marginalized identities within your scope of practice. Complete thorough nutrition assessments that go beyond BMI and lab values to understand the whole person and their relationship with food. Collaborate with our therapy team for clients needing integrated care around food, body image, and mental health. Maintain HIPAA-compliant documentation in our EHR system within 48 hours of sessions. Offer telehealth services to increase accessibility. Stay current with HAES research and anti-diet approaches through continuing education. Participate in multidisciplinary case consultations when appropriate for comprehensive client care. Requirements: WHAT WE'RE LOOKING FOR: LDN in Pennsylvania required; RDN strongly preferred. Must be eligible for insurance credentialing and willing to participate in commercial insurance networks. HAES-informed practice is non-negotiable. We want providers who understand that weight is not a reliable indicator of health and who can support clients in intuitive eating and body acceptance. Competency working with LGBTQIA+ clients is essential. This includes understanding how gender dysphoria intersects with food and body image, supporting transition-related nutrition needs, and creating affirming care for queer and trans bodies. Experience with eating disorder recovery strongly preferred, or genuine interest in developing these skills with our support. Trauma-informed approach. Recognizing that many clients have been harmed by diet culture and medical weight stigma, and how trauma impacts eating and nutrition. Cultural humility. Understanding how racism, classism, and other systemic oppressions impact food access and body image. Ready to see 15-25 clients per week in a sustainable way that honors both your needs and theirs. Interested in building something lasting. We're looking for providers who want to grow with us for at least a year. We especially value experience with: Eating disorder recovery at all stages LGBTQIA+ nutrition needs (hormone therapy considerations, gender-affirming care) Cultural nutrition practices and food traditions Chronic illness management without weight focus Family nutrition therapy (especially with diet culture recovery) Food insecurity and accessibility issues Neurodivergent eating patterns and sensory considerations Body liberation and fat acceptance principles -- APPLICATION PROCESS: Ready to practice nutrition therapy that actually aligns with your values? Let's build a practice where anti-diet isn't just acceptable-it's celebrated and the baseline. Interested candidates can submit the following: A cover letter expressing why you feel you would be a good fit for our practice and our model! We want to understand why you want to be part of this team and serve the communities we work with, and how you want to practice nutrition therapy in an anti-oppressive framework. Your resume or CV. Attention to detail check: Start your cover letter with "Ready to nourish true wellness" so we know you're serious about this specific opportunity. (Yep, that's our way to sort out the people who blanket send their resume to anyone and everywhere, from the folks who are truly interested in this position!) -- Open Space Counseling, Consulting & Wellness is committed to building a diverse, equitable, and accessible practice. We welcome providers of every race, ethnicity, nationality, gender identity, sexual orientation, age, body size, socioeconomic background, faith tradition, neurotype, disability status, and immigration experience. We strongly encourage applications from Black, Indigenous, and people of color; LGBTQIA+, trans and non-binary individuals; neurodivergent and disabled practitioners; and anyone whose lived experience has been historically marginalized in wellness spaces. If our mission resonates, we want to hear from you.

Established in 1991, Collabera is one of the fastest growing end-to-end information technology services and solutions companies globally. As a half a billion dollar IT company, Collabera's client-centric business model, commitment to service excellence and Global Delivery Model enables its global 2000 and leading mid-market clients to deliver successfully in an increasingly competitive marketplace. With over 8200 IT professionals globally, Collabera provides value-added onsite, offsite and offshore technology services and solutions to premier corporations. Over the past few years, Collabera has been awarded numerous accolades and Industry recognitions including. • Collabera awarded Best Staffing Company to work for in 2012 by SIA. (hyperlink here) • Collabera listed in GS 100 - recognized for excellence and maturity • Collabera named among the Top 500 Diversity Owned Businesses • Collabera listed in GS 100 & ranked among top 10 service providers • Collabera was ranked: • 32 in the Top 100 Large Businesses in the U.S • 18 in Top 500 Diversity Owned Businesses in the U.S • 3 in the Top 100 Diversity Owned Businesses in New Jersey • 3 in the Top 100 Privately-held Businesses in New Jersey • 66th on FinTech 100 • 35th among top private companies in New Jersey *********************************************** Collabera recognizes true potential of human capital and provides people the right opportunities for growth and professional excellence. Collabera offers a full range of benefits to its employees including paid vacations, holidays, personal days, Medical, Dental and Vision insurance, 401K retirement savings plan, Life Insurance, Disability Insurance. Job Description Responsibilities include medical review, which involves in-house review of Case Report Forms (CRFs) including query resolution and addenda writing, QA of data listings. May manage the activities of regional contract CRAs, and organizes the files and budgets associated with several clinical studies. Provides medical support which may include: Adverse Event Reporting - the investigation and reporting of medical product experiences, in depth investigation of medical adverse events and works with Medical Affairs, Clinical, and Regulatory Affairs in the preparation of documentation on adverse events for the FDA; or Medical Communication which includes writing standard and custom responses to communication requests, in-depth assistance to the medical and lay community by responding to inquiries with medical/scientific information that is more complex and requires more data than is supplied in the package insert or the standard letter database. Off-label information would be disseminated at this level. May provide training internally and at investigator meetings on safety issues, responsible for serious adverse events and CRF completion, writing study summaries, and review protocols, study summary investigator brochures and IND annual updates for safety data verification. 0-3 Years Experience Level. Qualifications Education/background: Bachelor's degree with related health science background required. (Registered Dietitian or Registered Nurse strongly preferred); 1-2 years clinical and/or other related experience; some industry experience desirable; basic understanding of domestic and global regulations and current clinical practices; clinical knowledge to apply to adverse event data collection and/or medical/product assessments; computer proficient (Windows, Word, Excel) and proficient in specific adverse event databases (as applicable); able to present case data, medical and scientific data orally and in writing. Additional Information All your information will be kept confidential according to EEO guidelines.

**We are more than a health system. We are a belief system.** We believe wellness and sickness are both part of a lifelong partnership, and that everyone could use an expert guide. We work hard, care deeply and reach further to help people uncover their own power to be healthy. We inspire hope. We learn, grow, and achieve more - in our careers and in our communities. ** Summary:** Assesses and identifies the risks, needs and problems related to healthy eating and nutrition; develops plans to meet those needs. Works primarily with patients, employees/employers, and community. Facilitates behavioral change to prevent disease or restore health, for individuals and groups, through education and counseling, skill development, promoting attitudes conducive to weight management, eating a healthy diet. **Responsibilities And Duties:** Performs nutrition assessment using age-appropriate standards, utilizing validated assessment tools and nutrition focused physical assessments. Includes documentation of nutrition related diagnosis when indicated. Demonstrate proficiency in accordance with Standards of Practice and Professional Performance for Registered Dietitian Nutritionist while providing age-appropriate plan of care for patients and families. Coordinates nutrition therapy with physicians and other health care professionals. Participates in multidisciplinary rounds and care planning sessions. Plans, implements, and adapts nutritional care plan to meet physician orders, age, and disease specific physiologic needs. Intervention plan includes appropriate feeding route, mode, and nutrition prescription. Teach cognitive behavioral therapy techniques to promote positive lifestyle changes. Serves as an active member on multidisciplinary teams. Monitors and evaluates patient response to medical nutrition therapy using specific goals and determines change if indicated. Performs patient, family, and care giver education related to nutritional therapy and incorporates best method of learning style and communication into sessions. Supports the development and revision of nutrition related department tools, training materials, policies, and procedures. Remains current on research developments and other methods of practice and incorporates this into current programs and services. Participates in the evaluation of clinical nutrition products and equipment. Conducts telemedicine consultation sessions with clients to assess and analyze diet and disease prevention strategies. Educates and trains interdisciplinary team members, students, and interns. Fosters teamwork and establishes effective strategies to implement innovative programs which leads to optimal clinical nutrition and financial outcomes. Supports quality improvement, research, and outcome studies. Identifies and communicates opportunities for waste reduction and service improvements. Documents accurately and completely, including appropriate utilization of order writing privileges in electronic medical record. Complies with all regulatory standards, including federal, state, and accrediting agencies and adhere to facility confidentiality, HIPAA regulations, and patient rights policies. Participates in and attend departmental meetings, staff development, and professional programs, as appropriate. Ensures national program standards are met and always maintained for certified and/or recognized programs, as applicable. Other duties as assigned. 80%: Direct patient care activities (i.e., nutrition assessment, multidisciplinary rounds, etc.) 20%: Indirect patient care activities (i.e., committee meeting attendance, record keeping, etc.) **Minimum Qualifications:** Bachelor's Degree (Required) OBDL - Ohio Board of Dietetics Licensure - Ohio Dietetics Board, OHLP - Ohio Limited Permit - Ohio Bureau of Motor Vehicles, RD - Registered Dietician - Commission on Dietetic Registration **Additional Job Description:** Field of Study: Dietetics or related field and up to one year of post degree course work approved by ADA (American Dietetic Association) and/or an internship and no previous Experience plus three to six months of time on the job. Work requires current license from Ohio Board of Dietetics and current Registered Dietitian registration (or registry eligible) from American Dietetic Association. Work requires the analytical skills necessary in order to solve technical, clinical, administrative, or managerial problems that require a professional level of knowledge in a specific discipline and/or design relatively complex plans, systems, and programs. Work requires the communication skills necessary to explain policies or procedures, relay patients needs to appropriate personnel, or otherwise communicate and work collaboratively with others in situations requiring sensitivity and tact. Work is not completely standardized. Assignments are often received in the form of results expected, due dates, and general procedures to follow. **Work Shift:** Day **Scheduled Weekly Hours :** 40 **Department** Oncology Support Services Join us! ... if your passion is to work in a caring environment ... if you believe that learning is a life-long process ... if you strive for excellence and want to be among the best in the healthcare industry Equal Employment Opportunity OhioHealth is an equal opportunity employer and fully supports and maintains compliance with all state, federal, and local regulations. OhioHealth does not discriminate against associates or applicants because of race, color, genetic information, religion, sex, sexual orientation, gender identity or expression, age, ancestry, national origin, veteran status, military status, pregnancy, disability, marital status, familial status, or other characteristics protected by law. Equal employment is extended to all person in all aspects of the associate-employer relationship including recruitment, hiring, training, promotion, transfer, compensation, discipline, reduction in staff, termination, assignment of benefits, and any other term or condition of employment

Chronic Care Staffing is Hiring a Remote Patient Monitoring Dietician! Schedule: Full-Time (Monday-Friday, 8:00 AM - 5:00 PM) Pay Rate: $27 - $30 per hour Employment Type: Full-Time We are seeking a skilled and compassionate Registered Dietitian to join our Chronic Care Management team. This is a remote, work-from-home role designed to provide ongoing dietary counseling and support to patients using weight management medications. The ideal candidate will excel in virtual patient engagement, using data from remote monitoring systems to guide personalized nutrition plans and conduct telehealth coaching sessions. Responsibilities Remote Patient Monitoring: Track and interpret patient scale readings and other relevant health data. Virtual Coaching: Conduct engaging one-on-one coaching sessions, providing personalized dietary education and motivation. Customized Diet Planning: Develop tailored meal plans for patients, particularly those on medications such as Ozempic. Patient Education: Educate patients on healthy eating habits, nutrition, and lifestyle changes to support chronic care goals. Collaboration: Work closely with physicians, pharmacists, and healthcare teams to ensure coordinated patient care. Documentation: Maintain accurate records of patient interactions, progress, and dietary plans using EMR platforms. Requirements Active Registered Dietitian (RD) license Experience in chronic conditions, weight loss, or related fields Proficient with remote monitoring platforms and/or EMR systems Strong communication skills for engaging patients virtually Must live and work full-time in the United States Reliable system setup: Windows Pro (i5 processor or newer) Nice to Have Experience in the Medicare CCM (Chronic Care Management) program Background in Remote Patient Monitoring (RPM) Bilingual (Spanish/English) is a plus Benefits Paid Time Off (PTO increases with tenure - 11 days in Year 1, 16 in Year 2) 401(k) Retirement Plan Health Care, Dental, and Vision Coverage No Weekend Work! Growth Opportunities Company-Paid Life Insurance Policy 9 Paid Holidays Per Year Flexible, Work-from-Home Setup with a supportive team environment

Job Description Looking to level up your career and boost your income? At Voyage Healthcare, we help connect nurses, therapists, and allied health pros with high-paying travel jobs at top-rated facilities across the U.S. With thousands of openings nationwide, you can earn up to $3,500+ per week (depending on your specialty, location, housing, and benefits)-all while making a real impact on the communities that need you most. Let your next adventure start with us! Position: ALLIED-Dietician (Travel/Contract) We're hiring experienced ALLIED-Dietician for a 13-week contract in Mt. Vernon, Ohio - earn up to ($2120 - $2231 per week) while providing essential care at a leading facility. Most candidates will need to have at least 2 years of recent experience in the specialty. Apply & Call us today at ************ for details on this opportunity. Position Details Specialty: ALLIED-Dietician Location: Mt. Vernon, Ohio Employment Type: Travel/Contract Pay: $2120 - $2231 per week Shift: 5x8 Days Start Date: ASAP Contract Length: 13-week